Chef & Cook jobs in CA

Seasonal (Seasonal) Palisades Tahoe We share the spirit of these legendary mountains with the world. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to pe...

The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. COMPENSATION: The hourly rate for this position is $32 to $33. This is Aramark?s good faith and reasonable estimate of the compensation for this ...

Supervising kitchen preparation and timing at off-site events .

Work closely with the Executive Chef overseeing daily operation ensuring quality, standards and expectations are met on a consistent basis. Provide support and collaboration to the Executive Chef, acting as a key resource and decision-maker in their absence. Work with the Executive Chef in develo...

Supervise kitchen staff and provide guidance and support to ensure smooth kitchen operations. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Assist in training and development of kitchen staff, fostering a positive and collaborative work culture.

Exciting New Opportunity inside one of Americas most famous landmarks!!!.Are you ready for your chance to create and run a pastry and baking team? Looking for the opportunity to show the Bay Area what you can do and show off your presentation skills and creativity?.Chef Brad Kilgore, Owner and Cu...

The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational SOPs, merchandising standards, in stock levels...

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

Maintain an organized and efficient work style in a fast paced restaurant setting.

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Working as the Senior Chef Man...

Revolution Roasters in Oceanside, CA is looking for a baker to join our pastry team.Our ideal candidate vision statement:.A reliable individual that is passionate about this industry, works quickly and efficiently without sacrificing quality, and is dedicated the proper execution of our pastries....

Join us and be part of an innovative and dynamic team.Anaheim, right next to Disneyland! .We are a brand and technology platform for hotel kitchens serving.By delivering on these promises, we ensure our guests keep coming back, and we solidify our position.Success in our business is a team effo

BackDoor Bistro is a farm to table restaurant located in downtown Vacaville.We utilitize the highest quality local ingredients and train our staff to have attention to detail.We create a great working environment with mutual respect for our team members.Hard working yet unpretentious work environ...

As Chef, you will oversee kitchen, bakery, and pastry operations, and assist with menu planning, and people management to ensure high-quality food production and customer satisfaction. Proven experience as a Chef or similar role in the food industry. If you are a dynamic culinary professional wit...

Other Forms of Compensation: .With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests.Our most significant competitive advantage is our team members.We constantly strive t

We’re looking for a dedicated and experienced Line Cook to join our team! If you have a passion for cooking, enjoy fast-paced mornings, and love working as part of a close-knit team, we want to hear from you.Works well in the morning hours.Motivated by professional excellence.Evaluating produc

This role is essential in setting the stage for a memorable dining experience.We are seeking seasoned and experienced Line Cooks to join our team.Hourly pay plus bi-weekly bonus structure.The Line Cook will be responsible for preparing, cooking and garnishing various foods efficiently within the ...

The person selected for the Cook position is required to possess or have the ability to possess a “SERV Safe” Certification and at least 1 year of cooking experience - Required.Responsibilities will include, but will not be limited to the following: .Maintain sanitary standards and practices fo

Why YOU should join the Nightingale family.Weekly Pay - EVERY Friday by direct deposit.Referral Bonus Program - Bonuses for helping our family grow (Clients and Caregivers).Flexible Schedules - Tell us when & where YOU want to work.Personality Matching - We work to find you a good clie

Job DescriptionJob Description Job Duties • Operate all equipment. • Stock ingredients from delivery area to storage, work area, walk-in cooler. • Prepare product. • Receive and process telephone orders. • Take inventory and complete associated paperwork. • Clean equipment and facility approxi...

Ospi Montecito is opening on Friday, 5/2! We are accepting applications in person at the restaurant this Wednesday, 4/23 to Saturday, 4/26 from 10:00 am - 5:00 pm.We are looking for daytime and evening prep and line cooks to join our new restaurant - Ospi Montecito.We offer benefits including ins...

We offer hands-on manager and leadership training, employee appreciation days, and staff awards and recognition.

Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets. Good understanding of food production and fundamental cooking techniques.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

Back A Yard Caribbean Grill is a fast-casual restaurant in four different locations in the Silicon Valley.At Back A Yard, customers experience Caribbean welcoming culture and cuisine.If you are a team player, come grow your career with Back A.Are you passionate about creating mouth-watering cakes...

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Passion for natural foods and the mission of Whole Foods Market. Performs all fun...

ESSENTIAL DUTIES AND RESPONSIBILITIES • Execute recipes set forth by the CDC or Sous Chef • Maintain and follow all systems within the kitchen. POSITION SUMMARY Responsible for or assisting in all daily operations of the kitchen including but not limited to: maintaining food and service qu

If you’re passionate about food, thrive in a fast-paced environment, and have leadership experience on the line, we’d love to meet you. Passionate about great food and quality ingredients. A solid understanding of kitchen operations and food safety.

RÊVE, a classic French bistro and the only Michelin recognized restaurant East of the tunnel is looking for a solid full time, PM pantry cook.Set schedule 2:00 - 10:00 (some OT required).Closed major holidays (Christmas, Thanksgiving & NY Day) We are also closed for 2 weeks each summer, which

Banquet Chef ("Chef de Banquetes"). Manages all culinary operations in the absence of the Executive Chef and Executive Sous Chef. Works closely with the Executive Chef in developing, costing and implementing all banquet menus, as well as all other menus within the hotel.

Chef Helene An’s iconic recipes.

We teach all our chefs and managers to think and understand this business like owners.

Working in close collaboration with the Executive Chef, the Executive Sous Chef will oversee kitchen execution, uphold the highest standards of quality and consistency, and mentor a talented brigade of chefs and cooks. Oversee and coordinate all kitchen stations, ensuring smooth service and impec...

We are looking for the individual that wants the next step in management from line cook to Sous Chef. Will be in charge of running the daily operations with the chef de cuisine.

Componere Culinary & Events is seeking dedicated and skilled Catering Cook & Delivery Driver to join our sister brand, Pepita Catering.The ideal candidate will have a passion for food service and a strong background in meal preparation and food handling.Experience handling food deliveries, drivin...

We are looking to add a baker to our team! Entry level bakers will be considered.Telescope Coffee is a Asian women-owned cafe located in SoMa.We make our pastries & syrups in house to create a unique experience.We are on the search for bakers who:.If you are interested in working with us, please ...

Support sushi chefs with mise en place, station cleanliness, and service flow. Mentorship from world-class sushi chefs.

Kitchen Manager/Chef at Huddy’s - Join Our Passionate Team!. Are you a dynamic, skilled chef with a love for locally sourced ingredients and creating mouth-watering dishes? Huddy’s is looking for a passionate. A hands-on chef with experience working in fast-paced kitchen environments.

Assist the Lead Chef in unloading food & equipment safely from a Truck, or Van at the beginning of each event. Responsible for compliance with industry food safety standards. Ability to work with special food handling requirements for certain dishes such as vegan or gluten-free.

Feather Falls Casino Food & Beverage Department is calling for all talented and committed culinary team members.Full-Time Cooks, Line Cooks & Lead Line Cooks to join the #1 place to work in our area.Be it the Our Brewery, which has won over 65 brewing awards from all over the world.Come be a part...

Since then, Chef Crenn’s flagship restaurant has evolved, now telling the story of California through food, highlighting local fish, seafood, and produce from its own regenerative farm in Sonoma. Crenn Dining Group is seeking a skilled and passionate Chef de Partie to join our dynamic culinary te...

As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, hands on working the line, ensuring exceptional food quality, and leading the culinary team. Delaware North's Patina Restaurant Group is hiring a Sous Chef to join our team at Nap...

Chef Kitchen Manager – Crustacean Beverly Hills. Ensure all dishes meet Chef Helene An’s standards for flavor, presentation, and consistency. Collaborate with the Executive Chef and management team on daily execution and long-term planning.

This well-known and highly regarded fine dining restaurant in San Francisco is looking for a passionate and experienced Sous Chef to join their team, offering outstanding compensation, benefits, and career growth opportunity. The Sous Chef plays a key leadership role in the kitchen, collaborating...

Looking for Morning Cooks, Wed-Sun full time with overtime.Dalida is a restaurant that is inspired by the genuine hospitality, fresh ingredients, familiar flavors, and deep culture of the Eastern Mediterranean.It's an upscale, full-service restaurant that offers fun luxury, elements of surprise, ...