Head chef jobs in CA

At CSL Behring, we use our skills, dedication, and entrepreneurial spirit to offer innovative solutions in iron deficiency, nephrology, and cardio-renal therapies, so we can help patients around the world live better, healthier lives. This is why we come to work every day. As a field-based medic...

Proven work experience as a Kitchen Manager, F&B Manager or Head Chef. Hands-on experience with ordering restaurant/kitchen inventory. Strong understanding of kitchen sanitation and safety regulations. ...

Collaborate with kitchen staff and follow instructions from the head chef or kitchen manager.

Identifies and communicates to Head Kitchen Chef any food items that may have expired and/or have not been prepared correctly so that the items may be disposed of and recorded correctly.

Communicate any assistance needed during busy periods and report any incidents to the Sushi Chef, Head Chef, Executive Sous Chef and/or Chef de Cuisine to ensure optimum service to guests. This position will also assist the Beach Culinary Department led by Head Chef, Executive Sous Chef, Chef de ...

Prepare food items in accordance with production requirements and established guest service and sustainability standards.Your Growth Path Lead Cook - Sous Chef - Assistant to the Head Chef Your Focus.Prepare food of consistent quality following rec Line Cook, Cook, Hospitality, Restaurant, Food.

Reports any unsanitary equipment, storage/work areas and/or products to the Head Kitchen Chef. Responsible for all grilled, broiled, fried, and sauted items prepared in the kitchen. Responsible for maintaining a sanitary kitchen workstation.

Lead Cook Sous Chef Assistant to the Head Chef.

Lead Cook Sous Chef Assistant to the Head Chef. Operate, maintain and properly clean kitchen tools and equipment.

Sous chefs work directly with the head chef to lead the team and ensure excellent service.

Keeps Head Sushi Chef informed of inventories and immediately reports any issues with defective products or equipment. Must successfully pass the Company's sushi chef training program and cooking procedures. Previous experience as sushi chef highly desirable.

Other duties as assigned by Head Chef.

Works with Executive Chef, Executive Sous Chef, Sous Chef to maintain standards and create new dishes. A CDP must also be able to give orders within their section, as well as reliably carry out orders handed down to them by the sous chef and head chef. The Chef de Partie (Saut) primary role is to...

Italian-American Chef de Cuisine. Sous Chef) with a deep background in. Unique Opportunity for an Italian Chef de Cuisine in.

Collaborate with the Executive Chef to develop and execute menus for our restaurant. Head Chef in a property of similar standing.

Under the direct supervision of the Head FAC Chef, the Sous Chef assists with the preparation, planning, and serving of 3 meals a day for a residential facility of 80 men plus staff. Under the direction of the FAC Chef, the Sous Chef is responsible for all aspects of preparing nutritious, good-ta...

Works alongside head chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. Assist the Executive Chef in menu planning, development, and execution.

Acts as the Head Chef in Exec Chef's absence. Performs additional responsibilities, although not detailed, as requested by the Chef or General Manager at any time.

Job Description WHAT IS A KITCHEN MANAGER? Our KM's are the HEART of our operations. As the leaders of the Kitchen, KM's are the culinary experts who keep our Kitchens in pristine operating conditions. You get to select and motivate an elite group of BOH employees, and manage the costs to ensure ...

Job Summary: The Executive Chef is responsible for overseeing all aspects of the food service program within the community. This includes managing staffing, inventory and budget control, food handling, preparation, storage, and sanitation procedures. The role emphasizes providing excellent custom...

Collaborating with the head chef or executive chef to plan menus, develop recipes, and create new dishes that align with the restaurant's concept and appeal to customers. * Inventory Management

The Plumedhorse restaurant is seeking a skilled and motivated Sous Chef to assist the Head Chef in all aspects of food preparation, cooking, and kitchen management. Responsibilities include ...

If you're an experienced line cook, sous chef, chef de partie, or head chef looking to get into private, mobile chef work with more flexibility in your schedule don't hesitate to apply. Then you're perfect for the Foodom chefs community!. Like many other chefs on our platform, you can earn $100- ...

Support Hotel Executive Chef in leading all outlets and team members * Assists with the weekly payroll. QUALIFICATIONS: * 3+ years of senior culinary leadership experience as an Chef De Cuisine, Exec ...