Chef & Cook jobs in CA - Page 3

Job Description JOB DESCRIPTION The roles of the event chef and Captain are the most critical aspects of any party. As the event chef, you are the last line of defense for any problems that may arise: the last set of eyes and hands to ensure that the food, staff, organization and every other as...

Job Description Viva Chefs is assisting Nisei a Michelin Starred restaurant in San Francisco in hiring for this role, helping connect talented culinary professionals with purpose-driven kitchens. Chef de Partie – Nisei SF San Francisco, CA $27/hour PM Shift | Full-Time Start Date: ASAP Abou...

Job Description Position Summary: Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are ...

Job DescriptionJob Summary The Sous Chef, is responsible for providing supportive leadership to kitchen staff throughout food service. Their duties include assisting the Head Chef in monitoring kitchen activities, expediting orders to ensure quality taste or presentation and taking on additional...

Job Description Join our REAL Food Mission! Thomas Cuisine is looking for a compassionate and skilled Patient Sous Chef to join our healthcare Medical Center team. Our client provides high-quality patient care and healing support in a clinical setting. As part of their mission, nourishing meals t...

Job DescriptionSalary: $80k to $125k Depending on Experience We are an established and respected General Contracting Company seeking experienced superintendents for day and night roles on our Commercial Retail (Supermarket) Remodel Projects in the Bakersfield Area. The stores are open during the...

Job Description Job Title: Sous Chef Full-Service Restaurant on Campus Location: San Diego, CA Comp: 25-26.50/ HR Overview: Our San Diego campus is seeking an experienced Chef to lead culinary operations at a dynamic, full-service dining establishment and catering. This salaried r...

Job Description Salary: 90,000-97,000 Other Forms of Compensation: Pay Grade: 13 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or ou...

Job Description Salary: $80,000 - $85,000 / year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch specia...

Job Description • Are you a hardworking, service-minded leader with a real passion for the hospitality industry?, • Are you looking to take a step towards building your restaurant manager career, instead of just working a job?, • We need extraordinary leaders like you to apply for thisupscale ca...

Job DescriptionDescription: SOUS CHEF - ZAYTINYA PALO ALTO Salary - $70,000.00 - $80,000.00 plus Bonus and Benefits Location - Stanford Mall - Palo Alto,CA Hola Palo Alto! José Andrés Group is looking for Sous Chefs in Palo Alto, CA. The Sous Chef will lead and manage all restaurant oper...

Job DescriptionCompany Description JUSTIN Vineyards & Winery is more than a beautiful place to drink exceptional wine. It’s a unique viticultural microclimate. It’s a one-MICHELIN-starred restaurant. It’s a Forbes 5-Star and Five Diamonds by AAA hospitality experience. It's world-class service ...

Job Description We are currently hiring a Residential Chef to join our dedicated team at our beautiful 6-bed adolescent residential treatment center in Danville, CA. This is more than just a culinary role—it's a chance to make a real and meaningful difference in the lives of teens on their healin...

Job DescriptionCompany Description Limelight Hotels by Aspen One provide authentic and contemporary connections to their communities and the adventures that surround them. Set in the heart of elevated and unique locations, each Limelight hotel is carefully designed with distinctive design and...

Job DescriptionJOB DESCRIPTION Job Title: Sous Chef Supervisor: Executive ChefFLSA Status: Hourly, non -exempt Date Approved: September 2021 OVERALL JOB PURPOSE To assist in managing the kitchen through preparation of nutritious, appetizing, and attractive meals, while working as a team with ...

Job DescriptionCompany Description JUSTIN Vineyards & Winery is more than a beautiful place to drink exceptional wine. It’s a unique viticultural microclimate. It’s a one-MICHELIN-starred restaurant. It’s a Forbes 5-Star and Five Diamonds by AAA hospitality experience. It's world-class service ...

Job Description Tuesday through Saturday, 11AM to 7:30PM. About Discovery Management Group Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ranks among the 2 l...

Job Description For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality an...

Job DescriptionSalary: $25-$27/hr Position: Chef Type: Hourly, Full-Time, Non-Exempt Compensation: $25-$27 per hour Shift: Monday-Friday 8:30am-5pm (with potential for overtime as needed) Key Responsibilities and Duties • Plan and submit weekly lunch and dinner menus (covering all 7 day...

Job Description About Us: Castaway Burbank is the premier dining destination located in the heart of Burbank, CA. With breathtaking views of the city skyline and a reputation for culinary excellence, we strive to provide our guests with an unforgettable 5-star dining experience. Our team is dedi...

Job DescriptionWhy Charlie Health? Millions of people across the country are navigating mental health conditions, substance use disorders, and eating disorders, but too often, they're met with barriers to care. From limited local options and long wait times to treatment that lacks personalization...

Job Description At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always lookin...

Job Description Salary: $70000-$75000 Other Forms of Compensation: Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and ca...

Job DescriptionSalary: $69,500 Job Title: Santa Maria Brigaid Chef Job Status: Full-time Exempt (with summers off) Brigaid Supervisor: Santa Maria Program Chef Location: Santa Maria, CA Compensation: $69,500 plus full benefits (paid on a 12-month schedule) Were hiring two chefs to suppor...

Job DescriptionSalary: $70,000-$75,000 If youre an experienced Sous Chef whos been running kitchens but hasnt had the opportunity to truly put your stamp on the menu, this is your moment. At Boozehounds, were offering the rare chance to lead a high-energy, high-volume kitchen and have a real voi...

Job Description • We are hiring immediately for full time SOUS CHEF positions., • Location: United Christian Academy - 10900 Civic Center Drive, Rancho Cucamonga, CA 91730. Note: online applications accepted only., • Schedule: Full time schedule. Monday through Friday, hours may vary. More det...

Job DescriptionBefore applying to this job opening, please review the Company's Applicant Privacy Policy located at: This Applicant Privacy Policy governs the Company's collection, use, and sharing of personal information you provide during t...

Job DescriptionDescription: Sous Chef – Kassi, Hotel Erwin Venice Beach Location: Venice Beach, CA Salary: $70,000 - $75,000 + Bonus & Benefits Join Our Culinary Team at Kassi Venice Beach Kassi, the exciting new rooftop restaurant at Hotel Erwin, is seeking a talented and passionate Sous Ch...

Job DescriptionBenefits: • 401(k), • Dental insurance, • Flexible schedule, • Free food & snacks, • Health insurance

Job Description ABOUT US AT KINDER'S: We are a fast-growing company working hard to bring amazing flavor solutions to consumers that are as exciting and delicious as they are simple to use. Whether we are serving the emerging cook or seasoned pro, we are 100% committed to our mission of bringi...

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation

Job Description We are seeking a Chef de Cuisine to join our team! Position available now Responsibilities: • Cooking on the line, • Oversee day-to-day culinary operations, • Coordinate food and kitchenware orders, • Check freshness and quality of ingredients, • Assist in the development of m...

Job Description UNIQUE Bakery General Manager - Flagship Retail Store and Production Kitchen Salary $95,000 - $115,000 plus Bonus Great Benefits, Matching 401k, 3-weeks vacation and more Locally Owned, Worldwide Brand & Financially Strong Why this Bakery General Manager.... • Competitive ...

Job Description Chef de Cuisine Residential Dining (Salary Position) $80000-90000 5998 Alcala Park Way, San Diego, CA 92110 We are seeking a skilled and passionate Chef de Cuisine to oversee culinary operations for a residential dining program. This role is ideal for a leade...

Job Description Chef City Equipment in San Diego, CA is looking for customer service representatives to join our team. We are located on 9150 Clairemont Mesa Blvd in Kearny Mesa. Our ideal candidate is self-driven, motivated, and reliable. Responsibilities • Greet customers and direct them to ...

Job DescriptionDescription: POSITION SUMMARY: The Sous Chef attracts and retains staff, maintains a cooperative relationship with the team, optimizes staff productivity, and serves as a replacement in team members’ absence. Will train staff to use new recipes, cooking techniques and equipment, a...

Job Description Immediate opening for an experienced Chef de Cuisine for our highly reputable and very busy Italian restaurant. At least 10 years of Italian Cuisine experience is required! Those with less than 10 years of Italian Cuisine experience, need not apply! We encourage you to email your ...

Job Description “We will develop a loyal and talented staff through education & training and teach passion through example” - The Wild Thyme Way Would you like to work with a Fun Foodie Family? Here at The Wild Thyme Company, we set goals together, work hard together, and laugh together...

Job DescriptionAbout xAI xAI's mission is to create AI systems that can accurately understand the universe and aid humanity in its pursuit of knowledge. Our team is small, highly motivated, and focused on engineering excellence. This organization is for individuals who appreciate challenging them...

Job Description Join Our REAL Food Mission! Kitchen Manager Schedule: Sunday–Thursday (45-55 hours per week). Shift flexibility may be needed to meet the needs of the business Who We Are Looking For This role is for an experienced culinary professional who excels in operational excellence....

Job Description Position Title: CHEF MANAGER-COSTA MESA, CA Salary: $100,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-pres...

Job Description Location: CALIFORNIA POLYTECHNIC STATE UNIVERSITY • We are hiring immediately for a CHEF, SOUS (FULL TIME) position., • Address: Cal Poly Solano 200 Maritime Academy Drive, Vallejo, CA 94590 Note: online applications accepted only., • Schedule: Full Time; Varies with needs of ...

Job Description “We will develop a loyal and talented staff through education & training and teach passion through example” - The Wild Thyme Way Would you like to work with a Fun Foodie Family? Here at The Wild Thyme Company, we set goals together, work hard together, and laugh together...

Job DescriptionDescription: Lure Fish House We are seeking a Sous Chef to lead culinary team for our family-owned seafood restaurant group based in San Luis Obispo, CA. The ideal candidate will have a passion for seafood, a creative culinary vision, and a track record of successful menu devel...

Job Description Position Title: Sous Chef Salary: $69,000 - $72,000 A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away from ho...

Job Description About Us: Castaway Burbank is the premier dining destination located in the heart of Burbank, CA. With breathtaking views of the city skyline and a reputation for culinary excellence, we strive to provide our guests with an unforgettable 5-star dining experience. Our team is dedi...

Job Description Position Summary: Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are ...

Job DescriptionCompany Description Breathe deeply, dream wildly, and discover a soulful sanctuary where finding yourself comes naturally. Magic sits around every corner and within every conversation. It enchants through the charm of Los Peñasquitos Canyon and the sunshine of San Diego. It’s whe...