Trabajos chef en Glen Cove, NYCrear alertas

Collaborate with the Executive Chef on menu development and execution. Work closely with a seasoned Executive Chef and industry professionals.

Part time sushi chef every Wednsday in Oyster Bay for pop up in existing restaurant.

We are seeking an experienced, creative, and highly organized Executive Chef to lead our culinary team.

Job Description Anthony Scotto Restaurants is currently looking for an Executive Chef for one of our Fine Dining restaurants. At Anthony Scotto Restaurants, our culinary teams are constantly evolving to keep our offerings absolutely fresh and exciting. We accomplish this by using the finest, qua...

Job Description Job Description for Executive Chef POSITION TITLE: Executive Chef (Senior Management Level) REPORTS TO: General Manager / Owner POSITION SUMMARY: Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavor for t...

Job Description - We are hiring immediately for on call CHEF positions. - Location: Rye Playland - Playland Parkway, Rye, NY 10580 Note: online applications accepted only. - Schedule: On call schedule. Shift will be based on needs. Must be able to work evenings and weekends. More details upo...

Job Description Anthony Scotto Restaurants is currently looking for a Pastry Chef for one of our Fine Dining restaurants. At Anthony Scotto Restaurants, our culinary teams are constantly evolving to keep our offerings fresh and exciting. We accomplish this by using the finest, quality ingredient...

Job Description Salary: $85000 - $90000 / year Other Forms of Compensation: N/A A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away...

Job Description Salary: $65000 - $70000 / year Other Forms of Compensation: N/A A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away...

Job Description Location: Campus of Monroe College Salary: $100,000 - $105,000 Other Forms of Compensation: Bonus Eligible At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and sett...

Job Description Anthony Scotto Restaurants is currently looking for an Sous Chef for one of our Fine Dining restaurants. At Anthony Scotto Restaurants, our culinary teams are constantly evolving to keep our offerings absolutely fresh and exciting. We accomplish this by using the finest, quality ...

Job Description Just Salad is seeking Toppers that will join our team. Under the general direction of the Restaurant Team Leader (Just Salad’s General Managers), Toppers will focus on guest interactions and preparing their orders in the front of house of our operations. In line with Just Salad’s ...

Job Description Anthony Scotto Restaurants is currently looking for an Sous Chef for one of our Fine Dining restaurants. At Anthony Scotto Restaurants, our culinary teams are constantly evolving to keep our offerings absolutely fresh and exciting. We accomplish this by using the finest, quality ...

Job Description Anthony Scotto Restaurants is currently looking for an Executive Chef for one of our Fine Dining restaurants. At Anthony Scotto Restaurants, our culinary teams are constantly evolving to keep our offerings absolutely fresh and exciting. We accomplish this by using the finest, qua...

Job Description Location: SUNY OLD WESTBURY - OLD WESTBURY, NY Salary Range: $80,000-$95,000 with Yearly Bonus Opportunity At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting...

Job Description Looking for highly motivated individuals with experience in sheet metal fabrication, sheet metal bending using manual break, manual pan brake, shear machine, press etc. MUST have 5 years of proven experience. Candidate must have technical background Understanding basic electric...

Job Description Anthony Scotto Restaurants is currently looking for a Pastry Chef for one of our Fine Dining restaurants. At Anthony Scotto Restaurants, our culinary teams are constantly evolving to keep our offerings fresh and exciting. We accomplish this by using the finest, quality ingredient...

Job Description Position Summary: Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are ...

Job Description - We are hiring immediately for a full time SOUS CHEF position. - Location: Northwell Health Inc - 2000 Marcus Avenue, New Hyde Park, NY 11042 Note: online applications accepted only. - Schedule: Full time schedule. Monday - Friday, hours may vary. More details upon interview...

Assists the Executive Chef with planning and crafting menus. Working as the Catering Executive Sous Chef at Manhattanville University. Culinary Department, reporting to the Campus Executive Chef.

Chartwells Higher Education is a member of Compass Group USA. Click here to Learn More about the Compass Story. Compass Group is an equal opportunity employer.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with planning and creating menus. Position Title: Sous Chef Pepsi Purchase.

Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Smashburger - Port Washington is looking for a Restaurant Cook to join our team in Port Washington, NY. The restaurant cook is responsible for food preparation that meets or exceeds hospitality a...

If you're a visionary chef ready to take your leadership to the next level, we'd love to connect. Bring Your Culinary Vision to Life as a Campus Executive Chef!. As the Campus Executive Chef, you'll be the driving force behind all culinary operations, from student dining to high-end catering.

As a Sous Chef, you are responsible for assisting with the overall success of the food program and coordinating culinary functions. The Sous Chef II also motivates, trains, develops, and advises the back of house associates preparing and cooking foods to accomplish the objectives of the operation...

Proven experience as an Executive Chef, Chef Manager, or in a leadership role within a professional kitchen.

Working as the Senior Chef Manager you will be responsible for back and front of the house operations for the food service departments.

The Lead Line Cook is responsible for the proper preparation of the planned menu in the absence of the Executive Chef or Sous Chef and assists in the supervision of all kitchen employees. Maintains good working relations with employees; illustrates leadership to promote unity of effort, group pri...

Cold Spring Harbor Laboratory is seeking a Chef, Lead to oversee and execute the planning and preparation of meals for events and meeting services.

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Working as the Senior Chef Manager you will be responsible for back and front of the house operations for the food service departments.

Salary: $85000 - $90000 / year.A family of companies and experiences.As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results.If you've been hungry and away from home, chances are you've tasted Compass Group's de...

Cold Spring Harbor Laboratory, a world-renowned scientific research institution located on the scenic North Shore of Long Island, is currently seeking a dedicated and experienced full-time Sous Chef to join our culinary team. Prepare hot & cold food as directed by chef(s). Provide support to the ...

Strong culinary background, with the demonstrated ability to stay current with new culinary trends; great leadership and communication skills with ability to maintain the highest of standards and implements company polices.Certificate in food handling/sanitation methods, or ServSafe certified pre...

Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant quality standards during busy periods. Hana Group is a global leader in ready-to-eat Pan-Asian cuisine, bringing fresh, chef-crafted sushi and Asian-inspired dishes to customers through our in-store kios...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with planning and creating menus. Position Title: Sous Chef Pepsi Purchase.

To be successful as a Sushi Chef II, you should ensure that all ingredients used in dishes are of the highest quality. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant quality standards during assigned work hours. Hana Group is a global leader in ready...

Progressive and rapidly expanding restaurant group in New York is seeking a talented and passionate.Omakase restaurant in Syosset, NY.This highly anticipated opening will feature a 12-14 seat Omakase counter alongside a craft cocktail lounge offering a curated selection of small plates.The restau...

The Onion Tree located on the North Shore of Long Island in the beautiful town of Sea Cliff is hiring Full and Part Time Servers to join our team and help us expand our brand.Led by Chef Jay Jadeja and his wife, Raquel Jadeja, The Onion Tree is a food-forward restaurant serving multi-cultural cui...

Bungtown Road, Cold Spring Harbor- Main Campus. Cold Spring Harbor Laboratory, a world-renowned research institution, is seeking a. Cold Spring Harbor Laboratory is a world-renowned biomedical research institution in New York.

We are hiring immediately for on call.Rye Playland - Playland Parkway, Rye, NY 10580 Note: online applications accepted only.Must be able to work evenings and weekends.Internal Employee Referral Bonus Available.Want to apply to this job via text messaging? Text.The advertised program is a convers...

Position: Restaurant Sous Chef. Work with the executive chef to produce diversified menus in accordance with the restaurant's policy and vision;. Lessing's operates 21 wedding and catering venues, 16 full-service restaurants, over 75 corporate and academic dining centers, a historic inn, and a pr...

Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts and floors. Reports any kitchen equipment or maintenance issues to the chief chef or manager on duty (MOD). Must be able to successfully pass Benihana chef training pr...

Part time chef wanted 3-4 days a week able to cook breakfast, lunch, dinner meals.

Manages, plans, and organizes the staff and activities of cooks and other kitchen personnel engaged in preparing and cooking food for patients and patrons of the Hospital.Ensures cooks and kitchen personnel adhere to established safety and sanitation standards for food production.Provides leaders...

The Onion Tree located on the North Shore of Long Island is hiring Full and Part Time Bartenders to join our busy restaurant.Led by Chef Jay Jadeja and his wife, Raquel Jadeja, The Onion Tree is a food-forward restaurant serving both Traditional (as well as Regional) Modern Indian cuisine.We are ...

Working as the Catering Executive Sous Chef at Manhattanville University. You will supervise hourly associates, and you work with the Executive Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account.