Dishwasher - Reston Station
12 days ago
McLean
Job Description DISHWASHER - Earn up to $600-$700 per week! BENEFITS + PERKS: • Competitive pay, • Health insurance plans available for as low as $130 per month after 90 days of employment, • Dental and vision plans, • Paid time off, • Discounted shift meal and generous dining discount, • Paid pregnancy and parental leave, • Voluntary benefits: short-term disability and accident insurance, • Free access to company massage therapist, • Discounted gym & yoga membership, • Free mental health therapy through our partner ComPsych, where employees and their immediate family members receive confidential sessions available virtually or in-person, • Training and career growth opportunities, • Load, run, and unload the dishwashing machine to machine specifications, • Maintain adequate levels of clean tableware and dishes for dining room and kitchen, • Wash and store all tableware and kitchenware, • Roll clean silverware in linen to prepare table settings, • Keep the dishwashing machine clean and report any functional or mechanical problems, • Monitor dishwashing machine water temperature and chemical levels to ensure sanitary wash cycle, • Keep dish room clean and organized, • Monitor linen and trash containers and empty when appropriate, • Clean, sanitize, sweep, and mop all kitchen and dining room floors, • Checking for broken items and wet areas that may be hazardous and remedy, as necessary, • Handle tableware and dishes carefully to prevent breakage and loss, • Understand and follow proper rules of hygiene and food-safety measures, • Clean and sanitize food preparation and production areas, as required, • Maintain sanitation buckets with proper solution, • Flexibility during shift to ensure smooth and efficient operation of the restaurant, • Rotate and stock dishes to reduce wear and tear on resources, • Provide assistance to prep cook and other kitchen staff, as needed, especially during peak times, • Are punctual and able to observe regular and consistent attendance, • Contribute to a positive team environment, • Great entry-level position, no experience needed, • Prior high-volume restaurant experience a plus, • Able to work in a fast-paced, loud environment, • Ability to stand for extended periods of time and lift up to 50 pounds, as needed, • Continuous bending, stooping, reaching, twisting, and use of hands and arms in wet conditions DISHWASHER - Earn up to INSERT PAY RATE per week! BENEFITS + PERKS: • Competitive pay, • Health insurance plans available for as low as $130 per month after 90 days of employment, • Dental and vision plans, • Paid time off, • Discounted shift meal and generous dining discount, • Paid pregnancy and parental leave, • Voluntary benefits: short-term disability and accident insurance, • Free access to company massage therapist, • Discounted gym & yoga membership, • Free mental health therapy through our partner ComPsych, where employees and their immediate family members receive confidential sessions available virtually or in-person, • Training and career growth opportunities, • Load, run, and unload the dishwashing machine to machine specifications, • Maintain adequate levels of clean tableware and dishes for dining room and kitchen, • Wash and store all tableware and kitchenware, • Roll clean silverware in linen to prepare table settings, • Keep the dishwashing machine clean and report any functional or mechanical problems, • Monitor dishwashing machine water temperature and chemical levels to ensure sanitary wash cycle, • Keep dish room clean and organized, • Monitor linen and trash containers and empty when appropriate, • Clean, sanitize, sweep, and mop all kitchen and dining room floors, • Checking for broken items and wet areas that may be hazardous and remedy, as necessary, • Handle tableware and dishes carefully to prevent breakage and loss, • Understand and follow proper rules of hygiene and food-safety measures, • Clean and sanitize food preparation and production areas, as required, • Maintain sanitation buckets with proper solution, • Flexibility during shift to ensure smooth and efficient operation of the restaurant, • Rotate and stock dishes to reduce wear and tear on resources, • Provide assistance to prep cook and other kitchen staff, as needed, especially during peak times, • Are punctual and able to observe regular and consistent attendance, • Contribute to a positive team environment, • Great entry-level position, no experience needed, • Prior high-volume restaurant experience a plus, • Able to work in a fast-paced, loud environment, • Ability to stand for extended periods of time and lift up to 50 pounds, as needed, • Continuous bending, stooping, reaching, twisting, and use of hands and arms in wet conditions