Food jobs in Milwaukee, Wisconsin - Page 7Crear alertas

Warehouse Position At Midwest Refrigerated Services.Midwest Refrigerated Services is a full-service 3PL company providing refrigerated logistics services for the food industry.Based in Milwaukee, WI, we operate the largest fresh 48 state LTL consolidation pool with more than 100+ trucks, and offer m

Join NFI: Local Delivery Box Truck Drivers Needed/h2pReady to deliver smiles? Join NFI, a family-owned leader in logistics with over 90 years of experience. Were hiring local delivery box truck drivers to get food products on store shelves across the midwest. What You Need:/strong/pulliMinimum 20 ye

While on property this position will assist with all food operations including; cooking, creation of new menu items in collaboration with the Executive Chef or other property leadership team members. This task force leader may also temporarily fill the role of Executive Chef at a property in times o

Participate in meetings with Executive Chef and Sous Chefs to review operations, budgetary compliance and standards or procedures. The Executive Sous Chef supports the Executive Chef in overseeing daily kitchen operations while upholding high standards of food quality, consistency, and presentation.

The Catering and Clubs Sous Chef role at Fiserv Forum in Milwaukee, WI is a key culinary leadership position focused on ensuring high food quality, safety, and guest satisfaction through effective kitchen management and team development. Operational management and standards: The Sous Chef manages da

The Sous Chef will work closely with the Kitchen Manager/Head Chef to oversee kitchen operations, ensure food quality and consistency, and maintain a clean, efficient, and positive work environment. Job Title: Sous Chef Location: Who's on Third – Milwaukee, WI Job Type: Full-Time I Hourly. We are

The Executive Sous Chef also oversees all food operations in the absence of the Executive Chef, including Pastry, Purchasing, Stewarding, and Private Dining. If you are a passionate, driven culinary leader with the ability to combine creativity, precision, and high-level operational oversight, Mason

The Executive Sous Chef also oversees all food operations in the absence of the Executive Chef, including Pastry, Purchasing, Stewarding, and Private Dining. Perform additional duties as assigned by the Executive Chef. If you are a passionate, driven culinary leader with the ability to combine creat

Join Healthcare Services Group (HCSG) as a Nutritional Cook, where you will play a crucial role in preparing and cooking nutritious meals for residents in a long-term care facility. Prepare and cook delicious meals according to planned menus and recipes. Previous experience as a cook or in food prep

The production line operator, Mixer, and Roaster is responsible for all aspects of safe and efficient operations of a food manufacturing line.Adhere to company human safety policies and procedures.Adhere to company food safety, quality and regulatory practices and procedures.Set up and operate roast

The Global Food Industry Senior Manager, Product Management at Regal Rexnord, will be responsible for driving organic growth through the successful alignment and positioning of Regal Rexnord products within the Food Industry, with specific emphasis on the Conveyance Division's product portfolio. Bui

Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Maintain all serving schedules; ensure that all food items are served per

Assist Meat and Seafood Department with stocking, rotating and facing meat and seafood products in the case and on the sales floor. The Meat & Seafood Associate will also assist in miscellaneous duties, including, but not limited to, filling the meat and seafood case when it gets low, maintaining th

The Meat & Seafood Associate will also assist in miscellaneous duties, including, but not limited to, filling the meat and seafood case when it gets low, maintaining the back coolers and cleaning. Assist Meat and Seafood Department with stocking, rotating and facing meat and seafood products in the

Our delivery drivers not only make sure the customers' products arrive at their destination at the arranged times and in good condition, but they are the face of our company building lasting relationships with our customers! Driver is responsible for driving a tractor trailer or straight truck on i

Come and join the Milwaukee County Parks Food & Beverage team and discover our diverse and versatile community of independent spirits and unique talents, we are redefining the way you think about Milwaukee County Parks! As a Park Worker for the Food & Beverage team, you will be a part of a family yo

HIRING TEAM MEMBER LEVELS 1 - 2 - 3 (Includes; Cashiers, Cooks, Entry Level Shift Manager Positions). As a Team Member, you will play a role and take pride in delivering great food with a smile, served quickly in a clean restaurant. Collaborate well with other team members, supporting each other to

Crew Members are responsible for providing excellent customer service, preparing food and beverages, and maintaining cleanliness in the restaurant.Key duties include greeting customers, taking orders, processing payments, and ensuring food safety standards are met.Crew members work in a fast-paced e

The main responsibility of the Warehouse Order Picker is to efficiently and accurately select items in the Warehouse to be delivered to our stores. Assist with the training and mentoring of new associates in the Warehouse. Must be a minimum of 18 years of age due to required operation of Warehouse e

Advocate Health Care - JobID: R195223 [Kitchen Manager] As a Food Production Supervisor at Advocate Health Care, you'll: Supervise the preparation and service of food and beverages in the main production kitchen and any satellite operations; Assign and monitor work of staff and manage schedule; Dire

Levy Restaurants - JobID: B3AB20A392F1BDEDEB349A5EE4B3B1E3 [Department Manager] As a Culinary Supervisor at Levy, you'll: Supervise cooks in an assigned area; Understand menu offerings and presentation; Prepare and cook products according to recipe specifications and food safety/sanitation guideline

Oversees daily food service operations and performs food preparation activities in environments such as dining, retail, and/or catering venues to ensure customer satisfaction and achieve food service goals. Performs routine and non-routine food preparation activities including cook to order and spec

Levy Restaurants - JobID: 49DC1F6805C2FD4C3EFBB675A11116C4 [Department Manager] As a Culinary Supervisor at Levy, you'll: Supervise cooks in an assigned area; Understand menu offerings and presentation; Prepare and cook products according to recipe specifications and food safety/sanitation guideline

Food and Consumable associates are focused on two things: taking care of customers and creative merchandising.

Participate in meetings with Executive Chef and Sous Chefs to review operations, budgetary compliance and standards or procedures. The Executive Sous Chef supports the Executive Chef in overseeing daily kitchen operations while upholding high standards of food quality, consistency, and presentation.

Room discounts at Marcus Hotels & Resorts and Historic Hotels of America properties. As a Club Lounge Assistant at The Pfister Hotel, you will act as an ambassador of the hotel by providing exceptional food and beverage service, personalized assistance, and information about local attractions. Savin

KFC - 2860 so 108th st [Restaurant Shift Lead] As a Shift Supervisor at KFC, you'll: Assist the Restaurant General Manager in day to day operations; Assist in managing customer service, and food quality; Ensure safety and security; Assist in payroll, costs, and training.

At Mead & Hunt, engineering is personal.For more than a century, we have improved lives through smart, sustainable designs across transportation, water systems, airports and food and beverage facilities.Founded in 1900, we are a nationally recognized, employee-owned firm known for innovation, collab

America's Premier Stainless Steel Utility Cart Manufacturer.Since 1946, Lakeside has continued to move the food service industry forward with innovative utility carts and stainless steel moving, storing, delivery, dispensing, and merchandising solutions.We look to hire people who value a positive wo

Must have 2 years of experience as a sous chef or similar, and HACCP knowledge is required. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

National [Restaurant Supervisor] As an Assistant Manager at Arby's, you'll: Maintain staffing of the friendliest, most positive, and eager to help people; Purchase food, beverages and supplies and manage inventory; Oversee food preparation to ensure that every product served meets high standards of

Toss salads, finish pizzas in the ovens, and keep food flowing. Comfortable using ovens, pizza cutters, knives, and kitchen tools. Be part of a crew where you can be yourself, earn sweet tips, and fill up on pizza.

The Executive Sous Chef supports the Executive Chef in overseeing daily kitchen operations while upholding high standards of food quality, consistency, and presentation. Participate in meetings with Executive Chef and Sous Chefs to review operations, budgetary compliance and standards or procedures.

Prepares bakery department merchandise based on daily production needs by operating baking equipment; following recipes/make-up instructions; wrapping, labeling, and storing merchandise according to company policies and procedures; ensuring compliance with food safety standards, sanitation guideline

Conducting job-site surveys of food and beverage plant HVAC systems. At least four years of relevant industrial HVAC engineering experience. As a result, we have a full-time position available for an Industrial HVAC Engineer in the Food & Beverage Group.

The production line operator, Mixer, and Roaster is responsible for all aspects of safe and efficient operations of a food manufacturing line.Adhere to company human safety policies and procedures.Adhere to company food safety, quality and regulatory practices and procedures.Set up and operate roast

Warehouse Delivery Porter Opportunity. Delaware North Sportservice is hiring seasonal Warehouse Delivery Porters to join our team at American Family Field in Milwaukee, Wisconsin. As a Warehouse Delivery Porter you will deliver food, beverage, and other products throughout the venue in an efficient

Oversees food pantry operations including pick-up and delivery to the agency of food for the food pantry;. Previous experience working with food in a community or food pantry setting is preferred;. The Food Pantry Coordinator oversees food drive and community meal program activities for the area to

Delivery Drivers are responsible for delivering our food to customers in the designated delivery area. Delivery drivers use their own cars and must be at least 18 years old, have up-to-date car insurance and drivers license. Drivers check all delivery orders to ensure accuracy and quality, then deli

At Legacy Bakehouse, we are more than a food manufacturer - we are a team committed to quality, safety, and innovation. Apply to) Call 262-725-1905 and ask for Patty Email: PatriciaK@legacybakehouse.

First Watch Restaurants - 5320 S 76th Street [Restaurant Manager] As an Operations Manager at First Watch, you'll: Provide management coverage and direct supervision of operations in an individual restaurant; Supervise food handling procedures and operational processes; Exercise basic shift-to-shift

The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams. Growth opportunities performing essential work to support America's food distribution system. High School Diploma/GED or Equivalent 1+ years of warehouse and/or dis

The Deli Chef will be responsible for modeling and promoting Sendik's culture by consistently providing "best in class" service to our guests. The main responsibility of the Deli Chef is to carry out custom catering orders for special events, prepare all Deli cold case and hot case items, as well as

Prior experience with food handling and cooking, preferably in a grocery setting, as well as, leadership experience is required. Sendik's Food Markets, a family-owned business nearing its 100th anniversary, is looking for passionate people to join our team! We're committed to providing the best groc

Performance Foodservice Milwaukee (0578). Growth opportunities performing essential work to support America's food distribution system. Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and emplo

Crew Members are responsible for providing excellent customer service, preparing food and beverages, and maintaining cleanliness in the restaurant.Key duties include greeting customers, taking orders, processing payments, and ensuring food safety standards are met.Crew members work in a fast-paced e

Regularly report progress on tasks and team goals to direct supervisors. The Culinary Supervisor supports culinary leadership in overseeing daily kitchen operations, ensuring consistent food quality, safety, and team performance. Identify and report any safety or sanitation violations to direct supe

Levy Restaurants - JobID: 6C8D7003DC37C674104079F05B3719AE [Department Manager] As a Culinary Supervisor at Levy, you'll: Supervise cooks in an assigned area; Understand menu offerings and presentation; Prepare and cook products according to recipe specifications and food safety/sanitation guideline