Trabajos Kitchen Porter en Delaware

Job DescriptionBenefits/Perks • Flexible Scheduling, • Career Advancement OpportunitiesJob Summary We are seeking a talented and motivated individual to join our growing team at bb.q Chicken in Newark, DE near Univ of Delaware. In this role, you’ll be responsible for leading, managing, and mentoring a small kitchen staff. The ideal candidate will be responsible for running the day to day operations of the kitchen to include but not limited to: Responsibilities: • Open and/or Close the kitchen, • Execute and/or mentor others on daily preparation of food to ensure quality and standards, • Execute and/or mentor others on cooking of menu items while maintaining cleanliness and food safety standards, • Execute and/or mentor others on packaging of menu items to ensure orders are prompt, correct, and appealing, • Help maintain and track appropriate inventory levels of food supplies and ingredients, • Setup and maintain kitchen fixtures and equipment in proper working order and cleanliness, • Supervise and delegate tasks to other team members, • Maintain open communication with upper management of restaurant and personnel status, • Follow all food safety regulationsQualifications:, • Previous experience as a chef or line cook or shift lead, • ServeSafe or Food Handler’s Certification preferred, • Ability to remain calm and thrive under pressure, • Excellent time management skills, • Strong leadership skills

Job DescriptionDescription: To assist in the cleanliness and efficiency of the front-of-the-house area in order to maintain a productive and comfortable atmosphere in which to provide exceptional guest service. The bus person/dishwasher works under the Front of the House’s general direction. He/she is responsible for bussing tables, cleaning all restaurant areas, maintaining dish room organization, washing and storing dishes, and assisting servers in their basic operations. Job Duties: • Assist in the removal of dirty dishes from tables during and after guests’ meals., • Assist in the cleaning of tables, chairs, windows, floors, highchairs, boosters, booths, spice caddies, and pie racks., • Keep dishwashing areas organized, including washing dirty dishes, returning clean dishes to designated areas, emptying slop buckets/garbage cans, taking garbage to dumpsters, and setting up, breaking down and cleaning the dishwashing unit., • Maintain cleanliness of parking lots and building exteriors., • Communicate with servers/hosts to ensure dining room efficiency and guest service., • Assist in stocking wait stations with silverware, cups, ice, and plates., • Maintain organization and cleanliness of janitorial closet and cleaning supplies., • Assist in the clean-up of any spills or accidents., • Assist in restaurant maintenance., • Perform other duties as assigned by the supervisor or manager including store specific opening, closing, and side work procedures.Requirements:, • Education: Some secondary education., • Experience: Entry-level position., • Age: Must be at least 16 years old. Knowledge/Skills/Abilities: • Stamina to stand up to 5 hours at a time., • Ability to lift, bend, stoop, and walk at a moderate pace., • Strength to lift and carry bus objects that may weigh up to 20 lbs. or more., • Ability to work in fast paced environment., • Knowledge of restaurant layout and basic safety concerns.

Job Description Dishwasher The Lodge at Truitt Homestead is looking for dishwashers who are passionate about creating memorable dining experiences while exceeding guest expectations. If you are looking for a positive work environment and want to be part of a culinary team that is proud of the meals they prepare and serve, look no further. The Lodge at Truitt Homestead offers flexible scheduling options and no late evenings. If you are enthusiastic and compassionate about providing excellent dining experiences and enjoy the senior population, we want you to be part of our culinary team. The Perks of Working with Us Competitive pay plus comprehensive benefits (available day one of your first full month of employment) Generous PTO package, including your birthday as a paid holiday! Medical, dental and vision insurance 401k with company match Employee assistance program Top Reasons to Work with Us Family-owned and operated management company Team approach to work Smaller by design – Vantage Point is not a big national chain and that means more corporate involvement and support of the team Make a difference in the lives of those who live with us Description of responsibilities: Operate the dishwashing machine Maintain a safe and sanitary food service environment by sweeping, mopping and pressure washing floors as well sanitizing the dish machine Set up and maintain dish and pot washing areas Follow daily, weekly, and monthly cleaning schedules Receives deliveries of food and non-perishable supplies under the direction of culinary services director/ cook Practice all safety and loss prevention procedures Perform other duties as assigned Required experience: High school diploma/GED preferred One (1) previous experience preferred Required skills: Interest in working with a senior population Demonstrated customer service skills Organizational and time management skills Ability to work a flexible schedule Who Is Vantage Point Retirement Living? Headquartered in Exton, Pennsylvania, Vantage Point Retirement Living is a senior living development and management company that has been ensuring area seniors enjoy vibrant, carefree, and healthy lifestyles since 1995. Widely recognized for our hands-on, personal involvement, we have decades of experience creating incredible communities. We are a local family-run organization backed by big-business experience, but regionally focused. Our family-oriented company is invested in our senior living communities because we live here, too. We do senior living…better. And it all starts with our team. VP Advantage Services LLC/ Vantage Point Retirement Living is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Our company’s philosophy is our commitment to non-discriminatory practices for our residents, staff, and business partners. Through our cultural awareness, we celebrate the diversity of residents and staff by supporting various celebrations, history, and means of acknowledgment of all cultures we serve.

Job Description Kings Creek is looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast-paced culinary environment. They may also restock items, unload delivery trucks, help prepare cook stations, clean appliances and machines, empty and clean trash receptacles, and other duties, as needed. To be successful as a dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures. Responsibilities include: • Washing dishes and flatware., • Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, pans, mixers, etc., • Unloading and storing deliveries., • Sweeping and mopping floors, especially if items are broken or spilled., • Taking out the trash and rinsing garbage cans., • Supporting other restaurant staff members by assisting with other tasks, as needed., • Reporting kitchen accidents or violations of food safety codes and procedures. Dishwasher Requirements: • High school diploma or equivalent., • Minimal work experience., • Strong problem-solving and communication skills., • Exceptional time management skills., • Ability to stand or walk for 4-8 hour shifts and lift at least 20 pounds., • Willingness to comply with all food safety procedures. Benefits • Complimentary meals., • Free golf, tennis, and pickleball with pro shop discounts, • Employee break room with snacks, drinks, and a lounging area, • Team member appreciation events., • Flexible Schedule., • Supportive team environment.

Job Description Three Notch'd Brewing is hiring for our team in Rehoboth Beach. We have a passion for great food, great beer, excellent customer service. Join us as we “Leave our Mark” and build our team in the Nation's Summer Capital. Job responsibilities include: washing, stocking, and storing all dishware, glassware, silverware, food storage containers, cookware, and other small equipment; maintain cleanliness and sanitation in dish and surrounding kitchen areas while working safely and efficiently. Why join our team? Let us tell you! • Company product perks and benefits (must be 21+), • Discounted Three Notch'd Swag, • Training opportunities, • Paid Time off for all team members, • Health, Dental and Vision insurance for Full-Time team members, • Portable Individual Retirement Account (IRA) through Icon, • Refer a family or friend and earn up to a $300 bonus, • Earned Wage Access through ZayZoon Physical Setting: • Fast casual restaurant We’ll be open 7 days a week for lunch, dinner and weekend brunch service. Various shift times are available: • 8:00AM to 4:00PM, • 4:00PM to 11:00PM Physical Demands: • Able to handle, lift, carry, store and arrange pots, pans, food processors, and food storage containers weighing up to fifty pounds frequently throughout an eight hour shift; able to stand and work in an environment of hot temperatures reaching 110 degrees Fahrenheit up to six hours at a time; able to lift, reach, stoop, bend, climb and handle kitchen supplies and equipment, exhibit eye and hand coordination and handling dexterity for rapid production of food orders, • Hazards include but are not limited to cuts, burns, slipping, tripping, scrapes and strains; frequent exposure of hands to water Three Notch’d Brewing Company is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.

Job Description Overview Role: Dietary Aide Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Responsibilities • Assist with food preparation, including chopping vegetables and preparing salads., • Serve meals to residents according to dietary needs and portion sizes., • Clean and sanitize kitchen equipment, utensils, and dining areas., • Follow food safety and sanitation guidelines., • Interact positively with residents, staff, and guests, providing excellent customer service., • All other duties as assigned. Qualifications • High school diploma or equivalent preferred., • Previous experience in food service or kitchen environment is preferred but not required., • Ability to follow instructions and work as part of a team., • Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks., • Compliance with COVID-19 vaccination policies, • Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods., • Must be able to perform routine, repetitive tasks continuously., • Must be able to work around food and cleaning products., • Current ServSafe or Food Handler certification is required based on State / County law., • Residency within the service area required Ready to Join Us? If you're looking for a role where you can contribute to providing nutritious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

Job Description Enjoy cozy but energetic dining at Eclipse Bistro. It offers a chic, small and intimate dining room with brick walls, soft lighting and wood furnishings, creating a warm and sophisticated ambiance, making it a great place for a first date or business luncheon. Its diverse menu offers something for most diners. LOOKING FOR A FRESH NEW JOB OPPORTUNITY? Join our team! We have current openings for Dishwashers with career growth opportunities. Demonstrated ability to work within a team environment as well as the ability to lead others is a must. If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We offer highly competitive salaries, incredible growth opportunities, and a positive work environment in our mid-size, multi-concept restaurant group. All kitchen staff enjoy a complimentary family-style meal while at work. All full-time employees are eligible for benefits after a waiting period. Apply now! Major Duties and Responsibilities: ● Able to execute the cleaning of dishes and cookware during service ● Light prep work to include peeling vegetables, portioning by weight, etc. Qualifications for the Job: ● Excellent emotional self-awareness under pressure while maintaining a respectful demeanor ● Ability to multitask and take direction in a high volume, team oriented environment

Job Description · Clean Bathrooms, Stock paper and soap products in both the men’s and ladies rest rooms. · Sweep entire restaurant including entrance halls and place floormats in the proper areas · Replace trash can liners and clean out trash cans at the beginning , as needed and at the end of your shift · Mop entire Restaurant with clean mop head and cleaning water · Prepare a clean mop and bucket for spills throughout the day. · Stock Dish and Silver wear areas · Stock Stations with the appropriate cleaning supplies · Periodically sweep the restaurant throughout the shift · Maintain dish area and dish machine cleanliness · Clean parking lot and all outdoor areas around the building. · End of the night all floors mopped , all trash remaining consolidated to one can, all trash cans hosed out and cleaned all dishes cleaned and put away Dishwasher/Busser/Porter Qualifications / Skills: • Cleanliness, • Customer Service, • Safety and Sanitation, • Teamwork, • Professionalism, • Reliable Transportation, • Pay Range is $16.50-$17.00

Job Description · Clean Bathrooms, Stock paper and soap products in both the men’s and ladies rest rooms. · Sweep entire restaurant including entrance halls and place floormats in the proper areas · Replace trash can liners and clean out trash cans at the beginning , as needed and at the end of your shift · Mop entire Restaurant with clean mop head and cleaning water · Prepare a clean mop and bucket for spills throughout the day. · Clean all dirty table, seats and walls · Stock Dish and Silver wear areas · Stock Stations with the appropriate cleaning supplies · Periodically sweep the restaurant throughout the shift · Maintain dish area and dish machine cleanliness · Assist servers and cooks with tasks throughout the shift such as stocking and prep work · Clean parking lot and all outdoor areas around the building. · End of the night all floors mopped , all trash remaining consolidated to one can, all trash cans hosed out and cleaned all dishes cleaned and put away Dishwasher/Busser/Porter Qualifications / Skills: • Cleanliness, • Customer Service, • Safety and Sanitation, • Teamwork, • Professionalism, • Reliable Transportation, • Pay Range is $16.50-$17.00

Job Description Taverna-Wilmington, a Platinum Dining Group restaurant, brings to life its highly anticipated version of the “neighborhood gathering place.” Inspired by both the casual watering holes and belly warming kitchens found within homes all throughout Italy, Taverna suggests a rural approach to refined Italian cooking. Rustic and simple in conception but well crafted and high minded in execution, Taverna brings to Wilmington a casual sophistication that sees reclaimed wood and exposed brick on the wall. Polished marble rest atop the overstretched bar which boasts eighteen draft beers and the state’s first ever “tapped wine” system. A seemingly humble menu is carefully considered with homemade pastas, coal-fired pizzas, and daily “features” that will bring a smile to the most discerning grandmother’s face." LOOKING FOR A FRESH NEW JOB OPPORTUNITY? Join our team! We have current openings for Dishwashers with career growth opportunities. Demonstrated ability to work within a team environment as well as the ability to lead others is a must. If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We offer highly competitive salaries, incredible growth opportunities, and a positive work environment in our mid-size, multi-concept restaurant group. All kitchen staff enjoy a complimentary family-style meal while at work. All full-time employees are eligible for benefits after a waiting period. Apply now! Major Duties and Responsibilities: ● Able to execute the cleaning of dishes and cookware during service ● Light prep work to include peeling vegetables, portioning by weight, etc. Qualifications for the Job: ● Excellent emotional self-awareness under pressure while maintaining a respectful demeanor ● Ability to multitask and take direction in a high volume, team oriented environment

Job DescriptionDescription: We are looking for team members who want to be a part of a growing hospitality group! Made up of 5 award-winning brands (Buffalo Wild Wings, Jersey Mike’s Subs, Buffalo Wild Wings GO, Limestone BBQ and Bourbon, and Eggspectation) we offer many opportunities for growth across franchise and independent brands. Position Overview The Dishwasher is an essential member of the kitchen team, responsible for maintaining cleanliness and hygiene standards by washing dishes, utensils, and cooking equipment. This role ensures that the kitchen operates smoothly by providing clean and sanitized items for food preparation and service. The Dishwasher supports overall kitchen efficiency and contributes to a positive dining experience for guests. Duties and Responsibilities Essential duties and responsibilities include but are not limited to the following: • Washing Dishes: Operate dishwashing machines and manually wash pots, pans, and utensils., • Cleaning and Sanitizing: Ensure that all dishes and cooking equipment are thoroughly cleaned and sanitized according to health and safety regulations., • Organizing: Properly sort and stack clean dishes and utensils for easy access by kitchen staff., • Maintenance: Regularly maintain dishwashing equipment, report any malfunctions or maintenance needs, and communicate any supply needs to Management., • Trash Disposal: Dispose of trash and recycling as needed, keeping the kitchen area clean and organized., • Assisting Staff: Support kitchen staff by assisting with food prep tasks when not washing dishes., • Adhering to Safety Standards: Follow all safety and sanitation policies and procedures., • Availability: Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor. Skills and Abilities Required • Experience: Previous experience in a kitchen environment is preferred but not required., • Physical Stamina: Ability to stand for long periods and lift at least 40 lb., • Attention to Detail: Must ensure that all items are thoroughly cleaned and sanitized., • Team Player: Ability to work collaboratively in a fast-paced environment., • Working Conditions: Fast-paced kitchen environment, often requiring quick turnaround times., • Scheduling: Ability to access online scheduling apps. We offer • Competitive pay, • Discounted meals, • Tuition Reimbursement, • Benefits and PTO (based on meeting hours requirements), • Values - based leadership, • Opportunity for Advancement, • Flexible schedulingRequirements:

Job Description Job Title: Dishwasher Job Description: We are seeking a dedicated and reliable Dishwasher to join our dynamic kitchen team. As a Dishwasher, you will play a crucial role in maintaining the cleanliness and organization of our kitchen area, ensuring that our chefs and staff have all the necessary tools and equipment to create outstanding dining experiences for our guests. Responsibilities: • Operate an industrial dishwasher, and hand-wash glassware and other necessary items as needed., • Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks for washing., • Ensure all serving and cooking items are cleaned according to food health and safety standards., • Maintain kitchen work areas, equipment, and utensils in clean and orderly condition at all times., • Remove trash and garbage and ensure waste disposal is managed appropriately., • Promptly unload and store shipments of kitchen supplies as they are received., • Assist kitchen staff and cooks as needed with meal preparation and other duties as required. Requirements: • Prior experience operating dishwashing equipment in a fast-paced restaurant or kitchen setting is preferred but not required., • Ability to work in a standing position for extended periods., • Good communication and teamwork skills are essential., • Strong attention to detail and commitment to cleanliness and health standards., • Flexibility to work various shifts, including evenings, weekends, and holidays. Benefits: • Competitive wage with opportunities for growth and advancement., • An inclusive and vibrant work environment., • Access to discounts on meals and other employee programs., • Comprehensive training programs to ensure success in the role. If you are a dedicated, hard-working individual who thrives in a fast-paced environment and possesses a keen eye for detail, we would love to have you as part of our team. Apply today and help us exceed guest expectations by contributing to the smooth operation of our kitchen.

Job Description Morrison Living is hiring immediately for part time FOOD SERVICE WORKER positions. • Location: The Moorings at Lewes - 17028 Cadbury Circle, Lewes, DE 19958., • Schedule: Part time schedule. Hours and days may vary, including some nights, weekends, and holidays. Further details upon interview., • Requirement: Prior food service experience required., • Perks: Free meal! Free parking! Flexible schedule!, • Fixed Pay Rate: $15.00 per hour. WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great addition to the Morrison Living team! Job Summary Summary: Prepares, presents and serves food as needed. Essential Duties and Responsibilities: • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables., • Weighs and measures designated ingredients., • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards., • Stores food in designated areas following wrapping, dating, food safety and rotation procedures., • Cleans work areas, equipment and utensils., • Distributes supplies, utensils and portable equipment., • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control., • Serves customers in a friendly, efficient manner following outlined steps of service., • Resolves customer concerns and relays relevant information to supervisor., • Ensures compliance with company service standards and inventory and cash control procedures., • Assures compliance with all sanitation and safety requirements., • Performs other duties as assigned. BENEFITS FOR OUR TEAM MEMBERS • Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program, • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyMorrisonLiving.pdf Morrison Living is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Morrison Living maintains a drug-free workplace.

Job Description You know the stories you share with friends, the ones which have developed and improved over time? Those tales are as comfortable as your favorite pair of jeans, and you look forward to the next time you get the opportunity to enjoy. At Chuck Lager's America Tavern, we are dedicated to creating new stories, adventures you and our guests to share for years to come. Now Hiring Full Time & Part Time: Line Cooks Seeking line cooks to fill immediate openings. Night and weekend availability required. Pay rate negotiable depending on experience. If you are: • A strong Team Player, • A Good communicator, • Organized with a great attention to detail, • At least 18 years old We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment. We're also looking for HOH team members (Jefe / Jefa) who have back of house preparation / food prep / production experience.

Job Description Dishwasher The Lodge at Truitt Homestead is looking for dishwashers who are passionate about creating memorable dining experiences while exceeding guest expectations. If you are looking for a positive work environment and want to be part of a culinary team that is proud of the meals they prepare and serve, look no further. The Lodge at Truitt Homestead offers flexible scheduling options and no late evenings. If you are enthusiastic and compassionate about providing excellent dining experiences and enjoy the senior population, we want you to be part of our culinary team. The Perks of Working with Us Competitive pay plus comprehensive benefits (available day one of your first full month of employment) Generous PTO package, including your birthday as a paid holiday! Medical, dental and vision insurance 401k with company match Employee assistance program Top Reasons to Work with Us Family-owned and operated management company Team approach to work Smaller by design – Vantage Point is not a big national chain and that means more corporate involvement and support of the team Make a difference in the lives of those who live with us Description of responsibilities: Operate the dishwashing machine Maintain a safe and sanitary food service environment by sweeping, mopping and pressure washing floors as well sanitizing the dish machine Set up and maintain dish and pot washing areas Follow daily, weekly, and monthly cleaning schedules Receives deliveries of food and non-perishable supplies under the direction of culinary services director/ cook Practice all safety and loss prevention procedures Perform other duties as assigned Required experience: High school diploma/GED preferred One (1) previous experience preferred Required skills: Interest in working with a senior population Demonstrated customer service skills Organizational and time management skills Ability to work a flexible schedule Who Is Vantage Point Retirement Living? Headquartered in Exton, Pennsylvania, Vantage Point Retirement Living is a senior living development and management company that has been ensuring area seniors enjoy vibrant, carefree, and healthy lifestyles since 1995. Widely recognized for our hands-on, personal involvement, we have decades of experience creating incredible communities. We are a local family-run organization backed by big-business experience, but regionally focused. Our family-oriented company is invested in our senior living communities because we live here, too. We do senior living…better. And it all starts with our team. VP Advantage Services LLC/ Vantage Point Retirement Living is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Our company’s philosophy is our commitment to non-discriminatory practices for our residents, staff, and business partners. Through our cultural awareness, we celebrate the diversity of residents and staff by supporting various celebrations, history, and means of acknowledgment of all cultures we serve.

Job Description We are looking for friendly folks like you to join our family With our Breakfast, Lunch and Dinner hours we're able to offer you a better quality of life with flexible scheduling, competitive benefits, no late nights and more! Paid vacation is available to hourly team members after meeting eligibility requirements. NOW HIRING / Immediate Opportunities for Full & Part Time, Day (AM) & Night (PM): • DISHWASHERS Established in 1992 as a family-owned eatery in Jacksonville, Florida, Metro Diner is among the nation's fastest-growing locally owned and operated family dining concepts, with over 60 locations east of the Mississippi. Metro Diner is known for its warm, welcoming service, large portion sizes and serious diner food. Metro Diner has received many accolades, including features on Food Network's Diners, Drive-Ins and Dives and Cooking Channel's Cheap Eats. We are united by our passion for treating people like special Guests in our home. We believe that people are driven to be part of something that gives them a strong sense of belonging, significance, and pride. We are more than just a Team of people working together, we are a Family. We know when we take care of our Family, they will take care of Metro Diner. Metro Diner is an Equal Opportunity Employer Metro Diner (MD) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual / family dining restaurnat company. At MetroDiner you can grow your career with us. This restaurant back of house job as a dish washer will focus on dish pit / dish machine operation in which you will be expected to provide efficiency and teamwork. Lavador / lavaplatos roles also must interact with co-workers in a friendly and thoughtful manner in addition to BOH.

Job DescriptionDescription: Location: Wilmington, DE Starting Pay: $17–$19/hour About Nourish Markets At Nourish Markets, we believe access to fresh, organic, and local food should be simple and affordable no matter how busy life gets. Founded in 2022, our mission is to combine food, technology, and sustainability to make better eating radically more convenient. From smart markets in airports and train stations to wholesale partnerships with beloved local cafés and retailers, we’re building a food system that puts health, quality, and community first. The Role We’re looking for a Kitchen Assistant / Dishwasher to join our commissary kitchen team in Wilmington, DE. This role is ideal for someone who enjoys working in a fast-paced environment, takes pride in keeping things clean and organized, and has a passion for good food and teamwork. You’ll support our production and operations teams by helping with food packing, dishwashing, cleaning, labeling, and inventory tasks. Attention to detail, comfort with technology, and a positive, reliable attitude are key to success in this role. Responsibilities • Pack and label meals and snacks for delivery and wholesale partners, • Wash dishes, sanitize work areas, and maintain a clean kitchen environment, • Receive, count, and organize inventory, updating records in Google Sheets and kitchen software, • Apply labels and stickers accurately on packaging, • Assist with basic food prep and kitchen organization as needed, • Follow all food safety and sanitation guidelines, • Assist with company deliveries (driving experience a plus) Who We’re Looking For • Detail-oriented, organized, and dependable, • Comfortable using technology such as Google Sheets and kitchen management software, • Experience in dishwashing, kitchen prep, or food production preferred, • Strong teamwork skills and a can-do attitude, • Ability to lift up to 50 lbs and stand for long periods, • Valid driver’s license and clean driving record Compensation & Growth • Starting pay: $17–$19/hour (based on experience), • Growth opportunities as we expand, • Benefits, stock options, and other perks, • A supportive, mission-driven team that values quality, collaboration, and communityRequirements:Who We’re Looking For, • Detail-oriented, organized, and dependable, • Comfortable using technology such as Google Sheets and kitchen management software, • Experience in dishwashing, kitchen prep, or food production preferred, • Strong teamwork skills and a can-do attitude, • Ability to lift up to 50 lbs and stand for long periods, • Valid driver’s license and clean driving record

Job DescriptionDescription: At Triple T Hospitality, our Mission is to achieve “GREATNESS”. Tommy's Tavern + Tap is a dynamic and fast-paced restaurant known for its welcoming atmosphere, exceptional food, and outstanding service. We take pride in delivering a memorable dining experience to our guests while fostering a positive and growth-oriented work environment for our team. We believe that good isn’t good enough - GREATNESS is remembered. The Cook will assist in the preparation and cooking of food, ensuring consistency, quality, and efficiency. This role is integral in supporting kitchen operations, maintaining cleanliness, and adhering to food safety standards. Requirements: • Exemplify the Triple T Hospitality Experience: Dedicate oneself to delivering GREAT guest service, consistently going above and beyond for both team members and guests., • Assist in the preparation and cooking of food items according to recipes and standards., • Ensure consistency and quality in food preparation and presentation., • Follow portion control guidelines to minimize waste., • Maintain cleanliness and organization of the kitchen area., • Assist in the setup and breakdown of kitchen stations., • Monitor ingredient inventory levels and report shortages to the Assistant Kitchen Manager., • Conduct regular line checks to ensure proper stock and quality., • Adhere to all food safety and sanitation guidelines., • Implement kitchen safety protocols to create a secure working environment., • Ensure kitchen equipment is cleaned and maintained properly., • Team Collaboration:, • Work collaboratively with kitchen staff to ensure smooth operations., • Assist in training new kitchen staff members., • Communicate effectively with team members and management. KNOWLEDGE, SKILLS AND ABILITIES REQUIRED: • Previous experience in a kitchen or food service environment., • Basic knowledge of food preparation and cooking techniques., • Ability to follow recipes and portion control guidelines., • Strong attention to detail and cleanliness., • Ability to work in a fast-paced environment., • Experience in a high-volume restaurant setting., • Familiarity with kitchen equipment and tools., • Fast-paced restaurant environment., • Requires standing for extended periods., • May involve lifting heavy objects.

Job Description Capers & Lemons Italian is Platinum Dining Group’s interpretation of the contemporary Italian restaurant. A lively bar and lounge anchor a dining room that marries a contemporary aesthetic with modern comfort and sits against a rich framework of warm color, soft accents of light and the faint echo of wine meeting glass. Blending worlds old & new, the menu offers a wide-ranging collection of Italian inspired dishes- With delicate, handcrafted pastas and crackling pizza, timeless offerings are respectfully reinvented with a current touch and a skillful hand. An inventive collection of wine and imaginative drinks paired with soul warming food have made C&L one of the most popular restaurants in the area." LOOKING FOR A FRESH NEW JOB OPPORTUNITY? Join our team! We have current openings for Dishwashers with career growth opportunities. Demonstrated ability to work within a team environment as well as the ability to lead others is a must. If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We offer highly competitive salaries, incredible growth opportunities, and a positive work environment in our mid-size, multi-concept restaurant group. All kitchen staff enjoy a complimentary family-style meal while at work. All full-time employees are eligible for benefits after a waiting period. Apply now! Major Duties and Responsibilities: ● Able to execute the cleaning of dishes and cookware during service ● Light prep work to include peeling vegetables, portioning by weight, etc. Qualifications for the Job: ● Excellent emotional self-awareness under pressure while maintaining a respectful demeanor ● Ability to multitask and take direction in a high volume, team oriented environment

Job Description JOB RESPONSIBILITIES: • Creates and ensures a fun-filled, entertaining and exciting environment where the flawless delivery and execution of service excellence is paramount., • Performs routine cleaning of dishes, glasses, flatware and other kitchen items., • Maintains standards of cleanliness and adheres to Department of Health Regulations., • Maintains cleanliness and sanitary condition of all kitchen equipment., • Maintains cleanliness and sanitation of floors, mats and related kitchen areas., • Responsible for proper use of supplies and equipment based on predetermined levels., • Assists with other kitchen and utility personnel as needed., • Displays a courteous and helpful attitude at all times when dealing with the public and Builds Rewarding Relationships, • Communicate (both written and verbal) with and promote positive team member and guest relations., • Maintain professionalism at all times when working with other team members and/or guests., • Performs all other duties as assigned. JOB REQUIREMENTS: • Must have previous experience with dishwashing equipment, cleaning and sanitation., • Must be able to successfully complete the background check and licensing process, required by the Delaware Lottery., • Must be able to wear and appear comfortable in the assigned uniform provided by Delaware Park., • Must be able to walk and stand for at least a full eight (8)-hour shift., • Must be able to lift, up to 40 lbs in weight and be able to push or pull up to 50 lbs in weight throughout shift, • Ability to bend, reach, pull, push, kneel, squat and grasp as needed., • Must be able to work a flexible schedule according to business needs, including evenings, weekends and holidays., • Zone assignments covering large areas with long walking distances, Work areas could have high volumes, diverse clientele, noise, music, minimal and/or bright lighting and variation of climate control., • Ability to work in a fast paced environment and effectively communicate with guests, co-workers and management is mandatory., • Must be able to handle all types of guest related situations; relay all guest compliments and complaints to department management., • Ability to read, write, speak, understand or communicate in English sufficiently to perform the necessary functions of this position. Powered by JazzHR FLGStJwLhw

Job DescriptionBenefits: • 401(k), • Dental insurance, • Employee discounts, • Health insurance, • Opportunity for advancement, • Paid time off, • Training & development We are looking for a motivated Dishwasher to join our team! You will contribute to an exceptional dining experience by transporting and cleaning cooking utensils and other service ware, as well as assist in maintaining clean work areas and restaurant equipment. You are managing multiple priorities and thrive in a fast-paced environment. Responsibilities: • Wash pots, pans, and trays and polish silverware, • Segregate and remove trash and place it in the designated containers, • Sweep and mop floors, wash worktables, walls, refrigerators, and all other surface areas, • Transfer supplies and equipment between storage and work areas; restock tools and supplies for the next shift, • Maintain temperature logs; keep walk-in cooler/freezer organized, • Help line cooks properly prep, store, and date food, • Break down cardboard boxes and maintain clean dumpster areaQualifications:, • Previous knowledge of food service regulations preferred, not required, • Skilled with the use of hand tools or machines needed for the position, • Able to work in a fast-paced environment, • Able to lift, carry, or pull objects that may be heavy, • Able to stand for extended periods of time, • Able to prioritize, organize, and manage multiple tasksComplete our short application today!

Job DescriptionBenefits: • Competitive salary, • Dental insurance, • Free food & snacks, • Health insurance, • Opportunity for advancement, • Paid time off, • Training & development, • Company parties Nudy's Cafes is a multi-location family owned & operated. The customer journey is one of our keys to success. Nudy's Cafe is the go-to casual breakfast & lunch location that provides quick, reasonably priced & freshly prepared meals in a family friendly environment. We currently operate in 15 locations across Chester, Montgomery, and Delaware Counties. Restaurant number 16 will open in 2026! We have positioned ourselves to expand further throughout the Delaware Valley. We are searching for a Dishwasher to maintain sanitation and prepare prepped items in accordance with company recipes. The Dishwasher is responsible for maintaining health code guidelines. You should also monitor inventory to ensure that you have sufficient supplies at all times. To be successful as a Dishwasher, you should be a skilled multitasker who adheres to food safety codes. Responsibilities • Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas., • Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations., • Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc., • Unloading and storing deliveries., • Sweeping and mopping floors, especially in the event that items are broken or spilled., • Taking out the trash and rinsing garbage cans., • Supporting other restaurant staff members by assisting with other tasks, as needed., • Reporting kitchen accidents or violations of food safety codes and procedures.Requirements:, • High school diploma or equivalent., • Prior experience as a cook, preferably with a focus on grilling., • Desire for continuous learning and professional development., • Capacity to stand for long hours., • Thorough knowledge of food safety guidelines., • Excellent organizational, time management, and multitasking skills., • Level-headed with outstanding interpersonal skills., • Commitment to the production of high-quality outputs and excellent customer service., • Ability to work shifts, over weekends, and on holidays, as required.Benefits:, • Medical and Dental Benefits, • Growth Opportunities, • Shift Meal, • BOH Paid VacationJoin us to create the atmosphere and service excellence that our community has been enjoying for decades! COVID-19 considerations: To keep our staff and customers safe, we are following COVID-19 guidelines as issued. Your safety is important to us and we look forward to providing you with an enjoyable experience.

Job Description Redfire Grill is Platinum Dining Group’s reimagining of the “Great American Steakhouse” and it is quickly apparent after you first open the doors why it has become the destination for people wanting great steaks throughout Delaware, Maryland, Pennsylvania and New Jersey. The voluminous red walls with stone and wrought iron accents offer both a sexy and masculine punch to the richly appointed bar while providing a casual backdrop to the warm and inviting dining room. Our service staff is engaging and knowledgeable without being obtrusive. Our menu features an endless selection of dry-aged beef seared to perfection in our 1200 degree chophouse broiler. Other menu items include fresh fish, organic chicken & traditional steakhouse beef offerings. Lunch options are highlighted by generously portioned salads, sandwiches and signature burgers. LOOKING FOR A FRESH NEW JOB OPPORTUNITY? Join our team! We have current openings for Dishwashers with career growth opportunities. Demonstrated ability to work within a team environment as well as the ability to lead others is a must. If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We offer highly competitive salaries, incredible growth opportunities, and a positive work environment in our mid-size, multi-concept restaurant group. All kitchen staff enjoy a complimentary family-style meal while at work. All full-time employees are eligible for benefits after a waiting period. Apply now! Major Duties and Responsibilities: ● Able to execute the cleaning of dishes and cookware during service ● Light prep work to include peeling vegetables, portioning by weight, etc. Qualifications for the Job: ● Excellent emotional self-awareness under pressure while maintaining a respectful demeanor ● Ability to multitask and take direction in a high volume, team oriented environment

Texas Roadhouse - 741 Middletown Warwick Road - Responsibilities: Operate the dish machine; Supervise proper rinse and wash temperatures; Change water, store, and use dish chemicals properly; Set up and organize the dish racks; Remove trash.

Samuel Adams - JobID: 16762 [Busser / Porter / Cleaner] As a Dishwasher at Samuel Adams, you'll: Scrape and rinse food from dirty dishes and wash dishes by hand, place them in racks or on conveyor to dishwashing machine as directed; Polish silver of kitchen machinery and ensure ongoing cleanliness a

Cracker Barrel - - Responsibilities: Keep pots, pans, forks, and plates spotless and ready to go; Help keep the kitchen running like clockwork and move with purpose; Juggle multiple tasks efficiently while maintaining organization; Support that brings the team together and fosters a positive enviro

Samuel Adams - JobID: 16916 [Busser / Porter / Cleaner] As a Dishwasher at Samuel Adams, you'll: Scrape and rinse food from dirty dishes and wash dishes by hand, place them in racks or on conveyor to dishwashing machine as directed; Polish silver of kitchen machinery and ensure ongoing cleanliness a

Job Description Taverna-Newark, a Platinum Dining Group restaurant, brings to life its highly anticipated version of the “neighborhood gathering place.” Inspired by both the casual watering holes and belly warming kitchens found within homes all throughout Italy, Taverna suggests a rural approach to refined Italian cooking. Rustic and simple in conception but well crafted and high minded in execution, Taverna brings to Newark a casual sophistication that sees reclaimed wood and exposed brick on the wall. Polished marble rest atop the overstretched bar which boasts eighteen draft beers and the state’s first ever “tapped wine” system. A seemingly humble menu is carefully considered with homemade pastas, coal-fired pizzas, and daily “features” that will bring a smile to the most discerning grandmother’s face." LOOKING FOR A FRESH NEW JOB OPPORTUNITY? Join our team! We have current openings for Dishwashers with career growth opportunities. Demonstrated ability to work within a team environment as well as the ability to lead others is a must. If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We offer highly competitive salaries, incredible growth opportunities, and a positive work environment in our mid-size, multi-concept restaurant group. All kitchen staff enjoy a complimentary family-style meal while at work. All full-time employees are eligible for benefits after a waiting period. Apply now! Major Duties and Responsibilities: ● Able to execute the cleaning of dishes and cookware during service ● Light prep work to include peeling vegetables, portioning by weight, etc. Qualifications for the Job: ● Excellent emotional self-awareness under pressure while maintaining a respectful demeanor ● Ability to multitask and take direction in a high volume, team oriented environment

Samuel Adams - JobID: 16883 [Busser / Porter / Cleaner] As a Dishwasher at Samuel Adams, you'll: Scrape and rinse food from dirty dishes and wash dishes by hand, place them in racks or on conveyor to dishwashing machine as directed; Polish silver of kitchen machinery and ensure ongoing cleanliness a

Outback Steakhouse - 19917 Sea Blossom Boulevard - Responsibilities: Maintain cleanliness and organization of dishes and small wares; Handle trash disposal and linen bag removal; Ensure washed items meet rinse and wash temperature criteria; Optimize cleanliness of the kitchen; Follow safety and sani

Job Description Overview About the Back of House: Back of House positions are Line Cook, Dishwasher, Prep Cook and Grill Cook, all working together seamlessly to create scratch-made dishes in a fast pace environment. Back of House Team Members at Firebirds work with the Executive Chef and Sous Chefs to create an extraordinary experience for guests through attention to detail in cleanliness, restocking, and organization of their station. What you can expect from us: Our team members are the most important stakeholder here at Firebirds Wood Fired Grill and such an important part of our brand. We ensure that our back of house team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family! Never worked in a kitchen before but have a passion for learning more? It will be our pleasure to start you in a role where you can train and develop skillsets in a scratch kitchen setting. Responsibilities What We Expect of You: • Fast, efficient and able to produce a quality product in a timely manner, • Equipped with proper hygiene and uniform standards, • Practices good safety habits when using equipment and handling food, • Be Neat, Clean, and Organized, • Completes closing & weekly cleaning checklists, • Comfortable working with a team in a fast-paced kitchen environment What’s in it for you: • Flexible schedules! Time-off on holidays— closed on Christmas and Thanksgiving Day; early closure on Christmas Eve!, • Competitive hourly wage, • New store openings— we are growing and with growth comes opportunities for advancement!, • Extensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions., • Benefits for eligible team members—medical and paid time-off!, • Team member motivation— discounted meals, exhilarating contests, and thrilling prizes! Qualifications Qualifications: • Excellent communication skills, • Working kitchen knowledge, • Ability to perform simple mathematical calculations, • Ability to work on your feet for 8+ hours a day, • Ability to bend, kneel, and lift items frequently weighing up to 35 pounds, • Ability to maintain positive working relationships with all team members, • Must have reliable transportation to work 18+ age requirements for BOH positions You may also apply in person at your local Firebirds Wood Fired Grill Monday through Friday between 2 pm and 4 pm! Firebirds is an Equal Opportunity Employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. The dish washing team is responsible for washing and cleaning all tableware, pots, pans, and cooking equipment for the diner. A great Team that is re

We are currently hiring apart time.

The Landing Bar and Grille with Plantation Lakes Golf and Country Club is hiring for a Dishwasher.

Must maintain temperatures and chemical levels as outlined by provided standards. Scrape and rinse food from dirty dishes (pots, pans, and trays), and place them in racks or on conveyor to dishwashing machine as directed; ensuring complete cleanliness and sanitation. Polishing silver of kitchen mach

Ability to re-stock and move effortlessly between active cook lines. Follow recipe and presentation guidelines to meet or exceed guests' expectations.

Wash and store all tableware and kitchenware is in appropriate location. Handle tableware carefully to prevent breakage and loss. Summary of Position: The Dishwasher at the Big Chill Beach Club is responsible for washing & cleaning tableware, pots, pans, and cooking equipment.

Scrape and rinse food from dirty dishes (pots, pans, and trays), and place them in racks or on conveyor to dishwashing machine as directed; ensuring complete cleanliness and sanitation. Polishing silver of kitchen machinery and ensuring ongoing cleanliness and sanitation. Must ensure compliance with

Must maintain temperatures and chemical levels as outlined by provided standards. Scrape and rinse food from dirty dishes (pots, pans, and trays), and place them in racks or on conveyor to dishwashing machine as directed; ensuring complete cleanliness and sanitation. Polishing silver of kitchen mach

Duties of this position will include setting up, using, and maintaining the mechanical dishwasher for the duration of the shift, keeping the food line stocked with clean plates, and multiple cleaning and sanitation tasks at the end of the shift, including work area and restrooms.

The Lodge at Truitt Homestead is looking for dishwashers who are passionate about creating memorable dining experiences while exceeding guest expectations.If you are looking for a positive work environment and want to be part of a culinary team that is proud of the meals they prepare and serve, look

We are currently hiring a Part-Time Dishwasher at Brewings & Eats.

The dish and general utility position is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc.This position also ensures the dishwashing area is maintained as a clean, safe and sanitary facility.

Paid time off & retail benefits for full-time hourly team members. We're firm believers in working & playing hard and we want to find people who share that same passion with us, so if that sounds like your kind of vibe, apply to join our team today!.

Job responsibilities include washing, stocking, and storing all dishware, glassware, silverware, food storage containers, cookware, and other small equipment; maintain cleanliness and sanitation in dish and surrounding kitchen areas while working safely and efficiently.

Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping & mopping.

Must be reliable, and be able to work at a fast pace.Experience helpful but not necessary as we will train.Must read, write, and communicate in English as it relates to the job and to the safety regulations.Must be able to perform all job functions safely.Must meet the company performance standards

Position Type: Full-time and Part-time Our Benefits Include: A fun work environment where you can positively influence others Flexible scheduling (and closed on Sundays) Learning first-hand from an experienced Operator and Restaurant Leaders * Intentional growth and development to help yo