Quick Service jobs in California

Job Description Customer Service Prepping food Sandwich Artist

Job Description Del Taco Tujunga looking to hire cashiers , cooks

Job DescriptionA busy Restaurant/Deli in Beverly Hills is looking for a detail oriented and positive counter person 3-4 days a week includes weekends to handle phone and counter orders and interact with customers. Candidate must speak and write English fluently, have a very clean appearance, have a min of 1 year experience in a related job, able to communicate, able to start at 06:30- 2pm. Hourly plus tips please email resume

Job DescriptionBenefits: • 401(k) Barista / Cashier Morning & Evening Shifts Location: Newport Beach, CA Position Type: Part-Time or Full-Time Compensation: Based on experience About the Role Were looking for a reliable, friendly, and service-driven Barista/Cashier to join our team. This role is ideal for someone who enjoys a fast-paced caf environment, takes pride in great customer service, and can confidently handle both barista tasks and register operations. Responsibilities Prepare espresso drinks, teas, and caf beverages following house standards Greet guests, take orders, and provide warm, attentive customer service Operate POS system accurately, handle cash and card transactions Maintain a clean and organized workstation, including bar, pastry case, and dining area Restock supplies and assist with opening/closing duties Follow all food safety and sanitation procedures Support team members to keep service smooth during peak hours Required Qualifications Morning and evening availability (must be able to work both AM and PM shifts as needed) Valid California Food Handler Card Completed Sexual Harassment Prevention Training (CA-compliant) Basic barista experience (espresso dialing, milk steaming, drink building) Customer service experience in a caf, restaurant, or similar environment Cash handling experience with accuracy and accountability Strong communication skills and a positive, team-oriented attitude Ability to stand for extended periods and lift up to 30 lbs Preferred (Not Required) Experience in a high-volume caf & familiarity with specialty coffee standards Bilingual (English/Spanish)

Job DescriptionJob description: Are you passionate about cooking and providing exceptional customer service? Look no further! Wicked Maine Lobster is seeking an energetic and friendly addition to our team who shares our values of authenticity, excellence in hospitality, and teamwork. About Us: Wicked Maine Lobster, a family-owned restaurant originating from Southern Maine, brings a slice of authentic Maine experience and San Diego. Since our humble beginnings at farmers markets in 2014, we've been committed to fostering personal connections and sharing our story with both our team and customers. We believe that happiness is the key ingredient to success, and we strive to create a fun and supportive environment for everyone. Schedule Details • Open 7 Days a week (4-5 shifts a week available), • 3 shift options: 10am-4pm, 12pm-8pm or 3pm-9pm, • Weekend (Saturday and Sunday) availability is a mustJob Description: As a cross trained Cook/Cashier at our Liberty Public Market location, you'll play a crucial role in delivering an unforgettable dining experience to our guests. Your responsibilities will include: • Providing excellent customer service with a smile., • Prepare fresh seafood rolls and fried seafood dishes for customers., • Ensuring timely completion of all online and food hall orders with precision and care., • Preparing ingredients, sauces, and menu items with attention to detail., • Collaborating with the kitchen team to execute dishes flawlessly., • Maintaining cleanliness, organization and food safety of the kitchen and workstation., • Assisting with inventory management and stock replenishment., • Sharing our founder's backstory and product knowledge with enthusiasm. We're looking for individuals who are: • Experienced in cooking or back-of-the-house operations in a quick service environment (preferred)., • Reliable and able to meet scheduling commitments., • Proactive and able to anticipate the needs of the kitchen team., • Detail-oriented with a passion for culinary excellence., • Committed to maintaining workplace safety and cleanliness., • Team players who thrive in a collaborative environment., • Bilingual (Fluent in Spanish and English) preferredTop Perks:, • Flexible work schedule, perfect for part-time college students., • Free Parking, • Free Employee Meals / Discounts on Seafood, • Free Uniforms, • Competitive Pay ($17.25-18.00 per hour + tips depending on experience), • Bonus opportunities for exceptional performance., • A unique workplace environment where you'll feel like part of the family.Location: You'll find us at Liberty Public Market in historic Liberty Station. Ready to Join Our Team? Apply Today! If you're ready to bring your culinary talents to our table and be a part of something special, we'd love to hear from you! Come experience the warmth of Maine hospitality in San Diego! Apply now and embark on a rewarding journey with Wicked Maine Lobster!

Job Description Team Member: Full job description Team Members: Our West Coast Sourdough location are upscale, friendly delis which specialize in freshly baked sourdough bread! We serve sandwiches, soups and salads made-to-order. We proudly have a grease and alcohol-free environment for our team members. No Grills, No Fryers, No Early Morning and No Late Nights. We take pride in every aspect of our work and perform it with energy and enthusiasm. As a team member at West Coast Sourdough you help maintain high standards of restaurant cleanliness, sanitation, food quality, and service. What else is in it for you? A lot! Competitive pay, meal discounts, paid time off, careers growth opportunities and flexible scheduling. We're passionate about you and want you on our team! Requirements: None! We train new people that are new to the restaurant industry as well as seasoned foodservice employees! Responsibilities: Help with daily lunch rush by making sandwiches, soups & salads Help ensure that the facility is maintained neat, clean and safe. Follow company policies and store rules, uphold standards expected by West Coast Sourdough Job Types: Full-time, Part-time Expected hours: 15- 30 per week Benefits: Employee discount Flexible schedule Paid training Restaurant type: Fast casual restaurant Shift: Day shift Evening shift Morning shift Weekly day range: Monday to Friday Rotating weekend Weekends as needed Company DescriptionWest Coast Sourdough. DeliWest Coast Sourdough. Deli

Job Description Part-Time Hotel Room Attendant (Housekeeper) Structured Hospitality Environment | Standards-Driven Role We are hiring two reliable and detail-oriented Housekeepers to support daily hotel operations. This position is essential to maintaining guest satisfaction by ensuring rooms are prepared to a consistent, high standard and completed on time for check-in. This role is best suited for individuals who take pride in their work, can maintain productivity expectations, and perform well in a structured, fast-paced hospitality environment. Experience in hotel housekeeping is preferred, but motivated entry-level candidates willing to learn and meet performance standards will be considered. Bilingual (English/Spanish) candidates are strongly encouraged to apply. Schedule • Shift begins at 9:00 AM, • Shift ends upon completion of assigned rooms (typically around 4:30 PM), • Part-time hours vary based on occupancy, • Weekend and holiday availability required Key Responsibilities Guest Room Preparation • Make beds and change linens according to hotel standards, • Clean and sanitize bathrooms thoroughly, • Sweep, vacuum, and mop floors, • Dust and clean all room surfaces, • Remove trash and restock guest supplies Operational Performance • Complete assigned rooms within established cleaning time standards, • Follow hotel cleaning procedures and quality expectations, • Maintain consistent productivity throughout the shift, • Ensure rooms are fully ready for guest check-in deadlines Laundry & Support • Assist with laundry or linen management as needed, • Maintain housekeeping carts and supply areas Communication & Reporting • Report maintenance or safety concerns promptly, • Communicate room status accurately to supervisors Requirements • Ability to lift 25–30 pounds, • Strong attention to detail and consistency, • Reliable attendance and punctuality, • Ability to work independently while meeting productivity expectations, • Comfortable performing physically active work throughout the shift, • Willingness to follow structured cleaning processes and standards Preferred Qualifications • Prior hotel housekeeping experience, • Bilingual (English/Spanish) Work Environment This role requires sustained physical activity, time-management discipline, and a commitment to quality. Housekeepers are expected to maintain performance standards while ensuring each room meets cleanliness expectations. Position Type Part-Time | Entry Level If you are dependable, take pride in maintaining high cleanliness standards, and can perform in a structured hospitality environment, we encourage you to apply. Note: Front Desk Cannot answer any questions, Management will be following up next week to schedule interviews. Company DescriptionStart your journey with us for an introduction to the hospitality industry and customer service, offering growth and memorable guest experiences!Start your journey with us for an introduction to the hospitality industry and customer service, offering growth and memorable guest experiences!

Job DescriptionJoin the Team at Elliot Builders Elliot Builders is a Los Angeles–based construction firm working on high-end residential homes, ground-up construction, and select commercial projects. Since 2019, we’ve been building thoughtfully designed spaces with a deep commitment to craftsmanship, detail, and quality — and just as importantly, to people. We believe construction can be collaborative, thoughtful, and human-first. We value open communication, accountability, and team members who care about doing great work together. As we continue on a strong growth trajectory, we’re looking for someone who’s excited to grow with us and help shape how we operate behind the scenes. The RoleWe’re looking for laborers to help us build in Los Angeles. As an Elliot Builders laborer, you’re integral to the success of our projects, always ready to lend a hand and ensure our jobsites are clean and safe. Our laborers are reliable, positive, open to feedback, and motivated to learn from the best in the industry. What You'll Be DoingLaborers are instrumental to the success of every Elliot Builders project. Day-to-day, you will: • Clean up the site, load/unload materials weighing 50 lbs+, install property protection and organize tools and materials, • Provide assistance with sitework (i.e., digging a trench), • Be proactive; what needs to be done first? What needs to be done next?, • Work in an organized fashion and be accountable for your work, • Clearly communicate ideas and information; be inquisitive and resourceful, • Work safely and keep teammates safe, • Assist in maintaining job site security (i.e., ensure safety of all people, tools, and materials), • Drive between job sites What You Need to SucceedTo succeed as a laborer, you’ll bring:, • The ability to meet the following physical requirements:, • Work in all weather conditions, • Lift a minimum of 50 lbs, • Ability to work in a dusty environment and on uneven terrain, • Ability to work in tight or high places (i.e., scaffolding and crawlspaces), • A willingness to follow direction and perform work as required, • Basic carpentry tools (i.e., belt with hammer holster, utility knife, 30’ measuring tape, cordless drill and bit holder, gloves, hammer);, • Basic understanding of job site organization and construction practices, • Positive attitude, self-awareness, and care for others, • Some knowledge of safety and health procedures (ongoing safety training provided), • Reliable transportation (this is a must), • U.S. work authorizationMost importantly, we’re looking for someone who doesn’t just want a job — but wants to help build something. We’re on a tremendous growth path, and we value team members who want to contribute ideas, strengthen systems, and be part of shaping the future of Elliot Builders. What It's Like to Work Here:We take pride in our work, but we don’t operate with ego or red tape. At Elliot Builders, you’ll find: • Open dialogue and approachability, • A team that supports each other, • High standards paired with mutual respect, • Leadership that values input and initiative, • Real opportunity to grow with the companyPerks & Benefits:We are a fun, easygoing bunch of professionals who take a lot of pride in the work we do. We acknowledge the contributions and talents of our team members by providing benefits that support you at work and in life:, • 40 hours of Sick Time, • 10 Paid Holidays, including a Holiday Shutdown (December 24 – January 1), • Additional PTO accrued per pay period after introductory period, • Years 1–3: 3.0769 hours accrued per pay period, • Monthly Allowance to be applied toward Employee Healthcare, • Monthly Allowance to be applied toward Employee Cell Phone Usage, • Retirement Savings Plan with Employer Contribution, • Access to Elliot Builders software programs, • Mentorship and career development opportunities, • Discretionary bonus, dependent on performance, • A collaborative, growing team that values your contributionsIf you're experienced in construction and excited about helping build strong foundations for a company on the rise, we'd love to connect.

Job Description Hiring immediately!! We are looking for motivated, responsible and friendly Sandwich Artists® to join our growing team. If you have these skills along with food experience, we want to hear from you. Position Summary: A SUBWAY® Sandwich Artist® greets and serves guests, prepares food, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position. Tasks and Responsibilities: • Exhibits a cheerful and helpful manner while greeting guests and preparing their orders., • Demonstrates a complete understanding of menu items and explains them to guests accurately., • Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change., • Performs Cash-In Procedure- accounting for all forms of money, bread, etc., during the shift., • Prepares food neatly, according to formula, and in a timely manner., • Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift., • Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up., • Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the 3-step method for cleaning., • Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY® Operations Manual., • Maintains a professional appearance and grooming standards as outlined in the SUBWAY® Operations Manual., • Performs light paperwork duties as assigned., • Completes University of SUBWAY® courses as directed, • Experience: 1 year work experience preferred Sandwich Artist® Compensation: • Competitive pay with tips, • Benefits including medical, dental, vision, LTD and life insurance and more, • Room for growth.Company DescriptionOur Group started with Subway® in 1989 and now owns and operates thirteen (13) Subway® restaurants in Orange County, CA. We are proud owners of the 1st Subway that opened in California and only Subway in LA basin Airports at John Wayne Airport. We have been fortunate of having amazing employees and would like to add to our growing team.Our Group started with Subway® in 1989 and now owns and operates thirteen (13) Subway® restaurants in Orange County, CA. We are proud owners of the 1st Subway that opened in California and only Subway in LA basin Airports at John Wayne Airport. We have been fortunate of having amazing employees and would like to add to our growing team.

Job DescriptionWest LA. Shift Supervisors and Experienced Baristas ($20/hr DOE + tips + benefits): • Once fully trained, senior baristas will average $28-33 per hour (hourly+ tips)., • Health, Dental, and Vision Insurance., • 401(k)., • Employee Assistance Program. (EAP)., • Sick Pay., • Free Coffee. We're looking for friendly, genuine folks who are interested in becoming part of the Caffe Luxxe family in West LA! We want to pay you a very competitive salary for your talent, passion, and dedication to great customer service! Specialty coffee experience is required. We roast our small-batch coffee and have been voted best-tasting coffee year after year. Featuring 8 cafes since 2006 and our roastery, we introduced the 3rd wave of luxury artisanal coffee in Los Angeles. We are well known for our challenging, world-class training program and paid working barista apprenticeship, which upon graduation, places our team members amongst the finest professional barista in the industry. In addition to a passion for coffee, we are looking for individuals who embrace the love for culinary expression and luxury products. Job Details: • An ideal candidate is detail-oriented with a strong desire to grow a career with a fast-growing, family-oriented company. With positive motivation and aptitude, we will be happy to train you in a management career or to work in different parts of our company as well., • The position requires ~30 hours per week, and you must be flexible to work shifts most days of the week., • Before you apply, please make sure you can fit this schedule need, as our training program is very comprehensive. IMPORTANT: Please also explain to us why you want to be in the coffee industry with a cover letter, especially if you don't currently have any experience. This will help us better understand your desires and passions for the role. ABOUT US: Founded in 2006, Caffe Luxxe is a local family-owned business based in Los Angeles that was the first to introduce artisanal coffee to the city. Caffe Luxxe owns and operates 7 cafes throughout LA (with more on the way) and its coffee roastery is located in the South Bay. The company is committed to hand-crafting the highest quality coffee for its cafes and wholesale customers. Caffe Luxxe has been consistently rated the best-tasting coffee in Los Angeles each year by local journalists and customers since our opening. Please visit www.caffeluxxe.com for more information. *By applying for this position, you consent to being contacted via SMS or other electronic means. Your information will be kept private, and you will only be contacted regarding the position for which you apply. *Must be authorized to work in the United States.

Job DescriptionSouth Bay - Redondo Beach/Hermosa Beach/Manhattan Beach. Shift Supervisors and Experienced Baristas ($20/hr DOE + tips + benefits): • Once fully trained, senior baristas will average $28-33 per hour (hourly+ tips)., • Health, Dental, and Vision Insurance., • 401(k)., • Employee Assistance Program. (EAP)., • Sick Pay., • Free Coffee. We're looking for friendly, genuine folks who are interested in becoming part of the Caffe Luxxe family in the South Bay! We want to pay you a very competitive salary for your talent, passion, and dedication to great customer service! If you have experience as a barista, GREAT! If not, DON'T WORRY we'll train you. We roast our small-batch coffee and have been voted best-tasting coffee year after year. Featuring 7 cafes since 2006 and our roastery, we introduced the 3rd wave of luxury artisanal coffee in Los Angeles. We are well known for our challenging, world-class training program and paid working barista apprenticeship, which upon graduation, places our team members amongst the finest professional barista in the industry. In the weeks leading up to your caffe launch, our expert trainers will get you up to speed on all of our signature coffee-making techniques and operations. In addition to a passion for coffee, we are looking for individuals who embrace the love for culinary expression and luxury products. Job Details: • An ideal candidate is detail-oriented with a strong desire to grow a career with a fast-growing, family-oriented company. With positive motivation and aptitude, we will be happy to train you in a management career or to work in different parts of our company as well., • The position requires 25-30 hours per week, and you must be flexible to work shifts any day of the week., • Before you apply, please make sure you can fit this schedule need, as our training program is very comprehensive. IMPORTANT: Please also explain to us why you want to be in the coffee industry with a cover letter, especially if you don't currently have any experience. This will help us better understand your desires and passions for the role. ABOUT US: Founded in 2006, Caffe Luxxe is a local family-owned business based in Los Angeles that was the first to introduce artisanal coffee to the city. Caffe Luxxe owns and operates 7 cafes throughout LA (with more on the way) and its coffee roastery is located in the South Bay. The company is committed to hand-crafting the highest quality coffee for its cafes and wholesale customers. Caffe Luxxe has been consistently rated the best-tasting coffee in Los Angeles each year by local journalists and customers since our opening. All of our coffees have been highly rated by Coffee Review (scoring 91-94 points), the industry's premier independent review publication. Please visit www.caffeluxxe.com for more information. *By applying for this position, you consent to being contacted via SMS or other electronic means. Your information will be kept private, and you will only be contacted regarding the position for which you apply. *Must be authorized to work in the United States.

Job DescriptionCurrently looking for a Self driven, Team Player with the Ability to Multitask . Open schedule is a must. Kitchen Experience is not needed. Must have transportion.

Job Description Full-time/part-time Sandwich artist Customer service

Job Description We are looking for candidate that has at least one year of cashier experience. Able to take order, pack food, track order status. Must have good communication skill and love to interact with customer and provide great customer service. Job Responsibilities: • Working Hours from 4 PM - 9 PM weekdays, • Available to work on Saturday and Sunday, either morning shift 11AM-4PM or 4PM-9PM, • Clean tables after each service., • Clean the restaurant after closing, including sweeping and mopping floor, clean table, guest restroom., • Restock food and other items when necessary, • Make sure to inform manager on out of stock item, • Be able to use delivery tablets, to check/finish orders., • Make sure the prep station is clean at all times., • Report to restaurant supervisor on items that need to be reordered., • Follow all measurements to make the dish. NEVER CHANGE THE MEASUREMENTS., • Ensure food safety at all time. FOLLOW FOOD SAFETY PROCEDURES AT ALL TIMES., • Help with other station whenever needed, • Be responsible for packing To Go and Web Orders. COOK For Weekday night and weekends We are looking for candidate that has at least one year of cooking experience is preferable. Job Responsibilities: • Working Hours from 4 PM - 9 PM weekdays, • Available to work on Saturday and Sunday, either morning shift 11AM-4PM or 4PM-9PM, • Need to learn how to make our Burrito, French Toast, Acai Bowl, our signature braised chicken rice dish., • Make sure to have enough portioned chicken for serving during shift and prep enough portioned chicken for next day's morning shift., • Be able to use delivery tablets, to check/finish orders., • Make sure the prep station is clean at all times., • Report to restaurant supervisor on items that need to be reordered., • Prepare our signature dish to perfection, • Follow all measurements to make the dish. NEVER CHANGE THE MEASUREMENTS., • Make sure the kitchen is clean at all times, • Prep all items needed to prepare the dish, • Ensure food safety at all times in the kitchen. FOLLOW FOOD SAFETY PROCEDURES AT ALL TIMES., • Help with other station whenever needed, • Be responsible for packing To Go and Web Orders., • Enter log to keep track of the prepared bowls, wasted bowls, inventory control, • Be able to finish the above requirements solely. Company DescriptionWe are a fast growing company with lots of new location coming up. We value our people and is keen on promoting within existing employee. Current available work location: Tustin, Anaheim, Fairfax Los Angeles.We are a fast growing company with lots of new location coming up. We value our people and is keen on promoting within existing employee. Current available work location: Tustin, Anaheim, Fairfax Los Angeles.

Job Description We are looking for Sandwich Maker, Cashier,Cleaner.

Job DescriptionAre you passionate about cooking and providing exceptional customer service? Look no further! Wicked Maine Lobster is seeking an energetic and friendly addition to our team who shares our values of authenticity, excellence in hospitality, and teamwork. About Us: Wicked Maine Lobster, a family-owned restaurant originating from Southern Maine, brings a slice of authentic Maine experience and San Diego. Since our humble beginnings at farmers markets in 2014, we've been committed to fostering personal connections and sharing our story with both our team and customers. We believe that happiness is the key ingredient to success, and we strive to create a fun and supportive environment for everyone. Schedule: • 10am-4pm Tuesday, • 3:30-8:30pm Friday - Sunday, • Weekend (Saturday and Sunday) availability a must Job Description: As a hybrid Cook/Cashier at our Liberty Public Market location, you'll play a crucial role in delivering an unforgettable dining experience to our guests. Your responsibilities will include: • Providing excellent customer service with a smile., • Ensuring timely completion of all online and food hall orders with precision and care., • Preparing ingredients, sauces, and menu items with attention to detail., • Collaborating with the kitchen team to execute dishes flawlessly., • Maintaining cleanliness and organization of the kitchen and workstation., • Assisting with inventory management and stock replenishment., • Sharing our founder's backstory and product knowledge with enthusiasm.Qualifications: We're looking for individuals who are: • Experienced in cooking or back-of-the-house operations in a quick service environment (preferred)., • Experienced customer service and/or cashier experience preferred., • Reliable and able to meet scheduling commitments., • Proactive and able to anticipate the needs of the kitchen team., • Detail-oriented with a passion for culinary excellence., • Committed to maintaining workplace safety and cleanliness., • Team players who thrive in a collaborative environment.Top Perks:, • Flexible work schedule, perfect for part-time college students., • Competitive Pay ($17.25-18.00 per hour + tips depending on experience), • Bonus opportunities for exceptional performance., • A unique workplace environment where you'll feel like part of the family.Location: You'll find us at Liberty Public Market in historic Liberty Station. Ready to Join Our Team? Apply Today! If you're ready to bring your culinary talents to our table and be a part of something special, we'd love to hear from you! Come experience the warmth of Maine hospitality in San Diego! Apply now and embark on a rewarding journey with Wicked Maine Lobster! Job Type: Part-time Pay: $17.25 - $18.00 per hour + tips Benefits: • Employee discount, • Paid sick time

Job Description EGG LXIII in Costa Mesa, CA is looking for prep cook/line cook, and cashiers to join our winning team. We are located on 3333 S Bristol St. BLM 7, Costa Mesa, CA 92626. Our ideal candidate is self-driven, motivated, and reliable. PREP COOK/LINE COOK (Part-time/Full-time) Beginning your culinary career from scratch? Enjoy being in the kitchen? JOIN A WINNING TEAM! Responsibilities • Set up and stock stations with all necessary supplies, • Chop vegetables, prepare sauces and other food preparations, • Ability to learn and understand in order to execute recipes and new menus, • Cook items in cooperation with the rest of the kitchen staff, • Clean up station, • Accurately handling food items to minimize waste, • Stock inventory, • Preparing mise en place for daily service, • Maintain a safe, sanitary and organized work environment, • Ability to reach, bend, stoop, climb up and down stairs, walk, and carry multiple objects Qualifications • Cooking experience or Back of the House experience preferred, • Able to meet all scheduling commitments, • Able to anticipate needs of others in the kitchen and proactively work to meet those needs, • Strong attention to detail, • Can lift up to 50 lbs., • Proof of food handler certification and COVID-19 vaccination card prior to hiring CASHIER (Part-time/Full-time) Responsibilities • Receive payment by cash and card, • Issue receipts, refunds, credits, or change due to guests, • Prepare drinks accordingly following guests order, • Answer guests’ questions and provide information on food items, • Stock shelves, and mark prices on POS system, • Maintain clean and orderly checkout areas as well as completing other cleaning duties, such as mopping floors and emptying trash bins, • May involve reaching, kneeling, stooping, and standing for long periods of time Qualifications • High School Diploma or equivalent, • Ability to read and interpret instructions such as safety rules and procedural manuals, • No experience needed, • 1-2 years prior experience is a PLUS, • Basic math skills, • Proof of food handler certification and COVID-19 vaccination card prior to hiring BENEFITS • 10% discount, • Paid training, • Family discounts, • Opportunity for growth EGG LXIII is an equal opportunity affirmative action employer and administers all personnel practices without regard to race, religions, national origin, disability, sexual orientation, gender identity or expression, marital status, or any other category protected under applicable law.

Job DescriptionBenefits: • Opportunity for advancement, • Paid time off, • Training & development, • Tuition assistance, • Bonus based on performance Sales & Acquisition Specialist (Base + Uncapped Commission) Company: Poonam Walia State Farm Agency Location: Fully In-Office | Riverside, CA 92503 Compensation: $18.00/hour base salary + uncapped commission structure Expected Year 1 Earnings: $55,000 to $70,000+ (Top producers exceed $80,000+) The Opportunity Are you a natural closer who hates income ceilings? At Poonam Walia State Farm, we build elite sales professionals. We provide the tools, the technology, and the hands-on training to ensure you succeed. You bring the hunger, the grit, and the closing skills. If you want a competitive base pay with an aggressive commission structure where you can realistically clear $70k+ in your first year, apply today. What We Offer • Solid Foundation: $18.00/hour guaranteed base salary., • Aggressive Upside: High-percentage, uncapped commission structure on every new policy closed., • Work-Life Balance: Paid holidays and accrued sick time., • Warm Pipeline Support: Access to existing leads, marketing data, past quotes, and active pipeline tools., • Career Fast-Track: Clear, structured pathway to running your own agency or stepping into a leadership role., • Professional Growth: Daily, hands-on sales coaching directly from the AgentWhat You Will Do (Daily Responsibilities), • Uncover Risk: Conduct consultative virtual and face-to-face appointments to spot coverage gaps and protect families using State Farm’s industry-leading product suite., • Close Inbound & Warm Leads: Convert incoming quote requests, live transfers, and high-intent prospects inside our pipeline., • Strategic Outbound Prospecting: Maintain a high-activity desk by making 75–100 outbound dials daily, blending targeted local lists with our existing database of past quotes, household pivots, and win-back opportunities., • Pipeline Management: Relentlessly track, nurture, and multi-touch prospects inside our CRM to build a massive pipeline., • Smash Targets: Exceed monthly outbound activity metrics and written premium goals to unlock maximum commission tiers.Who You Are (Qualifications), • The License: Active California Property & Casualty (P&C) license required to begin quoting. (Life & Health license is a major plus, or must be obtained shortly after hiring). If unlicensed, you must be willing to self-study and pass the exams prior to your official sales start date., • The Grit: High rejection tolerance, thick-skinned, and highly motivated by financial targets., • The Experience: 1+ years of high-volume outbound sales experience (outbound dialing, door-to-door, car sales, or B2B sales preferred)., • The Skills: Professional phone presence, high emotional intelligence, and fast typing speed.

Job Description • We are hiring immediately for a full time SHIFT SUPERVISOR (BARISTA) position., • Location: Snapchat - 3040 Ocean Park, Santa Monica, CA 90405. Note: online applications accepted only., • Schedule: Full time; Monday through Friday, 5:00 AM to 5:00 PM. More details upon interview., • Requirement: Two or more years of barista supervisory experience is required., • Pay Range: $23.00 per hour to $25.00 per hour. *Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1533013. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon Appétit: http://www.bamco.com/careers/ Job Summary Summary: Direct the activities of associates during a specific shift and oversee that assigned job expectations are completed while policy and procedure is maintained. Essential Duties and Responsibilities: • Responsible for providing training and creating work schedules., • Evaluating the performance of workers, rewarding high performers and disciplining employees who fail to meet reasonable standards of work performance., • Prepare production or sales reports for management and ensure their unit meets the expectations for quality, productivity and safety., • Acts as the contact person for employees with complaints or requests for time off., • May act as a mentor, develop employees and encourage workers to set goals and strive for advancement within the organization., • Perform other duties as assigned. Associates at Bon Appétit are offered many fantastic benefits. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyBAMCO.pdf About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace. [[filter4]] We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Job Description A SUBWAY® Sandwich Artist® greets and serves guests, prepares food, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position. Tasks and Responsibilities: • Exhibits a cheerful and helpful manner while greeting guests and preparing their orders., • Demonstrates a complete understanding of menu items and explains them to guests accurately., • Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change., • Performs Cash-In Procedure- accounting for all forms of money, bread, etc., during the shift., • Prepares food neatly, according to formula, and in a timely manner., • Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift., • Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up., • Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the 3-step method for cleaning., • Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY® Operations Manual., • Maintains a professional appearance and grooming standards as outlined in the SUBWAY® Operations Manual., • Performs light paperwork duties as assigned., • Completes University of SUBWAY® courses as directed, • Experience: 1 year work experience preferred Sandwich Artist Compensation: • Competitive pay with tips, • Benefits including medical, dental, vision, LTD and life insurance and more, • Room for growth.Company DescriptionOur Group started with Subway® in 1989 and now owns and operates thirteen (13) Subway® restaurants in Orange County, CA. We are proud owners of the 1st Subway that opened in California and only Subway in LA basin Airports at John Wayne Airport. We have been fortunate of having amazing employees and would like to add new team members to the group as we believe that we are as good as our employees.Our Group started with Subway® in 1989 and now owns and operates thirteen (13) Subway® restaurants in Orange County, CA. We are proud owners of the 1st Subway that opened in California and only Subway in LA basin Airports at John Wayne Airport. We have been fortunate of having amazing employees and would like to add new team members to the group as we believe that we are as good as our employees.

Job Description We are seeking a dynamic and customer-focused individual to join our food truck team as a Food Truck Employee. As a Food Truck Employee, you will play a crucial role in ensuring our customers have a great experience and enjoy delicious food. All of our team members share in the shifts tips and catering Gratuity, on Average the team make 25.00-28.00 with hourly and tips/gratuity. Responsibilities: • Greet customers and take orders in a friendly and professional manner, • Prepare and cook food according to established recipes and standards, • Operate the food truck equipment, including the grill, fryer, and other kitchen appliances, • Ensure food quality and presentation meets our high standards, • Handle cash and credit card transactions, operate the cash register and make change, • Maintain a clean and organized work environment, including the food truck and the surrounding area, • Restock food supplies and equipment as needed, • Assist with food truck setup and breakdown, • Follow all health and safety guidelines and regulations Requirements: • Prior experience in the food industry preferred, • Excellent customer service and communication skills, • Ability to work in a fast-paced environment and multi-task, • Flexibility to work various shifts, including weekends and holidays, • Basic math skills and ability to handle cash and make change, • Ability to lift up to 50 pounds, • Valid driver's license and ability to operate a food truck is a plus If you are passionate about food and providing excellent customer service, we encourage you to apply for this exciting opportunity to be a part of our food truck team!

Job Description Description Veterinary Technician Shift Supervisor - Emergency Culver City, CATotal Bonus Opportunity for Registered Veterinary Technicians: $10,000!This position is eligible for: • $5,000 Sign-On Bonus, • $2,500 retention bonus at 12 months, • $2,500 retention bonus at 24 months Subject to eligibility and bonus agreement terms.Sign-On & Retention Bonus for Veterinary Assistants – Up to $5,000 Total!Join our team and receive:, • $2,500 Sign-On Bonus, • $2,500 Retention Bonus after 1 YearThat’s up to $5,000 in total bonus opportunity for team members who grow with us.Bonus eligibility and payout terms apply.Who we are Located in Culver City, ACCESS LA is a referral hospital with 24hour Emergency services, where our technicians encounter all sort of cases when working closely with some of the most qualified doctors in the country. Add that we have numerous specialty departments and it’s possible a tech’s day could involve a Macaw with a broken beak, time in one of our many advanced operating rooms, watching our Orthopedic Surgeons replace a dog’s elbow, or operating an MRI. It’s a long list of unique experiences best suited to those who absolutely love caring for sick or injured animals in a high-paced, renowned animal hospital. Job Purpose:, • Provide primary point of contact through which all technical questions, comments, concerns, and issues can be handled • Decrease the time spent by doctors and technical staff replicating responsibilities or missing duties by providing oversight for all technical employees in the moment Duties and Responsibilities: • Oversee the individuals working on any given shift to ensure their work product is excellent • Review any patient / doctor issues that come up in the moment to allow for expedient and satisfactory resolution • Assign patients to the appropriate group based upon case severity and knowledge of technical skill level of group technical employees • Updating full patient census forms and patient board regularly during shift, • Updating Triage Board as necessary in a Triage-Center-In-Certification-Process Hospital, • Ensure rounds are being appropriately handled as patients are transferred from one person to the next • Acts as primary person for resource management of technical staff within the Emergency Department • As assigned by the Technician Manager, trains staff in any technical areas requested, • Responsible for being primary key-holder OR Cubex resource as needed Qualifications: • Minimum of 2 years of ER experience in a lead/supervisor role, • Enjoy being a key player on a dynamic team providing the highest standard of patient care, • Embody our core values: service, compassion, integrity, and quality Benefits – our care in action We provide benefits spread comprehensively across your mental, physical, emotional, and financial wellbeing designed to meet your needs as a unique individual. Some key benefits include:, • Paid time off including 8-weeks of full-pay parental leave, bereavement to grieve both humans and pets, and time off for new pet adoptions, • Top quality medical, dental, and vision insurance plus health savings account and flexible spending account, • Pet perks including free exams, discounts on products and services, and more at all Thrive Pet Healthcare locations, • Generously subsidized backup and ongoing care support for children, adults, and pets, • Mental health benefits including coaching and therapy sessions, • 401k with employer contribution and no waiting period, • Tenure-based incentive program and performance bonuses, • Continuing education and development support through our library of free CE courses and paid time off to complete, • Scholarship opportunities and student loan support program You’ll Grow With Us Here, you can grow your career as best fits you through access to comprehensive learning and skillset programs. You can build your skills and earn credentials through:, • Our vast, diverse, and free library of continuing education courses - ThriveU, • Live, virtual interactive workshops to develop valuable leadership skills, • A program to designed to teach you the fundamentals of running a pet hospital, • Earn your AVMA-CVTEA Accreditation and become a Vet Tech through our fully accredited distance learning program for veterinary technicians, • Scholarship opportunities and tuition reimbursement And, with so many locations nationwide, you can find and move into any specialty, hospital type, or environment. Join us and provide your best care at a clinic that is deeply rooted within its community and bolstered by the resources of Thrive Pet Healthcare. Compensation: Non Credentialed Assistants $25/hr - $36/hr Licensed Technicians -$26/hr - $42/hr VTS - $43/hr - $45/hr Pay to be determined by skills assessmentAt Thrive Pet Healthcare, we celebrate and embrace the uniqueness and diversity of all of our team members, pet parents, and pets. We strive to create a diverse, equitable, and inclusive culture where all team members belong and feel empowered. #TPHEE #ZR

Job Description we sell sandwiches,soups and salads

Job DescriptionAbout the Job:At NorCal Aquarium and Wildlife Adventures, we are currently seeking a dedicated Guest Services/Sales Team Member to join our team and help create a welcoming atmosphere for our visitors. $20/hour + bonus opportunity. We’re growing and looking for motivated sales professionals who want stable hourly pay and real bonus upside. This is a performance-driven role with clear expectations, strong support, and the opportunity to earn $1,000+ in bonuses per pay period during peak times. What You’ll Do: • Engage with customers and actively sell our products/services., • Build rapport, identify needs, and confidently close sales., • Consistently work toward individual and team sales goals., • Accurately document interactions and results., • Represent our brand with professionalism and energy. What Success Looks Like: • You’re comfortable starting conversations and asking for the sale., • You take feedback well and use coaching to improve results., • You stay motivated by goals, bonuses, and friendly competition., • You understand that sales performance directly impacts earnings. Pay & Incentives: • $20 per hour starting pay., • Generous bonus structure based on performance., • Top performers can earn $1,000 or more in bonuses per pay period during peak times., • Reliable hourly income + upside (not commission-only). Schedule: Scheduling will be discussed during the interview process and may include evenings and/or weekends, depending on business needs What We’re Looking For: • Sales, retail, or customer-facing experience preferred (not required)., • Strong communication and interpersonal skills., • Comfortable working toward goals and metrics., • Dependable, punctual, and coachable., • A competitive mindset with a positive attitude. Why You’ll Like Working Here: • Hourly pay you can count on., • Clear expectations and achievable goals., • Supportive leadership and hands-on training., • Bonus opportunities that reward effort and results., • A team environment that values accountability and growth. Ready to Apply?: If you’re motivated by performance, enjoy working with people, and want the opportunity to earn more when you sell more, we’d love to hear from you. Apply today — we move quickly for the right candidates.

Job Description We are hiring at our newest two locations in Sacramento and Roseville.Full/Part time.

Job Description Teriyaki Madness is Opening Soon on Blossom Hill! We are famous for piping hot rice and noodle bowls packed with protein and flavor. We are looking for friendly, energetic and team members to help us serve up our delicious West Coast teriyaki food! Potential for growth for management positions! Para contrataciones y entrevistas inmediatas, Aplica ahora! Servimos platos Teriyaki Frescos preparados al momento! Se requiere fuertes habilidades en la cocina, comida gratis por Turno, $23+/hr con propinas. Se ofrecen entrevistas en Español. Training location will be 2020 Wyatt Dr. STE 120 Santa Clara, CA 95054 Company DescriptionThe hottest Asian food restaurant in the area.The hottest Asian food restaurant in the area.

Job Description Tortoni in Sherman Oaks, CA is looking for one crew member to join our 10 person strong team. We are located on 15060 Ventura Blvd Suite 130. Our ideal candidate is a self-starter, motivated, hard-working, with a good attitude, and a good personality. The main characteristic of our business model is to deliver the best service, and to create a close relationship with our customers which makes them become regulars and adopt Tortoni as their neighborhood coffee shop. This is a part-time position with 15-20hrs/wk to start, and increasing depending on the employee's availability and performance. Needs to be available, at least, Fri-Sat-Sun, morning and afternoon. Responsibilities • Although the main description of the position is "barista", it is not limited to that role. All our crew members are expected to cover all work stations as needed., • Prepare hot and cold drinks in accordance with recipes and customer needs., • Maintain a clean and tidy work area., • Help other co-workers under pressure when own station is not busy., • Follow health and safety guidelines. Interact with customers regularly and professionally., • To perform whatever other tasks necessary for the operation of the coffee shop: cashier, taking orders, re-stocking, cleaning, dishwashing of porcelain, opening/closing activities, prep of small grab&go items like granola yogurt or overnight oats. Qualifications • Proven working experience as a barista (a plus!)., • Strong interpersonal skills to build and maintain relationships with customers, and to preserve a smooth work place environment., • High integrity with a great attendance record., • Strong attention to detail., • Ability to listen and communicate effectively., • Positive attitude with cooperation in mind., • Preferably living within a 5 miles radius. We are looking forward to meeting you in person and receive your application! *We will give priority to applicants applying in person ;) By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description PAY RATE: $16.00 PH ABOUT THE ARC The Salvation Army (TSA) Adult Rehabilitation Center (ARC) is a no-fee program to assist men & women in their journey to complete our rehabilitation program. We are grateful for the contributions our valued employees make toward the maintenance and effectiveness of the programs. The organization is indebted to and dependent on the diligence and devotion of its employees. ABOUT OUR RETAIL TEAM Become part of the dedicated Retail Team at The Salvation Army! Together we can continue to serve and impact our local community, through the commitment to “Do The Most Good” at our Hesperia (San Bernardino) Thrift Store, which supports the Adult Rehabilitation Program. This is an opportunity to promote a positive shopping/donor experience, enhance customer service, problem-solving and teamwork skills, while contributing to the success of our Program and its participants. EMPLOYEE BENEFITS OFFERED • Opportunity for career growth, • Paid time off, • Employee Discounts, • Employee Referral Bonuses, • Monthly management incentive bonus, • Medical, Dental, and Vision, • Retirement Plan, • AFLAC, • Employee Assistance Program (EAP) As our enthusiastic and hardworking SHIFT SUPERVISOR, you will be responsible for (but not limited to): 1. Takes an active role and partners with the Store Manager in the day-to-day operation of the store., 2. Assumes responsibility for all day-to-day store operations in the absence of the Store Manager and Assistant Manager., 3. Provides coaching, training and development to the Store Employees., 4. Ensures Customer/Donor needs are met by maintaining good Customer/Donor/Community relations; complaints are resolved; and service is quick and efficient., 5. In absence of Store Manager and Assistant Manager, communicate any personnel issues with District Sales Manager., 6. In absence of Store Manager and Assistant Manager, coordinate daily morning and shift change team meetings., 7. Supervise employees in performance of duties to ensure compliance with published directives and guidelines., 8. Provide training for new personnel on store policies and procedures and the level of Customer Service expected by The Salvation Army., 9. Completes all tasks as assigned by the Assistant Manager, Store Manager; District Sales Manager; Command Retail Directors and Command Administration, 10. Responsible for processing of paperwork per Review Standards, especially as it relates to Time and Attendance compliance., 11. Ensures store is maintained at ARC Merchandising Standards; adequate inventory levels on hand. Store is at CNO standards. Ensure timely completion of regular and accurate Rag Out from the sales floor., 12. BRP (Back Room Processing) – In absence of Store Manager, ensures that the Material Handlers are working effectively and efficiently to meet daily processing goals as outlined in Material Handler Standard Operating Procedures/Job Description., 13. Donation Attendant (s) - In absence of Store Manager, ensures that the Donation Attendants are working effectively and efficiently as outlined in the Donation Attendant Job Description., 14. Responsible for adequate amount of change at the beginning of each day, safeguarding cash in registers, and banking of cash receipts as per ARCC policy., 15. Attends Monthly Store Meetings., 16. Assists the Store Manager on ensuring that safety measures are established and maintained consistent with ARC policy and governmental regulations and that hazards are reported to Administration. Assists with Weekly Store Meetings with store teams., 17. Responsible for the protection of property and building., 18. May transfer from store to store at the direction of Command Retail Directors and Command Administration., 19. Implement appropriate loss prevention measures as directed., 20. Perform other written or verbal duties as may be assigned by the Store Manager, District Sales Manager, Command Retail Directors and Command Administration Qualifications to be considered for this position: • High School Diploma or equivalent., • Must have a minimum of one-year previous retail experience and Supervisory experience preferred., • Must be able to operate POS/Cash Register and have ability to schedule and supervise store employees., • Must pass background check, which will include Criminal History and Sex Offender Registry., • Ability to communicate effectively with management, store employees, customers and donors Physical Demands: • Ability to sit, walk, stand, bend, squat, climb, kneel, and twist on an intermittent or continuous basis., • Ability to grasp, push, pull objects such as files, file cabinet drawers, clothing carts, merchandise carts, rolling clothing racks, fixtures, furniture dollies, platform trucks and carts, hand trucks and miscellaneous carts. • Ability to operate a telephone, • Ability to lift up to 50 lbs., • Ability to perform various repetitive motion tasks Schedule Our stores operate 7 days per week. Work schedules are determined by Management and employee must be flexible to always ensure adequate store coverage. Full-time associates may be scheduled to work any full-time shift including evenings, weekends, and holidays.

Logistics at full potential. At GXO, we’re constantly looking for talented individuals at all levels who can deliver the caliber of service our company requires. You know that a positive work environment creates happy employees, which boosts productivity and dedication. On our team, you’ll have the support to excel at work and the resources to build a career you can be proud of. 2nd Shift, Monday - Friday 3:00pm - 11:30pm We’re seeking a Material Management Supervisor, who can bring out the best in his/her team. If you know how to encourage people to continually raise the bar while taking responsibility for all day-to-day warehouse operations, you might be an ideal fit. Pay, benefits and more. The annual salary range for this role is $70,304 - $78,000/Year. GXO, in good faith, believes this is the range of possible compensation for this role at the time of this posting. We may ultimately pay more or less than the posted range and this range is only applicable for jobs to be performed in California. This rate may be modified in the future. We offer a comprehensive package of benefits including paid time off, medical/dental/vision insurance, 401(k), and other benefits to eligible employees. You can apply for this role by clicking on the Apply now button at the bottom of this posting (or through the Employee Job Hub if you are a current GXO employee). Note: No amount of pay is considered to be wages or compensation until such amount is earned, vested, and determinable. The amount and availability of any bonus, commission, benefits, or any other form of compensation and benefits that are allocable to a particular employee remains in the Company’s sole discretion unless and until paid and may be modified at the Company’s sole discretion, consistent with the law. What you’ll do on a typical day: Ensure efficient daily operations of the warehouse Prepare schedules Supervise the team and provide training and coaching to improve performanceMonitor work quality to consistently deliver exceptional customer serviceDemonstrate an understanding of the company quality policy Adhere to the GXO 7S program Communicate well with leadership, team members and other departments Implement continuous improvement action plans Always maintain a clean environment What you need to succeed at GXO: At a minimum, you’ll need: 2 years of relevant work experience Experience with Microsoft Office (Word, Excel and Outlook) and computerized scanner equipment Availability to work a flexible schedule as needed, including planned and unplanned overtime, which may include weekendsIt’d be great if you also have: Bachelor's degree in Logistics or a related field 2 years of managerial or supervisory experience Bilingual English/SpanishExperience in an AS9100 or ISO environmentWarehousing or Third-Party Logistics (3PL) experience This job requires the ability to: Lift objects of various shapes, sizes and weights Stand, sit or walk for extended periods of time Reach (including above your head), bend, climb, push, pull, twist, squat and kneelHandle or manage tools or equipmentTolerate hot or cold warehouse environments We engineer faster, smarter, leaner supply chains. GXO is a leading provider of cutting-edge supply chain solutions to the most successful companies in the world. We help our customers manage their goods most efficiently using our technology and services. Our greatest strength is our global team – energetic, innovative people of all experience levels and talents who make GXO a great place to work. We are proud to be an Equal Opportunity employer including Disabled/Veterans. GXO adheres to CDC, OSHA and state and local requirements regarding COVID safety. All employees and visitors are expected to comply with GXO policies which are in place to safeguard our employees and customers. All applicants who receive a conditional offer of employment may be required to take and pass a pre-employment drug test. The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified. All employees may be required to perform duties outside of their normal responsibilities from time to time, as needed. Review GXO's candidate privacy statement _ #appcastrequest

Job Description Need a sandwich artist/cashier at our upcoming new location in Turlock. Full time or part time.

JOB DESCRIPTION Located in beautiful Northern California, Adventist Health Clear Lake has been a leading healthcare provider in Lake County since 1968. We are comprised of a 25-bed critical access hospital and provide primary and specialty care services at clinics throughout the area to best serve our community. Lake County is home to Clear Lake, California's largest natural freshwater lake, surrounded by charming small towns, beautiful mountains, vineyards and orchards. This area is perfect for outdoor enthusiasts, with some of the best bass fishing, rural trails for hiking and biking, all the while being only two hours from the San Francisco Bay Area, Sacramento Valley or Pacific Coast. Job Summary: Manages the daily operations of the diagnostic imaging department, including patient services, personnel, scheduling, finance and equipment. Ensures compliance with local, state and federal regulations, standards and protocols. Supervises and directs the activities of various levels of assigned personnel using both professional and supervisory discretion and independent judgment. Job Requirements: Education and Work Experience: • Bachelor's Degree or equivalent combination of education/related experience: Required, • Master's Degree: Preferred, • Five years' registered technologist experience: Preferred, • One year's leadership experience: Preferred Licenses/Certifications: • Certification or licensure in one of the following areas: ARRT(R) or ARRT(CT) or ARRT(MRI) or ARRT(M), or Registered Diagnostic Medical Sonographer with ARDMS or Certified by the Nuclear Medicine Technology Certification Board (NMTCB) as a Nuclear Medicine Technologist: Required Essential Functions: • Coordinates all technical operations of the diagnostic imaging department. Ensures timely processing of all patients while prioritizing emergent procedures, minimizing patient waits and optimizing turn-around times. Monitors and directs the Radiology Information System (RIS) and the Picture Archiving and Communication System (PACS). Ensures the integrity of patient medical images and data while adhering to Health Insurance Portability and Accountability Act (HIPAA) and other patient confidentiality guidelines and regulations., • Supervises diagnostic imaging personnel, including recruiting and hiring, orientation, training and development, scheduling and regular performance evaluation. Ensures optimum levels of staffing in accordance with hospital productivity targets. Conducts regular staff meetings and manages departmental committees and projects as directed., • Manages quality assurance and evaluates new business opportunities and management approaches. Recommends improved medical imaging protocols and designs and implements performance improvement programs as needed. Ensures compliance with Joint Commission and local, state and federal regulations, standards and protocols., • Assists in strategic resource planning and develops, implements and oversees department salary, operation and capital budgets. Exercises discretion and independent judgment with respect to matters of significance, evaluating and comparing possible courses-of-action, and making decisions/recommendations after considering the various possibilities., • Researches and recommends new technologies and equipment to increase departmental productivity. Uses consistent exercise of discretion and judgment., • Performs other job-related duties as assigned. Organizational Requirements: Adventist Health is committed to the safety and wellbeing of our associates and patients. Therefore, we require that all associates receive all required vaccinations as a condition of employment and annually thereafter, where applicable. Medical and religious exemptions may apply. Adventist Health participates in E-Verify. Visit https://adventisthealth.org/careers/everify/ for more information about E-Verify. By choosing to apply, you acknowledge that you have accessed and read the E-Verify Participation and Right to Work notices and understand the contents therein. #AHJOB ABOUT US Adventist Health is a faith-based, nonprofit, integrated health system serving more than 100 communities on the West Coast and Hawaii with over 440 sites of care, including 27 acute care facilities. Founded on Adventist heritage and values, Adventist Health provides care in hospitals, clinics, home care, and hospice agencies in both rural and urban communities. Our compassionate and talented team of more than 38,000 includes employees, physicians, Medical Staff, and volunteers driven in pursuit of one mission: living God's love by inspiring health, wholeness and hope.PandoLogic. Keywords: Diagnostic Imaging Manager, Location: Kelseyville, CA - 95451

Job DescriptionBenefits: • Bonus based on performance, • Competitive salary, • Employee discounts, • Flexible schedule, • Free food & snacks, • Free uniforms, • Opportunity for advancement, • Training & development DonerG Turkish & Mediterranean Grill Hiring Experienced Restaurant & Customer Service We are a Fast Casual Mediterranean restaurant in Southern California. 5 locations in Orange County & Long Beach. Our loyal guests love DonerG for the excellent, consistent QUALITY and SERVICE we've been delivering for years! We are looking for team members to join us in the mission of delivering happiness through every plate we handcraft with our hearts! We are hiring for our very popular friendly Restaurant. You will be working with a team of 3-4 energetic teammates. This store is located at a nearby shopping center, with many other restaurants & retail shops. Anaheim: 2139 E. Ball Road, Irvine: 3800 Barranca Parkway #N, Lake Forest: 23642 Rockfield Blvd #505, Santa Ana: 121 E Memory Lane & Long Beach: 4150 McGowen #3. Benefits: 1.Preferable Part-time & Full-time hours available 1. Free meal and drinks, 2. Working with an energetic and happy team!, 3. Tips & Bonuses Compensation based on experience We are looking for great candidates who are passionate and enthusiastic about food, beverages, and people. Basic qualifications include: • 20 to 40 hours/week, must be available to work on both weekdays and weekends, • Flexible Hours (Must be available to work until 10 pm during some weekdays or on Weekends), • Must have availability to do during the holiday season, • Line Prep Experience, • Multitasker, • Fast Learner, • Enjoy fast-paced environment while maintaining great enthusiasm, • Be a team player with strong work ethics If you are interested in our available working positions: Shift Leader, Line Cook, Line Prep or Cashier please submit your application and resume. The job application can be picked up at any DonerG locations. We are looking forward to meeting you!

Job DescriptionJob Description:About Us: Clean Juice is a juice bar committed to serving fresh, nutritious, and delicious smoothies, cold-pressed juices, and healthy bites. We love great energy, positive vibes, and team members who want to grow with us. If you’re passionate about wellness and enjoy providing excellent customer service, this is the perfect place for you. Position Overview: We are looking for a friendly, reliable, and energetic Juice Bar Team Member to join our Clean Juice family. You’ll be the face of our store—helping guests, preparing products, keeping the shop spotless, and maintaining our high standards of quality and hospitality. CURRENT FOOD HANDLER CARD PREFERRED (OR WILLINGNESS TO OBTAIN ONE UPON HIRE). Responsibilities: • Greet guests with warmth, positivity, and exceptional service., • Assist with guest ordering accurately and process payments., • Prepare smoothies, açaí bowls, toasts, and organic cold-pressed juices., • Learn menu items and recommend products based on guest preferences., • Ensure food safety, cleanliness, and sanitation standards are followed at all times., • Restock ingredients, cups, produce, and supplies throughout your shift., • Assist with opening and closing duties, including cleaning, wiping down equipment, and organizing the store., • Support team members and contribute to a fun, efficient work environment., • Represent the Clean Juice brand with professionalism and enthusiasm. You can also apply Here by selecting the WEST LA STORE: https://www.cleanjuice.com/job-application/

Job DescriptionPosition Overview: Are you outgoing and customer-focused? Do you enjoy working with the public? If you answered yes to these questions, working for a State Farm independent contractor agent may be the career for you! State Farm agents market only State Farm insurance and financial service products. Responsibilities: • Establish customer relationships and follow up with customers, as needed., • Use a customer-focused, needs-based review process to educate customers about insurance options., • Develop leads, schedule appointments, identify customer needs, and market appropriate products and services.As an Agent Team Member, you will receive..., • Salary plus commission/bonus, • Paid time off (vacation and personal/sick days), • Flexible hours, • Growth potential/Opportunity for advancement within my agency, • Hiring Bonus Requirements:, • Interest in marketing products and services based on customer needs, • Excellent communication skills - written, verbal and listening, • People-oriented, • Detail oriented, • Proactive in problem solving, • Able to learn computer functions, • Ability to work in a team environment, • Bilingual Spanish preferred If you are motivated to succeed and can see yourself in this role, please complete our application. We will follow up with you on the next steps in the interview process. This position is with a State Farm independent contractor agent, not with State Farm Insurance Companies. Employees of State Farm agents must be able to successfully complete any applicable licensing requirements and training programs. State Farm agents are independent contractors who hire their own employees. State Farm agents’ employees are not employees of State Farm.

Job DescriptionRestaurant Team Member The Restaurant Team member performs assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John’s standards. Comply with Papa John’s uniform, appearance, and operations standards as defined in the Operations Manual, PIZZAcademy, Team Member Handbook, and with federal, state, and local laws and ordinances. Responsibilities • Perform assigned workstation duties including making quality products, preparing ingredients, taking orders, providing quality customer service through positive and professional interaction with customers by phone or in person, and acting with a sense of urgency in everything they do., • Work as part of a team and assist each other by being on time for their shift, supporting other workstations during their shift and completing all closing duties, including cleaning, at the end of each shift. Enhance the company’s image by complying with uniform and appearance standards. Contribute to an atmosphere of teamwork, energy and fun., • Accurately use the FOCUS System, process cash, and/or credit card transactions. Support sales efforts by suggestively selling to increase the check average when taking an order. Protect the company’s assets by maintaining organized, safe and clean work areas; comply with safety and security standards at all times.Key Ingredients, • High School diploma or GED preferred., • Serv-Safe/Local or State Food Service Certification preferredWORK CONDITIONS Exposure to: • Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks., • In-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas., • Sudden changes in temperature in work area and while outside., • Fumes from food odors., • Cramped quarters including walk-in cooler., • Hot surfaces/tools from oven up to 500 degrees or higher., • Sharp edges and moving mechanical parts. PHYSICAL REQUIREMENTS including, but not limited to the following: Standing • Most tasks are performed from a standing position. Walking • For short distances for short durations., • Surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 48". Sitting • Paperwork is normally completed in an office at a desk or table. Lifting • Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck., • Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'., • Cases are usually lifted from floor and stacked onto shelves up to 72" high. Carrying • Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves., • Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store., • Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray. Pushing • To move trays which are placed on dollies. A stack of trays on a dolly is approximately 24"- 30" and requires a force of up to 7.5 pounds to push., • Trays may also be pulled. Climbing • Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance. Stooping/Bending • Forward bending at the waist is necessary at the pizza assembly station., • Toe room is present, but workers are unable to flex their knees while standing at this station., • Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day., • Forward bending is also present at the front counter and when stocking ingredients. Crouching/Squatting • Performed occasionally to stock shelves and to clean low areas. Reaching • Reaching is performed continuously; up, down and forward., • Workers reach above 72" occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves., • Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes., • Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones. Hand Tasks • Eye-hand coordination is essential. Use of hands is continuous during the day., • Frequently activities require use of one or both hands., • Shaping pizza dough requires frequent and forceful use of forearms and wrists., • Workers must manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter., • Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes., • Team Members must be able to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes. Machines, Tools, Equipment, Work Aids • Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.

Job DescriptionHi! Thanks for checking out our post, we are stoked to be considered by you! Sancho's Tacos Bakersfield is currently looking to hire someone part time with open availability to join our team. Requirements: • 3 years customer service/restaurant industry, • Lead experience preferred - room for growth/we promote within, • Cash handling experience and opening/closing of cash drawer, • Must have availability Monday through Friday, including Weekends and mornings, • Must have or obtain Food Handlers & ABC Server Certification prior to first training shift A little about the position:, • Our Front of House Team Members are the face of our locations! The customer experience begins and ends with You! This role greets guests, inputs orders and processes payments, helps ensure an amazing customer experience and works as a team player to maintain shop cleanliness!, • Hours of Operation Include: Monday-Thursday 7am-8pm Fridays 7am-9pm Saturdays 9am-9pm Sunday 9am-8pm We are looking for: • Experienced Cashiers/Food Runners/Bussers, • Availability - Monday through Friday, Including Weekends, • Outgoing, Quick Learning & Customer Service Oriented Personality!, • Personable Team Player!, • Strong Attention to Detail Perks of the Job!, • Employee Meal Discount, • Fun Casual Work Environment!, • Opportunity for Growth - We Promote from Within PAY DEPENDS ON EXPERIENCE + Tip$! Check out Sancho's Tacos on IG @sanchostacos

Job Description ALOHA! L&L Hawaiian Barbecue is a Hawaiian-themed franchise restaurant founded in Hawaii, centered on the Hawaiian plate lunch. Our goal is to make customers taste Hawaii without being there. Needless to say, in addition to the fresh, culturally-commingling flavors of Hawaii, every L&L meal is infused with the warmth of aloha – the legendary spirit of welcome that makes every guest feel at home. We are currently looking for the new team members who are team players, responsible, passion, and energetic to spread the ALOHA spirit! We are not only focus on providing delicious food and great customer service to our customers, but also building a solid team to grow together. Requirement: • Able to handle cash and credit card transactions, • Good communication and organization skills, • Serve food quickly and provide friendly service, • Learn quickly and able to solve problems, • A positive attitude and a smile, • Be willing and able to work a flexible schedule, • Able to stand and walk for a majority of work shift, • Able to solving small problems, • Greets each customer with a SMILE and ALOHA, • Demonstrates positive energy at all the times, • Organized, detailed and enjoys following standards and guidelines, • Knows the restaurant and shift goals and rules. And willing to achieve them every day., • Follow manager instructions Responsibilities: • Welcome customers and help place their orders, • Handle cash, credit transactions, • Count money in cash drawers at the beginning and end of shifts, • Issue change, receipts, refunds, or tickets, • Process customer orders, • Ensure all orders are delivered to the customers in a timely manner, • Resolve customer complaints, guide them and provide relevant information, • Maintain clean and tidy the front of the house What we offer (benefits): • Employee discount for you and your relatives, • Free shift meal and uniforms, • Sick pay, • Flexible schedule, • Referral bonus, • Opportunities for advancement Work Location: 5730 Cottle Road, San Jose, CA 95123 Job Types: Cashier Job Types: Full-time, Part-time HOURLY WAGES $16.50-$18 + TIPS

Job Description Team Member Paradise Yogurt | Mission Valley, San Diego Do you enjoy making someone's day a little brighter? Are you energetic, friendly, and someone who genuinely enjoys interacting with people? Paradise Yogurt isn't your typical frozen yogurt shop. As San Diego's premier full-service frozen yogurt destination, we create memorable experiences for every guest through exceptional service, premium ingredients, and a welcoming atmosphere. We're looking for positive, dependable team members who take pride in providing outstanding customer service while preparing delicious frozen treats, smoothies, and our famous Acai Bowls. Why You'll Love Working Here A fun, fast-paced, team-oriented environment Paid, hands-on training Learn customer service, food preparation, and sales skills that translate to any career Opportunity for growth into leadership positions Year-round employment (this is not a seasonal position) What You'll Do Welcome every guest with a friendly, positive attitude Prepare frozen yogurt creations, Acai Bowls, smoothies, Hurricanes, shakes, sundaes, and other specialty treats Recommend products and help guests find their perfect treat Maintain a clean, organized, and food-safe environment Handle cash and credit card transactions accurately Work as part of a team to deliver an exceptional customer experience We're Looking For Someone Who Is Friendly, outgoing, and enjoys working with people Reliable, punctual, and dependable Positive with a strong work ethic Comfortable working in a fast-paced environment Detail-oriented and committed to cleanliness and food safety Willing to learn and take initiative Available to work evenings, weekends, and holidays as needed Qualifications Must be at least 18 years old Customer service experience is a plus Fast food, restaurant, coffee shop, retail, or hospitality experience is highly desirable, but we'll train the right person Reliable transportation to and from work Working cell phone Food Handler Card (or willingness to obtain one after hire) About Paradise Yogurt Paradise Yogurt has been a beloved, family-owned San Diego favorite for decades. Unlike self-serve yogurt shops, we're a full-service concept focused on hospitality, cleanliness, and quality. We offer something for everyone, including vegan, low-sugar, diabetic-friendly, gluten-free, and dairy-free options. We're proud to have been voted Best Frozen Yogurt in San Diego by CityBeat readers multiple times and recognized by the 10News A-List. If you're looking for more than "just another job" and want to be part of a team that creates smiles every day, we'd love to meet you. Apply today and join the Paradise Yogurt team!

Job Description Team Member — Little Caesars × Summit Chicken Dual-Brand Location • Naval Base San Diego • Full-Time & Part-Time Baximus Partners LLC is hiring Team Members for our dual-brand Little Caesars / Summit Chicken location aboard Naval Base San Diego. In one fast-paced dining operation, you’ll work across two well-known menus, cross-train on multiple stations, and help serve fresh, made-to-order food to the men and women of the United States Armed Forces. Our Purpose, Mission & Values Our Purpose: “To Glorify God by being a Faithful Steward of all that has been entrusted to us and to have a Positive Influence on everyone we serve.” Our Mission: Serving Those Who Serve Our Country. Our Core Values: Humility • Trust • Stewardship • Family • Action Position Details Pay $20.50-$21.50 per hour Location Naval Base San Diego (base access required) Position Type Full-time and part-time available Schedule Varies by base operating hours; may include early mornings, weekends, and event-based shifts Mobility May rotate to designated mobile sales points across the base on a scheduled basis, in addition to the primary location What You’ll Do • Prepare and serve pizza, sides, and chicken menu items to brand standards across both concepts, • Operate the point-of-sale (POS) system accurately and handle cash and card transactions, • Maintain food safety, sanitation, and quality standards throughout the kitchen and dining area, • Deliver friendly, efficient service to service members and guests during high-volume rushes, • Support opening and closing duties, restocking, and basic equipment upkeep, • Staff rotating mobile sales points across the base as scheduled, • Follow all base access, security, and credentialing procedures What We’re Looking For Our team is built around five core values. We look for people who bring: • Humility — a willingness to learn new things and recognize the value of others, • Trust — self-motivated, driven, and disciplined, with the ability to hold yourself and others accountable, • Stewardship — extreme ownership of your role and responsibilities, • Family — servant leadership that treats everyone with honor, dignity, and respect, • Action — the grit to relentlessly pursue excellence, shift after shift Practical requirements: • Able to pass a background check and obtain military base access credentials, • Reliable, punctual, and comfortable in a fast-paced food service environment, • Strong teamwork and communication skills, with a willingness to learn both brand menus, • Able to stand for extended periods and lift 25–40 lbs, • Prior food service or QSR experience preferred but not required Why Join Us • Competitive pay at $20.50-$21.50 per hour, • Cross-training across two established, well-known brands, • A supportive, mission-driven team that proudly serves the military community, • Hands-on experience supporting on-base food service programs and special events Learn More About Our Brands Little Caesars: littlecaesars.com Summit Chicken: summitchicken.com Company DescriptionOur Purpose: “To Glorify God by being a Faithful Steward of all that has been entrusted to us and to have a Positive Influence on everyone we serve.” Our Mission: Serving Those Who Serve Our Country. Our Core Values: Humility • Trust • Stewardship • Family • ActionOur Purpose: “To Glorify God by being a Faithful Steward of all that has been entrusted to us and to have a Positive Influence on everyone we serve.”\r\n\r\nOur Mission: Serving Those Who Serve Our Country.\r\n\r\nOur Core Values: Humility • Trust • Stewardship • Family • Action

Job Description Join Our Team! We are looking for dedicated, friendly, and motivated individuals to join our team at our ice cream shop. If you’re someone who enjoys creating a positive experience for customers and working in a fun and low stress environment we’d love to meet you! Key Responsibilities: • Greet and assist customers in a friendly and professional manner, offering recommendations and answering questions about our menu., • Provide quick, efficient service while ensuring that every order is accurate and of high quality., • Safely operate equipment and tools to prepare a variety of frozen desserts and other food items., • Maintain a clean, organized, and safe work environment, following all safety protocols., • Follow instructions to ensure consistency in product quality and presentation., • Collaborate with team members to maintain smooth operations and excellent customer service. Qualifications: • Positive attitude and excellent communication skills., • Ability to work well with others., • Ability to lift up to 50 pounds, bend, and stand for extended periods of time., • Comfortable using equipment and performing tasks that require hand and wrist movements., • Willingness to learn and follow safety and quality standards. Why You’ll Enjoy Working Here: • A supportive team environment., • Opportunities to learn and grow in a fun and fast-paced setting., • A chance to be part of a business that’s all about delivering great experiences with delicious treats. If you're ready to be part of a team that takes pride in serving up quality frozen desserts, apply today!

Job Description Who we are: Wushiland Boba, the authentic Taiwanese bubble tea establishment, is to serve Boba lovers the classic Taiwanese taste in North America. As we are expanding rapidly on the West Coast, we are seeking individuals who thrive in a fast-paced environment and are dedicated to providing customers with memorable experiences. What you will be doing: As a good teammate, you will be giving day-to-day support to your team, including but not limited to preparing bubble tea toppings and blending teas, taking orders, making and serving beverages, making sure all the ingredients are sufficient, keeping the workstation clean and organized, etc. What you must have: • English Proficiency., • Friendly and adaptable, with a positive ‘can-do’ approach., • Ability to work well in a team setting and follow instructions closely Good to have: • AA or BA Degree., • Food Handlers Certification., • Experiences in the food/beverage retail industry. What we offer: • Competitive Salary, • Flexible Schedules, • Free drink (specific items) Wushiland Boba is powered by our people. We're eager to meet people that believe in our mission and can contribute to our team in a variety of ways. If you have excellent communication skills, a positive attitude, and a strong work ethic, we want to hear from you. Equal Employment Opportunity

Job DescriptionAbout the Role:Join LA PASTA GROUP INC as a Team Member in Cerritos, CA, where you'll be part of a dynamic team dedicated to delivering exceptional culinary experiences. This is an exciting opportunity to contribute to a company that values creativity and teamwork. Responsibilities: • Assist in food preparation and cooking to ensure high-quality dishes., • Collaborate with team members to maintain a clean and organized kitchen., • Provide excellent customer service and engage with guests., • Ensure compliance with food safety and sanitation standards., • Participate in inventory management and stock organization., • Support the team during peak hours to enhance efficiency., • Contribute to a positive and energetic work environment.Requirements:, • Previous experience in a food service or kitchen environment is preferred., • Strong communication and teamwork skills., • Ability to work in a fast-paced environment., • Flexible schedule, including evenings and weekends., • Passion for food and customer satisfaction., • Basic knowledge of food safety practices.About Us:LA PASTA GROUP INC has been serving delicious pasta dishes for over a decade, earning a reputation for quality and innovation. Our customers love the authentic flavors and welcoming atmosphere, while our employees appreciate the supportive and collaborative work culture.

Job Description Great Mex Grill- Mesa Verde in Costa Mesa is seeking outgoing, hard working person(s) to join our front staff. We are a table service restaurant with a full menu of authentic Mexican dishes which are freshly prepared in our kitchen. Front staff team members are the friendly “face” of our business, who use our POS to take orders, make sure that all orders correctly fulfilled and keep our dining room and patio tidy. Our success over eleven years is due to a staff team that is committed to excellent service and have fun making it happen. The ideal candidate will be available for shifts several days of the week, including weekends. Prior work experience and being bi-lingual is a plus. Company DescriptionFounded in 2011, Great Mex-Mesa Verde is part of a network of locally owned Mexican restaurants renowned for great food and great service.Founded in 2011, Great Mex-Mesa Verde is part of a network of locally owned Mexican restaurants renowned for great food and great service.

Job Description Hiring Team Members now! Make upto $25/hr with tips, $14/hr minimum wage. Job responsibilities include: • Cleaning and sanitizing tables and work stations, • Prepping vegetables needed in the kitchen, • Learning how to work on the grill and frying., • May need to do dishes at time., • Required to regularly check for needed assistance in the kitchen, • Company DescriptionCasa Lahori is a family restaurant owned by Stardom Investments LLC. It is an authentic Pakistani cuisine that provides homecooked recipe food from Pakistan which is rich in taste, healthy and blissful. We strive to provide the best to the community and achieve that through our hard work in and out of the kitchen.Casa Lahori is a family restaurant owned by Stardom Investments LLC. It is an authentic Pakistani cuisine that provides homecooked recipe food from Pakistan which is rich in taste, healthy and blissful. We strive to provide the best to the community and achieve that through our hard work in and out of the kitchen.

Job Description Sandwich artist, customer service teamwork food preparation dishwashing

Job Description • Provides excellent customer service in a courteous, friendly and attentive manner, • Maintain the facility’s condition and equipment while adhering to brand standards, • Prepares food items according to menu and recipes, • Keeps accurate cash, sales and inventory control records, • Follows all government laws, health and safety codes, • Qualifications:, • Excellent communication skills, • Able to meet or exceed customer service standards, • Operate a variety of equipment including cash registers, grills, ovens, etc.This Company Describes Its Culture as:, • Stable -- traditional, stable, strong processes, • People-oriented -- supportive and fairness-focused, • Team-oriented -- cooperative and collaborative

Job Description We need high energy people who know how to smile, to fit into our high energy atmosphere. Looking for detailed oriented people to deliver our high quality products and serve them in a fast paced high energy environment. You must be able to work well in a team environment and be self motivated. Job duties include : taking and filling customer orders, clean up, stocking inventory. Food Service and QSR experience a plus! Must be available to work nights, weekends, and holidays . Our hours of operation are 10am to 10pm Sunday through Thursday, and 10 am to 11pm Friday and Saturday. We will work around school schedules. We do not work around other jobs. THIS IS NOT JUST A TEMPORARY JOB . WE DO NOT HIRE FOR JUST THE SUMMER.WE ARE HIRING FOR PERMANENT POSITIONS. Additional Benefits Tips average about $4-$5 / hr

Job Description Mr. Fries Man is a family-owned restaurant part of a revolutionary underground foodie frenzy in Los Angeles. In 2016, Craig Batiste, co-owner along with his wife Dorothy, is one of several urban chefs in LA that have worked their way up from a home kitchen to a restaurant in Gardena, CA. Their strong social media presence captivated their audience, which resulted in a remarkable following. On February 4, 2017, their success in the kitchen led to the grand opening of their brick and mortar space of the very first location in Gardena California. After a very successful three years with one location, in 2020 the owners behind Mr. Fries Man embarked on an opportunity to franchise. Since their first signing in June 2020, they have sold franchises for 21 locations within the first 7 months. As one of the most popular restaurants in the South Bay, we take pride in our freshly cooked and quality ingredients in order to provide the best food experience for our community. DUTIES: Currently looking for full time and part time employees to prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables. Maintain sanitation, health and all safety standards in work areas, clean food preparation areas, cooking surfaces, and utensils. Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles. Also, greeting all of our guests, processing guests food orders at the counter and via phone using a POS system. Must be a good listener, pay attention to detail and willing to train and learn in a very fast paced work environment. Must be effective and efficient in cash handling and communicating with crew members and kitchen staff to ensure all of our guests receives their orders accurately and promptly.