Restaurant manager jobs in Cambridge, MA - Page 5Create job alerts

Our Restaurant Managers embody our core value "It's Your Business" - working towards our company's goal and vision while simultaneously being accountable for the hospitality experience of our employees and guests. YOU ARE: An individual with 2 years of leadership experience in a high volume fast ...

Are you a highly skilled and motivated individual looking for an immediate opportunity as a Restaurant General Manager? Do you thrive in a dynamic and fast-paced environment? If yes, this is the perfect job for you! The Restaurant General Manager leads the team, establishing the work environment'...

Four Seasons Hotel Boston is seeking a Restaurant General Manager to join our dynamic Food & Beverage Team. Career growth opportunities both within Four Seasons Hotel Boston and worldwide with our company. Get to experience other Four Seasons Hotels and Resorts through the complimentary room nigh...

Job Description Crew Member Job Summary We are currently seeking a reliable new crew member for our rapidly growing fast-food restaurant. In this role, you will provide customer service, ensure food and drinks are served with a smile and see to the overall satisfaction of our customers. To succe...

Group Sales Manager - Hotel Commonwealth Boston , Massachusetts Apply Now. Sage Hotel & Restaurant Discounts across the US.

As a Restaurant Manager, you will be responsible for overall operations. You'll also help your Restaurant Management Team and team members through performance, engagement, and training initiatives. You have at least six months of retail, restaurant, or hospitality management experience.

Job DescriptionDescription: We are currently seeking an upbeat AM + PM Food & Beverage Attendant for our newly renovated property! Benefits include Marriott hotel discounts, free parking, free meal while working, medical, dental and vision benefits after 30 days! · Responsible for Room...

Restaurant Management experience in a high-volume, fast-paced restaurant setting. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security. We offer endless learning opportunities and the chanc...

The Assistant General Manager must have previous management experience in the restaurant/hospitality/entertainment industry and have experience in catering and events. The Assistant General Manager must also have superior customer service and interpersonal skills, along with strong communication ...

General Manager – Boston, MA – Up to $180k. S their restaurant concept and are looking for a General Manager to join them in their new opening. The General Manager will lead the successful launch of this renowned restaurant brand in its U.

Working alongside the Director of Food & Beverage and culinary team, our new General Manager will be responsible for the day-to-day management of all aspects of the restaurant operation, in accordance with hotel standards. The General Manager will direct, implement, and maintain an impeccable ser...

Davidson Hospitality Group - 19762 [Restaurant Manager] As a Food and Beverage Supervisor at Davidson Hospitality Group, you'll: Supervise food and beverage operations; Ensure quality service and guest satisfaction; Manage inventory and ordering; Train and develop staff; Maintain cleanliness and ...

Shake Shack - 322 Washington Street [Restaurant Shift Supervisor] As a Restaurant Shift Manager at Shake Shack, you'll: Lead and drive the daily operations of the Shack; Serve as a mentor, trainer and developer of the team members to meet the high standards of excellence.

As a Restaurant Manager, you will spend more than 50% of your time performing managerial duties and must exercise independent judgment and discretion on matters of conflict in the restaurant. We are a great company for talented Restaurant Manager professionals to make their mark! Dont miss this f...

Are you a highly skilled and motivated individual looking for an immediate opportunity as an Assistant Restaurant Manager at Charter Foods? Do you thrive in a dynamic and fast-paced environment? If your answer is yes, then this is the perfect job for you!.Competitive Salary: Assistant Restaurant ...

KFC - 163 cambridge rd [Restaurant Shift Lead] As a Shift Supervisor at KFC, you'll: Assist the Restaurant General Manager in day to day operations; Assist in managing customer service, and food quality; Ensure safety and security; Assist in payroll, costs, and training.

At our acclaimed fine dining restaurant in Boston, MA, we're passionate about finding a Restaurant Manager whose dedication will take their career to the next level. The Restaurant Manager must have upscale or fine dining restaurant management experience of at least 3 years. Apply Now - Restauran...

Restaurant name] is hiring a Restaurant Manager!. Previous experience as a restaurant manager. As our Restaurant Manager, you'll never be bored.

Plan and manage the Restaurant, Room Service and other food and beverage outlets as appropriate in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals....

Ramsay's Kitchen is a casually refined restaurant inspired by Michelin-starred Chef Gordon Ramsay and his global travels.

In the absence of a senior FOH manager, leads restaurant FOH shift and FOH Department employees to ensure excellent restaurant operations including opening and closing duties. Assists with the preparation/completion of paperwork required to operate the restaurant. Assists with recordkeeping dutie...

Touches tables in the restaurants, speaks to guests and asks for feedback on how they can improve their restaurant operations. A Restaurant Manager is responsible for the development of their team by providing strong, positive leadership and constructive feedback. They are responsible for the ove...

Reporting to the Restaurant General Manager, the Assistant General Manager partners in the management of a Taco Bell restaurant within the policies and guidelines of the company to ensure customer satisfaction and profit maximization. Equally important to the job role and responsibilities is maki...

Pressed Juicery is growing and hiring a General Manager (Store Manager) for our Fenway location. At least 2 years of experience as a Store Manager within a retail store or restaurant, managing a team of at least 1 5 team members. The Store Manager oversees the sales performance, guest experience,...

Do you want to work for a fun, fast-paced and growing restaurant brand? 110 Grill South Bay is seeking a General Manager to join our team! You will be responsible for providing guests with a memorable dining experience by adhering to our Core Values of Consistency, Collaboration, Respect, Integri...

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. What you'll do as an Assistant Manager:.

About the job General Manager (Boston, MA). General Manager or equivalent in a fast-casual or full-service restaurant. Passion for hospitality, sustainability, and guest satisfaction.

Job DescriptionDescription: Company Overview: Margaritaville and Landshark is a warm and inviting place where people from all walks of life come together to create paradise. We offer an exciting employment experience where creating and delivering fun and escapism for our guests is the goal we see...

Panera Bread - 1030 Main Street Unit 15 [Restaurant Supervisor] As an Assistant Restaurant Manager at Panera Bread, you'll: Get involved with training and coaching team members; Be committed to maintaining the standards that make Panera Bread special; Keep the team's energy and motivation high; E...

Sally’s Apizza is looking for an experienced, responsible General Manager with a background in restaurant management. As the General Manager your responsibilities include. Mentor, teach, and train Managers and hourly staff to perform at a high level and exceed expectations while building relation...

The primary duty of the Restaurant Manager is to assist the General Manager and Chef in the day-to-day operations of the restaurant. The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front and Back-of House Teams and is responsible for en...

Panera Bread is the premier brand in Quick Casual restaurants, and Restaurant Assistant Manager, Assistant Manager, Restaurant, Manager. Panera Restaurant Assistant Manager, your optimism and ambition will help our restaurants become not just a great place to work, but a cornerstone in the commun...

You'll also help your Restaurant Management Team and team members through performance, engagement, and training initiatives. You have at least six months of retail, restaurant, or hospitality management experience. As a Restaurant Manager, you will be responsible for overall operations.

Create manager schedule for the Floor Managers to ensure that the restaurant is staffed correctly at all times. Delegate and ensure sanitation procedures are in place and the restaurant is clean and organized at all times. The General Manager emotionally connects with our guests to create memorab...

Delaware North - JobID: 21941333 [Restaurant Manager] As a Restaurant Supervisor at Delaware North, you'll: Assist managers in training and development of the team and conducting associate counseling sessions; Assist managers in the management of staffing levels; Inspect by walking through your a...

Job Description New restaurant in the South End Currently seeking Hosts and Servers who are passionate about building memories for owners/guest visiting our resort properties! Are you someone whose service orientated, courtesy, wanting to ensure our owners/guests receive the highest standards of...

Job DescriptionDescription: The main responsibility of a host/hostess is to greet guests pleasantly, in a timely manner upon their arrival to the restaurant. The ultimate goal of a host/hostess is to welcome guests to their dining experience in a warm and friendly manner. The host/hostess will se...

Job DescriptionDescription: We are a growing restaurant group with chef-driven concepts, each with its own identity, audience, and marketing needs. We’re seeking a highly organized and creative Social Media & Marketing Manager to lead our branding, marketing, and content efforts across all locati...

Job DescriptionPosition: Host Reports to: General Manager Key Performance Elements/Essential Functions Hospitality to our Guests • Understands our culture and does whatever it takes to create a positive and memorable guest experience., • Welcomes guests warmly by smiling and making eye cont...

Job DescriptionDescription: Company Overview: Margaritaville and Landshark is a warm and inviting place where people from all walks of life come together to create paradise. We offer an exciting employment experience where creating and delivering fun and escapism for our guests is the goal we see...

Job DescriptionDescription: The main responsibility of a host/hostess is to greet guests pleasantly, in a timely manner upon their arrival to the restaurant. The ultimate goal of a host/hostess is to welcome guests to their dining experience in a warm and friendly manner. The host/hostess will se...

Job DescriptionDescription: The main responsibility of a host/hostess is to greet guests pleasantly, in a timely manner upon their arrival to the restaurant. The ultimate goal of a host/hostess is to welcome guests to their dining experience in a warm and friendly manner. The host/hostess will se...

The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef is responsible for supporting the ...

Job Description When you step inside of a Tatte Bakery & Café you instantly feel comfortable and inspired. It’s a space where you can be yourself. You will be surrounded by the best of everything: authentic, caring and unique Tatte family members, delicious pastries, savory dishes, fresh ingredie...

Job Description Company Profile: At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everyt...

Job Description General Manager in Training At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellenc...

Job DescriptionJob Description You've been working your way up in the restaurant world for awhile. Maybe you even have a little college under your belt on the subject. Whatever the case may be, you know you want to manage a restaurant. Which is perfect for us because we (we being Domino's Pizza...

Job Description The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customer...