Restaurant manager jobs in Bellevue, WACreate job alerts

No experience requited, hiring immediately, appy now.The Manager performs and directs overall restaurant management. Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains standards of restaurant safety and security. Recruits staff and o...

The Restaurant Managers are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our guests has an unparalleled experience. You get to work with the most talented group of Managers and Employees in the industry and you are respon...

Applebee's - 13856 Bel Red Road [Assistant Restaurant Manager] As an Applebee's Assistant Manager, you will be engaged in all aspects of the day-to-day operations at the restaurant.

Maintain operational standards and requirements in the restaurant; identify and communicate maintenance problems to the Facilities Department; maintain all facilities to Wingstop's company standards; ensure communication is passed across organization from the General Manager and District Manager ...

We are currently looking for a Kitchen Manager for our high-volume, fast-paced kitchens! .Kitchen Manager Responsibilities:.Oversee our high-volume kitchen, $10 million.Ensure consistency within our brand.Mentor and develop our team, including cultivating culture within the team.Administrative du...

Kitchen Managers manage the restaurant on a day to day basis. JOB REQUIREMENTS FOR KITCHEN MANAGER:. SALARY RANGE FOR KITCHEN MANAGER:.

Here's What We'll Bring To The Table for Executive Chef/Chef:. Our Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our hospitality. As the Executive Chef, you will be partnered with the General Manage...

Assistant Managers must exercise a great deal of judgment and discretion regarding supervising employees and resolving customer issues. In Illinois certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National ...

What You'll Do As A Store Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

Partner with District Managers (DMs) and General Managers (GMs) to develop sales strategies and tactics that build backline/catering sales and grow the brand in the neighborhood. The Catering Sales Manager is the field sales leader for catering and delivery. Restaurant Catering Sales Manager.

Introducing our Assistant General Manager! A true embodiment of unbridled hospitality and leader of serving craveable food! Responsible for partnering with the Managing Partner for seamless day-to-day operations with an unwavering commitment to excellence! As a brand ambassador and a true second ...

Non typical Restaurant environment. The Restaurant Managers are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our guests has an unparalleled experience. Restaurant/Entertainment scene.

Being active in all areas of the restaurant (front desk, bar/lounge, kitchen, and main dining room) for the whole dining period. Responsible for financial operations of restaurant:  accuracy of safe, change orders, and bar banks, reconciliation of tips, coding invoices, calling vendors when nee

You will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Responsible for financial operations of restaurant: accuracy of safe,...

Here's What We'll Bring To The Table for Restaurant Manager:. As the Restaurant Manager, you will be an integral member of our management team. Our managers are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product, and the executor of ...

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We believe our guests deserve quality, healthy food served quickly and reasonably priced. We are ... Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race ...

Shake Shack - 2580 NE University Village Street [Restaurant Shift Supervisor] As a Restaurant Shift Manager at Shake Shack, you'll: Lead and drive the daily operations of the Shack; Serve as a mentor, trainer and developer of the team members to meet the high standards of excellence.

The Restaurant Managers are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our guests has an unparalleled experience. The physical demands described here are representative of those that must be met by a team member to succ...

Arby's Restaurant - 15822 1st Ave S [Restaurant Shift Supervisor] As a Shift Manager at Arby's, you'll: Lead and inspire your team; Maintain adequate staffing levels; Interview, hire and develop team members; Ensure the restaurant remains clean and provide a safe environment; Assist in restaurant...

Join Our Team as a Pei Wei Assistant Restaurant Manager in a dynamic airport restaurant environment!. Pei Wei Assistant Restaurant Manager. Full Service restaurant management experience required.

Fatburger - 17181 Redmond Way #100 - [Restaurant Manager / Shift Manager] You will assisst in managing the overall operations of a restaurant including: Team member leadership and development; Sales performance and Customer service.You will help create and sustain a highly profitable environment ...

Our Restaurant / Entertainment Managers assist the General Manager with all aspects of the center and its management. If you’ve ever thought of becoming a General Manager at one of our centers, then the Restaurant / Entertainment Manager is a great place to start. Our Restaurant / Entertainment M...

Fatburger - 6220 E Lake Sammamish Pkwy Se - [Restaurant Manager / Shift Manager] You will assisst in managing the overall operations of a restaurant including: Team member leadership and development; Sales performance and Customer service.You will help create and sustain a highly profitable envir...