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We’re partnering with a fast-growing, forward-thinking contractor that delivers high-tech facilities across manufacturing, logistics, life sciences, and data centre sectors. As their Sustainability Manager, you’ll play a pivotal role in embedding ESG into every phase of project delivery - from the ground up. This is a fantastic opportunity for a self-starter who’s ready to own their agenda, influence at all levels, and leave a lasting legacy on the built environment. Where You’ll Make an Impact: • Lead from the front – Act as the go-to sustainability expert across major UK projects, ensuring best-in-class environmental performance., • Drive project certifications – Own BREEAM, LEED and other accreditations with clients and consultants, keeping everyone aligned and accountable., • Shape strategy – Embed the wider ESG strategy into live project delivery, pushing forward key goals around carbon, compliance, and culture., • Train and influence – Build capability across teams through tailored sustainability training and impactful reporting., • Raise the bar – Regularly visit sites to champion environmental compliance and identify new opportunities for sustainable innovation. What You Bring: • A track record supporting sustainability in construction projects – with a passion for pushing boundaries, not ticking boxes., • Confident leading conversations on environmental compliance, certification, and planning conditions., • Experienced with tools like BREEAM, LEED or carbon/impact assessments., • A natural communicator – clear, credible, and able to inspire change across technical and non-technical audiences., • Proactive and autonomous – you’re a doer, someone who thrives on making things happen and taking ownership.

We’re partnering with a fast-growing, forward-thinking contractor that delivers high-tech facilities across manufacturing, logistics, life sciences, and data centre sectors. As their Sustainability Manager, you’ll play a pivotal role in embedding ESG into every phase of project delivery - from the ground up.\n\nThis is a fantastic opportunity for a self-starter who’s ready to own their agenda, influence at all levels, and leave a lasting legacy on the built environment.\n\nWhere You’ll Make an Impact:\n\nLead from the front – Act as the go-to sustainability expert across major UK projects, ensuring best-in-class environmental performance.\nDrive project certifications – Own BREEAM, LEED and other accreditations with clients and consultants, keeping everyone aligned and accountable.\nShape strategy – Embed the wider ESG strategy into live project delivery, pushing forward key goals around carbon, compliance, and culture.\nTrain and influence – Build capability across teams through tailored sustainability training and impactful reporting.\nRaise the bar – Regularly visit sites to champion environmental compliance and identify new opportunities for sustainable innovation.\nWhat You Bring:\n\nA track record supporting sustainability in construction projects – with a passion for pushing boundaries, not ticking boxes.\nConfident leading conversations on environmental compliance, certification, and planning conditions.\nExperienced with tools like BREEAM, LEED or carbon/impact assessments.\nA natural communicator – clear, credible, and able to inspire change across technical and non-technical audiences.\nProactive and autonomous – you’re a doer, someone who thrives on making things happen and taking ownership.\n\nVacancy Reference: PR/(phone number removed)

Are you looking for a new career in sales and customer service?\n\nDo you have the drive and ambition our client is looking for to join this award winning sales and marketing organisation; they are looking to enhance their sales advisor and customer service team with independent individuals who are capable of seeking and developing new opportunities within the sales advisor and marketing industry.\n\nWithin this opportunity you will be working alongside the best sales advisors and customer service specialists in the country whilst promoting an exciting client portfolio. You will be representing iconic brands and playing a very important role in ongoing business success while developing your skills in events environments. This opportunity provides great opportunity for progression whilst also offering uncapped financial incentives.\n\nSuccessful candidates will be well-presented, self-starters who are capable of demonstrating a desire to succeed in a face to face sales advisor and customer service environment.\n\nSuccessful candidates will:\n\n· Have strong communication skills and customer service skills\n\n· Be self-motivated\n\n· Have a tenacious approach to personal development\n\n· Possess a competitive sales mentality\n\n· Have an entrepreneurial mind-set\n\nSales advisors and Customer Service advisors will:\n\n· Approach new and potential customers on behalf of their clients\n\n· Keep up to date with relevant client product information\n\n· Understand customer trends and market traits in fundraising\n\n· Provide excellent Customer Service in a professional manner\n\n· Complete Sales and relevant paperwork to a high standard\n\n· Set individual sales targets and goals to achieve\n\nNo experience is necessary although our client welcomes candidates with any previous experience in the following areas: customer service, sales representative, marketing supervisor, sales executive, direct sales, field sales, marketing executive, retail, service supervisor, call centre, call centre inbound, marketing representative, manager, bar manager, hospitality, receptionist, warehouse, marketing assistant, front of house, direct marketing, sales assistant, and any other customer service or sales role. No previous sales and customer service experience is required but are an advantage for this self employed, commission only plus incentives role as their established coaching system and driven team are ready to coach you in all aspects of their business through their daily coaching syllabus, 'Cycle of Development'.\n\nApply now.\n\n* Please note, by applying to this advert you acknowledge our privacy policy applies and give consent for Inc Recruitment to share the data you provide with our client so that they may contact you regarding the role or any other role they deem you suitable for. For more information, please see our website before applying

Assistant Manager - Pub & Hotel Salary of £27,000 - £30,000 + performance bonus Career progression opportunities Ongoing training and development Staff discounts and perks A supportive, energetic working environment A vibrant, community-led pub hotel in West London, combining the warmth of a local with the standards of a high-performing hospitality business. With a busy bar, quality food offer, and a well-run rooms operation, we pride ourselves on delivering exceptional guest experiences in a lively, fast-paced environment. The Role We're looking for a confident and hands-on Assistant Manager to support the day-to-day running of the pub and hotel. This is a dynamic role ideal for someone who thrives under pressure, leads from the front, and understands both wet-led pub operations and rooms/hotel management . You will play a key role in leading the team, driving performance, and building strong ties within the local community. Key Responsibilities Operations Support the General Manager in delivering smooth day-to-day operations Lead shifts across bar, restaurant, and rooms Ensure high standards of service, cleanliness, and compliance Manage stock, cellar standards, and cost controls Handle guest feedback, complaints, and resolutions professionally Rooms & Accommodation Oversee bookings, occupancy, and front desk operations Ensure rooms are maintained to high standards and guest-ready Work closely with housekeeping to drive consistency Monitor performance and support revenue optimisation Team Leadership Train, motivate, and develop team members Lead by example in a fast-paced environment Support recruitment and onboarding Build a positive, high-performing team culture Community Engagement Develop strong relationships with local residents and businesses Support events, promotions, and community initiatives Be a visible and welcoming presence within the pub About You Experience as a Supervisor or Assistant Manager in a busy pub, bar, or hotel Strong rooms experience (pub with rooms, hotel, or B&B) Thrives in fast-paced, high-volume environments A natural leader with excellent communication skills Passionate about hospitality and guest experience Organised, proactive, and hands-on Commercially aware with a problem-solving mindset INDFOH TPBN1_UKCT

A fantastic opportunity has arisen at Hotel Xenia, Autograph Collection by Marriott. We are currently looking to recruit a dedicated and experienced Restaurant Supervisor to service in our vibrant Italian restaurant and elegantly designed bar at our growing luxury boutique hotel. Position Overview Reporting to the Restaurant Manager, the Restaurant Supervisor will take charge of daily operations in our Italian Restaurant, focusing on delivering authentic hospitality and outstanding service. You will oversee a team committed to excellence, ensuring smooth coordination between restaurant, bar and kitchen, and a warm, memorable experience for every guest. This role is ideal for someone who understands Italian culinary culture, has a strong grasp of wine and beverage pairing, and can contribute to a refined yet welcoming environment. Youll also bring a confident knowledge of cocktail service and bar operations, ensuring the bar complements the overall dining experience with flair and professionalism. What we looking for Previous supervisory or management experience in a luxury hotel setting, ideally with a background in Italian or Mediterranean-style restaurants and a strong focus on high-quality food service and authentic guest engagement. Comfortable overseeing both restaurant and bar operations, with the ability to manage busy services, lead teams, and uphold high service standards. Commercially aware, with an ability to boost revenue through upselling, team coaching, and waste reduction. Passion for creating memorable dining experiences through attention to detail, warmth, and a love for Italian hospitality. High standards of hygiene, cleanliness, and compliance in all areas of operation.. What we offer 28 days holiday including bank holidays. World class training and development programmes tailored to enhancing skills. Free meals on duty in our colleague dining facilities. Uniform supplied and laundered Company pension plan Staff Parties and Monthly Celebration Party. Recommend a Friend Bonus. Special discounted rates for 9,000+ Marriott hotels worldwide. Hotel Xenia, Autograph Collection by Marriott is a contemporary boutique hotel located in South Kensington, London. Inspired by Xenia the ancient Greek concept of hospitality invites guests to embrace the extraordinary. With 4-star accommodations, 99 guest rooms and suites, an all day dining Italian Restaurant La Terrazza, Living Wall Bar, cigar garden, private dining, and events area, Xenia offers truly unique experience for our guests, a modern, yet comfortable home away from home ambience. Marriott International is an equal opportunity employer.We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.We are committed to non-discrimination onanyprotectedbasis, such as disability and veteran status, or any other basis covered under applicable law. TPBN1_UKCT

Department: Production / Central Kitchen Support Reports To: Area Manager / Retail & Operations Lead Location: North Acton /Head Office Contract Type: Full-Time Purpose of the Role The Prep Chef is responsible for preparing core savoury items such as croissants, club sandwiches, and croque monsieur to support the Ladurée UK retail and bar operations. This role replaces the previous kitchen brigade and will work independently, with oversight from the Area Manager or designated Operations Lead. Key Responsibilities Food Preparation Prepare daily batches of savoury croissants (i.e. ham & cheese, turkey & béchamel) to recipe. Assemble club sandwiches, croque monsieur, and other light prep items. Support ad hoc food prep needs for events, seasonal activations, or store promotions. Assemble macaron pyramids to required visual merchandising standards. Prepare or assist with other savoury or sweet menu items as requested. Maintain consistent quality and portion control. Stock Control & Ordering Monitor stock levels for ingredients and packaging materials. Place daily or weekly kitchen orders via the internal procurement system (i.e, D365). Maintain and update inventory records; ensure proper stock rotation (FIFO). Responsible for labelling, traceability, and proper storage of all food items. Food Safety & Hygiene Comply with all food safety regulations including HACCP, allergen control, and traceability. Keep prep area clean and sanitised during and after use. Record fridge/freezer temperatures and hygiene checks as required. Coordination & Oversight Liaise with the Area Manager or designated Retail/Operations Lead for planning and task prioritisation. Adapt to varying prep volumes based on store needs or delivery schedules. Communicate proactively about delays, shortages, or maintenance needs. Skills & Experience Required Previous experience in a food prep, café, deli, or production kitchen environment. Strong knowledge of savoury preparation, sandwich production, and portion control. Ability to work independently and follow production plans without supervision. Basic stock/order tracking experience and awareness of allergen procedures. Excellent attention to detail, hygiene, and quality standards. Flexible and adaptable to changing business needs. Working Conditions Shifts may start early depending on delivery needs. Occasional weekend work required depending on trading patterns. Uniform and meals provided during shift. Position works independently without on-site Head Chef or Kitchen Manager. TPBN1_UKCT

About the role Jaguar Land Rover South West London is currently recruiting for a Business Manager to join their growing team. As a Sytner Business Manager, you will be responsible for helping manage and grow all aspects of the Finance & Insurance department; you will do this by being at the core of all sales enquiries and by developing the sales team. You will ensure that every customer has a clear understanding of obligations that they have entered into, doing so with integrity and above all, treating customers fairly. Sytner Business Managers work a variety of flexible patterns which can typically include weekends to ensure we provide our customers with the highest possible levels of service. About you If you are high achieving Sales Executive, Sales Controller or Business Manager with sound financial and commercial understanding, we would love to hear from you. Ideally, you will have an outstanding work ethic and be able to lead from the front and inspire your colleagues to 'raise the bar' and exceed their full potential whilst driving the finance and add-on performance forward. Strong organisational, communication and interpersonal skills are essential along with experience of working as part of a team with shared objectives and personal performance goals. Why Sytner? Sytner Group are delighted to provide an industry-leading benefits package. We are passionate about continuous improvement and building an environment where everyone feels valued, appreciated and able to reach their full potential. Enhanced Holiday Entitlement – 33 days inc. bank holidays Industry-leading Maternity, Paternity and Adoption Pay Career Development Recognition of Long Service every 5 years Discounted Car Schemes High Street Discounts Discounted Gym memberships Cycle to work scheme One day a year paid voluntary / community work At Sytner, our values and the way we behave are important to us. We are committed to creating an equitable working environment where we value and respect every individual's unique contribution, supporting our colleagues to thrive and achieve their full potential. As part of our commitment to Diversity and Inclusion, you have the right to ask for changes / adjustments to job interviews and the recruitment process. For more information around reasonable adjustments and the recruitment process please

Head Chef - Gastro Pub Location: Harrow on the Hill, London Salary: Competitive package Sector: Premium pub and kitchen We are working on a Head Chef role for a characterful pub in the heart of Harrow on the Hill. This is a proper local pub with heritage, charm and a strong food offer. The site has a traditional feel, a busy bar, a raised beer garden, private events potential and a kitchen that serves lunch, dinner and Sunday trade. The food style is classic British pub cooking, seasonal specials and hearty dishes done well. The kitchen needs a Head Chef who can bring consistency, organisation and pride to the offer. The role As Head Chef, you will take ownership of the kitchen and lead the team day to day. You will need to keep standards high across regular service, busy weekends, Sunday lunch, events and seasonal periods. This role would suit a hands-on Head Chef or a strong Sous Chef ready to step up into their first Head Chef role. You will be responsible for: Leading, training and supporting the kitchen team Delivering consistent food across lunch, dinner and Sunday service Maintaining strong kitchen standards, cleanliness and food safety Managing ordering, stock control, GP, waste and labour Supporting menu development, specials and seasonal changes Working closely with the General Manager and wider team Creating a calm, organised and positive kitchen culture The ideal Head Chef You will come from a fresh-food pub, gastropub, brasserie or quality casual dining background. You will understand how to run a busy pub kitchen while keeping food consistent and commercially controlled. Has a strong fresh-food background Understands classic British pub food and seasonal cooking Can manage GP, stock, ordering and waste Has experience with Sunday lunch and busy weekend trade Leads with structure, care and clear standards Can build confidence and consistency in the kitchen team Wants to be part of a well-loved neighbourhood pub Why apply? This is a great opportunity to join a beautiful pub with history, character and a loyal local customer base. The site has strong foundations, a busy bar, regular food trade and room for a Head Chef to make a genuine impact. You will have the chance to lead the kitchen, shape the food offer and be part of a pub that means something to the local area. Apply today or get in touch for a confidential chat. TPBN1_UKCT

Job Description Bar Manager Stunning Wedding Venue Near Crewe £36K + Bonus + Career Progression - Bar Manager Are you a passionate and energetic Bar Manager looking for your next big opportunity? Were searching for a charismatic leader to take charge of the bar operation at a beautiful, fast-paced

We Make Morrisons… From a Bradford market stall to the UK’s fourth largest supermarket we are proud to be the Yorkshire food retailer serving customers across the UK over almost 500 stores and an online home delivery service. Our business is mainly food & grocery and, uniquely, we source & process most of the fresh food that we sell through our own manufacturing facilities. We’re recruiting for a high performing Fresh Food Manager to help our business to continue to grow and succeed. Market street is what makes us different, our close relationships with farmers and growers means we know exactly where our food comes from - so we’re able to deliver good quality and great value on Market Street every day With a passion for Fresh Food and a keen eye for details. Our Fresh Food Managers take a pride in the availability of our products, putting the customer at the heart of everything we do whilst delivering exceptional customer service by listening and responding to our customers Reporting into the Store Manager, you will also: Lead and empower colleagues to always put the customer first and deliver outstanding customer service Listen and respond to our customers feedback and react accordingly Ensure market leading availability across the store. Work with the other Managers in store to lead a supportive and performance driven department Efficiently manage all people routines, taking accountability of department(s) scheduling, absence, performance and talent conversations Deliver training to ensure team have the capability and confidence to deliver their role Enable colleagues to work with confidence across various departments Identify and develop talent within the department Build effective relationships with other operating departments Lead colleagues to work with purpose, delivering outstanding performance against all relevant targets across the department(s) Take a leadership role within the store Ensure resource is planned thoroughly How do we say thank you? You will play a vital role in our business and have a huge impact on our success so not only will you receive excellent training, support and continued development but we will also offer a competitive salary and superb benefits package. Want more? Our benefits package not only includes a generous bonus but you will also receive an attractive pension scheme, private healthcare as well as a colleague discount that we encourage you to share with your friends and family. We also offer a range of family friendly policies, including 26 weeks maternity and adoption leave along with neonatal and fertility leave. No doubt you'll have shopped in our stores before, but why not take a look at some of the areas our customers don't see, such as our warehouses and colleague canteens to get a real taste of life at Morrisons. Explore using our 360 tour here. Benefits: Free parking Store discount Experience: Supervising experience: 1 year (preferred) Restaurant management: 1 year (preferred) Bar management: 1 year (preferred) Hospitality: 1 year (preferred) Customer service: 1 year (preferred) Management: 1 year (preferred) Licence/Certification: * Driving Licence (preferred)

General Manager - Award Winning Pub, Bar and Restaurant Group - Quality - London Urban Pubs & Bars are currently recruiting for a talented and highly skilled General Manager with personality & charisma for our expanding group. With an eclectic mix of properties and new openings to suit your personality and style, this really is an exciting time to join a people focused and progressive operations led business. Welcome to London's biggest independent pub company. Urban Pubs & Bars was founded in 2014 by Nick Pring and Malcolm Heap and has since expanded to an estate of over 52 pubs, bars and restaurants across London. ? Our ethos focuses on acquiring the best sites in the right locations and recruiting exceptional talent who are as passionate about food and drink as we are. Establishing the right offer and investing in the right areas is key, whilst devoting time and attention to the team that operates those sites is a major part of that investment. In 2018, Urban Pubs & Bars was ranked number 28 in the Sunday Times Virgin Atlantic Fast Track 100 list, recognising Britain's private companies with the fastest-growing sales. We were then nominated for 2 Publican Awards in 2020, winning the award for Best Managed Pub Company - 2-50 sites on the night. In 2021, Urban was awarded 'Best Food-led Pub Company 2021' at the R200 awards. Most recently, Urban once again won Best Managed Pub Company - 2-50 sites at the Publican Awards in 2023. In 2025 we were recognised by Sunday Times in the Top 100 Companies to work for. ? Our teams play a pivotal role in creating an eclectic mix of unique establishments all with a friendly atmosphere, delicious food and great service all at the heart of what we value. Ensuring each sites valued position within its local community. The Ganton Arms is a modern British pub and restaurant just off Carnaby Street in Londons famous West End. We serve a host of classic lagers and craft beers, a premium range of wines and spirits alongside a delicious seasonal food menu. The Ganton Arms is the perfect place to enjoy some dinner before or after the theatre. Or to unwind after a day of shopping in Soho or Carnaby Street. Book a table or pop in to see for yourself. The Role As GM you will take full ownership of all aspects of running the venue. You will be given autonomy and run the site as if it were your own business. Being business savvy and demonstrating great commercial acumen is a must. Your team will look up to you, it's essential to train, nurture and develop your staff to maintain incredibly high standards and customer satisfaction. You have impeccable floor, bar and late night experience knowledge as well as late night experience. You will be given the opportunity to train, personally develop and progress your career as the company continues to grow. What we looking for: "Wear your heart on your sleave", take ownership, be bold and run the business as if it's your own Be cool, calm and collected, manage pressure with ease, nothing can phase you Youre not precious. We leave our egos at the door and help get sh*t done Must have minimum 2 years experience as a general manager depending on the property being looked at Solid communication and organisational skills, be approachable Superb customer & floor service skills Excellent all-round business knowledge from financials to customer satisfaction An entrepreneurial flare Passionate about people, training, mentoring, growing a team but most importantly, loves to have fun Personal License holder beneficial What's in it for me: A competitive salary & bonus scheme Training and development Career progression and promotion opportunities with regular new openings around the corner Get out and about, you automatically get discounts across all our pubs, bars and restaurants The opportunity to make strategic decisions within your business take ownership and Be Fearless Annual team trips abroad, regular management incentives and socials a fun, family atmosphere 28 days holiday Goes without saying, but well feed you during your shift Employee Assistance Programme (EAP) Good people know good people - an awesome referral scheme Birthdays are for celebrating, so have the day off on us Cycle to work scheme Interested in hearing more , get in touch so we can arrange to meet up and show you around. TPBN1_UKCT

We're looking for a hands-on Group Bars Manager to lead and develop our bar operations across multiple venues. Reporting to the Operations Manager, you'll be a visible presence on the floor, supporting teams during service, coaching staff in real time, and ensuring exceptional standards in beer, spirits, cocktails, and guest experience across the group. This is a role for someone who leads by example, thrives in a busy hospitality environment, and is passionate about developing people, driving consistency, and continuously improving service standards. Salary Base salary £45,000 per annum + service charge What's in it for you as a Group Bar Manager: 50% off food and drink in our pubs for a table of up to 4 people. Every penny of service charge goes to the people who work in our restaurants, including our kitchen team. Access your tips weekly in your digital tip jar. Access to Benefits platformwith hundreds of discounts on shopping, gym memberships, holidays, bars, restaurants + more. 24/7 Health and Wellbeing support ,access support lines anytime for your mental, physical and financial health. Celebrate your 1-year work anniversarywith an overnight stay in the Cotswolds, on us! Access to Stream ,A financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday. Earn more with our employee referral scheme. Deliciousstaff meals on shift. Career progression opportunities,on going training to develop yourself personally and professionally. What you'll be doing as a Group Bar Manager: Maintain a regular on-site presence across all venues, actively supporting teams and leading service from the floor. Deliver hands-on training, coaching, and beverage education to develop team knowledge and performance. Drive consistency in drink quality, presentation, service standards, and guest experience across all venues. Lead the development of our beer, spirits, cocktail, and food pairing offerings in collaboration with venue teams and suppliers. Oversee stock control, inventory management, wastage reduction, and operational compliance. Support recruitment, performance management, and the ongoing development of bar teams throughout the group. About you, our new Group Bar Manager: Proven experience as a bar manager looking after multiple sites in a high-end high-volume venue. Advantageous if you have previous experience in fine dining or high end restaurants Strong leadership skills with the ability to motivate, manage and develop a diverse team. Positive and friendly attitude, with a willingness to work collaboratively with the team. Excellent communication and interpersonal skills. Ability to work in a fast-paced environment and make decisions under pressure. A passion for delivering exceptional customer service and creating a positive experience for guests. Flexibility to work evenings, weekends, and holidays as needed About Us: Public House Group is a collection of pubs and restaurants across London and the Cotswolds. Our journey began with The Pelican, setting the tone for everything that followed. Each of our venues champions the very best of the UK, from responsibly sourced meats and seasonal vegetables to a carefully curated selection of wines and spirits. At the heart of what we do is a commitment to craftsmanship, provenance and authenticity. We work closely with farmers, growers and suppliers who share our values, ensuring that every dish and every drink reflects quality, integrity and care. As we continue to grow, our focus remains the same. to create spaces that feel both timeless and contemporary, where guests experience honest food, thoughtful service and a genuine connection to British produce. #GroupBarManager #Cocktails #Frontofhouse #Jobsinlondon #Hospitalityjobs #Pubjobs TPBN1_UKCT

Wild by Tart is looking for an experienced Assistant General Manager to join our management team. Set within a beautifully restored former power station in Belgravia, Wild by Tart is an independent neighbourhood restaurant and multipurpose venue, home to a restaurant, bar, events space, retail offering and photography studio. We are passionate about seasonal British produce, thoughtful cooking, low intervention wines, elegant cocktails and warm, informed hospitality. We are fortunate to have a well-established and supportive management team and are looking for someone who will complement our culture while bringing their own ideas, experience and leadership style. Whilst the role is primarily focused on the restaurant and bar operation, it also offers the opportunity to gain exposure to events, retail and the wider commercial aspects of the business. This is an excellent opportunity for someone looking to develop their career within a dynamic and ambitious hospitality business, whilst maintaining a healthy work/life balance and working alongside a talented and collaborative team. The candidate The ideal candidate will have at least two years' experience as an Assistant General Manager or Senior Restaurant Manager within a high-quality restaurant environment. You will be: A confident manager with a developed coaching style Driven in delivering good hospitality towards their guests and team alike Derive joy from running a busy service Organised, commercially aware and detail-oriented Calm under pressure and solutions-focused Eager to develop both yourself and those around you The Role As Assistant GM you will support the GM in the day-to-day leadership of the restaurant and bar, ensuring smooth operations, exceptional hospitality and strong financial performance. You will lead, inspire and develop the front of house team in line with our values, ensuring every guest leaves having enjoyed a memorable experience. Alongside the daily operation, you will take ownership of a number of commercial and operational responsibilities, including: Weekly cash reconciliation and banking Supporting departmental financial performance Ensuring front of house compliance with health and safety requirements Maintaining excellent standards of food safety, allergen awareness and fire safety training Supporting the Bar Manager and Events Team to uphold exceptional service and hospitality standards across all areas of the business Contributing to the ongoing growth and development of the venue What's in it for you? £47,000 per annum, including tronc Balanced rota with a strong focus on work/life balance Sunday evenings off Generous staff discount policy Training and development opportunities, including WSET qualifications, and hospitality training programmes Delicious team meals Health and wellbeing support This role is ideal for someone who wants to join a thriving, independent business with a stable and experienced team, and play a key role in shaping the next chapter of Wild by Tart. Pay: £47,000.00 per year Benefits: Company pension Discounted or free food Employee discount Referral programme Store discount Work Location: In person TPBN1_UKCT

GENERAL MANAGER LONDON CREATIVE, AUTONOMOUS, COMMERCIALLY MINDED. Whats in it for you? Up to £42,000 + Tronc GM Bonus Scheme Run a vibrant all-day dining, bar, and event venue like your own business Shape the team, systems, and guest experience from day one Opportunity to grow Saturday trade, evening events, and private hires Lead a passionate, engaged team in a creative, high-energy environment Freedom to develop your own ideas while working within an established brand Be part of a venue that blends food, drinks, culture, and community Who are they? A unique, all-day venue at the heart of a West London community. The space mixes café culture, coffee, cocktails, all-day dining, and a flexible event space thats ripe for growth. The venue attracts artists, creatives, and a loyal local audience all with an appetite for great food, drinks, and memorable experiences. Leadership is looking for someone who can respect the creative culture while building commercial structure, activating evenings, and making the venue a destination for guests and the community alike. What youll get up to Lead and inspire the team, setting the tone for service, culture, and brand standards Own the venues commercial performance: rotas, stock, labour, and P&L Activate the evening and weekend offer, including curated events and private hires Build and run a structured operation while keeping the venues creative soul intact Collaborate with chefs, baristas, and supervisors to deliver exceptional hospitality Spot and develop new business opportunities from events to community partnerships Bring energy, warmth, and entrepreneurial drive to every shift Who were looking for: Extroverted, confident, and commercially aware Organised, proactive, and hands-on with a business owner mentality Experience across all-day dining, cocktails, or high-energy food & drink operations Comfortable with evenings, events, and varied trading formats Creative thinker with ideas for growing community engagement and revenue Able to balance systems and structure with fun, memorable guest experiences Sound great? Please apply below. Not for you?We will help you with your next move. Get in touch via our website. We are Sixty Eight People TPBN1_UKCT

Every great cocktail needs the perfect balance, thats where you come in. At Hotel Indigo K West Shepherds Bush , were not just serving drinks, were serving stories, atmosphere, and neighbourhood energy. As our Assistant Bar Manager , youll support the day-to-day running of our bar, helping to lead a talented team, craft unforgettable guest moments, and bring creative flair to the heart of our hotel. So come and join our pre-opening team, as we get ready to open our doors! Whats Our Story? At Hotel Indigo, were all about individuality, in our people, our spaces, and our service. Were infusing West London spirit into every cocktail and conversation. Our bar is more than just a pit stop, its a local favourite and a destination in itself. Heres what you can look forward to as our Assistant Bar Manager: Annual Salary: up to £36,600 (depending on experience) Pension with company contributions 50% discount in all our restaurants and Spa treatments across our properties Team member and Friends & Family rates across our properties Complimentary stay after passing probation IHG Employee rate across 6000 hotels globally Extensive discounts on our benefits platform Private medical insurance access Interest-free season ticket loan Employee Assistance Programme 24/7 online GP, mental health support, and wellbeing World-class development programmes and growth opportunities Bike to work scheme Recommend a Friend incentive Free meals on duty Social squads and recognition schemes to make your voice heard and celebrate success A Day in Your Neighbourhood Support the scene : Assist in managing daily bar operations, ensuring service runs smoothly and standards remain sky-high. Lead the shift : Take charge in the absence of the Bar Manager, confidently supervising the team and ensuring an exceptional guest experience. Stay on top of the details : Help manage stock, deliveries, compliance, and cleanliness, keeping everything running behind the scenes. Inspire the team : Mentor the bartenders, help train new starters, and set the tone for a fun, professional, and high-performing bar team. Bring the energy : Support events, promotions, and pop-ups in collaboration with the Marketing and Events teams, helping build buzz around the bar. Whats Your Story? Youre passionate about hospitality, a confident team player, and someone who thrives in a buzzing bar environment. To thrive in this Assistant Bar Manager role, youll ideally have: Experience as a bar supervisor, or assistant bar manager A good eye for service, style, and guest interaction Leadership qualities and the ability to motivate a team Strong understanding of bar operations and stock control Good knowledge of licensing laws, food hygiene, and safety protocols A hands-on approach with a calm, composed presence under pressure A flexible attitude to working evenings, weekends, and events If you're ready to step up and bring your creativity, leadership, and love for mixology to one of West Londons most exciting bar teams, we want to hear your story. Join us as Assistant Bar Manager at Hotel Indigo K West Shepherds Bush , and help us shake up something unforgettable. TPBN1_UKCT

As an Assistant Bar Manager, you will play a crucial role in supporting the bar team, ensuring the smooth flow of operations, and contributing to the overall excellence of our drinking experience. We are currently seeking a dedicated and energetic Assistant Bar Manager to join our dynamic team. Coll

Waldorf Astoria London - Admiralty Arch is seeking an Assistant Bar Managers to join both our Signature Bar andWhiskey and Seaweed Barto join the pre-opening team for this highly anticipated new luxury hotel opening later this year.

Kitchen Manager Platter Up Catering. We are looking for an experienced and hands-on Kitchen Manager to join our team.

We are looking for a Bar Manager to o. We are looking for a leader of the bar, you will own the space, drive performance and take accountability and ownership for its success.

Assistant General Manager – High-End Bar – London - £52,000. This includes managing the floor, bustling bar, stunning hotel and function rooms alongside an amazing team in place.

We are looking for an Assistant Bar Manager to join our Bar 190 team at The Gore Hotel. The Assistant Bar Manager plays a crucial part in our success.

In addition you will benefit from a range of company benefits including:.Discounted hotel accommodation for yourself and your family at all hotels.Discounted hair treatments at our two Utopia Spas.Discount off all food & beverage at all hotels.Discount of individual treatments booked in our two Utop

Restaurant Manager - Pool Bar Longford Forest | Circa €47,200 per annum plus 12% bonus scheme Canopy Café and Bar is a poolside stop for food and drinks in the Subtropical Swimming Paradise. Serve up the flavour that turns a good break into a great one Join our team as a Restaurant Manager, where

Were looking for a Bar Manager who enjoys leading from the front. Job Description At The Broadcaster, our bar sits at the heart of the guest experience. From terrace drinks in the sun to large-scale events, busy dining services and late-night cocktails, our bars support every moment of the day.

Ennismore seeks a Floor Manager for The Hoxton Shepherd's Bush.

The Soho Hotel - Food and Beverage seeks a Bar Manager to oversee the daily operations of Refuel bar.

Nestled between Mansion House, The Bank of England and the Royal Exchange, 1 Lombard Street is perfectly located for breakfast, lunch, dinner, private dining, corporate events and celebrations. As Restaurant Manager, you will be at the forefront of daily operations, driving excellence and delivering

Work alongside the Bar Manager in the daily operation of the Bar Department. To ensure the bar manager closing duties are carried when manager is absent from floor. Key elements of your role as Assistant Bar Manager.

You will be a natural leader of people who can inspire a team and bring out individual potential.Inspire your team to deliver the owners vision, to bring a unique and immersive drinking experience to our guests.Demonstrate an in-depth knowledge of cocktails and beverages and understanding customers

Join the Sky Garden team as an Assistant Bar Manager, supporting the delivery of exceptional bar service in one of London’s most iconic venues. Previous experience as an Assistant Bar Manager or a strong Bar Supervisor. Supporting the commercial performance of the bars, including sales and cost co

HS-Food & Beverage is seeking a Bar Manager to oversee all bar operations in a new hotel opening in Autumn 2026.

The Assistant Bars Manager will be supporting the Bars Manager in the day‑and‑night management of the bars within the club. In the absence of the Bars Manager, the Assistant Bars Manager will be fully responsible for the Bars Department. The Assistant Bars Manager will assist in ensuring the bar

A leading hospitality group in the Cotswolds seeks an experienced Bar Manager to lead operations at a prestigious gastropub. Ideal candidates have a background in quality bar environments and are confident in mixology.

Fenix Restaurants in Greater London seeks a dedicated team leader to inspire and manage staff towards delivering a unique and immersive drinking experience.You will oversee menu development, ensure top-notch service, and lead with enthusiasm and attention to detail.Benefits include team wellness pro

London Bridge Bars Ltd is seeking an enthusiastic Bar Manager for The Last Talisman, a vibrant venue in Bermondsey. The role involves managing bar operations, stock, and staff, while ensuring excellent customer service.

Sale e Pepe Mare at The Langham is seeking a Bar Manager to lead a talented, service-driven bar team in a prestigious restaurant environment. Responsibilities include overseeing bar operations, delivering exceptional guest experiences, and fostering a positive team culture.

Manzi's in Greater London is seeking a Bar Manager to lead the bar operations and ensure exceptional service. The ideal candidate will have senior bar management experience in a hospitality setting, excellent interpersonal skills, and strong financial acumen.

Hilton is seeking an Assistant Manager for the Whiskey & Seaweed Bar at Waldorf Astoria London – Admiralty Arch.

Ember Yard is seeking a talented Bar Manager to lead a vibrant team in the heart of Soho, London. This role offers an exciting opportunity to manage a busy bar and contribute to the development of a dynamic team while ensuring exceptional service. The ideal candidate will be organized, a strong comm

United Cerebral Palsy of Georgia is seeking a dedicated Bar Manager in Northrepps to lead our sports bar team. The ideal candidate has a strong background in bar management, excellent leadership skills, and the ability to thrive in a fast-paced environment.

You’ll ideally have a couple of years’ experience as a Bar Manager or Assistant Bar Manager with a solid background in busy, high profile restaurants and cocktail bars. We are looking for an Assistant Bar Manager to join our Award - Winning bar team.

Hilton is seeking an Assistant Bar Manager – Signature Bar for the Waldorf Astoria London - Admiralty Arch, opening soon. This role involves leading a refined bar experience and maintaining high service standards.

This post is subject to the Rehabilitation of Offenders Act (Exceptions Order) 1975 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service (formerly known as CRB) to check for any previous criminal convictions. The Service Manager is a key m

Hotel California in Greater London seeks a dynamic Bar Manager to lead bar operations with excellence. The ideal candidate must have proven bar management experience, strong leadership abilities, and a comprehensive knowledge of beverages.