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Stamford Bridge Hotel is coming to Lyf ! As we move towards our exciting new name and brand we are seeking someone keen to lead our Food and Beverage department, yet another world class team based at Stamford Bridge. The Food and Beverage Manager will be responsible for: Day-to-Day Flow: Lead the daily rhythm of the Front of House F&B team, working closely with the Head Chef and kitchen teams to keep restaurant service smooth, social, and welcoming. Share catering updates as part of wider hotel operations conversations. Growing the Experience: Support business planning by spotting new opportunities and fresh ideas that elevate the guest experience while naturally driving revenue. Events with Ease: Work alongside the Events Team to bring gatherings to life, supporting bookings, staffing, and resources through smart planning and well-balanced rotas. Effortless Service: Help shape service standards that feel natural, warm, and on-brand. Coach teams on how to deliver standout moments and address any service gaps in a supportive, practical way. Behind-the-Scenes Balance: Look after supplier relationships, stock, and pricing while keeping a close eye on costs and administration - ensuring the business runs smoothly without losing its personality. To be successful in the role ofFood and Beverage Managerwed be especially interested in talking to those who have experienced and enjoyed : Change Management: Re-branding or new openings. Leadership: Managerial experience in 4 star hotels. So whether you like football or not, if youre a premiership player in this field wed love to hear from you and hear more of your interest to join our team at Chelsea FC. Working with Stamford Bridge Hotel provides the following benefits to you: Blue Hub CFC Discount Platform 25 days Holiday (not including BH) Company Pension Private Medical Insurance Tax Subsidiary Employee Assistance Programme Annual Travel Loan CFC Membership Scheme Free Eye Test Life Assurance x 4 basic salary L&D Apprenticeship Scheme (if applicable) About Us: Stamford Bridge Hotel London is operated by The Ascott Limited, situated within the grounds of Chelsea Football Club (CFC), offering a unique experience for football fans and non-football fans alike. Our hotel will be proud to offer 232 refurbished bedrooms and public areas. We provide matchday hospitality and can accommodate up to 120 people for special events in our largest dining space. We can say hello in over 20 languages and encourage our team and our guests to celebrate all that they are. Chelsea Football Club and The Ascott Limited, we embrace diversity, equity, and inclusion, welcoming applicants of all backgrounds to create a supportive and thriving workplace where everyone can contribute their unique perspectives. Employer: The Hotel at Chelsea Limited TPBN1_UKCT

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Monday to Friday, 7.30am to 2pm Term Time Only - 43.6 weeks per year Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families Please note: This role is contracted to 43.6 weeks per year Exciting opportunity for a Chef Manager to join our State School in Hounslow. Could you shine as Chartwells's next Chef Manager? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious food to the highest standards Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service Overseeing the efficiency of all in-unit catering operations, including managing inventories, monitoring budgets, and implementing action plans Communicating regularly with your line manager to monitor KPIs and targets Representing Compass Group UK&I and maintaining a positive brand image Identifying opportunities for new food or service concepts to drive sales Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations Supporting and training our teams, leading from the front to make sure everyone can excel in their role Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams. Our ideal Chef Manager will: Be passionate about great-tasting food and exceptional customer service Have a minimum of two years of catering experience Have experience managing teams in a similar role Hold an NVQ Level 1 & 2 or City & Guilds 706/1 and 2 Hold a Basic Food Hygiene certificate Demonstrate brilliant financial acumen Have excellent communication and organisational skills Be an ambitious and motivated individual who is always looking to upskill Be aware that an Enhanced DBS will be required and checks may take a few weeks About Us Part of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century, Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK. Chartwells is committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children. Job Reference: com/1703/86447001/52537902/SU #State Schools Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

Your new company Our client are a multinational logistics company with a nationwide portfolio. They are hiring a Facilities Manager to join their central facilities & property team to deliver hard and soft service facilities, as well as projects & upgrade works, to their corporate office and warehousing sites in Heathrow. This is a site-based role operating Monday - Friday. Your new role As Facilities Manager, you will be responsible for operational management of all facilities services for the corporate office and other properties on site, including warehousing. You will ensure a safe, compliant, and high-quality working environment. You will be required to develop and maintain a logical and realistic approach to minimising all building-related risks associated with the site. You will be responsible for ensuring the property is subject to necessary upgrades and maintenance so it remains of a high standard - this is to be achieved within the allocated budget. A summary of the key aspects of the role are: Hard services maintenance management. Projects - ensuring refurbishments, upgrades, and construction works are delivered as necessary. Soft services management - this includes cleaning, security, catering, waste, post room, and other services. Stakeholder management - their UK HQ hosts the board, and is a hub for international leaders within the business. What you'll need to succeed To succeed in this role, you will require relevant experience in delivering broad-ranging facilities services within an office or similar environment. You will also require: Commercial facilities and maintenance management experience. Relevant facilities / property / engineering / construction qualifications. Full UK driving license. CIOB / RICS is preferred, however not essential. Strong stakeholder communication skills. Line management experience. Contractor management experience. What you'll get in return When successful in securing this role you will receive a permanent contract with a successful, multinational logistics and supply chain company. You will also receive: c£61,000 salary (exact figure TBC) Company car / car allowance (£6,700) Annual performance-based bonus (c10%) 25 days leave + bank holidays (options to buy additional days) 5-6% pension contributions Life assurance Various other company benefits What you need to do now If you're interested in this role, click 'apply now' to forward an up-to-date copy of your CV, or call us now. If this job isn't quite right for you, but you are looking for a new position, please contact us for a confidential discussion about your career. Hays Specialist Recruitment Limited acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers. By applying for this job you accept the T&C's, Privacy Policy and Disclaimers which can be found at (url removed)

Monday - Friday (hours negotiable) (40 weeks per annum: TTO plus teacher training days, plus 1-week holiday working) Band H SCP 14 - 17 (£27,367 - £29,729 Actual Salary)Our client, a well-regarded secondary school in Rugby, is seeking an experienced Catering Manager to lead their catering provisio

Job Title: Electrical Contracts ManagerCompany Overview:Network are a well-established service provider specialising in national catering equipment and engineering services.

Health and Safety Catering Manager Job Title: Health and Safety Catering Manager - Contract Department: Catering / FacilitiesReports To: General ManagerLocation: DN40Salary: £19. Contract: Fixed-term till August 31st Essential Requirements NEBOSH FULL CLEAN UK DRIVING LICENCE Job Purpose The Hea

Contract: 40 weeks per year (term-time + training days + 1 week holiday)Start Date: April 2026A fantastic opportunity for an experienced Catering Manager to lead a busy, friendly school catering team. Catering Manager - Full Time, PermanentSalary: £27,367-£29,729 actualHours: 37 hrs/week, Monday-F

Service Manager (Commercial Catering)Northampton£55,000 - £60,000 + Progression to Director + Training + Company Car + Paid Travel`Are you a Service Manager or similar, with experience managing a team of Field service technicians within the Commercial Catering/White goods Industry or similar? Do y

ChefManager #CateringJobs #FacilitiesManagement #HealthcareJobs #HospitalityCareers #HiringNow #FMJobs #ContractCatering. CHEF MANAGER – EAST CHESHIRE – £40K – MONDAY TO FRIDAY.

Join a welcoming residential care home as a Catering Manager, leading a dedicated hospitality team to deliver fresh, nutritious meals that enhance residents' wellbeing while maintaining exceptional food quality and hygiene standards. Catering Manager Romford, Essex (Parkside Residential Home) Full-

Area Sales Manager (Catering Equipment) £45,000 - £55,000 + OTE 60k + Car + Remote + Phone + Laptop + Lunch Allowance ReadingAre you a Salesperson from a catering equipment background, looking to join a global market leader offering a highly autonomous and rewarding role, with plenty of freedom to

We are looking for a hardworking and confident Catering Manager to join our Catering team at Midlands Arts Centre (MAC). Located in the leafy Cannon Hill Park, MAC offers a range of catering and hospitality across the business, including; our restaurant - KILN, bar and event catering.

In every restaurant, you'll find talented Shift Managers and you will be responsible for supporting the General and Assistant Managers to ensure that every shift is run to Five Guys standards and that every customer leaves the restaurant feeling better than when they arrived. Our Shift Managers are

As Account Manager – Booker Catering, you will work alongside the National Account Manager – Catering in the execution and performance management of the Booker Catering Segment. Account Manager – Booker Catering. Account Manager – Booker Catering.

A dynamic catering company in the United Kingdom is seeking an experienced Account Manager to join their ambitious sales team. Candidates should have experience in account management or sales, preferably within the hospitality or catering industry.

A prestigious dining establishment in London seeks a Restaurant Manager to oversee operations in a high-volume setting.

As a Catering Manager for our North of the Humber sites, you will provide leadership and management direction to the Group's North Banks commercial catering and retail outlets, with locations in Beverley, Bridlington and Scarborough so that the commercial performance of each unit is maximised with b

Coach and develop Chef Managers and kitchen teams, helping them grow and succeed. Build strong partnerships with Site Managers, clients, and central support teams to enhance standards and drive innovation. Proven experience as a Chef Manager or similar leadership role, ideally with multi-site respon

Background as a Staff Dining Manager, Catering Manager or F&B Manager within contract catering. Work closely with and report into the General Manager.

Are you passionate about food, drink and service, want to be part of an award-winning hospitality team—and still make it home for dinner? We are looking for a Catering Manager to join our team in London. Strong contract catering background in retail (staff dining) with good understanding of hospit

We are working with a premium caterer who are looking for a Senior Event Catering Manager with a passion for organising and delivering high‑end events. Previous experience in event catering.

A dedicated military charity is seeking a part-time UK Area Manager (Hospitality & Catering) to oversee six cafés supporting military communities. This hybrid role involves leading and supporting café managers, ensuring compliance and fostering relationships with military stakeholders.

A leading catering and facilities management company is seeking a Catering Manager to oversee operations at New College Durham. Key requirements include proven catering management experience, strong leadership, and excellent customer service skills.

A leading community care provider in Chipping Barnet is seeking a dynamic Unit Catering Manager to oversee the dining experience at the Michael Sobell Jewish Community Cafe.

This would be a great opportunity for either a seasoned Restaurant manager who is seeking a new challenge or a Assistant Restaurant Manager looking for the next step in their career. Restaurant Manager Requirements:. This is an amazing opportunity for a passionate Restaurant Manager to join an immac

A leading hospitality firm in the UK is seeking an experienced Assistant Catering Manager to oversee catering and service operations.

A leading contract catering company in West Sussex is seeking a General Manager to oversee one of their flagship venues. The ideal candidate will have experience within contract catering, managing both FOH and BOH staff, and a strong understanding of P&L management.

This is a fantastic opportunity for a creative and enthusiastic individual who enjoys building strong relationships, delivering exceptional experiences, and taking ownership of a varied catering and events programme.

A leading recruitment firm is seeking a Corporate Sales Manager to drive revenue growth across catering, grocery, and retail channels.

A leading UK contract catering service is seeking a Catering Manager for Heath Mount School. Candidates must possess a Level 3 Culinary Qualification and significant experience in catering management.

A leading catering service provider in the Midlands and North seeks an Area Support Manager. You will ensure food quality across multiple sites, partnering with clients and developing Chef Managers.

A catering management company is seeking a Chef Manager to oversee the catering department at an Academy school in Greater London. This role requires a strong background in culinary arts and previous management experience in a high-standard catering environment.

A leading contract catering company in the UK is seeking a Chef Manager to lead operations at St James Senior Girls School, focusing on vegetarian cuisine. Ideal candidates will have previous leadership experience in catering, strong management skills, and a passion for using fresh, seasonal ingredi

This is an amazing opportunity for a passionate General Manager to join and lead a new opening in the heart of the West End. Assistant General Manager Requirements:. Given the nature and size of this establishment, the ideal Assistant General Manager must have prior experience in high-quality, large

A leading catering provider in the UK is seeking an experienced Catering Manager to oversee operations on a full-time basis. Ideal candidates are passionate about food and customer service with at least two years of catering experience.

A leading beverage supplier in the UK is seeking an Account Manager – Booker Catering to manage account strategies and drive sales in the catering segment.

A progressive sales company is seeking a Territory Manager to enhance client relationships and drive sales within the catering industry across Greater London. Ideal candidates have a strong sales background and experience in the catering sector.

A leading catering service provider in the UK seeks an experienced General Manager to lead catering services at Haileybury.

This is a full-time role spanning both our festival operations — which peak during the summer months and may take you to some of the most scenic parts of the UK — and our year-round event and corporate catering services across Greater London. You are an experienced festival unit, kiosk or conces