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Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?.Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.You wi

We are currently looking to recruit an experienced Chef De Partie to work as an integral part of the kitchen team within the hotels main Restaurant. The chef de partie will report to the kitchens Head and Sous Chef and make sure the standard of food and service are executed to the highest levels at

Commis Chef - Berkshire Countryside Salary: £28,571 per annum Looking to kick-start your culinary career in a stunning setting? Join our team as a Commis Chef at a prestigious Grade II listed Victorian mansion in the heart of Berkshire. This historic venue hosts conferences, weddings, and retreats, offering an inspiring backdrop for your professional growth. What You'll Do Prepare and present dishes ... ZIPC1_UKTJ

Head Chef When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Job Title:Head Chef Report to:Operations Team Hours:39 per week Location:Ravenswood Village, Crowthorne, Berkshire, RG45 6BQ Contract:Permanent MAIN DUTIES & RESPONSIBILITIES: • To be part of, and lead, a team prepari... ZIPC1_UKTJ

Set amidst the charming Surrey countryside in Windlesham, Orchard Manor offers exceptional residential, dementia and respite care in elegant, purpose-built surroundings. Designed for comfort and connection, residents enjoy leisure time the way they choose. Whether that is having cake and coffee with friends in our stylish lounges, enjoying a quiet moment in our elegant library or taking in the natu... ZIPC1_UKTJ

Head Chef - Nursing Home in Crowthorne Salary: £35,297 per year Hours: 40 hours per week Shifts: 5 days out of 7 About the Role We're looking for an experienced Head Chef to lead our kitchen team . You'll create nutritious, delicious meals that make a real difference to our residents' lives. Key Responsibilities • Design and prepare varied menus that meet special dietary requirements (low fat, diabetic, rel... ZIPC1_UKTJ

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Barchester is one of the UKs leading healthcare providers, with over 224 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open and join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. We are also the only healthcare provider in the UK to be accredited as one of the best companies to work. NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Good understanding of HACCP NEED TO DO Help manage the kitchen in the Head Chef's absence Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Help create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control To assist in leading and motivating a team REWARDS PACKAGE Work life balance - working days with alternate weekends Free learning and development A range of holiday, retail and leisure discounts Opportunity to showcase your talent at the annual Barchester Hospitality Awards Unlimited access to our Refer a Friend bonus scheme If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here's an idea of what your shift pattern will be: • Mon: Full-time (Days), • Tues: Full-time (Days), • Weds: Full-time (Days), • Thurs: Full-time (Days), • Fri: Full-time (Days), • Sat: Could you bring your passion and culinary skill to Chartwells? Here's what you need to know before applying: Your key responsibilities will include: • Preparing delicious, high-quality food that delights our clients and customers, • Overseeing and implementing menu changes, • Identifying opportunities to improve our food services, • Listening and acting on customer feedback to consistently improve our food services, • Supporting with the creation of new menus and creative food concepts, • Representing Chartwells and maintaining a positive brand image, • Monitoring inventories to keep our kitchens well-stocked, • Overseeing kitchen cleaning responsibilities to maintain hygiene standards, • Be passionate about great-tasting food and exceptional customer service, • Hold a City & Guilds 706/1 & 2 or NVQ equivalent, • Have experience supervising a team, • Have experience in a similar Chef role, • Hold a Food Hygiene certificate Job Reference: com/1612/99393001/52772644/R/WJ #State Schools Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Ascot. What Signature Offer • Up to £16.50 per hour, • Shift times 07.00am-15.00pm / 10.00am-19.00pm, • Alternate weekends required., • Full time day shift, • Up to 30 days annual leave, plus 8 bank holidays, depending on length of service, • Workplace pension, • Free meals on shift for staff working 6+ hours, • Life Assurance Scheme, • ‘Blue Light’ discount scheme eligible, • Refer A Friend Incentive £50 voucher and up to £1,000 cash bonus, • Staff recognition scheme – Purple Heart Award, • Ongoing career training and development, • Employee Assistance Programme, occupational health support and wellbeing services, • Commuting - 15 minute walk from Ascot train station Your Role at Signature As Chef de Partie, you’ll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. You’ll oversee one area of the kitchen to prepare meals to the highest standard, ensure proper portion control and minimise waste. You’ll develop an awareness of special dietary requirements, including the dementia dining experience, to meet these needs. You’ll also use your creativity and passion to help the Head Chef and Sous Chef to regularly review and develop the menu. What we’re looking for We are kind and compassionate. Positive and resilient. Proactive and organised. Honest and accountable. Passionate and keen to develop. If this sounds like you, you’ll fit right in. As well as your energy and enthusiasm for food, a year’s experience in catering, an NVQ Level 2 or QCF equivalent in food & hygiene or catering services, working knowledge of health & safety and awareness of waste disposal & infection control are a big advantage. About Signature Signature Senior Lifestyle offer unrivalled residential and dementia care in luxury homes. We strive for excellence in everything we do, and make a real difference to our residents’ lives. Our team is one of our biggest assets. We cultivate a supportive environment for our people, with tailored training and career development at all levels. Wake up to the passion inside you. Apply to Signature Senior Lifestyle today.

We are recruiting a Sous Chef to join our kitchen team at one of Surrey's finest golf clubs As part of a hard-working brigade you will be assisting the Head Chef in serving quality food to our distinguished members and guests. Our client is seeking an enthusiastic Sous Chef to join an established He

Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day.We now have an exciting opportunity for an experienced Head Chef to join our team.Youre inspired by the ingredients you work with to create seasonal, balanced and nu

Sous Chef Term Time Plus 45 days. We are looking for a Sous Chef to join one of our school catering teams.

Role and Responsibilities As Chef De Partie with us, you will be required to: · Produce high quality food in line with our clients recipes and specifications · Possess a passion for food and an open attitude to enhancing your skillset · Communicate effectively and transparen

Proven experience as a sous chef. Experienced Sous Chef wanted for Charming Village Pub. A well lived local pub with reputation for great food seeking a an experienced a Sous Chef to join our team.

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. The Role Leading the team in the smooth running of the kitchen operation Develop nutritious and diet sensitive meals for residents and their requirements Menu design and planning Managing stock control and adhering to food cost guidelines Ensure compliance with both Food Safety and Health and Safety in the kitchen Training, supervising, and developing a team to help them make the most of their potential Some of our benefits by joining the Care UK family Alternate weekend and social working hours Bank Holiday Pay Enhancements* (*where applicable) Career development, training and access to our approved apprenticeship scheme Hundreds of online and in-store discounts Annual purchase holiday scheme Wellbeing support Wagestream- access your wages at any-time Career Development We have our own Catering Academy to provide excellent training and induction programs for all new Catering Staff and we will give you all thats needed to have a successful career as a Chef with us. Our high quality, innovative training and coaching will support the development of your skills throughout your career with us. We are looking for people to make a difference to residents lives every day. When you join Care UK youll be joining a team who all share the same values: caring, passionate and teamwork. You will have a strong desire to help people and put residents at the heart of everything you do. We are committed to recruiting diverse, talented people, who share our passion for helping others. We see the potential in everyone, let us help fulfil yours. TPBN1_UKTJ

The Commis Chef will assist in the preparation and service of food on their given section for multiple outlets, ensuring that the highest standards are maintained at all times. As Commis Chef you can expect the following:. The ideal Commis Chef will have the following:.

As a Commis Chef you will work with an established team looking after the catering needs of all the clubs members across their F&B outlets. Experience as a Commis Chef in a similar style venue. We are currently looking for a Commis Chef to join a highly sought-after Golf Club located in Sunningdale.

Hotel Chef Needed - 4 Star Hotel - Immediate start available.

Chef Manager 42 Weeks Per Year (Multiple Vacancies). These roles are ideal for experienced chefs who want to lead their own kitchen, deliver high-quality school meals and enjoy the enhanced worklife balance offered by a.

As a Chef de Partie, youll work across a variety of services from restaurant dining to events and banqueting supporting senior chefs and helping to deliver consistently high standards. Positive attitude and ability to work well under pressure. Strong attention to detail and organisational skills.

Assist the Sous Chefs and Exec Chef in ensuring that all culinary standards comply with company Standard Operating Procedures. Are you a talented and successful Chef de Partie that wants to work for a stunning venue based in Berkshire? If so, then this role could be for you! Our client is a fantast

We are looking for a talented experienced Senior Sous Chef or Sous Chef. This position is for a Senior Chef to support the Head Chef in the running of the entire kitchen operation, from training of chefs to costing and writing of menus. Senior Sous Chef - Crowne Plaza Reading.

Set within beautiful grounds, this elegant hotel offers a mix of modern amenities and classic architectural features, making it a popular choice for weddings, events, conferences, and leisure stays. Workplace description: This is a charming hotel in an historic venue located in the picturesque town

Our client is a 4*, 92 bedroom hotel with conference, meeting and wedding spaces set within an elegant Victorian mansion house, surrounded by beautiful gardens and countryside on the outskirts of Wokingham. Hotel Chef de Partie - Wokingham. We are currently recruiting for a Chef de Partie to join th

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week.As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience.If you are an i

We are currently supporting an independent school in Ascot, catering for approximately 450-500 students, and seeking a passionate Sous Chef to join their dedicated catering team. You'll work closely with the Head Chef to deliver fresh, high-quality meals for daily services as well as occasional hosp

We're looking for someone with a strong chef/cooking background who's confident and running.

Sous Chef - School Catering (Ascot).Hours: 40 per week | Term Time: 42.Are you an experienced chef looking for a rewarding role in a school environment? We're seeking a Sous Chef to join our catering team in Ascot, delivering high-quality meals for students and staff.Hours: 7:00 AM - 3:30 PM, Monday

Must be able to drive due to location of the homeAre you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a mu

Location: Crowthorne, Berkshire, South East, UKHead Chef - Nursing Home in CrowthorneSalary: £35,297 per yearHours: 40 hours per weekShifts: 5 days out of 7About the RoleWe're looking for an experienced Head Chef to lead our kitchen team.

Job Title:Head ChefReport to:Operations TeamHours:39 per weekLocation:Ravenswood Village, Crowthorne, Berkshire, RG45 6BQContract:PermanentMAIN DUTIES & RESPONSIBILITIES:To be part of, and lead, a team preparing and providing meals which comply with the laws of Kashrut and Food Hygiene Regulations.

Job Description Experienced Sous Chef wanted for Charming Village Pub A well lived local pub with reputation for great food seeking a an experienced a Sous Chef to join our team.

Job Description Chef De Partie - Brasserie Style Hotel Restaurant We are currently looking to recruit an experienced Chef De Partie to work as an integral part of the kitchen team within the hotels main Restaurant.

Job Description Commis Chef - Berkshire Countryside Salary: £28,571 per annum Looking to kick-start your culinary career in a stunning setting? Join our team as a Commis Chef at a prestigious Grade II listed Victorian mansion in the heart of Berkshire.This historic venue hosts conferences, weddi

Location: GU16 7EP, Camberley, Surrey, South East, UKAre you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a mult

Job Description Head Chef When registering to this job board you will be redirected to the online application form. Job Title:Head Chef Report to:Operations Team Hours:39 per week Location:Ravenswood Village, Crowthorne, Berkshire, RG45 6BQ Contract:Permanent MAIN DUTIES & RESPONSIBILITIES: -

Job Description Sous Chef Camberley Private Golf Club £42k The Client We are recruiting a Sous Chef to join our kitchen team at one of Surrey's finest golf clubs As part of a hard-working brigade you will be assisting the Head Chef in serving quality food to our distinguished members and guest

Job Description Job title: Chef de Partie Salary: 30,000 GBP + tips Location: Wokingham, Berkshire Type of contract: Permanent 45 hours per week Workplace description: This is a charming hotel in an historic venue located in the picturesque town of Wokingham, Berkshire, England. Set within beau

Location: Wokingham, Berkshire, South East, UKCommis Chef - Berkshire CountrysideSalary: £28,571 per annumLooking to kick-start your culinary career in a stunning setting? Join our team as a Commis Chef at a prestigious Grade II listed Victorian mansion in the heart of Berkshire.This historic venue

Job Description Commis Chef - Wokingham We are currently recruiting for a Commis Chef to join the kitchen brigade at a beautiful venue near Wokingham. The Commis Chef will assist in the preparation and service of food on their given section for multiple outlets, ensuring that the highest standards

Location: RG12 8FZ Working Pattern: Monday - Friday 7am to 3pm - 40 hours per week Salary: £.

NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and

Job Description Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a S

Job Description Set amidst the charming Surrey countryside in Windlesham, Orchard Manor offers exceptional residential, dementia and respite care in elegant, purpose-built surroundings.Designed for comfort and connection, residents enjoy leisure time the way they choose.Whether that is having cake

Job Description Head Chef - Nursing Home in Crowthorne Salary: £35,297 per year Hours: 40 hours per week Shifts: 5 days out of 7 About the Role We're looking for an experienced Head Chef to lead our kitchen team.

Job Description Hotel Chef Needed - 4 Star Hotel - Immediate start available We are currently recruiting for a Chef de Partie to join the kitchen brigade at a beautiful venue near Wokingham.

Job Description Chef de Partie (x2 Positions) Location: Berkshire Salary: £30,000 per annum + Tips Hours: 45 hours per week Our Client currently seeking two talented and passionate Chef de Parties to join a high-quality hotel and events venue in the Berkshire area. This is a fantastic opportunit

Job Description Hotel Chef de Partie - Wokingham We are currently recruiting for a Chef de Partie to join the kitchen brigade at a beautiful 4* hotel near Wokingham.