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Commis Chef KeyResponsibilities:To help manage the day-to-day kitchen operation,helping to maintain high levels of food quality and service thatconsistently exceeds the expectations of our customers.

Sous Chef KeyResponsibilities:Our Sous Chef will be expected to assist the HeadChef to lead, motivate and supervise the Kitchen Team and have fullresponsibility for all aspects of food storage, preparation,production, safety, cooking and ser. Sous Chefup to £40,000 + benefitsJoin our dynamic team...

New Opening - Commis Chef Vacancy - Up to £11.The Bellflower, Garstang will be opening at the end ofNovember, and w e are looking for Commis chefs to join our fabulousnew team.What we offer our CommisChefs Prepare ingredients for a variety of dishes Receive andorganise deliveries En.

Experienced Chef De Partie Up to £32,500 +BenefitsJoin our dynamic team at Mill Farm Sports Village, whereculinary excellence meets a vibrant, supportive work environment.We are on the lookout for a passionate Chef De Partie who is eagerto grow with us.Chef de Partie Key Responsibilities:Maintain...

Head Chef Opportunity – Stunning New Pub OpeningWe'reon the lookout for an experienced Head Chef to lead the kitchen atan exciting new pub opening, with a complete £1M renovation.

The UK is probably the world's biggest and mostadvanced global cuisine marketand an attractive job market forInternational Chefs and Hospitality Managers.

We are looking for superstar Team Members, bothfront and back of house to be part of the opening team.Located inGarstang, just outside Preston, The Bellflower will be asophisticated local pub serving a quality food offer alongside afabulous range of wines, spirits.

Commis Chef KeyResponsibilities:To help manage the day-to-day kitchen operation,helping to maintain high levels of food quality and service thatconsistently exceeds the expectations of our customers.

We are looking for superstar Team Members, bothfront and back of house to be part of the opening team.Located inGarstang, just outside Preston, The Bellflower will be asophisticated local pub serving a quality food offer alongside afabulous range of wines, spirits.

Our client, a highly-regarded hotel operation, islooking for a highly skilled, hands-on, passionate and creativeHead Chef with strong fresh food and banqueting experience toassist in the running of their popular operation based in ruralPreston.About them:Highly regarded employer and a popular hot...

New Opening - Commis Chef Vacancy - Up to £11.The Bellflower, Garstang will be opening at the end ofNovember, and w e are looking for Commis chefs to join our fabulousnew team.What we offer our CommisChefs Prepare ingredients for a variety of dishes Receive andorganise deliveries En.

We are looking for superstar Team Members, bothfront and back of house to be part of the opening team.Located inGarstang, just outside Preston, The Bellflower will be asophisticated local pub serving a quality food offer alongside afabulous range of wines, spirits.

Sous Chefup to £40,000 + benefitsJoin our dynamic teamat Mill Farm Sports Village, where culinary excellence meets avibrant, supportive work environment.Sous Chef KeyResponsibilities:Our Sous Chef will be expected to assist the HeadChef to lead, motivate and supervise the Kitchen Team and have fu...

Commis Chef KeyResponsibilities:To help manage the day-to-day kitchen operation,helping to maintain high levels of food quality and service thatconsistently exceeds the expectations of our customers.

Senior Chef de Partie The Ivy AsiaDo you want a job that is never dull, in a buzzing and busy environment with the opportunity to expand your career with guaranteed career progression???As an Ivy Asia Senior Chef de Partie you will need passion, personal drive and a can-do attitude.