Chef jobs in ThetfordCrear alertas

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.

Your focus as Chef de Partie will be to support the Head Chef and Sous Chef to lead a culinary team that provides a nutritionally balanced, comprehensive and high-quality culinary service, which contributes to the overall wellbeing of the residents. Working with the Head Chef and Sous Chef to develo

As a Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client. Have experience in a similar Chef role.

What we look for in a Chef de Partie:. Support and work alongside talented chefs.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

Line Chef - Cheshire Oaks Kinsey Rd Wirral.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

Head Chef – The Warrener Whitbread Inns. Come and be a Head Chef at The Warrener Whitbread Inns in Thetford. Join our team at The Warrener Whitbread Inns as a Head Chef, as part of the kitchen team cooking the dishes our guests love.

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Are you ready to put your heart into every dish you create? At Prezzo It

In Pho we have wok chefs, lines chefs and sous chefs to support you. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different s

As a Kitchen Team Leader you will work alongside and deptuise in the absence of the Head Chef & Sous Chef you will also work alongside the other chefs during prep & service times and play a part in the smooth running of a close -knit team, you will also play a part in the kitchen department deliveri

At De Vere Commis Chef colleagues really are vital members of our kitchen brigades; that's why we offer our Chefs a bright career with variety, support and industry leading professional development. You'll work in a busy and hardworking team environment, where you'll continually learn and develop, a

Collaborate with the Head Chef and wider kitchen team to create innovative, seasonal dessert menus. Demonstrable experience in a Pastry Chef, Baker, or patisserie role, ideally within a contract catering environment, hotel, or high-end food service setting.

Job Advert: Join Our Team as a Chef at Prezzo Italian. Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, we're looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brings passion, precision, and pride to every

You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and managing teams of up to 6 (Chefs and KPs) on a busy service. You will assist the Head Chef in providing exceptional food quality and presentati

Support the Pastry Chef in preparing, baking, and presenting a variety of desserts and pastries. This is a fantastic opportunity for someone who is eager to develop their pastry skills and learn from experienced chefs in a dynamic and supportive environment. As a Commis Pastry Chef, you will assist

Support the Head Chef in daily kitchen operations. Ideally, you will have experience as a Chef de Partie within a contract catering environment, preferably in independent education, or a high-profile business and industry setting. Chef de Partie - Blandford Forum.

To report all breakages and accidents to the Executive Chef or Sous Chef. Senior Chef de Partie - Accommodation Available - Hook, Hampshire. The team work hard to develop chefs at every level and this is an exciting time to be part of new culinary offerings at the hotel.

Chef de Partie - The Jolly Farmer, Chalfont St Peter.

We are looking for a committed and enthusiastic Sous Chef to join the kitchen team at Milton Abbey. Support the Head Chef in daily kitchen operations. Ideally, you will have experience as a Sous Chef within a contract catering environment, preferably in independent education, or a high-profile busin

Wok Chef - Cheshire Oaks Kinsey Rd Wirral.

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Chef - Part Time - Cheshire Oaks Outlet Village. Are you ready to put yo

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.

Junior Sous Chef - The Jolly Farmer, Chalfont St Peter. Have a passion and proven track record in delivering service, great quality, fresh food and training to chefs. Able to work multiple sections as part of the kitchen team, follow recipes and demonstrate this to other chefs.

Refer a Chef incentive - earn yourself £s. Assisting with the mentoring and training of Commis Chefs and Kitchen Porters. Working with the Head Chef to meet Barons key business objectives: that the site will be run professionally, profitably, efficiently, and compliantly.

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease.A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm.Drive standar

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Parti

Extensive experience as a Sous Chef or Senior Junior Sous Chef in upscale or high-volume kitchens. Pastry Sous Chef - Pastry - Knightsbridge, London. An opportunity has arisen for a Pastry Sous Chef to join the Jumeirah Carlton Tower.

Job Advert: Join Our Team as a Chef at Prezzo Italian. Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, we're looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brings passion, precision, and pride to every

You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.

Chef de PartieFull Time, Permanent£30,508 £34,732 per annumThis is an exciting opportunity for a creative and talented chef to further develop their culinary skills and engage in a wide range of innovative cooking styles within our modern & fully equipped kitchen. The Chef de Partie will be worki

This is a perfect role for a Head Chef or experienced Sous Chef with operation experience in events, VIP dinners and high volume who is looking for an oppor. Head Chef High end Events and Scholar dining Oxfordshire 5 days out of 7£41-£45k per annum, plus company benefitsThe OpportunityA fantast

Junior Sous Chef In a truly stunning Retirement Village and Nursing HomeLetcombe Regis,WantageOX12 9RGPermanent 45 hours per week, 5 x Shifts between 07:00-20.

Contact us to find out more**We're searching for an experienced, passionate and well-rounded Commis Chef to join our team at Braemar Lodge in Salisbury, W.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

Role: Chef or Chef De PartieRota: 40hr contract, 5 out of 7 days per week, 07:00-15:00 and 10:00-18:30 shiftsLocation: Nantwich, Cheshire, CW5Salary, benefits & perks:• Lucrative basic salary based on experience• Overtime pay or time in lieu and paid breaks• 28 days annual leave – increasing

Minimum 6 months chef experience. Chef - The Holly Bush - Oxford, Oxfordshire.

Chef de Partie Windsor (Full-Time, Permanent)Join a leading hospitality team in the heart of Windsor!GR8 Connect is proud to be recruiting for a talented and motivated Chef de Partie to join a prestigious kitchen team dedicated to delivering exceptional dining experiences.

Were known for excellent food and genuine hospitality and are looking for a creative Head Chef to lead our kitchen and take our menu to the next level. The RoleAs Head Chef, youll lead a motivated team, create a seasonal and inclusive menu, and showcase local produce.

Mobile Commis ChefBased at Belmore Lodge in Lymington, HampshireFrom £14.

CHEF WANTED - SCHOOL HOURS, GREAT PAY ???? Market Drayton?? Hours: Monday to Friday, 8am to 3pm?? Pay: £18 to £20 per hour?? Setting: School kitchenAre you an experienced chef looking for great pay with daytime hours and your evenings free? This is a fantastic opportunity to work in a school envir

We are seeking a dedicated and talented Chef to join our team in a prestigious residential setting, providing exceptional meals to a community of 55+ teenage boys.

Chef de Partie Northampton (based near Towcester)Are you a passionate Chef de Partie ready to take your culinary career to the next level? Join a busy, dynamic catering team near Northampton, where creativity, quality, and teamwork are at the heart of everything we do.

To ensure the prompt and efficient preparation of all meals to the Colleges standard according to the service level agreements and clients satisfaction.Maintaining the correct standards for food safety and health in accordance to regulations.Duties will include providing a high standard of food for

Blue Arrow is looking for chefs to join their established team of Chefs in and around the Glasgow and the West of Scotland area.

Chef in a Residential Care Home Bottisham, CB25£16. The Home is Rated OUTSTANDING by the CQCNo late evenings and Alternative Weekends offAs a Chef/Cook you will be responsible for managing the efficiency, hygiene and safety in the catering area, organising and supervising other staff working in th

Job Title: Chef de PartieSalary: £13. Working Weeks: 40 weeks - Term-timeJob DescriptionKey Responsibilities:Support the Head Chef in daily kitchen operationsMotivate the team to deliver high standards of food and serviceEnsure food safety and allergen controls are consistently metContribute to inn