Junior Sous Chef, Hotel Du Vin
1 month ago
Exeter
Junior Sous Chef, Hotel du Vin Rate of Pay / Hours: OTE Up to £15.10 per Hour (Including TRONC) plus Generous Company Benefits, Training & Development / 45 Hours per Week Type of Contract: Permanent Location: Exeter Get paid for doing what you love, get loads of perks and benefits, learn somethin...