Bar Staff jobs in FL

Job Description Now Hiring! South Fork Grille and El Nido Modern Mexican, 2 busy restaurant concepts at Coconut Point Mall. Hiring servers, bartenders, bussers, food runners, and hosts Part and Full Time schedules available Looking for experienced, dedicated employees Company DescriptionBusy, fast paced restaurants, room for growthBusy, fast paced restaurants, room for growth

Job Description Looking for a bartender/server with experience and a positive attitude to be a team player and helps boost repeat traffic. Company DescriptionSouth Market Family of RestaurantsSouth Market Family of Restaurants

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Take food and drink orders, • Knowledge of craft cocktails., • Make all bar drinks in a timely matter and to recipe., • Memorize all food and drinks on the menus., • Garnish drinks properly., • Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages, • Collect payment and operate POS system, • Order, maintain, and restock inventory of bar supplies and ingredients, • Perform duties associated with opening and closing the bar, including cleaning and moppingQualifications, • High school diploma/GED, • Previous experience in food service, hospitality, or bartending is preferred, • Mixology or hospitality certification is preferred but not required, • Knowledge of alcoholic beverages and bar menu items, • Legal age to serve alcoholic beverages, • Ability to work well in a fast-paced environment, • Excellent customer service and time management skills, • Ability to work well in a team environment

Job Description We are looking for an enthusiastic bartender to provide an excellent guest drinking experience. Good bartenders will be able to create classic and innovative drinks exceeding customers’ needs and expectations. Compensation includes salary and tips. Responsibilities • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons, • Interact with customers, take orders and serve snacks and drinks, • Assess customers’ needs and preferences and make recommendations, • Mix ingredients to prepare cocktails, • Plan and present bar menu, • Check customers’ identification and confirm it meets legal drinking age, • Restock and replenish bar inventory and supplies, • Stay guest focused and nurture an excellent guest experience, • Resume and proven working experience as a bartender, • Excellent knowledge of in mixing, garnishing and serving drinks, • Computer literacy, • Knowledge of a second language is a plus, • Positive attitude and excellent communication skills, • Ability to keep the bar organized, stocked and clean, • Relevant training certificate

Job Description Waiter/Waitress Job Summary: We are seeking a passionate and knowledgeable Server/Waiter/Waitress with a strong background in wine to join our team at Vino Bistro – a cozy and vibrant wine and tapas bar offering curated wines and gourmet small plates. The ideal candidate will create an exceptional dining experience by pairing wine expertise with outstanding customer service. Key Responsibilities: * Greet guests warmly and guide them through our wine and tapas menu. * Offer informed wine recommendations and suggest pairings with food items. * Present menus, explain specials, and answer questions about food and wine. * Take orders accurately and efficiently, either by writing them down or memorizing. * Communicate customer orders clearly to kitchen and bar staff. * Serve food and beverages promptly and professionally. * Monitor guest satisfaction and respond to additional requests throughout the dining experience. * Clear and reset tables between courses and after guests depart. * Present the bill, accept payments, or direct guests to the cashier as needed. * Thank guests sincerely and invite them to return. Preferred Qualifications: * High school diploma or equivalent. * Previous experience in a wine bar, upscale restaurant, or similar hospitality setting. * Strong knowledge of wines, varietals, regions, and wine/food pairing principles. * Wine certification (e.g., WSET, CMS) is a plus but not required. Key Skills: * Excellent verbal and written communication * Wine education and product knowledge * Service orientation with attention to detail * Active listening and memory recall * Strong coordination and multitasking abilities * Social perceptiveness and ability to read guest cues Company DescriptionWine and Tapas BistroWine and Tapas Bistro

Job Description Veterans United Craft Brewery is looking for an enthusiastic bartender to provide an excellent drinking experience for our guests. We are seeking candidates with a high standard for customer service and courtesy. The ideal candidate will also have broad knowledge of craft brewing and beer styles and will be able to engage with craft beer novices and experts alike. The candidate will gladly give brewery tours and excite customers about our brand, our brewery and our beers. Passion for the craft beer industry and a strong commitment to personal integrity is a must. Job Requirements • Hospitality or service industry experience preferred. Being a Veteran is a plus., • High energy and excitement for our vision, our beers, and the craft beer industry., • Must be knowledgeable of craft beer and be willing to learn about different beer styles and the overall brewing process., • Able to work flexible shifts and schedules; evening and weekend hours required., • Be available to represent the brewery for special taproom events and for off-site activities such as beer and other festivals, charity events, client tours, etc., • Positive attitude and excellent communication skills., • Serve guests in a "can-do" fashion and engage them in polite conversation., • Greet customers and provide information about products and looks for opportunity to " up-sell" products., • Able to keep the bar organized, stocked and clean., • Able to lift 35 pounds and transport kegs with a dolly., • Dedicated to the position and demonstrates professionalism and integrity., • Accountable, timely, and results-oriented., • MUST HAVE HOSPITALITY or SERVICE INDUSTRY EXPERIENCE, • High school diploma, general education degree or equivalent required; four-year college degree preferred., • Passion for craft beers and general knowledge and understanding of different beer styles., • Strong communication and selling skills., • Good interpersonal skills, including professionalism with a customer service focus., • Good time management, planning and organizational skills with the ability to manage multiple tasks.Company DescriptionVeterans United Craft Brewery is a Veteran owned and operated business located in Jacksonville, FL. The brewery was founded in 2013 and began production in the spring of 2014. We have a 20 bbl. brewhouse with several 40 bbl. fermentation vessels. The brewery operates a taproom and special events room for on-premise retail sales. Our beers are distributed in cans and kegs in several regions of Florida.Veterans United Craft Brewery is a Veteran owned and operated business located in Jacksonville, FL. The brewery was founded in 2013 and began production in the spring of 2014. We have a 20 bbl. brewhouse with several 40 bbl. fermentation vessels. The brewery operates a taproom and special events room for on-premise retail sales. Our beers are distributed in cans and kegs in several regions of Florida.

Job Description We are looking for severs and bartenders who can handle high volume and are available on weekends. If you have a passion for the food and beverage industry and can provide excellent customer service , we want you to join our team. We are looking for individuals who take pride in their work, are reliable, and can work in a fast paced environment. If you are looking for an exciting opportunity with an dynamic team we would like to hear from you. Company DescriptionAmerican Sports restaurant with high trafficAmerican Sports restaurant with high traffic

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Take drink orders, • Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages, • Collect payment and operate cash register, • Order, maintain, and restock inventory of bar supplies and ingredients, • Perform duties associated with opening and closing the bar, including cleaning and moppingQualifications, • High school diploma/GED, • Previous experience in food service, hospitality, or bartending is preferred, • Mixology or hospitality certification is preferred but not required, • Knowledge of alcoholic beverages and bar menu items, • Legal age to serve alcoholic beverages, • Ability to work well in a fast-paced environment, • Excellent customer service and time management skills, • Ability to work well in a team environment

Job Description Chaz 51 Steakhouse in North Venice, FL is looking for a bar manager to join our team. We are located on 549 553 Us Hwy 41 Bypass. Our ideal candidate is self-driven, punctual, and engaged. Responsibilities • Manage all areas of the bar including inventory levels, cleanliness and safety, • Hire, train, and develop new bar team members, • Address and resolve customer complaints in a friendly manner, • Exceptional verbal and written communication skills, • Knowledge of bar equipment used, • Licenses or certifications that apply in the area

Job Description Reports to: General Manager / Assistant General Manager FLSA Status: Hourly, Non-exempt Job Type: Full-time Job Responsibilities: Including but not limited to • Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders., • Planning drink menus and informing customers about new beverages and specials., • Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers., • Checking identification to ensure customers are the legal age to purchase alcohol., • Taking inventory and ordering supplies to ensure bar and tables are well-stocked., • Adhering to all food safety and quality regulations., • Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register., • Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment., • Developing new cocktail recipes. Requirements: • Must be legal drinking age or older., • Ability to complete orders quickly and accurately., • Extensive knowledge of drink preparation or service., • Excellent interpersonal skills and focus on serving customers., • Ability to learn cash register software used by bar or restaurant., • Completion of mixology, barkeeping, or other related training required., • At least one year of related experience preferred., • Must be able to lift at least 15 pounds., • Prolonged periods standing and preparing drinks., • Ability to remain calm when dealing with unruly and argumentative patrons. Thank you for expressing interest in employment with Prime Group. While only those candidates considered for the position will be contacted, your resume will remain on file for 90 days. Prime Group is an Equal Opportunity Employer.

Job Description Our Poolside Bistro is looking for an experienced Bartender/Server that is a team player and looking to grow with our business. This job includes serving drinks and food inside the bar as well as outside by the pool area. Excellent customer service is a must. We are located in a community and our residents satisfaction is key. Daily cleaning and prep work is required. Knowledge of our menu and daily specials are also a must. We are entering our busy season. Must be willing to follow orders & guidelines. We are similar to a college atmosphere, we need our staff to be able to check their drama at the door. Small family business that all we ask is loyalty, honesty & hunger to have fun while making money. We have a Strong local following. Will train on how to mix drinks. We have several pool parties, block parties & community events. Qualifications: • Previous in experience in restaurant FOH, • Knowledge of kitchen equipment and cooking techniques, • Strong attention to detail, • Ability to thrive in a fast-paced environment, • Ability to work well in teams, • Male/Female must be willing to work events in tank tops/shorts/bathing suites occasionally depending on event themes

Job Description hiring immediately cashier for liquor store and also bartender for a liquor bar in tampa , must have clean background and some cashier or liquor experience . Company Descriptionarts lounge is a retail liquor store and a liquor bar in seffener tampa fl 33610arts lounge is a retail liquor store and a liquor bar in seffener tampa fl 33610

Job Description MIXOLOGISTS / BARTENDERS Craft Street If you love making regulars, then this is the job for you! Join the Fun! We are looking for Enthusiastic,Motivated, Team-Oriented individuals that want to join a company that has a Culture of Caring! We love helping people build relationships, discover new food and drink, and grow personally and professionally. We offer further career advancement opportunities with a flexible schedule and a fun fast paced environment. Come join our family in the newest & hottest Tampa Area property. Craft Street is about chef driven social foods and cocktails from the culinary vision of our Top Tampa area chef's. Our Pineapple Hospitality Group family share an obsession with quality food and memorable dining experiences. If you share a passion for hospitality and strive to bring your guests experiences to new levels, we have opportunities waiting for you. We are looking for individuals who are hospitality-driven,thrive in a team environment and are great at motivating their team! No matter what your role is, we believe every associates contribution is essential to the success and growth of our restaurants. Craft Street has countless opportunities for internal growth, as we are shaking it up and expanding allover Tampa area and beyond. Craft Street 3153 Curlew Rd Oldsmar, Fl

Job Description Overview Seminole Casino Coconut Creek offers the market's most fully-integrated, energized, stylish and upscale local's casino experience featuring 2,300 Las Vegas style slots and over 65 live table games such as blackjack, baccarat and poker. Under its roof, the casino has the region's most sought-after steakhouse, NYY Steak, Sorrisi Italian Restaurant and the New York-style 1st Street Deli. Guests can entertain with live music and listen to tunes from the region's top DJs at Legends Lounge, Nectar and Sunset Grill. The Pavilion, a 1,200-seat capacity entertainment venue, has been a home to acts like Tony Orlando, Frank Sinatra Jr., Joan Collins and many more. Open 24/7, 365 days a year, Seminole Casino Coconut Creek is located at the corner of U.S. 441 (State Road 7) and Sample Road at 5550 NW 40 Street in Coconut Creek, Fla. For more information, call 954.977.6700; visit us online at CasinoCoco.com or facebook.com/seminolecasinocococreek or follow us on Instagram @seminolecasinococonutcreek< /> and Twitter @SemCasinoCoCo OUR COMMITMENT TO SERVICE: We don't have customers, we have Guests. Each visitor is our Guest, just as you have a Guest in your home. You take a certain level of pride when you have an invited Guest in your home. You should take the same pride with every Guest who visits one of our properties. Unparalleled Service isn't just a part of our mission statement at Seminole Gaming; it's a commitment to each and every one of our current and future Guests. Responsibilities JOB SUMMARY: The Bartender’s duties include, but are not limited to mixing and serving alcoholic and non-alcoholic drinks to guests and while maintaining the high standard of cleanliness of each bar area according to established policies. They will ensure a positive guest experience and interact and service guests in a cordial and gracious manner. ESSENTIAL JOB FUNCTIONS: • Prepares all drinks in accordance with established recipes., • Serves guests and servers according to established policy., • Responsible for checks issued to him/her and acts as a cashier in front and service bars, except on casino floor., • Responsible for the receipt of monies and settlement of guest checks in accordance with all appropriate policies., • Maintains a clean, safe, hazard-free work environment within area of responsibility., • Ensure a positive guest experience, • Interact and service guests in a cordial and gracious manner while being able to present a professional experience, • Exhibit conduct in accordance with all Gaming Commission Regulations and Seminole Tribe of Florida departmental policies and procedures, • Create and ensure a fun-filled, entertaining and exciting environment with the five F’s - Fast, Fun, Friendly, Fresh and Focused, • Treat Guests with a sense of caring and individuality while effectively identifying their specific needs, • Inform Supervisor of Guest needs which may require special accommodations, • Show special recognition of frequent Guests, • Maintain a safe, clean and comfortable environment for Guests at all times, • Consistently welcome Guests, thank them for their patronage, seek ways to make them comfortable and express the desire to have them return, • Present a neat, clean and well-groomed appearance at all times, • Maintain constant awareness of services, promotions, and events offered at the facility and inform Guests, • Handle Team Member and Guest concerns/dissatisfaction and disputes timely and professionally to the Team Member/Guest satisfaction, while maintaining financial responsibility, • Promote positive public relations and create an enjoyable atmosphere for all, • Inspect and ensure a clean, safe working environment, notify appropriate departments to handle deficient situations, • Maintain a professional and positive relationship with vendors, Guests and co-workers, • Create a work environment that is safe, professional, friendly and conducive to a high level of morale, productivity and performance, • Exhibit conduct in accordance with all Gaming Commission Regulations and Seminole Tribe of Florida departmental policies and procedures Qualifications QUALIFICATIONS: • High school diploma or general education degree (GED) is required as well as certificate in Mixology., • Minimum of two (2) years in high volume bartending. T.I.P.S. certification and Sanitation certification is preferred., • Basic mathematical skills specific to job responsibilities are required, to include ability to add, subtract, multiply and divide specific to position responsibilities. WORK ENVIRONMENT: • May be exposed to casino related environmental factors including, but not limited to, second hand smoke and excessive noise., • While performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms, and talk or hear. Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus.The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. The Tribal Council gives preference in all of its employment practices to Native Americans. First preference in hiring, training, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements. As part of Seminole Gaming’s employment process, final candidates will be required to obtain gaming licensure by completing a background check with Seminole Gaming Compliance and Regulations, prior to an offer being extended. These background checks may include, but are not limited to: • Credit Check, • Criminal Background Check

Job Description The Buckhead Life Restaurant Group, is now hiring experienced Bartenders, Servers, Bussers, and Host(ess) positions at Chops Lobster Bar! Chops Lobster Bar is one of the Nation's leading prime Steakhouses. Chops Lobster Bar was named Best Steakhouse, Best Wine list, and Best Service by Boca Magazine. Chops Lobster Bar is rated top of its class by Zagat. Send a resume and Visit Us at to learn more about our restaurants and APPLY ONLINE! Only experienced applicants need apply. All of our restaurants are top of their class and have garnered National accolades including NINE "Best New Restaurants" in Esquire Magazine. BLRG has three highly acclaimed restaurants in South Florida and six in Atlanta. Boca Raton, FL - Chops Lobster Bar Boca Raton, FL - City Fish Market Ft. Lauderdale, FL - Lobster Bar Sea Grille Lobster Bar Sea Grille is setting the standard for fine dining in Ft. Lauderdale. We specialize in whole fish flown in direct from the Mediterranean and meticulously sourced seafood. The City Fish Market was named best seafood restaurant by the Sun Sentinel reader's choice award and continues to win best seafood year after year in Boca Magazine. We look forward to welcoming you aboard the Buckhead Life Restaurant Group Team! Company DescriptionThe Buckhead Life Restaurant Group provides a culinary opportunity like no other in Atlanta and Florida. Many of our Top Chef's shaped their careers in one or more of our restaurants. Our Chefs have worked 40 plus years in some of the most respected restaurants in the US and abroad from the The French Laundry, Jean George's and Le Bernardin to Michelin starred restaurants in Italy and France. We run professional European style kitchens where you will be exposed to a variety cuisines and cooking techniques. We have our own Boutique Wholesale Seafood Company where we fly in pristine seafood from around the world. We bake all of our breads in our Artisanal style Bread Company. All of our restaurants are top of their class and many have garnered National accolades including "Best New Restaurants" in Esquire Magazine. Pricci -- Italian Kyma -- Greek Mediterranean Bistro Niko -- French Chops Lobster Bar -- Steakhouse Atlanta Fish Market -- Seafood Buckhead Bread Company and Corner Café -- European Bakery and Café Boca Raton, FL - Chops Lobster Bar Boca Raton, FL - City Fish Market Ft. Lauderdale, FL - Lobster Bar Sea GrilleThe Buckhead Life Restaurant Group provides a culinary opportunity like no other in Atlanta and Florida. Many of our Top Chef's shaped their careers in one or more of our restaurants. Our Chefs have worked 40 plus years in some of the most respected restaurants in the US and abroad from the The French Laundry, Jean George's and Le Bernardin to Michelin starred restaurants in Italy and France. We run professional European style kitchens where you will be exposed to a variety cuisines and cooking techniques. We have our own Boutique Wholesale Seafood Company where we fly in pristine seafood from around the world. We bake all of our breads in our Artisanal style Bread Company. All of our restaurants are top of their class and many have garnered National accolades including "Best New Restaurants" in Esquire Magazine.\r\n\r\n\r\n\r\n Pricci -- Italian\r\n Kyma -- Greek Mediterranean\r\n Bistro Niko -- French\r\n Chops Lobster Bar -- Steakhouse\r\n Atlanta Fish Market -- Seafood\r\n Buckhead Bread Company and Corner Café -- European Bakery and Café\r\n\r\n Boca Raton, FL - Chops Lobster Bar\r\n Boca Raton, FL - City Fish Market\r\n Ft. Lauderdale, FL - Lobster Bar Sea Grille

Job Description Bartender Job Summary • Mixes and serves alcoholic and nonalcoholic beverages to customers of the bar., • General Accountabilities., • Takes drink and sometimes food orders from customers of the bar or wait staff., • Collects money for drinks served., • Slices fruit for garnishing drinks., • Cleans bar and arranges glasses to create an attractive display., • Replenishes bar snacks., • Requisitions for liquor or beverages., • Be knowledgeable on wine, brands of beer, and liquor (as well as the ingredients for the most common cocktails)., • Follow all alcoholic beverage laws, policies and regulations Job Qualifications • 21 years of age or older MINIMUM, • Excellent verbal and written communication Problem solving Active listening Adaptability, • Experience on food service, • Previous experience creating new craft cocktail menus, • Positive attitude., • Outgoing with a great personality, • Be able to work on weekend and holidays., • Must be legally authorized to work in the United States, • Stand/walk/bend for extended periods of time., • Organized

Job Description Layali Miami invites Bartenders to join our team providing amazing food, drink and service to our Guests who are treated like family! Layali Miami is looking for enthusiastic Bartenders to provide an excellent guest drinking and dining experience. The ideal candidate will be able to create classic and innovative drinks exceeding guests’ needs and expectations. Our Bartenders must also have a full knowledge of our menu.

Job Description Dixie Grill & Brewery, a busy local neighborhood craft beer bar & brewpub, is looking to hire Shift Supervisors/Front of House Manager who can also Bartend. We are seeking talented, service-minded individuals who are as committed as we are to providing total guest satisfaction and who show a passion for the restaurant industry. We want individuals who are motivated, ambitious and willing to do what it takes to get the job done. Must be honest, reliable, and responsible. Experience required. Must be able to work a flexible schedule; lunches, dinners, weekends, and holidays are all possible, but we do accommodate requests with advance notice. All applicants are subject to drug test prior to employment. Part time employment with the opportunity to grow to full time. Knowledge of craft beer is preferred, the restaurant does brew it's own house beers.For any more information please see our website at or our Facebook page, Dixie Grill & Bar. Responsibilities: • Ability to motivate, lead and train staff., • Motivate your employees to ensure customer satisfaction, comply with Company procedures and maximize productivity., • Must maintain high standards in restaurant cleanliness, sanitation, food quality and guest satisfaction., • Ensure that employees are providing all guests with the highest standard of service and food quality., • Create an environment that is positive, productive and fun to work in. Qualifications: • 2+ years of high volume experience in a full service restaurant environment., • 1+ year of bartending experience, • Constant focus on labor cost, food cost and supply cost., • A motivational leader who enjoys working in a fast-paced environment and leads by example., • Motivating both FOH and BOH to build great team work., • Strong organization, interpersonal and communication skills.

Job Description We are looking for a bilingual server/bartender with some experience for a very busy shopping plaza. We are a new restaurant with a full bar service.

Job Description Grassy Flats Resort & The Rhum House are seeking an exceptional Bartender to join our team. We’re looking for a passionate individual with a talent for creating craft cocktails with precision and creativity. You should have the ability to consistently execute menu items by memory while also contributing to the growth of our established beverage program. A strong knowledge of liquor, wine, and beer is essential, and we encourage and compensate for continued education in these areas. Our Bartenders must: • Maintain a clean appearance, work clean, wear clean clothes, and keep our facilities clean., • Be transparent in their actions—if you don’t know something, ask; if you do, share., • Deliver exceptional guest service with a can-do attitude and welcoming demeanor., • Be attentive to the bar and guests' needs., • Take guest orders and serve drinks accordingly., • Mix and pour drinks according to The Rhum House recipes and at guest request, under the direction of the Bar Manager., • Minimize waste while pouring and mixing drinks., • Verify guest IDs to ensure legal drinking age., • Use the Toast system to enter orders accurately and manage guest tabs., • Prioritize food and drink safety in line with our policies and procedures., • Have an intimate knowledge of The Rhum House’s drink menu, recipes, wine, and beer selections, as well as other well-known cocktails., • Manage on-hand bar inventory in real-time., • Oversee the tap system in real-time., • Answer guest questions about The Rhum House’s drink, beer, and wine menu., • Recognize when a guest should be cut off from drinking and refer to the Bar Manager or Owner as needed., • Assist with bar upkeep and follow the cleaning schedule for the bar and front-of-house., • Excellent guest service., • Attention to bar operations and guest needs., • Memorization of Barrel & Bale products., • Ability to stand or walk for 8-hour shifts and lift at least 20 pounds., • Understanding and adherence to company policies., • Identifying and contributing to cost-saving measures., • Strong time management skills., • Excellent hand-eye coordination., • Accuracy in measuring and pouring drinks., • Clear and professional communication., • Professional conduct., • Teamwork with both the back-of-house (BOH) and front-of-house (FOH) teams., • Competitive pay with tips., • Discounts on food, beverages, and resort amenities., • Comprehensive health benefits package., • Opportunities for career growth and professional development., • A supportive and inclusive team environment., • Beautiful waterfront work location. Company DescriptionThe Rhum House, located within the stunning Grassy Flats Resort and Beach Club, is a premier waterfront fine dining destination. Known for its exquisite cuisine, impeccable service, and breathtaking views, we foster a warm, team-oriented atmosphere where camaraderie and exceptional guest experiences are at the heart of what we do.The Rhum House, located within the stunning Grassy Flats Resort and Beach Club, is a premier waterfront fine dining destination. Known for its exquisite cuisine, impeccable service, and breathtaking views, we foster a warm, team-oriented atmosphere where camaraderie and exceptional guest experiences are at the heart of what we do.

Job Description Experienced Bartender with 3-5 years experience working high volume. Company DescriptionPlease apply in person: Players Sportsbar 5280 N. State Rd 7 N Lauderdale Fl. 33319Please apply in person:\r\n\r\nPlayers Sportsbar\r\n\r\n5280 N. State Rd 7\r\n\r\nN Lauderdale Fl. 33319

Job Description Description • Welcome each guest personally within 30 seconds and offer menus, • Take orders and ring drink orders into the computer immediately, collect money or credit card from guests for drinks served, • Ensure servers orders are prepared, • Communicate with guests using clear, enthusiastic words, tone, and body language. Make guests feel appreciated through your actions, • Mix, garnish, and serve alcoholic and non-alcoholic drinks to guests, • Arrange bottles and glasses to maintain an attractive display in agreement with Mojitobar standards, • Wash and sterilize stemware, • Be attentive! Offer your assistance before the guest asks for it, • Count the number of drinks guests are served, • Place current bar tabs in front of guests at all times, • Anticipate your guests' needs. Follow the half-full rule when offering another drink. Be alert of guest signals (raising a hand, looking directly at you, etc.), and acknowledge the guest, so they know you will be right with them, • Learn your guests' names, occupations, and favorite drinks. This will make Mojitobar a special place for them, • Be 21 years of age., • Be able to communicate and understand the predominant language(s) of our guests., • Have a working knowledge of beer, wine, and liquor and typical drink recipes., • Possess basic math skills and can handle money and operate a cash register., • Work standing for extended periods (up to 5 hours)., • Be able to reach, bend, stoop, and frequently lift up to 40 pounds

Job Description Sexy Fish Miami Sexy Fish Miami s one of a kind restaurant where visionary ideas are combined with extraordinary architecture, memorable uniforms, a great location, and a selective selection of artwork. Sexy Fish Miami comes to life by bringing a team built of passionate individuals whose uniqueness comes together to deliver the best culinary, bar, and wine program. Job Overview: We are currently seeking an eager and creative Bartender to join our dynamic bar team. As a Bartender, you will play a pivotal role in crafting exceptional cocktails, delivering a memorable experience for our discerning guests. If you have a passion for mixology, a keen sense of creativity, and a commitment to delivering top-notch service, we invite you to bring your bartending expertise to the sophisticated setting of our stunning restaurant. Benefits: • Medical, Dental, and Vision Insurance, • 401(k) with company match, • Paid Time Off, • Generous discount off your bill, • Recommend a friend scheme with great bonuses per individual referral, • Greet in a professional and friendly manner., • Take and relay accurate food and beverage orders to the kitchen and bar., • Provide detailed information about menu items, specials, and wine selections., • Collaborate with kitchen and bar staff to maintain a smooth workflow., • Handle guest inquiries, concerns, and special requests with tact and professionalism., • Proven experience as a Bartender in a high-end restaurant or similar establishment., • Exceptional customer service and communication skills., • Knowledge of fine dining etiquette and service standards., • Ability to multitask in a fast-paced environment., • Ability to grasp, lift, move, or push goods on cart/truck weighing up to 25 pounds., • Ability to move safely in uneven terrain or in confined spaces., • Remain in stationary position for 8 or more hours throughout work shift, • Ability to work in an environment with varying noise and lighting levels Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality. We promote a working environment in which equal opportunity and diversity is recognized, valued, and encouraged.

Job Description BARTENDER We are looking for an enthusiastic Bartender to provide an excellent guest drinking experience. Good Bartenders will be able to create classic and innovative drinks exceeding customers’ needs and expectations. Responsibilities: • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons, • Interact with customers, take orders, and serve drinks, • Assess customers’ needs and preferences and make recommendations, • Mix traditional and creative cocktails, • Process payment from customers, • Check customers’ identification and confirm it meets legal drinking age, • Restock and replenish bar inventory and supplies, • Stay guest focused and nurture an excellent guest experience, • Comply with all food and beverage regulations, • Open and maintain tabs throughout their shift, • Build a rapport with regular customers to create a positive atmosphereRequirements and Skills:, • Proven working experience as a Bartender, • Knowledge of applicable laws and regulations, • Extensive knowledge of mixology for traditional and creative cocktails, • Understanding of unique and complementary flavor pairings, • Impeccable customer service and social perceptiveness, • Ability to evaluate customer satisfaction and responsiveness, • Ability to enforce company policies regarding the consumption of alcohol, • Accountability in maintaining inventory and processing payments, • Physical ability to stand and walk for long periods of time, • Positive attitude and excellent communication skills, • Ability to keep the bar organized, stocked and clean, • Relevant training certificate, • Able to work in a fast-paced environment Competitive pay and great team environment

Job Description At Kaluz, hospitality isn’t just what we do — it’s who we are. We’re known for delivering elevated dining experiences, exceptional service, and a vibrant atmosphere. As we prepare to open our brand-new Pembroke Pines location, we’re building a team of dedicated professionals who take pride in their craft and thrive in a fast-paced, high-energy environment. If you’re an experienced bartender who creates memorable guest moments while maintaining impeccable standards, we’d love to meet you. What You’ll Do: * Prepare alcohol and non-alcohol beverages for bar and dining room guests with accuracy and consistency. * Use proper measuring tools to ensure recipes are followed to standard. * Interact with guests in a welcoming, professional manner — offering recommendations, answering menu questions, and ensuring satisfaction. * Take and enter food and drink orders promptly and accurately through the Aloha POS system. * Check guests’ IDs to confirm minimum age for alcohol service. * Ensure all cocktails and drinks are prepared with proper presentation, cleanliness, and quality. * Maintain a clean and organized bar area, including the bar top, ledges, floors, and surrounding areas. * Assist with clearing and carrying used glassware, plates, and utensils as needed. * Restock and replenish bar inventory, supplies, glassware, and serviceware. * Keep beverage storage areas and coolers organized and clean. * Attend and actively participate in pre-shift meetings and team updates. * Collaborate closely with fellow bartenders, hosts, servers, kitchen staff, and management to deliver a seamless guest experience. * Comply with all health department and alcohol service regulations. * Provide exceptional service to all bar and bar ledge guests. What We’re Looking For: * Proven experience as a bartender in a high-volume, upscale restaurant or bar. * Knowledge of drink recipes and mixology techniques. * Ability to work efficiently while maintaining composure and a positive attitude. * Strong communication and teamwork skills. * Availability to work nights, weekends, and holidays as needed. * Current food safety and alcohol service certifications (preferred). Why Join Kaluz? * Be part of an exciting grand opening and help shape our team and culture from the start. * Work in a professional, supportive environment where excellence is the standard. * Competitive pay, flexible schedules, and benefits available for full-time employees. * Opportunities for growth within our expanding brand. Ready to raise the bar with us? Apply now to join our opening team at Kaluz Pembroke Pines! Visit us: WWW.KALUZRESTAURANT.COM

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Take drink orders, • Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages, • Collect payment and operate cash register, • Order, maintain, and restock inventory of bar supplies and ingredients, • Perform duties associated with opening and closing the bar, including cleaning and moppingQualifications, • High school diploma/GED, • Previous experience in food service, hospitality, or bartending is preferred, • Mixology or hospitality certification is preferred but not required, • Knowledge of alcoholic beverages and bar menu items, • Legal age to serve alcoholic beverages, • Ability to work well in a fast-paced environment, • Excellent customer service and time management skills, • Ability to work well in a team environment

Job DescriptionBenefits: • Fun environment and team culture, • Career growth opportunities, • Meal perks, • Paid training, • Flexible part-time or full-time schedule, • Community involvement, • Competitive salary We are seeking a bartender who lives to create amazing guest experiences! If you are friendly, upbeat, and passionate about providing great guest service in a fun, fast-paced environment, then you'll love being a part of Beef 'O' Brady's in Brooksville. Now hiring Full-Time and Part-Time positions. A Beef 'O' Brady's bartender is responsible for greeting guests, taking orders, making cocktails, and serving Beef's delicious food and beverages! Positive attitudes and teamwork are a must at Beef's. If you enjoy people and take pride in turning customers into loyal guests, then apply today! Bartender Responsibilities • Greet and welcome guests to Beef's, • Follow Beef's steps of service for taking and serving orders, • Be menu knowledgeable to answer guest questions, • Prepare beer, wine, and cocktails to Beef's recipes, • Present guest check and take payment, • Follow food safety and sanitation procedures, • Keep bar station and service areas clean and organized, • Complete duties without constant supervisionBartender Requirements, • Minimum age 18 or older, based on applicable state & local requirements, • Available to work weekend and holiday shifts, • Ability to balance and carry multiple food and beverage items, • Able to competently operate the POS and beverage equipment Success starts with you. Whether youre new to the restaurant biz or an old pro, we look for superstars who live to create amazing guest experiences. Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Sound like your kind of team? Apply today to take the next step! We look forward to meeting you!

Job DescriptionDescription: We are Now Hiring Bartenders! Gator's Dockside Restaurants is composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T.!" core values. We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results. If our culture and values sound like something you are interested in living by, we would love for you to join our team! Key Responsibilities Reasonable accommodations may be made to enable individuals with disabilities to perform these duties. • The Bartender will be responsible for serving patrons at our front bar and fulfilling drink orders for the dining room, monitoring the cash drawer at the bar., • Deliver a consistently high level of customer service to each client and maintain a safe environment by identifying problem clients and having them removed., • Keep the bar area clean in accordance with the company’s guidelines as well as the requirements of the local health department., • Maintain an accurate cash drawer throughout the night and be able to account for any and all discrepancies in the final drawer tally., • Mix all drinks based on the serving sizes as outlined by company policies to keep drink costs at a minimum., • Develop an efficient work pace that keeps the customers satisfied at all times. Requirements: This position plays a major role in a guest's dinner and/or bar experience. Consistency is a key element in a positive experience, which is achieved by always following recipes. A bartender must be friendly, outgoing and possess good communication skills. A bartender should be organized and able to think and act quickly and effectively while retaining self-composure. Essential Requirements & Skills • Strong customer service and interpersonal communication skills., • Ability to multitask in a fast-paced environment., • Work with numbers and handle cash efficiently., • Time Management skills., • Leads self with self-discipline, critical thinking and problem solving, initiative, and leadership ability., • Leads people through a passion for motivating others to perform as a team to ensure great dining experiences. This job operates behind the bar and may be working in close proximity to co-workers. The noise level in the work environment can be loud. Hazards may include, but are not limited too, cuts, slipping and tripping. With reasonable accommodation, the physical demands include: • Walk and stand during entire shift., • Continuously reach, bend, lift, carry, stoop and wipe., • Remain stationary for long periods of time., • Frequently wash hands., • Be able to lift up to 35 lbs., • We offer all team members flexible scheduling,, • Competitive pay, and;, • Extensive opportunities for GROWTH within the Company. Gator's Dockside Restaurants is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations.

Job Description Cabot Cabot is a global developer and operator of world-class golf destinations with a growing portfolio of six Cabot properties and four Cabot-managed properties. The Cabot portfolio includes Cabot Cape Breton in Nova Scotia, Canada, Cabot Saint Lucia in the Caribbean, Cabot Revelstoke in British Columbia, Canada, Cabot Citrus Farms in the United States, Cabot Highlands in Scotland, and Cabot Bordeaux in France. With extensive expertise in golf and hospitality management, Cabot also oversees the operations of several premier golf courses through its Cabot-managed properties in the U.S., including: Cascata Golf Club and Rio Secco Golf Club in Las Vegas, Nevada; Grand Bear Golf Club in Saucier, Mississippi; and Chariot Run Golf Club in Laconia, Indiana. Cabot continues to cultivate a legacy of excellence, providing guests and homeowners with exclusive access to bespoke, destination-inspired experiences and a commitment to exceptional service across its luxury residential and boutique resort offerings. Cabot Citrus Farms Cabot’s first American property, Cabot Citrus Farms, is set across 1,200 acres of pristine natural beauty in the Central-West region of Florida, aptly known as the Nature Coast. Offering dramatic elevation changes, sandy soil, and rolling hills canopied by towering sand pines, palmetto trees, and century-old moss-covered oaks, the unique landscape is enchanting. With two 18-hole golf courses, one 10-hole course, an 11-hole par-3 course, and an unparalleled practice facility, Cabot Citrus Farms is the ultimate golf adventure. In addition to golf, the property offers luxury accommodations, real estate opportunities, elevated food and beverage experiences, and off-course activities that include a Sport Club, a fishing pond, and sports courts, with a Pool and Racquet Club coming in the future. Position Overview As a Bartender, you will be responsible for creating a memorable experience for guests by preparing and serving drinks in a friendly, efficient, and professional manner. You will engage with customers, take drink orders, provide menu recommendations, and ensure the bar area remains clean and stocked. You will also maintain accurate cash handling and register transactions and ensure compliance with health and safety regulations. Successful candidates should possess strong interpersonal skills, the ability to multitask, and a passion for providing excellent service in a fast-paced environment. Key Responsibilities • Greet and interact with guests to create a welcoming atmosphere., • Take drink orders and prepare a variety of alcoholic and non-alcoholic beverages., • Maintain knowledge of drink recipes and recommend new or popular drinks., • Ensure bar is stocked with necessary supplies and ingredients., • Keep the bar area clean, organized, and sanitized at all times., • Process customer payments accurately and efficiently., • Monitor alcohol consumption and adhere to all local laws and regulations regarding service., • Handle customer complaints or concerns with professionalism and resolve issues promptly., • Collaborate with other staff members to provide excellent customer service. Qualifications • Previous bartending or customer service experience preferred., • Strong knowledge of drink recipes and cocktail preparation., • Excellent communication and interpersonal skills., • Ability to multitask and work well under pressure., • Must be legally able to serve alcohol in the state of Florida and have the ability to obtain necessary certifications (e.g., alcohol service permits)., • Strong organizational and time management skills. Work Conditions • Ability to stand and move around for extended periods., • Must be able to lift up to 25 pounds., • Ability to work nights, weekends, and holidays as needed., • Ability to work in varied weather conditions (heat, cold, rain, etc.) Benefits We offer a comprehensive benefits package, including: • Health, Dental, and Vision Insurance, • 401(k), • 10 Paid Vacation Days, • 5 Paid Sick Days, • 14 Company Holidays, • Maternity and Paternity Leave, • Complimentary Staff Lunch, • Early Earned Wage Access, • Golf Privileges, • Employee Discount Program If your values align with the Cabot vision, we welcome you to apply and join our amazing team that is building this one-of-a-kind property! Cabot Citrus Farms is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or any other legally protected status.

Job Description The Experience Senior Living Team is comprised of dynamic professionals that are fueled by their passion to empower people as they grow older to live life to the fullest. They are creators, architects, nurses, researchers, programmers, marketers, facilitators, developers, investors, and caregivers, all focused on making a positive impact on the lives of residents, their families and team members. We are looking for a BARTENDER to join our amazing team! Responsibilities: • Provide a high level of customer service and promote a fine dining atmosphere., • Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food, beverage, and dining programs., • Set up the bar with garnishes., • Polish all cups and glasses prior to service., • Serve residents and guest’s beverages as requested per recipes., • Takes and delivers accurate drink orders to residents and guests., • Charge all drinks accordingly., • Remove used glassware from bar area., • Adhere to Quality Enhancement standards and standard food safety practices., • Assist with preparation and execution of special events, banquets, and theme meals., • When applicable, acquaint new residents with menu options., • Clean, sanitize, sweep, mop and remove trash from the bar area as needed to maintain cleanliness., • Maintain inventory of all products., • Communicate resident likes and dislikes to Executive Chef for menu planning purposes and resident satisfaction., • Create a strong sense of teamwork and cooperation among all staff., • Attending Pre-Meal stand up held for all dining and kitchen staff., • One (1) year prior bartending experience required., • Basic reading, writing, and mathematical skills., • Strong communication and teamwork skills., • Strong organization and time management skills., • Able to resolve problems of dissatisfied customers and/or team members., • Connect and help residents transition from home to community through thoughtful engagement at every level of interaction., • Able to build positive and strong relationships with employees, coworkers and residents., • Focused and dedicated to providing excellent customer service., • Able to handle multiple jobs and priorities., • Able to delegate and hold staff accountable efficiently and respectfully., • Must abide by Company uniform policy. We offer a full benefits package that includes medical, dental, vision, STD/LTD, life and voluntary life, 401k with employer matching, paid holidays, and up to 20 days PTO in the first three years.

Job DescriptionBartender (Opening Team) Location: St. Petersburg, FL Type: Part Time / Full Time Compensation: $11/hour + tips Welcome to St. Pete Athletic. We’re not just launching a club—we’re building a community, a standard, and a vibe. Think urban country club. St. Pete Athletic is where sport, hospitality, and social energy collide. With 14 pickleball courts, 2 padel courts, dedicated table tennis spaces, a full-service restaurant and bar, and amenities ranging from coworking to wellness to a garden oasis—it’s a place to play, connect, and belong. But our real secret? Hospitality. The kind you feel, not just see. We believe in creating moments that surprise and delight. And we’re looking for Bartenders who live and breathe that philosophy. The Opportunity As a Bartender at St. Pete Athletic, you’re both an artisan and an ambassador. You’ll craft signature cocktails, curate elevated beverage experiences, and infuse every interaction with warmth, charm, and professionalism. Your role bridges the vibrant energy of the courts, the elegance of our dining venues, and the excitement of exclusive events—delivering hospitality that is as seamless as it is memorable. This is a role for someone who thrives on creativity, precision, and connection in equal measure. Key Responsibilities Luxury Guest Engagement • Welcome members and guests with eye contact, a genuine smile, and personalized attention., • Read both verbal and non-verbal cues to anticipate guest needs., • Learn and recall guest names, preferences, and rituals for highly personalized service., • Create “surprise and delight” moments—whether through unique recommendations or small gestures., • Recognize VIPs and first-time guests, fostering lasting relationships., • Resolve guest concerns with empathy and urgency, using service recovery techniques to preserve loyalty. Craft & Beverage Expertise • Prepare and serve craft and classic cocktails, wine, beer, coffee drinks, and non-alcoholic options with precision and consistency., • Maintain deep knowledge of spirits, seasonal ingredients, and beverage trends to inspire guest choices., • Confidently guide guests through cocktail menus, rare spirits, and seasonal pairings., • Anticipate needs—refills, garnishes, or accompaniments—without prompting., • Transition seamlessly between high-volume courtside service and intimate dining or lounge settings., • Exhibit proper cocktail techniques including shaking, stirring, pouring, and throwing. Operational Readiness • Uphold meticulous cleanliness and organization of bar stations, glassware, and storage areas., • Restock and replenish supplies proactively to maintain readiness during peak service., • Support private event service, including batching, tray passing, setup, and breakdown., • Perform opening and closing duties including stock checks, side work, and reporting discrepancies. Sales & Performance • Thoughtfully upsell seasonal cocktails, wine pairings, and premium spirits., • Contribute to revenue targets by maintaining high guest satisfaction and average check values., • Collaborate with culinary and service teams to design bespoke pairings for dining, events, and courtside experiences. Collaboration & Training • Communicate effectively with bartenders, servers, culinary, and guest service teams to ensure smooth execution., • Utilize Square and Podplay systems for efficient service and personalization., • Support and mentor new bar team members to maintain consistency in technique, hospitality, and standards., • Attend pre-shift briefings to review specials, VIP guests, and event programming. Standards & Safety • Follow all health, safety, and alcohol-service regulations; escalate concerns as needed., • Maintain polished uniform, impeccable grooming, and professional demeanor throughout every shift., • Stay calm, courteous, and solution-focused in high-volume service environments., • Follow emergency protocols for guest safety and assist when necessary., • Ability to stand for extended periods, lift at least 30 lbs, and work indoors and outdoors in varying conditions. Who You Are • You’re passionate about the craft of mixology and hospitality., • You thrive in dynamic environments and bring calm energy to busy service., • You’re polished, approachable, and detail-focused., • You love creating memorable moments for guests and members., • You see every drink as an opportunity to connect and delight. Our Promise to You At St. Pete Athletic, we want this to be one of the best jobs you’ve ever had. That means: • A supportive team culture built on kindness, excellence, and joy., • Opportunities to learn across multiple areas of hospitality., • The chance to be part of a community that values connection as much as service. Compensation & Benefits • $11/hour + tips., • Opportunity to enroll in company health insurance plans., • Flexible scheduling (part-time or full-time)., • Opportunities for advancement in an opening club., • Employee discount for club membership (includes F&B and retail preferred pricing). Sound Like You? Let’s Talk. If you’re ready to join the opening team that’s setting a new bar for hospitality in Tampa Bay, we’d love to meet you. Hiring Process: • After applying on our website, check your messages for a link to complete our required pre-interview questions., • We will send out invites for our career fair in late September for candidates we want to move forward with., • Estimated start date: mid-October. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionDescription: About Pelican Bay Foundation Pelican Bay Foundation is the premier luxury community in Naples, FL. One of the area’s largest exclusive enclaves, situated on more than three square miles and bordered by pristine white-sand beaches, our community offers the most diverse slate of amenities and activities anywhere in the region. The Foundation manages all common areas, including two beach facilities and two private beachfront restaurants, two tennis facilities, two boardwalks, the Fitness Center and Wellness Studio, the Community Center, and approximately 90 acres of land. About the Position We are seeking a full-time Bartender to be part of the Food & Beverage department, reporting to the Bar Supervisor. You’ll get the opportunity to foster a culture of creating memorable experiences for members and their guests. Our ideal candidate has excellent communication skills and delivers a high level of member service while maintaining the highest integrity. You will work well under pressure, be a team player, organized, flexible, self-motivated, and reliable. You’ll have a chance to work with a passionate year-round Food & Beverage team of managers, supervisors, front and back of the house individuals, along with an exceptional group of seasonal people from around the world. Come join our awesome team and be a part of the Pelican Bay Foundation legacy! What You’ll Do • Great members and guests warmly as they approach the bar., • Mix and serve a variety of alcoholic and non-alcoholic beverages, following standard recipes., • Ensure consistent beverage quality by adhering to recipes and representation guidelines., • Monitor member satisfaction, addressing any issues promptly and professionally., • Maintain cleanliness and organization of bar equipment. Keep the bar area well stocked and always organized., • Perform regular inventory checks and restock supplies as needed., • Minimum of at least (3) months of bartending experience in the hospitality industry., • Must have basic knowledge of food and beverage preparation., • Ability to use POS technology effectively., • Ability to meet physical requirements: standing, walking, and carrying up to 50 pounds. All eligible regular employees are offered the following benefits: • Generous Paid Time Off (PTO) & Paid Holidays, • Medical, Dental, and Vision options on the first of the month following 30 days from your start date, • 401k with excellent employer match from Safe Harbor, • Free Team Member Meals, • Team Member Referral Bonus, • Company Paid Group Life, Disability and AD&D, • Company Paid Employee Assistance Program, • Welcoming: Help build and embrace a sense of community and belonging for all., • Collaborative: Leverage our collective genius with a focus on clear communication, teamwork, and continuous improvement., • Positive: Be open to new ideas and utilize creative problem solving to deliver exceptional member satisfaction at all touch points.

Job Description Mugshots Grill and Bar is seeking experienced, enthusiastic Bartenders to join our team in Pace, FL! In this role, you'll be responsible for preparing and serving alcoholic and non-alcoholic beverages and will play a crucial role in ensuring an excellent guest experience by creating drinks, interacting with customers, and maintaining a well-stocked bar. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers. We believe in "Havin' a Good Time!" and serving our guests! Interested? Apply today! Pay Rate: $8.98/hour plus tips RESPONSIBILITIES • Prepare restaurant tables with special attention to sanitation and order, • Attend to customers upon entrance, • Present restaurant menus and help customers select food/beverages, • Take and serve orders, • Answer questions or make recommendations for complementary products, • Collaborate with other restaurant servers and kitchen/bar staff, • Deal with complaints or problems with a positive attitude, • Proven restaurant serving experience, • Hands-on experience in cashier duties, • Attention to cleanliness and safety, • Patience and customer-oriented approach, • Excellent people skills with a friendly attitude, • Flexible scheduling, • Paid training, • Opportunities for advancement We offer part-time and full-time employment and work very hard to schedule around school schedules, second jobs, and life. Our success is founded on the simple mission of "Havin' a Good Time!" while delivering crave-able food and personalized hospitality to friends and family in a place obsessed with sports.

Job Description Perfect Rack Billiards in Jacksonville, FL is looking for one bartender to join our 11 person strong team. We are located on 1186 Edgewood Ave S. Our ideal candidate is self-driven, punctual, and engaged. Part time help needed. Responsibilities • Prepare alcohol or non-alcohol beverages, • Interact with customers, take orders for food, beer and wine, • Assess customers needs and preferences and make recommendations, • Plan and present bar menu, • Check customer's identification and confirm it meets legal drinking age, • Restock and replenish bar inventory and supplies, • Stay guest focused and nurture an excellent guest experience, • Comply with all food and beverage regulations Qualifications • Proven working experience as a bartender, • Positive attitude and excellent communication skills, • Ability to keep the bar organized, stocked and clean By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Get paid DAILY! We’ve partnered with Rain to offer you the ability to get 50% of your pay within hours of your shift every day! Neighborhood Restaurant Partners has been a franchisee of Applebee's for over 30 years and operates over 65 restaurants in the Southeast. Our restaurants are located in Southern Georgia, Southern Alabama and parts of Florida include the Panhandle, the greater Tampa Bay & Orlando areas and the Space Coast. AT NRP, we celebrate diversity, achievement and quality as we provide memorable experiences to our Neighborhood Guests and a place to belong for our Team Members. We're looking for Full Time & Part Time: * BAR TENDERS / BARTENDERS / MIXOLOGIST Requirements: • Must be 18 years of age, or older (based on local restrictions)., • Previous bartending experience strongly preferred, but we can train you! Wondering what’s in it for you? We can offer you: • Competitive wages, • A great work atmosphere, • Flexible schedules & much more! We are a Franchisee of Applebee's and an Equal Opportunity / Verify Employer.

Job Description Overview About Seminole Hard Rock Hotel & Casino Hollywood Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of Florida. This world-renowned entertainment, gaming and hospitality destination unveiled a $1.5 billion expansion on Oct. 24, 2019. New offerings include 638 upscale guestrooms in the first-ever Guitar Hotel, 168 luxury guestrooms and unique swim-up suites in the adjacent Oasis Tower at Seminole Hard Rock Hotel & Casino Hollywood, and 465 newly redesigned guestrooms in Hard Rock Hotel for a combined room count of 1,271 throughout the resort. Additional amenities include the lush, “Bora Bora” style lagoon with private cabanas and butler service; a 42,000 square-foot Rock Spa® & Salon; a 13.5-acre recreational water experience for swimming, kayaking and paddle boarding; 19 dining outlets and 20 bars and lounges; an expansive gaming floor with 3,100 slots, 195 table games and a 45-table poker room; 120,000 square feet of premier meeting and convention space including a 38,000 square-foot, carpeted exhibition hall; and a 26,000 square-foot retail promenade. The highly anticipated Hard Rock Live entertainment venue with a 7,000-person capacity, will showcase A-list entertainers, comedy acts, Broadway performances, sporting events and live broadcast productions. The integrated resort is located on 87 acres of the Hollywood Seminole Reservation along State Road 7 (U.S. Highway 441), and is 10 minutes from Fort Lauderdale/Hollywood International Airport and 30 minutes from downtown Miami and Miami International Airport. For more information, visit us online at , call 800-937-0010 or follow us: Facebook: SeminoleHardRockHollywood, Twitter: @HardRockHolly, Instagram: @HardRockHolly. Benefits & Perks: We offer rockin' benefits that include Medical, Dental, Vision & Life Insurances, 401K, Paid time off, Annual Bonus Opportunity & much more! Please visit to see our full list of benefits!

Job Description Overview About Seminole Hard Rock Hotel & Casino Hollywood Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of Florida. This world-renowned entertainment, gaming and hospitality destination unveiled a $1.5 billion expansion on Oct. 24, 2019. New offerings include 638 upscale guestrooms in the first-ever Guitar Hotel, 168 luxury guestrooms and unique swim-up suites in the adjacent Oasis Tower at Seminole Hard Rock Hotel & Casino Hollywood, and 465 newly redesigned guestrooms in Hard Rock Hotel for a combined room count of 1,271 throughout the resort. Additional amenities include the lush, “Bora Bora” style lagoon with private cabanas and butler service; a 42,000 square-foot Rock Spa® & Salon; a 13.5-acre recreational water experience for swimming, kayaking and paddle boarding; 19 dining outlets and 20 bars and lounges; an expansive gaming floor with 3,100 slots, 195 table games and a 45-table poker room; 120,000 square feet of premier meeting and convention space including a 38,000 square-foot, carpeted exhibition hall; and a 26,000 square-foot retail promenade. The highly anticipated Hard Rock Live entertainment venue with a 7,000-person capacity, will showcase A-list entertainers, comedy acts, Broadway performances, sporting events and live broadcast productions. The integrated resort is located on 87 acres of the Hollywood Seminole Reservation along State Road 7 (U.S. Highway 441), and is 10 minutes from Fort Lauderdale/Hollywood International Airport and 30 minutes from downtown Miami and Miami International Airport. For more information, visit us online at , call 800-937-0010 or follow us: Facebook: SeminoleHardRockHollywood, Twitter: @HardRockHolly, Instagram: @HardRockHolly. Benefits & Perks: We offer rockin' benefits that include Medical, Dental, Vision & Life Insurances, 401K, Paid time off, Annual Bonus Opportunity & much more! Please visit to see our full list of benefits! Responsibilities JOB SUMMARY: The Bartender’s duties include, but are not limited to mixing and serving alcoholic and non-alcoholic drinks to guests and while maintaining the high standard of cleanliness of each bar area according to established policies. They will ensure a positive guest experience and interact and service guests in a cordial and gracious manner. ESSENTIAL JOB FUNCTIONS: • Prepares all drinks in accordance with established recipes., • Serves guests and servers according to established policy., • Responsible for checks issued to him/her and acts as a cashier in front and service bars, except on casino floor., • Responsible for the receipt of monies and settlement of guest checks in accordance with all appropriate policies., • Maintains a clean, safe, hazard-free work environment within area of responsibility., • Ensure a positive guest experience, • Interact and service guests in a cordial and gracious manner while being able to present a professional experience, • Exhibit conduct in accordance with all Gaming Commission Regulations and Seminole Tribe of Florida departmental policies and procedures, • Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discretely notifying appropriate management of concerns and observations Qualifications QUALIFICATIONS: • High school diploma or general education degree (GED) is required as well as certificate in Mixology., • Minimum of two (2) years in high volume bartending. T.I.P.S. certification and Sanitation certification is preferred., • May be exposed to casino related environmental factors including, but not limited to, second hand smoke and excessive noise., • While performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms, talk or hear; and taste or smell. The employee must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus., • The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. The Tribal Council gives preference in all of its employment practices to Native Americans. First preference in hiring, training, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements. As part of Seminole Gaming’s employment process, final candidates will be required to obtain gaming licensure by completing a background check with Seminole Gaming Compliance and Regulations, prior to an offer being extended. These background checks may include, but are not limited to: • Credit Check, • Criminal Background Check, • Drug Screen #FBHotJobs

Job Description Overview About Seminole Hard Rock Hotel & Casino Hollywood Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of Florida. This world-renowned entertainment, gaming and hospitality destination unveiled a $1.5 billion expansion on Oct. 24, 2019. New offerings include 638 upscale guestrooms in the first-ever Guitar Hotel, 168 luxury guestrooms and unique swim-up suites in the adjacent Oasis Tower at Seminole Hard Rock Hotel & Casino Hollywood, and 465 newly redesigned guestrooms in Hard Rock Hotel for a combined room count of 1,271 throughout the resort. Additional amenities include the lush, “Bora Bora” style lagoon with private cabanas and butler service; a 42,000 square-foot Rock Spa® & Salon; a 13.5-acre recreational water experience for swimming, kayaking and paddle boarding; 19 dining outlets and 20 bars and lounges; an expansive gaming floor with 3,100 slots, 195 table games and a 45-table poker room; 120,000 square feet of premier meeting and convention space including a 38,000 square-foot, carpeted exhibition hall; and a 26,000 square-foot retail promenade. The highly anticipated Hard Rock Live entertainment venue with a 7,000-person capacity, will showcase A-list entertainers, comedy acts, Broadway performances, sporting events and live broadcast productions. The integrated resort is located on 87 acres of the Hollywood Seminole Reservation along State Road 7 (U.S. Highway 441), and is 10 minutes from Fort Lauderdale/Hollywood International Airport and 30 minutes from downtown Miami and Miami International Airport. For more information, visit us online at , call 800-937-0010 or follow us: Facebook: SeminoleHardRockHollywood, Twitter: @HardRockHolly, Instagram: @HardRockHolly. Benefits & Perks: We offer rockin' benefits that include Medical, Dental, Vision & Life Insurances, 401K, Paid time off, Annual Bonus Opportunity & much more! Please visit to see our full list of benefits! Responsibilities The Bartender’s duties include, but are not limited to mixing and serving alcoholic and non-alcoholic drinks to guests and while maintaining the high standard of cleanliness of each bar area according to established policies. They will ensure a positive guest experience and interact and service guests in a cordial and gracious manner. ESSENTIAL JOB FUNCTIONS: • Prepares all drinks in accordance with established recipes., • Serves guests and servers according to established policy., • Responsible for checks issued to him/her and acts as a cashier in front and service bars, except on casino floor., • Responsible for the receipt of monies and settlement of guest checks in accordance with all appropriate policies., • Maintains a clean, safe, hazard-free work environment within area of responsibility., • Ensure a positive guest experience, • Interact and service guests in a cordial and gracious manner while being able to present a professional experience, • Exhibit conduct in accordance with all Gaming Commission Regulations and Seminole Tribe of Florida departmental policies and procedures, • Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discretely notifying appropriate management of concerns and observations Qualifications • High school diploma or general education degree (GED) is required as well as certificate in Mixology., • Minimum of two (2) years in high volume bartending. T.I.P.S. certification and Sanitation certification is preferred., • May be exposed to casino related environmental factors including, but not limited to, second hand smoke and excessive noise., • While performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms, talk or hear; and taste or smell. The employee must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus., • The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. The Tribal Council gives preference in all of its employment practices to Native Americans. First preference in hiring, training, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements. As part of Seminole Gaming’s employment process, final candidates will be required to obtain gaming licensure by completing a background check with Seminole Gaming Compliance and Regulations, prior to an offer being extended. These background checks may include, but are not limited to: • Credit Check, • Criminal Background Check, • Drug Screen #FBHotJobs Disclaimer While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).

Job Description Job Title: Bartender Company: V&E Hospitality Group Job Type: Full-Time/Part-Time About V&E Hospitality Group: V&E Hospitality Group is a renowned hospitality company committed to delivering exceptional dining and entertainment experiences to our patrons. We take pride in our diverse portfolio of bars and restaurants, each offering a unique atmosphere and a dedication to outstanding customer service. Position Overview: V&E Hospitality Group is looking for talented and passionate individuals to join our team as Bartenders. The Bartender is a key member of our service team responsible for crafting and serving high-quality beverages, providing excellent customer service, and creating a welcoming atmosphere for our guests. If you are a skilled mixologist with a passion for hospitality, we encourage you to apply. Key Responsibilities: • Beverage Preparation: Prepare and serve a wide range of alcoholic and non-alcoholic beverages, including cocktails, beer, wine, and specialty drinks, with precision and creativity., • Guest Interaction: Greet guests warmly, take drink orders, and engage in friendly conversations. Provide recommendations and ensure guests have an enjoyable experience., • Mixology: Create and innovate cocktails while following established recipes and maintaining consistency in presentation and taste., • Bar Organization: Maintain a clean and organized bar area, including the proper storage and labeling of all ingredients, garnishes, glassware, and bar tools., • Inventory Management: Monitor and track inventory levels, order supplies as needed, and manage the rotation of perishable items to minimize waste., • Cash Handling: Process guest payments accurately, handle cash responsibly, and provide change or receipts as required., • Safety and Compliance: Adhere to all relevant alcohol laws and safety regulations, including checking identification to verify the legal drinking age and refusing service to intoxicated guests., • Previous bartending experience in a high-volume bar or restaurant is preferred but not required., • Strong knowledge of mixology, cocktail preparation, and bar equipment., • Excellent customer service and interpersonal skills., • Ability to multitask in a fast-paced environment while maintaining attention to detail., • Positive attitude and a commitment to providing exceptional service., • Knowledge of liquor laws and responsible alcohol service. · Ability to move throughout the dining room effectively. · Ability to lift and carry serving trays weighing up to 15lbs and bus tubs weighing up to 40 lbs. · Ability to perform reaching and stooping motions. Benefits: • Competitive hourly wage plus tips., • Opportunities for career advancement within V&E Hospitality Group., • Employee discounts on food and beverages., • A positive and dynamic work environment., • Training and development opportunities., • Health, vision, and dental benefits V&E Hospitality Group is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability. We use eVerify to confirm U.S. Employment eligibility.

Job DescriptionJob Description Hillstone in Bal Harbour is currently seeking a Service Bartender to join our exceptional team! We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented restaurant environment. Service Bartender positions are available. • Competitive compensation $800-$1200 per week!, • Medical/dental benefits are available after an introductory period., • Weekend availability is required., • Great opportunity for professional growth and restaurant operations experience. To learn more, visit us at , or read this profile in Bon Appetit magazine: Additional Information All your information will be kept confidential according to EEO guidelines. Additional Information All your information will be kept confidential according to EEO guidelines. The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation Responsibilities • Take drink orders, • Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages, • Collect payment and operate cash register, • Order, maintain, and restock inventory of bar supplies and ingredients, • Perform duties associated with opening and closing the bar, including cleaning and moppingQualifications, • High school diploma/GED, • Previous experience in food service, hospitality, or bartending is preferred, • Mixology or hospitality certification is preferred but not required, • Knowledge of alcoholic beverages and bar menu items, • Legal age to serve alcoholic beverages, • Ability to work well in a fast-paced environment, • Excellent customer service and time management skills, • Ability to work well in a team environment

Job Description Get paid DAILY! We’ve partnered with Rain to offer you the ability to get 50% of your pay within hours of your shift every day! Neighborhood Restaurant Partners has been a franchisee of Applebee's for over 30 years and operates over 65 restaurants in the Southeast. Our restaurants are located in Southern Georgia, Southern Alabama and parts of Florida include the Panhandle, the greater Tampa Bay & Orlando areas and the Space Coast. AT NRP, we celebrate diversity, achievement and quality as we provide memorable experiences to our Neighborhood Guests and a place to belong for our Team Members. We're looking for Full Time & Part Time: * BAR TENDERS / BARTENDERS / MIXOLOGIST Requirements: • Must be 18 years of age, or older (based on local restrictions)., • Previous bartending experience strongly preferred, but we can train you! Wondering what’s in it for you? We can offer you: • Competitive wages, • A great work atmosphere, • Flexible schedules & much more! We are a Franchisee of Applebee's and an Equal Opportunity / Verify Employer.

Job Description We're looking for a skilled and dynamic Lead Bartender to join our team! As the Lead Bartender, you'll play a key role in delivering top-notch service, leading a team of bartenders, and ensuring our guests have an unforgettable experience. If you're passionate about mixology, leadership, and delivering excellent service, we want to hear from you! Responsibilities: • The Lead Bartender will oversee the day-to-day operations of the bar, ensuring smooth service and high-quality customer experiences., • You'll manage and train a team of bartenders, be responsible for inventory control, drink recipes, and maintaining a clean, organized bar environment., • In addition, we’re looking for someone with an open mind and creativity to help us create new signature cocktails., • You'll also handle cash, manage customer complaints, and enforce safety standards.Qualifications:, • Leadership and Supervision: Motivating and guiding bar staff, providing training and support., • Customer Service: Interacting with customers, addressing their needs, and resolving issues professionally., • Beverage Knowledge: Understanding of different alcoholic and non-alcoholic beverages, cocktail recipes, and mixology techniques., • Inventory Management: Knowledge of inventory control systems, ordering procedures, and stock rotation., • Communication: Clear and effective communication with staff, management, and customers., • Organization: Maintaining a clean and organized bar, managing multiple tasks efficiently. About Company Dolce by Wyndham is a boutique upscale full-service hotel. It has 100 rooms, manual room keys, kosher catering, and a special designated Shabbos elevator that stops automatically on every floor. This new hotel has a rooftop pool, valet parking, and a rooftop Kosher restaurant & bar The Dolce by Wyndham is located at 5510 S. State Road 7, Hollywood, FL.

Job Description Location: Florida International University • We are hiring immediately for part time BARTENDER positions., • Address: Panther Catering @ FIU - 11200 S.W. 8th Street, Miami, FL 33199 Note: online applications accepted only., • Schedule: Part time schedule. Open availability is needed. Hours and days may vary. More details upon interview., • Requirement: Previous bartending experience., • Perks: Free shift meal!, • Pay Rate: $10.98 per hour We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1450748. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner. Essential Duties and Responsibilities: • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests., • Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce., • Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality., • Greets guests in a courteous, friendly manner., • Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control., • Checks guests at the bar for proper identification., • Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws., • Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed., • Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank., • Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized., • Arranges bottles and glasses to maintain an attractive display in the bar area., • Washes and sterilizes stemware. We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits: • Opportunities for Training and Development, • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace.

Job Description • We are hiring immediately for full time BARTENDER positions., • Location: Miami International Airport - East Satellite 4th Floor, Miami, FL 33152. Note: online applications accepted only., • Schedule: Full time schedules. Days and hours may vary, including evenings; more details upon interview., • Requirement: Previous bartending experience complemented by a solid understanding of wine varietals, craft beers, and a wide range of spirits. Strong written and verbal communication., • *Internal Employee Referral Bonus Available, • Pay Range: $22.50 per hour to $22.50 per hour Free meals, uniforms and laundering service available at select locations. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1441155. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Summary: Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner. Essential Duties and Responsibilities: • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests., • Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce., • Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality., • Greets guests in a courteous, friendly manner., • Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control., • Checks guests at the bar for proper identification., • Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws., • Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed., • Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank., • Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized., • Arranges bottles and glasses to maintain an attractive display in the bar area., • Washes and sterilizes stemware. Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Flik maintains a drug-free workplace.

Job Description About Company: Since 1985 Sundowners Restaurant in Key Largo Florida has been serving sunsets, sandwiches, steaks and seafood on the Florida Bay. Join our team of dedicated hospitality professionals where positive work culture meets inclusivity! About the Role: We are seeking a skilled and experienced bartender to join our team at Sundowners in Key Largo Florida. As a bartender, you will be responsible for providing exceptional customer service and crafting delicious cocktails for our guests. Your main goal will be to ensure that our guests have an enjoyable and memorable experience at our establishment. Minimum Qualifications: • Proven experience as a bartender or experience working within the hospitality industry, • Excellent knowledge of mixing, garnishing, and serving drinks, • Ability to handle cash and credit card transactions, • Good communication and customer service skills, • Certification in Florida Responsible Vendor Program, • Experience with inventory management and ordering supplies, • Greet guests and take their orders, • Prepare and serve alcoholic and non-alcoholic drinks, • Maintain a clean and organized service area, • Check guests' identification and confirm that they meet the legal drinking age Experience as a bartender is preferred however all skill levels are encouraged to apply. As a bartender you will need to have excellent communication and customer service skills to interact with our guests and provide them with a positive experience. You will also need to have strong attention to detail to ensure that drinks are prepared accurately and efficiently. Additionally, you will need to have good time management skills and the ability to work independently or as a team. Please note-Sundowners is located in Key Largo FL If applying from outside of the area, candidates must have reliable transportation to and from work or plan to relocate.

Job Description Bocas Grill Kendall en Miami, FL está buscando un bartender para unirse a nuestro 26 persona equipo fuerte . Estamos ubicados en 12042 Sw 88 Th St . Nuestro candidato ideal es un auto arranque , puntual y comprometido . Responsibilities • Prepare alcohol or non-alcohol beverages, • Interact with customers, take orders and serve snacks and drinks, • Assess customers needs and preferences and make recommendations, • Mix ingredients to prepare cocktails, • Plan and present bar menu, • Check customer's identification and confirm it meets legal drinking age, • Restock and replenish bar inventory and supplies, • Stay guest focused and nurture an excellent guest experience, • Comply with all food and beverage regulations Qualifications • Proven working experience as a bartender, • Excellent knowledge of in mixing, garnishing and serving drinks, • Knowledge of a second language will be considered a plus, • Positive attitude and excellent communication skills, • Ability to keep the bar organized, stocked and clean By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Position Summary: Responsible for positive guest interactions while accurately preparing and responsibility serving beverages to guests and servers in a friendly and efficient manner. Follows standard recipes, mixes ingredients, and prepares cocktails and other drinks. Offers and serves food items to guests, collects payment for drinks served and maintains bar area clean, sanitary, and organized. Essential Functions and Responsibilities: • Promptly greets guests, takes beverage orders from the restaurant servers or directly from guests., • Promptly prepares beverage orders for servers according to server tickets., • Mixes alcoholic and non-alcoholic drinks, cocktails and other beverages as requested and in compliance with company standards and recipes., • Checks identification of guests to verify age requirements for purchase of alcohol. Promptly notifies management of underage drinking guests who are obviously intoxicated., • Rings up all drink and food orders in the POS system, collects payment for drinks and/or food served, balances all receipts and follows proper cash handling procedures., • Ensures the bar area is fully equipped with tools and products needed for mixing beverages and serving guests. Promptly reports any defective product or equipment., • Offers and serves food items to guests seated at the bar when appropriate or as requested., • Demonstrates a thorough knowledge of food and beverage products, menus, and promotions., • Responsible for routine cleaning, set up and breakdown of bar. This includes all preparation required to run the bar efficiently and smoothly., • Washes and sterilizes glassware and keeps bottles, glassware and beverage products arranged to make an attractive display., • Completes daily/weekly cleaning and side work requirements., • Participates in scheduled catering events as required., • 1–2 years’ experience in bartending preferred., • Previous experience with Japanese cuisine, particularly sushi and sake preferred., • Basic understanding of wine, spirits and sake preferred., • Must be certified in Responsible Alcohol Service by applicable agency., • Must be 21 years of age or older. (based on state law), • High School diploma or GED preferred. We use eVerify to confirm U.S. Employment eligibility.