Bartender jobs in Norfolk, VirginiaCrear alertas

Job Description Role Overview: We are seeking an outgoing professional to join the Yellow Dog Software team as a Client Services Guide, based full-time in our Norfolk, VA offices. Yellow Dog Software develops, installs, and services our own products, including a wide array of third-party integrations Our mission is to improve the lives of our customers by making inventory easier. And, for this role, we are seeking candidates with backgrounds in retail, food and beverage, or technical support roles who want to be part of our mission. Ideal candidates will be conversational, confident, solution-oriented individuals who demonstrate a team and client focused mindset. We seek resourceful and collaborative individuals that have exceptional communication abilities and technical competence. We value determination, grit, and initiative. We move quickly, work hard, and take care of our people with excellent professional development opportunities and benefits. Key Responsibilities and Expectations: • Collaborate, answer questions, and arrive at effective and timely solutions., • Provide superior customer service by exercising in active listening, effective trouble-shooting, and continual problem-solving methods., • Learn, train, and teach clients software use and best practices., • Track activity via our ticketing system, Zoho Desk., • Research and provide the best solutions for our clients., • Communicate clearly and concisely with clients, teammates, and coworkers, specifically requiring superior written and verbal communication., • Nurture positive relationships with our clients., • Show a willingness to learn and improve every day and an ongoing effort to develop a deep understanding of our products., • Lead clients to solutions within the framework of defined support processes., • Hospitality experience (Server, bartender, or other), • Experience with point-of-sale, inventory, or accounting systems, • Problem-solving experience in a technology environment, • Logistics or inventory experience, • Accounting background, • Day shift, • Monday to Friday, 8:30-5:00 with some afterhours/on call work, • Weekends and afterhours are worked on a rotating, on call basis You must submit salary expectations, a resume and cover letter for full consideration.

Job Description YOUR NEXT DESTINATION AWAITS Careers at Commonwealth Lodging Who we are: Top Notch Talent + World Class Hospitality We take a proactive, hands-on approach to hotel management. Our team boasts extensive experience in all areas of hospitality management. We are a company with a culture that understands relationships and Team First! We value professionalism, integrity, and honesty as we work towards providing world class hospitality. We understand that our associates deliver our guest experience, and we are looking for the highest quality talent to achieve our mission! You'll love working for us because: The People. You will be surrounded by some of the most talented and supportive leaders and team-people you can be proud to work with! Core Values: Team First, Own It, Relationship Oriented, Professionalism, Integrity/Honesty What you can expect from us: Access to your money before payday! Medical/Dental/Vision, 401K, Company paid short- and long-term disability insurance, Company paid life insurance, Travel discounts, Merit increases, Years of Service Awards, Employee Assistance Program, Advancement Opportunities, Paid holidays, Tuition reimbursement, Referral Bonus-work with your friends! Multiple incentive bonuses! And much more! How you will make an impact/Key responsibilities: POSITION OVERVIEW: Provide courteous service following hotel standards while preparing alcoholic drinks for guests. Thorough knowledge of standard drink recipes and be able to mix them quickly and accurately. Bartender is responsible for checking the identification of all customers seated at bars to ensure that they meet the minimum drinking age. Take drink orders, serve drinks, and collect payment for drinks. Up-sell food and beverage by making well Informed and eloquent suggestions. Maintain a high standard of sanitation and cleanliness. Work to resolve guest challenges, ensuring guest satisfaction. This industry functions seven (7) days a week, twenty-four (24) hours a day. Regular attendance in accordance with company standards is essential for success in this position. What you need to succeed/Core competencies: QUALIFICATIONS, EDUCATION & EXPERIENCE: • High School Graduate or General Education Degree (GED): or Work Equivalent, • Computer skills required. Familiarity with Microsoft Office preferred. Experience with food & beverage (POS) Point of Sale System is preferred., • Minimum of 1-2 years of experience in food and beverage is preferred., • Previous cash handling experience is preferred., • Previous training in liquor, wine and food service., • Certification in an alcohol awareness program., • Prefer previous guest/customer relations training., • Minimum of 21 years of age to serve alcoholic beverages., • Prefer 2 year's experience as a Bartender or Barback., • Knowledge of various drink recipes and beverage service standards., • Good understanding of the English language., • Good communication skills both written and verbal., • Exert physical effort in lifting/transporting at least 50 pounds. Push/pull carts and other equipment up to 150 pounds., • Endure various physical movements throughout the work areas., • Satisfactorily communicate with guests, management and co-workers to their understanding., • Must be able to stand and exert well-paced mobility for up to 8-hours in length. Must be willing and have the ability to work a varied schedule that includes nights, weekends and holidays. Responsibilities: • Be in proper uniform, with nametag. Employees must wear flat, closed-toe non-slip shoes., • Maintain positive guest relations at all times. Work to resolve guest complaints, ensuring guest satisfaction., • Communicate effectively with guests as well as team members, • Maintain knowledge of all hotel features/services, hours of operation, special packages and promotions, daily house count and expected arrivals/departures and scheduled daily group activities., • Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended., • Monitor and maintain cleanliness, sanitation and organization of assigned work areas., • Maintain complete knowledge of and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons and drunk driving., • Prepare consumption report promptly according to specified procedures., • Legibly complete bottle transfer slips and distribute accurately., • Legibly document designated items on the spill sheet., • Use all chemicals in accordance with OSHA regulations and hotel requirements., • Maintain complete knowledge of all menu items, liquor brands, beers and non‐alcoholic selections available in the assigned outlet., • Maintain knowledge of the particular characteristics and description of every wine/champagne by the glass and major wines on the wine list., • Maintain complete knowledge of designated glassware, ingredients, preparation method and garnishes for each drink., • Maintain complete knowledge of table/seat/station numbers, room capacity, hours of operation, menus, price range and dress code of assigned outlet., • Greet guests and take their orders (food and beverage), utilizing suggestive/up‐selling techniques., • Prepare all drink orders for guests according to outlet recipes., • Answer outlet telephone within 3 rings, using correct greeting and telephone etiquette., • Assist Barbacks and Cocktail Servers in their job functions to ensure smooth and efficient service to guests., • Assist with weekly/monthly/quarterly inventories., • Complete opening, closing and side duties as assigned, • Maintain and secure a cash bank to perform job functions., • Obtain method of payment from guests (credit or cash), • Process all payments according to established hotel requirements, and Commonwealth Lodging Management cash handling S.O.P.'s, • Maintain guest confidentiality at all times., • Assists in handling emergencies in order to protect our guest and associates, and preserve the building and its systems during the emergency. Must act as quickly and responsibly as possible to return the building to its normal operating status., • Responsible for knowing and abiding by all department, Commonwealth Lodging Management and hotel policies and procedures. As well as the brand standards, policies and procedures. This job description is not intended to provide a complete and comprehensive list of all job duties, requirements and responsibilities. Instead, it is provided as a general overview of the expectations for the position. Work environment: Work environment - - Restaurant, and all areas of the hotel. Job involves working under variable temperature conditions and noise levels, in indoor and outdoor settings

Job DescriptionBenefits: • 401(k), • 401(k) matching, • Competitive salary, • Employee discounts, • Health insurance As a bartender you will be responsible for mixing and serving drinks to patrons directly or through wait staff • Clean bars, work areas, and tables., • Take beverage orders from serving staff or directly from patrons., • Mix and pour drinks as well as take food orders, • Clean glasses, utensils, and bar equipment., • Attempt to limit problems and liability related to customers' excessive drinking by taking steps such as persuading customers to stop drinking, or ordering taxis or other transportation for intoxicated patrons., • Collect money for drinks served., • Check identification of customers to verify age requirements for purchase of alcohol., • Wait on tables, as a server, when needed., • Other and all duties, projects, and tasks as assigned by employees manager.Required Knowledge, Skills and Abilities (KSAs) To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Additionally, the requirements listed below are representative of knowledge, skills and or ability required. • Must have exceptional oral and written communication skills, • Must be dependable, • At least one year previous bartender experience, • Knowledge of food and beverage products, proper preparation and presentation of food and beverage items., • Must be able to provide an excellent quest experience, • Must be able to work weekends and holidaysBenefits:, • Medical, Dental, Vision & 401 (k) with company match, • Voluntary Short Term, • Life & Accidental Death Insurance, • Hotel Discounts, • Paid Time Off LTD is committed to providing equal employment opportunity in all aspects of employment to all applicants and employees, regardless of age, color, race, religion, sex (including pregnancy, gender identity and sexual orientation), national origin, disability, veteran status, genetic information or other legally protected status.

Job Description Jack Brown's Beer & Burger Joint is a dive bar with a top-notch burger. Born out of the minds of childhood best friends Aaron Ludwig and Mike Sabin, Jack Browns is a crossroads of great quality and quality fun. Plainly speaking, we like to work hard and play hard, too! We are seeking a friendly and skilled Bartender/Server to join our team in Norfolk, VA. As a Bartender/Server, you will play a crucial role in providing exceptional customer service and creating a positive dining experience for our guests. Your main responsibilities will include preparing and serving beverages, taking orders, and delivering food and drinks to our guests. You will have the opportunity to showcase your mixology skills, knowledge of our menu offerings, and provide recommendations to guests. Additionally, you will contribute to maintaining a clean and orderly bar area and enforcing responsible alcohol service practices. Responsibilities • Greet guests and take drink and food orders, • Prepare and serve a variety of beverages, including cocktails, beer, and wine, • Deliver food and drinks to guests in a timely and efficient manner, • Interact with guests, answer questions, and provide recommendations on food and drink options, • Maintain cleanliness and organization of the bar area, • Enforce responsible service of alcohol and adhere to all applicable liquor laws and regulations, • Handle guest payments and process transactions accurately, • Prior experience as a Bartender or Server in a restaurant or bar setting, • Strong knowledge of mixing cocktails and familiarity with a wide range of beverages, • Excellent customer service and communication skills, • Ability to multitask and work in a fast-paced environment, • Attention to detail and ability to handle cash transactions accurately, • Basic math skills for measuring and portioning ingredients, • Ability to stand and walk for extended periods of time, • Flexible availability, including evenings, weekends, and holidays

Join our dynamic team as a Bartender and bring your passion for hospitality and mixology to our vibrant establishment. Proven experience as a bartender or in a similar role preferred.

Join the Fun at Union Concepts Taco or Union Ale House!.Do you love tacos, tequila, and good vibes?.We're all about fun, flavor, and fantastic experiences! If you're passionate about food, customer service, and want to be part of a team that feels like family, keep readingwe're looking f