Chef & Cook jobs in New Jersey - Page 8

Decorates and writes messages on cakes using pastry bags and tips.Packages cakes for special order and back stock.Cake Decorator, Decorator, Retail, Grocery.

Hard Rock - - Responsibilities: Oversee a section of the kitchen to ensure smooth operation; Place and check food requisitions in accordance with menus; Train staff at lower levels and coach and direct employees to perform Kitchen Operations; Apply culinary skills to prepare meals with flavor, ingr

Hard Rock - - Responsibilities: Accountable for overseeing a section of the kitchen to ensure that the overall operation runs smoothly and effectively.Place & check food requisitions in accordance with menus.Train staff at lower levels and coach and direct employees to perform to Kitchen Operations

Job Description: Dave & Buster's is different from everywhere else.Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs.Plus, your co-workers are awesome! Dave & Buster's offers an attractive benefits package for many positions, including med

While no formal education or work experience is required, previous experience as a Baker or in another operational support role at a bakery, restaurant or foodservice environment is a plus. Join Our Growing Family From "Happy Birthday" to "Just Because," Nothing Bundt Cakes is committed to bringing

Internal Employee Referral Bonus Available_ The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Our Commitment to Diversity and Inclusion** Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Appl

BENEFITS FOR OUR TEAM MEMBERS** + Full-time and part-time positions offer the following benefits to team members: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical I

Aramark - - Responsibilities: Cooks and prepare a variety of food according to production guidelines and standardized recipes; Sets up workstation with all needed ingredients and equipment; Prepares ingredients by measuring, weighing, chopping, trimming, and peeling food items; Safely uses a variet

Ruth's Chris Steak House - - Responsibilities: Delight guests with perfectly prepared dishes; Passionately prepare food products, including all meats, poultry, and seafood items, as determined by recipe, technique, and procedure; Assist the side cook and other kitchen personnel in food preparation;

Responsibilities: Cut, fill, and ice cakes; Decorate and write messages on cakes using pastry bags and tips; Package cakes for special order and back stock.

Cava - - Responsibilities: Observe food safety, sanitation, and quality procedures; Follow recipes and procedures to maintain food quality and consistency; Adhere to safety and sanitation procedures and all CAVA standards; Restock cook stations and keep them clean and organized; Stand and/or walk f

We are living our Purpose - To Care Deeply about People, Helping them to Eat Well and Be Happy.This Purpose guides everything we do and is why we are in business.We are using our service priorities - Safety, Friendliness, Presentation, and Efficiency to help us make decisions at work every day and a

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it! What's In It for You? * Competitive pay & eligible for team tips * Free on-shift meals & unlimited fountain beverages * Flexible & reliable s

Delaware North Sportservice is hiring an Executive Sous Chef to join our team at MetLife Stadium in East Rutherford, New Jersey. As an Executive Sous Chef, you will be responsible for managing high-volume kitchen operations and ensuring exceptional food quality, presentation, and menu development. A

To effectively direct and supervise all functions and activities of the Bakery Department and its Associates to achieve the Department's goals (i. Customer Experience, and Associate Engagement) in accordance with our Purpose and Serv Bakery, Baker, Manager, Customer Experience, Store Manager, Operat

Eurest + We are hiring immediately for full time SENIOR COOK positions. Essential Duties and Responsibilities:** + May oversee the cooking activities of food service associates as assigned by Food Service Director.

Gourmet + We are hiring immediately for a full time and part time GRILL COOK position. Requirements:** Prior experience cooking in a fast-paced environment is required.

Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Position Summary: Garnishes, weighs, wraps, labels and merchandises bakery products.

Support hiring and training of bakery staff, with guidance from the Bakery Manager. Partner with the Bakery Manager to run daily operations of the Bakery Department. Lead by example, delivering exceptional customer service at our bakery counter.

To effectively direct and supervise all functions and activities of the Bakery Department and its Associates to achieve the Department's goals (i. Unload trucks and transport merchandise to Bakery Department that weights 25 lbs. Monitor Bakery storage area for cleanliness, neatness and preparation f

Levy Sector Position Title: AM PREP COOK at Prudential Center Pay Range : $21.We Make Applying Easy!** Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1459296 **.The advertised program is an AI recruiting assistant

There are times when you will juggle several tasks in a short amount of time while helping members with their bakery orders. It's hard work, but our bakery team finds it rewarding, especially since they're a part of a large team with a common goal: happy, satisfied members. Be a Team Member: Collabo

May Brands Dunkin is looking for a Baker/Finisher that has a passion for providing excellent baked goods and a great guest experience. Examples of Baker responsibilities:.

At Texas Roadhouse, we are a people-first company that just happens to serve steaks.Legendary Food and Legendary Service is who we are.We're about loving what you're doing today and preparing you for what you'll be doing tomorrow.Are you ready to be a Roadie? Pay: $18.Do you feel that you have the

Prior healthcare cooking and batch cooking experience are preferred. Unidine + We are hiring immediately for a full time and part time COOK position. Requirements:** Five years of prior cooking experience is preferred.

To deliver a great customer experience while assisting the Bakery Manager in the daily operation of the department with baking, mixing dough, icing, packaging and filling, of designated pastry and bread items in the Bakery Department; to maintain a neat, clean and visually appealing department and t

Ensures that all prepared items are labeled, dated, covered, monitored f Production, Food, Cook, Part Time, Customer Service, Restaurant, Grocery. Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets. Prepares food items according to recipe to ensure

Position Summary: Garnishes, weighs, wraps, labels and merchandises bakery products.Cleans and sanitizes bakery, bakery equipment, and bakery utensils.Re-stocks supplies and ingredients.For additional information about pay ranges, click here.We offer a comprehensive package of benefits including pai

To deliver a great customer experience while assisting the Bakery Manager in the daily operation of the department with baking, mixing dough, icing, packaging and filling, of designated pastry and bread items in the Bakery Department; to maintain a neat, clean and visually appealing department and t

Responsibilities: Prepare and bake high-volume bakery products according to Costco formulas.

Gecko Hospitality - - Responsibilities: Assist the Executive Chef in managing daily kitchen operations, including prep, cooking, and service; Lead and supervise kitchen staff during service, ensuring consistent quality and presentation of dishes; Train, mentor, and develop line cooks and prep staff

Gecko Hospitality - - Responsibilities: Oversee all kitchen operations and ensure quality standards; Develop seasonal menus reflecting current trends; Hire, train, and mentor culinary staff; Manage food purchasing, vendor relationships, and inventory; Monitor food and labor costs to meet budget goa

Passion for natural foods and the mission of Whole Foods Market. Whole Foods Market offers "Whole Benefits". Eligibility for Whole Benefits is determined under the terms of the applicable Whole Benefits plan at a person's date of hire.

Gecko Hospitality - - Responsibilities: Oversee daily kitchen operations, including prep, line execution, ordering, and inventory management.Lead, train, and develop kitchen staff to ensure consistent food quality, presentation, and execution.Execute and maintain menu standards, recipes, and platin

Panera Bread - - Responsibilities: Bake all the fresh bread and pastries your cafe needs each day.Maintain our high standards for flavor and quality, using 100% real ingredients.Perform stocking, food prep, cleaning, and sanitation tasks as needed.Help build our culture of Warmth, Belonging, Growth

Help making pizzas and other side items on the Make line , Cut and Box Pizzas , Help Carry out customers with their order Food, Handler, Maker, Restaurant.

Gecko Hospitality - - Responsibilities: Oversee kitchen operations and food quality; Lead and train kitchen staff; Develop seasonal menus and innovate; Manage inventory and control food costs; Ensure health and safety compliance.

RESPONSIBILITIES:Creat Executive Chef, Executive, Chef, Restaurant, Staffing. We are looking for an experienced Executive Chef with a proven track record of running concepts in Italian cuisine.

Oversees all culinary functions in the Chef's absence, including staffing, food production, utility management, and kitchen sanitation; Manages daily kitchen production and food preparation to ensure timely service of resident meals; Directs the preparation and service of all menu items, including a

Be a Team Leader Supervises the team within the Bakery department to deliver on the business plan and contribute to the overall success of the club by communicating the goals of the department executing company programs adhering to policies and being an advocate for the member the associate and the

Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. Prep Cook Job Duties: Perform routine kitchen tasks. Measure ingredients and seasonings to

WHAT OUR COOKS DO As one of our talented Cooks, you'll have the opportunity to bring our amazing menus to life. A COOK'S SHIFT * Prepare food according to established recipes and menu specs * Follow established food presentation guidelines * Adhere to food and equipment safety rules * Assist with

POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a

Canteen + We are hiring immediately for a part time COOK, PREP position. Requirement** : Prep Cook experience preferred.

Chartwells K12 + We are hiring immediately for a part time COOK position.

Albertsons - - Responsibilities: Bake breads, cookies, and pastries to meet quality standards; Produce fancy desserts and decorate cakes; Operate ovens, mixers, slicers, and proofers; Keep display cases and shelves clean, organized, and well-stocked; Provide friendly customer service and talk to cu

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. Our restaurants are busy, and our hard-working Roadies work together to push out the Legendary Food our guest

Cook tasks in the restaurant may include:br /- Preparing and cooking food orders to meet product quality standardsbr /- Food preparation and portioningbr /- Cooking on the grillbr /- Operating the fry stationbr /- Dressing items to orderbr /- Packaging all menu items and checking for product quality