233 Best kitchen assistant Jobs in NJ (April 2025)

Kitchen assistant/ barista with Kitchen duties

We are looking for a hardworking and reliable team member to join our Onezo Bubble Tea shop! This position requires someone with kitchen experience who can handle both back-of-house and front-of-house duties. Responsibilities: - Prepare fresh boba dough and cook boba - Assist in drink preparation and maintain quality standards - Operate and understand the POS system for taking orders and processing payments - Maintain cleanliness by washing kitchen equipment, mopping floors, and keeping the shop tidy - Follow food safety and hygiene protocols Requirements: Previous kitchen experience is required Ability to work efficiently in a fast-paced environment Barista experience of any kind is required Strong attention to cleanliness and organization Friendly and team-oriented attitude Schedule & Pay: Part-time/full-time availability, and hourly wage/salary - $15.50 per hour and plus tips If you're passionate about bubble tea and enjoy working in a dynamic environment, we'd love to hear from you!

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Red Lobster

Kitchen Staff (Cooks / Prep Cooks)

5 days ago

Full-time

Union

We are looking for dedicated and hardworking kitchen staff to join our team. Positions include Cooks and Prep Cooks who will assist in food preparation, cooking, and maintaining a clean and organized kitchen. Responsibilities: Prepare and cook meals according to recipes and standards Assist in food prep tasks such as chopping vegetables, marinating meats, etc. Maintain cleanliness and sanitation of kitchen areas Ensure food is stored properly and kept at safe temperatures Follow health and safety regulations at all times Assist other kitchen team members as needed Requirements: Previous kitchen or restaurant experience is preferred Ability to work in a fast-paced environment Good communication and teamwork skills Knowledge of basic kitchen equipment and food handling procedures Flexible availability (weekends and holidays may be required) Compensation: Hourly wage (based on experience)

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Optima Care Castle Hill

Food Service Associate / Dietary Aide

8 days ago

Part-time

Union City

We are seeking a dedicated and compassionate Dietary Aide to join our team in providing exceptional food service in a hospital or assisted living environment. The ideal candidate will assist in the preparation and serving of meals, ensuring that all dietary needs are met while adhering to food safety and sanitation standards. This role is vital in promoting the health and well-being of our residents through nutritious meal options. Responsibilities Assist in the preparation and serving of meals according to dietary guidelines and resident preferences. Ensure that all food items are prepared, stored, and served in compliance with food safety regulations. Maintain cleanliness and sanitation of kitchen areas, dining rooms, and equipment. Collaborate with kitchen staff and dietary managers to plan menus that meet nutritional needs. Help with inventory management, including receiving and storing food supplies. Provide support during meal service, including setting up dining areas and cleaning up after meals. Communicate effectively with residents regarding their dietary needs and preferences. Skills Experience in the food industry, particularly in food service settings such as hospitals or assisted living facilities. Strong time management skills to effectively prioritize tasks during busy meal periods. Knowledge of food safety practices and proper food handling techniques. Ability to maintain a clean and sanitized work environment. Basic culinary skills, including cooking techniques and meal preparation methods. Excellent communication skills to interact with residents, staff, and other team members effectively. Join our team as a Dietary Aide where you can make a meaningful impact on the lives of those we serve through quality nutrition and care! Job Type: Part-time Expected hours: No less than 15 per week Shift: Afternoon shift Ability to Commute: Union City, NJ 07087 (Required) Work Location: In person

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Taj Mehar Indian Cuisine

Join our team at Jon's, a cozy 20-seated restaurant focused on delivering exceptional dining experiences and takeout orders. We are looking for enthusiastic and customer-oriented individuals for part time to fill the roles of Server and Cashier. Responsibilities: - Greet and assist customers in a friendly manner. - Take and process dine-in and takeout orders efficiently. - Provide menu recommendations and answer any questions about food and beverages. - Handle cash and credit transactions accurately at the register. - Maintain cleanliness and organization of the dining area and takeout station. - Collaborate with kitchen staff to ensure timely order preparation and delivery.

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Azzurri Italian Cucina

Position: Line Cook (Part/Full time) Location: 8001 North Long Beach Blvd, Harvey Cedars, New Jersey, 08008 Overview: Azzurri Italian Cucina is a soon to open modern high-end Italian restaurant situated in the heart of Harvey Cedars. We pride ourselves on delivering an exceptional dining experience through our exquisite cuisine, elegant ambiance, and outstanding customer service. Our team is dedicated to upholding the highest standards of hospitality and culinary excellence. Our menu strives to highlight seasonality and local product, in a way that brings Italian fare to elevated yet simplistic heights. Focusing on light and bright flavors, and contrasting textures that invite guests to want more. Job Details: We are looking for experienced, ambitious, hard-working and passionate Line Cooks to join the team at Azzurri Italian Cucina. Our menu strives to highlight seasonality and local product, in a way that brings Italian fare to elevated yet simplistic heights. Focusing on light and bright flavors, and contrasting textures that invite guests to want more. Responsibilities: Responsible for all aspects of kitchen operations, including preparation, cooking, and portioning of food. Maintains and properly uses all kitchen equipment including fryers, blenders, robo coupes, and additional tools. Consistently ensures that prep duties are excellently prepped, seasoned and cooked to the standards taught by management. Follows standard operating procedures of all recipes, techniques, and builds sheets of assigned dishes as taught by culinary leaders. Responsible for correct product storage of all mise en place, including labeling and dating procedures. Maintains a clean and organized service/ prep station Assists with daily and weekly deep cleaning schedule. Has intimate knowledge of Department of Health standards and uses them as a guide to keep kitchen spaces tidy, and to hold the team accountable. Qualifications: 1-2 years of experience as a prep or line cook in a high volume, detailed cooking, fast-paced kitchen. Professional work ethic. Effective communication skills and ability to take direction from supervisors. Ability to work in a clean, organized, and efficient manner. Must have intermediate knife skills, proficiency in cooking. Ability to work independently, resourcefully, and proactively solve operational issues. Knowledge of Health Department food safety and sanitation standards. Ability to lift, pull, push, carry up to 50 pounds/ stand for extended periods of time. Availability on weekends and holidays. Open to applicants with little to no experience. Benefits: Weekly compensation based on experience. Opportunities for career growth and advancement. Employee discounts on dining and retail. Health and wellness benefits for eligible employees. A supportive and collaborative team environment. Daily family meal. Azzurri Italian Cucina is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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