Trabajos Chef & Cook en CA - Page 7

Ensure Sushi Chefs complete duties up to standards . Communicate weekly fish inventory levels to Sous Chef and Corporate Chef de Cuisine. Responsible for overseeing the daily operation of an omakase sushi counter & other venues as needed.

Working closely with executive chef to develop new systems and procedures of a new location. Work the pizza line during service, ensuring accurate, timely execution of tasks. Follow kitchen systems and workflows as directed by the Head Chef.

Assisting the Pastry Head Chef and all Pastry Sous Chef’s in the production of food to the required standard specially bread and viennoiserie. To work under the direction of the Pastry Head Chef and all Pastry Sous Chef’s. Pastry Chef De Partie- Birley Bakery .

Collaborate with the Executive Chef on menu development and execution. Work closely with a seasoned Executive Chef and industry professionals.

Delaware North’s Patina Restaurant Group is seeking a passionate and experienced Executive Chef to join our team at Stella 34 in New York, New York. If you're a visionary chef with a deep love for Italian cuisine and a drive to shape the next generation of culinary talent, apply now to join us at...

Working closely with Executive Chef Philippe Massoud and the Chef de Cuisine, the Executive Sous Chef will help oversee kitchen operations, uphold quality and consistency, and contribute to a culture of creativity, care, and high performance. Maintain daily communication with the Executive Chef, ...

Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position. Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shif...

This role is ideal for a chef who balances technical mastery with a refined, artistic eye—capable of delivering exceptional sushi experiences within a high-volume, upscale environment. Collaborate with Executive Chef on specialty rolls and seasonal menus. Sushi Chef in a fine dining or high-en

NOW HIRING: Join Our Outstanding Bakery Team!.This position will be responsible for laminated doughs (like our puff pastry and medialunas), crafting delicious morning pastries, and working closely with our management to keep the bakery running smoothly.We are looking for candidates that bring kno...

We seek an accomplished Pasta Maker to join our Kitchen Team under the leadership of Executive Chef Amol Thanky.

Nami Nori is looking for a driven and detail-oriented Executive Sous Chef. The Executive Sous Chef is responsible for overall management of the kitchen operations including, but not limited to, staffing and training of line, temaki, and porter staff; ensuring top quality in our menu offerings,

Employment Type: Full-time (45-50 Hours).We are seeking an experienced and passionate Head Chef to lead our kitchen team and bring fresh ideas and excitement to our menu.While Wanpaku began as a Japanese Izakaya and Ramen shop, we encourage expanding and incorporating flavors and techniques from ...

Fast promotion potential to a Executive Chef role in company. High performing managers will have fast track opportunities for Executive Chef roles.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

Successful busy restaurant on Maui is looking for a professional.This is a BUSY restaurant that does the impossible - we serve GREAT food to 100's of people everyday.Are you solid and reliable with great cooking chops and leadership skills? Plenty of opportunity within this company.Growth potenti...

As the Sous Chef, you will successfully manage and supervise the production kitchen team as well as the ala carte restaurant. The opportunities for career development are endless - from mentorships with renowned chefs to comprehensive training programs, your culinary career can heat up with a glo...

High performing managers will have fast track opportunities for Executive Sous Chef roles.

Successfully completed WFM Butcher Apprentice Program, or an equivalent training program. Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-level role do not guarantee a promotion. Whole ...

Small, food-focused restaurant in the heart of San Francisco is seeking a talented Executive Sous Chef or Chef de Cuisine who's ready to move into the drivers seat. This is a great opportunity for a creative chef to make their mark and grow with a burgeoning brand.

Prepare and assemble a variety of pizzas, ensuring adherence to recipe standards. Uphold cleanliness and sanitation standards in the pizza preparation area. In-depth knowledge of pizza preparation techniques, including dough stretching and topping distribution.

As the Executive Sous Chef, you'll be the vital "right hand" to our Executive Chef, overseeing the day-to-day functioning of our high-volume kitchen, develop and lead a committed culinary team, with oversight of everything, from a to-go to a banquet. We're seeking an experienced Executive Sous Ch...

Full-Time, Weekends, and Holidays as Needed.At Gjusta, we craft honest food with purpose and precision—celebrating the beauty of simplicity and seasonal ingredients.As part of the Gjelina Group, our approach is rooted in sustainability, transparency, and a deep respect for both ingredients and

De La Nonna, one of LA's most popular pizza anchored Italian restaurants is open in The Arts District, DTLA and busy! We are expanding our team, and hope to meet some of the city's most passionate, and fun prep cooks.We offer competative compensation, health and voluntary benefits pac

Super Peach by Momofuku is a new restaurant opening in later this year at Westfield Century City. Part of the larger Momofuku family, Super Peach is an approachable, fast-paced concept built for high volume and bold flavor. Super Peach offers the opportunity to join a growing team focused on shar...

SALARY RANGE FOR EXECUTIVE KITCHEN MANAGER:. BENEFITS FOR EXECUTIVE KITCHEN MANAGER:. The Executive Kitchen Manager is the co-leader of the restaurant, working in partnership with the General Manager to ensure overall success.

Leonard’s Palazzo, a premier event venue renowned for its exceptional service and elegance, is seeking a dynamic, highly motivated, and detail-oriented Banquet Production Cook to join our team.As a Banquet Production Cook, you will be responsible for preparing high-quality food in a high-volum

To assist the Head Sushi Chef / head chef in the supervision of sushi production, and to participate in the food production. Works closely with Chefs to ensure correct preparation and delivery times are kept and food quality is maintained. Maintains own working area, materials and company propert...

We are looking for an experienced, dedicated line cook to join this unique project who will become an integral part of its success.The ideal candidate will have 3 years experience in a Michelin starred restaurant and self-motivated leadership skills.This is a tipped position and service is guest ...

We are seeking an Executive Chef to join our leadership team and co-create the next chapter of Brucato Amaro as it occupies a new home in San Francisco.

Acclaimed Junoon Restaurant is looking for a fulltime PASTRY COOK, both production of desserts and platting of them is expected for this position.Schedule varies from 2 lunch and 3 dinner services.Production will be taught to you by Executive Chef Gustavo Tzoc or the Sous Chef.Knowledge of

The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational SOPs, merchandising standards, in stock levels, core menu implementations, sales driving initiatives, promotions and Prime Deals for Chefs Case, Fresh Pack, Charcuterie, Rotisserie, Food and Soup Bars and In...

We are now accepting applications for a Sous Chef / Kitchen Manager with strong fine dining and high volume experience.

Are you passionate about crafting delightful breakfast and lunch experiences, and prefer to keep your evenings free? We have an exciting opportunity for a skilled Sous Chef to join our vibrant team in West Hollywood.

LRH) is recruiting a BC/BE Family Medicine physician to join our hospital-employed, outpatient-only group.

Job DescriptionCompany Description A private Napa Ranch cultivating the future of wellbeing. Stanly Ranch - a land that was established with legacy in mind and furthers its progression now with enlightened 21st century ideals. A vanguard in the movement toward holistic wellbeing, Stanly Ranch e...

$70000 per year - $85000 per year Are you ready for the best job ever? Ruth’s Chris defined The American Steak House in 1965 and continues to set the standard for premier dining and empowering workplace culture. Take this opportunity to join the best of the best and advance your hospitalit...

Job Description EXECUTIVE SOUS CHEF, HOTEL Yountville, CA Nestled on 22 acres of breathtaking landscapes in the heart of Napa Valley, Estate Yountville is not only a luxurious retreat but has also been named one of the best hotels in California by Condé Nast Traveler in 2024. Voted the most bea...

Maydan in DC first opened in 2017 drawing critical acclaim as Best New Restaurant in Bon Appetit, FOOD & WINE, and GQ, nominated by the James Beard Foundation for both Best New Restaurant and Outstanding Wine Program, and earning a Michelin star. In spring 2025, Maydan Market will open in LA's We...

Escape from the Every Day and Discover an Extraordinary Career Experience with Scratch Restaurants.Sushi by Scratch Restaurants is expanding and we are looking for capable and talented chefs to open our location in Beverly Hills inside the SLS Hotel.We invite you to explore our exciting and rewar...

Delaware North's Patina Restaurant Group is hiring an Executive Sous Chef to join our team at. As an Executive Sous Chef, you will be responsible for managing high-volume kitchen operations and ensuring exceptional food quality, presentation, and menu development. Assist the Executive Chef with d...

When you join Sunrise Senior Living, you will be able to use your unique skills to empower residents to live longer, healthier, and happier lives.Not only will you build meaningful relationships with residents, their families, and team members alike, you will also gain joy in serving others and d...

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

As a Sous Chef with Wish You Were Here Group, you'll play a key role in leading back-of-house operations at one of our high-volume, upscale restaurants. Sous Chef – Wish You Were Here Group. Wish You Were Here Group, the hospitality company behind some of Los Angeles' most buzzworthy dining desti...

Description: Job Summary: Responsible for preparing center meals, establishing menu, and determining quantities of food needed. Promotes an environment of customer service, hospitality, and student satisfaction. Duties/Responsibilities: - Must create and sustain positive working relationships ...

Winner Butcher is a neighborhood butcher shop in Brooklyn, NY. This mid-senior level role supports whole animal breakdowns, fresh case setup, and the daily execution of our butchery program. This position works closely with our Head Butcher and helps guide junior team members.

Here's a job posting tailored for The MTG Spot Restaurant looking to hire a Prep/Line Cook:.Location: The MTG Spot Restaurant**.Job Type: Full-Time / Part-Time**.Compensation: Competitive hourly wage (based on experience) + tips**.The MTG Spot is a unique and vibrant restaurant where grea...

Job Description Assistant Cook WSFSSH MISSION STATEMENT The mission of WSFSSH is to provide safe, affordable, senior housing that integrates compassionate property management with supportive services to enhance the independence and dignity of each resident. WSFSSH creates and preserves af...

RESTAURANT LINE COOK Yountville, CA Nestled on 22 acres of breathtaking landscapes in the heart of Napa Valley, Estate Yountville is not only a luxurious retreat but has also been named one of the best hotels in California by Condé Nast Traveler in 2024. Voted the most beautiful boutique h...