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Job DescriptionSUMMARY: The Central Services Tech is responsible for responsible for maintaining inventory, replenishing medical supplies, decontaminating equipment, sterilizing, distributing clinical equipment and performs biological and chemical monitoring. REQUIREMENTS: • Previous experience in Central Services, • Previous hospital experience preferred, • Education HS Diploma, • Computer inventory experience preferred., • High School diploma or equivalency., • Ability to read and write English, • Medical, dental and vision coverage is provided for all full time and part time employees*, • Medical is 100% employer paid including dependents*, • Employee Assistance Program, • Basic Life and AD&D, • 401k plan with company match, • Generous PTO plan*, • Pet Insurance Discount Program*

Job DescriptionCompany Description Who is Senior plc? Senior plc is an international, market-leading, engineering solutions provider with 19 operating businesses in 11 countries. Traded on the London Stock Exchange, Senior designs and manufactures high-technology components and systems for the worldwide aerospace, defense, land vehicle and power & energy markets. Senior Aerospace SSP, a division of Senior plc, is the world’s largest aerospace high-pressure ducting system supplier. Starting as ‘Stainless Steel Products’ in 1945, and acquired by Senior plc in 1995, we are vertically integrated with our own foundry, fabrication shop, and ISO-certified engineering lab, allowing us to design, manufacture, and qualify complex ducting systems for space launch, defense, and commercial aerospace applications worldwide. Why join SSP? Senior Aerospace SSP is the recognized global leader in high-pressure bleed air ducting systems. We provide "total resource" system solutions for complex ducting requirements, with our components found on most aircraft operating worldwide. We are committed to the highest standards of ethics, safety, quality, efficiency, and continuous improvement. At SSP, we believe in building strong relationships with our customers, suppliers, and most importantly, our employees. We foster a welcoming, respectful, and inclusive environment with ample opportunities for professional growth. Join us and find your future in a company that values innovation and integrity. Job Description Essential Duties and Responsibilities: Under general supervision, must be able to perform a variety of job duties relating including, but not limited to: Determines methods and sequence of operations, installs, trouble-shoots, repairs and maintains complex industrial electrical and numerically controlled systems and devices used on industrial machinery and equipment, including initial and prototype systems, where required technical information is not complete, and procedures and standards have not been fully established, and it is required to exercise a complete knowledge of applicable electrical and electronic theory, and maintenance shop practice and procedure; develops special equipment as required; modifies and develops industrial electrical and numerically controlled systems and devices, providing missing design details, substituting components and making changes in circuit design for approval by others, where these systems and devices do not meet operational requirements. Collaborates with others in the trouble-shooting and correction of problems such as the design or malfunctioning of industrial electrical and numerical control systems, including prototype systems. Installs, modifies and maintains various types of industrial electronic communication systems and devices such as AM and FM intercommunication transmitters and receivers, plant public address and fire alarm systems. Performs mechanical operations necessary to the dismantling, disassembly, repair, and installation of electronic units. Helps Electrical Maintenance classifications as required. Follow all Senior policies and procedure. Other duties as assigned. In addition to the above, Maintenance Electronics Tech are to maintain an organized, clean and safe work area using safety standards and expectations while adhering to all quality practices. Senior is an Equal Opportunity Employer. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions. Qualifications Education and/or Experience: • Associates degree in Civil, Mechanical, or Electrical Engineering; or related field and/or a minimum 3 years related experience and/ or training; or equivalent combination of education and experience, • Have knowledge of proper chemical handling, acid hazards and proper techniques for handling materials, • Experience with old manufacturing equipment and with hydraulic and pneumatic equipment, • Strong experience in mechanical and electrical background for new installations and retrofits, repairs, and upgrades, • Extensive experience with various types of hand and power tools and calibration instruments Additional Information Annual Target Salary = $83,200.00 Monday - Friday 1st Shift Joining our team will provide you with a rewarding career with a tight-knit and collaborative team. You will also enjoy a competitive compensation package that includes a market-led base salary, comprehensive benefits package along with wellness benefits, matching 401K plan and paid time off. Apply today for an opportunity to join our team! Trade Compliance Statement Access to our facilities is restricted under the International Traffic in Arms Regulations (ITAR) and/or the Export Administration Regulations (EAR) to U.S. Persons (U.S. Citizens, lawful permanent residents, U.S. Nationals, U.S. refugees, asylees, or temporary residents under amnesty provisions ), and to properly licensed foreign persons. Applicants receiving a conditional offer of employment will be required to provide information to determine whether they are subject to these regulations and, if so, to assess their country of chargeability for export control purposes. Additionally, potential employee names will be screened against the Consolidated Screening List (maintained by the United States government) to determine eligibility to receive controlled technical data. To ensure there is no unexpected delay to your start date with our Company and due to the potential need to obtain an export license, we would like to promptly assess whether such a license is needed to access our facility and/or systems. Such licenses can take several weeks/months to obtain from the U.S. Government. Our Trade Compliance department may reach out to you with a Licensing Assessment form, which we request you kindly complete and return as soon as possible. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. EOE M/F/D/V/VEVRAA Federal Contractor

Job DescriptionDescription: Job Title: Industrial Refrigeration Service Technician Job Type: Full-time Location: Walnut, CA We are seeking an experienced Industrial Refrigeration Service Technician to join our team. The ideal candidate will have a strong background in industrial refrigeration systems and be able to work independently to diagnose and repair issues. Responsibilities: - Responsibilities: • Install, service, repair, maintain, operate, and adjust various industrial and commercial refrigeration systems., • Service, repair, maintain, and operate mechanical cooling towers and associated chemical feed/monitor systems., • Conduct necessary tests, including standard industry-approved troubleshooting methods to determine malfunctions and causes of breakdowns of all assigned equipment; remove, repair, or replace faulty parts, sub-assemblies, and major components; retest equipment with repaired or replaced components and make required adjustments or corrections to restore complete/proper operation., • Recommend and/or order necessary parts and supplies to install, service, repair, and maintain all assigned equipment. Instruct and advise users and/or owners on proper operation and maintenance of equipment., • Be available on a rotational basis with other technicians to respond to emergencies on a twenty-four-hour, seven-day, basis., • Report, organize, and maintain all necessary records of materials purchased/work performed to service, repair, maintain, and operate all equipment, including applicable records/paperwork associated with EPA mandates and refrigerant transition/recovery., • Maintain accurate records of work performed, • Communicate effectively with customers and team members Requirements: Requirements: • High school diploma or equivalent, • Minimum of 3 years of experience in industrial refrigeration service preferred, • Knowledge of industrial refrigeration systems, including compressors, evaporators, and condensers, • Ability to read and interpret schematics and blueprints, • Strong problem-solving skills, • Excellent communication and customer service skills, • Ability to work independently and as part of a team, • Valid driver's license and reliable transportation We offer competitive pay, benefits, and opportunities for growth within the company. If you are a skilled Industrial Refrigeration Service Technician looking for a new opportunity, we encourage you to apply. Alliance Industrial Refrigeration is an equal opportunity employer (EOE). Qualified applicants are considered for employment without regard to age, race, religion, gender, sexual orientation, national origin, and disability or veteran status. If you need assistance or an accommodation during the application process because of a disability, it is available upon request (Alliance is pleased to provide such assistance, and no applicant will be penalized as a result of such a request).

Job DescriptionDescription: Alba Los Angeles is seeking reliable and hardworking Dishwashers to join our team! Located in West Hollywood, Alba LA aspires to be one of the city’s best Italian restaurants. Hourly pay is based on prior experience, aspirations, and workload. If you take pride in maintaining a clean and organized kitchen environment, enjoy working in a collaborative team setting, and want to be part of a high-energy Italian restaurant, we want to meet you! Reach out directly to for more details and to set up an interview. Key Responsibilities: Cleaning and Sanitation • Dishwashing: Clean and sanitize dishes, utensils, pots, pans, and cooking equipment to meet company and Department of Health standards., • Dish Room Maintenance: Maintain the cleanliness and organization of the dishwashing area and the entire kitchen., • Chemical and Equipment Use: Operate dishwashing machines properly and safely, with a strong understanding of cleaning chemicals and equipment usage., • Garbage and Linens: Properly store and dispose of garbage and handle soiled linens efficiently.Operational Support, • Venue Cleaning: Assist in maintaining cleanliness both inside and outside the restaurant., • Opening and Closing Duties: Set up the dish room and complete all opening and closing procedures as directed by management., • Communication: Notify chefs and support staff of any product or equipment needs promptly., • Team Contribution: Actively support co-workers and contribute to a positive, professional kitchen environment.Health, Safety, and Compliance, • Compliance with Regulations: Adhere to all health, safety, and sanitation guidelines, including Department of Health and OSHA standards., • Must be able to stand, walk, lift, and bend for extended periods of time., • Must be able to lift up to 50 lbs., • Previous dishwashing or kitchen experience preferred., • Current Food Handler Certification required., • Positive attitude and ability to work collaboratively in a fast-paced environment.Requirements:

Job Description Position Title: Billing Specialist Department: Fiscal Reports To: Chief Financial Officer POSITION SUMMARY We are seeking a skilled Bookkeeper to join our team! The ideal candidate is detail-oriented, proficient in QuickBooks, Excel, and Outlook, and possesses strong written communication skills. This is a fast-paced role within a well-established nonprofit organization. HOURS 8 hours per day / 5 days per week Benefits Package • Medical Insurance, • Dental Insurance, • Vision Care Plan, • Life Insurance, • Paid Holidays, • Flexible Spending Account (FSA), • Paid Vacation Time, • Sick Time, • 401(k) Retirement Plan, • Competitive wages, • Stability and career advancement, • Data entry of billing, review & audit data systems for SAPC & DMH contracts., • Facilitate administrative aspect of admission/discharge of cases in both AVATAR and SAGE data systems., • Coordinate and facilitate new employees into SAGE & AVATAR., • Generate weekly and monthly reports from SAGE & AVATAR (Generic Extracts for all revenue producing contracts)., • Ensure patient records are accurate in AVATAR & SAGE., • Assist clinical supervisors in running productivity reports for staff in DMH & SAPC contracts., • Provide training and orientation to new staff regarding billing, data systems, and admission/discharge within SAPC & DMH contracts., • Assist new hires with processing entry into SAGE (C numbers) and training them to use the system., • Perform Avatar intake/chart opening of new patients enrolled in DMH contracted programs. High school diploma or G.E.D. required. Good organizational and communication skills, verbal and written skills and knowledge of billing systems is preferred. EXPERIENCE Two (2) year experience in billing or administrative field preferred. Experience sorting, organizing, and reporting volumes of data preferred. SETTING Tarzana Treatment Centers, Inc. is a non-profit organization, providing behavioral healthcare services including chemical dependency and mental health services. EQUAL OPPORTUNITY EMPLOYER Tarzana Treatment Centers, Inc. does not discriminate as to race, nationality, religion, gender, sexual orientation and disability in its hiring practices. ADA REQUIREMENT Tarzana Treatment Centers, Inc. supports the Americans with Disabilities Act. Discrimination is prohibited in all aspects of employment against disabled persons, who, with reasonable accommodations, can perform the essential functions of a job.

Job Description Job Description Summary/Objective: This position is responsible for all tasks involved in the production of cream cheese. The goal of a production operator is to use equipment to assist with manufacturing, packaging, and other steps along in the production environment. This position follows standard work methods and practices safe work habits to ensure production is as efficient and safe as possible. This position reports to the Production Manager. Essential Functions: • Assemble Parts for production in 8oz/3lb/30lb filler rooms, • Ensure filler parts are properly washed and sanitize before installation, • Print orders and insure correct codes are applied and lab verification, • Ensure accurate weights being packaged, • Insert work orders in SAP system for code dates, • Check and change labels and materials to satisfy customer request, • Track batches, dates of materials been used including lot numbers, • Set up palletizing system and robot packers for production, • Quality check individual units prior to packaging, insure metal detector is functioning properly, all required documents are filled out with accuracy, • Insure x-ray machines are functioning properly and on proper settings, • Exposure to hot or cold climate frequently, • Exposure to chemical occasionally, • Exposure to noise and vibration frequently, • Stand – continuously, • Stoop/Bend – frequently, • Squat – occasionally, • Crawl – never, • Climb Stairs or ladders – frequently, • Reach – chest level, above or below – frequently, • Push - 300 lbs. occasionally, • Pull - 300 lbs. occasionally, • 0-6 months’ experience in food manufacturing, • High school diploma or equivalent, • Forklift License (Company will pay and arrange for testing), • Computer skills and basic knowledge of MS Excel and Word 2pm-10pm M-F, with weekends and OT when required

Job DescriptionBioPhase Solutions specializes in recruiting top talented professionals for Southern California's Scientific community. We are currently looking for Packaging Associates to work for a Greater Los Angeles area contract manufacturing company.Pay Rate: $18-24/hour depending on experienceResponsibilities: • Packaging Associates are required to aid in aspects of filling operations, assembly of products, and productions of accessory items. In addition, assistants will help in calculating inventory quantities and retrieving inventory components for assembly., • This position must maintain minimum production rates and complete applicable production forms, primarily the Kit Packaging Record, utilizing mathematical skills in determining quantities produced and/or wasted and time frames for completing the task., • Further duties encompass operating packaging equipment such as the shrink wrap/sealing machine, the laminating machine, the syringe assembly apparatus, the tip bending machine, and the packaging conveyor., • This position must appropriately tag and stock completed products, in addition to supporting filling operations as necessary in capping applications., • Extremely accurate counting and packing is required.Experience/Requirements:, • Must have a High School Diploma, not a GED (Must be able to demonstrate general knowledge and skills by passing the standard Scientific Pharmaceuticals' test)., • Experience in bottle filling/fine assembly is HIGHLY preferred, • Proficiency in the English language and communication skills mandatory for following written setup instructions and completing production forms required by FDA and ISO regulations, in addition to safety considerations in a chemical. manufacturing facility., • General mechanical aptitude is required in order to operate basic packaging equipment, such as a laminating machine, sealing machine, conveyor, etc., • Excellent mathematical ability is required for calculating inventory quantities, assembling production items, and assisting in the packing of cartons.

Job Description Looking for someone AMAZING to join our team - Must have Aesthetic RN/Injectable Experience and be able to work independently. We are looking for an experienced licensed Aesthetic Nurse (RN). Injectable Experience is a MUST!!!! Someone with an outgoing personality, who radiates warmth and kindness, while demonstrating excellent clinical skills and judgment. The candidate must have high standards, a passion for all things aesthetic, and dedication to maintaining strict cleanliness and safety standards. Must have great people skills to deal with both staff and customers. The candidate must demonstrate a thirst for knowledge, and continually seek out and participate in opportunities to learn about current and evolving technologies, techniques and products. Job duties include (but are not limited to): experience in-Injectables, Botox/Neurotoxin, Filler, Morpheus8 (Face & Body), skin resurfacing, DermaPen microneedling, Chemical Peels, IV therapy and weight loss. Also have an understanding of skin & all Fitzpatrick skin types. This individual must be well versed in the various treatments, including pre- and post- care, be able to answer questions, provide guidance, discuss appropriate skin care options, and pay close attention to the details of the entire patient experience, participate in practice marketing, and be able to build trust and rapport with each patient. This position is a key for the company and is tasked with many diverse nursing responsibilities. The medical responsibilities include implementing standardized procedures for Dermal fillers, Botox injections, acne, acne scars, spider veins, wrinkles, facial discoloration, chemical peels, and other cosmetic skincare treatments. We are looking for an individual with long-term potential who wants to grow with the company. This position is part-time, with option to move to full time as the practice grows and evolves. (Hours/Days negotiable) Must Have Criteria: -Active license in the state of California -Aesthetic experience/Botox/Fillers/and Morpheus8 REQUIRED -Proficiency in the above types of procedures -Efficiency/Time Management/and ability to Prioritize -Punctual and reliable attendance -Extremely detail oriented -Consistent with organization and follow-up -Proficient in Medical Record Software and excellent at patient charting Job Type: Per Diem (option to part-time and full-time depending on performance) Company DescriptionThe MedSpa at Beverly Hills is a small family owned business. We were proudly opened in 2021 and we have been growing fast since then. We help people discover the best version of themselves!The MedSpa at Beverly Hills is a small family owned business. We were proudly opened in 2021 and we have been growing fast since then. We help people discover the best version of themselves!

Job DescriptionDescription: Essential Duties and Responsibilities The essential functions include, but are not limited to the following: · Set-up and break-down dishwashing area. · Fill/empty soak tubs with cleaning and sanitizing solutions, change dishwater in dish machine. · Sort and rinse dirty tableware and other cooking utensils and place them in racks to send through the machine. · Sort and stack clean dishes; Carry clean dishes to proper storage areas. · Wash pots, pans, and trays by hand · Take trash and garbage to the dumpster. · Perform general restaurant cleaning as directed. · Notify manager anytime dish machine wash or rinse cycle falls below safety standard temperatures. · Other projects and tasks may be delegated as needed. Minimum Qualifications (Knowledge, Skills, and Abilities) · California Food Handlers card is required for all food service employees who prepare, store, and serve food. · A willingness to work mornings, evenings, weekends, and holidays as required. · Good organizational skills, ability to prioritize and work effectively within a sometimes-pressurized environment. · Bilingual-English/Spanish skills helpful, but not required. · Ability to read chemical labels, safety documents, and other work-related documents. Requirements: While performing the duties of this position, the employee is regularly required to talk or listen. The employee is required to walk and stand during the entire shift, continuous use of hands and arms to reach; bend, kneel, and crouch. The employee must frequently lift and carry racks or stacks of tableware and utensils, weighing up to 50 pounds and will occasionally lift and empty trashcans weighing up to 75 pounds, with assistance. Specific sensory abilities required by this job include sight and hearing. While performing the duties of this job, the employee is required to handle tools and restaurant equipment and is exposed to airborne particles, warm and humid temperatures, and hazardous materials such as sharp machinery, broken glass, and metal cans. The noise level in the work environment is usually moderate to high.

Job Description Are you looking for the next step in your Project/Program management career? Or are you a mid-career management professional looking for the next big opportunity? Have you gained significant experience in the design, fabrication, and installation of projects and are looking to expand your skill set? Essel is looking for a Project/Program Manager with experience managing mid to large scale projects. If you are ready to work hard and get back to what you put in, then you are the right person for the job. YOU ARE A NATURAL BORN LEADER who takes initiative and will play a pivotal role in planning, executing, and overseeing projects that involve the manufacturing and installation of industrial machinery and systems. You will be responsible for managing cross-functional teams, coordinating activities, and ensuring projects are completed on time, within scope, and on budget. YOU ARE AN EXCELLENT COMMUNICATOR that effectively communicates in a clear and direct manner using easily understood language with the Engineering teams, Sales team, Purchasing team, Clients, and Vendors. You will need to adapt language and communication style to match our audience and work well with a wide range of people and personalities. YOU ARE KNOWLEDGEABLE, TECHNICAL & PASSIONATE and possess technical competence and strong project management skills. You possess a strong, self-driven mentality as you strategically prioritize, delegate, and follow through with teams. The Project Manager will lead multiple projects in design, engineering, and fabrication of custom process systems for a diverse range of industries, including defense/aerospace, electronics, chemical, energy, and more. Requirements • 10+ years minimum experience and proven track record managing the entire scope of all projects, • Proven experience in program management, • Strong knowledge of all the aspects of production and operations, • High sense of urgency and ability to meet schedule requirements, • Good knowledge of budgeting and resource allocation procedures, • Advanced proficiency with various computer software tools, including Microsoft Project, Word, and Excel, • Demonstrated ability to write, draft execution plans, create schedules and related bid deliverables, • Ability to drive technical solutions into process equipment, • Proven knowledge of how to analyze subcontractor & vendor quotes, understand pre-planning, how to sequence work scopes and plan field execution strategies during the bid cycle, • Ability to prioritize work assignments and operate with continually changing priority needs, • Bachelor’s degree in engineering or related field, • Experience in managing projects through ERP is a plus Competitive Salary, Incentive Program, Medical, Dental, and Vision, 401K, Paid Time Off and Paid Holidays

Job Description Position: Dishwasher Location: Arts District DTLA - 427 S Hewitt St., Los Angeles CA 90013 We’re a fast-casual ramen destination with four LA locations, known for blending modern flavors with traditional ramen recipes – and we’re now hiring Part Time Dishwashers to join our team. If you’re ready to grow with a brand that takes pride in people and flavor, this is your bowl of ramen. We’re looking for a passionate, responsible, and energetic Dishwasher who thrives in a fast-paced environment and loves delivering exceptional, fun service. Slurp-tastic adventures await! Essential Functions and Responsibilities • Ensure the cleanliness of all kitchenware, such as dishes pots and pans, • Check all chemical and detergent levels at the start of each shift, • Maintain organized washroom, • Replenish dry wares to proper location when needed, • Remove all trash to proper receptacles, • Replenish sanitizer solution throughout every 4 hours, • Ensure hand washing stations are fully stocked at all times, • Maintain clean bathrooms hourly, • Maintain clean trash area, alley, and points of entry hourly, • Daily side cleaning, • Keep alley clean and laundry hampers neatly organized, • MSDS/Chemical Safety, • Maintain safe, clean, and organized walkways in the kitchen, • Support other areas of the restaurant as necessary, • 1+ years of dishwashing experience in a fast-paced environment, • Able to work flexible hours, • Able to work weekends, • Able to work under pressure, • Food Handlers Certificate Working Conditions & Physical Demands • Restaurants are equipped with ventilated air conditioning, • Noise level is moderate to high, • Temperatures vary from hot to cold, • Floors may be slippery due to the nature of the business, • Able to stand for 2-4 hours at a time, • Able to reach overhead and outwards, lift, bend, kneel, stoop, climb, push, and squat, • Able to lift, push, carry and pull items weighing up to 50 pounds or less Other Duties This job description is not an exhaustive list of duties, responsibilities or qualifications associated with the job. Other duties may be assigned. Example includes special assignments of an operational nature. **Tatsu Ramen LLC., is an Equal Opportunity Employer. We do not discriminate in employment on the basis of race, color, religion, sex, gender identity, national origin, political affiliation, sexual orientation, marital status, disability, age, veteran status, or other protected class. Tatsu Ramen LLC., celebrates diversity and is committed to creating an inclusive environment for all employees. Benefits & Compensation • Full benefits health package in Company-contributed health coverage plan, • Perks & Paid Time Off, • Team member discounts, • Great work culture, • Opportunities for career growth, • Compensation: Hourly ($19.00-$20.74)

Job Description Hope Mission Statement The mission of Hope the Mission is to prevent, reduce and eliminate poverty, hunger, and homelessness by offering immediate assistance and long-term solutions. Position Purpose and Summary The Steward is a key operational member of the Food Services Team, responsible for maintaining exceptional sanitation standards for all areas of Food Services work, storage, and preparation. The Steward is responsible for basic to heavy duty cleaning and janitorial work, basic kitchen maintenance, and contributing to dish washing in order to support a smooth, efficient kitchen workflow that meets all sanitation standards. In addition to executing standard dishwashing and cleaning duties, the Steward provides guidance to dishwashing staff, helps coordinate cleaning schedules, monitors inventory levels, and acts as a liaison between dishwashers and kitchen leadership. Responsibilities ● Kitchen Equipment Maintenance ○ Clean and sanitize food production equipment including mixers, slicers, food processors, ovens, steam kettles, braising pans, and steamers following established procedures. ○ Perform regular inspections of all dish and sanitation equipment. Report malfunctions or safety issues to the Chef de Cuisine promptly. ○ Maintain and organize kitchen tools and utensils to ensure cleanliness and functionality. ● Kitchen and Facilities Cleaning ○ Sweep and mop all kitchen floors, including walk-in refrigerators, freezers, loading docks, and receiving areas daily. ○ Clean, reset, and refill dish stations and handwashing sinks at the start and end of each shift. ○ Refill soap, sanitizer, glove dispensers, paper towels, and related supplies daily. ○ Inspect and clean all kitchen areas including dry storage, refrigeration, and freezer storage to ensure a functional and hygienic environment. ● Trash and Linens Management ○ Empty and dispose of trash, compost, and recyclables regularly and in accordance with health codes. ○ Clean and sanitize all waste bins daily and ensure proper labeling and placement. ○ Empty linen bins as needed. Organize and maintain towels, aprons, and other kitchen linens. ● Inventory and Supplies ○ Monitor dishwashing and cleaning supply levels; alert management when stock is low. ○ Restock cleaning supplies using FIFO (First In, First Out) procedures. ○ Assist with general kitchen inventory management as needed. ○ Safely utilize and store all cleaning compounds, chemicals, and materials including soaking solutions utilizing the correct protective clothing. ● Support to Kitchen Operations ○ Assist kitchen staff with tasks such as food preparation, basic cleaning, organizing supplies, and setting up for service. ○ Maintain a clean and sanitary workstation at all times. ○ Provide support during meal prep, staff meals, and special events. ● Leadership and Shift Support ○ Provide guidance to other dishwashing staff; delegate cleaning tasks during busy periods. ○ Mentor new team members by modeling proper techniques and standards. ○ Ensure cleaning tasks are completed before shift end; restock and prep stations for the next shift. ○ Complete and review end-of-shift checklists and communicate updates to the Chef de Cuisine or next steward on duty. ○ Collaborate respectfully with chefs, cooks, and prep staff to maintain efficient operations. ○ Promote a positive and professional working environment aligned with the mission of Hope the Mission. ○ Participate in team huddles and communicate supply, equipment, or safety concerns. ● Dishwashing and Sanitation ○ Wash dishes, pots, pans, utensils, and trays by hand or with dishwashing equipment. ○ Ensure all items are cleaned, sanitized, dried, and stored according to safety and hygiene standards. ○ Maintain cleanliness and organization of the dishwashing area, including all storage areas. ● Health, Safety, and Food Compliance ○ Adhere to all food safety, sanitation, and health code regulations. ○ Follow proper chemical handling and PPE protocols when cleaning. ○ Attend required food handler safety and workplace safety training ○ Ensure the kitchen meets all regulatory requirements. Required Skills & Core Competencies ● Skills and competencies the job requires (usually for the sake of performance) Qualifications ● Janitorial, Steward, or Maintenance experience in a commercial kitchen environment strongly preferred ● Ability to operate, maintain and properly clean dishwashing machines, sinks, floor cleaning equipment, garbage containers and silver burnisher. ● Ability to work in a fast-paced environment Mandatory Requirements: ● Must have knowledge of sanitation standards and requirements of a food service environment. Also, Must have familiarity and knowledge of how to properly clean and maintain commercial kitchen equipment. And, must have a demonstrated ability to strictly follow food, safety, and hygiene protocols. ● Must be available to work weekends, holidays and flexible shifts as needed. Physical, Demands, Environmental Conditions, Equipment The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of the job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Employee is routinely required to ● Sit/stand/be mobile for extended periods of time. Work often includes standing, walking, movement and physical exertion for extended periods to the entirety of the shift. ● Tolerate an Indoor / Outdoor environment ● Moderate degrees of mobility required (e.g. - ability to bend, twist, kneel, and lift up to 50 lbs.) ● Visual and hearing abilities required ● And more 5:00am - 1:30pm & 11:00am - 7:30pm; Must be available weekends and holidays.

Job DescriptionBenefits: • Competitive salary, • Oversee Sanitation Operations: Manage and coordinate all sanitation activities to ensure compliance with food safety and quality standards, including Good Manufacturing Practices (GMPs) and Hazard Analysis Critical Control Point (HACCP) protocols., • Sanitation Procedures: Develop and implement sanitation procedures, including cleaning protocols for production equipment, facilities, and grounds., • Compliance Monitoring: Conduct routine inspections and audits to verify that sanitation practices meet regulatory guidelines (FDA, USDA, etc.) and maintain accurate sanitation records., • Problem Solving: Identify and resolve sanitation-related issues promptly, communicating effectively with management and other departmentRequired Qualifications:, • Experience: At least 2 years of experience in sanitation or a related field, preferably in food manufacturing or processing environments., • Knowledge: Familiarity with sanitation regulations, chemical handling, and safety standards is essential., • Skills: Strong leadership, communication, and organizational skills are necessary to effectively manage a team and ensure compliance with sanitation protocols. Additional Information: • Flexibility: The role may require working varied shifts and schedules to meet business demands., • Physical Requirements: Ability to perform physical tasks associated with cleaning and sanitation duties, including lifting and moving equipment.

Job Description Summary/Objective: This position is responsible for all tasks involved in the production of cream cheese. The goal of a production operator is to use equipment to assist with manufacturing, packaging, and other steps along in the production environment. This position follows standard work methods and practices safe work habits to ensure production is as efficient and safe as possible. This position reports to the Production Manager. Essential Functions: • Assemble Parts for production in 8oz/3lb/30lb filler rooms, • Ensure filler parts are properly washed and sanitize before installation, • Print orders and insure correct codes are applied and lab verification, • Ensure accurate weights being packaged, • Insert work orders in SAP system for code dates, • Check and change labels and materials to satisfy customer request, • Track batches, dates of materials been used including lot numbers, • Set up palletizing system and robot packers for production, • Quality check individual units prior to packaging, insure metal detector is functioning properly, all required documents are filled out with accuracy, • Insure x-ray machines are functioning properly and on proper settings, • Exposure to hot or cold climate frequently, • Exposure to chemical occasionally, • Exposure to noise and vibration frequently, • Stand – continuously, • Stoop/Bend – frequently, • Squat – occasionally, • Crawl – never, • Climb Stairs or ladders – frequently, • Reach – chest level, above or below – frequently, • Push - 300 lbs. occasionally, • Pull - 300 lbs. occasionally, • 0-6 months’ experience in food manufacturing, • High school diploma or equivalent, • Forklift License (Company will pay and arrange for testing)