Trabajos Fast Food en Georgia - Page 3

Job Description Marco's Pizza in Flowery Branch, GA is seeking to hire a part-time Team Member / Pizza Maker to provide excellent service for our customers in our fun, fast-paced restaurant. The typical schedule is 4pm/5pm to 9pm/10pm. Would you like to work with a fun group of people? Do you want a job that you can look forward to coming to each day? If so, read on! Our part-time Team Members / Pizza Makers earn a competitive wage of $10-$12/hour, based on experience. We also offer food discounts, tips, and a flexible work schedule. This part-time position is perfect for someone with excellent customer service skills and the drive to serve delicious quality food to our customers. If that sounds like you, apply today! ABOUT MARCO'S PIZZA Founded in Oregon, Ohio, just outside of Toledo, we've been serving delicious pizza since 1978. We got here by doing things the right way because when you love pizza this much, that's the only way to do things. Our dedication to quality has made us one of the fastest-growing pizza brands in America, providing plenty of delicious moments and opportunities along the way. Here at Marco's, our store crews are like families. To maintain that environment, we hire based on values, character, and attitude. Once we have the right people, then we can focus on training to give them the skills they need to become productive and highly engaged members of the family. We have built a culture of accountability and operational excellence. Each member of our team has a "See It, Own It, Solve It, and Do It" mentality. Working at Marco's Pizza means that you get to work alongside some really great people who have your back, take pride in doing the right thing, and know how to have fun. A DAY IN THE LIFE OF A TEAM MEMBER / PIZZA MAKER As a Team Member / Pizza Maker at Marco's, you are an essential part of the success of our restaurant. You arrive for each shift on time ready to use your happy, upbeat personality to leave our guests with a lasting impression. You are the key to making our premium quality pizzas, subs, CheezyBread, and more! Each day offers variety as you have the opportunity to work multiple stations within our store including dough stretching, saucing and cheesing, the cut table, and even the cash registers and phones. Throughout your shift, you are sure to keep things clean and inviting. You enjoy working as part of a great team and accept new tasks with enthusiasm and a willingness to learn. Your friendliness, customer service skills, and love for what you do ensure your success in our restaurant. And most importantly, you have fun! QUALIFICATIONS • Customer service skills, • Basic math skills, • Availability to work flexible schedules Do you have a positive, can-do attitude? Are you self-motivated and able to take initiative? Can you take personal responsibility and be accountable for your actions? Are you a team player who works with a sense of urgency especially during busy rushes? Can you remain professional in high-stress situations? Do you have excellent communication skills? Is providing top-notch customer service important to you? Do you enjoy working with food? If so, you may be the perfect addition to our restaurant! ARE YOU READY TO JOIN OUR TEAM? If you enjoy making quality food and feel that you would be right for this part-time job, fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you! Location: 30542

Job Description Sbarro 3131 Manchester Expy Space #F6 Columbus, GA 31909 Benefits • Paid Vacation, • Paid Sick, • Employer paid Short-Term Disability, Long-Term Disability, Accidental Death, and Life Insurance, • Dental insurance, • Health insurance, • Vision insurance Reporting to the General Manager, the Team Member provides front-line service to Sbarro guests in an enthusiastic, friendly, outgoing, clean and safe manner. While each team member is hired for a primary position (such as Server / Cashier, Pizza Maker, Steam Cook / Prep, Dishwasher), due to sales volume fluctuations in any given restaurant and the various station responsibilities, each team member may be asked to assist in fulfilling other position duties. It is desirable that each Team Member be cross-trained in each duty. Essential Duties & Responsibilities Server / Cashier • Must serve customers within their assigned station, following prescribed methods and within prescribed standards for guest service. This includes greeting, enhancing sales through purchase suggestions to customers, proper serving procedure, checking for guest satisfaction in accordance with the standards established for guest satisfaction and recipe compliance. • Maintains product knowledge, knows the ingredients, presentation, price of all menu items and specials. • Receives payment for all transactions following prescribed methods and with prescribed standards for guest service. • Follows all required procedures outlined in Sbarro cash handling policy., • Demonstrates full working knowledge of Sbarro point-of-sale register system., • Completes cleaning and stocking duties in accordance with the appropriate daily operating procedure. • Practices food safety and sanitation standards required of foodservice establishments., • Follows established cost control systems, including employee food policy and waste guidelines., • Assists other team members when required., • Responsible for the proper use of gloves, utensils, and portion size of each item, temperature of hot food, and the attractive presentation of all food. • Communicates in a timely manner with the co-workers and management regarding the amount of food on hand and its quality. • Assists other team members when required., • Other duties as assigned Pizza Maker • Prepare all food products in accordance with the specifications outlined in the Recipe Manual and Recipe Cards while utilizing predetermined safety and sanitary procedures. • Appropriately judges the volume of sales in relationship to pizza preparation and production., • Communicates in a timely manner with the co-workers and management regarding the amount of food on hand and its quality. • Completes cleaning and stocking duties in accordance with the appropriate daily operating procedure. • Practices food safety and sanitation standards required of foodservice establishments., • Follows established food safety time and temperature controls and cost control systems, including employee food policy and waste guidelines. • Serves customers within their assigned station, following prescribed methods and within prescribed standards for guest service. This includes greeting, enhancing sales through purchase suggestions to customers, proper serving procedure, checking for guest satisfaction in accordance with the standards established for guest satisfaction and recipe compliance. • Maintains product knowledge, knows the ingredients, presentation, price of all menu items and specials. • Responsible for the proper use of equipment, gloves, utensils, and portion size of each item, temperature of hot food, and the attractive presentation of all food. • Assists other team members when required., • Other duties as assigned. Steam Cook / Prep • Prepares all food products in accordance with the specifications outlined in the Recipe Manual and Recipe Cards while utilizing predetermined safety and sanitary procedures. • Operates all station preparatory equipment in a safe and sanitary manner (i.e., knives, steam cooker, dough machine, pizza oven, stove etc.). • Functions independently to prepare adequate product according to predetermined production schedules or requirements. • Correctly maintains all displayed steam table items according to Sbarro Recipe Manual and Sbarro Product Cards while maintaining local health requirements. • Correctly rotates all new and prepared products in a FIFO (first-in, first-out) manner., • Follows established food safety time and temperature controls and cost control systems, including employee food policy and waste guidelines. Dishwasher • Maintains sink area, dining room tables and seating, floors, service stations, restrooms and trash receptacles, including doors, shelves and racks in a clean and sanitized manner in accordance with restaurant procedures and standards. • Cleans and sanitizes all restaurants’ trays, pots, pans, pans and other utensils, with the exception of knives using prescribed methods and procedures. • May be required to wash, clean and sanitize restaurant storage areas including walk-in freezers and refrigerator using prescribed methods and procedures. • Serves customers on an as needed basis within their assigned station, following prescribed methods and within prescribed standards for guest service. This includes greeting, serving procedures, checking for guest satisfaction in accordance with the standards. • Completes cleaning and stocking duties in accordance with appropriate operating procedures., • Assists other team members when required., • Other duties as assigned., • Responsible for the proper use of equipment, gloves, utensils, and portion size of each item, temperature of hot food/cold food, and the attractive presentation of all food. • Serves customers within their assigned station, following prescribed methods and within prescribed standards for guest service. This includes greeting, enhancing sales through purchase suggestions to customers, proper serving procedure, checking for guest satisfaction in accordance with the standards established for guest satisfaction and recipe compliance. • Maintains product knowledge, knows the ingredients, presentation, price of all menu items and specials. • Assists other team members when required., • Other duties as assigned. Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions where accommodations do not present an undue hardship to the company.. • Ability to follow all health and safety laws, policies and procedures., • Ability to deliver food orders within specified time goals, • Prolonged periods of standing, walking, bending and stooping., • Able to lift 50 pounds., • Able to effectively and safely use kitchen knives., • Adequate command of English language including understanding, speaking, reading and writing., • Basic mathematical skills for accurate cash handling. Other Requirements • Outgoing, enthusiastic, willing to serve the public in a positive manner., • Able to arrive to work on time., • Able to work in a cooperative manner with the other team members and management staff., • Ability to handle stressful situations in a calm, pleasant attitude., • Ability to manage multiple tasks. Employment Standards • Employees must be at least 16 years of age and possess all documents and permits required by law. • Employees under the age of 18 are prohibited from using any machines, equipment, or tools prohibited by law. • Previous restaurant experience is helpful but not required ABOUT SBARRO In 1956, Carmela and Gennaro Sbarro opened the doors to their Italian salumeria in Brooklyn. Carmela “Mama” Sbarro made pizza slices for shift workers looking for a quick meal. Her slices were so popular that they soon opened a second location focused solely on pizza. Since then, Sbarro has brought the best pasta, salad, and of course the XL NY slice to 630 eateries across 28 countries. You’re welcome, world.

Job Description Overview NOTICE TO GEORGIA APPLICANTS: DUNHAM'S PARTICIPATES IN E-VERIFY IN GEORGIA Questions should be directed to 248-530-6700 LOVE TO TALK SPORTS? Dunham’s Sports, one of the largest full-line sporting goods chains in the U.S., was founded in 1937 as Dunham’s Bait & Tackle. Today we have over 250 stores in over 25 states from Maryland to Montana. We'd like to talk with you about joining our team. We're looking for smiling, enthusiastic, sports-minded individuals with knowledge of sporting goods to provide our customers with excellent service. Fun, fast paced work environment, with variety in the day to day routine. Benefits Include*: • Merchandise discount Dunham’s is an Equal Opportunity Employer Responsibilities Provide excellent customer service is primary responsibility. Ringing cash register, answering phones, performing merchandising and operational tasks. Qualifications High energy and enthusiasm. Desire to give our customers a high degree of service. Ability to operate computerized Point of Sale register system. Merchandise knowledge preferred, such as apparel, footwear, field and stream, exercise or general athletics. Stores are open seven days, including nights, weekends and holidays. Open availability preferred.

Job Description More Than Just a Cup of Coffee. At Black Rifle Coffee Company, we don’t just serve premium coffee—we serve a mission. Our Woodstock location is looking for high-energy, character-driven individuals to join our team as Baristas. If you have a passion for people and a deep respect for those who serve our country and communities, you belong here. The Mission Our team is the frontline of our brand. We provide legendary service to our Woodstock neighbors while honoring military veterans, first responders, and local law enforcement. Every latte poured and every bag of beans sold supports those who protect and serve. Who You Are We hire for character and train for skill. You don’t need to be a world-class barista on day one, but you do need: * A "People-First" Attitude: You genuinely enjoy interacting with others and making someone’s day better. * A Team-Focused Mindset: You believe that "we" is greater than "me" and are ready to jump in wherever the team needs you. * Positivity Under Pressure: You can keep a smile on your face and a pep in your step during the morning rush. * Alignment with the Mission: You take pride in supporting our veterans and first responders. What You’ll Do * Deliver Legendary Service: Ensure every guest feels like a VIP from the moment they walk through the door. * Craft Super-Premium Drinks: Learn the art of the perfect pour, from our signature espressos to our specialized protein lattes. * Maintain the Standard: Keep the cafe and retail store looking sharp, stocked, and ready for action. * Engage the Community: Act as an ambassador for our brand, sharing our story and mission with every customer. Why Join the Frontline? * Comprehensive Training: We will teach you everything you need to know about brewing and espresso—no prior experience required. * A Culture of Respect: Work in an environment that values integrity, hard work, and community. * Growth Opportunities: We are a growing team in Woodstock, and we look for leaders from within. * The Best Coffee on Earth: Enjoy the perks of premium fuel to keep you going. Ready to Serve? If you have the right mindset and are ready to be part of something bigger than a standard coffee shop, we want to meet you.

Job Description Nature of Work: Responsible for the timely installation, safe use of tents and related equipment. Will help customers and delivery personnel load and unload vehicles. The work is typically very physical and demanding, both from strength requirements and the stamina required. Will also help maintain inventory. Shipping and receiving functions, from light to heavy, are also performed. Working Conditions: Must stand for long periods of time. The work will be split between general warehouse conditions, in which some work areas may not be heated or air conditioned and conditions outside which vary from day to day. This job requires constant interaction with co-workers and with the public. This position requires frequent lifting and a significant degree of walking, bending, stooping, crouching, lowering, reaching, twisting, pulling, pushing, carting, and transporting objects of various weights and dimensions. May possibly have exposure to chemicals, including but not limited to gasoline, diesel fuel, propane, kerosene and cleaning solvents. Education, Skills & Requirements: • A high school diploma is preferred or equivalent GED, • Must be able to lift approximately 85 lbs, • Must maintain a professional personal appearance, • Must wear company logo uniform, • Must possess customer relation skills • Must be able to use mathematics to solve problems • Must be able to speak English clearly and write legibly. The ability to speak other languages is a plus, • Must be able to pass company drug screen, • Must maintain an acceptable attendance record, • Must have a full range of motion and dexterity • Must be able to understand and complete instructions furnished in written, oral or scheduled form

Job Description Sbarro 2860 Cumberland Mall, Suite #1326, Atlanta, GA 30339 Benefits • Paid Vacation, • Paid Sick, • Employer paid Short-Term Disability, Long-Term Disability, Accidental Death, and Life Insurance, • Dental insurance, • Health insurance, • Vision insurance Reporting to the General Manager, the Team Member provides front-line service to Sbarro guests in an enthusiastic, friendly, outgoing, clean and safe manner. While each team member is hired for a primary position (such as Server / Cashier, Pizza Maker, Steam Cook / Prep, Dishwasher), due to sales volume fluctuations in any given restaurant and the various station responsibilities, each team member may be asked to assist in fulfilling other position duties. It is desirable that each Team Member be cross-trained in each duty. Essential Duties & Responsibilities Server / Cashier • Must serve customers within their assigned station, following prescribed methods and within prescribed standards for guest service. This includes greeting, enhancing sales through purchase suggestions to customers, proper serving procedure, checking for guest satisfaction in accordance with the standards established for guest satisfaction and recipe compliance. • Maintains product knowledge, knows the ingredients, presentation, price of all menu items and specials. • Receives payment for all transactions following prescribed methods and with prescribed standards for guest service. • Follows all required procedures outlined in Sbarro cash handling policy., • Demonstrates full working knowledge of Sbarro point-of-sale register system., • Completes cleaning and stocking duties in accordance with the appropriate daily operating procedure. • Practices food safety and sanitation standards required of foodservice establishments., • Follows established cost control systems, including employee food policy and waste guidelines., • Assists other team members when required., • Responsible for the proper use of gloves, utensils, and portion size of each item, temperature of hot food, and the attractive presentation of all food. • Communicates in a timely manner with the co-workers and management regarding the amount of food on hand and its quality. • Assists other team members when required., • Other duties as assigned Pizza Maker • Prepare all food products in accordance with the specifications outlined in the Recipe Manual and Recipe Cards while utilizing predetermined safety and sanitary procedures. • Appropriately judges the volume of sales in relationship to pizza preparation and production., • Communicates in a timely manner with the co-workers and management regarding the amount of food on hand and its quality. • Completes cleaning and stocking duties in accordance with the appropriate daily operating procedure. • Practices food safety and sanitation standards required of foodservice establishments., • Follows established food safety time and temperature controls and cost control systems, including employee food policy and waste guidelines. • Serves customers within their assigned station, following prescribed methods and within prescribed standards for guest service. This includes greeting, enhancing sales through purchase suggestions to customers, proper serving procedure, checking for guest satisfaction in accordance with the standards established for guest satisfaction and recipe compliance. • Maintains product knowledge, knows the ingredients, presentation, price of all menu items and specials. • Responsible for the proper use of equipment, gloves, utensils, and portion size of each item, temperature of hot food, and the attractive presentation of all food. • Assists other team members when required., • Other duties as assigned. Steam Cook / Prep • Prepares all food products in accordance with the specifications outlined in the Recipe Manual and Recipe Cards while utilizing predetermined safety and sanitary procedures. • Operates all station preparatory equipment in a safe and sanitary manner (i.e., knives, steam cooker, dough machine, pizza oven, stove etc.). • Functions independently to prepare adequate product according to predetermined production schedules or requirements. • Correctly maintains all displayed steam table items according to Sbarro Recipe Manual and Sbarro Product Cards while maintaining local health requirements. • Correctly rotates all new and prepared products in a FIFO (first-in, first-out) manner., • Follows established food safety time and temperature controls and cost control systems, including employee food policy and waste guidelines. Dishwasher • Maintains sink area, dining room tables and seating, floors, service stations, restrooms and trash receptacles, including doors, shelves and racks in a clean and sanitized manner in accordance with restaurant procedures and standards. • Cleans and sanitizes all restaurants’ trays, pots, pans, pans and other utensils, with the exception of knives using prescribed methods and procedures. • May be required to wash, clean and sanitize restaurant storage areas including walk-in freezers and refrigerator using prescribed methods and procedures. • Serves customers on an as needed basis within their assigned station, following prescribed methods and within prescribed standards for guest service. This includes greeting, serving procedures, checking for guest satisfaction in accordance with the standards. • Completes cleaning and stocking duties in accordance with appropriate operating procedures., • Assists other team members when required., • Other duties as assigned., • Responsible for the proper use of equipment, gloves, utensils, and portion size of each item, temperature of hot food/cold food, and the attractive presentation of all food. • Serves customers within their assigned station, following prescribed methods and within prescribed standards for guest service. This includes greeting, enhancing sales through purchase suggestions to customers, proper serving procedure, checking for guest satisfaction in accordance with the standards established for guest satisfaction and recipe compliance. • Maintains product knowledge, knows the ingredients, presentation, price of all menu items and specials. • Assists other team members when required., • Other duties as assigned. Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions where accommodations do not present an undue hardship to the company.. • Ability to follow all health and safety laws, policies and procedures., • Ability to deliver food orders within specified time goals, • Prolonged periods of standing, walking, bending and stooping., • Able to lift 50 pounds., • Able to effectively and safely use kitchen knives., • Adequate command of English language including understanding, speaking, reading and writing., • Basic mathematical skills for accurate cash handling. Other Requirements • Outgoing, enthusiastic, willing to serve the public in a positive manner., • Able to arrive to work on time., • Able to work in a cooperative manner with the other team members and management staff., • Ability to handle stressful situations in a calm, pleasant attitude., • Ability to manage multiple tasks. Employment Standards • Employees must be at least 16 years of age and possess all documents and permits required by law. • Employees under the age of 18 are prohibited from using any machines, equipment, or tools prohibited by law. • Previous restaurant experience is helpful but not required ABOUT SBARRO In 1956, Carmela and Gennaro Sbarro opened the doors to their Italian salumeria in Brooklyn. Carmela “Mama” Sbarro made pizza slices for shift workers looking for a quick meal. Her slices were so popular that they soon opened a second location focused solely on pizza. Since then, Sbarro has brought the best pasta, salad, and of course the XL NY slice to 630 eateries across 28 countries. You’re welcome, world.

Job Description full time part time or flexible hours

Job Description FULL-TIME CASHIERS NEEDED ASAP! (Hartsfield Jackson Atlanta International Airport) Compensation Range : Starts at $14.50hr employment type: full-time Retail Sales Associate- Airport Based (ATL) IMMEDIATE Retail Cashier openings are available for Trans-Air Concessions, LLC owned news and gift shops located at Hartsfield Jackson Atlanta International Airport Airport. TAC is hiring qualified retail sales associates ASAP! All candidates must provide outstanding customer service and must be able to pass a federal background check. Health benefits, vacation, and 401k available for full time employees who pass a probationary period. Please read the job description below and if you would like to interview, please submit your updated resume. Job Description: DUTIES, RESPONSIBILITIES, AND EXPECTATIONS: Must be flexible to work any day of the week, mornings or evening shifts Ensuring that standards for quality customer service are met Responsible for basic store maintenance (dusting and cleaning) Friendly interaction with travelers and the public Excellent Customer Service skills Flexible Schedule (nights, early mornings, weekends, holidays) Other duties as assigned KNOWLEDGE, SKILLS AND ABILITIES REQUIRED: • Strong interpersonal and communication skills, • Ability to work effectively with a wide range of constituencies in a diverse community, • Ability to receive, stock, and/or transport and deliver goods, • Ability to communicate effectively both orally and in writing, • Ability to follow company's policy and procedures Handbook, • Ability to be on your feet and perform work requiring physical abilities to lift up to 40 lbs, stand, bend, and walk for an 8-hour shift., • Ability to work on a cash register/POS system, • Ability to work independently in a fast-paced environment. MINIMUM EDUCATIONAL REQUIREMENTS: High school diploma or GED preferred. One-year experience directly related to retail sales, cash handling skills, and customer service is strongly recommended. Company DescriptionTrans-Air Concessions, LLC firm based in Atlanta, Ga. The Principals of Trans-Air Concessions, LLC have more than 50 years of combined experience in the airport concession industry. Trans-Air Concession, LLC is a family owned and operated airport Concessions firm started in 2006 by the Ward and Lee families. In 2008 Trans-Air partnered with HMS Host to win several locations in Hartsfield Jackson International Airport. Today Trans-Air operates three Gift and News locations independently branded The “Atlanta Business Chronicles” stores. They are located on T Concourse (T4 and T13) and B Concourse (B31).Trans-Air Concessions, LLC firm based in Atlanta, Ga. The Principals of Trans-Air Concessions, LLC have more than 50 years of combined experience in the airport concession industry. Trans-Air Concession, LLC is a family owned and operated airport Concessions firm started in 2006 by the Ward and Lee families. In 2008 Trans-Air partnered with HMS Host to win several locations in Hartsfield Jackson International Airport. Today Trans-Air operates three Gift and News locations independently branded The “Atlanta Business Chronicles” stores. They are located on T Concourse (T4 and T13) and B Concourse (B31).

As the team at Zaxbys expands, we're saving a seat for you! To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food. To our team members, Zaxbys is an indescribably great place to work! Cashiers are the first point of contact for our guests and are directly responsible for delivering a great experience. You will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests by following standard operating procedures with a sense of urgency. Why work at Zax? • FREE Meals On Shift & 50% Off Meals Off Shift, • Flexible Schedule, • Early Access to Pay, • Paid Training, • Opportunities to Advance Benefits • Recognition Program, • Employee Referral Program, • Medical Insurance, • Dental Insurance, • Vision Insurance, • Short-Term Disability, • Long-Term Disability, • Employer Paid Life Insurance, • 401(k) With Employer Match (additional eligibility requirements) Duties and Responsibilities The individual in this position is expected to engage in the following work-related activities which may occur inside or outside the restaurant: • Complete all training requirements including:, • Zaxbys Front of House Development Plan, • Hands-on stations training, • Any additional training required by Zax LLC, • Provide friendly, enthusiastic service for all guests, • Promptly greet guests as they enter and thank them as they leave, • Maintain awareness of current promotions, • Explain menu items, answer questions, and suggest additional items, • Enthusiastically represent the Zaxbys brand, • Accurately complete orders and guest transactions, • Enter guest orders accurately into the point of sale system, • Accept payments, operate cash registers, and maintain receipts, • Handle cash payments, count and verify tills, and record totals appropriately, • Maintain a clean, safe, welcoming environment, • Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior, • Maintain equipment and inform management of maintenance needs, • Stock paper goods, condiments, serveware, and beverages, • Keep work areas clean and organized, • Prepare menu items according to company standards and in a safe and sanitary manner, • Prepare beverages, sauces, produce, and other items, • Ensure food and beverages are handled according to safety regulations and guidelines, • Accurately complete, package, and present guest orders, • Assist with kitchen and back of house tasks as assigned, • Other responsibilities, • Complete all tasks with a sense of urgency, in a timely manner, • Work safely and follow all safety guidelines and procedures, • Other duties as assigned Job Qualifications The following requirements must be met in order to qualify for this position. • Must be 16 years of age or older, • Ability to work 32 to 40 hours per week Capability Requirements The following capabilities are required to perform the essential functions of this position. Reasonable accommodations that do not create an undue hardship on the company will be considered. • Sit, stand, and walk continuously, • Occasionally stoop, bend, crouch, or climb, including the use of ladders, • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead, • Continuous use of hands and wrists for grasping and fine manipulation, • Communicate proficiently through speech, reading, and writing, • Maintain effective audio-visual perception and judgement to observe and respond to the environment, • Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens, • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

As the team at Zaxbys expands, we're saving a seat for you! To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food. To our team members, Zaxbys is an indescribably great place to work! Cashiers are the first point of contact for our guests and are directly responsible for delivering a great experience. You will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests. Why work at Zax? • FREE Meals On Shift & 50% Off Meals Off Shift, • Flexible Schedule, • Early Access to Pay, • Paid Training, • Opportunities to Advance Part-Time Benefits • Recognition Program, • Employee Referral Program, • 401(k) With Employer Match (additional eligibility requirements) Additional Full-Time Benefits • Medical Insurance, • Dental Insurance, • Vision Insurance, • Short-Term Disability, • Long-Term Disability, • Employer Paid Life Insurance Duties and Responsibilities The individual in this position is expected to engage in the following work-related activities which may occur inside or outside the restaurant: • Complete all training requirements including:, • Zaxbys Front of House Development Plan, • Hands-on stations training, • Any additional training required by Zax LLC, • Provide friendly, enthusiastic service for all guests, • Promptly greet guests as they enter and thank them as they leave, • Maintain awareness of current promotions, • Explain menu items, answer questions, and suggest additional items, • Enthusiastically represent the Zaxbys brand, • Accurately complete orders and guest transactions, • Enter guest orders accurately into the point of sale system, • Accept payments, operate cash registers, and maintain receipts, • Handle cash payments, count and verify tills, and record totals appropriately, • Maintain a clean, safe, welcoming environment, • Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior, • Maintain equipment and inform management of maintenance needs, • Stock paper goods, condiments, serveware, and beverages, • Keep work areas clean and organized, • Prepare menu items according to company standards and in a safe and sanitary manner, • Prepare beverages, sauces, produce, and other items, • Ensure food and beverages are handled according to safety regulations and guidelines, • Accurately complete, package, and present guest orders, • Assist with kitchen and back of house tasks as assigned, • Other responsibilities, • Complete all tasks with a sense of urgency, in a timely manner, • Work safely and follow all safety guidelines and procedures, • Other duties as assigned Job Qualifications The following requirements must be met in order to qualify for this position. • Must be 16 years of age or older, • Available to work 9 to 28 hours per week Capability Requirements The following capabilities are required to perform the essential functions of this position. Reasonable accommodations that do not create an undue hardship on the company will be considered. • Sit, stand, and walk continuously, • Occasionally stoop, bend, crouch, or climb, including the use of ladders, • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead, • Continuous use of hands and wrists for grasping and fine manipulation, • Communicate proficiently through speech, reading, and writing, • Maintain effective audio-visual perception and judgement to observe and respond to the environment, • Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens, • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Company Description Pay Rates Starting between: $11.38 - $14.88 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same. Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day for every type of guest - whether it's the professional driver stopping for a clean shower, the commuter grabbing their morning coffee, or the vacationer needing their go-to snack along their journey. We embrace and celebrate our diverse guests and team members, who fuel creativity, innovation, and positivity. We strive to make every stop on your career journey - and our guests' journey - a great one! Also, there are a number of opportunities to work in other roles within our travel centers and restaurants so while we may be hiring for a specific role, we always look to train and offer experience for other roles we have. We hope your next career stop is with us! Join our team and start your journey with Pilot Company. BENEFITS • Weekly Pay, • 15 cent fuel discount, • Free daily meals, • $10 low-cost health plans (for full-time team members), • Paid time off Military encouraged to apply. Job Description • Provide guests fast, friendly, and clean service, • Maintain inventory, • Operate cash registers, • Maintain the overall appearance and cleanliness of the restaurant, • Provide excellent guest service Qualifications Required Qualifications • Incredible guest service skills and ability to maintain a guest focused culture, • Ability to complete accurate sales transactions, • Ability to cleanly and safely manage and prep food, • Ability to maintain Wendy's processes and policies, • Ability to use computers, telephones, and other equipment as needed, • Experience in a similar position, • Ability to work a flexible schedule of nights, days, weekends, and holidays Additional Information • Wellness Program, • Reward and Recognition Program, • Professional development, • 401(k) retirement savings plan, • Adoption Assistance Job Location Google Maps requires functional cookies to be enabled

Company Description Pay Rates Starting between: $11.54 - $16.08 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same. Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day for every type of guest - whether it's the professional driver stopping for a clean shower, the commuter grabbing their morning coffee, or the vacationer needing their go-to snack along their journey. We embrace and celebrate our diverse guests and team members, who fuel creativity, innovation, and positivity. We strive to make every stop on your career journey - and our guests' journey - a great one! Also, there are a number of opportunities to work in other roles within our travel centers and restaurants so while we may be hiring for a specific role, we always look to train and offer experience for other roles we have. We hope your next career stop is with us! Join our team and start your journey with Pilot Company. BENEFITS • Weekly Pay, • 15 cent fuel discount, • Free daily meals, • $10 low-cost health plans (for full-time team members), • Paid time off Military encouraged to apply. Job Description • Maintain well-organized and orderly deli area, • Monitor hot deli case and keep stocked with fresh items, • Prepare food to company standards by following process cards, • Clean and organize dishes and utensils Qualifications Required Qualifications • Highly motivated self-starters, • Ability to work as part of a team, • Able to lift 50 pounds and walk/stand most of the day, • Experience in a similar position, • Knowledge of food safety procedures Additional Information • Wellness Program, • Reward and Recognition Program, • Professional development, • 401(k) retirement savings plan, • Adoption Assistance Job Location Google Maps requires functional cookies to be enabled

Company Description Pay Rates Starting between: $11.60 - $15.70 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same. Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day for every type of guest - whether it's the professional driver stopping for a clean shower, the commuter grabbing their morning coffee, or the vacationer needing their go-to snack along their journey. We embrace and celebrate our diverse guests and team members, who fuel creativity, innovation, and positivity. We strive to make every stop on your career journey - and our guests' journey - a great one! Also, there are a number of opportunities to work in other roles within our travel centers and restaurants so while we may be hiring for a specific role, we always look to train and offer experience for other roles we have. We hope your next career stop is with us! Join our team and start your journey with Pilot Company. BENEFITS • Weekly Pay, • 15 cent fuel discount, • Free daily meals, • $10 low-cost health plans (for full-time team members), • Paid time off Military encouraged to apply. Job Description • Provide guests fast, friendly, and clean service, • Maintain inventory, • Operate cash registers, • Maintain the overall appearance and cleanliness of the restaurant, • Provide excellent guest service Qualifications Required Qualifications • Incredible guest service skills and ability to maintain a guest focused culture, • Ability to complete accurate sales transactions, • Ability to cleanly and safely manage and prep food, • Ability to maintain Subway processes and policies, • Ability to use computers, telephones, and other equipment as needed, • Experience in a similar position, • Ability to work a flexible schedule of nights, days, weekends, and holidays Additional Information • Wellness Program, • Reward and Recognition Program, • Professional development, • 401(k) retirement savings plan, • Adoption Assistance Job Location Google Maps requires functional cookies to be enabled

Company Description Pay Rates Starting between: $11.12 - $14.05 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same. Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day for every type of guest - whether it's the professional driver stopping for a clean shower, the commuter grabbing their morning coffee, or the vacationer needing their go-to snack along their journey. We embrace and celebrate our diverse guests and team members, who fuel creativity, innovation, and positivity. We strive to make every stop on your career journey - and our guests' journey - a great one! Also, there are a number of opportunities to work in other roles within our travel centers and restaurants so while we may be hiring for a specific role, we always look to train and offer experience for other roles we have. We hope your next career stop is with us! Join our team and start your journey with Pilot Company. BENEFITS • Weekly Pay, • 15 cent fuel discount, • Free daily meals, • $10 low-cost health plans (for full-time team members), • Paid time off Military encouraged to apply. Job Description • Provide guests fast, friendly, and clean service, • Maintain inventory, • Operate cash registers, • Maintain the overall appearance and cleanliness of the restaurant, • Provide excellent guest service Qualifications Required Qualifications • Incredible guest service skills and ability to maintain a guest focused culture, • Ability to complete accurate sales transactions, • Ability to use computers, telephones, and other equipment as needed, • Experience in a similar position, • Ability to work a flexible schedule of nights, days, weekends, and holidays Additional Information • Wellness Program, • Reward and Recognition Program, • Professional development, • 401(k) retirement savings plan, • Adoption Assistance Job Location Google Maps requires functional cookies to be enabled

Job Description Company: Chick-fil-A Harbins Road • This location Grand Opened in May 2025!, • Operator Kolby Shepherd was previously the Operator of Chick-fil-A Bainbridge, • Chick-fil-A Harbins Road vision is to be the standard of excellence by pursuing mastering over perfection and loving our neighbor as ourselves, • Chick-fil-A is the fastest growing Quick Service Restaurant in the nation, • Chick-fil-A has the highest customer satisfaction scores for 10 consecutive years, • Chick-fil-A is on Forbes Lists for: Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022), • Chick-fil-A has awarded $191 million in team member scholarships since 1973, with $26 million total awarded to 14,000+ winners in 2024 Value and Appreciate Employees • Free college, • Flexible Scheduling, • Free Food every shift, • Access to Scholarships, • Career Advancement Opportunities, • Bonus Opportunities, • Overtime Available, • Sundays Off Opportunity At Chick-fil-A South Harbins Road we care about our guests and our people. We believe in growth, committing to excellence, serving, and working together. We are looking for restaurant staff in our Front of House (drive-thru, cashiers, dining room host, etc.). Are you looking to challenge yourself and grow within a great team atmosphere? Let’s get started. Your Impact • Participate in a fast-paced, upbeat environment preparing safe, tasty food with state of the art equipment, • Maintain a clean work environment with high standards and expectations, • Join a team of over 100+ Team Members that focuses on growth, personal and professional development, • Upper management and leadership opportunities including Team Leader, Director, and Executive Director, • Enhance guest experience with attentive service, personalized interactions, and understanding of guests’ needs Background Profile • Must be 15 or older, • Ability to work at a quick, yet efficient and thorough pace--hustle is a must!, • Team-oriented, adaptable, dependable, and strong work ethic, • Positive attitude, coachable, • Ability to communicate effectively with guests and team members Apply now and you will be contacted ASAP.

Job DescriptionBenefits: • Employee discounts, • Opportunity for advancement, • $9-$12/hour, • Free first uniform shirt & hat; additional uniform items provided for free after probationary period is met, • After 90 days of employment, full time employees of 18 years of age, offered the opportunity to access various supplemental insurance, • Community discount card for applicable employees The tasks we perform day to day may be different, but our mission is the same: Make Someone Smile Today. Huey Magoos strives to maintain clean restaurants and offer the freshest, highest quality items to each and every guest. These standards are validated when you and your fellow Co-workers interact with our guests. Talented Co-workers, like yourself, are the key ingredients that distinguish us from the rest. Our primary responsibility is to leave our guests with a positive long-lasting impression of the Huey Magoos brand. We celebrate having your contributions, enthusiasm, and talents as part of our team. Job Summary As a member of Huey Magoo's restaurant operating team, the Production Team Member is responsible for the preparation of food items, quality assurance, proper plate arrangement, appearance, and ensuring fast, efficient service according to company standards. Responsibilities also include cleaning and proper sanitation of the kitchen at all times. The kitchen associate is a key team member in maintaining proper portioning, waste controls, and practicing common sense safety rules while performing his/her duties. Qualifications • High school diploma or higher preferred, • Previous experience as a fast casual restaurant cook preferred, • ServeSafe or Food Handlers certification a plus, • Effective interpersonal skills required, • Must be able to read, write and communicate effectively in English, • Ability to lift 30+ lbs, • Ability to work standing for 4+ hoursResponsibilities, • Food reparation prepares and handles food according to all federal, state, and local regulations., • Prepares food items according to guest checks, assuring that products are made according to company standards for quality and appearance., • Assures proper flow of orders for product temperature and fast service by cashiers and food servers., • Menu and guest checks - has thorough knowledge of all menu items, prices, and abbreviations., • Waste control stores and rotates products according to established procedures to maintain freshness and prevent spoilage., • Maintains standards for portion control according to established procedures while minimizing product waste., • Equipment operation sets up the cook line according to company specifications., • Assures that the grills, fryers, food warmers, refrigerators and other equipment are maintained at specified temperatures and settings., • Maintains a neat and orderly work area., • Cleanliness - clean all equipment according to established procedures and frequency., • Maintains thorough knowledge of proper cleaning materials., • Be responsible for general cleanliness and appearance of work area before, during and after shift., • Maintains image in personal appearance, image in professional conduct, and image in the area of responsibility by completing duties on the shift duty roster., • Safety Practice common sense and food safety rules in the area of responsibility to assure customer and employee safety and convenience., • Maintains alertness to assist in the event of an accident or emergency

Job DescriptionBenefits: • Tip Pooling, • Employee discounts The cashier position is critical to the daily success of the restaurant. Its a guest facing job; often the first touch point with the guest beyond the Welcome to Firehouse greeting. Job Requirements: • Able to work in a fast-paced environment., • Excellent menu and product knowledge., • Accountable for the accuracy of the guests order., • Able to communicate effectively with guests and handle questions and concerns in a professional manner., • Proficient use of the POS system., • Accuracy of the cash drawer., • Team player., • Thanks the guest sincerely for their business., • Participates in all Firehouse Subs Public Safety Foundation fundraising initiatives., • Maintains an organized, stocked, and sanitary work space., • Able and willing to complete other restaurant functions such as food preparation or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader., • Maintains a safe work environment, adhering to all established food and safety guidelines., • Able to lift up to 50 lbs.

Job Description Location: Toccoa Falls College • We are hiring immediately for full time CASHIER/FOOD SERVICE WORKER positions., • Address: 107 Kincaid Drive, Toccoa Falls, GA 30598. Note: online applications accepted only., • Schedule: Full time schedule; Monday through Friday, hours may vary. More details upon interview., • Requirement: Prior hostess and/or restaurant experience is required., • Pay Range: $12.00 per hour to $14.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1522182. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities: • Helps prepare foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders., • Performs cashier duties using the POS system., • Perform general cleaning duties; removes trash and garbage to designated areas., • Provides service in all retail areas, including cashiering and line serving., • Cashiers according to established procedures, maintaining cash accuracy with receipts. Makes deposits at the end of each shift., • Inventories and restocks supplies and food products., • Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if food temperatures are not within acceptable limits., • Serves hot and cold items to customers., • Sets up items for purchase on daily basis., • Keeps refrigerator stocked and product rotated using the first in, first out rule., • Stocks pantries with correct par levels of food items on a daily basis. Records replenished amounts on floor stock form for each unit. Records refrigerator temperatures on floor stock form daily. We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits: • Opportunities for Training and Development, • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace.

Job Description Coming soon to Jefferson - join our team today!Walk In interview and Hiring on the spot! Monday 3/16/26 to Saturday 3/21/26 from 10 am to 7 pm. 1679 Old Pendergrass Rd, Jefferson, GA 30549 Wingstop’s mission is to serve the world flavor. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. For people who demand flavor in everything they do, there's only Wingstop. We are looking for team members who want to deliver a flavor experience.NOW HIRING Full Time & Part TImeCashierAs a cashier at Wingstop, you will take and give out orders to the kitchen staff. You'll need to be quick and efficient in communicating with crew members and kitchen staff to ensure that guests receive their orders on time. You'll also balance your cash drawer, listen to and resolve customer queries, and replace food when necessary. Being a team player is essential in this fast-paced and demanding job, and you'll need to maintain good relationships with everyone, including the guests.Previous restaurant customer service experience is a plus, but not required - we will train you! We can offer you: • Employee discounts, • Flexible schedule

Job Description MEADOWBROOK BRANDS RESTAURANTS You have a seat at our table. Meadowbrook has been an established company since 1932, when founder Fred Weir Sr. opened his restaurant to provide all the missing elements in our world today. He desires a place where people and families can get away from the troubles that this world may bring, and design a place that gave every person who walked through the doors a sense of belonging and hope that they matter. Zaxby's Cooks and Cashiers: (*Must be 16 to apply for all positions) Essential duties may include, but are not limited to the following: • Assemble and package menu items to company standards., • Responsible for prepping all food items to company standards., • Responsible for holding and storing all food items to follow food safety guidelines & company standards., • Regularly keeping restaurant stocked with necessary items to run smooth shifts, • Generates additional sales by suggesting additional menu items to the guest., • Enter guests orders accurately into the POS system., • Extend a warm and friendly greeting to all guests., • Explain menu and answer product questions for all guests., • Informs management when any back-of-house equipment needs service or inventory is needed., • Responsible for keeping restaurant clean, including kitchen, storage areas, dining room and back of house areas., • In-store training program included - increase potential up to .50 upon training completion, • Walking or standing for extended periods of time

Job DescriptionDescription of the role: The Cashier at Franklin Auto will be responsible for handling customer payments efficiently and accurately. Responsibilities: • Receive payments from customers and issue receipts, • Count money in cash drawers at the beginning and end of shifts to ensure amounts are correct, • Handle paperwork being transferred to our accounting department., • Responsible for morning report of credit card transactions., • Scanning documents., • Receiving and distributing mail.Requirements:, • Previous cashier or customer service experience preferred, • Excellent interpersonal and communication skills, • Ability to handle cash transactions accurately, • High School Diploma or equivalent required, • Valid driver's license Maximum 40 hours per week Complimentary lunch every Saturday Health Benefits Paid Time Off About the Company: Franklin Auto is a reputable auto shop located in Statesboro, GA, dedicated to providing quality service to our customers.

Job Description • We are hiring immediately for full time CASHIER/FOOD SERVICE WORKER positions., • Location: Burlington Stores Savannah - 447 Logistics Drive, Ellabell, GA 31308 Note: online applications accepted only., • Schedule: Full time schedule. Days may vary, 5:00 am - 3:00 pm. More details upon interview., • Requirement: Cashier, food prep, and retail experience required., • Perks: Brand new business! No nights! Benefits offered!, • *Internal Employee Referral Bonus Available, • Pay Range: $15.00 per hour to $20.00 per hour We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1528632. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world’s most respected successful corporations, including many of the Fortune 500. Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities: • Helps prepare foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders., • Performs cashier duties using the POS system., • Perform general cleaning duties; removes trash and garbage to designated areas., • Provides service in all retail areas, including cashiering and line serving., • Cashiers according to established procedures, maintaining cash accuracy with receipts. Makes deposits at the end of each shift., • Inventories and restocks supplies and food products., • Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if food temperatures are not within acceptable limits., • Serves hot and cold items to customers., • Sets up items for purchase on daily basis., • Keeps refrigerator stocked and product rotated using the first in, first out rule., • Stocks pantries with correct par levels of food items on a daily basis. Records replenished amounts on floor stock form for each unit. Records refrigerator temperatures on floor stock form daily. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Eurest maintains a drug-free workplace. Req ID: 1528632 [[req_classification]]

Job Description Come join THE Texas Chicken Finger restaurant...since 1994! At Layne's Chicken Fingers we take everything seriously except ourselves. Established in 1994, Layne's is THE "born and breaded in Texas" chicken finger restaurant. Layne's culture stems from our roots in College Station, where back in 1994, we perfected our chicken finger frying technique. True to our roots, we are a fun, fast-paced dynamic team who do not take ourselves seriously, but we take our food and our service EXTREMELY seriously. We are looking for GREAT people! Huge emphasis on great! Our team is full of positive, friendly, hardworking individuals, and we strive to keep it that way. It is a huge part of what makes us such a great place to work. We are proud to say that we don't just provide the community with great food; we offer awesome opportunities for anyone who wants to learn and grow. We work as a team. No one succeeds alone, and we understand that. This is why we offer leadership training and life skills you can take with you anywhere you go. Working on the Layne's Team will give you real-life experience, endless opportunities, and the right to say you are part of something special. Most importantly, you will have fun doing it. THE ROLE: As a Cashier your main responsibility will be to take care of our guests, greeting them. Each guest needs to feel as though they are attending a party that we are hosting for them. You will make sure they get their food in a timely manner, that they have the necessary condiments, beverages, and anything else they need to make their visit to Layne's a special one. You will also be responsible for cleaning and keeping our restaurant immaculate and making sure our guests can relax and eat their food in a clean and tidy environment. A huge part of who we are and what we are about is our fun loving, non-corporate environment, so as a Layne's Cashier you will be part of our culture which ensures everyone has fun while we serve our guests our "Soon to be Famous"™ Chicken Fingers. Essential Duties and Responsibilities • Be the smiling face of the organization; greeting and kindly helping guests., • Clean off tables, so our new guests will have a great experience., • Restock condiments station., • Assist with prep., • Great Pay, • Flexible Hours, • Preferably have experience in a fast-food concept., • Have a High School diploma or equivalent required., • Ability to communicate effectively., • Be at least 16 years of age, • Be willing and able to work a flexible schedule, • Ability to lift and carry 10-55 lbs.

Customer Service Opportunity in Financial Services Operations Cashiering Specialist - Cashiering Location(s): Scottsdale: 18700 N Hayden Rd, Suite 255, Scottsdale, AZ 85255 Atlanta: 2300 Windy Ridge Pkwy SE, Suite750, Atlanta, GA 30339 La Vista:12325 Port Grace Blvd, La Vista, NE 68128 Oakdale: 7755 3rd St. N, Oakdale, MN 55128 St. Petersburg: 877 Executive Center Dr. W, Suite 300, St. Petersburg, FL 33702 Osaic has returned to the office on a hybrid schedule requiring a minimum of 4 days weekly in the office. Applicants should be located at one of our hubs listed above and must be willing to work this schedule. Role Type:Full-time, Non-Exempt Salary: $45,000 - $47,000 per year + annual performance-based bonus Actual compensation offered will be determined individually, based on a number of job-related factors, including location, skills, licensure, experience, and education. Our competitive compensation is just one component of Osaic's total compensation package. Additional benefits include health, vision, dental insurance, 401k, paid time away, volunteer days and much more. To view more details of what you can look forward to, visit our careers page:___. Summary: Osaic Operations Processors are part of a team responsible for the accurate, timely and efficient processing of routine and complex transactions involving money and asset movement, supporting the activities associated within Brokerage Operations. Serve as backup resources to coworkers that perform equivalent duties and demonstrate flexibility to respond to increases in workflow. Education Requirements: Bachelor's degree preferred, high school diploma (or equivalent) in combination with significant experience will be considered in lieu of degree. Minimum of high school diploma or equivalent is required. Responsibilities: • Answer internal and external phone calls; make outbound phone calls to our financial professionals, • Review, process and follow up on various brokerage account requests including IRA/RMD distributions, journals between brokerage accounts, ACH/EFT, federal fund wires, research, check deposit adjustments, and other cash and asset processing., • Must act as subject matter expert for several different responsibilities within brokerage Operations. Act as back-up to co-workers by cross-training on all department functions and demonstrate flexibility to respond to influx of workflow., • Interact with clearing firms and financial professionals on routine brokerage account processing requests; provide timely updates and statuses in contact management and workflow systems, • Create a strong working relationship with vendors, internal stakeholders, and financial professionals, • Keep up to date on changes to industry and business processes, • All other duties as assigned. Basic Requirements: • 2-3 years relatable or transferable work experience; financial services experience preferred, • Proficiency at Microsoft Word, Excel, Internet Explorer, Outlook, PowerPoint, • Excellent communication & organizational skills, • Ability to thrive in a fast paced, entrepreneurial environment, • STRONG customer focus orientation, • High attention to detail, analytical mindset, and problem-solving skills, • Ability to work independently and maintain high levels of quality, • Ability to work and remain focused under pressure, • Ability to participate and contribute to a team environment, • Ability to become proficient with the following internal systems: NetX360, Front-End Imaging (FEI), Salesforce (contact management and imaging workflow systems), and other back-office functions, • Ability to acquire and retain knowledge of securities industry rules and best practices regarding brokerage account operations and have strong organizational and time management skills Preferred Requirements: • 2+ years' experience in financial services operations or broker-dealer setting., • Bachelor's degree in business, Finance or related field is preferred., • CRM experience / Salesforce experience, • Completion of FINRA SIE exam., • FINRA Series 7 license

Job DescriptionDescription: Job Title: Convenience Store - DELI CLERK Company: Jones Petro | Jones Petroleum Direct Link to apply: jonespetroleum.com Pay: Based on experience and highly competitive for the Market served Benefits for Qualified Applicants: A competitive starting wage Most rewarding 401(k) retirement plan in the Industry! Medical / Dental / Supplemental Insurance Paid Time Off Paid weekly We are a privately owned COMMUNITY ORIENTED company. Our Team Members put CUSTOMER SERVICE as their 1st PRIORITY! Our Team Members are team players and work well with their team including being engaged and displaying pleasant and enthusiastic attitude. All Team Members are treated fairly with dignity and respect. Team members are required to follow the site specific / brand specific procedures for offering consistent and quality customer experiences. This location, operated by Convenience Stores Inc- a subsidiary of Jones Petroleum, is looking for a highly skilled, self-motivated individuals looking to assist in our growing Retail Operation. Deli Clerks are responsible for making sure the Deli section of the store is well stocked and orderly in appearance; with a focus on food safety and food presentation. Clerks are called upon for food service ( including catering) , food prep, stocking, order taking, order fulfillment, as well as any and all duties as assigned by a member of management. Evenings, weekends and the ability to work varied hours and days based on the needs of the business. Education: High School or equivalent Experience & Skills: Previous Deli experience is preferred. Ability to understand and implement written and verbal instruction. In addition, you must have good communication skills, and good personal grooming habits. Salary and Compensation: We offer a competitive starting wage. We strive to recruit from within for growth opportunities. Qualified Crew Members may earn employment benefits including 401(k) retirement plans, medical, dental, and life insurance. Note: This company participates in the E-verify program. This positions is subject to a 90 day introductory period. This introductory period is designed, primarily, to give both the Company and the employee an opportunity to determine whether the employee will be able to adequately perform in the assigned job position. At the end of the introductory period, your performance will be reviewed and a decision made regarding your continued employment or any extended introductory period. All employees are hired as temporary employees until their introductory period has elapsed. Temporary employees are not eligible for any benefits during the introductory period. Requirements: Availability: • All positions require open availability and no special accommodations can be made or guaranteed., • Clerk Schedules are determined by business needs therefore all schedules must be flexible. This position is variable, which means changing schedules are a requirement of this job. Physical Requirements: • Physical requirements include standing up to 8 hours during a shift and able to lift up to 60 pounds, bend, stoop, and climbing a ladder is required on occasion., • Requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists.

Job DescriptionBenefits: • Employee discounts, • Free uniforms Job Summary: We are seeking a reliable and detail-oriented individual to join our team as a Gym Cleaning Crew Member. This position is responsible for maintaining the cleanliness and sanitation of our facility to ensure a safe and welcoming environment for our members. Daily Responsibilities: • Clean and sanitize restrooms, including sinks, toilets, mirrors, and floors., • Clean and sanitize locker rooms, including showers and benches, • Ensure all common areas, such as reception and seating areas, are tidy and presentable., • Wipe down and disinfect gym equipment, including weights, cardio machines, and benches., • Sweep and mop floors, ensuring all workout areas are free of dust and debris., • Empty trash bins and replace liners throughout the facility., • Restock toilet paper, hand sanitizers, soap dispensers, and other necessary supplies., • Wipe down mirrors and glass surfaces to remove smudges and fingerprints., • Report any maintenance or repair needs to management. Qualifications: • Previous cleaning or janitorial experience required., • Ability to work independently and efficiently within the scheduled hours., • Attention to detail and commitment to maintaining a clean environment., • Physical ability to lift, bend, and perform repetitive cleaning tasks., • Reliable and punctual with a strong work ethic. Schedule: • Monday - Friday, 2 hours per day (Exact shift timing to be determined). Compensation: $14/hr If you are interested in this opportunity and take pride in keeping spaces clean and welcoming, we encourage you to apply!

Job DescriptionDescription: Farmers & Builders Ace Hardware Possum Eddy Ace Hardware P.O. Box 367, Blackshear, GA 31516 Ph: 912-449-4726 Fax: 912-449-3785 Job Description: Sales Associate Overview: Farmers and Builders Ace Hardware and Possum Eddy Ace Hardware: are heavily rooted in the communities we serve. We strive to provide excellent customer service with each transaction. The helpful way. Sales Associates are the backbone of our business, providing exemplary customer service, showing product knowledge and expertise to assist our customers in getting their projects done right the first time. Responsibilities: · Provide excellent customer service by greeting and assisting customers throughout the store. · Maintain a clean and organized store environment, ensuring all products are stocked and displayed properly. · Assist customers in finding hardware products and answer their questions. · Participate in daily operational goals and support the store management team. · Uphold merchandising standards and participate in training and development opportunities. Skills/Knowledge: · Strong product knowledge of hardware products. · Excellent communication and customer service skills. · Ability to lift heavy objects and perform physical tasks as needed. Requirements: · High school diploma or equivalent. · Previous retail experience preferred. · Ability to work evenings and weekends as needed. Requirements: Requirements: · High school diploma or equivalent. · Previous retail experience preferred. · Ability to work evenings and weekends as needed.

Job Description Join Our Team as a Store Associate at Play Street Museum - Buckhead! Are you passionate about creating memorable experiences for families and children? At Play Street Museum - Buckhead, located in Atlanta, GA, we’re a hands-on, interactive children's museum designed to inspire creativity, exploration, and learning through play. If you’re looking for a fulfilling role in a fun and dynamic environment, we’d love to have you on our team! What You’ll Do as a Team Member: As a Store Associate you’ll be at the heart of making every visit to Play Street Museum a delightful experience. Your role will involve a mix of customer interaction, operational tasks, and ensuring a safe and welcoming environment for our guests. Here’s what you can expect: • Greet and assist families as they arrive, ensuring they feel welcomed and informed about our space., • Maintain a clean, organized, and safe play environment for children and their caregivers., • Provide friendly and attentive customer service, addressing questions or concerns with care., • Support daily operations, including setup, cleanup, and restocking supplies. We’re not just looking for skills—we’re looking for the right attitude and enthusiasm to be part of our team. Here’s what makes a great fit: • A friendly and approachable personality with a genuine love for working with children and families., • Strong communication and interpersonal skills to interact effectively with guests and team members., • Dependability and a proactive mindset to ensure smooth daily operations. We provide a unique opportunity to work in a creative and supportive environment where your contributions make a direct impact on the families we serve. You’ll be part of a team that values collaboration, positivity, and creating joyful experiences for our community. Our Culture and Values At Play Street Museum - Buckhead, we believe in the power of play to inspire curiosity and connection. We’re a small, passionate team dedicated to making every visit special. If you’re looking for a role where you can bring smiles to children’s faces and be part of a close-knit team, this is the place for you. Ready to Join Us? If this sounds like the perfect fit for you, we’d love to hear from you! Apply today and take the first step toward becoming part of the Play Street Museum - Buckhead family. Let’s create unforgettable memories together! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionDescription: This position offers: $500.00 SIGN-ON BONUS New hires must meet employment eligibility requirements: • E-Verify background check, • Drug test Bonus will be paid out upon completion of 90 days of employment with total net amount paid after taxes. Job Summary The Maintenance Crew Member is responsible for landscaping and maintaining the grounds of properties, ensuring a clean, safe, and visually appealing environment. This role involves performing a wide variety of tasks including mowing, trimming, planting, irrigation maintenance, equipment care, and general upkeep of outdoor areas. Maintenance Crew Members use both hand and power tools, working independently or as part of a team to deliver high-quality service. Core Values • Culture of Safety – Safety is always job #1, • A Growing Tradition Plants, Personally, Financially and Professionally, • Employee Owned – Personal Pride in Success with an Owners Mentality, • Exceptional Customer Experience – Delighting our Clients with our Products and Services, • Good Neighbors – Community Pride – Sharing our Success, • Mow, edge, and trim turf areas using powered and hand tools, • Prune and trim trees, shrubs, and hedges, • Plant, cultivate, fertilize, and maintain flowers, trees, shrubs, and hedges, • Dig, spread, and level soil using shovels, rakes, and other tools, • Install sod, mulch, pine straw, and other ground covers, • Install landscape edging, borders, and hardscapes (patios, walkways, retaining walls), • Perform routine equipment checks and maintenance (fueling, oil, air pressure, safety checks), • Fully fuel up all equipment at the end of each workday, • Clean and maintain job sites, including debris removal, storm cleanup, and trash pickup, • Ensure all work is completed in a timely, high-quality, and safe manner, • Knowledge of landscaping tools, equipment, and maintenance practices., • Ability to operate mowers (zero-turn, push), trimmers, blowers, edgers, chainsaws, and irrigation tools., • Strong communication and customer service skills., • Ability to work outdoors in various weather conditions., • High school graduate or equivalent desired, • Previous outside construction, landscape, or similar field experience, • Excellent interpersonal and communication skills a must, • Full range of mobility in upper and lower body, • Ability to work in various positions (standing, kneeling, squatting, bending) for extended periods, • Ability to lift, pull, and push materials and equipment Job descriptions are not intended and do not create employment contracts.

Job DescriptionDescription: This position offers: $500.00 SIGN-ON BONUS New hires must meet employment eligibility requirements: • E-Verify background check, • Drug test Bonus will be paid out upon completion of 90 days of employment with total net amount paid after taxes. Job Summary The Enhancement Crew Member is responsible for performing a wide range of landscaping duties to enhance and maintain commercial properties. This includes sod installation, planting, pruning, irrigation, hardscape installation, and other property enhancement tasks. The role requires the use of hand tools, power equipment, and occasional light construction duties. Core Values • Culture of Safety – Safety is always job #1, • A Growing Tradition Plants, Personally, Financially and Professionally, • Employee Owned – Personal Pride in Success with an Owners Mentality, • Exceptional Customer Experience – Delighting our Clients with our Products and Services, • Good Neighbors – Community Pride – Sharing our Success Perform landscape enhancement tasks such as: • Laying sod, planting trees, shrubs, and flowers, • Watering, fertilizing, mulching, pruning, trimming, and weeding, • Removing or replanting lawns, converting lawn areas to planters, or planters to lawns, • Digging trenches, preparing forms, and finishing cement surfaces for mow strips, sidewalks, and planters, • Installing sprinklers and irrigation systems, • Installing mortarless segmental masonry wall units, • Operate hand and power equipment including mowers, blowers, gas-powered trimmers, pruners, and shears, • Safely load, unload, and transport tools, equipment, and materials from site to site., • Maintain equipment and ensure work areas are kept clean and organized, • Ability to use manual tools (shovels, picks, rakes, hand shears) and mechanized equipment, • Work from elevated heights such as an 8’ A-frame ladder, • Knowledge of plant care, watering, and fertilizer application standards, • High school graduate or equivalent desired, • Previous outside construction, landscape, or similar field experience, • Excellent interpersonal and communication skills a must, • Regular and reliable attendance; ability to work overtime, evenings, weekends, and holidays as needed, • Ability to lift and carry 40–50 lbs. (occasionally up to 120 lbs. with team assistance), • Ability to stand, walk, bend, stoop, and twist for extended periods, • Ability to push/pull equipment, materials, and trees requiring force up to 35 lbs. Job descriptions are not intended and do not create employment contracts.

Job Description About the Role: We are seeking a highly motivated and detail-oriented Team Member to join our team in Buckhead, GA. As a Team Member, you will be responsible for providing exceptional customer service and ensuring the smooth operation of our business. Your main goal will be to assist customers with their needs and maintain a clean and organized work environment. This role requires excellent communication skills, attention to detail, and the ability to work in a fast-paced environment. Minimum Qualifications: • Excellent communication and customer service skills, • Ability to work in a fast-paced environment, • Attention to detail and accuracy, • Greet and assist customers in a friendly and professional manner, • Operate cash register and handle financial transactions accurately, • Maintain a clean and organized work environment, • Stock shelves and ensure products are properly displayed MISSION Inspire and support our communities one bowl at a time. VALUES Real Deal. Playa Passion. Powerhouse. Big Wave Chaser. Dawn Patrol Skills: As a Team Member, you will use your excellent communication and customer service skills to provide exceptional service to our customers. You will also use your attention to detail and accuracy to ensure financial transactions are handled properly and products are displayed correctly. Additionally, you will use your organizational skills to maintain a clean and organized work environment. Finally, you will use your ability to work in a fast-paced environment to ensure the smooth operation of our business.

Job Description STEAK N SHAKE IS HIRING TEAM MEMBERS looking to MAKE A DIFFERENCE! We have exciting times ahead! What we sell is an experience. We are looking for passionate people with a fun-loving attitude who provide a hospitable service. We offer flexible schedules on day shift and night shift. We are determined to be the employer of choice, placing employees first. We seek to be the maximum wage employer. We offer various stations to choose from (grill, drive thru, milkshakes, sandwich assembly). STEAK N SHAKE TEAM MEMBER JOB DESCRIPTION: Team Members deliver the gold standard in service by providing the highest quality burgers and shakes. They prepare, cook, and assemble the guest orders. They support an environment of teamwork and demonstrate the Golden Rule. YOU: * Demonstrate the Golden Rule * Have a competitive spirit and desire to win * Possess high character and high competence * Desire to improve the lives of others US: * Desire to improve the lives of employees, customers, franchisees * Committed to you and your successful journey * We place trust above all else. This builds loyalty. * Determined to be the employer of choice, placing employees first. We seek to be the maximum wage employer. * Desire to lead and dominate the premium burger segment of the restaurant industry * Our pace is fast, focused, and effective. Benefits & Perks Employee discount, Flexible schedule, Employee assistance program, Paid Training Visit: We use eVerify to confirm U.S. Employment eligibility.

Job DescriptionSalary: $85,000 - $100,000 Job Title: Transportation Operations Manager SCM Team: SCM Operations Reports To: Head of SCM Operations Team Location: Hyundai Motor Group Manufacturing Plant Classification: Exempt, Full-Time Company Overview Global Expedited Transportation Freight Corp. (GET Freight) is a fast-growing drayage and transportation provider and a subsidiary of Hyundai Glovis, headquartered in Duluth, Georgia, with expanding operations in Mobile, AL; Savannah, GA; and Oakland, CA. Since our founding in 2019, we have become a trusted partner to leading clients including Hyundai Motor, Kia, and Hyundai MOBIS. Backed by Hyundai Glovis's global capabilities, GET Freight is strategically expanding nationwide, positioning it for sustained growth through its commitment to operational excellence, sustainability, and innovation. We are building a top-tier team to lead industry transformation and long-term success. Position Summary The Transportation Operations Manager will work on site at the Hyundai Motor Group Manufacturing plant in Ellabell, GA and be responsible for all Yard activities. Working hand in hand with Glovis and plant management to manage on-site activities which involve oversight of a shunting / switching / local shuttle service to ensure routes are completed as required to ensure 100% on-time delivery to the assembly line. This is a challenging and rewarding role that requires strong leadership, technical expertise, and excellent problem-solving abilities. The Manager will oversee the essential functions of invoicing, driver settlements, and the generation of operation reports. This position is responsible for analyzing operational data to support strategic decision-making and ensure the profitability of operations through accurate P&L reporting. Key Responsibilities Job Qualifications & Requirements Required: Bachelors Degree in Supply Chain, Logistics, or related field 7 years direct transportation/logistics experience, 5 years indirect support experience Minimum 3 years in a managerial/supervisory role Preferred: 9 years direct, 7 years indirect transportation/logistics experience 5+ years in a managerial/supervisory role CDL-A license with demonstrated shuttle/yard experience Knowledge / Skills / Attitudes Proficiency in Microsoft Office (Excel, PowerPoint, Word) and operational reporting tools. Proven experience managing trailer/container storage yards and shuttle operations. Strong leadership, communication, and coaching abilities. Ability to multitask and perform under pressure in a high-volume environment. Excellent organizational and time management skills. Strong customer service mindset and collaborative approach. Measurable Goals (KPI) The Transportation Operations Manager will be evaluated on measurable performance outcomes, including but not limited to: 1. On-Time Delivery Performance: 99% on-time shuttle and part delivery to assembly line. Compensation & Benefits Competitive salary plus performance-based incentives. Medical Insurance: 85% company-paid Dental & Vision Insurance: 80% company-paid Life, Short-Term Disability (STD), Long-Term Disability (LTD): 100% company-paid Paid Time Off (PTO): 80 hours annually Sick Leave: 40 hours annually Paid Holidays: 14 days annually Retirement: 401(k) with 4% of company match

Job Description Hiring at up to $15 per hour for Leadership qualities! You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. You support the Restaurant Leader (RL) by running great work shifts and meeting Taco Bell standards. You take ownership to solve problems and become part of the solution. You seek help as needed and are willing to help and guide others. Ensure team members complete tasks as assigned and serve safe, quality food with a “Here to Serve” attitude. You help create an environment that Team Members want to work and our customers to visit. Key Behaviors • Solving customer complaints and winning them over again, • Providing positive, constructive feedback to team members, • Being open, honest and transparent with the Restaurant Leadership Team

Job DescriptionJob Summary We are seeking enthusiastic and dedicated Team Members to join our dynamic team at our quick service fast casual restaurant. As a Team Member, you will play a vital role in delivering exceptional customer service while ensuring food safety and quality. You will be responsible for various tasks that contribute to the smooth operation of our restaurant, including food preparation, sanitation, and maintaining a welcoming environment for our guests. Duties • Provide outstanding customer service by greeting and assisting guests in a friendly manner., • Prepare food items according to established recipes and standards, ensuring quality and presentation., • Maintain cleanliness and sanitation of work areas, including kitchen equipment and dining areas., • Follow food safety guidelines to ensure the health and safety of all customers., • Assist with cash handling and basic math calculations during transactions., • Collaborate with team members to ensure efficient service during peak hours., • Monitor inventory levels and assist with restocking supplies as needed., • Uphold company standards for quality, service, and cleanliness at all times., • Attitude towards work responsibilities and tasks provided by the shift leaders should never be compromised as it helps create a positive work environment.Qualifications, • Previous experience in a quick service fast casual restaurant or similar environment is preferred., • Strong time management skills to handle multiple tasks efficiently in a fast-paced setting., • Basic math skills for handling transactions and inventory management., • Knowledge of food preparation techniques and food safety regulations is an asset., • Ability to work collaboratively as part of a team while also being self-motivated., • Excellent communication skills with a focus on customer satisfaction., • Must be able to stand for extended periods and perform physical tasks as required by the role. Job Type: Full-time and Part-time Pay: $9.00 - $11.00 per hour *** Candidates MUST provide weekend availability. Expected hours: 20-35 per week Benefits: • Employee discount, • Flexible schedule, • Paid trainingShift:, • 10 hour shift, • 12 hour shift, • 8 hour shift, • Evening shift, • Morning shiftShift availability:, • Day Shift (Required), • Evening Shift (Required)Ability to Commute:, • Statesboro, GA 30458 (Required)Ability to Relocate:, • Statesboro, GA 30458: Relocate before starting work (Required)Work Location: In person

Job DescriptionSalary: $85,000 - $100,000 Company Overview Global Expedited Transportation Freight Corp. (GET Freight) is a fast-growing drayage and transportation provider and a subsidiary of Hyundai Glovis, headquartered in Duluth, Georgia, with expanding operations in Mobile, AL; Savannah, GA; and Oakland, CA. Since our founding in 2019, we have become a trusted partner to leading clients including Hyundai Motor, Kia, and Hyundai MOBIS. Backed by Hyundai Glovis's global capabilities, GET Freight is strategically expanding nationwide, positioning it for sustained growth through its commitment to operational excellence, sustainability, and innovation. We are building a top-tier team to lead industry transformation and long-term success. Position Summary The Transportation Operations Manager will work on site at the Hyundai Motor Group Manufacturing plant in Ellabell, GA and be responsible for all Yard activities. Working hand in hand with Glovis and plant management to manage on-site activities which involve oversight of a shunting / switching / local shuttle service to ensure routes are completed as required to ensure 100% on-time delivery to the assembly line. This is a challenging and rewarding role that requires strong leadership, technical expertise, and excellent problem-solving abilities. The Manager will oversee the essential functions of invoicing, driver settlements, and the generation of operation reports. This position is responsible for analyzing operational data to support strategic decision-making and ensure the profitability of operations through accurate P&L reporting. Key Responsibilities 1. Operations Management • Oversee all yard, shuttle, and switching operations with safety and efficiency as top priorities., • Manage and coordinate inbound/outbound shipments, including customer-owned returnable assets (carts, racks, dollies)., • Ensure uninterrupted parts delivery to production lines in alignment with customer build schedules., • Monitor and maintain yard inventory, trailer/container flow, and equipment usage., • Assign equipment and routes to drivers based on operational requirements; step in to assist with shuttle moves in time-critical situations if necessary. 2. Safety & Compliance • Implement and enforce GET Freight safety guidelines and site-specific safety procedures., • Conduct daily/weekly safety briefings and regular site audits., • Ensure compliance with DOT, OSHA, CTPAT, and plant-level safety/security standards. Supervise proper trailer/container securing and material handling practices. 3. People Leadership & Development • Supervise, train, and coach site supervisors, coordinators, and shuttle drivers., • Provide continuous feedback and conduct formal performance reviews., • Develop scalable processes and workforce capabilities to support future plant growth., • Promote a positive, safe, and high-performance team culture. 4. Customer & Stakeholder Management • Act as the primary liaison with Glovis and Hyundai plant management., • Provide timely operational updates, resolve issues, and ensure service excellence., • Maintain high levels of customer satisfaction and support plant launch/expansion activities. 5. Financial & Reporting • Prepare and submit weekly invoices with supporting documentation., • Monitor P&L performance and ensure variances remain within tolerance levels., • Produce and analyze operational reports to support strategic decision-making., • Ensure accurate and timely driver settlements., • Track internal KPIs for safety, timeliness, and efficiency, and report results to leadership. 6. Facility & Equipment Management • Oversee yard cleanliness, orderliness, and compliance with site security standards., • Ensure proper maintenance and mechanical integrity of all shuttle and yard equipment., • Coordinate service providers for equipment repair and preventive maintenance schedules. Job Qualifications & Requirements Required: • Bachelors Degree in Supply Chain, Logistics, or related field, • 9 years direct, 7 years indirect transportation/logistics experience, • 5+ years in a managerial/supervisory role, • Proficiency in Microsoft Office (Excel, PowerPoint, Word) and operational reporting tools., • Proven experience managing trailer/container storage yards and shuttle operations., • Strong leadership, communication, and coaching abilities., • Ability to multitask and perform under pressure in a high-volume environment., • Excellent organizational and time management skills., • Strong customer service mindset and collaborative approach. Measurable Goals (KPI) The Transportation Operations Manager will be evaluated on measurable performance outcomes, including but not limited to: 1. On-Time Delivery Performance: 99% on-time shuttle and part delivery to assembly line., 2. Safety & Compliance:Zero DOT/OSHA recordable incidents; 95% completion of safety training and audits., 3. Operational Efficiency:Reduce trailer/container idle time by 10% within first year; maintain equipment uptime 97%., 4. Financial Accuracy:Weekly invoices 100% accurate and on-time; maintain P&L variances within 2% of forecast., 5. People Management & Retention:Retention rate 90% annually; 100% completion of scheduled performance reviews., 6. Customer Satisfaction: 95% satisfaction score on quarterly reviews from Glovis/plant management. We offer competitive compensation packages based on experience and qualifications. This is a full-time position with opportunities for career growth within our organization. If you are a highly motivated individual with a passion for leading teams and driving successful outcomes, we encourage you to apply. Job Type:Full-time Benefits:GET Freight offers a comprehensive and competitive benefits package, including: • 401(k) Plan with 4% Company Match, • Vehicle Allowance(as outlined in the Employee Handbook), • Health Insurance(Medical), • Dental Insurance, • Vision Insurance, • Life Insurance, Short-Term & Long-Term Disability, • Paid Time Off:80 hours annually, • Sick Leave:40 hours annually, • Company Holidays:11 paid days per year

Job Description Job Purpose: Our Team Members know what our customers want and deliver it fast and accurate with Panera warmth. We take pride in every aspect of our work and perform it with energy and enthusiasm. We are team players, with a commitment to continuous learning, who provide quality service and products to our customers through true craftsmanship. Duties & Responsibilities: Maintain Positional Responsibilities While Ensuring Guest Satisfaction • Assemble a wide range of menu items., • Ensure every order is made quickly, correctly, and consistently., • Meet Speed and accuracy goals., • Ring up orders quickly and accurately., • Know our menu., • Help customers with questions or requests., • Help build our culture of Warmth, Belonging, Growth, and Trust., • Step in and support your manager and fellow team members., • Demonstrate professional behavior to cafe team as well as to guests., • Uphold Food Safety standards., • Adhere to day-to-day cafe systems and processes., • Follow company policies and procedures including the use of personal protective equipment. Working Conditions: • This role requires flexible hours including nights and weekends in a fast-paced environment with shifting priorities., • This role requires the ability to keep cool under pressure and interact with multiple types of people in a calm and fair manner., • While performing this job, the team member is regularly required to stand, sit, talk, and hear in a loud environment., • Must be able to lift 40lbs., • Role requires standing for extended periods of time with a break, repetitive motions, bending, stooping, stretching and ability to use a step ladder. Qualifications: • You enjoy working with people and food., • You want to partner with a fun, energized team that can work hard and laugh often., • You like the hustle and bustle of the hospitality industry., • You work well under pressure., • You are committed to food safety and health safety., • You are passionate about our Guiding Values and Behaviors., • Minimum age - 16 years of age., • Warmth for guests: Making people smile., • Βοld thoughts, brave actions: Learning, growing, and taking risks., • Own it: Finding solutions and taking initiative., • Win together: Working (and winning) as a team., • Inspire and celebrate: Having fun and celebrating success., • Rooted in respect: Seeing the best in others.

Job DescriptionBenefits: • Employee discounts, • Training & development, • Memorize the training material and be able to explain the health benefits of the ingredients and the food to customers in an upbeat and informative manner, • Keep the front lobby and outside area clean, • Have excellent customer service, including being positive and extremely polite and informative to customers, as well as giving accurate wait times, • Assist and ring up guests, answer phone calls and take orders over the phone, • Have a thorough knowledge of the food and recipes. Must be able to follow recipes and to make all food in a timely and sanitary manner., • Prep food according to proper procedures, • Continuously and thoroughly clean the kitchen and lobby, • Put away deliveries and keep everything organized, • Washing dishes and put away, • Communicate with other staff to ensure that all orders are made correctly and in a timely way, • Carry out food to customers, • Communicate with managers about the schedule, informing them in a timely manner of days off needed, • Show up on time and take breaks for the appropriate length of time, • Complete all opening and closing duties, • Perform additional tasks requested by your manager, • Follow sanitation guidelines, • Stock and rotate food, • Adhere to safety procedures, • Practice cost-cutting measures, • Pitch in and work as a team, • Track food quality, • Handle specials circumstances, • Be able to work opening/morning shift, • Become food certified, • Must be able to handle a basic computer, POS system; handling cash and credit cards, • Follow health, sanitary, and safety requirements, • Must be able to stand for long periods of time, occasionally lift heavy boxes, move quickly and have a sense of urgency, • Maintain a clean and work appropriate personal appearance, • Come to work with a positive attitude, and are willing to work well with others

Job Description Position Overview: Implementation of procedures, standards, and tactics to optimize restaurant sales, control costs, provide a quality guest experience by adherence to quality, cleanliness, and service standards. Essential Function: Responsible for following brand standards, company rules and policies and job responsibilities in job positions as assigned by the supervisor. Team members are to strive to deliver a quality guest experience, deliver products that meet brand standards and recipes, maintain their stations in a clean and orderly manner and assist other team members as needed. Crew members may be trained in multiple positions including front of house, back of house, guest service, or prep and production. Each position has different duties and responsibilities: Job Responsibilities: • Responsible for the preparation of certain food items, • Responsible for greeting guests and taking their orders accurately in a friendly manner., • This position requires knowledge of the menu items and their ingredients and packaging as well as familiarity with the step-by-step procedure for making various food and beverage products. Some positions require the preparation of food and beverage items and the team member is responsible for maintaining quality standards of the products prepared., • Responsible for friendly and efficient customer service. In addition, Team Members working cash handling positions will be responsible for accurate cash control., • Responsible for delivering food and drink orders to guests and confirming accuracy of orders., • Responsible for cleanliness in the dining room and other service areas accessed by guests. May also be responsible for cleanliness of various stations or food production or storage areas. Job Type: Hourly/Part-Time Education: Must meet age requirements. Some, but not all positions require a high school diploma or equivalent. This is for a position at a franchised Moe’s Southwest Grill location

Job Description GUTBUSTER'S BREAKFAST is looking for a Cashier to join our team. The ideal candidate is dependable and reliable with excellent customer service skills, top-notch accuracy, and displays exceptional customer service. Must be willing to learn and have a sense of urgency. Responsibilities: • Customer service – Greet customers as they enter the location and answer any questions or as needed. Assist the customers with orders and resolving complaints as they arise., • Cash handling – Accept money in the form of cash, and credit or debit cards for items purchased. Ensure accurate transactions by balancing the cash register at the beginning and end of the shift. Accept and process all returns or exchanges according to store policy. Requirements: • NO REQUIREMENTS NECESSARY WE WILL TRAIN. About GUTBUSTERS BREAKFAST GUTBUSTERS BREAKFAST is a business dedicated to teaching growth and building leaders . Our employees enjoy a work culture that promotes building great leaders, understanding, urgency . Powered by JazzHR Lq7OKvXJZc

Job Description The Shift Leader is responsible for assisting the General Manager or Person In Charge (on duty) with management activities and duties. This role works with the Restaurant Management Team to ensure all activities are consistent with and supportive of the restaurant’s business plan and ensures all Crew Persons and Team Leaders are performing their job responsibilities and meeting expectations in all areas of their job description. ESSENTIAL FUNCTIONS May perform any or all of the following duties: • Consistently provides a quality product and customer service experience that delivers total customer satisfaction, • Strives to improve the skills and performance of all Crew Persons, • Supports efforts to maximize sales and profits and minimize controllable costs by assisting management and leading work shift activities, • Complies with all Company policies and procedures regarding business and personnel practices ▪ Models and encourages Company shared values, • Demonstrates oral and written communication skills; communicates effectively with various contacts (internal and external), • Attends training to remain current on industry trends, • Participates in company meetings, webinars and conference calls, • Performs other duties and/or special projects as assigned in response to changing business conditions and/or requirements POSITION QUALIFICATIONS/CORE COMPETENCIES • Must possess approximately two (2) to three (3) years of any combination of experience and/or education that demonstrates a commanding knowledge of restaurant management, • High School Diploma/General Equivalency Diploma (GED) required ▪ Must have excellent planning and time management skills, • Must have team building skills, • Must have investigative and problem solving skills, • Must have ability to troubleshoot cash handling problems, • Must have reliable personal transportation, a valid driver’s license and proof of insurance, • Must have a telephone or other reliable method of communicating with the restaurant. Must be accessible to meet the restaurant’s needs and maintains an open door policy, • Bi-lingual skills a plus, • Must display strong analytical and organizational skills and have the ability to identify and implement process improvement strategies with positive business results WORK ENVIRONMENT • Fast paced environment working with kitchen equipment in tight quarters PHYSICAL DEMANDS • Stand for long periods of time, • Bend and stoop, • Work around heat, • Able to lift 50 – 75 lbs. comfortably ▪ Work with various cleaning products Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c) We use eVerify to confirm U.S. Employment eligibility.

Job Description The Landings Golf and Athletic Club is a private luxury residential club on Skidaway Island dedicated to providing members with an active lifestyle through resort-class amenities. Located 12 miles from historic Savannah, our Club offers members access to six championship golf courses, two marinas, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique dining venues, five clubhouses, five swimming pools and a 52,000 sq. ft., wellness center. At The Landings Golf and Athletic Club, we place special importance on professionalism, courtesy, integrity, and teamwork. Our team of service professionals are the most important asset of our organization, and every contribution they make has a direct impact on our success. We are devoted to providing the best work experience and benefits possible for our team members through the below offerings. Come join our team on the Island of Much More! Restaurant Cashier Job Responsibilities: • Greets and communicates with all members in a warm, courteous and prompt manner., • Presents menu descriptions to members, demonstrating a thorough knowledge and understanding of the menu. Receives and prepares orders from members., • Retrieves prepared orders and hands them to members in an expedient fashion., • Presents check to members and closes out tickets in a timely manner., • Smiles and shows genuine interest in the members’ needs or questions and always attempts to accommodate any reasonable request., • Maintains a clean and safe dining and work area at all times., • Maintains the beverage and side stations to ensure they are wiped down and free of dirty glassware, plates, and silverware., • Completes alcohol awareness and food safety programs successfully within 30 days of hire., • Complies with departmental uniform and grooming standards., • Works effectively as a team with all departmental employees., • Works a variety of shifts, as needed, to include nights, weekends and/or holidays., • Complies with departmental and Club policies and procedures., • Performs all other duties as assigned. Restaurant Cashier Minimum Qualifications: • One year customer service experience in a casual foodservice environment is highly preferred., • Ability to manage a diverse workload and prioritize in a fast-paced environment., • Must be able to use tact and understanding when dealing with a variety of customer service problems., • Must have the willingness to provide exceptional service to members., • Ability to comprehend and follow both written and verbal instruction and communicate effectively in English., • High organization skills and able to handle multiple tasks. Restaurant Cashier Physical Requirements: • Standing and/or walking 100% of shift., • Lifting, carrying or moving from 1 pound up to 50 pounds for 50% of shift., • Pushing, pulling, bending, stooping, and upward reaching for 85% of shift., • Working in an outside environment, with possibility of working in inclement weather 25% of shift.

Job Description Barista/Cashier Job Description Starting Pay $11/Hr. plus Tips. Tips are on average $2/Hr. so your pay will be around 13/Hr. Duties: • Prepare and serve a variety of hot and cold beverages, such as coffee, tea, and smoothies, • Take customer orders and provide exceptional customer service, • Operate cash register and handle cash transactions accurately, • Expedite Food from the kitchen and serve it to the guest., • Bag Togo and Delivery orders for guest., • Maintain a clean and organized work area, including restocking supplies and cleaning equipment, • Follow food safety and sanitation guidelines when handling and preparing food items, • Collaborate with team members to ensure efficient operations and customer satisfaction Experience: • Previous experience in the food service or retail industry is preferred, • Knowledge of basic math skills for cash handling and retail math calculations, • Familiarity with food preparation techniques and food handling safety guidelines is a plus, • Excellent customer service skills with the ability to communicate effectively with customers and team members, • Ability to work in a fast-paced environment while maintaining attention to detail Join our team as a Barista and be part of creating a warm and welcoming atmosphere for our customers. As a Barista, you will have the opportunity to showcase your passion for coffee and provide exceptional service to our valued customers. We offer competitive pay rates, flexible scheduling options, and opportunities for career growth within our organization. If you are enthusiastic about the food service industry, have excellent customer service skills, and enjoy working in a team-oriented environment, we would love to hear from you. Apply today by submitting your resume highlighting your relevant experience in the food service or retail industry. We look forward to reviewing your application! Job Types: Full-time, Part-time Pay: From $11.00 per hour Benefits: • Employee discount, • Flexible schedule, • Evening shift

Job DescriptionDescription: RKS Ventures, Inc. is a franchisee of Freddy's. We're looking for the best and brightest to deliver a unique mix of fun, fresh food and genuine hospitality! Founded in 2002, Freddy’s has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service. Now Hiring at Freddy's Frozen Custard & Steakburgers! Are you searching for a fun, dynamic and loving work environment? Do you want to be part of a team that values genuine hospitality and delicious food? If so, we want YOU to join our Freddy's Family as a talented Cashier! At Freddy's, we pride ourselves on delivering a unique mix of fresh food and exceptional service. As a part of our team, you will enjoy a variety of perks, including flexible schedules, competitive pay, and growth opportunities. We believe in promoting from within, so your next career step could be right here! Why You’ll Love Working Here: • Fun & Casual Atmosphere – Wear jeans and a company-supplied t-shirt while working with a team that feels like family!, • Flexible Schedules – Perfect for students, parents, or anyone needing a work-life balance., • Free & Discounted Food – Enjoy great meal discounts and earn free food rewards for your birthday and work anniversary!, • Health, Dental, and Vision Insurance - (must meet plan eligibility), • Paid Time Off - (must meet eligibility requirements) Apply today and start a job that feels more like fun! Requirements: What You’ll Be Doing: • Welcoming our guests with a friendly smile and taking their orders accurately., • Handling cash and card transactions quickly and efficiently., • Preparing custard treats that are made quickly and with care., • Keeping the front counter and dining area clean and organized., • Open to applicants 16+ years old!, • Dependable, detail-oriented, and a team player., • Friendly personality with great customer service skills., • Willingness to learn and grow with us!, • No experience? No problem! We’ll train you to be a pro in no time!

Job Description TEAM MEMBER JOB SUMMARY… What is this job about? Our Team Members are comfortable serving and interacting with our loyal customers. If you are energetic, outgoing, friendly, and passionate about serving high-quality food and providing great customer service, you’ll love it here. We have opportunities for experienced job seekers and those seeking their first job. We work with your schedule. Part-time and full-time opportunities for Team Member Positions. Our team members are typically trained on more than one station to ensure we can provide our guests with the best experience possible. The position includes, but is not limited to, the following essential job responsibilities: TEAM MEMBER JOB RESPONSIBILITIES… What is expected of me at work? · Greet guests with a genuine smile and warm, inviting spirit. · Provide excellent guest service and meet customer needs in a timely and effective manner. · Use a headset (if applicable) to take customer orders, receive directions, and/or give directions. · Accurately capture orders and suggest great additions using menu knowledge. · Prepare and serve food according to brand recipes and quality standards. · Follow food safety, general safety, and sanitation protocols. · Maintain a safe, clean, and well-organized restaurant to create a pleasant environment for guests and teammates. · Clean and operate all equipment in a safe and proper manner. · Adhere to safe work practices. · Follow and comply with all applicable health department regulations as well as company policies and procedures. · Keep accurate cash, sales, and inventory control records. TEAM MEMBER CORE COMPETENCIES… What soft skills will help me be successful on the job? · Friendly, smiling, cheerful with a positive attitude · Loves serving and helping others · Passionate about guest service · Team player · Acts with integrity · Works efficiently and with a sense of urgency · Excellent listening and communication skills TEAM MEMBER BENEFITS… What is in it for me? • Competitive, • Pay, • Flexible, • Schedules, • Health, Dental, and Vision Insurance, • Life Insurance, • Short/Long Term Disability, • Critical Illness Insurance, • Accident Insurance, • Hospital Indemnity Insurance, • Matching 401k Plan, • Discount Meal Benefit, • Wait periods may apply TEAM MEMBER JOB REQUIREMENTS… What are the minimum job requirements? · At least 16 years of age · Dependable · Coachable · Work experience preferred but not required. We train! Physical/Mental ability to: · Tolerate exposure to noise, extreme hot and cold temperatures, and other elements. · Frequently bend, kneel, squat, stand, walk, and twist at waist. · Push, pull, lift, and carry up to 10 lbs. frequently and up to 50+ lb. occasionally, including lifting from ground to overhead. · Reach, grasp, and manipulate objects with hands for entire shift, including reaching for objects overhead. · Occasionally climb and descend ladders. · Remain active, standing for long periods without a break. · Work under pressure, such as high-volume peak periods, and remain calm with teammates and guests. Cedartown will make reasonable accommodations to known physical/mental limitations of an employee with a disability unless the accommodation is unreasonable or would pose an undue hardship.

Job Description Our Papa Johns franchise is hiring pizza-loving team players to prep food and serve our beloved customers, and we have so much to offer: • Flexible but plentiful hours -- work a little or a lot!, • Excellent pay with opportunity to quickly advance and make more., • If you work the register, bring home your tips daily., • Enjoy big employee discounts on food., • Earn bonuses for referring other employees. We especially need insiders who can work weekday late afternoon and evenings and especially on Friday-Sunday when demand for Papa John's soars! Restaurant Team Members must act with a sense of urgency and consistently deliver smiles and a positive attitude, even during the Friday night rush. If this sounds like you, please apply and let's meet! Responsibilities * Perform assigned workstation duties including making quality products, preparing ingredients, taking orders, and providing quality customer service through positive and professional interaction with customers. * Work as part of a team and assist each other by being on time for their shift, supporting other workstations during their shift and completing all closing duties, including cleaning, at the end of each shift. * Enhance the company’s image by complying with uniform and appearance standards. * Contribute to an atmosphere of teamwork, energy and fun. Key Ingredients • 16 years or older, • Legally authorized to work in the United States, • Able to comfortably lift 25 lbs, • Able to stand for duration of shift, • Access to reliable transportation to and from work

Job Description Company: Chick-fil-A Cherokee Place • Owner/Operator Michael Clarke started as a Team Member with Chick-fil-A and has been in the business for 17 years, • Chick-fil-A Cartersville is extremely relational and offer many growth paths for hungry, driven leaders, • Chick-fil-A is the fastest growing Quick Service Restaurant in the nation, • Chick-fil-A has the highest customer satisfaction scores for 10 consecutive years, • Chick-fil-A is on Forbes Lists for: Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022), • Chick-fil-A has awarded $191 million in team member scholarships since 1973, with $26 million total awarded to 14,000+ winners in 2024 Value and Appreciate Employees • Sundays off, • Free food every shift, • Flexible schedules, • Access to $26M+ in team member scholarships (over 14,000 awarded in 2024 alone), • Tuition discounts, • Career advancement opportunities (Team Lead, Shift Lead, Director), • A team culture of excellence, growth, and service Opportunity As a Team Member, you’ll contribute to an upbeat, high-performing team environment in either the Front or Back of House: Front of House Team Members: • Deliver exceptional hospitality and guest service, • Maintain a clean and welcoming dining environment, • Engage with guests through personalized and efficient service Back of House Team Members: • Prepare high-quality, safe food in a fast-paced kitchen, • Keep workstations clean, organized, and up to standard, • Use state-of-the-art equipment in a supportive, team-based setting Background Profile • Must be 16 or older, • Ability to work at a quick, yet efficient and thorough pace--hustle is a must!, • Saturdays are required, • Team-oriented, adaptable, dependable, and strong work ethic, • Positive attitude, coachable, • Ability to communicate effectively with guests and team members Apply now and you will be contacted ASAP.

Job Description Starting Pay: Up to $15.00/hour Company: Chick-fil-A Centerville Hwy and Zoar Church Road • Voted as America’s favorite & one of the fastest-growing quick-service restaurants in the country, • Industry leader in Customer Service & Hospitality, • Faith-based, individually owned & operated company, • Chick-fil-A is the fastest growing Quick Service Restaurant in the nation, • Chick-fil-A has the highest customer satisfaction scores for 10 consecutive years, • Chick-fil-A is on Forbes Lists for: Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022), • Chick-fil-A has awarded $191 million in team member scholarships since 1973, with $26 million total awarded to 14,000+ winners in 2024 Chick-fil-A Centerville Hwy and Zoar Church Road Here at Chick-fil-A Centerville Hwy and Zoar Church Road we protect the Chick-fil-A legacy by guarding our restaurant, honoring the recipes, and caring for people in a way that inspires them to take good care of others. We pursue excellence and hire the highest caliber team members to help add and enrich our culture and impact our community. Value and Appreciate Employees • Health/Dental/Vision insurance available, • College Credit Reimbursement, • Child Care Assistance, • Free Food, • Access to Scholarships, • Career Advancement Opportunities, • Sundays Off Opportunity At Chick-fil-A Centerville Hwy and Zoar Church Road we care for our team and community. We passionately pursue excellence and strive to make a positive impact through delicious food and hospitality. We are searching for those that positively influence people around them and thrive in an environment of service and hospitality. Are you looking to challenge yourself and grow within a great team atmosphere? Let’s get started. Position Type • All shifts available for front of house positions (Drive-Thru, Front Counter, Dining Room, etc.) Your Impact • Provide high-quality customer service and satisfaction, • Provide hospitality and positive influence within your team and the community, • Participate in an upbeat, record setting environment with top quality products, • Join a team of 100+ Team Members that focuses on growth, personal and professional development, • Enhance guest experience with attentive service, personalized interactions, and understanding of guests’ needs, • Upper management and leadership growth opportunities including Trainer, Team Lead, Shift Lead, and Director positions Background Profile • Must be 18 or older, • Ability to work at a quick, yet efficient and thorough pace--hustle is a must!, • Team-oriented, adaptable, dependable, and strong work ethic, • Positive attitude, coachable, • Ability to communicate effectively with guests and team members APPLY NOW and you will be contacted ASAP.