Head barista jobs in North Carolina

Job DescriptionBenefits: • Company car, • Free uniforms, • Employee discounts Are you passionate about cleaning? Do you enjoy teamwork and helping others? If so, join our team and make a tangible difference! This is an entry-level position! We're seeking a Part-time Cleaning Technician team member who thrives on delivering exceptional customer satisfaction, excels in teamwork, and takes pride in their work. This opportunity is perfect for those with service experience seeking entry-level positions where no prior experience is necessary. A day in the life: We meet at our office for a quick team tag-up, then load the vehicles and head to our first job. Working in teams no less than 2, we will have between 1-3 jobs scheduled for a day with a variability for very small or large jobs. After the final job, we head back to the office, spend about 10 minutes restocking and preparing for the next day, then we go home. AVAILABLE PART-TIME SHIFTS: • 8 am - 5pm Monday to Friday Part Time Schedules, • Flexible schedules and potential for more hours., • Performance Pay: Be rewarded for your exceptional work with performance-based compensation., • Performance Bonuses: Elevate your earnings with performance incentives!, • Flexible Schedule: Enjoy flexibility with shifts primarily on weekdays and during daytime hours, catering to working parents. Swing shift options are also available., • Advancement Opportunities: Explore your potential for future growth as a team leader or trainer., • Paid On-the-Job Training: Start your career with us even if you have no prior experience; we offer comprehensive professional ISSA Training., • Reliable Company Vehicles: Leave the vehicle logistics to us, with the cost of gas and insurance covered., • Eco-Friendly Cleaning: Utilize non-toxic cleaning products that promote your daily health., • High-Quality Equipment: Benefit from top-of-the-line cleaning equipment and supplies, including laundry services., • Employer-Paid Taxes: Gain peace of mind with employer-sponsored tax . Requirements: • Ability to lift 35 lbs and work active cleaning up to 3 or 4 hours a day., • We perform background checks on all employees, • Attention to details to work as part of the team., • Customer Service Experience: If you possess a customer service experience, such as CNA or Senior Caregiver, or if you're inherently service-minded., • Transportation Experience: If you've logged miles as a driver for Uber, Lyft, or other delivery services like Ubereats, DoorDash, or Postmates, emphasizing the importance of a clean driving record., • Service Industry Enthusiast: If you have a background in the service industry, whether as a bartender, server, barista, retail cashier, or similar roles., • Previous Cleaning or Maintenance Experience: If you've worked as a custodian, commercial cleaning technician, janitor, in housekeeping, residential house cleaning, warehousing, or assembly, and thrive in a dynamic, team-oriented environment. We are looking for team members who thrive on customer happiness, display good teamwork and, take pride and satisfaction in a job well done. This is a great opportunity for those that are looking to enter a low-level position and a chance to grow in the company. We have a simple mission: to deliver a quality professional cleaning experience every time while protecting your health, the health of your family, and the environment. If you see yourself in these words, if you're motivated by the thought of making a tangible difference in the lives of others and the health of our planet, we would love to hear from you. Apply to join our Team!

Job DescriptionREPORTS TO: Coffee and Smoothie Shop Manager FLSA JOB CLASSIFICATION: Non-Exempt, Part-Time 15 hrs/wk, M-F, 7:15 a.m. - 10:15 a.m. JOB PURPOSE: The Part-Time Barista prepares high-quality espresso and coffee beverages and smoothies while providing warm, efficient service to students, faculty, staff, and visitors. This role contributes to the welcoming and community-oriented atmosphere of Greensboro Day School’s on-campus coffee shop and helps ensure smooth daily operations. This is a 10-month, part-time on-campus position, five days per week, 7:30 a.m. - 10:30 a.m. Monday through Friday, including the opportunity to work a few evenings and weekends each year for special events on campus. The Barista models the GDS Community Cornerstones of Respect, Kindness, Integrity, and Responsibility. PRIMARY RESPONSIBILITIES: * Greets customers with friendliness, professionalism, and care * Prepares espresso-based beverages, brewed coffee, specialty drinks, and smoothies with consistency and accuracy * Educates customers on beverage options and accommodates special requests as appropriate * In the absence of the full-time cashier, operates a point-of-sale system, handles card transactions and manages school account purchases * Maintains cleanliness and organization of coffee and smoothie bar, equipment, seating areas, and condiment stations * Monitors inventory of coffee, milk, syrups, smoothie ingredients, and supplies; restocks as needed * Follows all food safety, sanitation, and hygiene protocols in accordance with school and health regulations * Assists with opening duties, including cleaning equipment and restocking * Collaborates with the coffee shop team to ensure timely service and a positive customer experience * Supports and upholds the values and inclusive community standards of Greensboro Day School ADDITIONAL RESPONSIBILITIES: * Works occasionally after hours for special events * Performs other duties as assigned by the Head of School GDS Cultural Competencies GDS Employee Skills * Human-Centered * Data-Informed * Empathetic * Collaborative * Professionalism * Technologically Fluent * Adaptable & Growth Mindset * Inclusive * Productive conflict resolution * Integrity * Welcoming * Respectful * Listens to Understand * Relationship-Focused * Student-Centered * Field Expertise * Coachable * Lifelong Learner * Kind Position Requirements * Associate’s or bachelor’s degree in hospitality, business, or related field preferred * Minimum 2 years of experience in food service leadership * Minimum of two years in coffee shop or café management strongly preferred * Strong barista skills including espresso preparation, drink presentation, and recipe consistency * Knowledge of smoothie production, fresh ingredients, and nutrition best practices is a plus * Excellent customer service, communication, and team leadership skills * Proficient with POS systems and basic financial reporting * Ability to lift up to 30 pounds and work on your feet for extended periods WORKING CONDITIONS: The work environment for this position can include sedentary and confined to an office and active participation in school events. Extended work hours are common. Some weekend, evening, or early morning work may be required from time to time. The noise level in this work environment is moderate to high. PHYSICAL REQUIREMENTS: Primary functions require sufficient physical ability and mobility to work in a retail food setting; to stand or sit for prolonged periods of time; to operate equipment and tools that require safety protocols, occasionally stoop, bend, kneel, crouch, reach, and twist; to lift, carry (ability to lift up to 50 pounds), push, and/or pull light to moderate amounts of weight; to operate office equipment requiring repetitive hand movement and fine coordination including use of a computer keyboard; and to verbally communicate to exchange information. Specific vision abilities required by this position include close vision, distance vision, and the ability to adjust focus. DIRECT REPORTS: None

Job DescriptionREPORTS TO: Chief Financial & Operating Officer FLSA JOB CLASSIFICATION: Exempt, 12 Month Position, 7:30 - 4:30 p.m. M-F JOB PURPOSE: The Coffee & Smoothie Shop Manager oversees daily operations of Greensboro Day School’s on-campus coffee and smoothie shop, ensuring exceptional service, high-quality beverages, and a welcoming environment for students, faculty, staff, and visitors. This role manages barista staff and a full-time cashier, maintains inventory and equipment, and leads a culture of hospitality aligned with GDS’s mission and values. This is a 12-month, on-campus position, five days per week, 7:30 a.m. - 4:30 p.m. Monday through Friday, including a few evenings and weekends each year for special events on campus. The Manager models the GDS Community Cornerstones of Respect, Kindness, Integrity, and Responsibility. PRIMARY RESPONSIBILITIES: * Manages daily shop operations including scheduling, staffing, and workflow efficiency * Ensures high-quality preparation of espresso drinks, smoothies, and other menu offerings * Monitors and maintains product inventory; places orders and tracks usage to manage costs * Develops and updates menu offerings in alignment with student preferences and campus wellness initiatives * Oversees safety, sanitation, and cleanliness standards in compliance with health department guidelines * Hires, trains, supervises, and evaluates baristas and cashiers (including student workers, if applicable) * Provides guidance on beverage preparation, customer service, and operational procedures * Fosters a positive, collaborative, and service-minded culture among team members * Creates a warm and inclusive environment consistent with GDS’s school culture * Builds strong relationships with students and employees to understand needs and improve offerings * Manages POS operations, cash handling procedures, and daily reconciliation * Assists in budget planning and monitors expenses to ensure efficient operation * Maintains equipment functionality and coordinates repairs and service as needed * Ensures compliance with school policies and operational standards ADDITIONAL RESPONSIBILITIES: * Works occasionally after hours for special events * Performs other duties as assigned by the Head of School GDS Cultural Competencies GDS Employee Skills * Human-Centered * Data-Informed * Empathetic * Collaborative * Professionalism * Technologically Fluent * Adaptable & Growth Mindset * Inclusive * Productive conflict resolution * Integrity * Welcoming * Respectful * Listens to Understand * Relationship-Focused * Student-Centered * Field Expertise * Coachable * Lifelong Learner * Kind Position Requirements * Associate’s or bachelor’s degree in hospitality, business, or related field preferred * Minimum 2 years of experience in food service leadership * Minimum of two years in coffee shop or café management strongly preferred * Strong barista skills including espresso preparation, drink presentation, and recipe consistency * Knowledge of smoothie production, fresh ingredients, and nutrition best practices is a plus * Excellent customer service, communication, and team leadership skills * Proficient with POS systems and basic financial reporting * Ability to lift up to 30 pounds and work on your feet for extended periods WORKING CONDITIONS: The work environment for this position can include sedentary and confined to an office, external professional development that may require travel, and active participation in school events. Extended work hours are common. Some weekend, evening, or early morning work may be required from time to time. The noise level in this work environment is moderate to high. PHYSICAL REQUIREMENTS: Primary functions require sufficient physical ability and mobility to work in a retail food setting; to stand or sit for prolonged periods of time; to operate equipment and tools that require safety protocols, occasionally stoop, bend, kneel, crouch, reach, and twist; to lift, carry (ability to lift up to 50 pounds), push, and/or pull light to moderate amounts of weight; to operate office equipment requiring repetitive hand movement and fine coordination including use of a computer keyboard; and to verbally communicate to exchange information. Specific vision abilities required by this position include close vision, distance vision, and the ability to adjust focus. DIRECT REPORTS: None