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Job DescriptionSalary: Higher Hourly Rate + Tips FOX'S LOUNGE SOUTH MIAMI NOW HIRING The First Impression. Host / Hostess You're the reason guests feel welcome before they even sit down. Part-Time & Full-Time South Miami Restaurant + Lounge Warm welcomes. Cool energy. Great tips. Even better regulars. THE ROLE Be the face of Fox's. At Fox's Lounge, the host stand isn't a gatekeeping post it's the stage for the first act. You set the tone. You make the regulars feel like royalty and the first-timers feel like they've found their new spot. You're the reason a night out at Fox's starts on the right foot. We're looking for someone with genuine warmth, sharp attention to detail, and enough charm to make a 45-minute wait feel like no big deal. THE VIBE CHECK "You love people not just in theory, but actually, genuinely love talking to strangers and making them feel at home." WHAT YOU'LL DO Your shift, your show. • Greet every guest with a genuine smile not a scripted one, • Manage the waitlist and reservations with calm, confident efficiency, • Seat guests thoughtfully matching the right table to the right vibe, • Communicate wait times honestly and keep guests engaged while they wait, • Keep the front-of-house organized, clean, and looking sharp at all times, • Coordinate with servers and management on table availability and flow, • Answer the phone with the same energy you bring in person, • Be the last face guests see on the way out make it count WHAT WE'RE LOOKING FOR Our kind of people person. • Previous hosting, reception, or customer-facing experience preferred (but the right personality goes a long way), • Poise under pressure a full lobby doesn't rattle you, it energizes you, • Strong communicator who can juggle multiple conversations at once, • Detail-oriented with the ability to keep track of tables, reservations, and walk-ins simultaneously, • Polished appearance and professional demeanor you represent Fox's from the moment doors open, • Flexible availability: evenings, weekends, and holidays are where the fun happens, • Familiarity with OpenTable or similar reservation systems is a plus WHAT'S IN IT FOR YOU Good energy deserves good perks. Competitive Hourly + Tips We tip out our hosts. You'll feel the love at the end of every shift. Shift Meals Eat well before you take care of everyone else. South Miami Living Work in one of the most vibrant neighborhoods in the city beats a cubicle. A Real Team Fox's is a family. We celebrate wins, look out for each other, and have a lot of fun. A Path Forward Many of our servers and managers started at the host stand. This is just the beginning. The Regulars When they start asking for you by name, you'll know you've made it. READY TO APPLY?

Job Description RESTAURANT HOSTESS Boulud Sud Miami 255 Biscayne Blvd Way, Miami FL 33131 Job Summary: The Host/Hostess is the first and last point of contact with the guest and is responsible for greeting, seating, and saying goodbye to guests and maintaining the restaurant’s flow during service. He/she will also take and confirm reservations over the phone, retrieve messages and return phone calls in a clear, concise, and accurate manner. The Host/Hostess needs to be polite, friendly, and well-groomed at all times as well as clear, concise, and accurate when taking and confirming reservations over the phone. He/she must be aware of regular guests so they can address them by name, remember where they like to sit, and any other requests that they may have. They need to be aware of the reservations for every service period, and if there are any VIPs/PXs dining in the restaurant. The host/hostess will report directly to the Maitre d’Hotel and General Manager. Follow all company safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to the manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain the confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, support the team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. CANDIDATE PROFILE Education High school diploma/G.E.D. equivalent Related Work Experience At least 2 years of related work experience Supervisory Experience No supervisory experience is required

Job Description We are looking for hard workers and individuals that are passionate about delivering excellent service to our customers. As a Host/Hostess you will be directing the customers to their tables and providing them with their menus in a friendly and professional manner. Dukunoo Jamaican Kitchen is Wynwood, Miami’s first and only full-service, upscale Caribbean dining experience. The restaurant features indoor and outdoor dining, a full bar, fine art, and an authentic jerk stand outside by the Terrezza. Our customers, “Come fi di food but stay fi di vibes”. The Host/Hostess is responsible for making a great first impression and must be able to provide excellent customer service even in stressful situations. Main ingredients of the job: The ideal candidate will be eager to perform the following tasks: • Help servers wipe down tables, reset the tables and run food., • Deal with difficult customers with composure and professionalism., • Problem solve in a timely manner (i.e. sorting out double-booked reservations), • Handle reservations and waitlist., • Practice excellent phone etiquette when making reservations by phone, which must be done with accuracy and in a timely manner., • High school diploma or GED, • Basic written and verbal communication skills., • Excellent organizational skills., • Accuracy and speed in executing tasks., • Ability to work as a team member., • Guest relations/service experience, • Positive attitude and interpersonal skills, • Open Table and Cash Handling, • Customer Service, • Phone Etiquette, • Flexibility when working alternating shifts By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Major Food Group is hiring Hosts to join our team at HaSalon!. Cleans, organizes and stocks menus at the host area.

Golden Nugget - - Responsibilities: Greet guests, seat them, and manage dining flow with a friendly attitude.

Miller's Ale House - - Responsibilities: Greets guests warmly and seats them; Seats guests based on seating preference and rotates seating for even workloads; Assists service team with bussing dishes, sanitizing, and resetting tables; Answers incoming restaurant calls in a friendly, professional ma

Golden Nugget - - Responsibilities: Provide outstanding guest service as host in upscale dining at Golden Nugget.

True Food Kitchen - 8888 Southwest 136th Street - Responsibilities: Greet and seat guests with a welcoming attitude; Manage reservations and waitlists; Answer phones and assist with guest questions; Keep the front desk and entry area clean and organized; Communicate clearly with your team to ensure

Compass Group - - Responsibilities: Greet and Direct guests to their tables based on availability; Supervise dining room staff to ensure proper service and sanitation; Help train new food-service team members; Supervise closing of dining room and station setup; Assist with service including bussing

Marriott Hotels - 1633 North Bayshore Drive - Responsibilities: Greet guests and determine the number in their party.Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc.Guide guests through the dining rooms and provide any needed ass

Lowes Hotels - - Responsibilities: Supervises restaurant activities in absence of Manager; Greets guests in a polite professional manner; Determines guest needs, verifies table availability, assigns appropriate table for seating; Guides guests to appropriate table; Assists guests with seating, and

Responsible for cleaning host area, stairway, and entrance to restaurant.

Marriott Hotels - 2901 Collins Avenue - Responsibilities: Greet guests and determine the number in their party.Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc.Guide guests through the dining rooms and provide any needed assistanc

Benihana - - Responsibilities: Medical, Dental, and Vision Insurance for Full Time Restaurant Employees; Traditional and Roth 401(k) Plan All Employees; Employee Dining Discounts and/or Complimentary Onsite Meals; Paid Time Off; Paid Sick Time (as applicable by state/local regulations).

Kimpton Hotels - - Responsibilities: Greet restaurant guests and provide information as needed; Coordinate reservations and seating for daily and nightly service; Maintain host stand including paperwork, stock, and cleanliness; Answer incoming calls and book reservations accurately; Assist servers

Esme Hotel seeks to hire the following positions in our Miami Beach location.Preferred ability to communicate in both English and Spanish.Please submit your resume for consideration and to schedule an interview.Must have reliable transportation.

Bloomingdale's Hostess/Cashier Professional. A Bloomingdale's Hostess/Cashier professional is an essential part of the customer experience and delivers on our mission to be like no other store in the world, by serving a customer who stopped in for our world famous frozen yogurt or seating a customer

Prior serving or host experience preferred.

Host/Hostess Responsibilities: -Greet each guest and facilitate the guest experience by welcoming them in a friendly and professional manner -Escort the guests to their table -Communicate guest concerns to the manager, as appropriate -Manages competing demands with patience and grace

Greet guests and determine the number in their party.Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc.Guide guests through the dining rooms and provide any needed assistance.Move and arrange tables, chairs, and settings and organi

Part-Time Bursar Cashier Specialist.February 24, 2026Position Overview.The Part-Time Bursar Cashier receives and accounts for all financial transactions involving cash, checks, credit card payments, and financial aid as indicated.This individual will be assigned related responsibilities that include

Il Mulino New York, a leader in fine dining and unparalleled customer service for over thirty five years, is seeking outstanding candidates with a commitment to excellence to join our growing team.We are seeking candidates able to work at our.Destination outposts include Madison Avenue, Long Island,

We are on the search for a part time server.Experience is great, but passion and work ethic are better.Send us a message if you would like to be a part of our team.We look forward to hearing from you.

RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach.Combining genuine hospitality, fine dining, and a sophisticated nightlife atmosphere, MILA has quickly become a premier desti

RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach.Combining genuine hospitality, fine dining, and a sophisticated nightlife atmosphere, MILA has quickly become a premier desti

Affiliated with STARR Restaurants,.French fare no matter the weather.The interior includes many design elements that the original location is known and loved for, such as a curved zinc bar, white subway tiles, red banquettes, vintage mirrors with handwritten daily specials, and mosaic-tiled floors.T

RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach.Combining genuine hospitality, fine dining, and a sophisticated nightlife atmosphere, MILA has quickly become a premier desti

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves.Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with yo

We are currently hosting open interviews for this position on Tuesdays, Wednesdays and Thursdays from 11:00 AM to 4:00 PM. We are currently hosting open interviews for this position on Tuesdays, Wednesdays and Thursdays from 11:00 AM to 4:00 PM.

Cha Cha Chá Miami is now open in Miami, Florida, and we’re looking for a Host to join our team! Experience with OpenTable and/or Resy highly preferred.

We are seeking candidates able to work in .Destination outposts include Uptown/Madison Avenue, Long Island, Atlantic City, Boca Raton, Orlando, and more.Home to the Trattoria Il Mulino and Il Mulino Prime brands.Il Mulino New York products are available for purchase from our online shop.Join ou

Schulson Collective is a nationally recognized hospitality group founded by acclaimed chef and restaurateur Michael Schulson.Headquartered in Philadelphia, the Collective has redefined the restaurant landscape with a portfolio of award-winning concepts that marry culinary innovation, world-class hos

A Host/Hostess should be able to create a warm, inviting environment while maintaining an air of sophistication. Prior experience as a host/hostess in a fine dining or luxury environment is a plus. Join the exclusive Harbour Club Miami team as a Host/Hostess, where you will be the welcoming face of

Affiliated with STARR Restaurants, Pastis Miami is an expansive 8,000-square-foot restaurant, inclusive of a stunning outdoor space with an enclosed pergola, adorned by black locust, welcomes guests to enjoy exceptional French fare no matter the weather.The interior includes many design elements tha

Hosts to join our team at . Cleans, organizes and stocks menus at the host area.

A welcoming personality and a true passion for hosting.

Chef Thomas Keller’s newest restaurant, Bouchon, located in Coral Gables, FL, is seeking enthusiastic and capable individuals who are passionate about food, beverage and hospitality to join the team as.Bouchon Bistro Coral Gables occupies the historic La Palma building constructed in 1924

As a Host at Ezio’s, you are the first and last impression of the guest experience. Maintain a clean, organized host stand and entry area at all times.

The Host position will be responsible for the following: . All Hosts will be tested during training for food knowledge and must pass with a 90% minimum.

Cleans, organizes and stocks menus at host area.

As a Host, you will warmly greet guests as they arrive, manage reservations, and efficiently seat guests in the dining area. Ensure the host area and entrance are always clean and presentable.

We are currently hosting open interviews for this position on Tuesdays, Wednesdays and Thursdays from 11:00 AM to 4:00 PM. We are currently hosting open interviews for this position on Tuesdays, Wednesdays and Thursdays from 11:00 AM to 4:00 PM.

Cleans, organizes and stocks menus at the host area.

Set to debut at the iconic Bal Harbour Shops in 2026,.Miami favorites such as Makoto, Le Zoo, and Pastis have become synonymous with style and exceptional dining.At Slim’s, the timeless allure of a classic steakhouse meets the cinematic glamour of old Hollywood, brought to life through lush le

Cote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.Cote serves the highest quality USDA Prime beef accompanied by an