Waiters jobs in FL - Page 3

Job Description As a Tijuana Flats Team-Member, you'll ensure Tijuana Flats standards and service levels are consistently met and that all customers always receive an uncompromising food experience! Responsible for Front of House in operations - providing the guest with fresh food, outstanding guest service in a friendly, fun and exciting atmosphere while supporting the shift leader and focusing on guest satisfactions. Walk-in interviews are available every day from 9am-11am, 2pm-4pm, 8pm-10pm If you have: • 1 year of FOH/Customer Service experience (none is okay, too! We love personalities!), • Positive, upbeat attitude, • Strong communication skills, • Self-disciplined and driven, • Dedication to providing exceptional guest service, • Balanced, Flexible Schedules with NO Late Nights, • OFF on 7 Major Holidays, • Competitive Pay- Starting at $7.50 +TIPS, • Lots of room for advancement- WE ARE GROWING!, • A Fun, Upbeat Environment, • Competitive pay and lots of room for advancement, • Health Insurance and 401K available for Full Time employees, • ½ off Merch and Food, • Cleanliness, • Guest satisfaction, • Providing all guests with the highest standard of food quality, • Maintain Serve Safe Certification, • Create an environment that is positive, productive, and fun to work in Physical demands and work environment: The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. • Physical demands: While performing duties of the job, employee is occasionally required to stand, walk, sit, use hands to handle objects, tools, or controls; reach with hands arms; talk and hear. Employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to focus. Tijuana Flats is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are fully focused on equality and believe deeply in diversity of race, gender, sexual orientation, religion, ethnicity, national origin and all the other fascinating characteristics that make us different.

Job Description As a Tijuana Flats Team-Member, you'll ensure Tijuana Flats standards and service levels are consistently met and that all customers always receive an uncompromising food experience! Responsible for Front of House in operations - providing the guest with fresh food, outstanding guest service in a friendly, fun and exciting atmosphere while supporting the shift leader and focusing on guest satisfactions. Walk-in interviews are available every day from 9am-11am, 2pm-4pm, 8pm-10pm If you have: • 1 year of FOH/Customer Service experience (none is okay, too! We love personalities!), • Positive, upbeat attitude, • Strong communication skills, • Self-disciplined and driven, • Dedication to providing exceptional guest service, • Balanced, Flexible Schedules with NO Late Nights, • OFF on 7 Major Holidays, • Competitive Pay- Starting at $7.50 +TIPS, • Lots of room for advancement- WE ARE GROWING!, • A Fun, Upbeat Environment, • Competitive pay and lots of room for advancement, • Health Insurance and 401K available for Full Time employees, • ½ off Merch and Food, • Cleanliness, • Guest satisfaction, • Providing all guests with the highest standard of food quality, • Maintain Serve Safe Certification, • Create an environment that is positive, productive, and fun to work in Physical demands and work environment: The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. • Physical demands: While performing duties of the job, employee is occasionally required to stand, walk, sit, use hands to handle objects, tools, or controls; reach with hands arms; talk and hear. Employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to focus. Tijuana Flats is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are fully focused on equality and believe deeply in diversity of race, gender, sexual orientation, religion, ethnicity, national origin and all the other fascinating characteristics that make us different.

Job Description As a Tijuana Flats Team-Member, you'll ensure Tijuana Flats standards and service levels are consistently met and that all customers always receive an uncompromising food experience! Responsible for Front of House in operations - providing the guest with fresh food, outstanding guest service in a friendly, fun and exciting atmosphere while supporting the shift leader and focusing on guest satisfactions. Walk-in interviews are available every day from 9am-11am, 2pm-4pm, 8pm-10pm If you have: • 1 year of FOH/Customer Service experience (none is okay, too! We love personalities!), • Positive, upbeat attitude, • Strong communication skills, • Self-disciplined and driven, • Dedication to providing exceptional guest service, • Balanced, Flexible Schedules with NO Late Nights, • OFF on 7 Major Holidays, • Competitive Pay- Starting at $7.50 +TIPS, • Lots of room for advancement- WE ARE GROWING!, • A Fun, Upbeat Environment, • Competitive pay and lots of room for advancement, • Health Insurance and 401K available for Full Time employees, • ½ off Merch and Food, • Cleanliness, • Guest satisfaction, • Providing all guests with the highest standard of food quality, • Maintain Serve Safe Certification, • Create an environment that is positive, productive, and fun to work in Physical demands and work environment: The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. • Physical demands: While performing duties of the job, employee is occasionally required to stand, walk, sit, use hands to handle objects, tools, or controls; reach with hands arms; talk and hear. Employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to focus. Tijuana Flats is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are fully focused on equality and believe deeply in diversity of race, gender, sexual orientation, religion, ethnicity, national origin and all the other fascinating characteristics that make us different.

Job Description As a Tijuana Flats Team-Member, you'll ensure Tijuana Flats standards and service levels are consistently met and that all customers always receive an uncompromising food experience! Responsible for Front of House in operations - providing the guest with fresh food, outstanding guest service in a friendly, fun and exciting atmosphere while supporting the shift leader and focusing on guest satisfactions. Walk-in interviews are available every day from 9am-11am, 2pm-4pm, 8pm-10pm If you have: • 1 year of FOH/Customer Service experience (none is okay, too! We love personalities!), • Positive, upbeat attitude, • Strong communication skills, • Self-disciplined and driven, • Dedication to providing exceptional guest service, • Balanced, Flexible Schedules with NO Late Nights, • OFF on 7 Major Holidays, • Competitive Pay- Starting at $7.50 +TIPS, • Lots of room for advancement- WE ARE GROWING!, • A Fun, Upbeat Environment, • Competitive pay and lots of room for advancement, • Health Insurance and 401K available for Full Time employees, • ½ off Merch and Food, • Cleanliness, • Guest satisfaction, • Providing all guests with the highest standard of food quality, • Maintain Serve Safe Certification, • Create an environment that is positive, productive, and fun to work in Physical demands and work environment: The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. • Physical demands: While performing duties of the job, employee is occasionally required to stand, walk, sit, use hands to handle objects, tools, or controls; reach with hands arms; talk and hear. Employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to focus. Tijuana Flats is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are fully focused on equality and believe deeply in diversity of race, gender, sexual orientation, religion, ethnicity, national origin and all the other fascinating characteristics that make us different.

Job Description As a Tijuana Flats Team-Member, you'll ensure Tijuana Flats standards and service levels are consistently met and that all customers always receive an uncompromising food experience! Responsible for Front of House in operations - providing the guest with fresh food, outstanding guest service in a friendly, fun and exciting atmosphere while supporting the shift leader and focusing on guest satisfactions. Walk-in interviews are available every day from 9am-11am, 2pm-4pm, 8pm-10pm If you have: • 1 year of FOH/Customer Service experience (none is okay, too! We love personalities!), • Positive, upbeat attitude, • Strong communication skills, • Self-disciplined and driven, • Dedication to providing exceptional guest service, • Balanced, Flexible Schedules with NO Late Nights, • OFF on 2 Major Holidays, • Competitive Pay- Starting at $10.98 +TIPS, • Lots of room for advancement- WE ARE GROWING!, • A Fun, Upbeat Environment, • Competitive pay and lots of room for advancement, • Health Insurance and 401K available for Full Time employees, • ½ off Merch and Food, • Cleanliness, • Guest satisfaction, • Providing all guests with the highest standard of food quality, • Maintain Serve Safe Certification, • Create an environment that is positive, productive, and fun to work in Physical demands and work environment: The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. • Physical demands: While performing duties of the job, employee is occasionally required to stand, walk, sit, use hands to handle objects, tools, or controls; reach with hands arms; talk and hear. Employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to focus. Tijuana Flats is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are fully focused on equality and believe deeply in diversity of race, gender, sexual orientation, religion, ethnicity, national origin and all the other fascinating characteristics that make us different.

Job Description PDQ = People Dedicated to Quality. Our restaurants offer food made from scratch that our guests feel good about eating and our Team Members are proud to serve. We keep things simple and do them the right way, because that’s the only way we know how. Servin' up chicken with no added steroids, no added hormones, and no nonsense. Because we are People Dedicated to Quality, our hospitality and food are Just Made, Better. We promise this to our Guests, our Team Members and the Communities we are part of. Immediate Opportunities for FULL TIME & PART TIME • CASHIERS, • DRIVE THRU, • DINING ROOM TEAM, • Fast-Paced, Fun Place to Work, • Competitive Wages, • Comprehensive Training, • 50% Discount on Meals PDQ (PDQ) is a well established, full service restaurant concept that has growth opportunities for team members in a fast casual dining restaurnat company. At People Dedicated to Quality you can grow your career with us.

Job Description As a Tijuana Flats Team-Member, you'll ensure Tijuana Flats standards and service levels are consistently met and that all customers always receive an uncompromising food experience! Responsible for Front of House in operations - providing the guest with fresh food, outstanding guest service in a friendly, fun and exciting atmosphere while supporting the shift leader and focusing on guest satisfactions. Walk-in interviews are available every day from 9am-11am, 2pm-4pm, 8pm-10pm If you have: • 1 year of FOH/Customer Service experience (none is okay, too! We love personalities!), • Positive, upbeat attitude, • Strong communication skills, • Self-disciplined and driven, • Dedication to providing exceptional guest service, • Balanced, Flexible Schedules with NO Late Nights, • OFF on 7 Major Holidays, • Competitive Pay- Starting at $7.50 +TIPS, • Lots of room for advancement- WE ARE GROWING!, • A Fun, Upbeat Environment, • Competitive pay and lots of room for advancement, • Health Insurance and 401K available for Full Time employees, • ½ off Merch and Food, • Cleanliness, • Guest satisfaction, • Providing all guests with the highest standard of food quality, • Maintain Serve Safe Certification, • Create an environment that is positive, productive, and fun to work in Physical demands and work environment: The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. • Physical demands: While performing duties of the job, employee is occasionally required to stand, walk, sit, use hands to handle objects, tools, or controls; reach with hands arms; talk and hear. Employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to focus. Tijuana Flats is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are fully focused on equality and believe deeply in diversity of race, gender, sexual orientation, religion, ethnicity, national origin and all the other fascinating characteristics that make us different.

Job Description As a Tijuana Flats Team-Member, you'll ensure Tijuana Flats standards and service levels are consistently met and that all customers always receive an uncompromising food experience! Responsible for Front of House in operations - providing the guest with fresh food, outstanding guest service in a friendly, fun and exciting atmosphere while supporting the shift leader and focusing on guest satisfactions. Walk-in interviews are available every day from 9am-11am, 2pm-4pm, 8pm-10pm If you have: • 1 year of FOH/Customer Service experience (none is okay, too! We love personalities!), • Positive, upbeat attitude, • Strong communication skills, • Self-disciplined and driven, • Dedication to providing exceptional guest service, • Balanced, Flexible Schedules with NO Late Nights, • OFF on 7 Major Holidays, • Competitive Pay- Starting at $7.50 +TIPS, • Lots of room for advancement- WE ARE GROWING!, • A Fun, Upbeat Environment, • Competitive pay and lots of room for advancement, • Health Insurance and 401K available for Full Time employees, • ½ off Merch and Food, • Cleanliness, • Guest satisfaction, • Providing all guests with the highest standard of food quality, • Maintain Serve Safe Certification, • Create an environment that is positive, productive, and fun to work in Physical demands and work environment: The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. • Physical demands: While performing duties of the job, employee is occasionally required to stand, walk, sit, use hands to handle objects, tools, or controls; reach with hands arms; talk and hear. Employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to focus. Tijuana Flats is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are fully focused on equality and believe deeply in diversity of race, gender, sexual orientation, religion, ethnicity, national origin and all the other fascinating characteristics that make us different.

Job Description As a Tijuana Flats Team-Member, you'll ensure Tijuana Flats standards and service levels are consistently met and that all customers always receive an uncompromising food experience! Responsible for Front of House in operations - providing the guest with fresh food, outstanding guest service in a friendly, fun and exciting atmosphere while supporting the shift leader and focusing on guest satisfactions. Walk-in interviews are available every day from 9am-11am, 2pm-4pm, 8pm-10pm If you have: • 1 year of FOH/Customer Service experience (none is okay, too! We love personalities!), • Positive, upbeat attitude, • Strong communication skills, • Self-disciplined and driven, • Dedication to providing exceptional guest service, • Balanced, Flexible Schedules with NO Late Nights, • OFF on 7 Major Holidays, • Competitive Pay- Starting at $7.50 +TIPS, • Lots of room for advancement- WE ARE GROWING!, • A Fun, Upbeat Environment, • Competitive pay and lots of room for advancement, • Health Insurance and 401K available for Full Time employees, • ½ off Merch and Food, • Cleanliness, • Guest satisfaction, • Providing all guests with the highest standard of food quality, • Maintain Serve Safe Certification, • Create an environment that is positive, productive, and fun to work in Physical demands and work environment: The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. • Physical demands: While performing duties of the job, employee is occasionally required to stand, walk, sit, use hands to handle objects, tools, or controls; reach with hands arms; talk and hear. Employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to focus. Tijuana Flats is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are fully focused on equality and believe deeply in diversity of race, gender, sexual orientation, religion, ethnicity, national origin and all the other fascinating characteristics that make us different.

Job Description As a Tijuana Flats Team-Member, you'll ensure Tijuana Flats standards and service levels are consistently met and that all customers always receive an uncompromising food experience! Responsible for Front of House in operations - providing the guest with fresh food, outstanding guest service in a friendly, fun and exciting atmosphere while supporting the shift leader and focusing on guest satisfactions. Walk-in interviews are available every day from 9am-11am, 2pm-4pm, 8pm-10pm If you have: • 1 year of FOH/Customer Service experience (none is okay, too! We love personalities!), • Positive, upbeat attitude, • Strong communication skills, • Self-disciplined and driven, • Dedication to providing exceptional guest service, • Balanced, Flexible Schedules with NO Late Nights, • OFF on 7 Major Holidays, • Competitive Pay, • Lots of room for advancement- WE ARE GROWING!, • A Fun, Upbeat Environment, • Competitive pay and lots of room for advancement, • Health Insurance and 401K available for Full Time employees, • ½ off Merch and Food, • Cleanliness, • Guest satisfaction, • Providing all guests with the highest standard of food quality, • Maintain Serve Safe Certification, • Create an environment that is positive, productive, and fun to work in Physical demands and work environment: The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. • Physical demands: While performing duties of the job, employee is occasionally required to stand, walk, sit, use hands to handle objects, tools, or controls; reach with hands arms; talk and hear. Employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to focus. Tijuana Flats is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are fully focused on equality and believe deeply in diversity of race, gender, sexual orientation, religion, ethnicity, national origin and all the other fascinating characteristics that make us different.

Job Description As a Tijuana Flats Team-Member, you'll ensure Tijuana Flats standards and service levels are consistently met and that all customers always receive an uncompromising food experience! Responsible for Front of House in operations - providing the guest with fresh food, outstanding guest service in a friendly, fun and exciting atmosphere while supporting the shift leader and focusing on guest satisfactions. Walk-in interviews are available every day from 9am-11am, 2pm-4pm, 8pm-10pm If you have: • 1 year of FOH/Customer Service experience (none is okay, too! We love personalities!), • Positive, upbeat attitude, • Strong communication skills, • Self-disciplined and driven, • Dedication to providing exceptional guest service, • Balanced, Flexible Schedules with NO Late Nights, • OFF on 7 Major Holidays, • Competitive Pay, • Lots of room for advancement- WE ARE GROWING!, • A Fun, Upbeat Environment, • Competitive pay and lots of room for advancement, • Health Insurance and 401K available for Full Time employees, • ½ off Merch and Food, • Cleanliness, • Guest satisfaction, • Providing all guests with the highest standard of food quality, • Maintain Serve Safe Certification, • Create an environment that is positive, productive, and fun to work in Physical demands and work environment: The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. • Physical demands: While performing duties of the job, employee is occasionally required to stand, walk, sit, use hands to handle objects, tools, or controls; reach with hands arms; talk and hear. Employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to focus. Tijuana Flats is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are fully focused on equality and believe deeply in diversity of race, gender, sexual orientation, religion, ethnicity, national origin and all the other fascinating characteristics that make us different.

Job Description We are seeking a Food Runner to become an integral part of our team! You will take orders and serve food to patrons at the dining establishment. Responsibilities: • Serve food and beverages to guests, • Portion variety of foods, • Gather and clean all dishes., • Ability to read and understand a menu screen., • Previous experience in customer service, food service, or other related fields, • Ability to build rapport with guests, • Ability to thrive in a fast-paced environment, • Excellent written and verbal communication skills

Job DescriptionPerforms routine duties in cleaning and servicing of guest rooms and baths under supervision of housekeeping supervisor. Cabin Steward promotes a positive image to guests and must be pleasant, honest, friendly and should also be able to address guest requests and problems. You should maintain complete knowledge of and comply with all housekeeping departmental policies/service,procedures/standards. Additionally, maintain complete knowledge of correct maintenance and use of equipment. Responsibilities • Daily cleaning and servicing of guests' rooms, • Daily assistance with the cleaning of all public areas including public toilets, fitness, lobby and reception areas, • The correct distribution of daily programs, gift orders and correct turn down service in the assigned rooms, • Achieving and maintaining the company's standards in the housekeeping department, • Correct handling of guests' laundry, • Correct handling and storage of all housekeeping supplies, detergents and equipment, • Assisting in taking inventory of the housekeeping department Requirements • Fluently spoken English, • Previous experience in a similar role, • Hospitality degree will be considered an advantage, • Pleasant and communicative character, • Professional attitude and appearance, • Reliability and hard work, • Great team spirit Benefits • Seasonal or permanent employment, • Competitive salary and bonuses, • Accommodation and meals, • Health insurance, • Flight tickets

Job Description The Betsy, located on South Beach’s iconic Ocean Drive, is considered one of the country's premier independent boutique hotels. Family owned and operated, it is steps from the beach and in the heart of the most exciting neighborhood in America. Its ownership family works actively with all the members of the extended Betsy team to curate every aspect of the hotel and guest experience, and The Betsy’s CEOs (Canine Executive Officers), golden retrievers Betsy and Rosa, welcome every guest. Beyond its 130 elegant guest rooms and suites, the property boasts multiple restaurants by acclaimed Chef Laurent Tourondel as well as a spectacular array of common spaces: the Piano Bar with exceptional live jazz nine times a week, roof decks and terraces with panoramic ocean and skyline views (including a rooftop pool and bar suspended in mid-air), a coffee bar and gallery space home to just some of the hotel’s permanent and rotating art exhibitions, a library open 24/7, and a beach-facing front terrace with the best outdoor dining setup in greater Miami. The Betsy’s Writers’ Room, just one example of the ownership family's commitment to the arts, has hosted over 1,000 writers-in-residence. Above all, The Betsy is a haven for discerning travelers seeking luxury of experience and transcendent service. We’re looking for the best and brightest in every field related to who we are and what we do. If you have a passion for any element of The Betsy’s DNA — whether commitment to excellent service, great food, creative arts, music, or simply an appreciation of The Betsy’s unique brand of understated, experiential luxury hospitality — we want to hear from you. Reports to: Sous Chefs Job Summary: Our Food and Beverage Stewards are responsible for ensuring that our Food & Beverage facilities, equipment, supplies and products meet the most stringent cleanliness and sanitation standards, thus providing our guests with enjoyable and safe dining experiences. Stewarts provide key support to our Culinary by providing them with the equipment and supplies they need in a timely fashion. Responsibilities and Duties Include but Not Limited to the Following: • Washes dishes, glassware, flatware, pots, or pans, using dishwashing machines or by hand., • Maintains kitchen work areas, equipment, or utensils in clean and orderly condition., • Places clean dishes, utensils, or cooking equipment in storage areas., • Sort and remove trash, placing it in designated pickup areas., • Sweeps, scrubs, mops and washes floors, counters, walls and other surfaces., • Stocks supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars., • Receives and stores supplies., • Cleans and disinfects garbage bins., • Transfers supplies or equipment between storage and work areas, by hand or using hand trucks., • Informs supervisors when equipment is not working properly and when supplies are getting low, and orders needed items., • Assists cooks and kitchen staff with various tasks as needed, and provides cooks with needed items., • Performs additional duties as required by management. Job Requirements: • High school diploma or equivalent is required., • Related experience preferable., • Must meet Food Handler training and certification requirements., • Basic understanding of basic cleaning methods and procedures., • Able to work in a fast-paced environment with speed and quality., • Great personal hygiene and grooming standards., • Must understand English., • Ability to follow instruction., • Detail-oriented., • Ability to work independently., • Excellent time management skills., • Works well with others., • Good communication skills are an asset., • Good organizational skills. The Betsy – South Beach is an equal opportunity employer and a drug-free as well as harassment free workplace. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.

Job Description Position Summary: At Hilton Garden Inn, we believe in serving up more than just a meal—we serve up memorable experiences. As our Dinner Cook, you'll be the star behind the line, prepping and preparing delicious meals for our evening guests while maintaining high standards of cleanliness, organization, and consistency. Whether you're sautéing, grilling, or plating, you know your way around a kitchen and thrive under pressure. Compensation: $15 - $16 hourly Responsibilities: Key Responsibilities: • Prepare and cook dinner menu items according to Hilton Garden Inn recipes and standards, • Set up and stock workstations with all necessary supplies before service begins, • Operate kitchen equipment safely and efficiently, • Maintain a clean and organized kitchen, following all food safety and sanitation guidelines, • Monitor food stock levels and communicate with supervisor for inventory needs, • Ensure all dishes are prepared in a timely manner and meet quality presentation standards, • Assist with daily prep, kitchen closing duties, and other shifts as needed, • Collaborate with the F&B team to deliver a consistent guest experience, • Minimum 1 year of line cook or kitchen experience (hotel or restaurant experience preferred), • Knowledge of various cooking methods, ingredients, and procedures, • Ability to work in a fast-paced environment and remain calm under pressure, • Must be able to stand for long periods and lift up to 50 lbs, • Flexibility to work evenings, weekends, and holidays as required, • A positive attitude and strong work ethicAbout Company Our vision is to positively impact, and our mission is to raise the bar on what relationships, reputation, and returns mean in hospitality. We are passionate about owner results with proven systems, talent, and intentional culture to fuel optimal outcomes.

Job Description*$500 Sign-on Bonus. You will receive $250 upon a successful 90 day completion and $250 upon 180 day completion of employment. POSITION PURPOSE: Clean, transport, store and generally maintain all kitchen cookware and restaurant/banquet service utensils. Clean floors, windows, walls, ceilings and equipment associated with Food & Beverage operation or as otherwise directed by supervisors. EXAMPLES OF DUTIES: ESSENTIAL FUNCTIONS: • Ensure that all food service equipment is properly cleaned, stored, maintained and supplied; clean and maintain kitchen floors, walls, ceilings and equipment; properly dispose of waste materials., • Make sure all duties are complete and ready for next shift., • Participate in training programs and education relevant to duties., • Assist kitchen chefs with basic food preparation., • Ensure service equipment is delivered on time for F&B events. OTHER: Due to the cyclical nature of the hospitality industry, associates may be required to work varying schedules to reflect the business needs of the hotel. Regular attendance in conformance with the standards, which may be established by Doral Golf Resort & Spa from time to time, is essential to the successful performance of this position. Associates with irregular attendance will be subject to disciplinary action, up to and including termination of employment. Due to the industry that we are in, a need will occur for each associate to provide “Lateral Service.” Our goal is to ensure that we are maximizing customer satisfaction and as a result there will be times when our associates in the Operation will call upon us for support in order to ensure customer satisfaction occurs. When we are fortunate enough for this to occur, each associate will positively respond unless there is a chance that an opportunity resulting in dissatisfying a guest could occur. If this is the case the leader is to be notified and the level of support that is being requested will be obtained. SUPPORTIVE FUNCTIONS: In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of the company. • Perform general/routine cleaning tasks using standard hotel cleaning products as assigned by supervisor to adhere to health standards., • Clean and dry floors to prevent slip/fall accident or injuries., • Perform other duties as requested, such as moving supplies and equipment, cleaning up spills, etc. SPECIFIC JOB KNOWLEDGE, SKILL AND ABILITY: The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation. • Ability to read, listen and communicate effectively in English., • Ability to transport heavy objects through crowded rooms safely. PHYSICAL REQUIREMENTS: Frequency Key: Never – 0 hours; Rare – up to 1 hour; Occasional – 1-3 hours; Frequent – 3-6 Hours; Constant – 6-8 hours Physical Activity Frequency Sitting Rare Walking Constant Climbing stairs Frequent Crouching/Bending/Stooping Frequent Reaching Constant Grasping Constant Pushing/Pulling Constant Near Vision Frequent Far Vision Occasional Hearing Constant Talking Frequent Smell Constant Lifting/Carrying (# lbs) – up to 50 lbs Frequent Travel Never OTHER DUTIES: Assimilate into Trump National Doral - Miami Cultural Foundation through understanding, supporting and participating in all elements of the Trump Cornerstones. Demonstrate working knowledge of the service standards. SAFETY REQUIREMENTS: OSHA laws require the use of the following Personal Protective Equipment (PPE) when performing work duties that have the potential of risk to your health or safety: • Safety Shoes (slip resistant), • Use of gloves/mitts (latex, vinyl, plastic, fabric, metal ), • Back belts for heavy lifting QUALIFICATION STANDARDS: EDUCATION High School graduate or equivalent preferred. EXPERIENCE At least 1 year experience in a food service position preferred. LICENSES OR CERTIFICATES Must be able to obtain state health department certificate for food safety, sanitation. GROOMING All associates must maintain a neat, clean and well-groomed appearance. Specific uniform guidelines and/or required articles of clothing will be explained to you as a part of the orientation process. Trump National Doral Miami participates in the federal E-Verify program, an electronic system that verifies employment authorization in the United States by comparing information from an employee’s Form I-9, Employment Eligibility Verification, with government databases. The company uses E-Verify only after an employee has accepted a job offer and completed the Form I-9. The company does not use E-Verify to pre-screen job applicants or candidates who have not received a job offer from the company.

Job DescriptionCompany Description Hillstone Coral Gables is currently seeking exceptional candidates to join our culinary team. We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented environment. Job Description Dishwasher/Stewardpositions are available. • Health benefits are available., • Training will begin immediately., • Full and part-time opportunities available. These positions involve high volume, a la minute execution. Attention to detail and the ability to multitask are extremely important.$19-$21+/hour based on experience. To learn more, visit us at , or read this profile in Bon Appetit magazine: We look forward to meeting you soon! Hilsltone está buscando cocineros de línea. Estamos buscando personas con experiencia, una buena actitud, mucha energía y con la capacidad de trabajar en un equipo. Dishwasher/Lavaplatos: $19-$21/hour Gracias! Additional Information All your information will be kept confidential according to EEO guidelines. The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.

Job Description Location: University of Miami • We are hiring immediately for a full time STEWARD position., • Address: University of Miami - 1233 Dickinson Drive, Coral Gables, FL 33146. Note: online applications accepted only., • Schedule: Full time Monday through Sunday, 2:00PM - 10:30PM. More details upon interview., • Requirement: None needed, willing to train!, • Pay Rate: $15.75 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1433933. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly condition. Essential Duties and Responsibilities: • Sweeps and mops floors at appropriate intervals to ensure compliance with safety and sanitation standards., • Operates large electric machines such as dishwashers, sanitizers, trash compactors, and glass crushers., • Washes worktables, walls, refrigerators, and meat blocks and all other food prep surfaces as assigned., • Segregates and removes trash and garbage and places it in designated containers. Steam cleans or hoses out garbage cans in appropriate and assigned areas., • Washes dishes, pots, pans, utensils and other food preparation machines and equipment., • Transfers supplies and equipment between storage and work areas observing all safe lifting standards., • Assists with banquet table and front of the house set up as requested., • Assist with loading or unloading and delivering supplies and product., • Distributes supplies, utensils and portable equipment as needed., • Complies with all outlined sanitation and safety requirements. We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits: • Opportunities for Training and Development, • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace.

Job Description A beloved hotel with an enviable oceanfront location is now even better, following a $50 million renovation. Our newly redesigned Loews Miami Beach Hotel includes all-new touchpoints throughout the property. Welcome to a South Beach Icon, Reimagined. Who We Are: Founded in 1960, Loews Hotels & Co-operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations. Growth and belonging start here; you'll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Creating a Team Member experience where you belong no matter what race, age, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us. What We Offer: • Competitive health & wellness benefits, 401(k) & company match, • Paid Sick Days, Vacation, and Holidays, Paid Bereavement, • Pet Insurance and Paid Pet Bereavement, • Training & Development opportunities, career growth, • Tuition Reimbursement As a Steward you'll have a crucial role in maintaining the cleanliness and organization of the kitchen and back of house areas, ensuring that dishes, utensils, and kitchen equipment are properly cleaned and sanitized. This role ensures all dishes, glasses, silverware, and storage areas are cleaned to the highest standard. The Steward role will work effectively as part of a team, supporting culinary, banquets and outlets departments to ensure smooth operations. Who You Are: • A hardworking, detail-oriented individual with a strong commitment to cleanliness, safety, and teamwork, • Possess good communication skills, a willingness to follow instructions, and the ability to work efficiently in a fast-paced kitchen or dining environment., • Must have strong initiative and be able to ensure tasks are completed efficiently within tight timelines, especially during high-demand periods., • Capable of performing physical tasks such as standing for long periods, lifting heavy objects, and working in a fast-paced environment., • Can handle multiple tasks simultaneously while maintaining a high level of cleanliness and organization., • Wash and sanitize dishes, cookware, utensils, and glassware., • Operate dishwashing machines and handle manual cleaning when necessary., • Ensure proper storage of cleaned items in their designated areas., • Clean kitchen floors, walls, counters, and equipment to maintain hygiene standards., • Assist culinary, banquet, and outlet departments by organizing equipment and supplies., • Deliver clean plates, utensils, and other materials to the kitchen or service areas., • Collect and dispose of trash, recycling, and food waste according to hotel standards., • Maintain cleanliness of trash areas and ensure bins are properly sanitized., • Monitor inventory levels of cleaning supplies and restock as needed., • Report any broken or malfunctioning equipment to the Executive Steward and/or Stewarding Supervisor., • Ensure proper use of cleaning chemicals and follow safety procedures., • Adhere to health and safety guidelines, including food handling and sanitation regulations., • Follow all hotel policies and procedures to ensure a safe and organized work environment., • Previous experience in kitchen, cleaning, or hospitality-related work, preferred., • Must have multi-tasking skills, internal/external customer service skills., • Physical ability to perform duties, including lifting heavy items, standing for long periods, and operating cleaning equipment., • Ability to work in a fast-paced environment and manage time efficiently.

Job Description Overview About Seminole Hard Rock Hotel & Casino Hollywood Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of Florida. This world-renowned entertainment, gaming and hospitality destination unveiled a $1.5 billion expansion on Oct. 24, 2019. New offerings include 638 upscale guestrooms in the first-ever Guitar Hotel, 168 luxury guestrooms and unique swim-up suites in the adjacent Oasis Tower at Seminole Hard Rock Hotel & Casino Hollywood, and 465 newly redesigned guestrooms in Hard Rock Hotel for a combined room count of 1,271 throughout the resort. Additional amenities include the lush, “Bora Bora” style lagoon with private cabanas and butler service; a 42,000 square-foot Rock Spa® & Salon; a 13.5-acre recreational water experience for swimming, kayaking and paddle boarding; 19 dining outlets and 20 bars and lounges; an expansive gaming floor with 3,100 slots, 195 table games and a 45-table poker room; 120,000 square feet of premier meeting and convention space including a 38,000 square-foot, carpeted exhibition hall; and a 26,000 square-foot retail promenade. The highly anticipated Hard Rock Live entertainment venue with a 7,000-person capacity, will showcase A-list entertainers, comedy acts, Broadway performances, sporting events and live broadcast productions. The integrated resort is located on 87 acres of the Hollywood Seminole Reservation along State Road 7 (U.S. Highway 441), and is 10 minutes from Fort Lauderdale/Hollywood International Airport and 30 minutes from downtown Miami and Miami International Airport. For more information, visit us online at , call 800-937-0010 or follow us: Facebook: SeminoleHardRockHollywood, Twitter: @HardRockHolly, Instagram: @HardRockHolly. Benefits & Perks: We offer rockin' benefits that include Medical, Dental, Vision & Life Insurances, 401K, Paid time off, Annual Bonus Opportunity & much more! Please visit to see our full list of benefits! Responsibilities Under the direction of the Stewarding Supervisor, the incumbent is responsible for the maintenance and cleanliness of the food preparation area. Properly cleans and sanitizes all dishes, glassware, utensils and pots. Essential Job Functions: • Exhibit conduct in accordance with all Gaming Commission Regulations and Seminole Tribe of Florida departmental policies and procedures. Responsible for cleanliness of the food preparation area. * Properly clean and sanitize all restaurants and bar equipment, including dishes, glassware, utensils and pots. Restocks same as necessary. * Operate dish machines to company and manufacturer specifications. Break down, clean and sanitize the dish machine at the end of shift. * Use proper measurements of detergent and sanitizer in the dish machine. * Clean and maintain floors throughout kitchen area and other areas as needed. * Ensure inventory of stewarding items are orderly and storage areas are clean and organized. * Adhere to all Food and Beverage Department regulations and procedures. Ensure compliance with all government regulations and sanitation guidelines. * Ensure equipment is maintained properly and report any problems to appropriate staff. * Remove all garbage. * Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discreetly notifying appropriate managers of concerns and observations. * Demonstrate actions and behaviors that reinforce the Company’s Mission and Values of Communication, Integrity, Fun, Respect, Accountability, Passion and Dedication. * Ensure prompt and discreet notification to managers and/or the Ethics Hotline of any observation of illegal acts or internal ethics violations. * Must present an image of excitement, enthusiasm, and outgoing personality, while being able to project a professional demeanor. * Ability to interact with a diverse team of individuals. * Superior organizational and time management skills. * Performs other duties as assigned. Qualifications High school diploma or equivalent and related experience are preferred. Knowledge of basic kitchen sanitary guidelines and basic dish machine operations preferred. Work Environment: * May be exposed to casino related environmental factors including, but not limited to, second hand smoke and excessive noise. * While performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms, talk or hear; and taste or smell. The employee must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus. * The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. * The Casino environment is hectic, fast-paced and often crowded and noisy. May be exposed to casino related environmental factors including, but not limited to, second hand smoke, excessive noise and constant exposure to general public. Closing: The Tribal Council gives preference in all of its employment practices to Native Americans. First preference in hiring, training, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements. As part of Seminole Gaming’s employment process, final candidates will be required to obtain gaming licensure by completing a background check with Seminole Gaming Compliance and Regulations, prior to an offer being extended. These background checks may include, but are not limited to: * Criminal Background Check * Drug Screen #CulinaryHotJobs Disclaimer While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).

Job Description We are seeking Asphalt Crew Members with clean driver’s licenses to join our team! If you have construction experience and are willing to learn more about asphalt paving and milling and are looking to grow your career, we want to speak with you! Essential Job Responsibilities: • Clean driving records required, with the ability to drive tractor trailer combinations., • Previous experience in paving is a bonus but not required., • Out of town/county/or state work may be required., • Required to perform daily maintenance on tools and to ensure all tools are stored properly at the end of each shift., • Must have some construction experience and the ability to work outside., • This position is expected to assist in the general operation of each job site as directed., • Assist in the loading and unloading of tools and equipment., • General clean up around job site. We believe in taking care of our team, and that's why we offer an impressive compensation package that includes: • Competitive pay that rewards your skills and dedication., • Shift bonuses, Quarterly profitability-based bonuses, and Year-end loyalty bonus to express our appreciation., • 401K plan with generous employer matching for a secure future., • Life Insurance., • Vacation / PTO accrual for employees. Turtle Infrastructure Partners, LLC is a drug-free workplace. We are an Equal Opportunity Employer and are committed to diversity in our workforce, so all are encouraged to apply! NO PHONE CALLS PLEASE Company DescriptionLeading provider of Highway Maintenance Services, Asphalt Paving, & Milling for 45 years. Seeking long-term employees looking for a place to call home. We are a diversified company that can offer advancement and growth opportunities for dedicated individuals. Website provider of Highway Maintenance Services, Asphalt Paving, & Milling for 45 years. Seeking long-term employees looking for a place to call home. We are a diversified company that can offer advancement and growth opportunities for dedicated individuals.\r\n\r\nWebsite

Job Description Looking for hard working, Happy, fun Lovin Reliable people to Join our Team ready to Work in a stuffed pretzel & Beer Restaurant looking for Front of House and Cooks with a starting pay from $13 to $17 an hour. Walk-in interviews from 11am to 8pm Tuesday through Saturday. Learn how to bake Pretzels and Stuffed Pretzel sandwiches... 2nd location opening next Month & 6 more Coming around the Tampa Bay area... Lots of growth Opportunities! Company DescriptionWe make fresh baked pretzels and stuffed pretzel sandwiches serving Beer & Soda in a relaxed atmosphere.We make fresh baked pretzels and stuffed pretzel sandwiches serving Beer & Soda in a relaxed atmosphere.

Job Description About the Role: The Food Service Assistant plays a vital role in ensuring the smooth and efficient operation of food service activities within our facility in Boynton Beach. This position is responsible for supporting the preparation, serving, and delivery of meals while maintaining high standards of cleanliness and food safety. The Food Service Assistant collaborates closely with kitchen staff and management to meet the dietary needs and preferences of all customers. By providing friendly and attentive service, this role contributes to a positive dining experience and overall customer satisfaction. Ultimately, the Food Service Assistant helps uphold the reputation of our food service operation through consistent quality and professionalism. Minimum Qualifications: • High school diploma or equivalent., • Basic knowledge of food safety and hygiene practices., • Ability to stand for extended periods and perform physical tasks related to food service., • Strong communication skills to interact effectively with team members and customers., • Previous experience in a food service or hospitality environment., • Certification in food handling or safety (e.g., ServSafe)., • Familiarity with dietary restrictions and special meal accommodations., • Ability to operate kitchen equipment safely and efficiently., • Assist in the preparation and portioning of food items according to established guidelines and recipes., • Serve meals to customers in a courteous and timely manner, ensuring dietary restrictions and preferences are respected., • Maintain cleanliness and sanitation of food preparation and serving areas in compliance with health and safety regulations., • Stock and replenish food service supplies and equipment as needed throughout the shift. The Food Service Assistant utilizes strong interpersonal skills daily to provide courteous and efficient service to customers, ensuring their needs are met with professionalism. Attention to detail is critical when following food preparation guidelines and maintaining cleanliness standards to comply with health regulations. Effective communication skills enable collaboration with kitchen staff and management to coordinate meal service and resolve any issues promptly. Physical stamina and manual dexterity are essential for handling food items, operating equipment, and maintaining a clean work environment. Additionally, problem-solving skills help the assistant adapt to changing situations and customer requests, contributing to a seamless food service operation. Every other weekend 7am- 3:30pm

Job DescriptionSalary: $16-$20 Advanced Mulch, a Benchmark Company, is looking to expand its staff by hiring a crew member for our mulch installation division. Using specialized trucks, we install mulch directly into the required areas of shopping centers, apartment complexes, and HOAs. If you have a love of outdoors and are interested in continuing or pursuing a position at a growing company with advancement opportunities, please read through the requirements and responsibilities below and submit your resume. Requirements: • Must possess a valid drivers license, • High School diploma or equivalent, • Must be able to consistently pull 50 lbs. (125ft) hose and lift 50 lbs., • Self-motivated, hardworking, and detail oriented, • Positive attitude and a team player, • Must be able to speak and understand English, • Bi-lingual (EN/SP) skillset adds value to application but is not required, • Install bark and other mulches into landscape bed areas on various properties, • Loading/Re-loading/Unloading of truck materials, • Communicate with clients in a professional manner to ensure client satisfaction., • Perform precise clean-up of bark installation using leaf blower as needed., • Perform routine vehicle inspections to ensure safety and ongoing performance and reliability of truck, including pre-trip and post-trip inspections and reporting of repairs as needed., • Ability to take constructive feedback from Supervisors., • Proactively look for potential hazards, problems and overall safety as well as taking corrective action., • Manage time wisely and work independently as well as part of a team., • Dental insurance, • Health insurance, • Paid time off, • Monday to Friday, • Overtime, • Driver's License (Required) You Are Invited to our Advanced Mulch Hiring Event: Thursday September 11th 2025 from 1:00 pm to 4:00 pm Where: 9621 US-441, Boynton Beach, FL 33472 RSVP to

Job Description Hands-On Training. Real Growth. Kickstart Your HVAC Career & Become a Part of The Cornerstone Pros Family! For more than 17 years, Cornerstone Pros has been proudly serving the vibrant Tampa Bay community with exceptional Residential HVAC, Plumbing, and Electrical services. Build a future you’re proud of—growth starts here! We're on the hunt for motivated individuals who are either new to the HVAC industry or looking to get started in a long-term career. Our goal is to bring on a few team members to join us in our warehouse, starting off in a Parts Runner role. Responsibilities: * Pick up and deliver parts, tools, and materials to job sites according to schedule * Maintain accurate records of items picked up and delivered * Communicate effectively with suppliers and internal teams to coordinate deliveries * Keep the vehicle clean and well-maintained * Assist with loading and unloading materials as needed * Follow all safety guidelines and company policies Qualifications: * Valid driver’s license with a clean driving record * Previous experience as a parts runner or in a similar role preferred * Ability to lift heavy objects and work in various weather conditions * Strong time management skills and ability to prioritize tasks * Excellent communication and interpersonal skills What We Offer: * Health, Dental, and vision insurance - employee health portion subsidized by the employer * PTO - paid time off and Holidays! * 401K plan * Employer-supplied life insurance policy * Employee discount * We are a Family Sensitive workplace and believe in balance. Please submit a copy of your resume for consideration. Powered by JazzHR BDVu4MDuH7

Job DescriptionPARTS DEPARTMENT RUNNERDescription of the role: The Parts Department Runner at Southern 441 Toyota will be responsible for efficiently and accurately delivering parts and supplies to the appropriate departments within the company. This role plays a vital role in ensuring smooth operations by ensuring that the right parts are available where and when needed. Responsibilities: • Assist in picking up and delivering parts and supplies within the dealership, • Ensure timely and accurate delivery of parts to the designated departments, • Maintain proper documentation of deliveries and receipts, • Maintain cleanliness and organization of the parts storage area, • Assist with inventory management, including stocking shelves and conducting regular physical counts, • Coordinate with other departments to fulfill parts requestsRequirements:, • Prior experience in a similar role is preferred, • Valid driver's license and clean driving record, • Excellent organizational and time management skills, • Ability to lift heavy objects and stand for long periods, • Strong attention to detail and accuracyBenefits:, • $15 per hour, • Opportunity for career growth and advancement, • Healthcare benefits, • Paid time off and vacation

Job Description SUMMARY: The Food Service Assistant provides support in areas such as production, safety, sanitation, customer service, catered events and other aspects as needed. DUTIES AND RESPONSIBILITIES: • Prepare and serve daily meals in accordance with the menu. This also includes preparing and the set up/break down of on-site events., • Provide exceptional & timely customer service to all individuals that enter the food service area., • Develop constructive and cooperative working relationships among staff, residents and community volunteers., • Quality food production within the HACCP program to maintain food safety. Establish a safe & sanitary work environment. QUALIFICATIONS: • At least 6 months of cooking experience preferred., • 1+ year experience working with large groups of people., • Experience with non-profit organizations recommended., • G.E.D or High School Diploma or equivalent experience. KNOWLEDGE, SKILLS, AND ABILITIES: • U.S labor and health laws, mass quantity cooking, • Cooking, Baking., • Ability to adapt to changing priorities, with a sense of urgency, • Excellent customer service skills., • Experience working with vulnerable populations., • Ability to be professional, flexible, respectful, and calm., • Ability to work well with others., • Ability to lead by example., • Bilingual in English and Spanish and/or English and Creole preferred.

Job Description • We are hiring immediately for full time and part time WAIT STAFF ASSOCIATE positions., • Address: St. Vincent's Clay County - 1670 Street Vincent's Way, Middleburg, FL 32068. Note: online applications accepted only., • Schedule: Full time and part time schedules. Days may vary, 6:30 am to 1:30 pm and 1:00 pm to 8:00 pm, must work weekends; more details upon interview., • Requirement: Willing to train!, • Perks: Free uniform, safety shoe program and employee perks program!, • Pay Range: $15.00 per hour to $17.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1458235. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: If serving others is in your blood and you thrive on the idea of helping someone heal, TouchPoint is the place for you! We asked some of our associates why they love working for Touchpoint. Click here to see what they said! We’re TouchPoint Support Services and our mission is to serve up hospitality, for patients, their families and visitors at Ascension Health hospitals throughout the U.S. But our work isn’t just about cooking, serving, cleaning and transporting patients. We set the stage for healing with sparkling facilities, great food and service. This is the kind of work that takes a big heart for service and for supporting Ascension’s mission to improve the health of the poor and vulnerable. We’re serious about the role we play in healing – and just as passionate about having fun, supporting each other and serving our communities. Maybe you have a passion for people and an obsession with service. Or maybe you’re looking for a launchpad for a career managing people. Are you generous and hard working? When you spot a need, are you ready to jump? Job Summary Summary: Responsible for patient tray delivery and retrieval, and floor stock delivery. Essential Functions and Responsibilities: • Delivers patient trays in a timely and accurate manner., • Complies with dietary restrictions on special, modified diets and food allergies or sensitivities to ensure optimal food preferences are met within guidelines of diet order limitations., • Delivers floor stock to unit pantries according to department policy., • Completes all required logs in a timely manner., • Communicates and addresses patient food issues/concerns and needs to Food & Nutrition Services., • Interacts with Nursing in regards to patient nutrition needs or requirements as well as unit food service needs., • Contributes to patient satisfaction goals by providing quality service., • Adheres to facility confidentiality and patient?s rights policy as outlined in the facility?s HIPAA policies and procedures., • Complies with federal, state and local health and sanitation regulations and department sanitation procedures., • Maintains a clean, sanitary working environment., • Follows HACCP guidelines when assembling and distributing food supplies to ensure quality and safety of food supply., • Identifies and utilizes cleaning chemicals following directions recommended by manufacturers and per MSDS sheets., • Utilizes equipment in performing job functions according to department?s safety procedures., • Follows facility and departmental infection control policies and procedures., • Follows the facility?s protocols for Hazardous Materials and Waste Program., • Performs other tasks that may be assigned. Qualifications: Both full-time and part-time positions offer the following benefits to associates: • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Touchpoint maintains a drug-free workplace.

Job DescriptionPosition Responsibilities: All: Provide a friendly, helpful, comfortable, clean and safe environment to ensure a positive experience to the movies for guests. Box Office Cashier: Greet every guest, Sell movie tickets, Gift Cards and advise guests about current featured films, policies, programs and more Concession Staff: Prepare & serve concession items to guests in a timely and accurate manner. Clean the concession area and assist with other theatre functions. Usher: Clean and maintain the auditoriums, restrooms and lobby while controlling access to the theatre and the auditoriums to provide a safe and clean environment. Monitor auditoriums to ensure comfortable setting and proper presentation. Requirements: • Excellent customer service skills and positive attitude mandatory, • Communicate and cooperate effectively with guests, co-workers, vendors and partners, • Standing, walking, lifting, twisting and bending on a frequent basis, • Comfortable to communicate and work effectively with guests in a fast paced setting, • Good verbal communication skills, basic math & cash-handling skills, • Ability to meet tight deadlines under minimal supervision, • Nights/weekends/weekdays availability needed, • Maintain and follow company standards and policies Floor Staff Uniform: Staff polo shirt, black pants, black socks & shoes, staff nametag

Job DescriptionDescription: The Master's Lawn Care has openings for Lawn Maintenance Team Members and Foremen to join our team. We are a stable, fast-growing company looking for experienced lawn service team members. We currently have a location in St. Augustine off US1 near the airport. We are looking for candidates who are ready to help us grow and provide the excellent customer service that our clients have come to expect from us. The ideal Lawn Maintenance team member is energetic, experienced, and enjoys working outdoors. They have a positive attitude and enjoy working in a team atmosphere. They get along well with others and are looking for a long-term position where they can grow and advance. They are comfortable with landscape management equipment and able to present a professional service to residential and commercial clients. Starting pay is $16 - $20 per hour, based on previous experience. Requirements: • Valid driver's license, • Reliable and punctual, • Team player willing to demonstrate initiative, • Excellent interpersonal and communication skills, • Positive, solutions-focused attitude, • Paid holidays and vacation, • Health Insurance benefits, • Retirement plan with company-matching IRA, • Quarterly team-building events, • Weekly bonus Gift certificates for meeting outlined productivity goals, • Performance-Based Bonus Opportunities, • Ongoing training and career development

Job Description If you are an ambitious, energetic person who enjoys a fast-paced team environment filled with challenges and opportunities for growth, you’ve come to the right place. Our successful employees are service-oriented people with integrity and commitment toward a common goal of excellence. Read on to discover how to pursue employment opportunities with Rubbish Works. POSITION REQUIREMENTS: • Be reliable, on time, and a team player, • Available to work flexible schedules (part-time/full-time), • Available to work weekends, • Able to lift and move up to 75 lbs, • Customer service oriented attitude is a must, • Customer service experience desired, • Bilingual/Spanish speaker is a plus, • Be a strong team player, • Valid driver’s license, • Can pass a drug test, background check and DMV records check, • Reliable transportation to and from work JOB RESPONSIBILITIES: • Work outdoors servicing residential and commercial clients, and representing Rubbish Works as a professional, eco-friendly company, • Show up on time to a client’s home or business with a two-person uniformed crew and dump truck, • Utilize sound judgment and spatial skills to provide accurate quotes, • Load and haul away rubbish as a service to our customers quickly and efficiently, • Maintain a professional appearance/demeanor always, • Adhere to the uniform dress code and other company policies, • Be willing and able to work hard physically when the job requires, • Additional duties include supporting company recycling goals, keeping the truck clean inside and out as well as distribution of marketing materials BENEFITS/PERKS • Weekly pay, • You keep tips, • Opportunities to keep the treasures you haul, • Lots of opportunities to grow, • Every workday is different; being on a Rubbish Works crew is not a desk job, • Being a part of a team with great attitudes and work ethic - constant outside work team events, • Flexibility with scheduling, • Open-Door Environment; Dynamic culture

Job Description HIRING IMMEDIATELY!!! Join the Team! Job Position: Landscape Crew Member / Driver Salary Pay / $130 a day Qualifications: Must Have a Valid Drivers License Must Have Experience in Landscaping Must Know How to Use all Equipment Must Have Reliable Transportation Please Call the Office Number: (352) 702-5438 or Email:

Job Description Responsibilities -Designing disaster recovery plans and enforcing backup and archive procedures. -Designing and implementing solutions for data storage and maintenance -Upgrading software, applying patches, and ensuring the physical and electronic security of data -Monitor and manage daily backup operations, ensuring all required file systems and system data are successfully backed up to the appropriate media/locations -Provide support per request from team members and system users. Investigate and troubleshoot issues. -Repair and recover from hardware or software failures using root cause analysis practices. Coordinate and communicate with impacted organizations. -Lead and oversee any projects the team is actively working related to backup, storage, and DR -Create technology road maps; set and shape the direction of the backup and storage environments -Perform daily system monitoring and maintenance of backup and storage environment -Creating specific reports and KPI metrics for performance, data usage, and capacity planning using office automation applications -Develop documentation to include systems architecture, maintenance and operations procedures -Purchase new equipment and annual licensing/maintenance renewals while maintaining capital and operational budgetary requirements -Assist with maintaining the virtual environment and Cisco UCS blade infrastructure -Assist with managing a multi-domain, multi-forest Windows domain environment -Assist with managing Exchange O365 and support the continued effort to move additional collaboration services to O365 (SharePoint, OneDrive, Skype, Teams, etc.) -Scripting via PowerShell, VB and batch files -Follows ITIL framework / best practices -Implement solutions to optimize the infrastructure operations, and for conducting research and development to ensure continual innovation as needed Experience -At least 3-5 years of experience designing and maintaining servers and systems’ infrastructure. -The ideal candidate will have experience with the following: Microsoft Technologies: Windows Server /2012/2016/2019/ 2022, MECM, IIS, SQL Clustering, Client Operating Systems -Virtualization technologies: VMware -Storage technologies: iSCSI, Fiber Channel, replication and archival -Experience in the implementation and execution of enterprise replication, backup, and recovery; both policies/procedures and solutions. -Experience in managing Disaster Recovery including a Business Continuity Plan (BCP) -Business needs and requirements development. -Experience with IT Operations Process models -Experience with requirements analysis, systems design, full lifecycle development/management -Strong experience in hardware engineering, performance analysis, engineering, and data center operations including standup and maintenance. -Understanding of networking technology fundamentals; routing, switching, firewalls and wireless technology. -Understanding and demonstrated experience with Active Directory Domain ---- -Services; ADUC, ADSS, ADFS, DFS, GPOs, DHCP and DNS. -Understands purpose, use and implement SSL and other encrypted technology Company DescriptionTews takes the best aspects of larger, national recruiting firms and combines it with a partner-first mentality that always keeps our focus on the businesses and professionals we serve in Central Florida and surrounding regions. Solving the talent equation for our clients is our passion, and we do so every day by filling quality job opportunities in the administrative, finance and accounting, and information technology sectors with the professionals best suited for the job and for the company culture that surrounds it. Proud to partner with some of the most respected businesses and professionals in our region, it is our personal attention to detail and care for our clients that has yielded big-firm results for the people and companies we serve. Tews is known as Central Florida’s premier recruiting firm and was named “Best Placement Service” by the Orlando Business Journal. Though the praise is flattering, it is our long-standing relationships and excellent reputation with our clients that keep executives and professionals coming back to Tews for their staffing and placement needs.Tews takes the best aspects of larger, national recruiting firms and combines it with a partner-first mentality that always keeps our focus on the businesses and professionals we serve in Central Florida and surrounding regions.\r\n\r\nSolving the talent equation for our clients is our passion, and we do so every day by filling quality job opportunities in the administrative, finance and accounting, and information technology sectors with the professionals best suited for the job and for the company culture that surrounds it. Proud to partner with some of the most respected businesses and professionals in our region, it is our personal attention to detail and care for our clients that has yielded big-firm results for the people and companies we serve.\r\n\r\nTews is known as Central Florida’s premier recruiting firm and was named “Best Placement Service” by the Orlando Business Journal. Though the praise is flattering, it is our long-standing relationships and excellent reputation with our clients that keep executives and professionals coming back to Tews for their staffing and placement needs.

Job Description Location: 1173 W International Speedway Blvd, Daytona Beach, FL 32114 Job Type: Part-Time / Flexible Hours Pay: Competitive hourly rate + tips + perks Looking for a Job That Fits Your Life? Whether you're squeezing in shifts between classes or school drop-offs, Dunkin' has your back. Dunkin' is the perfect place to earn money, gain experience, and have fun doing it. We're all about good vibes, great coffee, and flexible hours that work around your life. What You'll Do: *

Job Description The Ranches division of A. Duda & Sons, Inc. is seeking a Land Stewardship Manager to oversee the land stewardship activities of Duda Ranches and providing daily direction for the agricultural operation at the Cocoa location. Duda is a diversified land company engaged in a variety of agricultural and real estate operations. The family owned and operated company is in its fifth generation of family ownership. Responsibilities include but not limited to: • Overseeing land stewardship initiatives across multiple sites including Cocoa, Oviedo and Lake Placid and collaborating with various department on habitat management, permitting and land related affairs across all Florida Sod and Ranches locations., • Oversee and manage operations at the Cocoa Ranch location, including the supervision of local Sod/Ranch personnel, as well as shop and office staff., • Collaborate with land development team to coordinate impacts on remaining agricultural lands., • Lead ranching activities, encompassing cattle operations and pasture improvement initiatives within the Ranches Division., • Bachelor’s Degree preferred, • Experience in Ag Operations, Real Estate, Business, Management preferred, • Five or more (5+) years’ experience in Ranch or Land Management All applicants must be able to pass a physical, drug test, and criminal background check. The individual should have a great attitude and the ability to learn new things while keeping the interest of our company a priority. We offer an excellent benefit package as part of our total compensation including medical, dental and vision insurance, 401K, flexible spending accounts, paid time off, holiday pay and much more. For more information about A. Duda and Sons, Inc., please visit our website . Duda is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. Powered by JazzHR 6pMHag4Hhi

Job DescriptionBenefits: • Competitive salary, • Dental insurance, • Health insurance, • Opportunity for advancement, • Training & development, • Vision insurance Key Responsibilities: • Greet customers warmly and assist with selecting pastries, cakes, and beverages., • Provide detailed information on menu items, including ingredients and allergens., • Serve pastries and beverages promptly and accurately., • Operate the cash register, handle transactions, and issue receipts., • Maintain cleanliness and organization of the pastry counter, display cases, and seating area., • Restock pastry displays and supplies throughout the day., • Follow food safety and hygiene guidelines at all times., • Assist with taking, packaging take-out and custom orders for both of our concepts (The French Pantry and Little Miss Ha)., • Communicate with bakers and kitchen staff regarding product availability or special requests., • Previous experience in a caf, bakery, or food service environment preferred., • Excellent communication and customer service skills., • Ability to multitask and stay organized in a fast-paced setting., • Basic math skills and experience handling cash or POS systems., • A positive attitude and a passion for pastries and customer interaction., • Shifts may include early mornings, weekends, and holidays., • Flexible availability is preferred.

Job DescriptionDepartment: Information Systems/IT Schedule/Status: 8am-430pm; Full Time Standard Hours/Week: 40 Location: Titusville General Description: The Server Administrator is responsible for demonstrating Parrish Healthcares Culture of Choice, managing and maintaining an organization's server infrastructure. The Server Administrator ensures the servers are secure, reliable, and optimized to meet the organization's computing needs. The position shall exemplify the desired Culture of Choice and philosophies of Parrish Healthcare. Key Responsibilities: • Install, configure, and maintain servers, including web servers, email servers, file servers, and database servers, • Plan and implement server backups and disaster recovery procedures, • Monitor server performance and capacity utilization, and troubleshoot server issues, • Configure and manage server security settings, including firewall rules and access control lists, • Perform regular system updates and patch management, • Create and maintain user accounts, groups, and permissions, • Manage storage devices and RAID arrays, • Monitor network traffic and performance, • Generate reports on server activity and performance, • Automation and scripting, Windows Domain Administration, Active Directory Administration., • Track user account creation, changes, and deletions., • Evaluating proposed software and Windows configuration functional and non-functional requirements for impact to existing information systems., • Developing and implementing maintenance procedures, standard operating procedures, and security baselines., • Providing analytical and technical security recommendations to other team members, oversight organizations, and stakeholders to help specify security requirements., • Providing risk analysis for vulnerabilities, incidents, and change requests., • Providing recommendations related to the design, development, and integration of automated software and hardware solutions.Requirements: Formal Education: • Bachelors degree in computer science, information technology, computer engineering or a related field is required (A combination of experience and certifications may be considered)Work Experience:, • 3 years to < 5 years Required Licenses, Certifications, Registrations:, • Microsoft Certified: Azure Solutions Architect Expert,, • VMware Certified Advanced Professional Data Center Virtualization (VCP-DCV 2020 (Design or Deploy) or newer) is required upon hire., • VMWare Certified Design Expert Data Center Virtualization (VCDX-DCV 2020 or newer),, • Training or Professional Experience and/or certifications in other Microsoft Server products, Dell, EMC are strongly preferred.

Job Description R.E. Beckner Construction, Inc. is looking to add team members to our concrete division. We have multiple positions open: flatwork finishers, curb finishers, skilled laborers & Carpenters. If you can operate a curb machine that is a plus. Work locations: Offices based out of Pinellas and Citrus Counties with jobs located throughout the central west Florida region. -Full time employment -Competitive pay based on experience -Must be able to pass a pre-employment drug screen -Excellent benefits: Medical, Dental, Vision, Life Insurance, 401(k) Matching and Paid Time Off (PTO) among others. EEO Statement R.E. Beckner Construction Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training. Powered by JazzHR VpqqAAYKo8

Job Description Hostess: Job responsibilities include greeting customers and seating them, answering phones, taking dinner reservations and various side work details. Communication and multitasking skills needed. Weekend availability is a must! Previous hosting experience preferred. Company DescriptionWe are a 3 generation family owned business.The two restaurants are busy and our employees work at a fast paced. We have a great team of efficient employees. We are looking for responsible and hard working individuals.We are a 3 generation family owned business.The two restaurants are busy and our employees work at a fast paced. We have a great team of efficient employees. We are looking for responsible and hard working individuals.

Job Description Jet’s Pizza is a very busy establishment with limited eat in and mostly carry out or delivery. Making pizza with the highest quality and freshest ingredients is the first step to building your career at Jet's Pizza. Good customer-service and teamwork skills, make superior pizza and getting ready to grow within the company are goals we support. Whether you have experience as a cashier, server, cook, prep cook, dishwasher, or no experience at all, this could be the opportunity to develop that career further. We offer part time or full time schedules depending on what you are looking for and the needs of the restaurant. Night and closing shifts are available IMMEDIATELY. We promote most of our managers from within and are looking for future leaders to help build our business. Here is a brief list of job requirements: • Enjoy working on a team with goals to produce the best food and customer service possible., • Maintain current Health and Safety sanitation requirements, • Break-down and clean-up of all equipment, • Production of all food items including pizzas, wings, breads, and salads, • Preparation of food for daily production, • Count and properly handle forms of payment, • Willingness to learn. (On the job training is provided), • Ability to follow preset guidelines for production, cleanliness and safety, • Available to work and keep a full schedule, • Arrive for work on time, ready to work Please Text Kristina at (954) 401-8176 to set up an interview or if there are any more questions.

Job Description Full Time & Part Time Positions Available Join Dunkin' and Kickstart Your Career! We're Looking for Restaurant Crew Members. Are you ready to be part of the Dunkin' team? We're currently hiring Restaurant Crew Members across all our Treasure Coast locations, and we want you to join us. Here's why Dunkin' is the perfect place to start your career: Why Choose Dunkin': • Flexible Work Schedule: We understand that life is busy, and we offer flexible hours to fit your schedule., • Paid Training: Don't worry if you're new to the job – you'll receive competitive pay while you learn the ropes., • Early Morning Hours: For the early birds, we have shifts starting at 5 AM, so you can get your day off to a fresh start., • A positive attitude and a friendly demeanor., • A willingness to learn and grow in a fast-paced environment. If you're looking for an exciting opportunity with room for growth, apply now to become a Restaurant Crew Member at Dunkin'. Kickstart your career with us and be part of a dynamic team that values your dedication and hard work. Apply today!

Job DescriptionWe are a Swiss-based company with multiple locations across North America, seeking Waste Paper/Plastic/Metal freelance Inspectors to join our team. In this role, you'll conduct inspections for various clients, including an exclusive contract with the Indonesian government in the USA. Your expertise will help us maintain quality standards and support our commitment to environmental responsibility. The Waste Paper/Plastic/Metal Inspector is responsible for conducting detailed inspections of recyclable materials, ensuring compliance with industry standards, environmental regulations, and client specifications. The inspector will specialize in evaluating the quality and purity of waste paper, plastic, or metal materials, identifying contamination levels, and ensuring that these materials meet the required standards for recycling or resale. The role demands a strong attention to detail, knowledge of industry practices, and experience in material inspection. • Observe loading of cargo in containers, vessels or other modes of transport., • Communicate, verify, and execute inspection request., • Ability to comprehend and execute specific Standard Operating Procedures (SOP)., • Record and report details of inspection accurately in accordance with instructions., • Collection of documents and samples., • Perform other assignments as directed., • Travel occasionally.

Job Description Blue Coast Burrito – Crew Member (Dr. Phillips, FL) Position Type: Part-Time / Full-Time Location: Dr. Phillips, Florida About Us Blue Coast Burrito is a fast-casual Baja-style restaurant dedicated to serving fresh, high-quality food in a friendly and energetic environment. We are looking for enthusiastic Crew Members to join our team and help us deliver exceptional service and a memorable dining experience to every guest. Job Summary As a Crew Member at Blue Coast Burrito, you will work as part of a team to prepare and serve delicious burritos, tacos, and bowls, while providing excellent customer service. You’ll rotate through different stations—including cashier, line server, prep, and dining room—to keep the restaurant running smoothly. Key Responsibilities Customer Service & Hospitality * Greet guests warmly and provide friendly, attentive service. * Guide customers through the menu, answer questions, and ensure accurate orders. * Handle transactions at the register quickly and efficiently. Food Preparation & Quality * Prepare fresh ingredients daily (chopping vegetables, cooking proteins, prepping sauces). * Assemble burritos, tacos, and bowls according to Blue Coast recipes and portion standards. * Maintain strict food safety, sanitation, and cleanliness guidelines. Restaurant Operations * Rotate through multiple stations (cashier, line server, grill, prep, dish, dining room). * Keep dining room, restrooms, and service areas clean and stocked. * Assist with deliveries, stocking supplies, and maintaining back-of-house organization. Teamwork & Culture * Communicate effectively and work collaboratively with other team members. * Support fellow crew members during peak business hours. * Uphold Blue Coast Burrito’s brand values of freshness, friendliness, and fun. Qualifications * Previous restaurant or food service experience preferred, but not required. * Strong customer service and communication skills. * Ability to work in a fast-paced environment. * Reliable, punctual, and team-oriented. * Must be able to lift up to 25 lbs and stand for extended periods. Benefits * Competitive hourly pay + tips (where applicable). * Flexible scheduling. * Employee meal discounts. * Opportunities for growth and advancement into leadership roles. Company DescriptionAbout Blue Coast Burrito Blue Coast Burrito is a fast-casual Baja-style restaurant inspired by the laid-back beach towns of Southern California and Mexico. Founded in Nashville, Tennessee, Blue Coast Burrito has grown by delivering fresh, flavorful, and customizable Mexican-inspired meals in a lively, fun atmosphere. At Blue Coast Burrito, guests create their meal just the way they like it—choosing from fresh-grilled proteins, hand-prepared toppings, house-made salsas, and warm tortillas to build burritos, tacos, bowls, salads, and nachos. Every dish is made to order, reflecting our philosophy that food should be fresh, flavorful, and fun. Brand Personality & Experience Coastal Vibe: Bright, colorful, and welcoming—our restaurants capture the feel of a casual beach getaway. Fresh Ingredients: We prepare our salsas, guacamole, and toppings in-house daily for the highest quality. Guest-Centered: Customers enjoy quick service without sacrificing hospitality or attention to detail. Community-Focused: Blue Coast Burrito thrives on creating connections—whether it’s through local events, catering, or simply providing a great place to gather. Menu Highlights Signature Burritos & Bowls – made-to-order with customizable proteins, rice, beans, and toppings. Tacos & Nachos – piled high with fresh ingredients and bold flavors. House-Made Salsas & Guacamole – prepared fresh daily. Seasonal & Limited Specials – rotating items to keep the menu exciting. Why People Love Blue Coast Burrito Guests return again and again because Blue Coast Burrito offers more than just a meal—it’s an experience. The combination of great food, a relaxed coastal vibe, and friendly service makes Blue Coast Burrito stand out in the competitive fast-casual space.About Blue Coast Burrito\r\n\r\n\r\n\r\nBlue Coast Burrito is a fast-casual Baja-style restaurant inspired by the laid-back beach towns of Southern California and Mexico. Founded in Nashville, Tennessee, Blue Coast Burrito has grown by delivering fresh, flavorful, and customizable Mexican-inspired meals in a lively, fun atmosphere.\r\n\r\nAt Blue Coast Burrito, guests create their meal just the way they like it—choosing from fresh-grilled proteins, hand-prepared toppings, house-made salsas, and warm tortillas to build burritos, tacos, bowls, salads, and nachos. Every dish is made to order, reflecting our philosophy that food should be fresh, flavorful, and fun.\r\n\r\n\r\nBrand Personality & Experience\r\n\r\nCoastal Vibe: Bright, colorful, and welcoming—our restaurants capture the feel of a casual beach getaway.\r\nFresh Ingredients: We prepare our salsas, guacamole, and toppings in-house daily for the highest quality.\r\nGuest-Centered: Customers enjoy quick service without sacrificing hospitality or attention to detail.\r\nCommunity-Focused: Blue Coast Burrito thrives on creating connections—whether it’s through local events, catering, or simply providing a great place to gather.\r\n\r\nMenu Highlights\r\n\r\nSignature Burritos & Bowls – made-to-order with customizable proteins, rice, beans, and toppings.\r\nTacos & Nachos – piled high with fresh ingredients and bold flavors.\r\nHouse-Made Salsas & Guacamole – prepared fresh daily.\r\nSeasonal & Limited Specials – rotating items to keep the menu exciting.\r\n\r\n\r\n\r\n\r\n\r\nWhy People Love Blue Coast Burrito\r\n\r\nGuests return again and again because Blue Coast Burrito offers more than just a meal—it’s an experience. The combination of great food, a relaxed coastal vibe, and friendly service makes Blue Coast Burrito stand out in the competitive fast-casual space.

Mulino New York, a leader in fine dining and unparalleled customer service for over forty years, is seeking outstanding candidates with a commitment to excellence to join our growing team.We are seeking candidates able to work at our.Destination outposts include Uptown/Madison Avenue, Long Island, A

The team behind Boia De is looking for reliable, personable individuals to join the service team of our sister resturant Walrus Rodeo.We're looking for people with a passion for hospitality and service.Basic wine service knowledge required.An interest in wine and love of food is a hug

Affiliated with STARR Restaurants, .French fare no matter the weather.The interior includes many design elements that the original location is known and loved for, such as a curved zinc bar, white subway tiles, red banquettes, vintage mirrors with handwritten daily specials, and mosaic-tiled fl

Rosebud Restaurants, a Chicago staple for nearly 50 years, is seeking experienced servers to join the team at our Boca Raton location, Mia Rosebud! At Rosebud Restaurants we honor tradition and quality when it comes to the guest experience.Servers are responsible for guiding the guest experience and

Job Description Now Hiring: Full-Time Servers / Waitstaff One Oak Bistro & Bar – Hallandale Beach, FL We’re looking for passionate and reliable full-time Servers/Waitstaff to join our growing team at One Oak Bistro & Bar, a vibrant poolside restaurant located on the Intracoastal in Beachwalk Hotel, a 600+ unit hotel resort. Our venue features a full-service bar, kitchen, and coffee bar, serving hotel guests and locals daily for breakfast, lunch, dinner, coffee, and cocktails. We will also soon provide room service and are expanding with a satellite coffee shop opening on the premises soon! What We Offer: * Steady, flexible full-time/part-time hours * A beautiful and fast-paced work environment * Opportunities to grow with our expanding team * Supportive management and team atmosphere * Poolside and indoor service setting * Competitive wages & great tips What We’re Looking For: * Previous experience in restaurant service or hospitality preferred * Energetic, positive attitude and professional appearance * Ability to work quickly and efficiently with a smile * Comfortable serving guests in a casual dining environment * Must be available for weekends and holidays If you love great food, strong coffee, and good vibes by the water — we want to meet you! Apply Today! Send your resume to or call Jonathan at 754-270-7600: One Oak Bistro & Bar Beachwalk Resort, Hallandale Beach, FL