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We have a fantastic opportunity for a Commis Chef to join us at. As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards.

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

The Jovial Sailor, Ripley, Woking, Surrey, GU23 6EZ. Barons Pubs are an independent, fresh food Pub/Restaurant group with 11 sites across Surrey, Sussex and Berkshire.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

If you have the passion and drive to be the best and would like to join our team as our new Chef De Partie, please click ‘apply’ today. Individual Restaurants has an exciting opportunity for a Chef De Partie. What are we looking for in our ideal Chef De Partie.

As one of our Chefs, you'll get a competitive and fair hourly rate with your fair share of. And this absolutely isn't your average chef role. Bring your experience as a Chef and we'll provide the camaraderie, a thrilling environment and the quality ingredients needed to ensure there's never a dull d

As a Kitchen Team Leader you will work alongside and deptuise in the absence of the Head Chef & Sous Chef you will also work alongside the other chefs during prep & service times and play a part in the smooth running of a close -knit team, you will also play a part in the kitchen department deliveri

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

A passionate, people-focused Head Chef - or an ambitious Sous Chef ready to step up. Head Chef- Retail Aston Villa Fc - Birmingham. Retail Head Chef - Aston Villa Football Club.

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Enhanced maternity and paternity benefits and pay. Our ideal candidate should also have a friendly, positive attitude towards work and be someone that can guide the team and stay calm under pressure. Our P&G menus offer a wide range of our famous stacked burgers, sticky wings to our health & wellnes

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

The Botanist Birmingham are recruiting a Junior Sous Chef!. This role will see you set on a career path to be a sous chef of the future and as such, you'll get to deputise for the senior kitchen team developing great leadership skills while delivering outstanding guest experiences.

Recently awarded 2 Michelin Keys, Aberdeen City & Shire Hospitality Employer of the Year, and ranked #1 by Cond Nast Readers' Choice, The Fife Arms is a world-renowned hotel located in the heart of the Cairngorms National Park. Your Role as Breakfast Chef de Partie. Breakfast Chef de Partie - Braem

As you look to the Head Chef, the team looks to you to be a coach, supporter and encourager - someone who'll share skills and responsibilities. Joining us a Sous Chef you will have lots of opportunity to develop and run your own kitchen one day. Being our Sous Chef you'll get a competitive salary,.

Regional Chef Manager - Midlands & North. This is a field-based regional role covering Birmingham, Liverpool, and Selby. Regional Chef Manager - Birmingham.

Commis Chef - Solihull, West Midlands.Looking for an individual who is passionate about food as we are.Who is looking to join one of the West Midlands largest independent hotels, to kick start their career as a Chef.No experience required, just desire to deliver exceptional food.Key responsibilities

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

The Botanist Birmingham are recruiting a Chef!.

Join our vibrant Kitchen team as a Chef De Partie!. As a Chef De Partie, you will play a vital role in showcasing originality and versatility in culinary creations.

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

Cook - Sid. We're currently recruiting a passionate Cook to bring the flavour to Eurest on a part time basis, contracted to 10 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create ex

Raceday and Event Day Chefs (Casual) - Various Locations - Flexible.

What are we looking for in our ideal Chef De Partie. If you have the passion and drive to be the best and would like to join our team as our new Chef De Partie, please click ‘apply’ today. Individual Restaurants has an exciting opportunity for a Chef De Partie.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

The ExtraCare Charitable Trust.Solihull Retirement Village, based in Shirley.Are you currently working as a.We would love to hear from you.Option to buy and sell holiday.

Individual Restaurants has an exciting opportunity for a Chef De Partie. What are we looking for in our ideal Chef De Partie. What are we looking for in our ideal Chef De Partie.

A Commis Chef Apprenticeship at Lovely Pubs is ideal for school leavers, career changers, or anyone looking to get the best start to a chef career. Commis Chef Apprentice - Solihull. Our award-winning Chef Apprenticeships are among the best in the industry and provide an incredible opportunity to le

Are you a passionate and experienced Chef Manager with strong leadership skills? We're looking for a Night Chef Manager to take the lead in a high-volume, 24/7 catering site in Minworth. Proven experience as a Chef Manager in a high-volume environment. Night Chef Manager - Minwo

Chef - Birmingham. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for 14Forty on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

As Head Chef, you will be someone with a proven track record of designing rotas that allow you to forecast and manage labour costs. We’re looking for a Head Chef to lead the kitchen team in our busy Inn. You will be comfortable collaborating with other senior chefs in the group, sharing best pract

Senior Sous Chef is to serve as a key leader in the kitchen, supporting the Head Chef in maintaining exceptional culinary standards and operational efficiency. Senior Sous Chef- Aston Villa Fc - Birmingham. Senior Sous Chef - Aston Villa FC, Birmingham | Full-Time / Permanent.

You'll look for the good and always do the right thing, while producing exceptional dishes for your guests! You will also support the Head Chef and Sous Chef in providing an amazing guest experience!. Does this sound like you? Then you are the Line Chef we are looking for!. We are on the lookout for

Chef de Partie - Knowle, Solihull.Giggling Squid, the nation’s largest Thai restaurant chain is a growing family run restaurant business, with a team that is focused on family and providing the best service possible.At Giggling Squid, it is all about food with personality, cooked with expertise an

Monday to Sunday, 7am to 3pm or 11am to 7pm.Are you passionate about creating delicious, wholesome food from fresh ingredients? Do you take pride in cooking with care and attention to detail? Were looking for a talented.

The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a growi

Chef de Partie, Salary up to £27,000 per annum plus Tips, Fresh Food, Seasonal Menu's.What's in it for the successful Chef de Partie:.Salary up to £27,000 per annum.Usingquality ingredients from top suppliers.Surrounded by industry professionalsExcellent progression opportunities.Tonic are assisti

Head Chef 4 Star Hotel Immediate - Paid Every 4 Weeks - £45k. Immediate:A Head Chef is required for a charming 4* hotel near Dudley. This is a chance for a Head Chef to start before December approaches this is a multi outlet hotel but nothing monstrous relatively quiet during the week with cove

Why Join our clients business as head chef?. Head Chef Japanese-Inspired Kitchen Solihull - £50,000 package.

Were looking for a Head Chef to lead the kitchen team in our busy Inn. Our kitchen could be expected to deliver around one thousand meals per week including breakfast, lunch, dinner, events and room service.

Blue Arrow are recruiting for an experienced chef to work with our client on an ongoing basis in the south Birmingham area.Working alongside the Head Chef, your role will be to:.Assist in the daily management of the kitchen team.Aid with menu preparation ensuring quality and freshness standards are

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for 14Forty on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all withi

Regional Chef Manager - Midlands & North.