Penzance
Breakfast Chef Lands End, Cornwall Full-time | Hourly rate (dependent on experience) We’re looking for a reliable and motivated Breakfast Chef to join our kitchen at Lands’ End, Cornwall. Our food is rooted in modern British cooking, combining fine dining quality with a more relaxed, approachable style. We focus on seasonal; locally sourced Cornish produce and serve a wide range of guests throughout the day. This role is ideal for someone who enjoys working independently, takes pride in consistency, and likes the structure of early starts and earlier finishes. What you’ll be doing: Running breakfast service from start to finish Preparing and cooking a range of breakfast and brunch dishes Managing your section independently and efficiently Maintaining high standards of food quality and presentation Supporting prep for later services where required Supporting our pantry crew to help assist set ups What we’re looking for: Experience in a similar role or a strong chef ready to step into it Ability to work independently and manage your own section Good organisation and time management skills A positive, reliable attitude Interest in working with fresh, seasonal produce Bringing ideas to the table and developing our breakfast offering What we offer: Competitive hourly rate (based on experience) Full-time hours with structured early shifts Free and discounted staff meals A relaxed, supportive working environment Opportunities to contribute ideas and develop the breakfast offering Start date: Within the next month If you’re looking for a role with responsibility, consistency, and a great team environment, we’d love to hear from you. Apply now with your CV to be considered. Pay: From £10.85 per hour Benefits: Company events Company pension Discounted or free food Flexible schedule Free parking * On-site parking Work Location: In person