Banqueting jobs in Hoddesdon

Banqueting Chef de Partie This is a fantastic chance to become part of one of London's most prestigious private members' clubs. The club offers lavish decor, sports facilities, bars, and multiple ...

Banqueting Chef de Partie This is a fantastic chance to become part of one of London's most prestigious private members' clubs. The club offers lavish decor, sports facilities, bars, and multiple ...

Banqueting Chef de Partie This is a fantastic chance to become part of one of London's most prestigious private members' clubs. The club offers lavish decor, sports facilities, bars, and multiple ...

Banqueting Chef de Partie This is a fantastic chance to become part of one of London's most prestigious private members' clubs. The club offers lavish decor, sports facilities, bars, and multiple ...

SOUS CHEF, BANQUETING KITCHEN 39 hours, 5 days per week Were looking for a Sous Chef to join our iconic Banqueting kitchen team. Mandarin Oriental Hyde Park is Londons most iconic address. Its ...

Sous Chef - Conference & Banqueting - Luxury Hotel - Hertfordshire Our client is recruiting a Sous Chef to manage the conference and banqueting Kitchen of their luxury Hotel in Hertfordshire. This is ...

CONFERENCE AND BANQUETING OPERATIONS MANAGER 5 STAR HOTEL. INTERNATIONAL BRAND. LUXURY CONCEPT. Who are they? An international iconic operator who are well-established and well-loved in uk. A ...

Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite ...

Award winning company You need to have an events/banqueting background and worked in fine dining (ideally Rosette/Michelin) If you are interested in this Sous Chef role, then please apply.

Head Chef Banqueting C&N Recruitment are currently recruiting for a Head Chef that can manage the banqueting section of the kitchen based at a 4* hotel in the Hertfordshire countryside. This is a ...

Sous Chef - £35k -£36k Mon-Fri Daytime - Banqueting HUGE WORK LIFE BALANCE A stunning events space in central London is on the lookout for a Sous Chef - the ideal background is for this role is any ...

Sous Chef - £35k -£36k Mon-Fri Daytime - Banqueting HUGE WORK LIFE BALANCE A stunning events space in central London is on the lookout for a Sous Chef - the ideal background is for this role is any ...

Sous Chef - £35k -£36k Mon-Fri Daytime - Banqueting HUGE WORK LIFE BALANCE A stunning events space in central London is on the lookout for a Sous Chef - the ideal background is for this role is any ...

Sous Chef - £35k -£36k Mon-Fri Daytime - Banqueting HUGE WORK LIFE BALANCE A stunning events space in central London is on the lookout for a Sous Chef - the ideal background is for this role is any ...

The hotel has 282 bedrooms, restaurant, bar and terrace area as well as exceptional banqueting facilities at one of London's most prestigious conference and banqueting venues, One Whitehall Place

The hotel has 282 bedrooms, restaurant, bar and terrace area as well as exceptional banqueting facilities at one of London's most prestigious conference and banqueting venues, One Whitehall Place

Hone your skills in a demanding banqueting environment, creating exquisite dishes for large functions - Shape the future: Contribute your ideas and creativity to menu development and operational ...

Sous Chef Law Firm Mon- Fri - £45k Banqueting Fine Dining HUGE WORK LIFE BALANCE : A Senior Sous Chef is required for a global law firm in central London. This Senior Sous role is to head up the ...

Producing desserts for both a la carte dining and banqueting you should have experience in a similar environment in a fine dining restaurant to 3A rosettes or 5 star hotel. Working 5 straight shifts ...

Be part of a team of 30 chefs catering for outlets ranging from a la carte dishes to banqueting, and room service * Everything is seasonal and made from scratch using the finest ingredients ...

Cooking traditional British cuisine to the highest standard for both a la carte dining and banqueting, you should have experience in a similar establishment in either private members club, 5* hotels ...

Your postion as thePastry Sous Chef will be to cater for a busy banqueting kitchen that provides traditional British cuisine to a Michelin Star standard, you will be working within... ZIPC1_UKCT