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Chef, Chef de Partie, Line Cheff, Grill chef!. Experience as a Grill Chef, Line Chef or Chef de Partie in a high-volume kitchen. As part of our chef team, you'll be all about.

An Assistant Chef with Skibound would be suitable for an experienced Commis Chef or Chef de Partie. Previous food prep and cooking experience in a professional kitchen environment as a Commis Chef or Chef de Partie Any qualifications in cookery are a bonus e. Skibound - Commis Chef - 26/27 - France.

Since 2007, weve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. HtE Recruitment is here to help you secure your next permanent chef role. HtE Recruitment acts as a Recruitment Agency & only handles permanent chef roles and does not o

As Chef de Partie, you will work alongside the Head Chef and wider kitchen team to deliver high-quality meals for our residents, ensuring that food is prepared, cooked and presented to a consistently high standard. If you are an enthusiastic Chef de Partie looking for a rewarding role in Burgess Hil

The Three Mile and Great North Hotel are seeking a talented and passionate Chef de Partie to join our dynamic culinary team.

Head chef required for a fresh food venue in Newcastle, it is food quality fresh food and is open for lunch and dinner with the possible scope of being able to offer a brunch offering. This is a bar and restaurant, part of a small group with good career opportunities. The head chef, 40k plus possible bonus and discount at the other venues. The role As a Head chef you will run this kitchen within this unit, you will ensure the kitchen is ready for service each day, ensure the fresh food is of a great standard, train the other chefs and ensure the pass runs smoothly in service. This head chef role will include all the standard head chef duties. Experience We are looking for a head chef from a fresh food background, able to workin a all day dining type of operation and have good food hygiene and knife skills. head chef Newcastle Accommodation • if your relocating to Newcastle, they can offer accommodation 40k basic plus tips/service fresh food central location Next Step: HtE Recruitment are one of the UK's Hospitality and Catering Recruitment Agencies, established in 2007. If you are looking for your next permanent chef role or looking to recruit a permanent chef, our chef recruiters are here to help you. Our Chef positions include Head Chef, Sous Chef, Chef De Partie and Pastry Chefs role. By applying, well save your contact details to discuss this role. See our website or email for our GDPR privacy policy. All candidates must have the right to work in the UK, We can not help with sponsorship. HtE Recruitment acts as a Recruitment Agency & only handles permanent chef roles. TPBN1_UKCT

If YOU had previous experience as a Chef including Cook, Cook Supervisor, Commis Chef, Chef de Partie, Sous Chef, Junior Sous Chef, 2nd Chef, Head Chef or Executive Chef, Development Chef, then we want to hear from you!. Berkeley Scott Leeds are currently looking for Chefs of all Levels to join thei

Pastry Chef de Partie — Luxury Hotel — Scottish Borders £31,138 per annum - £14.97 per hour Paid overtime available Tips and service charge on top On-site staff accommodation available Opportunity to work within a luxury 5 star venue We are looking for a talented Pastry Chef de Partie to join the acclaimed team at a luxury 5 star hotel situated in the stunning Scottish Borders, offering a fantastic working environment within one of Scotland's most prestigious hospitality venues. As Pastry Chef de Partie you will work within the pastry section, producing high quality dishes and desserts consistently to the standards expected of a 5 star operation. The Pastry Chef de Partie will play a key role in maintaining the culinary standards across all food outlets within the property. As Pastry Chef de Partie you will take responsibility for your section, ensuring cleanliness, organisation and full food safety compliance at all times. The ideal Pastry Chef de Partie will have a positive attitude, strong work ethic and a genuine passion for delivering exceptional pastry and dessert work. The Pastry Chef de Partie will also support and mentor junior team members, contributing to a positive and high performing kitchen culture. Berkeley Scott are an agency working on behalf of their client. Salary is based on experience. No sponsorship available Kellan Group (including all of our brands, Berkeley Scott and Xpress Recruitment) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You'll find a wide selection of vacancies on our websites TPBN1_UKCT

Joining The Peligoni Club as a Chef de Partie means being part of a passionate, creative kitchen team in a beautiful island setting. Chef de Partie - Luxury Beach Club in Greece - Immediate Start!. Comfortable working independently when needed.

What we look for in a Chef de Partie:. Support and work alongside talented chefs. Someone who will take pride in preparing fresh food made from seasonal, local ingredients.

What we look for in a Chef de Partie:. Support and work alongside talented chefs. Someone who will take pride in preparing fresh food made from seasonal, local ingredients.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. Earn while you learn - we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships

What we look for in a Chef de Partie:. Someone who will take pride in preparing fresh food made from seasonal, local ingredients. Support and work alongside talented chefs.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you learn

As a Chef de parti with Skibound you will report to either your head chef or sous chef. You will be happy to take direction and work collaboratively with your team but also show confidence in leading the junior kitchen brigade when needed. TravelBound is a part of the Experience Education Student T

Shoreditch looking for an experienced chef de partie / sauté chef who is not afraid to push the boundaries of flavour, texture and presentation,. You don't necessarily need experience in all of them we're interested in chefs who have a strong foundation in one of these cuisines and are excited by

Dining experiences include Elondi Restaurant & Bar, offering modern British dishes influenced by the vibrant spirit of. Hyatt Regency London Stratford and Hyatt House London Stratford are located in the vibrant Stratford area of East London within Westfield Stratford City, one of Europes largest urb

Are you passionate about food? Have you got experience working as a chef or Chef de Partie in a fast-paced environment?. In return for your commitment, we offer an excellent salary, development opportunities and a wide range of employee benefits - read more details below. We have a vacancy for an ex

As Chef de Partie, you will take ownership of a dedicated kitchen section within the staff dining operation, ensuring smooth and efficient service while maintaining exceptional culinary standards. An exciting opportunity has become available for a talented Chef de Partie to join a flagship workplace

Previous experience as a Chef de Partie or Senior Chef de Partie within a quality-focused kitchen, preferably Michelin starred or high end Rosette. We are currently recruiting for an experienced and passionate Senior Pastry Chef de Partie to join the pastry team at an exceptional luxury countryside

Experience working on pass, grill, pasta, sauce, larder, starters and cold in fresh food kitchens as Chef de partie would be ideal assisting in application to this role. Chef de Partie - Busy daytime eatery. They are looking for a hard- working, passionate Chef de Partie to join their fantastic team

We are looking for an experienced level-headed Chef De Partie to join are fantastic team on the sauce section in a modern British restaurant serving the very best of seasonal British produce. Be a keen team player and have a determination to grow and develop as a chef. Understand menus - modern Brit

Chef de Partie Luxury Hotel, East London. Working closely with the wider brigade to ensure smooth and efficient service. Supporting Sous Chefs and senior kitchen leadership during busy service periods.

Previous experience as a Demi Chef de Partie or Chef de Pa. The Chef de Partie plays an important role in supporting the senior kitchen team in delivering high-quality food and maintaining excellent kitchen standards. Chef de Partie Castle Hotel, Windsor - £30,000 plus TRONC and superb benefits.

We are Precise in delivering exceptional food and service, Personal in the way we build genuine relationships and care for others, and Bold in embracing new ideas, creativity and innovation. Take ownership of a designated kitchen section, ensuring consistent delivery of high-quality food and present

Chef de Partie - Fine Dining -. We are seeking a skilled Chef de Partie to join a high end fine dining kitchen in Canary Wharf. Organised able to multitask and work independently.

As a Chef de Partie, you will be an important part of the kitchen team, taking responsibility for your section during preparation and service and working closely with the senior chefs to ensure a consistently high standard of food. We are looking for someone who takes pride in their work, stays calm

A sister restaurant to Sabor, Legado builds on that foundation while carving out its own identity - exploring lesser-known dishes and traditions from across Spain, guided by seasonality, whole-animal butchery and a deep respect for craft and provenance. Experience - Previous experience as a Chef de

Whether you're already working as a Demi Chef de Partie or you're an ambitious Commis Chef ready to take the next step, this is an excellent opportunity to progress your career within a business that is committed to training and development. We are currently recruiting for a passionate Demi Chef de

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading

You are confident in managing, training and passing on your Chef de Partie knowledge to the more junior members of the team. You are eager to learn and you always push yourself to develop as a Chef de Partie. What you do as a Chef de Partie:.

As a Chef de Partie, youll run your own section across both kitchens, producing consistent, well-executed dishes and supporting the smooth operation of service. The other provides an la carte breakfast and a high-quality buffet-style lunch service, using the same care, ingredients, and attention to

Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows diners to take in the breath-taking scenery as they dine in luxury and indulge in the sumptuous dishes lovingly created by the Michelin Star winning He

Our ideal Chef de Partie will:. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. We have an exciting opportunity for an ambitious Chef de Partie to help

We take pride in getting the details right. Ensure food preparation and control meets requirements in respect of COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported. Support the manager in maintaining, ordering and controlling food stocks within budget.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:. Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits. Receive cash rewards every time you spend and use them on a w

Host Staffing are delighted to be recruiting for an experienced Chef de Partie to join a unique, health-focused kitchen environment in London. Plant-Based Chef de Partie - up to £38,000, Monday to Friday. As Chef de Partie, youll be an important part of the kitchen team, responsible for preparing f

Job Description /n JOIN US /n At RBH we believe our people are our biggest assets and understand the value in putting them first.

Possess a good understanding of basic accounting principles such as numbering flow, “Debits/Credits”, adjusting entries and corrections. Ensures the cleaning of the bakery shop as per the Executive Chef’s schedule, exercising proper methods to minimize equipment damages. Has a thorough underst

Reporting to the Executive Chef, Executive Sous Chef and Sous Chef. Training and supervising junior kitchen staff, identifying development needs and ensuring adherence to standards. Poissoner, Entremetier, Gardemanger, Tournant, etc.

Our ideal Chef de Partie will:. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an

As a key member of our culinary team, you’ll play a vital role in delivering the creativity, precision, and consistency that define the Oblix dining experience, supporting the senior chefs, inspiring the brigade, and ensuring every plate reflects our commitment to excellence. Full of personality a

As Pastry Chef de Partie, you will:. Prepare and deliver creative, modern desserts to consistently high standards. Is passionate about modern, creative desserts and seasonal ingredients.

You have previous experience as a Pastry Chef de Partie, or strong experience as a Demi Chef de Partie ready to take the next step, within a high-end lifestyle hotel or quality restaurant. Support the training and development of Commis Chefs and Demi Chef de Parties, sharing knowledge and helping to

Possess a good understanding of basic accounting principles such as numbering flow, “Debits/Credits”, adjusting entries and corrections. Completes the daily consumption re-cap as required by the Executive Chef. This position description in no way states or implies that these are the only duties