Are you a business? Hire chef candidates in Southend On Sea
Head chef to take control of the entire kitchen
As Pastry Chef De Partie you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. Our Kitchen Team is the magic behind each ...
Pizza Chef - Seasonal (June - September) Competitive rate of pay plus substantial service charge An exciting opportunity has arisen for a seasonal pizza chef to join the team at our beautiful coastal ...
The opportunity to develop & move within our pubs, the Brewery & Support Office * Flexible working hours Shepherd Neame may be Britain's oldest brewer but our approach is anything but old-fashioned
Collaborate and work as part of the hosting and wider casino team * Preparation, cooking, seasoning ... Practices a "clean as you go" policy in all food preparation and service areas Qualifications
Our client, a Gastro Pub are looking for an experienced and creative Sous Chef for a new opening The Successful Sous Chef will receive a salary of £40,000 per annum Sous Chef Benefits: Paid for ...
Our client, a Restaurant are looking for an experienced & talented Head Chef. This is a fast paced ... Manage the smooth running of the operation. Train & develop the team through great leadership ...
... healthcare business. We're committed to looking after people, both patients and colleagues. As part of our commitment to both patients and colleagues we are looking for a Chef to join our catering ...
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... events, a feast of lovingly cooked food or a quick catch up with friends over a drink. Job ... Keep up to date with new products, menus, and promotions What you'll bring to the kitchen
Assistant Head Chef / Sous Chef / Chef de Partie / Pizza Chef / Commis Chef / Kitchen Porter Pay: Up to £14.75 per hour, dependent on role, including benefits. Hourly Rate breakdown: Up to £13.25 ...
Every dish will be made with absolute love, cooking everything from fresh and only using the finest ingredients. The Successful Head Chef will receive a salary of up to £50,000 per year ... ZIPC1 ...
As a Chef at Toby Carvery - Southend, you will master our menu, with your food being the reason ... Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. * Discounts ...
LIVE IN ACCOMMODATION: This position comes with the added optional benefit of 1 bedroom accommodation. Join us at Harvester, the nation's family favourite for feel-good dining. Famous for our fresh ...
Zinnia is a high-end restaurant, specialising in Pan Asian cuisine with a modern twist. We are currently recruiting for the newest venue within our well established and successful group, located in ...
Chef de Partie - Competitive rate of pay plus substantial service charge An exciting opportunity has arisen for a motivated Chef de Partie to join the team at our beautiful coastal hotel in Thorpe ...
Our client, a Restaurant are looking for an experienced and creative Sous Chef for a new opening The Successful Sous Chef will receive a salary of £40,000 per annum Sous Chef Benefits: Paid for ...
This venue is busy all year-round and caters for functions and events throughout the year. This company also offers excellent career opportunities to develop and progress. The Ideal Candidate
We are looking for a Sous Chef to assist our Head Chef in the running of this busy kitchen, leading the team to deliver our wholesome, fresh dishes throughout the day. What we offer... * Achievable ...
Unlimited 50% off staff discount to enjoy outside working hours * Tips shared equally across the team, based on hours worked * Free meal from Lounge menu with every shift worked, regardless of length
Pizza Chef Competitive rate of pay plus substantial service charge An exciting opportunity has arisen for an experienced pizza chef to join the team at our beautiful coastal hotel in Thorpe Bay ...
Pastry Chef De Partie Up to £35,000 + tips Southend My retained client has a great opportunity for a passionate Pastry CDP to join their top brigade in a prestigious luxury hotel based in Southend
You may be currently working as a commercial catering manager, school kitchen manager, care home head chef, sous chef, deputy kitchen manager or the manager of an independent business or equivalent. When you become Head Chef in Training, you'll learn how to build a kitchen to be proud of the ‘Mit...
As Pastry Chef De Partie you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. As part of the Aimbrid...