Chef jobs in WarwickCreate job alerts

2nd Chef £14.76 per hour plus Company Benefits Full Time Hours - 40hrs per week - Sociable Hours! A Top 20 Care Home Group 2024! Awarded One Of The 'UK's Best Companies To Work For' Oakley Grange is ...

The role is for 37.5 hours per week on a rota basis for 40weeks a year (term-time plus 23 days) The post holder will report to Senior Sous Chef. Salary : Between Point 17 to 20 of Foundation pay ...

We are working with the Chef Manager at a Contract Catering site ahead of a business Christmas period. The position is focused around the service of their staff canteen. A chef de partie (or more ...

Mon: Full-time (Days) * Tues: Full-time (Days) * Weds: Full-time (Days) * Thurs: Full-time (Days) * Fri: Full-time (Days) * Sat: * Sun: Could you bring your passion and culinary skill to Eurest? Here ...

Are you looking for that next step in your career, then you've come to the right place! Impact Food Group is made up of 3 brands, Innovate, Cucina and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning! We are looking for Pe...

Hospitality Chef - Aston Martin, Gaydon We're currently recruiting an ambitious Hospitality Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week. As a Hospitality Chef, you will be responsible for preparing and serving the kind of f...

Commis Chef - Jlr Gaydon, Banbury Road We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to creat...

Sous Chef - Great Role in Busy Luxury Hotel Sous Chef. A Fantastic opportunity has arisen at our client based in the Wellesbourne area close to Stratford & Warwick for a Sous Chef to work in their busy Hotel which has a busy brasserie stryle restaurant alongside conferences and banqueting. You wi...

Are you a recent Graduate with a culinary or food-related degree looking to start your career as a junior development chef?. Here is a super opportunity available for someone to join this dynamic food business as you start your food career and learn from a talented ex-chef and now retail expert i...

Chef de Partie, Up to £34,000 per annum plus tips (approx £6k),Warwickshire. What's in it for the successful Chef de Partie?. Tonic are recruiting for a Chef de Partie to join our client's food led, gastro pub in. Essential qualities for Chef de Partie applicants to be considered:. ...

As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service.You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.Join us at Greene King Pubs, where...

As Chef de Partie you will assist the Sous Chef in the preparation and service of food, ensuring that the highest standards are always maintained. Chef de Partie - Gastro Dining Pub. As Chef de Partie you can expect the following:. If you are an experienced Chef de Partie looking for a new opport...

Assist the Head Chef in all aspects of food preparation, production, and service. Support the Head Chef in administrative tasks such as scheduling, budgeting, and maintaining records of food costs and inventory. We offer a wide portfolio of training opportunities and experiences, which attracts c...

Here's an idea of what your shift patterns will be: 5 out of 7 days Please note: This role is contracted to 43 weeks per year Could you bring your passion and culinary skill to Chartwells? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, h...

We have opportunities for Commis Chefs to join us!. Working as a chef at Butlin’s gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts. You’ll work alongside other talented chefs and industry experts with access to a wide range of i...

Shifts: Week 1- Monday, Saturday, and SundayWeek 2- Wednesday, Thursday, Friday06:30am to 17:30pmAre you an aspiring chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities fo...

As a Bills Junior Sous Chef your excellent personalskills will create a good atmosphere in the kitchen, making surethe standard of service hits the mark every time and the kitchendelivers fantastic fresh dishes throughout the day. ...

Company DescriptionAs a Head Chef for Crafted Pubs youwill be responsible for recruiting and developing your teamalongside delivering industry leading specially crafted dishesunique to the season and fresh produce that is available. Being aHead Chef for Crafted is all about passion for what you d...

Ensure you identify the recruitment needs for the restaurants and work together with your Head Chefs to actively participate in the recruitment and training and mentoring of all chefs. Health & Safety and Food Hygiene is the responsibility of all however, as Executive Head Chef, you carry additio...

Last year, over 200 Chefs were promoted to Head Chef. As Sous Chef at the Encore, you will help to lead a team to be proud of, keeping spirits high and specs on point. WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL…. ...

Main Duties:Plan and oversee day-to-day running of your section to meet service requirementsFollow all health and hygiene standardsSupervise and lead a team of Commis and Demi ChefsSample, smell and observe food to ensure conformance to recipes and standardsTake orders from the Sous Chef and give...

We are currently recruiting for a Chef De Partie at CGG Veritas. ...

Working as part of a management team with a proven track record in high quality establishments around the UK.The property is part of a small independent collection of amazing hotels.You will get the chance to use some of the most amazing produce that the area has to offer and create menus that in...

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...