Food production manager jobs in CoventryCreate job alerts

Join our team at i Boss Lounge Restaurant and Live Music, Coventry's premier destination known for its stylish ambiance, premium shisha, handcrafted food, and live entertainment. We are looking for an experienced and creative individual to lead our kitchen operations and maintain our reputation for exceptional culinary experiences and world-class service. Key Responsibilities: • Oversee all aspects of kitchen operations, including food preparation, cooking, and presentation., • Develop and innovate menus, ensuring high-quality, handcrafted dishes that delight our guests., • Manage kitchen staff, including hiring, training, scheduling, and performance management., • Maintain stringent standards of hygiene, food safety, and kitchen cleanliness., • Control food costs, manage inventory, and minimize waste., • Collaborate with the management team to ensure seamless service and guest satisfaction., • Ensure compliance with all health and safety regulations., • Contribute to a positive and productive kitchen environment. Qualifications: • Proven experience as a Head Chef or Senior Sous Chef in a high-volume restaurant or lounge setting., • Strong culinary skills, knowledge in Persian/ Kurdish food and a passion for creating innovative and high-quality dishes., • Excellent leadership, communication, and organizational abilities., • Proficient in menu development, food costing, and inventory management., • Up-to-date knowledge of food safety regulations and best practices., • Ability to work effectively in a fast-paced and dynamic environment, including evenings and weekends., • A commitment to delivering exceptional culinary standards and guest experiences.