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About The Role We’re looking for a Kitchen Manager to join the Butlin's Team based in Bognor Regis. We truly believe that variety is the spice of life and in this role you’ll have the opportunity to lead and develop the skills of our team in one of our fantastic food venues. A Butlin’s resort is the home of getting stuck in and no trip to the seaside would be complete without great food and we offer this to every guest, every time in our restaurants. Working in one of our guest's favourite places to dine, being a Kitchen Manager you will be leading a team of up to 15 chefs and kitchen porters, taking part in all aspects of team from recruitment, training, development and retention for the team. You will be accountable for stocktakes, rosters, timesheets, health & safety compliance and food safety compliance for the kitchen you lead and form a close working relationship with the Venue Manager and front of house team to provide an all-round service. The role is part of the Buffets department and there may be times that you support other kitchen teams and take part in our event work should a conference take place on resort. We are looking for individuals with experience in a similar level role within a volume restaurant environment. We would also love to hear from you if you're looking to step up to your next role in the kitchen. You will need to be hard working and determined, a reliable person who likes to get things done and who will look for better ways for the team to consistently deliver our brand standards. We are looking for candidates who are energetic and enthusiastic, high spirited and fun loving and who will understand their role and the value they can add to the guest experience by unleashing the potential of the team. You should have also passed your Level 3 Food Safety qualification and be confident in leading a team to continually deliver high standards in a fast paced and busy kitchen environment. As with any chef role at this level, you will also be responsible for managing margins and controlling costs and all things health, safety and hygiene related. We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience so the cherry on the top for the successful candidate is for them to be fun, keen to join in and work as part of a team, and is interested in ensuring our guests have a great time, every time. Typical working hours: working five days over seven, covering 40 hours per week and are part of a bonus scheme. At Butlin’s, we’re all about fun, excitement, and adventure by the bucketload! For over 80 years we’ve been delighting hundreds of thousands of guests each year, whether on a non-stop action family break or our epic Adult only Big Weekenders. Ask any of our team, past and present, and one of the best things they’ll say about working at Butlin’s is our culture! We’re all about providing our guests with an Altogether More Entertaining and Fun Break, brought to life through our three mighty values. So, if you want a role where you Create Smiles, where you aren’t afraid to Get Stuck In and where the team genuinely Cares For Each Other – this could be the perfect fit for you. There has never been a more exciting time to join Butlin’s!

The position also offers various benefits, including professional development, service charge sharing, and health cash plans. The Goodwood Estate Company Limited in Chichester is seeking a dynamic team member to enhance guest experiences in fine dining. Ideal candidates will be enthusiastic communic

You will be responsible for delivering high-quality service, optimizing guest satisfaction, and upselling across all Food & Beverage outlets, including restaurants, bars, room service, and banquet facilities. A key aspect of the role is to forge a great rapport with guests from initial contact and e

Our Floor Manager will support the Restaurant Manager by supervising the performance of the team and ensuring every guest has a positive experience. We can guarantee each service to be different, fun and full of atmosphere! This is an opportunity for a Floor Manager or Restaurant Supervisor to work

Description About The Role Were looking for a Kitchen Managerto join the Butlin's Team based in Bognor Regis. We truly believe that variety is the spice of life and in this role youll have the opportunity to lead and develop the skills of our team in one of our fantastic food venues. A Butlins resort is the home of getting stuck in and no trip to the seaside would be complete without great food and we offer this to every guest, every time in our restaurants. Working in one of our guest's favourite places to dine, being a Kitchen Manager you will be leading a team of up to 15 chefs and kitchen porters, taking part in all aspects of team from recruitment, training, development and retention for the team. You will be accountable for stocktakes, rosters, timesheets, health & safety compliance and food safety compliance for the kitchen you lead and form a close working relationship with the Venue Manager and front of house team to provide an all-round service. The role is part of the Buffets department and there may be times that you support other kitchen teams and take part in our event work should a conference take place on resort. About You We are looking for individuals with experience in a similar level role within a volume restaurant environment. We would also love to hear from you if you're looking to step up to your next role in the kitchen. You will need to be hard working and determined, a reliable person who likes to get things done and who will look for better ways for the team to consistently deliver our brand standards. We are looking for candidates who are energetic and enthusiastic, high spirited and fun loving and who will understand their role and the value they can add to the guest experience by unleashing the potential of the team. You should have also passed your Level 3 Food Safety qualification and be confident in leading a team to continually deliver high standards in a fast paced and busy kitchen environment. As with any chef role at this level, you will also be responsible for managing margins and controlling costs and all things health, safety and hygiene related. We think our chefs at Butlins are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience so the cherry on the top for the successful candidate is for them to be fun, keen to join in and work as part of a team, and is interested in ensuring our guests have a great time, every time. Typical working hours: working five days over seven, covering 40 hours per week and are part of a bonus scheme. About Butlin's At Butlins, were all about fun, excitement, and adventure by the bucketload! For over 80 years weve been delighting hundreds of thousands of guests each year, whether on a non-stop action family break or our epic Adult only Big Weekenders. Ask any of our team, past and present, and one of the best things theyll say about working at Butlins is our culture! Were all about providing our guests with an Altogether More Entertaining and Fun Break, brought to life through our three mighty values. So, if you want a role where you Create Smiles, where you arent afraid to Get Stuck In and where the team genuinely Cares For Each Other this could be the perfect fit for you. There has never been a more exciting time to join Butlins! TPBN1_UKTJ

Our Guest Experience Experts take the initiative to deliver a wide range of services that guide guests through their entire stay. Whether processing operational needs, addressing guest requests, completing reports, or sharing the highlights of the local area, or assisting gue. We're here to be our g

The Guest Services Officer must possess outstanding hospitality, focused customer service, strong communication, organizational skills and effective decision-making abilities. The Guest Services Officer must be Friendly, Passionate, and Committed. Proven customer service skills to interact appropria

The Groups overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.

The Groups overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.

Holiday Inn London West Hotel is a 4* Hotel in Acton, West London that has 225 beautiful Executive and Deluxe Rooms, 7 large Meeting Rooms, a Gym, Restaurant and Bar which an exciting opportunity has arisen for an enthusiastic and passionate Guest Service Assistant to join our Food & Beverage Depart

As the friendly face of the 1023 guestrooms Park Plaza Westminster Bridge London Hotel, you will do more than just welcome our guests. With previous experience as a Senior Switchboard Operator or Guest Services Host or Hotel Receptionist preferable. Renowned for creating memorable moments, Park Plaz

As a Guest Service Assistant (GSA), you’ll not only be the person they rely on to handle transactions, offer local insights and anticipate every detail of a friction-free experience, you’ll also create the warm atmosphere that makes our guests feel at home in any location. Whether you’re creat

This role involves managing guest check-ins and check-outs, providing attentive service, and ensuring smooth night operations.

A prestigious cultural institution in Greater London is seeking a Senior Front of House Assistant to enhance visitor engagement and drive commercial success.The role focuses on ensuring a welcoming atmosphere and meeting performance indicators.This position requires weekend work and offers a salary

A leading hospitality company is seeking a Guest Service Agent (Casual) to join their team at Hilton Garden Inn Silverstone. The ideal candidate has a friendly and positive attitude, is passionate about service, and is eager to be part of a collaborative team. You will deliver exceptional dining exp

A leading valet service provider in the Greater London area is seeking a Valet Attendant to ensure a professional valet experience for hotel guests. Responsibilities include greeting guests, parking vehicles safely, and maintaining operational flow. Ideal candidates possess strong customer service s

A leading hotel chain in Greater London is looking for Food and Beverage Assistants to provide exceptional service and create memorable experiences for guests. Join a dynamic team committed to high-quality service.

As a Guest Service Agent, you will serve in the Front Office & Food & Beverage departments, to provide services for Guests to contribute to an overall exceptional experience from check-in through check-out, and assist with Breakfast/Bar and Restaurant duties. As a Guest Service Apprentice with Hilto

The role involves assisting in the daily operations of the Food and Beverage department, including greeting guests, serving food and drinks, and ensuring hygiene standards are upheld.

The role involves ensuring exceptional guest experiences, operational compliance, and team support.

A luxury resort in the UK is seeking a Food and Beverage Assistant to support its restaurant and banquet service. The role includes assisting in food preparation, providing excellent customer service, and maintaining high cleanliness standards.

The role involves connecting with diverse guests, ensuring memorable experiences, and managing guest requests with professionalism. A luxury hospitality brand seeks a Guest Relations Executive at its Carlton Tower location in London.

This role requires providing exceptional service to residents and guests, performing doorman and porter duties, and covering the Concierge desk as needed.

A global hospitality company in the United Kingdom seeks a Guest Service Agent responsible for delivering outstanding service in food and beverage outlets. You will cater to guests, influencing their first impressions while complying with hotel regulations. The ideal candidate should have experience

A luxury hotel in London seeks a Guest Relations Executive to enhance guest experiences through warmth and hospitality. Responsibilities include welcoming guests, managing requests, and sharing insights about the locale.

Informs guests about formalities, any special conditions relating to their stay and the services available. Welcomes all guests as soon as they arrive with care and attention, with a personalised approach. Is proactive, anticipates guests needs and looks for suitable solutions.

The role includes managing the till, leading floor staff, and ensuring a positive atmosphere for guests.

Professional manner with an emphasis on hospitality and guest service. Responsible for taking and delivering food and drinks orders, demonstrating exceptional customer service, and creating memorable experiences for our guests and colleagues. Guest Services, Operations, and Front Office.

A premier hotel resort in Scunthorpe is seeking a Food & Beverage team member to ensure guest satisfaction and uphold brand standards. You will be responsible for providing excellent customer service, offering advice on pricing and promotions, and working in various Food & Beverage areas. The ideal

RBH in Greater London is hiring a Guest Service Assistant to be the friendly face welcoming guests at Voco London Marylebone. You will handle check-ins, answer guest inquiries, and manage bookings with precision.

Our Guest Service Assistants are responsible for providing the highest level of customer service to our guests. Organisational skills: You will be responsible for managing guest reservations, checking guests in and out, and ensuring the smooth flow of operations at the front desk. You should be deta

This full-time role emphasizes service excellence and team management in a lively environment.

A leading hospitality company in Greater London is seeking a General Assistant to provide exceptional customer service and maintain high standards in a coffee bar environment. Candidates should have a friendly personality, good communication skills, and a passion for service.

The successful candidate will drive revenue by effectively selling room reservations while ensuring excellent service to guests.

Informs guests about formalities, any special conditions relating to their stay and the services available. Adagio adapts to suit all guestsneeds. Welcomes all guests as soon as they arrive with care and attention, with a personalised approach.

Our Guest Service Assistants are at the heart of the guest experience, making sure every visitor feels welcome and cared for. Other businesses may call this role Receptionist, Food & Beverage Assistant, Guest Experience Assistant, or Hotel Services Assistant. This role reports directly to the Guest

A leading hospitality organization in the UK is seeking a Guest Service Apprentice to provide exceptional customer service in the Front Office & Food & Beverage departments. You will work towards a Customer Service Level 2 Apprenticeship over 15 months while serving guests during check-in/check-out

In this hands-on role, you will support the Food & Beverage Manager in daily operations, lead by example, and drive revenue through exceptional guest experiences. Ideal candidates should have supervisory experience in food and beverage, a passion for service, and strong leadership skills. Join our t

Elior Uk is looking for a General Assistant to support daily operations in a flexible work environment.Your role will include cleaning, supporting team members, and ensuring the workspace remains safe and organized.Ideal candidates will have good communication skills and a positive attitude.Elior of

The Rspb is looking for a Café Assistant in Titchwell, England, for a permanent part-time role of 15 hours per week.Responsibilities include preparing drinks, cooking food, cash handling, and maintaining cleanliness.Candidates should have catering experience, excellent communication skills, and a p

Responsibilities include welcoming guests, providing drinks service, and maintaining high standards of safety and service. A prominent hotel management company in the UK is seeking a dedicated Nights Guest Service Assistant. This role is essential in providing safe and memorable experiences for gues

A renowned hospitality venue in England seeks a Weekend Breakfast Supervisor to oversee the busy morning service and ensure exceptional guest experiences.

A Day in the Life of a Guest Service Assistant at our Hotel. Be the friendly face that welcomes guests, making their first impression unforgettable from check‑in to check‑out. Handle check‑ins, check‑outs, and everything in between with ease, helping guests settle in seamlessly.

Taking and delivering food and drinks orders, demonstrating exceptional levels of customer service, and creating memorable experiences for our guests and colleagues. We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordin

A well-known food service company in North East England is seeking a Crew Member to join their team. Ideal candidates should possess strong customer service skills and a friendly attitude.

Informs guests about formalities, any special conditions relating to their stay and the services available. Assists as required with solving any guest problem and is able to support any query. Has knowledge of the facilities and services, events offered by the hotel and the surrounding area and acti

A hotel chain in Greater London is looking for a part-time team member to ensure guests receive exceptional service and to maintain cleanliness in service areas. Responsibilities include communicating with guests, fostering a positive atmosphere, and working collaboratively with the team.

A hospitality company in West London seeks a dynamic Floor Manager to oversee food and beverage operations and maintain service excellence. The ideal candidate should have over 2 years of relevant experience, showcasing strong customer service skills and the ability to thrive in high-pressure enviro