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Poppies Beaconsfield Day Nursery & Pre School\n\nJoin Us as a Nursery Practitioner!\n\n Location: Beaconsfield, just a stone's throw from the M40 junction \n Hours: 40 hours per week \n Salary: £27,476.80 per annum \n\n Welcome to Poppies Beaconsfield, a delightful nursery nestled in a beautiful former farm, featuring spacious barn conversions and a fantastic outdoor garden. Rated Good by Ofsted, we pride ourselves on creating a nurturing environment where children can explore and thrive. \n\n Our management team, boasting over 18 years of experience, leads a friendly and dedicated staff. With on-site parking and easy access to local transport links, your commute will be a breeze! \n\nYour Role\n As a Nursery Practitioner, you will play a vital role in shaping the early years of our children. If you have a passion for early years education and a Level 3 childcare qualification, we want to hear from you! \n\nKey Responsibilities:\n\n • Provide stimulating and purposeful experiences tailored to children's age and development.\n, • Ensure compliance with the statutory framework for the EYFS.\n, • Maintain high standards of cleanliness and hygiene in the nursery.\n, • Support the smooth running of the nursery and ensure the safety and wellbeing of children, staff, and families.\n, • Foster professional relationships and report any concerns in line with company policy.\n\n\nWhat We’re Looking For:\n\n, • \nEssential: Full and relevant Level 3 childcare qualification\n, • \nEssential: Fluent in written and spoken English\n, • \nDesirable: Over 1 year’s experience in Early Years\n, • Up to 15 driving lessons and theory/practical test paid for\n, • Free gym membership for 12 months\n, • £750 holiday voucher on your 1st anniversary\n, • £400 Qualification Recognition Bonus after 6 months\n, • Referral Programme: Earn up to £750 for referring a friend\n, • 75% off nursery fees for employee children\n, • Starting annual leave of 24 days, plus a paid day off for your birthday\n, • Confidential employee assistance helpline\n, • Tailored learning and development opportunities\n

A renowned hospitality group located in Great Missenden is seeking a passionate Chef de Partie to join its team at a distinguished country inn.This role involves preparing dishes to the highest standards, maintaining kitchen hygiene, and supporting the culinary leadership.Ideal candidates will have

A popular bakery chain in the United Kingdom is looking for a Shop Supervisor.In this role, you will work alongside a dedicated team, preparing food products and delivering excellent customer service.Responsibilities include managing stock, ensuring hygiene standards are met, and driving sales.The i

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here's an idea of what your shift pattern will be: Mon: Full-time (Days) Tues: Full-time (Days) Weds: Full-time (Days) Thurs: Full-time (Days) Fri: Full-time (Days) Sat: Sun: Please note: This role is contracted to 40 weeks per year Could you bring your passion and culinary skill to Chartwells? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedback to consistently improve our food services Supporting with the creation of new menus and creative food concepts Representing Chartwells and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling, Hygiene and Health and Satefty regulations Our ideal Chef will: Be passionate about great-tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar Chef role Hold a Food Hygiene certificate Have a flexible approach to working As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Job Reference: com/2502/98823001/52785294/R/BU #Lodestone House Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

Package Description: Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? The role of a Head chef with Agincare is more than just cooking. You will be working with our team to provide a high quality of life for those that need it. Where you'll be working Hazlemere Lodge - High Wycombe As an Agincare employee you'll enjoy £14.25 per hour Refer a friend scheme earn up to £1000 Outstanding career development Fully funded training up to QCF level 5 Blue Light discount package Company pension scheme On demand pay What is required from you? A minimum of 12 months on your right to work A background within kitchens and understanding of how to run a professional kitchen Knowledge of the IDDSI framework or supporting complex dietary requirements is desirable. Must be available to work 27 hours per week including weekends. Kitchen experience in a care home setting is preferable A day in the life of a Cook Menu planning -Collaborating with the home manager and our residents' requests and wishes, you will be able to develop and implement menu ideas. Our homes are always having themed days and events where you can showcase your skills and creativity. Understanding dietary needs - You will work closely with the wider staff to ensure we are meeting our resident's specific nutritional and dietary needs including modified food textures and allergies . Kitchen Management -You will be the main point of contact for the kitchen and responsible for the day to day running of stock management and hygiene standards About Agincare Were a family run business that's been caring and supporting people since 1986. With over 4,500 team members, were one of the UKs largest care providers and are continuing to grow.We have over 100 locations across England including our care & nursing homes, home care branches, extra care schemes, supported living properties and live-in offices . Agincare are signatories of the Care Leaver Covenant and are committed to supporting care leavers to live independently .We are proud to be able to offer a guaranteed interview to care leavers, or an informal conversation about our career opportunities. All of our care services are regulated by the Care Quality Commission (CQC). Equal opportunities are important to us at Agincare and we welcome applications from all. *Refer a friend bonuses are subject to terms and conditions TPBN1_UKTJ