Sous chef jobs in Chipping SodburyCreate job alerts

Per Hour What will Aria Care Offer you? Blue Light Discount Card Holiday & days out discounts Long service awards Recognition programme And much more! We are looking for a highly skilled Sous chef to create fresh nutritious meals for our residents by way of using the best fresh ingredients available

The team is small, and the Sous Chef is expected to be highly involved in the daily operations, prep and service. Chef de Partie/Senior Chef de Partie. TheSous Chefrole is available for an immediate start.

As a Hospitality Sous Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. We're currently recruiting an ambitious Hospitality Sous Chef o help us create exception

Once you apply to this job one of the dedicated Recruiter Will be in touch with you asap to provide you the more information.

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

The Head Chef has a fantastic background and is looking for a Sous Chef to j. Sous Chef Scottish Highlands 2AA Rosettes Live In. A Sous Chef is required for this highly acclaimed luxury hotel situated in Scotland.

Junior Sous Chef Enfields & Lombards, Canary Wharf. As Junior Sous Chef at Enfields & Lombards, youll help shape the future of two of Canary Wharfs most exciting food destinations. Mentor and inspire chefs, helping the team grow and succeed.

They are looking for a strong, passionate sous chef to help lead their brigade. Click Apply Now and one of the team will be in touch to discuss the sous chef role at this stunning traditional restaurant with rooms in the heart of Scunthorpe, North Lincolnshire.

Managers or Chefs?to the company.

Proven experience as a Senior Chef de Partie/Sous Chef / Chef Chinese in a busy, quick service kiosk environment.

A strong track record working as a Sous Chef or Senior Sous Chef in a high quality fresh food setting. As Senior Sous Chef you can expect the following:. The ideal Senior Sous Chef will have the following:.

Junior Sous Chef - Elvis Evolution (ExCel London) | Full-Time / Permanent. We're looking for a dedicated Junior Sous Chef to join our talented culinary team. Based at the ExCel London, you'll take full responsibility for kitchen and food preparation areas, assist the Head Chef, supervise the Back of

Proven experience as a Senior Chef de Partie/Sous Chef in a busy, quick service kiosk environment. Who Were Looking For as a Sous Chef:. Perks and benefits of Sous Chef.

Sous Chef - Up to £18 per hour - Dependent on service Charge. At Brother Marcus, we have exciting opportunities for talented and ambitious Sous Chef to join our growing team. What we ask from our Sous Chef.

We are looking for an experienced Sous Chef to assist the Senior Sous Chef of a new independent opening in Farnham. This stunning premium gastro pub is like no other, the menu reimagines classic dishes using the finest locally sourced produce, spanning punchy small plates to share-style main courses

Jubilee Talent is proud to present an exciting opportunity for a passionate and driven .This large property boasts over .Support and lead kitchen operations, including .Ensure compliance with food safety and hygiene regulations.A supportive and professional team environment.Previous e

At least two years ofSous Chefexperience. Head Chef, supporting daily service, mentoring younger team members, and making sure everything runs smoothly and cleanly. Development and training to help you grow, we want you to be our next head chef!.

The Junior Sous Chef will assist the senior chefs in the preparation and service of food on their given section for multiple outlets, ensuring that the highest standards are maintained at all times. Hotel Junior Sous Chef – Buckingham. We are currently recruiting for a Junior Sous Chef to join the

The Sous Chef will assist in the overall running of the kitchen & team, supporting the Head Chef in creating and delivering high quality seasonal and locally sourced food. The Sous Chef will facilitate a progressive working culture for the team and help ensure guests have an exciting food experience

The successful candidate will have- -Chef experience at Sous Chef level- Hotel, restaurant, airside catering catering and high volume catering background considered. Sous Chef- Birmingham- 5 out of 7 Working hours 5. INCLUDING WEEKENDS) IMMEDIATE INTERVIEWS/ START AVAILABLE My client is a rapidly gr

Take responsibility for running the kitchen in the absence of the Executive Chef. This is an exciting opportunity for a skilled and ambitious chef who is eager to grow into a. Support the Executive Chef in menu planning, food preparation, and service.

We are looking for an experienced Senior Sous Chef to assist the Head Chef of a new independent opening in Farnham. As Senior Sous Chef you will receive:. Senior Sous Chef Premium Gastro Pub, Farnham.

We are currently recruiting for an experienced Junior Sous Chef for a luxury hotel in Horley. Reporting to the Head Chef you will have responsibility for ensuring the highest levels of food presentation as well as deputising for the Head Chef in their absence. As the Junior Sous chef you can look fo

Who you’ll deal with: Internal: Head Chef, Sous Chefs, General Assistants, Operations Manager and other departments External: Customers, EHO, Auditors What you’ll be doing: Assist the Head Chef in managing Kitchen production, ensuring quality and consistency in line with company guidelines and c

We are currently recruiting for an experienced Sous Chef to work within the brigade of chefs, delivering amazing quality dishes using local organic produce, including award winning meats and cheeses fresh from their own Estate Farm. The ideal Sous Chef will have the following:. A strong track record

If this sounds like the place for you, we’d love to hear from you! ABOUT THE ROLE Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-bein

The Sous Chef will proactively support the Executive Head Chef with key projects, packages of work and business support services, working to briefs provided by the head of food and drink as well as supporting the develop of business and improvement plans within the business functions. Therefore we h

As we continue to open new restaurants in fantastic neighbourhoods across the South, we need more amazing people to join us so we’re looking for a Sous Chef at our beautiful site in Clapham Old Town. What’s in it for you? Pay On target earnings (OTE) salary package of up to £50,000 per year (co

Nora is not your typical Turkish restaurant.Brought to life by brothers Ozgur and Sidar Akyuz, Nora is a refreshing and free-spirited take on Turkish cuisine, built on the vibrancy of Anatolian small plates, the best of British produce and a no-rules, no-dogma approach to creativity.This is a restau

As the Sous Chef you'll work closely with our Head Chef to produce consistently outstanding food during service, you’ll also assist with everything from stock rotation and the implementation of new menus to ensuring HACCP guidelines are being followed. The Role: Whether you’re creating a traditi

Join our Elior team at one of Bristol's most iconic venues! We're seeking a passionate Sous Chef to support the Head Chef across a diverse operation including a daytime café, evening small plates restaurant, and conference/banqueting events. Sous Chef - SS Great Britain, Bristol.

Carehome About the role Sous Chef Full-Time; 40 hours per week Working alternate weekends required £13. What will Aria Care Offer you? Blue Light Discount Card Holiday & days out discounts Long service awards Recognition programme And much more! We are looking for a highly skilled Sous chef to crea

About the role As a Banqueting Sous Chef your day will be focused on the running, training and development of the team to deliver our stunning banqueting menus. A background in a Sous Chef or similar role within a hotel or large-scale kitchen. Key Responsibilities: Set up and preparation of menus it

This role is perfect for a chef who wants to take the next step in their career, grow into a leadership role, and help shape something truly special.

About the role As a Sous Chef at The Belfry, you will support the Head Chef in overseeing the kitchen’s daily operations, maintaining high culinary standards. You will also be responsible for: · Deputise for the Head Chef · Manage your team and their training & development · Understanding the i

A Junior Sous Chef looking to take a step up into a Sous Chef could also be considered for this position. Sous Chef Michelin Star Buckinghamshire. A Sous Chef is required for this fine dining Michelin Star restaurant, located in a picturesque area within the beautiful county of Buckinghamshire.

Set up and preparation of menus items ready for food service, numbers based on hotel occupancy for the resort Cooking and delivering beautifully crafted food using the best ingredients sourced from local suppliers Responsibility for running a safe and compliant kitchen Running a section of the kitch

Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In. A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant. With an extremely talented brigade in place, they are looking for a passionate Chef with a minimum 2AA Rosettes, ideally 3AA Rosettes, background to

Shepherd Neame is looking for a Sous Chef to join our team, so if you are a proven chef with experience at a senior level and you are looking for a new challenge; this may be just the job for you. We know that an excellent Sous Chef is one of the key ingredients to a successful kitchen, so this role

Sous Chef - Gastro Pub, Cookham - Live in available for relocation. We are currently looking to recruit an experienced Sous Chef to learn, grow and assist in leading the brigade at a busy and well established site within an exciting gastro pub group. As Sous Chef you can look forward to the followin

You’ll Fit Right Inn As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringi

Proven record as a Sous Chef in a similar environment. Sous Chef to join our truly amazing gastro pub. Shared menu autonomy with the Head Chef.

Experience We Value Previous experience as a Sous Chef or Senior Chef de Partie. As a Sous Chef at Prezzo Italian, you’ll be at the heart of the kitchen. Work with the Head Chef to maintain kitchen efficiency and compliance.

We require an energetic, enthusiastic, experienced, full-time Junior Sous Chef/ CDP to assist our new Head Chef, who will be cooking authentic Neapolitan food for our loyal customers. Having worked with chef residents and their teams since the kitchen opened in November 2024, we will now be bringing

Junior Sous Chef - Elvis Evolution (ExCel London) | Full-Time / Permanent£33,000 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more. We're looking for a dedicated Junior Sous Chef to join our talented culin

Support the Head Chef with daily operations.

We are recruiting a Sous Chef to join our truly amazing gastro pub in Berkshire. In this role, the Sous Chef will have the benefits or private live-in accommodation above the property. The Sous Chef will be working with all fresh, seasonal ingredients sourced from the local suppliers they work with.

Experience at Junior Sous or Sous chef level in a professional kitchen. We are currently recruiting for an experienced Sous Chef for a luxury hotel in Horley. Reporting to the Head Chef you will have responsibility for ensuring the highest levels of food presentation as well as deputising for the He