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Kitchen Manager / Chef Needed – Busy Fresh Fruit & Açai Bowl Kitchen We are looking for a reliable and experienced Kitchen Manager / Chef to join our fast-paced fresh fruit and açai bowl kitchen. This is a hands-on leadership role working alongside kitchen assistants to maintain high standards of food preparation, hygiene, organisation, and service. Responsibilities: Preparing fresh fruit, toppings, and açai bowls to a high standard Managing day-to-day kitchen operations Leading and supporting kitchen assistants during busy periods Maintaining cleanliness and food hygiene standards at all times Monitoring stock levels and reducing waste Ensuring all food is stored and handled correctly Training staff on kitchen procedures and hygiene protocols Taking responsibility for opening/closing procedures when required Handling kitchen issues calmly and professionally during busy service Requirements: Previous kitchen or chef experience preferred Strong understanding of food hygiene and food safety procedures Leadership skills and ability to manage a team Punctual, responsible, and organised Ability to work efficiently under pressure Positive attitude and good communication skills Experience in fast-paced food environments is an advantage What We’re Looking For: Someone who takes pride in their work, keeps standards high, and can lead by example in a busy kitchen environment. If you are hardworking, dependable, and ready to grow with our business, we’d love to hear from you.