Trabajos Waiters en Reino Unido - Page 14

Are you passionate about hospitality and creating memorable guest experiences? The Soho Hotel, part of the renowned Firmdale Hotels group, is seeking an enthusiastic Host to join our highly successful team. As a Host, you will be the face of our restaurant, responsible for providing a warm and invit

ABOUT THE ROLE As a Bank Hospitality Host at a Barchester care home, you'll help to create a stimulating environment for our residents so that we can give them the all-round care and support they deserve. We want our homes to be warm and welcoming with interesting events and first-class hospitality. As a Bank Hospitality Host, you'll have an important part to play in making sure that happens. In particular, you'll provide a friendly, engaging and helpful service in our dining room and bar areas. It's a fulfilling role that will give you a real opportunity to enhance the lives of all our residents. ABOUT YOU You don't need any particular qualifications to join us as a Bank Hospitality Host, but experience in a similar setting would be ideal. Personable and caring, you'll take a genuine interest in our residents, engaging with them and their families on a regular basis. If that sounds like you, we'll give you every opportunity to develop your skills further with courses that are designed to give you confidence in all aspects of your role. Because you might be serving alcohol, you'll need to be over the age of 18. REWARDS PACKAGE As well as competitive pay, you can look forward to a role that offers true flexibility and plenty of free learning and development opportunities. As one of the UK's leading healthcare providers, we take the growth of everyone who works for us seriously. As this is a Bank position to provide cover as and when we need it, such as for annual leave or sick leave, the hours and days you work will vary. If you'd like to use your people skills in an organisation that provides the quality care you'd expect for your loved ones, this is a rewarding place to be.

Waiter/Waitress Full-Time | Competitive Salary + Tips.

As a Insert Waiter/Waitress Fl.

A new opening fine dining restaurant is on the hunt for talented and attentive Waiters to join their team and dazzle their guests. £38,000. Our prestigious client, a renowned fine dining restaurant, is seeking a polished and experienced Waiter to join their distinguished team. This is a rare opportunity to work in an environment where service excellence and attention to detail are paramount. The Role: • Deliver impeccable service to discerning guests in a luxury fine dining setting, • Operate in a 5-day week environment, with the restaurant closed on Sundays and Mondays, • Maintain the highest standards of professionalism and hospitality What We’re Looking For: • Proven experience in fine dining establishments, • Exceptional attitude, professionalism, and a passion for delivering a memorable guest experience, • Availability to work 48 hours per week What’s on Offer: • Competitive salary of up to £38,000 per annum, • Opportunity to grow within a prestigious and high-profile team, • Work in an environment that celebrates excellence in service If you thrive in luxury hospitality and have a track record of excellence, this is your chance to join a team where your skills and personality will truly shine. Apply today through Smyth & Co Recruitment and elevate your career in fine dining.

The Roof Gardens is a social club in the sky, 100 feet above the streets of Kensington. Close to an acre of private gardens with views across London to the horizon, The Roof Gardens is a new generation members club. A place of escape, bursting with wildflowers, olive and mulberry trees, grassy lawns and hidden nooks. An Art Deco gem created in 1938, The Roof Gardens has a legendary legacy. The Roof Gardens’ community is united by open-mindedness, optimism and kindness, not defined by background. The Role We’re seeking a confident and charismatic Sommelier to join the vibrant front of house team at The Roof Gardens. As a warm and professional presence, you’ll become a familiar face to our members, ensuring their experience is seamless, welcoming, and memorable from beginning to end. Key Responsibilities: • Minimum 1 years’ experience as a Sommelier in the luxury hospitality market, • WSET qualification or equivalent industry certification, • Ensure daily wine service operations are carried out including stock management, table service, cleaning, and opening and closing duties, • Provide personalised wine recommendations to members and guests to elevate their dining experience, • Greet and engage members and guests warmly, creating a memorable first impression, • Maintain a deep passion for wine coupled with the desire to continue expanding your knowledge, • Support the Head Sommelier in curating and managing a wine list that reflects The Roof Gardens’ commitment to excellence, • Assist in designing and delivering wine training programmes for F&B, FOH, and Events teams to enhance product knowledge and drive sales, • Flexibility to work varying shifts, including evenings and weekends Our Benefits: • Competitive salary above market rate, • 28 days holiday, plus an extra ‘celebrate you day’ (increasing up to 33 days with each year of continuous service), • A free meal during your shift, • Late night taxi allowance for safe travel, • Recognition vouchers, • Company pension scheme with employer contributions, • Generous 'Refer a Friend' scheme, • Team socials to celebrate our successes, • Uniform and dry cleaning provided, • Access to Wagestream for financial well-being support, • 24/7 confidential well-being and mental health support, • Growth opportunities, both personally and professionally, • Breakout spaces with showers, secure storage, and areas to relax with colleagues, • One fully paid day each year for volunteering We are a community united by attitude, curiosity and optimism, not defined by background. We celebrate individuality and free expression. It doesn't matter where you have come from, it's where you are going. The Roof Gardens is a welcoming place of acceptance where growth is nurtured, experiences are shared, stories are exchanged and ideas are born. If you’d like to join us on the next chapter of The Roof Gardens, we’d love to hear from you.

5-PTH/SDFA Hospitality Assistant Permanent or Temp to Perm Part-time (4 days a week) Monday - Thursday 9am - 6pm ASAP Start Victoria Up to £35K About the Client: A successful asset management firm based in the heart of London. Established for over 30 years, the business has a collaborative team of around 300 in the London office and offers excellent benefits! About the Role: This is a fantastic part-time Hospitality Assistant opportunity, which will involve: • Working closely with the chef, waiters and the support team to arrange and deliver hospitality for meetings, • Booking and maintaining meeting rooms prior to lunches, dinners and events, • Keeping up to date with menus, allergens and dietary requirements, • Occasionally starting early / late to ensure events are adequately catered (handful of days per month), • Supporting the wider hospitality and reception teams on an ad-hoc basis. Candidate Specification: • Previous experience within catering / hospitality – either within hospitality industry or in a corporate setting, • Silver service or similar preferred, • Previous experience of working in a high-volume, fast-paced working environment, • Good communication skills, both written and verbal, • Muck-in attitude and team-oriented Additional Information: • Salary up to £35K (as a full-time equivalent) depending on experience and role comes with additional benefits, • This is a temp to perm or straight perm opportunity with an ASAP start, • Typical hours are 9am-6pm, but flexibility required when there are events/depending on business needs - you will receive time off in lieu for overtime, • Due to the nature of the role this is a fully office-based opportunity. If this sounds like the role for you, please apply today!

About Trinity Trinity is a renowned Michelin-starred restaurant in the heart of Clapham, celebrated for refined, seasonal cuisine and warm, attentive service. With a focus on creating memorable dining experiences, we combine professional standards with a welcoming atmosphere. We are looking for a skilled and enthusiastic Head Waiter to join our dedicated team. Role Overview As Head Waiter, you will play a vital role in delivering exceptional service to our guests. You will act as a key link between the front-of-house team and management, ensuring smooth daily operations, upholding service standards, and mentoring junior staff. Key Responsibilities • Deliver outstanding, attentive service, ensuring each guest enjoys a memorable dining experience., • Lead and support the waiting team during service, maintaining professionalism and efficiency., • Assist the Restaurant Managers with daily floor operations., • Provide detailed menu knowledge, and confidently explain food and beverage., • Oversee table settings, cleanliness, and service flow., • Train and guide junior team members, setting a strong example of best practices., • Handle guest requests and feedback with professionalism and care., • Support with opening and closing duties, ensuring smooth handovers. Skills & Experience • Previous experience in a fine dining or Michelin-starred environment is highly desirable., • Strong knowledge of food, wine, and service etiquette., • Excellent communication and leadership skills., • Ability to remain calm and composed under pressure., • A natural host with a genuine passion for hospitality., • Attention to detail and pride in presentation. What We Offer • Training and development opportunities., • A supportive and professional working environment., • Family meal twice daily., • 25% discount off total bill in all associated restaurants., • The opportunity to be part of a respected, award-winning restaurant.

Join ZA Events & Staffing at Chelsea Stadium! Now Hiring Experienced Hospitality Waiters for VIP Match Days & Events Are you passionate about delivering first-class service? ZA Events & Staffing is looking for exceptional Hospitality Waiters to join our team at Chelsea FC’s Stamford Bridge Stadium, supporting match day service and exclusive VIP events. This is your chance to be part of the Premier League season and work in one of London's most exciting hospitality environments. We cater to VIP clients, private suites, fine dining lounges, and high-profile events—offering a rewarding experience for skilled and professional waiters. What We’re Looking For: ✅ Minimum 3 years’ experience in hospitality ✅ Fine dining or VIP hospitality experience preferred ✅ Confident with Silver Service or formal table service ✅ Strong knowledge of Food Safety, Allergens, and Health & Safety ✅ Excellent communication and customer service skills ✅ Ability to stay calm under pressure and maintain a professional demeanor ✅ A team player with a can-do attitude ✅ Flexible availability including match days, weekends & holidays ✅ Must be 18+ years old Why Work With ZA Events? ✨ Work at Chelsea FC and other elite venues across London ✨ Flexible zero-hour contract with variable shifts ✨ Bonus schemes for venue commitment ✨ A fun, supportive team with regular socials ✨ Perfect for experienced waiters looking for part-time or flexible work Apply Now: If you're a reliable and polished hospitality professional who thrives in VIP environments, we’d love to hear from you! Send your CV and a brief cover letter outlining your hospitality experience to: Check out our events on Instagram: @za.events.co.uk Visit our website: Step onto the pitch of premium hospitality. Join ZA Events & Staffing today! We hope to welcome you soon at Stamford Bridge!

Sommelier – New Opening | Modern British Restaurant – Up to £40,000 We are recruiting on behalf of an exciting new opening in London – a small, cosy restaurant with a cocktail bar, serving modern British food in a relaxed yet refined setting. We are looking for a passionate and independent Sommelier to join the opening team. This is a fantastic opportunity for someone who enjoys intimate, personalised service and wants to grow within a supportive, people-focused company. What we’re looking for: • Strong knowledge and genuine passion for wine and beverage pairing, • Experience in a similar role within restaurants, ideally with modern or contemporary cuisine, • Someone confident working independently and guiding both guests and the team on wine choices, • A personable style with a focus on warm, attentive service What’s on offer: • Being part of a brand-new opening with the chance to make your mark, • Supportive management and a friendly, close-knit team, • Competitive salary and growth opportunities within the company If you are keen to discuss the details further, please apply today or send your cv to Kate B OR call 0207 790 2666

We are working on an exciting opportunity with a leading law firm based in Central London, who are looking to hire a polished and proactive Hospitality Assistant to join their front of house team. This is a vital role within the firm, focused on delivering a warm and professional experience for all clients and visitors from the moment they walk through the door. The successful candidate will be responsible for meeting and greeting clients, escorting them to their meeting rooms, and ensuring all rooms are immaculately presented at all times. Duties will also involve general upkeep of meeting areas and supporting with light cleaning responsibilities to maintain a high standard throughout the client floor. We are looking for someone with previous experience in a hospitality or front-of-house setting, ideally within a professional or corporate environment. Strong communication skills, a friendly demeanour, and the ability to remain calm under pressure are key. The ability to speak Portuguese would be a strong advantage. If you are service-driven, take pride in your presentation, and thrive in a client-focused environment, we’d love to hear from you.

Position: Hostess (Restaurant and Bar) What will I get? • Competitive salary up to £35,500 gross per annum (40 hours/week), including a base of £25,500 (£12.26/hour) plus a generous £9,000–£10,000 gross per annum service charge., • Increased holiday allowance with length of service, • Complimentary meal while on duty, • HSF Health Plan*, • Dental cost reimbursement, • Optical cost reimbursement, • Complimentary coverage for your partner and children, • High street and grocery shopping discounts, as well as discounted cinema tickets and more., • Gym membership discounts., • Access to a 24/7 GP advice line and counselling services, including support for dependents., • Employee referral program for line employees., • Learning and development opportunities., • Contributory pension scheme* What will I be doing? As a Host/ Hostess, you will be responsible for: • Welcoming guests to the restaurant and escorting them to their table with seamless efficiency, leaving a positive lasting impression, • Creating genuine emotional bonds with guests to build loyalty and exceptional service experiences, • Answering telephone calls, making reservations, and managing bookings, • Liaising with our Reservations and Front Office teams for bookings, • Coordinating with the Restaurant Manager and Executive Chef for special requests, menus, and assisting other colleagues throughout service., • Bring experience managing entrances or guest flows for bars, nightclubs, or similar high-energy venues. What are we looking for? • Immaculate personal presentation with a warm and welcoming personality, • Intuitive service and an absolute understanding of our guests' needs to create exceptional service experiences that result in lasting memories, • Motivated, creative, and experienced in a similar role within a five-star hotel or fine dining environment, • A passion for food and quality products, a team player who is an avid learner, and wants to be challenged and developed, • Proven ability to work in a pressured environment with the most demanding guests, • Be flexible to work on weekends and holidays. Who are we? We are a 5-star luxury lifestyle boutique hotel located in the heart of Chelsea. Set in a 19th century building next to Sloane Square station and featuring a rooftop restaurant, an intimate cocktail bar, and thirty exceptionally designed bedrooms, the property has been elegantly restored to create unique experiences. Within one of London’s most stylish interiors, the hotel combines the quintessentially British style of the Cadogan Estate with a unique French touch. Designed as an exceptional and inspiring destination, it highlights the distinguished and historic pedigree of the Sloane Square Conservation Area in a private and intimate setting. Independently run, the hotel employs passionate, focused individuals with a determination to succeed. To assist us in hosting our wonderful clients, we are on the search for the ambassadors of this truly unique property. They will be given the opportunity to make their own mark while delivering an exceptional service of unparalleled quality. *Upon successful completion of the probation period *The service charge range fluctuates based on our forecasted business levels and may vary from month to month.

Sommelier job opening at JOIA JOIA at art’otel Battersea Power Station London is the first London restaurant by award-winning two Michelin-starred Portuguese chef, Henrique Sá Pessoa. Henrique’s culinary heritage inspires it and travels across the Portuguese Iberian Peninsula. We are hiring a Sommelier to join our team at JOIA, our restaurant, bar, and rooftop located on the 14th, 15th, and 16th floors of art’otel Battersea Power Station, offering iconic views overlooking Battersea Power Station. Your journey so far … We are seeking an experienced Sommelier who will take pride in exceeding guests' expectations and anticipate their needs, delivering a memorable experience. You will be passionate, enthusiastic and a team player. WSET Level 2 Certificate or equivalent Sommelier qualification is preferable. As our Sommelier, you will receive: • Salary: Highly competitive with generous TRONC, • Subsidised Travel arrangements after midnight, • Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends), • 50% F&B discount at our restaurants and bars (for your whole party), • Two wellness days per year, meaning all team members start with 30 days of holiday per year – including bank holidays, increasing with years of service!, • Two free meals per day - including days off if you wish to come in!, • Access to 40% of your pay before payday through Wagestream!, • Recommend a Friend scheme - £750, • BenefitHub – Discounted prices at hundreds of online and high street stores, supermarkets, major retailers, attractions, restaurants and cinemas., • Vitality at work scheme with great gym discounts & more, • Ride to Work Scheme & free local cycling lessons, • Travel season ticket loans (if applicable), • 24/7 access to our Employee Assistance Programme, • Rotas are published at least two weeks in advance (if applicable), • Uniforms provided (if applicable) & free dry cleaning, • Annual Staff parties and events, • Company pension plan & award-winning training As our Sommelier, you will: • Recommend wine and beverage pairings to guests based on their preferences and meal choices, • Manage wine inventory, ensuring optimal stock levels and cost control, • Oversee wine service, including storage, handling, and pouring techniques, • Work closely with chefs and management to create a cohesive food and beverage experience, • Conduct wine tastings and events to engage guests and enhance the restaurant’s reputation, • Ensure compliance with all alcohol service laws and regulations, • Share our values: Trust, Respect, Teamwork, Enthusiasm, Commitment & Care If you share a passion for art, culture and hospitality, art’otel is where people’s talents will feel at home. We aim to inspire guests to be creative and discover the arts by dazzling them with sensational service; enriching their knowledge by encouraging their passion for art and appetite for the finer things in life. be bold. be creative. be original.

Assistant General Manager (Hospitality) Wage £32234.18 SW11 7US This is not a U.S. Government position. The Assistant General Manager (AGM) is a direct employee of the American Embassy Employees Association (AEEA) and reports to the General Manager. The key functions of this position entail contributing to successful operation of AEEA services including bar operations, events/gym management, and merchandise sales. The successful candidate will have experience in or related to AEEA services and demonstrate the ability to lead a small team. Benefits of Assistant General Manager: • Steady hours, Monday to Friday with very few late nights or weekends, • Competitive salary, • Occasional overtime available at a rate of 1.5 normal hourly rate, • 20 days leave in addition to U.S./UK public holidays ALL APPLICANTS MUST HAVE REQUIRED WORK AND/OR RESIDENCY PERMITS TO BE ELIGIBLE FOR CONSIDERATION. ALL APPLICANTS MUST HAVE REQUIRED WORK AND/OR RESIDENCY PERMITS TO BE ELIGIBLE FOR CONSIDERATION. BASIC FUNCTION OF POSITION The Assistant General Manager is responsible for supervising staff and AEEA services, activities, and events in the absence of the General Manager. Duties include, but are not limited to: · Supervising and training AEEA and temporary event staff · Ensuring health and safety management procedures are known and followed by staff · Adhering to AEEA procedures and Embassy security protocol · Managing event service from enquiry to billing · Assisting with stock and equipment orders and validation · Monthly stock take and inventory · Ensuring shift procedure is followed during opening and closing · Seeing to smooth running of AEEA operations · Customer service and timely delivery of services · Developing food and beverage product · Cash handling · Administrative tasks Other duties may be assigned as required by the General Manager. QUALIFICATIONS To be considered qualified, applicants must address each requirement listed below with specific and comprehensive information. EDUCATION/CERTIFICATIONS: High School Certificate or academic equivalent. Basic Food Hygiene certificate. EXPERIENCE: Supervisory experience in an event service, bar environment, and/or contract catering operation. LANGUAGE: Fluent written and spoken English. JOB KNOWLEDGE: Substantial knowledge of hospitality and bar operations/control systems. Familiarity with relevant health and safety legislations. A working knowledge of Microsoft Office. SKILLS AND ABILITIES: The ideal candidate will exhibit excellent leadership and customer service skills. They will be able to demonstrate their ability to work independently and as a part of a team in a fast-paced environment while paying excellent attention to detail. They will possess a positive attitude and outstanding interpersonal skills to best serve the AEEA customer base. The candidate will exhibit comfort with taking and giving instruction, multitasking, prioritizing, and delegating as necessary. Organizational and time management skills are also ideal for success in this role. QUALIFICATIONS To be considered qualified, applicants must address each requirement listed below with specific and comprehensive information. EDUCATION/CERTIFICATIONS: High School Certificate or academic equivalent. Basic Food Hygiene certificate. EXPERIENCE: Supervisory experience in an event service, bar environment, and/or contract catering operation. LANGUAGE: Fluent written and spoken English. JOB KNOWLEDGE: Substantial knowledge of hospitality and bar operations/control systems. Familiarity with relevant health and safety legislations. A working knowledge of Microsoft Office. SKILLS AND ABILITIES: The ideal candidate will exhibit excellent leadership and customer service skills. They will be able to demonstrate their ability to work independently and as a part of a team in a fast-paced environment while paying excellent attention to detail. They will possess a positive attitude and outstanding interpersonal skills to best serve the AEEA customer base. The candidate will exhibit comfort with taking and giving instruction, multitasking, prioritizing, and delegating as necessary. Organizational and time management skills are also ideal for success in this role. TO APPLY Interested candidates should submit a current CV/resume with a covering letter, explaining how you are able to meet all the requirements for this position. The CV must include your citizenship, your legal right to work in the UK, and your day-time contact information (telephone number, email, and postal address). As an equal opportunity employer, we do NOT request that you to include your gender, date of birth, age, dates of employment, dates of education, or family status. Industry • Hospitality Employment Type Full-time

Position: Head Waiter/Waitress What will I get? • Competitive salary up to £41,000 gross per annum (£19.71 per hour), based on a 40-hour work week, including a base of £31,000 plus a generous £9,000–£10,000 gross per annum service charge., • Increased holiday allowance with length of service, • Complimentary meal while on duty, • HSF Health Plan*, • Dental cost reimbursement, • Optical cost reimbursement, • Complimentary coverage for your partner and children, • High street and grocery shopping discounts, as well as discounted cinema tickets and more., • Gym membership discounts., • Access to a 24/7 GP advice line and counselling services, including support for dependents., • Employee referral program for line employees., • Contributory pension scheme*, • Learning and development opportunities. As a Head Waiter/Waitress at ...At Sloane, you will play a pivotal role in ensuring an exceptional dining experience for our guests with your focus being not only your section, but passionate knowledge of French Wines. We are a unique property, blending a service style of gastro precision with dining room warmth, and Parisian glamour. Our menu has existed for 25 years, delivering precise dishes that cannot be found outside of us in London. This iconic menu comes from Hotel Costes in Paris, meaning we have a legacy to uphold. It is this unique legacy that draws people to us, requiring irreproachable standards, so we are strict on set up, service, intervention on a table, and guest relations. What sets apart our more junior waiters/waitresses and our head waiters/waitresses besides an elevated service style is their wine and food knowledge, and ability to sell. Strict sommelier service is not our style. Our wine-list is French focused, so a real passion for French wine is a must, without the fluff. Honest knowledge, care, and attention when describing and serving wine, but without fanfare or dramatics. You will collaborate closely with our Restaurant Manager, Floor Manager, and Supervisors, as well as the rest of the team to enhance guest satisfaction and foster a culture of continuous improvement. In this role you will work hard to become part of something truly unlike anywhere else in London. Guest Experience & Service Excellence: • Be a dynamic and visible presence on the floor—working a section while supporting the wine sales and service of more junior waiters in their sections., • Deliver personal, intuitive service that reflects the calm elegance of our hotel and the individuality of each guest., • Lead by example through your service, setting the tone for energy, professionalism, and guest care., • Direct more junior members of staff on SOPs., • Help develop junior staff by sharing deep knowledge of food, wine, and service etiquette., • Handle guest feedback efficiently and resolve any service issues with care and urgency., • Engage with VIP guests discreetly and professionally, maintaining the high standards expected in our unique setting. What are we looking for? • Minimum 1 year of experience in a similar role within a luxury dining room/property., • Someone who is not afraid of a quiet service, where focus and commitment must still be maintained., • Excellent knowledge of cocktails, spirits, wines and champagne. Strong French wine knowledge with an ability to treat our wines with care, but not fuss. A desire to learn more about the wines on our list is a must., • Someone who feels at home on the dining room floor—personable, gracious, and always guest-first., • Excellent knowledge of food with a high aptitude to learning and describing dishes with flair to both guests and team members., • Strong upselling skills and ability to tailor service to differing guests’ needs., • Somone who stays informed about new trends, fashions, art, and culture., • Ability to speak and write French is desirable but not essential., • Self-starter with creativity, high drive, and result-oriented approach., • Strong work ethic and ability to handle tasks under pressure and meet deadlines., • Strong leadership skills to motivate the team and maintain a high level of service., • Calm under pressure, exceptionally detail-oriented, and always aiming higher., • Availability to work flexible shifts, including evenings, weekends, and holidays. Who are we? We are a 5-star luxury lifestyle boutique hotel located in the heart of Chelsea. Set in a 19th century building next to Sloane Square station and featuring a rooftop restaurant, an intimate cocktail bar, and thirty exceptionally designed bedrooms, the property has been elegantly restored to create unique experiences. Within one of London’s most stylish interiors, the hotel combines the quintessentially British style of the Cadogan Estate with a unique French touch. Designed as an exceptional and inspiring destination, it highlights the distinguished and historic pedigree of the Sloane Square Conservation Area in a private and intimate setting. Independently run, the hotel employs passionate, focused individuals with a determination to succeed. To assist us in hosting our wonderful clients, we are on the search for the ambassadors of this truly unique property. They will be given the opportunity to make their own mark while delivering an exceptional service of unparalleled quality. *Upon successful completion of the probation period *The service charge range fluctuates based on our forecasted business levels and may vary from month to month.

The Roof Gardens is a social club in the sky, 100 feet above the streets of Kensington. Close to an acre of private gardens with views across London to the horizon, The Roof Gardens is a new generation members club. A place of escape, bursting with wildflowers, olive and mulberry trees, grassy lawns and hidden nooks. An Art Deco gem created in 1938, The Roof Gardens has a legendary legacy. The Roof Gardens’ community is united by open-mindedness, optimism and kindness, not defined by background. The Role We’re seeking a confident and charismatic Senior Sommelier to join the vibrant front of house team at The Roof Gardens. As a warm and professional presence, you’ll become a familiar face to our members, ensuring their experience is seamless, welcoming, and memorable from beginning to end. Key Responsibilities: • Minimum 1 years’ experience as a Senior Sommelier in the luxury hospitality market, • WSET qualification or equivalent industry certification, • Manage daily wine service operations, including opening and closing duties, ensuring full compliance with quality and service standards, • Provide personalised wine recommendations to members and guests to elevate their dining experience, • Greet and engage members and guests warmly, creating a memorable first impression, • Support in curating a wine list that reflects The Roof Gardens’ commitment to excellence, • Collaborate with the Head Sommelier and Head Chefs to develop innovative wine pairings that complement the menu offering, • Design and assist in the delivery of comprehensive wine training programmes for F&B, FOH, and Events teams to enhance product knowledge and boost sales, • Communicate effectively with the Sommelier team to ensure clarity of responsibilities and delivery of exceptional service, • Flexibility to work varying shifts, including evenings and weekends Our Benefits: • Competitive salary above market rate, • 28 days holiday, plus an extra ‘celebrate you day’ (increasing up to 33 days with each year of continuous service), • A free meal during your shift, • Late night taxi allowance for safe travel, • Recognition vouchers, • Company pension scheme with employer contributions, • Generous 'Refer a Friend' scheme, • Team socials to celebrate our successes, • Uniform and dry cleaning provided, • Access to Wagestream for financial well-being support, • 24/7 confidential well-being and mental health support, • Growth opportunities, both personally and professionally, • Breakout spaces with showers, secure storage, and areas to relax with colleagues, • One fully paid day each year for volunteering We are a community united by attitude, curiosity and optimism, not defined by background. We celebrate individuality and free expression. It doesn't matter where you have come from, it's where you are going. The Roof Gardens is a welcoming place of acceptance where growth is nurtured, experiences are shared, stories are exchanged and ideas are born. If you’d like to join us on the next chapter of The Roof Gardens, we’d love to hear from you.

As an Assistant General Manager, you wont just manage a team youll lead a movement. Assistant General Manager London W1.

Room Service Waiter/Waitress · Full-Time (Flexible Mon–Sun) · £13. Tronc) plus Additional Tips & Company Benefits · Plus Night Waiter Shifts (Holiday Cover etc. Do you have what it takes to be a Room Service Waiter at The Standard.

Loveday is the UKs leading provider of luxury senior living and care.We are proud to combine world-class hospitality with exceptional clinical expertise, creating residences that not only feel like five-star hotels but also deliver truly personalised support.Our residences in Kensington, Belgravia,

NET Developer candidates should have some knowledge of a Content Management System (CMS) such as Sitecore, EpiServer, Umbraco, Alterian, Immediacy, Ektron, Kentico, Sitefinity or dotnetnuke. NET Developer applicants should be experienced in:. NET Developer, CMS, Sitecore, EpiServer, Umbraco,.

Extensive experience in the food industry (factories, food service, FMCG, or hospitality retail). Expertise in fresh food and food service products. Degree in Food Science or a related field.

As a Front of House Runner at Poolhouse, your mission is to support waiters and the wider FOH team to deliver smooth, efficient, guest-first service.

About Hyatt Regency London The Churchill.Hyatt Regency London The Churchill is conveniently tucked away in upmarket Marylebone, located in the heart of Londons West End, featuring views over the charming gardens of Portman Square.With 440 sophisticated guestrooms including 50 suites, plus 11 disti

Greet and Welcome customers to their tables.Present menu and provide detailed information when asked (e.Prepare tables by setting up linens, silverware and glassesInform customers about the days specials.Offer menu recommendations upon request.Up-sell additional products when appropriate.Take accura

Enrich the Journeys of our People and our Guests as our.The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential.This could be your moment to become a part of our journey!We are located opposite Marylebone station

The Goring is currently looking for a full time Chef de Rang to join an impeccably English Hotel. What we are looking for in our new Chef de Rang?. Supervising the demi-chef de rang and commis team to ensure that the execution of service to the required standard and within the Restaurants guidelines

Team meal whilst on shift prepared by our chefs.Taxi Contribution for late shifts.Team discount on Food & Drink, 7 days a week.Team Room Rates; Any Bedroom, Any House, $100 a night.Health Cash Plan (option to add children).Dental Plan (option to add children).Discount on Cowshed products and Soho Ho

Head Waiter/Waitress Fundamental Hospitality. As a Head Waiter/Waitress, you will play a pivotal role in ensuring an exceptional guest experience. A successful Head Waiter/Waitress will demonstrate confidence, attention to detail, and a strong ability to lead service in a busy and refined environme

We're looking for a Hospitality Assistant who will be the face of our business, delivering exceptional customer service for CH&CO on a part time basis, contracted to 10 hours per week. As a Hospitality Assistant, you will contribute to a passionate and friendly team working in a fast-paced environme

Work in Restaurants & Hotels all over London - Work where and when you want for the rate of pay you want!.ResolveUKis a web app (no download required) that connects you to jobs from hundreds of employers across hospitality.We specialise on both temp jobs and permanent roles in one simple portal.Our

An amazing opportunity is now available to join the COYA Team as we are looking for a passionate and dedicated Waiter to join the COYA City family.

Once you apply to this job one of the dedicated Recruiter Will be in touch with you asap to provide you the more information.We are looking to recruit a Waiter/ Waitress in our Restaurant.Job Types: Full-time, Permanent.Salary dependant on experience.

Proudly representing Defence and and embodying our positive brand image. Handling transactions with ease and operating the cash register efficiently. Upholding the highest standards of Food Handling & Hygiene.

As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment. Our ideal Catering Assistant will:.

Mission Care has had the privilege of providing residential and nursing care to vulnerable adults in South London for over 110 years.Today we have five homes, four in the London Borough of Bromley, and one in Southwark and pride ourselves on providing exceptional person-centred care to all of our re

Ifyou'repassionate about hospitality and seeking an opportunity to thrive in a dynamic environment,wedlove to hear from you!.What's in it for you as Waiting team:.Access your tips weekly in your digital tip jar.Access support lines anytime for your mental, physical and financial health.A financial w

The Tan Hill Inn is based in DL11 6ED Please do not apply, unless you have checked you can easily get to this location**.The World-Famous Tan Hill Inn isBritains highest public houseat 1,732 feet (528m) above sea level.Situated in the stunning scenery of Swaledale, just near Keld, the highest Inn i

Commis Waiter £28,808, Pall Mall, London.The Royal Automobile Club is an exclusive world-class private members club, with 2 stunning clubhouses in London and Epsom.Providing a first-class service offering accommodation, dining, banqueting, sports and leisure facilities for the enjoyment of our memb

Independent Care Home Caterer of the Year, 2024.Are you passionate about food Do you have excellent customer service skills.Would you welcome the opportunity to join an organisation that values individuality, invests in its staff, and where your hard work will be recognised and rewarded.Do you live

Our catering teams are skilled in the art of transforming fresh, seasonal ingredients into nutritious home-cooked meals that support healthier lifestyles and enable customers of all ages to perform at their best throughout the day.

Join the Team at Daytona Sandown Park Catering Assistant Wanted!.Daytona Sandown Park, More Lane, Esher, KT10 8AN.Full days Saturday and Sunday (812 hours per day).Are you passionate about great food and exceptional customer service? Do you thrive in a fast paced, dynamic environment? Daytona Sando

As a member of Catherine Street waiting team, youll be expected to hit the ground running in our busy restaurant.Your knowledge and passion for great food and service will guide our guests through the CS experience, ensuring that by the time they leave, theyve not only learnt something new, experien

Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai.At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.We are looking f

Team meal whilst on shift prepared by our chefs.Taxi Contribution for late shifts.Team discount on Food & Drink, 7 days a week.Team Room Rates; Any Bedroom, Any House, $100 a night.Health Cash Plan (option to add children).Dental Plan (option to add children).Discount on Cowshed products and Soho Ho

We are looking for friendly and professional hostess/host to join our dining room team! Ourhost team is essentially our brand ambassador, always reflecting our core values and going above and beyond to welcome every single guest into the restaurant. The hostess/host is someone who has a natural ease

As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment.The role offers numerous opportunities for growth within a company that values individuality and invests in its employees.Your hard work will be recognised and rewarded, ma

Joining Meli is to embark on a journey without borders because the possibilities of growing and training here are endless.It is to know that the world is yours and that you can work in many countries.And all with the feeling that you are part of a big family.About ME London Hotel, WC2R 1HA.ME by Mel

As a Waiter at Poolhouse, youll help create memorable guest experiences through seamless service, playful interaction, and great attention to detail.