Chef & Cook jobs in Florida - Page 10

Compass Group - 1000 36th Street - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that fo

Marriott Hotels - 4750 Amelia Island Parkway - Responsibilities: Monitor the quality and quantity of food that is prepared and the portions that are served; Inform service staff of 86'ed items and number of available menu specials; Pull food from freezer storage to thaw; Operate ovens, stoves, grill

Arbor Company - 649 Amelia Island Parkway - Responsibilities: Provide food service, create great meals using established recipes, diet modifications and menu cycles; Assist with food stock deliveries, rotation of products and regulatory log requirements; Ensure cleanliness and safety standards are m

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the cor

Compass Group - 5650 Bollettieri Boulevard - Responsibilities: Obtains daily production schedule and preparation requirements from the Chef; Prepares items on production sheets following established quantities and recipes; Completes daily production worksheets and waste log sheets; Tastes completed

BayCare - - Responsibilities: Responsible for the preparation of foods according to standardized recipes and production methods; Food preparation for special populations; Ensure high quality using safe, sanitary food handling techniques during preparation, service and storage; Assist with orienting

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the cor

Twin Peaks - - Responsibilities: Adhering to uniform standards; Adhering to prep and line build recipes; Check quality of ingredients; Maintain clean and organized stations and equipment; Ensure HOH Standards, Safety and Sanitation requirements are followed at all times.

Hilton Hotels - JobID: HOT0CCYP [Kitchen Staff / Grill Cook / Line Cook] As a Cook I at Hilton, you'll: Prepare food items according to designated recipes and quality standards; Manage guest orders in a friendly, timely and efficient manner; Ensure knowledge of menu and all food products; Stock and

Marriott Hotels - 1000 Tournament Players Club Boulevard - Responsibilities: Prepare special meals or substitute items; Regulate temperature of ovens, broilers, grills, and roasters; Pull food from freezer storage to thaw in the refrigerator; Ensure proper portion, arrangement, and food garnish; Mai

Drury Hotels - 802 S Falkenburg Road - Responsibilities: Prepare a variety of food products using kitchen equipment and utensils according to recipe cards to fulfill guest orders; Maintain the food prep area in a clean, well-organized manner; Deliver food and assist guests as needed; Present a high

Universal Health Services - - Responsibilities: Prepare safe and sanitary meals for patients and staff in a hospital cafeteria.

Captain D's - 2510 Southwest 27th Avenue - Responsibilities: Deep fry cooking; Grill cooking; Preparing guest order; Washing dishes; Cleaning, sweeping, mopping.

Universal Health Services - - Responsibilities: Prepares hot foods in sufficient quantities to cover requirements according to production sheets, while avoiding over-production; Grills, cooks, prepares food for food service areas; Serves meals on the patient tray line, using standardized portion si

Flippers Pizzeria - JobID: 100-171203538 [Kitchen Staff / Grill Cook / Line Cook] As a Pizza Maker/Cook at Flippers Pizzeria, you'll: Prepare and cook to order pizza, pastas, wings, and salads; Read food order slips or receive verbal instructions as to food required by customer, and prepare food acc

Zaxby's - - Responsibilities: Prepare menu items according to company standards and in a safe and sanitary manner; Maintain a clean and safe working environment; Receive and stock incoming inventory deliveries; Assist with inventory and storage management; Maintain product levels in assigned statio

Universal Health Services - - Responsibilities: Follows production sheets for preparation of current and future meals; Ensures food presentation is pleasant and food temperatures are appropriate on the serving line and in food storage areas; Follows published menus and completes substitution schedu

Universal Health Services - - Responsibilities: Follow production sheets for preparation of current and future meals; Ensure food presentation is pleasant and food temperatures are appropriate on the serving line and in food storage areas; Follows published menus and completes substitution schedule

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Opportunity to give back to

Sonesta International Hotels - - Responsibilities: Prepare and cook orders for daily operations; Advise supervisor of low inventory items; assists in receiving items and taking inventory as required; Maintain sanitation and cleanliness standards in the kitchen area; May assist by performing ware wa

Perkins Restaurants - - Responsibilities: Reports to work well groomed, in a clean and proper uniform, and at all times practices good personal hygiene.Uses, maintains, and cleans all kitchen line equipment, plus preparation and storage areas.Stocks and rotates products on cooking line.Has sufficie

Fresco y Mas - - Responsibilities: Prepare and cook quality deli/bakery food items as directed by the Department Manager; Provide courteous and prompt service, consistent operating conditions and a friendly atmosphere; Increase customer confidence and loyalty by providing courteous and prompt servi

Taziki's Cafe - JobID: 100-170686232 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Taziki's Cafe, you'll: Prepare fresh food items daily and accurately; Set up and stock stations with all necessary supplies; Master menu and product knowledge; Manage orders efficiently; Prepare catering order

BayCare - - Responsibilities: Prepare foods according to standardized recipes and production methods; Ensure high quality using safe, sanitary food handling techniques during preparation, service and storage; Assist with orienting and training of new team members; Perform other duties as necessary.

QDOBA - - Responsibilities: Prepare food according to specifications using approved recipes and proper portioning; Restock the front service line with prepared product during peak periods; Showcase the preparation of certain menu items in the front of the house and sample freshly prepared items as

Provide timely and efficient completion of client transactions while maintaining accurate records and thorough proper handling of all monies assigned.Deliver superior quality service, identifying and understanding the client's financial needs.Cross-trained to support sales and service activities, wi

Compass Group - 1233 Dickinson Drive - Responsibilities: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations; Oversees the cooking activities of food service associates as assigned by Foo

HCA Healthcare - - Responsibilities: Prepare and cook hot food and related items ensuring a clean and sanitized work area in accord with recipe requirements; Perform routine daily tasks related to hot production needs of the Nutritional Service Department; Works under the direction of the FANS Mana

Lowes Hotels - - Responsibilities: Sets up and organizes work area with all necessary supplies and equipment; Receives, inspects, rotates all food products to ensure fresh, high quality ingredients are used; Prepares and stores raw food products properly; Follows standardized recipes in the prepara

Lifetime Fitness - - Responsibilities: Executes food, shakes and beverage orders in a fast and efficient manner; Responds to members questions and makes suggestions regarding food and service; Ensures cleanliness in a fast paced customer focused environment; Executes espresso drink orders in a fast

TGIF - 5933 Caravan Court [Kitchen Staff / Grill Cook / Line Cook] As a Cook at TGIF, you'll: Ensure that all prepared food meets TGI fridays standard of excellence; Comply with all food safety rules, laws, protocols, and standards; Place expo-ready food in the window using the appropriate zoning st

Compass Group - Northwest 55th Street - Responsibilities: Prepares high-quality food items according to standardized recipes; Serves meals or prepares for delivery with correct portioning; Cleans kitchen and maintains high standards of cleanliness; Operates and maintains kitchen equipment; Follows H

Compass Group - 7800 US 98 - Responsibilities: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations; Obtains daily production schedule and preparation requirements from the Chef; Prepares items on production sheets following

The Salvation Army (Southern) - - Responsibilities: Plans menus and purchases food and supplies necessary for the preparation and serving of nutritional meals.

Winn-DixieWinn-Dixie Retail Stores - 120 INTERNATIONAL PARKWAY [Kitchen Staff / Grill Cook / Line Cook] As a Prepared Food Cook at Winn-Dixie, you'll: Arrange, prepare, portion and cook food according to company specifications; Understand proper operation of chicken fryer, stove and rotisserie; Sani

Halifax Health - - Responsibilities: Prepare hot foods for patients, team members, and visitors on-site; Maintain temperature logs on all foods served; Clean-up and sanitation of the kitchen; Attend daily production meetings; Lead daily production meeting in the absence of the Chef.

Church's Chicken - 21595 South Dixie Highway - Responsibilities: Sets up the batter table, collects all necessary smallwares, and prepares batter mix.Ensures that call sheets are complete, posted and used.Checks all equipment and immediately reports any malfunctions within the area to the Manager in

Coury Hospitality - 1700 East 9th Avenue - Responsibilities: Sets up, clears and breaks down work station; Follows written and oral instructions regarding menus and standardized recipes; Prepares a wide variety of menu items such as roasting, broiling, baking, frying, steaming and stewing meat, fish

Marriott Hotels - 2901 Collins Avenue - Responsibilities: Prepare ingredients for cooking, including portioning, chopping, and storing food.

The Indigo Road Hospitality - 40 Mark Twain Lane - Responsibilities: Prepare all dessert and baked goods on the menu using standard recipe cards; Adhere to standard portion sizes, cooking methods, quality standards and kitchen rules; Complete daily prep list and closing checklist for each shift whil

LCS Senior Living - 23023 Westchester Boulevard - Responsibilities: Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure; Exhibit cooking standards of speed,

Meridian Senior Living - - Responsibilities: Oversee community food ordering, preparation, and delivery in the kitchen; Maintain kitchen sanitation and supplies/equipment; Prepare nutritional and appetizing meals including short order cooking; Provide excellent customer service to residents, famili

LCS Senior Living - 23023 Westchester Boulevard - Responsibilities: Prepares all soups, stocks, sauces; boils, braises, and roasts items as per standardized recipes.Prepares and serves all sautéed, fried, grilled, steamed, and baked items as per standardized recipes.Plans food production to coordin

Golden Corral - - Responsibilities: Prepares Hot Choice Buffet products according to Golden Corral recipes and procedures; Grills all items according to Golden Corral standards; Restocks and rotates food products using FIFO; Takes inventory of products and checks build-to with the Manager; Maintain

The Salvation Army (Southern) - - Responsibilities: Plans menus and purchases food and supplies necessary for the preparation and serving of nutritional meals.Cleans, cooks, and prepares a variety of foods and beverages utilizing kitchen equipment, utensils, and supplies in accordance with acceptab

NHS Management - 2125 West New Haven Avenue - Responsibilities: To prepare food in accordance with current federal, state and local standards, the facilitys established policies and procedures; Assist and direct the daily or scheduled cleaning duties; To ensure that quality food service is provided

Brookdale Senior Living - 1765 West Hibiscus Boulevard - Responsibilities: Ensures proper preparation, portioning and serving of food according to standardized recipes and menus; Adheres to all sanitation and food safety standards; Maintains a clean kitchen; Prepares food in a timely manner at speci

Lowes Hotels - - Responsibilities: Sets up and organizes work area with all necessary supplies and equipment; Receives, inspects, rotates all food products to ensure fresh, high quality ingredients are used; Prepares and stores raw food products properly; Follows standardized recipes in the prepara