Trabajos Chef & Cook en FL

This is an opportunity to teach children at a Summer Camp in New Hampshire with room and board fully provided.We are seeking a creative, skilled, and enthusiastic .The Woodshop Director will develop and implement engaging, age-appropriate woodworking projects, foster creativity, and ensure a sa

Job Description Downtown Assisted Living Facility looking for a Part time cook. Must have Florida Food Handler Certification, Must Pass Level 2 background screening, and drug test. Must have cooking experience Company Description50 Bed Assisted Living Facility in Downtown Fort Lauderdale lookin...

As Sous Chef Restaurant Kitchen Manager, you will promote the excellence of a Neiman Marcus restaurant by building a professional team, driving team to create top-tier food experiences, managing catering and special parties, and overseeing key Restaurant initiatives. Maintain all Health and Sanit...

LB Eatery & Wine is an exciting new concept by the team behind Lady Baker — a beloved, award-winning bakery known for artisanal craftsmanship and hospitality.Located at The Shops at Pembroke Gardens, LB Eatery brings a fresh approach to all-day dining, offering brunch and dinner built around h

The team behind Boia De is looking for a dedicated, talented, ambitious line cook to be part of our wood fire focused restaurant.Cross-train stations, learn about dough and fermentation, work with chef's with high end, fine dining experience.The changing menu is focused around the woo

Oversee the Commis during preparation and service, keeping the Chefs informed of progress and delegating tasks to optimize efficiency. In this role, you will work under the guidance of the Sous Chef to oversee specific areas of production and service. We take affirmative action to ensure equal op...

The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. A day in the life… * Prepare food items consistently and adhere to all recipe standards * Maintain a safe working environment by using proper food handling skills and ...

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, o...

All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attend...

Delaware North's Patina Group is hiring a.As a Prep Cook, you will be preparing food items for our established guests, supporting great guest experiences.If you are excited to work in this incredible fast-paced environment, ready to serve up amazing opportunities, apply today to join our collabor...

Delaware North Travel is hiring a full-time Prep Cook to join our team at Orlando Airport in Orlando, Florida.If you are ready to coordinate multiple orders on demand and be part of a fast-paced kitchen that values teamwork and excellence, join our passionate team and contribute to the seamless e...

Delaware North Sportservice is searching for a seasonal Catering Cooks to join our team at.As a Cook, you will partake in important food preparation for guest orders and communicate with serving team members.Join our culinary team that values innovation, teamwork, and the pursuit of culinary exce...

Prepare and cook pizzas following our recipes and quality standards.Handle ingredients, dough, and toppings with care and precision.Operate and maintain pizza ovens and kitchen equipment.Ensure cleanliness and organization in the kitchen area.Work efficiently in a team-oriented environment.Follow...

Train all new hires on the expectations of the kitchen, recipes, quality and presentation required for each dish. Conduct line checks multiple times per day when on duty to ensure DOH compliance; Address all DOH violations immediately Ensure that the kitchen is adequately stocked, organized and l...

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

Delaware North Sportservice is searching for a part-time Cook to join our team at EverBank Stadium in Jacksonville, Florida.As a Cook, you will partake in important food preparation for guest orders and communicate with serving team members.Join our culinary team that values innovation, teamwork,...

Delaware North Sportservice is searching for a seasonal Cooks to join our team at EverBank Stadium in Jacksonville, Florida.As a Cook, you will partake in important food preparation for guest orders and communicate with serving team members.Join our culinary team that values innovation, teamwork,...

Delaware North Sportservice is searching for seasonal Concessions Cooks to join our team at.As a Cook, no day will be the same working in this energetic team.If you have passion for creating culinary masterpieces, thrive in a fast-paced kitchen environment, and want to be part of a team dedicated...

Sushi Cook/Wok Station – Double Knot Miami.Double Knot, part of Schulson Collective, is a vibrant dining destination blending sushi and Asian-inspired cuisine with exceptional service.Prepare high-quality sushi and operate the wok station during service.Maintain food prep standards and cleanli

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

Delaware North Sportservice is searching for seasonal Cooks to join our team at EverBank Stadium in.As a Cook, you will partake in important food preparation for guest orders and communicate with serving team members.Join our culinary team that values innovation, teamwork, and the pursuit of culi...

Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets. Good understanding of food production and fundamental cooking techniques.

Answer, report and follow executive chef’s instructions. Chef Adrian Ochoa (Tam Tam, Ghee, Itamae) brings a menu with some elevated Chinese-American classics as well as regional Chinese favorites and dishes inspired and utilizing techniques and ingredients of Chinese cooking. Line Cook is a pr

Delaware North Sportservice is searching for seasonal Cooks to join our team at.Publix Field at Joker Marchant Stadium.As a Cook, no day will be the same working in this energetic team.If you have passion for creating culinary masterpieces, thrive in a fast-paced kitchen environment, and want to ...

Delaware North Travel is hiring.Cooks to join our team at Tampa Airport in Tampa, Florida.As a Cook, you will be a visible leader in the kitchen, partnering with the management team to deliver food to quality standards.Information on our comprehensive benefits package can be found at https://care...

Cote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.Cote serves the highest quality USDA Prime beef accompanied by...

Just steps from the beach, Hyatt Regency Clearwater Beach Resort and Spa has everything you might need right on site, from a year-round pool to in-house seafood and a rooftop restaurant and bar.

Job Title: Production Sous Chef - Airline Catering Job Location: Tampa-USA-33614 Work Location Type: On-Site Salary Range: $60,000.00 - 68,000.00 LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approac...

Collaborate with the Head Chef to create innovative and exciting menu items. Maintain a clean and organized kitchen following all sanitation guidelines.

Join the team at Flying Fish Taphouse in Jacksonville, FL 32218 as our Executive Chef! We are looking for a talented individual to lead our culinary team and deliver exceptional dining experiences to our guests.

We are seeking Sous Chef's for our new restaurant openings coming this fall. It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food.

Four Seasons on Fort Lauderdale Beach. Four Seasons on Fort Lauderdale Beach, is seeking dedicated individuals to join our back-of-house team. Inspired by the techniques and ingredients of Europe and Japan, Chef Ryan Ratino & his MICHELIN-starred team are excited to bring a luxurious wood-

Join Our Team at MAASS - Fort Lauderdale's Premier Wood-Fired Fine Dining Restaurant.Four Seasons on Fort Lauderdale Beach.Are you passionate about culinary excellence and ready to embark on an exciting culinary journey?.Contemporary Wood Fire Restaurant .Four Seasons on Fort Lauderdale Beach,

The Chef de Cuisine must have a passion for creating delicious food, building and leading high performing teams, and delivering hospitality to stakeholders. Oversee Sous Chef team to deliver effective daily operating procedures in all areas of the restaurant. Provides feedback and guidance with

The Prep Cook’s primary responsibility is to support the kitchen team by preparing ingredients, organizing deliveries, and butchering various proteins according to the Chef’s instructions.This role is essential to ensuring that all food items meet the high standards of French fine dining

Date: Tuesday May 6th and Thursday May 8th.Time: 9:30 AM - 12:30 PM and 2:00 PM - 5:00 PM.Where: 19501 Biscayne Blvd, Aventura FL 33180.The space is located across from Equinox on Level 3 of the mall, directly next to the red Eataly barricades.Park on Level 3 by Equinox, it will lead you directly...

Minimum 5 years of experience in a leadership kitchen role, such as Executive Chef or Executive Sous Chef. The Executive Chef will manage and inspire the kitchen team to deliver consistently outstanding dining experiences in a high-volume, fine-dining setting. Conduct weekly inventory and manage ...

Major Food Group seeks a Grill Cook to join our team at Carbone Miami!.The Grill Cook is responsible for preparing and cooking food items on the grill in accordance with standardized recipes and established food safety guidelines.The role requires attention to detail, efficiency, and the abilit

Menu Development - Design and execute a compelling, steak-forward menu tailored to Miami’s market and aligned with our brand identity. As Executive Chef, you will be responsible for every aspect of the back-of-house operations—from menu creation and team leadership to execution and kitch

Chef Thomas Keller's Surfside destination, The Surf Club Restaurant. Located within the Four Seasons Hotel at the iconic Surf Club, Chef Keller’s restaurant honors the location’s history of good times and grand parties with classic Continental cuisine for a modern audience. Oversee the C

Major Food Group, the team that brought you Carbone, is now hiring talented and passionate Sous Chefs to join our team at Contessa!. Taking charge of kitchen opening, closing and other side duties as directed by the Executive Chef.

Pastis Miami is currently seeking talented. Understanding of classic sauces, cooking techniques, and knife cuts. Punctual, hard-working, and dependable.

Develop recipes and portion specifications in accordance with consumer tastes, nutritional needs, product specifications, ease of preparation and established procedures and budgetary constraints; participate in other menu planning activities to include the determination of purchasing specificatio...

Italy, features cuisine embodying the effortless elegance of the Trattorias of Northern Italy.Offering all-day dining with breakfast, lunch, brunch, dinner and perfectly crafted cocktails, the menus showcase a range of selections from imported salumi and house made fresh pasta to dry