Chef & Cook jobs in FL - Page 8

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure.You'll know your prep work like the back of your hand, and ...

We are in search of an Executive Chef with a strong background in French/Mediterranean & Pan Asian cuisine, someone that can cook with finesse to the highest standards catering for guests, VIPs, billionaires, and celebrities. Ideally the chef MUST have 2* or 3* Michelin star experience. At least ...

You welcome the fast, often hectic pace of the kitchen and are above all a team player. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.

The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure.

The prep cook handles the majority of the prep for all ingredients going into dishes during service.This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques.The quality of the prep work is instrumenta...

The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure.

As a cook, you'll set up your station and participate in prep.

The prep cook handles the majority of the prep for all ingredients going into dishes during service.This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques.The quality of the prep work is instrumenta...

This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques.

Sets up workstation based on pars established by Chef, Executive Sous Chef and/or Sous Chef and by following station set-up sheets. We have an exciting job opportunity to join our Katsuya Culinary team as a Sushi Chef located at SLS South Beach, Miami. Under the general guidance of the Executive ...

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems.Morrison's hospital kitchens, restaurants, and cafs feature socially responsible practices and exceptional guest experiences.The company's ...

Maintains a solid knowledge of all food products and is able to skillfully apply culinary techniques. Exhibits a solid knowledge, understanding and application of various cooking techniques. In addition to performance of the essential functions, this position may be required to perform a combinat...

RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. Assume the role and responsibilities of the Executive Chef when not present.

The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and developing their team daily. The Executive Chef will be the primary point of contact and leader in maintaining high food quality standards, and cost controls, and leading the culinary team. Develop the f...

With your attention to detail and passion for baking, you will contribute to the success of the bakery department and help Walmart uphold its reputation for quality and customer satisfaction. Assist in the preparation and baking of a variety of bakery items, including bread, pastries, cakes, and ...

Sous Chef and Executive Sous Chef. The Sous Chef assists the Chef in the overall leadership of the culinary functions. Our professional sous chefs help us deliver these core values to our guests and communities.

Sushi Chef positions are available. Sushi Chefs: These positions involve precision, knife skills and high volume rolling with a focus on working with quality product.

Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account.

Executive Chef management experience at high-end level restaurants, or comparable. Report to the Corporate Executive Chef on operational wins, losses, and areas in need of improvement. Create and implement a development plan for the chef position, internal growth of teams, and a path for each che...

Banquet Sous Chef Orlando, FL Up to $70k. A prestigious luxury resort is seeking a Banquet Sous Chef to join its culinary team, focusing on delivering exceptional dining experiences for guests. The ideal candidate will collaborate with the Executive Chef to create innovative menu offerings whil...

EXECUTIVE CHEF II - BOCA RATON, FLClick Here to Apply OnlineJob Description Eurest Position Title: EXECUTIVE CHEF II - BOCA RATON, FL Pay Grade: 13 Reports To: Director, Dining ServicesSalary: $65,000/yr. As a member of Eurest's leadership and professional support team, you will help our 16,000 c...

Discovery Senior Living ranks prominently among the 5 largestsenior housing providers in the US, and is nationally renowned for designing,developing, marketing, and operating a multi-brand portfolio of upscale, luxurysenior-living communities.With over 250 communities in nearly 40states, and 15,0...

Proven experience as a Head Chef, Chef De Cuisine, Executive Chef, Sous Chef or equivalent role. This is a full-time on-site role for a Head Chef at the Old Cutler Inn in Palmetto Bay, FL. The Head Chef will oversee the kitchen operation, manage food preparation, develop menus, maintain menu cost...

From our dazzling location in the heart of Miami, SLS offers both our staff and our guests a hip, cutting-edge experience in the world of hotels as theater.We have an exciting job opportunity to join our Katsuya Culinary team as a Line Cook 2 located at SLS South Beach, Miami.Under the general gu...