Trabajos Chef & Cook en NJ - Page 8

Working as the Executive Catering Chef,. Hands-on chef experience a must.

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere ...

Location: Hamilton/Princeton, NJ.

Location: Hamilton/Princeton, NJ.

The Capital Grille - 10 Dryden Way [Line Cook / Prep Cook] As a Saute/Broiler Cook at The Capital Grille, you'll: Prepare high quality food items to order; Follow recipe and presentation guidelines to meet or exceed guest expectations; Coordinate food orders to support timely and efficient delive...

Proven experience as a line cook or relevant role.

We are currently seeking an experienced line cook in a bustling New Jersey Restaurant. To promote teamwork within the restaurant and creating a positive work environment.

Unidine is hiring immediately for a full time .New Jersey Fireman's Home - 565 Lathrop Avenue, Boonton, NJ 07005.Full time schedule; days may vary.Prior culinary experience is preferred.A fun work environment, robust benefits package, great team members, and a career with one of the top hospita

What will you get to do as a Cook?.

We are prepping to open a brand new location at Grove St.Station, and currently building our team.Ideally, we'd like to hire someone that can do their training at one of our currently open Crumbl locations prior to the Grand Opening at Grove St Station.If you are someone who enjoys leading the be...

The Sous Chef will lead, mentor, and collaborate with our team of Chefs to prepare, cook, and present food to the highest standards, ensuring exceptional quality and guest satisfaction.

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinar...

To promote teamwork within the restaurant creating a positive work environment. Ensure the highest levels of cleanliness and organization throughout the restaurant at all times.

Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Our Panda Cook associates are important leaders of our team and the heart of our kitchen. As a Cook for our team, you will have the opportunity to embrace a cent...

FOOD QUALITY EXPERT/CAPTAIN MISSION.To deliver high quality, tasty, hot food, fast, to every guest.Maintain a clean, neat, safe, food handling environment.Maintain a constant state of urgency.Deliver high quality, tasty, hot food to every guest.E the final quality control checkpoint-be proud of e...

CASHIER/FOOD SERVICE WORKER . Prior cashier and food service experience is preferred, but not required. It starts with hiring people who share our passion for food and hospitality.

We are seeking a talented and passionate full-time cook to join our culinary team. As a Cook, you will be responsible for preparing nutritious and delicious meals for our residents. The ideal candidate will have a passion for cooking, a strong understanding of nutrition, and a commitment to provi...

Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or phy...

For this position, pay will be variable by location - See additional job details and benefits below.Our Line Cooks put their heart into ensuring that the highest standards of food quality and ingredients go into every dish for our Guests' enjoyment.They make all the magic possible in Heart of the...

Plainfield, NJ - Plainfield, NJ.Are you Passionate About Food and Nutrition?.Cook in preparing and serving meals that meet USDA and Child and Adult Care Food Program (CACFP) guidelines.You'll help ensure a clean and safe kitchen while assisting with meal planning, inventory management, and food p...

Miller's Ale House - 1664 Route 22 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Miller's Ale House, you'll: Fulfill all cook job responsibilities; Follow recipes while cooking and uphold specs to display a perfect presentation of every dish; Satisfy food handling requirements and food sa...

Harvest Restaurant Group is seeking an Executive Chef who is passionate about the culinary industry! Here true hospitality and a menu of prime steaks, fresh seafood and modern American cuisine are proudly served in familiar, yet exciting atmosphere!. Executive Chef experience in an upscale casual...

We are hiring immediately for full time and part time.Mercer Community College - 1200 Old Trenton Road, Princeton Junction, NJ 08550.Note: online applications accepted.Full time schedule; Monday through Friday, hours may vary.Internal Employee Referral Bonus Available.The advertised program is a ...

Huntley Taverne (Farm to Table, Summit) Trap Rock Brewery (Southern Influenced, Berkeley Heights) 3West Restaurant (New American, Basking Ridge) Grato Restaurant (Italian Tavern, Morris Plains) Roots Steak House (Steakhouse, Summit, Morristown, Ridgewood) Roots Ocean Prime (Seafood Focused Steakh...

Harvest Restaurant Group is seeking an Executive Chef who is passionate about the culinary industry! Here true hospitality and a menu of prime steaks, fresh seafood and modern American cuisine are proudly served in familiar, yet exciting atmosphere!. Executive Chef experience in an upscale casual...

Prefer a minimum of 1-year pastry chef experience in a full service restaurant or the equivalent. Meet daily with executive chef to coordinate and ensure production standards.

In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. Follow our amazing recipes (yep - our Chef is an award winner!) & Use only the freshest ingredients. A recipient of hundreds of local "Best Breakfast" and "Best Brunch" accolades, Fir...

Sous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. Sous Chef experience in an upscale casual dining or fine dining environment.

At California Pizza Kitchen, R.S is our philosophy for a culture that rocks!.For over 35 years we've built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.Are you ready to join our team and start your #ROCKSolid career?.Full and Part-Time Opport...

As one of our talented Cooks, you'll have the opportunity to bring our amazing menus to life.

LINE COOK, ALTERNATE ENDING BEER CO. Option to lean more about seasonal scratch cooking, artisan sourdough bread making.

Prep and cook sauces, dressing and standard menu items. Build and cook menu items in cooperation with the rest of the kitchen staff. Cooking experience is preferred but we will train the right person.

Alpine Country Club - A premier private club offering exceptional service, upscale dining, and a welcoming community. Do you thrive in a fast-paced kitchen and love crafting incredible dishes? Alpine Country Club is looking for an experienced. Work in a beautiful, team-oriented club atmosphere.

Are you Passionate About Food and Nutrition?.Cook in preparing and serving meals that meet USDA and Child and Adult Care Food Program (CACFP) guidelines.Assist with meal preparation, setup, and cleanup for breakfast, lunch, and snacks.Ensure food safety and sanitation compliance.Receive and inspe...

We hire line and prep cooks who understand high expectations for food presentation and execution.

Requires at least 2 years experience as a managing chef or cook.

Under direction of the Lead Cook, Food Service Supervisor, Food Service Manager, Production Manager, or Executive Chef, the Cook is responsible for preparing food according to standard recipes and ensuring superior quality food which meets standards for flavor, texture, appearance, temperature, n...

CHEF MANAGER - HACKETTSTOWN, NJ.

Prepare food, cook and serve meals to residents. Ensure staff has access to food or pre-cooked meals. Ensure all needed kitchen equipment and cooking utensils are available, maintained, and properly cleaned.

Want to apply to this job via text messaging? Text.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Terms and conditions: http://olivia.Diversity of thought and inclusion for...

Sous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. Sous Chef experience in an upscale casual dining or fine dining environment.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

Voorhees, NJ is looking to hire a full-time.K plan with generous employer match.Saddlehill Cellars features a 150 seat farm-to-table bistro with a tasting room for wine tastings which will be open for lunch and dinner, serving delicious menu items made primarily with farm-produced ingredients.In ...

Follow and manage sanitation requirements as prescribed by head chef or director. The Chef/Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef/Manager will hire staff, purchase product, and ensure everyone is trai...

The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manage...

Executive Chef experience in an upscale casual dining or fine dining environment. Harvest Restaurant Group is seeking an Executive Chef who is passionate about the culinary industry! Here true hospitality and a menu of prime steaks, fresh seafood and modern American cuisine are proudly served in ...

Our Sous Chefs are skilled chefs who combine their natural culinary ability with exceptional management skills. Work with the Operations team and Sales staff in the absence of the KM/Chef, plan, supervise, and execute all banquet functions in conjunction with the operations and sales staff includ...

Pay Grade: [[payGrade_obj]].At Gourmet Dining & Chartwells Higher Education, people are at the core of our business.Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 college campuses across the country.Twice named the Fastest Growing Bran