Cook jobs in Lakeland, FloridaCreate job alerts

Longhorn Steakhouse - 3737 Lakeside Village Ct [Kitchen Staff / Prep Cook] As a Line Cook at Longhorn Steakhouse, you'll: Assist in completing prep and storage of food items; Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and sanitatio

Line Cook / Prep Cook] As a Cook at Red Lobster, you'll be responsible for: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food accordi

Burger King Restaurant - JobID: 300-546758 [Restaurant Associate / Team Member] As a Morning Crew Member at Burger King, you'll: Prepare and cook breakfast items such as eggs, bacon, and pancakes; Assemble breakfast sandwiches and wraps; Clean and maintain kitchen equipment and workstations; Stock a

Olive Garden - 3911 Us Hwy 98 North [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards.

Olive Garden - 3911 Us Hwy 98 North [Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards.

Brookdale Senior Living - 4250 Lakeland Highlands Rd [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Brookdale Senior Living, you'll: Prepare meals for residents and maintain a clean kitchen; Use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of c

Church's Chicken - 215 West Memorial Blvd.Line Cook / Fry Cook] As a Cook at Church's Chicken, you'll: Set up the batter table and prepare batter mix; Ensure call sheets are complete, posted and used; Check all equipment and immediately report any malfunctions; Filter and clean fryers; Pan sufficien

Miller's Ale House - 5650 S Florida Ave [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Miller's Ale House, you'll: Fulfill all cook job responsibilities; Follow recipes while cooking and uphold specs to display a perfect presentation of every dish; Satisfy food handling requirements and food

Burger King Restaurant - JobID: 300-546757 [Restaurant Associate / Team Member] As a Lunch Crew Member at Burger King, you'll: Prepare and cook food items such as burgers, fries, and chicken sandwiches; Clean and sanitize kitchen equipment and work areas; Take customer orders and handle cash transac

Kitchen Staff / Grill Cook / Line Cook] As a Cook at Twin Peaks, you'll: Prepare and cook a variety of dishes according to recipes and quality standards; Ensure all food is prepared and presented in a timely manner; Monitor food stock and communicate any shortages; Maintain a clean and organized wor

Florida Avenue [Kitchen Staff / Prep Cook] As a Line Cook at Texas Roadhouse, you'll: Be responsible of meat searing and meat seasoning and meat cooking; Use proper sanitation guidelines and understand equipment and Prep Sheets; Exhibit teamwork.

Burger King Restaurant - JobID: 500-33-690600-0-3699952-0 [Restaurant Associate / Team Member] As a Dinner Crew Member at Burger King, you'll: Prepare and cook food items to order; Operate kitchen equipment safely and efficiently; Maintain a clean and organized work area; Take customer orders and ha

Waffle House - 3244 Us Hwy 98 N - [Grill Cook / Kitchen Staff / Weekly Pay / PTO + Medical-Dental-Vision-Life] As a Cook/Grill Operator at Waffle House, your responsibilities will include: Preparing food to order, cleaning, handling and storing food using proper methods, performing end of shift duti

Burger King Restaurant - JobID: 300-546754 [Restaurant Associate / Team Member] As a Dinner Crew Member at Burger King, you'll: Prepare and cook food items to order; Operate kitchen equipment safely and efficiently; Maintain a clean and organized work area; Take customer orders and handle cash trans

Jason's Deli - 4006 S Florida Ave [Food Service / Line Cook / Prep Cook] As a Kitchen Team Member at Jason's Deli, you'll: Coordinate with other employees to ensure the production of accurate orders and maintain ticket times; Work across multiple positions and assist co-workers through high-volume p

Hooters - JobID: 79235035216 [Food Service / Line Cook / Prep Cook] As a Kitchen Staff at Hooters, you'll: Be responsible for consistently executing all kitchen systems and standards to provide the guest the highest quality food products; Adhere to all recipe specifications while preparing or cookin

Job Description About the Job: We’re looking for a skilled and passionate Cook to join our kitchen crew. You’ll be responsible for preparing delicious meals, keeping things running smoothly, and ensuring every plate is served with quality and care. What You’ll Do: Prepare and cook a variety of dishes with precision and flair Maintain a clean and organized kitchen Work efficiently in a team-oriented, fast-paced environment Follow recipes, safety guidelines, and food quality standards Get creative and contribute ideas for new menu items! What We’re Looking For: Previous cooking experience (professional kitchen experience is a must!) A passion for food and a strong work ethic Ability to work flexible shifts, including weekends and evenings A team player with great communication and time management skills Creativity and attention to detail in food presentation What We Offer: Competitive pay and tip opportunities Flexible scheduling A fun, energetic, and supportive team environment Opportunities for growth and career development Ready to bring the heat? Apply today and let’s cook up something amazing together!

Job DescriptionDescription: Job Objective/ Summary The responsibility of a Cook I is to prepare large quantities of food for the community while following safe and sanitary practices consistent with state, county and federal regulations. Essential Functions ? Able to accurately adjust and follow recipes with reliable continuity of execution. Must be able to modify recipes by both count and by ingredient as the main factor. ? Understand the basics of culinary techniques, i.e., sliced, diced, julienned, brunoised, batonnet sauté, braise, sear, Mise En Place, etc. ? Able to manage their time to accomplish goals on schedule. ? Have weekend availability. ? Maintain clean work areas. ? Be timely and consistent. ? ServSafe food handler certified. ? Clean, cut, and cook meat, fish, or poultry. ? Clean and inspect kitchen equipment, appliances, and work areas to ensure cleanliness and functional operation. ? Adhere to The Estates at Carpenters’ policies and procedures, including those covering privacy and security in compliance with HIPAA regulations, and codes of conduct. Always maintain confidentiality and respect resident’s privacy in accordance with HIPAA regulations. Other Duties & Responsibilities ? Demonstrates the values of The Estates at Carpenters: integrity, stewardship, compassion, community, excellence, dignity, and service. ? Attends and participates in orientation, training and educational activities as required. ? Dresses appropriately, following appropriate dress and uniform policies and guidelines. ? Must be able to maintain consistent attendance as per job requirements and policies. ? Other duties as assigned Requirements: Job Education, Licenses/Certifications, Knowledge & Experience ? High school diploma or equivalent. ? ServSafe Food Handler certification. Additional Requirements/Preferences Requirements ? Must successfully pass the mandated criminal background checks. ? Must be able to pass a pre-employment drug screen. ? Must be able to pass the pre-employment reference checks. ? Must be able to provide official grade transcripts of the education level provided on the employment application. ? Must be able to provide a copy of his/her own social security card for W-4 documentation. ? Must be able to provide applicable documentation(s) for I-9 to establish identity and authorization to work in the U.S. ? Must have a valid driver’s license, personal automobile liability insurance, and acceptable driving record (if required to drive).

Job Description What's life like working at Popeyes Louisiana Kitchen proudly operated by TICE? As a Cook (Back of the House), you'll play a crucial role in delivering our delicious and authentic Louisiana-style chicken to our valued customers. What will my day-to-day look like? • Preparing and cooking our Famous Louisiana Chicken with precision and care, • Ensuring food quality and safety standards are met, • Keeping your work area clean and organized, • Collaborating with the team to ensure efficient kitchen operations, • Contributing to maintaining the Popeyes brand experience What shall I bring? • Culinary passion and a dedication to quality, • Strong attention to detail and the ability to follow recipes, • Ability to thrive in a fast-paced kitchen environment, • Team player mentality and effective communication skills How will I grow? • Master the art of preparing and cooking authentic Louisiana-style chicken., • Acquire knowledge of food safety practices and quality standards in a professional kitchen., • Hone your multitasking skills as you manage cooking orders and maintain kitchen cleanliness., • Gain teamwork experience by collaborating with fellow cooks and kitchen staff., • Develop a strong work ethic and attention to detail in a fast-paced culinary setting. What's on offer? • Flexible scheduling to balance work and personal life, • Opportunities for skill development and growth within our expanding team, • Discounted meals during your shifts, • Comprehensive training to excel in the kitchen, • Represent our TICE brand with pride in our uniform At Popeyes Louisiana Kitchen, proudly operated by TICE, we're committed to delivering exceptional experiences to our guests. Join our dedicated team as we enrich lives through remarkable dining encounters. Together, we create an impact-one person, one meal, and one unforgettable guest experience at a time.

Job Description Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities. Our company, which was built on our “Pillars of Excellence,” employs thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent experiences for our residents. We offer rewarding career opportunities that include: • Competitive wages, • Access to wages before payday, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time), • 401(K) with employer matching, • Paid training, • Opportunities for advancement, • Meals and uniforms Responsibilities: • Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line;, • Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes;, • Previous experience in Senior Living preferred, • Experience with production methods, portion control and food handling safety required., • Great organizational skills a must, • Strong communication skills, • Attention to detail and presentation of food product is required. EOE D/V

Job DescriptionOur line cooks have a passion for food quality and excellence for our guests. Our staff spend their time making sure that every single plate is made to perfection for our guests. . We dont have customers, we have Guests. Unparalleled Service isnt just a part of our culture; its a commitment to each one of our current & future Guests and employees. Benefits & Perks: • Health Insurance - A Robust Group Health Insurance and Dental Insurance is available based on certain eligibility criteria., • Holidays Off - All restaurants are closed during major holidays, including Thanksgiving, Christmas, July 4th, Memorial Day, Labor Day, and Super Bowl Sunday., • Personal Time Off, Sick Leave & Flexible Schedules - We encourage our team members to take regular time off to maintain a healthy work-life balance., • Restaurant Discounts - Hourly employees plus three guests will receive 50% off total food and N/A beverage when you dine in at any Talk of the Town Restaurant. Managers will receive an exclusive dining card to dine each quarter., • Employee Recognition - Employee of the Month program and tenured employee recognition and gifts., • Direct Deposit - Payroll is paid by direct deposit and stubs will be emailed to the employees email., • Giving Back Monthly Round Up for Charity program at all Talk of the Town Restaurants to support local charities in our community., • Family Culture Environment - A family owned and operated company since 1974, it is our goal at Talk of the Town Restaurants to make each employee feel like family!Essential Functions:, • Set up station according to restaurant guidelines., • Prepares all food items as directed in a sanitary and timely manner., • Follows recipes, portion controls, and presentation specifications as set by the restaurant., • Restocks all items as needed throughout shift., • Cleans and maintains stations in practicing good safety, sanitation, organizational skills., • Has understanding and knowledge to properly use and maintain all equipment in station., • Assists with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas., • Performs additional responsibilities, although not detailed, as requested by the Chef or Kitchen Manager at any time.Skills and Qualifications:, • Passion for cooking and hospitality, • Understanding of professional cooking and knife handling skills., • Understanding and knowledge of safety, sanitation, and food handling procedures., • 2+ years' prep or line cook experience., • Ability to take direction., • Ability to work well in a team environment, calmly and effectively under pressure., • Commitment to quality service, and food and beverage knowledge., • Must be able to bend, stoop, lift, reach, push, twist, walk, crouch, and squat., • Prolonged periods standing and preparing and cooking food., • Must be able to lift to 25 pounds at times.

Job Description Get paid DAILY! We’ve partnered with Rain to offer you the ability to get 50% of your pay within hours of your shift every day! Neighborhood Restaurant Partners has been a franchisee of Applebee's for over 30 years and operates over 65 restaurants in the Southeast. Our restaurants are located in Southern Georgia, Southern Alabama and parts of Florida include the Panhandle, the greater Tampa Bay & Orlando areas and the Space Coast. AT NRP, we celebrate diversity, achievement and quality as we provide memorable experiences to our Neighborhood Guests and a place to belong for our Team Members. We're looking for Full Time & Part Time: * COOKS / KITCHEN TEAM MEMBERS Requirement: * All Cooks must be 18 years of age, or older. * Previous Cook / Kitchen / Professional Culinary experience strongly preferred * Must be eligible to work in the US If you have a commitment to creating the best quality food for our guests and the drive to succeed, we want to hear from you! What’s in it for you? We can offer you: • Competitive wages, • A great work atmosphere Applebee’s is a well established, full service restaurant concept that has growth opportunities for team We offer great restaurant culinary careers for line cooks who have back of house experience in a high volume restaurant environment. We're also looking for concineros / cocineras who have cooking, chef, saute cook or grill cook kitchen experience.

Job DescriptionDescription: We are seeking a Line/Prep Cook to join our team. The ideal candidate is capable of working efficiently, and handling multiple tasks at once. Candidates should be able to prioritize their workload, and work quickly and accurately. This position is an umbrella title for two different positions: Line Cook and Prep Cook. We are looking for candidates with experience in these two fields. Responsibilities: • Prepare food according to the customer's preferences and needs., • Prepare food in a timely manner., • Prepare for the day., • Able to work fry side and flat top., • Filtering oil at the end of the day., • Assist in cleaning at end of day., • Able to multitask., • Previous restaurant experience is a must., • ServSafe Certification is preferred.

Job Description Britt`s Cafe in Lakeland, FL, is looking for a part-time line cook to join our strong team. We are located at 3662 Harden Blvd. Our ideal candidate is attentive, motivated, reliable, able to handle pressure and communicate well. We are passionate about people, serving others, and passionate about our food. We are looking for a passionate, self-motivated person, who works well with minimal supervision, and loves to learn. Responsibilities • Set up and stock stations with all necessary supplies., • Chop vegetables, prepare sauces and other food preparation., • Cook menu items in cooperation with the rest of the kitchen staff, • Clean up station and take care of leftover food, • Stock inventory Qualifications • Cooking experience or Back of the House experience preferred preferable breakfast cook., • Able to meet all scheduling commitments, • Able to anticipate the needs of others in the kitchen and proactively work to meet those needs Hours of Operation: Monday-Thursday, Saturday: 5:00am-3:00pm Friday: 5:00am-9:00pm By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionDescriptionAbout Cotton Holdings, Inc.: Cotton Holdings, Inc. is a global leader in property restoration, construction, logistics, temporary housing, and culinary services, providing innovative solutions to complex projects. With a history of excellence and a focus on disaster response and large-scale development, Cotton supports diverse industries with an unmatched level of expertise, top talent, and cutting-edge technology. Job Summary: Join the dynamic team at Cotton Culinary as a Cook where you’ll create unforgettable culinary experiences! As a hands-on leader, you’ll be responsible for meal execution, and preparing high-quality dishes for large-scale events. Your role is integral to delivering exceptional culinary experiences for clients during high-profile events, making a direct impact by preparing and presenting meals that reflect Cotton’s high standards. Key ResponsibilitiesWhy Cotton? At Cotton, we offer a family-oriented culture with competitive compensation, growth opportunities, and a comprehensive benefits package. This is a chance to join a company that values creativity, leadership, and hands-on involvement in culinary excellence. Key Responsibilities: • Lead Menu Execution: Oversee every aspect of meal preparation and service during large-scale banquets and events., • Hands-On Cooking: Be an integral part of the kitchen team, preparing, cooking, and presenting meals to ensure a top-tier culinary experience., • Ensure Quality & Efficiency: Maintain high standards of food quality and presentation, ensuring meals are served on time and to the client's satisfaction., • Inventory Reporting: Provide input on inventory, storage, and rotation of ingredients, ensuring that everything is prepared in compliance with safety and health regulations., • 2-5 years of commercial cooking experience, with a focus on quality and high-volume events., • Formal culinary training or additional certifications are a plus., • Experience in banquet or catering environments, focusing on meal preparation and flawless execution., • Valid Driver’s License and reliable transportation required., • Ability and availability to travel nationwide. Knowledge & Skills:, • Strong organizational and multitasking abilities in a fast-paced environment., • Expert knowledge of food preparation, cooking techniques, and presentation., • Ability to manage and motivate a team, fostering a collaborative and efficient kitchen., • Exceptional interpersonal skills to maintain client relationships and handle high-pressure situations., • Proficiency with commercial kitchen equipment and experience in maintaining food safety standards., • Ability to lift and/or move up to 50 pounds and adapt to the physical demands of the job.Why Join Us?, • Opportunities for career growth and professional development

Job Description Salary: $13.00 - $17.00 per hour Country Chicken and Fish Lakeland, FL, is a no-frills shack specializing in Southern-style fried chicken, gizzards, fish & corn fritters. We offer excellent career development opportunities. Join us! We seek a Customer service/ Cashier and Cook to join our strong team. Our ideal candidate is attentive, motivated, reliable, and able to handle pressure and communicate well. We are passionate about people, serving others, and our food. We seek someone passionate, self-motivated, works well with others, requires minimal supervision, and loves learning. Job opportunities as a Team Member are generally offered as full-time or part-time restaurant jobs. Prior experience in one of the following roles and brands is highly desirable: customer service, cashier, associate, restaurant crew member, team member, associate, or other part-time restaurant job at Chick-fil-A, Popeyes, Starbucks, McDonald's, In-N-Out Burger. Requirements/Responsibilities Responsibilities: • Greet customers and accurately take orders, • Maintain a clean and tidy work area, • Accurately process all cash and credit payments, • Provide exceptional customer service, • Set up and stock stations with all necessary supplies, • Stock inventory, • Be able to lift at least 45 pounds Qualifications: • Consistency and Reliability, • Cheerful and Positive Attitude, • Values Teamwork, • Loves Serving and Helping Others, • Coachable, • Passion to Grow Personally and Professionally, • Applicants must be able to Smile, Create and Maintain Eye Contact, and Speak Enthusiastically., • Strong attention to detail We are looking forward to receiving your application. Special Instructions Please do not call the restaurant to check on the status of your application. If you would like an update, please feel free to email our HR manager at . We look forward to reviewing your application! ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

With a history of excellence and a focus on disaster response and large-scale development, Cotton supports diverse industries with an unmatched level of expertise, top talent, and cutting-edge technology.As a hands-on leader, you’ll be responsible for meal execution, and preparing high-quality dis

Job Description Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities. Our company, which was built on our “Pillars of Excellence,” employs thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent experiences for our residents. We offer rewarding career opportunities that include: • Competitive wages, • Access to wages before payday, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time), • 401(K) with employer matching, • Paid training, • Opportunities for advancement, • Meals and uniforms Responsibilities: • Operates dish-washing machine to properly wash and sanitize all dishes, silverware, glasses, utensils, and cooking equipment., • Maintains clean, sanitary, clutter free and safe environment in food services areas by sweeping, mopping and pressure washing floors, cleaning and sanitizing dish machine., • Cleans production equipment as needed or directed by supervisor., • Maintains or exceed standards of appearance, cleanliness, hygiene, and health standards., • Follows daily and weekly cleaning schedules., • Practices all safety and loss prevention procedures., • Records and maintains documentation for the following measures for service standards and regulatory compliance., • High school diploma or equivalent preferred., • One (1) year previous experience preferred., • Ability to work flexible hours as needed. EOE D/V

Job Description Country Chicken and Fish Lakeland, FL, is a no-frills shack specializing in Southern-style fried chicken, gizzards, fish & corn fritters. We offer excellent career development opportunities! We seek a team member for Customer service/ Cashier and Cook to join our strong team. Our ideal candidate is positive, motivated, consistent, organized and able to handle pressure and communicate well. We are passionate about people, serving others, and our food. We seek someone passionate, self-motivated, works well with others, requires minimal supervision, and loves learning. Salary: $13.00 - $17.00 per hour Job opportunities as a Team Member are generally offered as full-time or part-time restaurant jobs. Prior experience in one of the following roles and brands is highly desirable: customer service, cashier, associate, restaurant crew member, team member, associate, or other part-time job(s) at Chick-fil-A, Publix and Culver's. Requirements/Responsibilities Responsibilities: -Participating operationally in day-to-day activities in high-volume, fast-paced restaurant -Offer immediate and respectful response to Guest's needs -Accurately process all cash and credit payments -Provide exceptional customer service -Set up and stock stations with all necessary supplies -Stock inventory -Be able to lift at least 45 pounds -Be a friendly, encouraging team player -Excellent communication skills, both written and spoken Qualifications and Requirements: -Smile -Create and Maintain Eye Contact -Speak Enthusiastically -Make Emotional Connections with Guests -Reliable transportation -Ability to work in a fast-paced environment -Strong people skills with a desire to serve -Strong commitment to superior customer service -Ability to work in a team environment with shared ownership and responsibility Special Instructions Please do not call the restaurant to check on the status of your application. If you would like an update, please feel free to email our HR manager at . We look forward to reviewing your application! ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

Job DescriptionHOH Team Members Are you looking for the best job you'll ever have? We are looking for versatile Heart of the House Team Members to work the following positions in our Kitchen: Assemble, Breading, and Grill All PDQ HOH Team Members have Quality and Fresh, Food, Fast top of mind! This means all Team Members are dedicated to making sure Guests are served food quickly, efficiently and with the quality that will make them want to return! Our HOH Team Members work on a fast paced and intense kitchen cook line, hand breading our proteins, cooking our fries, and assembling salads and sandwiches. Our HOH Team Members adhere to all food safety practices and procedures and are always up to date on the latest food safety guidelines. Our Team Members enjoy being part of a team and taking care of People while adhering to all PDQ policies and procedures. We are People Dedicated to Quality & We are People Obsessed with Delighting our GuestsÆ Cravings! Requirements: PDQ is looking for Team Members who are MAGNETIC, dedicated to TEAMWORK, and come to work every day with a GREAT ATTITUDE, ready to delight our Guests. We are looking for the following requirements: • Excellent Guest service skills, • 16 years of age (minimum), • 4-8 hour shifts from 9 am to 10 pm, • Able to work at least 3 days per week including weekends, • Basic kitchen skills, • Basic food safety skills, • Positive attitude and willingness to learn in a fast paced, quality driven environment, • Ability to work clean and maintain and clean and sanitized work space, • Positive attitude and willingness to learn in a fast paced, quality driven environment, • Ability to connect with our Guests and deliver on Our Purpose û Delighting Our Guests, • Continuously committed to our menu and service training, • Communicates with Team Members, Management and Guests in a positive manner

Job Description Experienced Line cooks a plus. Fast paced environment. scratch Kitchen must be able to stand for your entire shifts. must be able to multi Task, have good communication skills. Must be able to work under pressure. Competitive Pay 1485 to town center Drive Lakeland fl 33803 Company DescriptionFish City Grill. Is your neighborhood joint meets seaport warehouse . More funk less Junk. Scratch kitchen.Fish City Grill. Is your neighborhood joint meets seaport warehouse . More funk less Junk. Scratch kitchen.

Job Description Britts Cafe in Lakeland, FL, is seeking a part-time line cook to join our team at 3662 Harden Blvd. Were looking for a candidate who is attentive, motivated, and reliable, with the ability to thrive under pressure. Strong communication skills and a love for working in a clean environment are essential. Our team is passionate about people, service, and great food, and we want someone sincere, self-motivated, enjoys collaborating with others, requires minimal supervision, and loves learning. Responsibilities: • Set up and stock stations with all necessary supplies, • Chop vegetables, prepare sauces, and prepare other food., • Cook menu items in cooperation with the rest of the kitchen staff, • Clean up station and take care of leftover food, • Detailed Daily cleaning, • Stock inventory, • Clean restaurant; this includes mopping, dusting, and organizing the restaurant., • Perform detailed weekly cleaning, including pulling out equipment and detailing equipment., • Washing Dishes Qualifications: • Cooking experience or Back of the House experience a must. Breakfast experience preferred., • Able to meet all scheduling commitments, Starting work at 5 am!, • Able to anticipate the needs of others in the kitchen and proactively work to meet those needs, • Strong attention to detail We are looking forward to receiving your application. Thank you. OUR CULTURE: We take great care in everything we do, everything we have, and the people we interact with. OUR SHARED VISION: To Inspire Care OUR PURPOSE: To inspire people to care for each other through hospitality. WHAT OUR CULTURE OFFERSYOU: • Family atmosphere, • Top co-worker quality, • Clear expectation, • Positive quality leadership, • Coaching and teaching, • A clean, organized environment, • Excellent guest and Personal connections, • Team synergy REWARDS: what you get by being part of the team • Earn Paid time off for up to 5 weeks, • Flexible hours, • We prize work-life balance; Closed Sundays, • free Shift Meals, • Family Discounts, • Recognition, • Resume Builder for future opportunities, • Part of a great growing team PERSONAL GROWTH: • Learn people communication skills, • Understand multiple functions of a multi-million dollars business, • Learn world-class Hospitality skills, • Goal setting and Coaching LEADERSHIP SKILLS: • Understand how to influence and make a difference regardless of the title, • An in-depth look at business inner workings, • Help others grow and achieve goals, • Develop your tool Box of systems and principles, • One-on-one time with the Ownerfor personal development, • The leadership development program that prepares you to be a top-notch prospect in any company By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Omni Hotels - JobID: 128630 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Omni Hotels, you'll: Follow the instructions and guidelines outlined by the Chef or Lead cook for the shift; Assist with production and prep work as needed; Check daily production sheets and check with Chef or lead coo

Bowlero - JobID: 55275 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Bowlero, you'll: Utilize recipes and prepare food in accordance with the menu manual specs; Adhere to and embrace the plate presentation guidelines; Properly use all cooking and prep equipment to ensure safety; Chop, slice,

Compass Group - JobID: CC5F9421DC86F5353F70B25DC60AC2F1 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Compass Group, you'll: Prepare high-quality food items according to standardized recipes and instructions; Serve meals or prepare for delivery by using correct portioning; Taste all prepared

Augustine [Line Cook / Prep Cook / Kitchen Staff] Responsible for preparing all food orders within a timely manner and according to guest special request and Ruby Tuesday recipes.

Grill Cook / Kitchen Staff / Weekly Pay / PTO + Medical-Dental-Vision-Life] As a Cook/Grill Operator at Waffle House, your responsibilities will include: Preparing food to order, cleaning, handling and storing food using proper methods, performing end of shift duties.

Miller's Ale House - 5650 S Florida Ave [Kitchen Staff / Food Prep] As a Prep Cook at Miller's Ale House, you'll: Be responsible for the food preparation and portioning; Support cooks as needed, occasionally being assigned a station; Ensure compliance with food handling requirements; Adhere to all r

Church's Chicken - 703 South Collins Street [Line Cook / Fry Cook] As a Cook at Church's Chicken, you'll: Set up the batter table and prepare batter mix; Ensure call sheets are complete, posted and used; Check all equipment and immediately report any malfunctions; Filter and clean fryers; Pan suffic

Omni Hotels - JobID: 128415 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Omni Hotels, you'll: Follow the instructions and guidelines outlined by the Chef or Lead cook for the shift; Assist with production and prep work as needed; Check daily production sheets and check with Chef or lead coo

N #200 [Kitchen Staff / Line Cook / Prep Cook] As a Cook at First Watch, you'll: Prepare food for the guests using recipes meeting the guidelines for food preparation and service; Ensure that all menu items ordered by guests are prepared properly; Maintain the cleanliness, sanitation levels and safe

Omni Hotels - JobID: 128677 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Omni Hotels, you'll: Follow the instructions and guidelines outlined by the Chef or Lead cook for the shift; Assist with production and prep work as needed; Check daily production sheets and check with Chef or lead coo

Zax LLC - JobID: 600-272163504 [Restaurant Associate / Team Member] As a Restaurant Crew Member at Zax LLC, you'll: Prepare food items following company recipes; Greet and assist customers with friendly service; Maintain cleanliness of dining and kitchen areas; Operate kitchen equipment safely and e

Omni Hotels - JobID: 128416 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Omni Hotels, you'll: Follow the instructions and guidelines outlined by the Chef or Lead cook for the shift; Assist with production and prep work as needed; Check daily production sheets and check with Chef or lead coo

Omni Hotels - JobID: 128632 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Omni Hotels, you'll: Follow the instructions and guidelines outlined by the Chef or Lead cook for the shift; Assist with production and prep work as needed; Check daily production sheets and check with Chef or lead coo

Our Team - JobID: 600-276513548 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Our Team, you'll: Prepare high-quality meals following established recipes and standards; Maintain cleanliness and organization of the kitchen area; Collaborate with team members to ensure efficient service; Monito

Harris Teeter - JobID: 182627 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Harris Teeter, you'll: Take excellent care of Customers by satisfying their needs and exceeding their expectations; Be responsible for processing/packaging/stocking products according to standards; Clean work areas,

Grill Cook / Kitchen Staff / Weekly Pay / PTO + Medical-Dental-Vision-Life] As a Cook/Grill Operator at Waffle House, your responsibilities will include: Preparing food to order, cleaning, handling and storing food using proper methods, performing end of shift duties.