Trabajos cook en Washington - Page 7

Youll be responsible for preparing and servicing meals both in the field and at home stations, as well as ordering, inspecting food supplies, and keeping the kitchen safe and sanitary.

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. You'll be responsible for preparing and servicing meals both in the field and at ho

You'll be responsible for preparing and servicing meals both in the field and at home stations, as well as ordering, inspecting food supplies, and keeping the kitchen safe and sanitary.

Job Description Join our awesome team…become a Zeeks Pizza Pie Cook! Benefits of working in a Zeeks Pizza kitchen: • Competitive Wages: We pay Seattle wages, averaging $20 with tips., • Flexible work schedule: We know you have a life beyond work. We can create a schedule that fits your lifestyle., • 50% discount on Zeeks Pizza...delivery, dine-in, take-out!, • You get to show off your dough tossing skills, • Fun, friendly coworkers, • Fun events- holiday parties, annual band showcase, vendor events (local breweries and distilleries), • Successful at getting faster and better on every shift, • Go-getters on the make line, stretching dough and topping pizzas, • Excited when it’s busy- the more tickets on the rail, the better, • Punctual. We are flexible with the schedule, but looking for someone that shows up for their shifts., • Love a clean kitchen and take pride in our restaurant., • Schedule: 20+ hours per week: some a little more, some a little less- all hours available. Full time staff must be available to work weekends.Company DescriptionZeeks Pizza Kenmore opened in January 2021 and serves Kenmore, Lake Forrest Park and parts of Bothell and Kirkland. We love pizza. We love beer, Put them together and fuel your stoke, by working with a team whose main goal is to feed the masses while having a good time doing it.Zeeks Pizza Kenmore opened in January 2021 and serves Kenmore, Lake Forrest Park and parts of Bothell and Kirkland. We love pizza. We love beer, Put them together and fuel your stoke, by working with a team whose main goal is to feed the masses while having a good time doing it.

Job Description About Us At Aurora Valley Care Skilled Nursing & Rehab (a Caldera Care facility), we are dedicated to creating a warm and welcoming environment that feels like home for both our residents and our staff. We take pride in providing top-notch care and delivering the highest standards of excellence, which is only possible thanks to our incredible employees. Join our team of amazing individuals today! Pay Range: $17-$19 DOE FT ONLY Responsibilities: • Aid the cook in preparing trays that are palatable and appetizing in appearance., • Ensure that appropriate equipment and utensils are provided with the resident's meal tray, • Review of tray card to assure that current food information is consistent with food served, • Follow posted cleaning schedule utilizing proper sanitation and cleaning methods, • Follow infection control and safety measures, • High school diploma or equivalent, • Current Food Handlers Card, • Ability to speak, understand, read and write in English, • Full benefits package - Medical, Dental, and Vision, • 401k, • Life and Disability Insurance, • Paid Time off Job Posted by ApplicantPro

Job Description • We are hiring immediately for part time CASHIER positions., • Location: Saint Martin's University - 5000 Abbey Way South East, Lacey, WA 98503. Note: online applications accepted only., • Schedule: Part time schedule. Days and hours may vary; evenings and weekends are included. More details upon interview., • Requirement: Previous food service experience is preferred., • Perks: Willing to train! We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1459774. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon Appétit: Job Summary Summary: Performs cashiering duties, including making cash transactions, verifying cash drawer, giving change, counting cash receipts and completing cash reports. May also perform general food service work. Maintains sanitation standards in the preparation, service and dining room facilities. Essential Duties and Responsibilities: • Performs sales transactions in a timely fashion., • Enters all sales into the cash register to ensure purchases are accurately recorded., • Makes change, accepts declining balance cards and other acceptable forms of payment; issues receipts to customers., • Follows standard procedures for issuing cash refunds., • Interacts with customers and resolves customer complaints in a friendly, service-oriented manner., • Responsible for all assigned change funds and cash receipts ensuring that cash drawer is in compliance with overage/shortage standards., • Observes customer purchases in the cafe line and differentiates between standard portions., • Replenishes condiments, coffee, other beverages and general supplies while maintaining cleanliness of service areas., • Keeps pastry case stocked., • Ensures compliance with company service standards and inventory and cash control procedures., • Ensures compliance with all sanitation, ServSafe and safety requirements. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace. [[filter4]]

Job Description Dietary Aide Type: Part-Time Shift: Part-time (4 hours/day 3:30pm-7:30pm) Location: Avamere Rehabilitation of Park West - 1703 California Ave SW, Seattle, WA 98116 We are looking for a caring and detail-oriented Dietary Aide to join our team. In this role, you will assist in preparing and serving meals to residents, ensuring their dietary needs and preferences are met. You’ll play a key role in maintaining a clean and safe dining environment, contributing to the overall well-being and satisfaction of our residents. Selected candidate will have a genuine love for supporting the geriatric population Responsibilities: • Set up, deliver and serve food as directed., • Serve meals that are palatable, appetizing in appearance and in accordance with established portion control procedures, on a timely basis., • Assist Cook in preparing meals and checking diet trays after distribution., • Prepare kitchen, food and supplies for the next meal., • Return clean utensils to proper storage areas and maintain a clean, dry work environment free of hazardous conditions or equipment., • Dietary aide or food handling experience preferred, but not required., • Have a genuine love for supporting the geriatric population, • Create and uphold an atmosphere of warmth, patience, enthusiasm, and a calm and cheerful environment., • Must obtain Food Handler’s Card within 30 days of employment., • Must speak, read, and write English fluently, • Health Insurance: Comprehensive medical, dental, and vision plans. Low individual and family deductible., • 401 (k) Plan: After 90 days of employment, with matching program., • Paid Time Off (PTO): Accrue up to 4 weeks PTO per year, 6 holidays and accrued sick leave., • EAP Canopy with unlimited telehealth mental health visits., • Continuing Education and Higher Education Reimbursement., • Generous employee referral bonus program., • Flexible Spending Accounts & CERA: Medical FSA, Dependent Care FSA and CERA (Commuter Expense Reimbursement Account)., • Professional Development: Opportunities for growth and development within the company.

Job Description Dietary Aide Status: Part-time Wage: $19/hour Location: Richmond Beach Rehab - 19235 15th Ave NW Shoreline, WA 98177 Apply at Teamavamere.com "Our team is rich in culture and diversity, where we welcome you to share and express what makes you who you are! We invest in a just culture, where we support your ideas and input to create a better systematic work environment for each other and for the care of our residents. Success takes a village, and our team is like family - we have many staff members that have proudly worked at Richmond Beach Rehab for 20+ years. We encourage you to have fun and laugh while you work, because we aim for it to be a place you want to be, and a place where you belong." - Dianne, Administrator. The Dietary Aide assists in the preparation and serving of meals to residents in a skilled nursing facility. Responsibilities include setting up dining areas, delivering meals, adhering to special dietary requirements, and maintaining a clean and sanitary kitchen and dining environment. The ideal candidate will have excellent communication skills, a positive attitude, and a commitment to providing high-quality service to residents. Duties and Responsibilities: • Set up, deliver and serve food as directed., • Serve meals that are palatable, appetizing in appearance and in accordance with established portion control procedures, on a timely basis., • Assist Cook in preparing meals and checking diet trays after distribution., • Prepare kitchen, food and supplies for the next meal., • Return clean utensils to proper storage areas and maintain a clean, dry work environment free of hazardous conditions or equipment., • Dietary aide or food handling experience preferred, but not required., • Must obtain Food Handler’s Card within 30 days of employment., • Health Insurance: Comprehensive medical, dental, and vision plans. Low individual and family deductible., • 401 (k) Plan: After 90 days of employment, with matching program., • Paid Time Off (PTO): Accrue up to 4 weeks PTO per year, 6 holidays and accrued sick leave., • EAP Canopy with unlimited telehealth mental health visits., • Continuing Education and Higher Education Reimbursement., • Generous employee referral bonus program., • Flexible Spending Accounts & CERA: Medical FSA, Dependent Care FSA and CERA (Commuter Expense Reimbursement Account)., • Professional Development: Opportunities for growth and development within the company.

Job Description Food Truck: The Vet Chef About Us: The Vet Chef is a veteran-owned food truck proudly serving delicious meals with passion and dedication. We value service, speed, teamwork, and community, honoring veterans and their families every day. Position: Crew Member Responsibilities: * Greet customers warmly and take accurate orders * Prepare and cook menu items consistently, quickly, and efficiently * Operate the cash register and manage transactions * Maintain cleanliness and organization of the truck * Restock supplies and manage inventory effectively * Perform store runs to pick up necessary supplies * Adhere to food safety and hygiene standards Requirements: * Experience in food service preferred but not mandatory * Ability to cook and handle food preparation tasks efficiently * Ability to perform efficiently and effectively in fast-paced environments * Must demonstrate a strong work ethic with an emphasis on speed and accuracy * Excellent interpersonal and customer service skills * Reliable, punctual, and team-oriented * Food handler’s permit or willingness to obtain one * Must have reliable transportation to get to events * Must be flexible with scheduling and able to accommodate varying event times * Most work will be located between Everett and Bothell, but must be willing to travel occasionally to other locations * Experience pulling a trailer or willingness to learn is a plus Important Note: Due to the nature of our business and event venues, passing a background check is a mandatory requirement. Veteran Preference: We proudly support veterans and military families. Veterans, active-duty military members, reservists, and family members of veterans will receive priority consideration. Hours: * Part-time and full-time opportunities * Flexible scheduling; shifts may include mornings, afternoons, evenings, weekdays, and weekends Compensation: * Competitive hourly wage plus tips Join us at The Vet Chef and become part of a team that values service, quality, speed, and community spirit!

Job Description We are seeking a Pizza Prep & Cashier to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our pizza parlor. Responsibilities: • Prepare all served food, • Plan food production to coordinate with meal serving hours, • Responsible to keep their assigned area neat, clean and well stocked, • Follow standard recipes and measurements, • Operate standard kitchen equipment safely and efficiently, • Adhere to all sanitation and food production codes, • Previous experience or understanding of cooking, prepping,, • Understanding of simple kitchen equipment and cooking techniques, • Strong attention to detail, • Ability to thrive in a fast-paced environment, • Ability to work well in teams, • LOVES PIZZA!!!!Company DescriptionWelcome! Our Little Caesars offer no-contact delivery and Pizza Portal® pickup. Both available when you order online or our app. With quality and value as our core belief, Little Caesars represents quality, fun, commitment and family. For over 60 years, we’ve also offered an outstanding value for our customers. Always quality pizza at a great price. Yes, we use only the finest ingredients, including 100% Mozzarella and Muenster cheeses, sauce made from vine-ripened tomatoes and dough made from scratch every day at every location. Remember...Every day is a great day for pizza. Pizza!Pizza!Welcome! Our Little Caesars offer no-contact delivery and Pizza Portal® pickup. Both available when you order online or our app. With quality and value as our core belief, Little Caesars represents quality, fun, commitment and family. For over 60 years, we’ve also offered an outstanding value for our customers. Always quality pizza at a great price. Yes, we use only the finest ingredients, including 100% Mozzarella and Muenster cheeses, sauce made from vine-ripened tomatoes and dough made from scratch every day at every location. Remember...Every day is a great day for pizza. Pizza!Pizza!

Job Description Assisted living facility for younger mental health residents hiring for a dietary aid and a cook. We have two positions open: Job duties for dietary aid include washing dishes, pouring drinks, assisting cook. Job duties for cook include preparing attractive and presentable meals.

Job Description Earn up to $ 17.50/ hour with tips! Stop in for an in-person interview from 2-4:30 PM daily! Ask for the manager. Cafe Rio is looking to hire energetic Team Members to join our #caferiofamily. We have various level positions available: line cook, prep cook, dishwasher, cashier, and Assistant Management positions are also available! Serving Up Fresh Opportunities! • Fun, fast-paced work environment, • 3 Raises within your first 3 months, • 30+ hours per week, • Part-Time and Full-Time available, • Health benefits are available for all employees after 90 days of employment, • FREE MEALS on shifts, • 401k with company match $ for $, • Growth opportunities/opportunities for advancement Piqued your interest? We would love to meet you, so apply today! Cafe Rio is an Equal Opportunity Employer and participates in E-Verify We use eVerify to confirm U.S. Employment eligibility.

Job Description • We are hiring immediately for part time LINE SERVER positions., • Location: Saint Martin's University - 5000 Abbey Way South East, Lacey, WA 98503. Note: online applications accepted only., • Schedule: Part time schedule. Tuesday through Saturday, hours may vary. More details upon interview., • Requirement: No previous experience required., • Perks: Shift meals and willing to train! We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1460838. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon Appétit: Job Summary Summary: Responsible for the final preparation of all food items served in food-service area in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality service is provided at all times. Essential Duties and Responsibilities: • Provides quality customer service by providing one-on-one attention to detail., • Participates in the preparation and service of food and beverage items in adherence to company food standards for presentation, sanitation and safety (meeting HACCP and OSHA guidelines) and portion control., • Cleans work area and equipment used in food preparation and service., • Follows all safety and sanitation procedures. Delivers food items to and from main kitchen., • Promotes clean, safe and neat environment for residents, self and staff., • Cooperates with staff of other departments in performing job duties., • Contributes to the team; exhibits professionalism with customers, fellow employees and others. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace. [[filter4]]

Job Description • We are hiring immediately for full time CASHIER positions., • Location: Saint Martin's University - 5000 Abbey Way South East, Lacey, WA 98503. Note: online applications accepted only., • Schedule: Full time schedule. Monday through Friday, 2:00 pm to 10:00 pm. More details upon interview., • Requirement: Previous cash handling experience is preferred., • Perks: Willing to train, free parking, and free shift meals! We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1471107. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon Appétit: Job Summary Summary: Performs cashiering duties, including making cash transactions, verifying cash drawer, giving change, counting cash receipts and completing cash reports. May also perform general food service work. Maintains sanitation standards in the preparation, service and dining room facilities. Essential Duties and Responsibilities: • Performs sales transactions in a timely fashion., • Enters all sales into the cash register to ensure purchases are accurately recorded., • Makes change, accepts declining balance cards and other acceptable forms of payment; issues receipts to customers., • Follows standard procedures for issuing cash refunds., • Interacts with customers and resolves customer complaints in a friendly, service-oriented manner., • Responsible for all assigned change funds and cash receipts ensuring that cash drawer is in compliance with overage/shortage standards., • Observes customer purchases in the cafe line and differentiates between standard portions., • Replenishes condiments, coffee, other beverages and general supplies while maintaining cleanliness of service areas., • Keeps pastry case stocked., • Ensures compliance with company service standards and inventory and cash control procedures., • Ensures compliance with all sanitation, ServSafe and safety requirements. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace. [[filter4]]

Job Description Boiada Brazilian Grill in Spokane, WA is looking for one gaucho meat server to join our team. Our ideal candidate is a self-starter, punctual, and hard-working. Responsibilities Responsibilities • Set up workstations, • Cook dishes to business standards, • Follow health and safety guidelines, • Prepare ingredients for use during shift Qualifications • Proven working experience as a cook, • Familiarity with kitchen equipment and utensils, • Strong attention to detail Qualification Boiada Brazilian Grill in Spokane, WA is looking for one cook to join our team. Our ideal candidate is self-driven, motivated, and reliable. Responsibilities • Set up workstations, • Cook dishes to business standards, • Follow health and safety guidelines, • Prepare Meats g for use during shift Qualifications • Proven working experience as a cook, • Familiarity with kitchen equipment and utensils, • Strong attention to detail We are looking forward to reading your application.

Compass Group - JobID: 3BE3DF4DD4F85553CE5D88FEF44C921C [Cleaning Technician / Custodian] As a Food Service Utility at Compass Group, you'll: Sweep and mop floors to comply with safety and sanitation standards; Wash worktables, walls, refrigerators, meat blocks and other food prep surfaces; Remove t

Panda Express - One Bellis Fair Parkway [Food Service / Line Cook / Prep Cook] As a Kitchen Team Member at Panda Express, you'll: Provide exceptional dining experience to Guests; Greet Guests, serve food and handle payments at cash register; Maintain the cleanliness and appearance of the store; Foll

Panda Express - 1000 East Sunset Drive [Food Service / Line Cook / Prep Cook] As a Kitchen Team Member at Panda Express, you'll: Provide exceptional dining experience to Guests; Greet Guests, serve food and handle payments at cash register; Maintain the cleanliness and appearance of the store; Follo

You’ll be responsible for preparing and servicing meals both in the field and at home stations, as well as ordering, inspecting food supplies, and keeping the kitchen safe and sanitary.

A minimum of one year experience as a Prep Cook with Dishwasher responsibilities in a hotel, restaurant, club, or similar institution. The Utility technician/Dishwasher performs several kitchen activities including pot washing, dishwashing, general cleaning duties and storing food and non-food suppl

Cook Solutions Group, listed as a 100 Best Companies to Work for, is looking for a Full-Time ATM Service Technician with excellent customer service, communication, and time management skills, a professional attitude and appearance, and the ability to integrate into our "We Make It Happen!"

The Cook at the Central Kitchen is responsible for preparing and cooking food products according to standardized recipes and production schedules in a high-volume food manufacturing or commercial kitchen setting. Prepare and cook a variety of food items in accordance with recipes, portion controls,

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. You'll be responsible for preparing and servicing meals both in the field and at ho

Safeway - JobID: 632775 [Grocery Clerk / Team Member] As a Deli Associate at Safeway, you'll: Operate computerized cash register and electronic scale in store delicatessen to weigh, wrap, itemize, and total customer's purchases; Take deli orders face to face or by telephone; Prepare deli food for ho

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. You'll be responsible for preparing and servicing meals both in the field and at ho

You'll be responsible for preparing and servicing meals both in the field and at home stations, as well as ordering, inspecting food supplies, and keeping the kitchen safe and sanitary.

Job Description Position: Dietary Aide Pay: $18/HR Location: Fir Lane Care, 2430 N. 13th St., Shelton, WA 98584 About Us At Fir Lane Care (a Caldera Care facility), we are dedicated to creating a warm and welcoming environment that feels like home. Our commitment to our residents is exemplified by our team of compassionate employees. We take pride in providing top-notch care, delivering the highest standards of excellence. When a loved one comes to our facility, they will be well cared for, will feel heard, and will know that they matter. We strongly believe that the key to this is through our incredible staff! Come join our amazing team! What you will do: • Provides assistance in all nutrition services functions as directed/instructed by the Nutrition Services Manager or designee in accordance with the center's standards and procedures, federal and state guidelines, • Assist in providing the residents with nourishing, attractive, palatable and well-balanced meals, • Follows infection control and safety measures Must have: • High school diploma or equivalent, • Ability to speak, understand, read and write in English Caldera Cares for you! • Competitive pay scale, • Full benefits package - Medical, Dental, and Vision, • 401k, • Life and Disability Insurance, • Paid Time off Grow with Caldera • Tuition Reimbursement, • Clinical Scholarships, • Continued Education, • Leadership training, • Scholarship Programs Pay Transparency Statement Compensation for roles at Fir Lane Care varies depending on a wide array of factors including but not limited to the location, role, skill set and level of experience. As required by state and local law, Fir Lane Care provides a reasonable pay scale to include the hourly or salary range that Fir Lane Care expects to pay for roles they may be hired in Washington, as stated below: Pay: $18/HR Key Word Algorithm Keywords: Skilled Nursing, Healthcare, SNF, Nursing Facility, Dietary, Aide, Dietary Aide, Cook Job Posted by ApplicantPro

We are seeking for a dedicated Cook to join our team at a large senior living community in Kent, WA. Our cooks prepare high-quality meals in accordance with food health and safety regulations, as well as company standards. To be a successful cook, you will be quick and diligent and be able to follow

Red Robin isn't your typical burger restaurant.We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun!.You will be preparing food the Red Robin way, which includes cutting, sauting, broiling, frying, and cooking various meals including meats, fish, poultry, v

Out cooks prepare high-quality meals in accordance with food health and safety regulations, as well as company standards. To be a successful cook, you will be quick and diligent and be able to follow instruction and work in a fast-paced environment. Cook - Overlake Terrace Senior Living Community.

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. Responsible for operating large-volume cooking equipment such as grills, deep-fat fryers and ovens. The Cook must be checked out before ending the shift by the Floor Supervisor to ensure the con

Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications.As a Line Cook you will be committed to safe food handling, cleanliness, sa

Prolonged period of standing and preparing and cooking food. Cooks and directs the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures. Relevant experience or training, whi

G Cook and Culinary Specialist.As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments.You'll be responsible for preparing and servicing mea

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. You'll be responsible for preparing and servicing meals both in the field and at ho

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments.

G Cook and Culinary Specialist. As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments.

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments.

You'll be responsible for preparing and servicing meals both in the field and at home stations, as well as ordering, inspecting food supplies, and keeping the kitchen safe and sanitary.

Job Description Jack's Country Store is currently hiring a Full Time Deli/Bakery worker, Cashier Position is 40 hours per week, 2 consecutive mid-week days off. Varied shift hours. Starting wage is $17.00 per hour, with a $1.00 premium for weekends and evening shifts. This position will be split between customer-facing cashiering and stocking, and back of house kitchen/food prep. Health Insurance assistance after 90 days of $450 per month. Employee perks also available! Requires frequent lifting of 20-40 pounds, with infrequent lifting of 50-80 pounds. Must be able to safely operate machinery. We are looking for a food service worker who has a high attention to detail, along with ability to meet work output levels and maintain store standards. Stocking and housekeeping are part of the daily routine. Must be able to follow project and task lists, work independently as well as be a team player. Must be able to obtain and maintain food handler's card. Tasks will include food preparation in our deli, bakery, and meat departments. Jack's Country Store is a drug free workplace. All applicants must pass pre-employment drug screening (including THC) and pass criminal background check. Job Type: Full-time Salary: $17.00 to $19.00 /hour Job Type: Full-time Pay: $17.00 - $19.00 per hour Expected hours: 40 per week Benefits: • Employee discount, • Health insurance, • Paid time off Shift: • 8 hour shift Shift availability: • Day Shift (Preferred) Work Location: In person

Job DescriptionDescription: Department: Northwest Indian Treatment Center (NWITC) Inpatient Facility Reports to: Treatment Center Director, Cook 3 / 4 FLSA Status: Non-Exempt Time Status: .5 plus on-call TS Range: 5/6 ($21.30) SUMMARY: Performs a wide variety of duties to ensure a clean, attractive, orderly, sanitary and safe environment while consistently adhering to DOH regulations as well as NWITC policies and procedures. This position also performs a wide variety of kitchen duties including large quantity cooking at specific temperatures. This position is required to follow NWITC policies, procedures and rules regarding interpersonal boundaries typical of a Department of Health licensed facility and will participate in emergency fire drills as per NWITC policy and procedures. This position requires proficiency in DBT skills and the ability to teach a population that is often resistant to new information. This position interacts with patients and coworkers demonstrating DBT skills to assure necessary information sharing and consistent practice. Uses DBT skills to make appropriate interventions in emotion-laden situations. This position may be assigned training of new personnel. Weekend and evening shifts may be required; on-call responsibilities required. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. • Assist patients with using DBT skills appropriately and effectively., • Prepare, cooks and serves patient meals to include special diet needs., • Supports the compost by separating foods and other garbage materials., • Prepares meals which are nutritious, flavorful and attractive for patient’s, guests and staff with a focus on low fat, low sugar with an accent of fresh vegetables and complex carbohydrates which are prepared and served at the correct food temperatures and thoroughly cooked., • Monitors and maintains infection control, safety standards and procedures for all food preparation, storage, and delivery areas as per DOH requirement and recommendations and NWITC policies., • Ensures proper storage of all food and kitchen supplies. Unpacks food and stores appropriately., • Informs Treatment Director or supervisor of any potential or actual problems related to preparation, supply, storage, care, or cleanliness of food or kitchen supplies which could affect the safety or health of patients and staff., • Clean ranges, oven, broiler, grill, deep fryer, steamers, sinks, refrigerators, salad bar, ice machine, and coffee areas daily., • Empties garbage, and washes dishes, cleans kettles, tables and other surfaces as needed., • Responsible for weekly cleaning i.e. washing the baffles over the stove, stove sides, grill surface refrigerators, hot food server and salad bar., • Clean and sanitize patient rooms, common areas, restrooms, sinks, toilets and showers. Dining room, kitchen, food storage areas and appliances. Offices, laundry, food storage areas furniture, lamps, window sills, shelves, walls, ceilings, floors, mirrors, and draperies., • Pick up small trash, cigarette butts and cleans up spillage and breakage., • Reports needed repairs and any other health or safety condition concerns to Treatment Director or Maintenance Manager., • Clean and store equipment used in housekeeping duties as per DOH regulations and NWITC procedures. QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. LANGUAGE SKILLS: Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to read, analyze, and interpret general business periodicals, professional journals, technical procedures, or governmental regulations. Ability to write reports, business correspondence, and procedure manuals. Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public. Able to manage attention of individuals skillfully and appropriately demonstrating DBT skills. MATHEMATICAL SKILLS: Ability to calculate figures and amounts such as discounts, interest, commissions, proportions, percentages, area, circumference and volume. Ability to apply concepts of basic algebra and geometry. REASONING ABILITY: Ability to apply common sense understanding to carry out instructions furnished in written, oral or diagram form. Ability to deal with problems involving several concrete variables in standardized situations. CERTIFICATES, LICENSES, REGISRATIONS: Must have and maintain a valid Food Handler’s Permit. Must have a current, valid Washington State Driver’s License. The successful applicant must pass a criminal history background check. Must be insured by the Tribe’s insurance carrier. Must complete TB test and CPR training. PHYSICAL DEMANDS: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand, walk, and use hands to finger, handle or feel, reach with hands and arms, stoop, kneel, crouch or crawl, and talk or hear. The employee is occasionally required to sit, climb or balance and taste or smell. The employee must regularly lift up to 25 pounds, frequently lift up to 50 pounds, and occasionally lift more than 100 pounds. This position also requires close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus. WORK ENVIRONMENT: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly exposed to fumes or airborne particles; frequently exposed to wet or humid conditions (non-weather), toxic or caustic chemicals, and vibration; and must occasionally work near moving mechanical parts, work in high, precarious places, and work in outdoor weather conditions, extreme cold (non-weather), extreme heat (non-weather), and run the risk of electrical shock. The noise level of this position is moderate. This position requires the use of cleaning products that may contain caustic chemicals. Employees are required to use vinyl or latex gloves and eye protection when using cleaning products. The noise level and vibration is associated with operating vacuum cleaners, carpet shampooers and motor vehicles. DRUG FREE WORKPLACE: The successful candidate will be required to have a urinalysis for drug and alcohol screening in accordance with the Tribe’s Drug Free Workplace Policy. INDIAN PREFERENCE: Indian Preference will be exercised in the hiring of this position in accordance with the Tribe’s Personnel Policies.. Requirements: EDUCATION and/or EXPERIENCE: AA and one year of relevant experience OR High School Diploma or GED and three years of relevant experience as a cook responsible for ordering food/supplies, planning menus, cooking large quantities, and maintaining cleanliness of a kitchen, dining and other food areas. Experience working with Native Americans is preferred.

Job Description Multiple jobs available: Servers, Cashiers, Cooks pay DOE Job Description: Server/Cashier Are you ready to be part of an exceptional team dedicated to serving the community and making a lasting impression? Join our veteran-owned company, Tin Hut BBQ & Aloha Gourmet Food Trucks, specializing in BBQ catering, Burger Truck, Pizza Truck, Kona Ice Trucks and a Coffee truck, as a Server/Cashier. We are looking for motivated individuals who are passionate about customer service and want to grow with us. Responsibilities: • Cashier/Customer Service: Provide friendly and efficient service to our customers, ensuring their needs are met and exceeding their expectations., • Prepare and Clean Work Areas: Maintain cleanliness and organization in assigned work areas to ensure a safe and sanitary environment for both customers and colleagues., • Replenish and Stock Service Stations: Keep service stations, cabinets, and tables well-stocked with supplies, ensuring a smooth and uninterrupted flow of operations., • Clean Tables and Dining Areas: Maintain a clean and inviting dining environment by promptly clearing and sanitizing tables and dining areas., • Team Player: Collaborate effectively with colleagues, fostering a positive and supportive team environment that enhances the overall customer experience., • Great with People: Possess exceptional interpersonal skills, demonstrating friendliness, patience, and empathy when interacting with customers., • Excellent communication skills with the ability to actively listen and respond to customer inquiries and needs., • Ability to multitask in a fast-paced environment while maintaining attention to detail and accuracy., • Flexibility to work evenings, weekends, and holidays as required to meet the needs of our customers and events., • Previous experience in a customer service role is preferred, but we are willing to train the right candidate who demonstrates a strong work ethic and a passion for serving others. Apply today and start creating memorable experiences for our valued customers! Company DescriptionDiaz & Family Enterprises is the parent company of Tin Hut BBQ in Washington, Aloha Gourmet Food Trucks, and Kona Ice of Lakewood and Pierce County. The Owner has been featured on Fox Business News, INC Magazine, Facebook Business initiatives as well as many other media. Please visit Tin Hut BBQ the News Section to learn more.Diaz & Family Enterprises is the parent company of Tin Hut BBQ in Washington, Aloha Gourmet Food Trucks, and Kona Ice of Lakewood and Pierce County.\r\n\r\nThe Owner has been featured on Fox Business News, INC Magazine, Facebook Business initiatives as well as many other media.\r\n\r\nPlease visit Tin Hut BBQ the News Section to learn more.

Job Description Line Associate - Moses Lake, WA We are expanding! We have a built in career ladder! We seek motivated, dedicated, and long-term co-workers. If this is you, please continue to complete your application. Who We Are What makes an amazing meal so great? The people who create them - those in kitchens and dining rooms everywhere who work hard to plan, prepare and cook every dish to perfection. They're heroes in our eyes, and it's our job to set them up for success. We are proud of our 85-year history, and we credit success to our startup mentality and strategic focus on providing tasty and innovative products to kitchens, cafeterias, and dining rooms throughout America. Our supportive and collaborative culture is driven by our mission - to make mealtime victories happen every single day. Where We Are Moses Lake is a diverse community with a small town feel but is just a short distance from Seattle and Spokane. It stands in the epicenter of many rapidly growing industries, while also being known an oasis of outdoor recreation, with its large, natural freshwater lake and numerous parks and campgrounds. Do You Have the Ingredients to Become a Basic American Foods Hero? We're Looking for Someone Who Can: • Maintain sanitary conditions and appearance in the plant and keep bacteria at acceptable levels. =, • Protect yourself and others. Assist with team safety performance by using the SAFE Process, participation in regular safety meetings, participation in regular safety/sanitation inspections, and maintaining orderliness of work areas. Ensure proper Lock, Tag and Try of equipment., • Protect the customer. Manage product quality by adherence to product specifications, GMP's & Sanitation Guidelines, FM prevention, HACCP and assisting with inline routine sanitation, area sanitation & tool inspection. Responsible for segregating non-conforming product., • Perform cleaning with the use of high-pressure hoses and cleaning agents on machinery, product belts, floors, pipes and walls. Also performs dry cleaning where applicable., • Observe all machinery for safe operations in the assigned area., • Observe all machinery for trouble spots in assigned area., • React positively to change., • Demonstrate a daily commitment to the Continuous Improvement Process., • Protect production capacity., • Will be required to become Forklift Certified within ninety (90) days of hire. Must be willing to work day, swing, and night shifts, rotating days off pattern. Qualifications To perform this job successfully, an individual must be able to perform each essential duties satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Career Development Beyond our commitment to quality and convenient products, we provide a culture where employees are valued and supported to meet their career goals. Top performers are offered opportunities for progression and promotions. Benefits All of our hourly employees receive at least 9 paid holidays. Other benefits include: Medical, Dental, and Vision Insurance • Education Assistance (up to $4,000 a year) • a Scholarship Program for Dependents & 401K Plan. Wellness program and employee assistance program. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand; walk; use hands and fingers to handle, or feel objects, tools, or controls; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl. The employee is regularly required to talk and hear in both an office environment and a loud environment. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, and the ability to adjust focus. Work Environment The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly near moving mechanical parts and is regularly exposed to wet and/or humid conditions. The employee occasionally must access high, precarious places and is occasionally exposed to fumes or airborne particles, toxic or caustic chemicals, and extreme heat. The noise level in the work environment is usually loud, requiring hearing protection. At BAF, we are an equal opportunity employer. We value diversity and strive to create a supportive and inclusive community of individuals committed to helping each other and our company thrive. Job Posted by ApplicantPro

Job DescriptionPart-Time Catering Attendant Pay Rate : $26.75 - $28.50 per hour Schedule : 1-5 days a week, mostly on call. Must be flexible on schedule. Location : Redmond, WA Job Description We’re hiring Executive Level Catering Attendants, Cooks, and Dishwashers to support high-end breakfast, lunch, and dinner events at our Redmond location. This is an on-call opportunity, typically 1–4 days per week with 10-hour shifts depending on event needs, and while some weeks may have no shifts, others may offer recurring work. Catering Attendants will provide top-tier service to executive clients, handling setup, execution, and breakdown of events with professionalism and attention to detail. If you have experience as a server, barista, bartender, or in catering, this could be a great fit—and if you’re skilled in food prep or kitchen sanitation, we’d love to consider you for our cook and dishwasher roles. Whether you're looking to earn extra income or gain experience in a polished event setting, we welcome all applicants—don’t hesitate to apply! Responsibilities • Provide excellent customer service to guests during the event., • Assist with setting up and serving at the dinner event., • Ensure that all service is performed efficiently and with a high level of professionalism., • Proven experience in customer service, bartending, or restaurant food service., • Experience in banquet serving or catering. The pay range for this position is $28.50 - $28.50/hr. Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following: • Medical, dental & vision, • Critical Illness, Accident, and Hospital, • 401(k) Retirement Plan – Pre-tax and Roth post-tax contributions available, • Life Insurance (Voluntary Life & AD&D for the employee and dependents), • Short and long-term disability, • Health Spending Account (HSA), • Transportation benefits, • Employee Assistance Program, • Time Off/Leave (PTO, Vacation or Sick Leave) Workplace Type This is a fully onsite position in Redmond,WA. Application Deadline This position is anticipated to close on Oct 28, 2025. About Aerotek: We know that finding work is hard, and finding meaningful work is harder. Aerotek connects 180,000+ light industrial and skilled trades workers with 14,000+ employers each year, helping our workers navigate an evolving labor market and find jobs that meets their goals, skills and interests. Since 1983, we have provided a variety of career opportunities across North American industry – from short-term assignments at Fortune 500 companies where you can build your skills, to long-term opportunities where you can play a vital role solving for companies’ construction, manufacturing and maintenance challenges. Our 1,500+ experienced recruiters across 250+ offices work relentlessly to put our workforce in a position to thrive. Let us rise to meet your challenges and put our people-are everything spirit to the test as your career continues to grow. Aerotek offers weekly pay, employee benefits including medical, dental & vision, life insurance, health advocacy and employee assistance programs, a 401(k) plan, and employee discounts. The company is an equal opportunity employer and will consider all applications without regards to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law. Company DescriptionWe know that finding work is hard, and finding meaningful work is harder. Aerotek connects 180,000+ light industrial and skilled trades workers with 14,000+ employers each year, helping our workers navigate an evolving labor market and find jobs that meet their goals, skills, and interests. Since 1983, we have provided a variety of career opportunities across North American industry – from short-term assignments at Fortune 500 companies where you can build your skills, to long-term opportunities where you can play a vital role in solving companies’ construction, manufacturing, and maintenance challenges. Our 1,500+ experienced recruiters across 250+ offices work relentlessly to put our workforce in a position to thrive. Let us rise to meet your challenges and put our people-are-everything spirit to the test as your career continues to grow.We know that finding work is hard, and finding meaningful work is harder. Aerotek connects 180,000+ light industrial and skilled trades workers with 14,000+ employers each year, helping our workers navigate an evolving labor market and find jobs that meet their goals, skills, and interests. Since 1983, we have provided a variety of career opportunities across North American industry – from short-term assignments at Fortune 500 companies where you can build your skills, to long-term opportunities where you can play a vital role in solving companies’ construction, manufacturing, and maintenance challenges. Our 1,500+ experienced recruiters across 250+ offices work relentlessly to put our workforce in a position to thrive. Let us rise to meet your challenges and put our people-are-everything spirit to the test as your career continues to grow.

Have 1+ year Line Cook experience.

Maintain prep and cooking areas in a clean, sanitary, and safe manner. A passion for cooking, you enjoy the innovation of our menus. As a Line Cook at LOCAL Public Eatery, you are responsible for preparing and delivering the unexpected with precision and skill.

Through preparation and production, your talents bring to life the vision of our founders - incredible wings and a large selection of other great eats that make Guests hunger for another visit.

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift.Our Line Cooks love working in the Back of House.Our Line Cooks a