Trabajos cook en Washington - Page 8

Hilton Hotels - 255 South King Street - Responsibilities: Prepare food items according to designated recipes and quality standards; Maintain cleanliness and comply with food sanitation standards at all times; Manage guest orders in a friendly, timely and efficient manner; Stock and maintain designat

Life Care Centers of America - - Responsibilities: Prepare and serve meals that are appetizing in both taste and appearance, and appropriate for each patient; Maintain knowledge of ordered diets and food consistency; Ensure food and supplies for the next meal are readily available; Serve meals and

Report any maintenance or repairs needed to the Executive Chef.

The Geo Group - - Responsibilities: Prepares and cooks food as directed in the operational menu plan for the facility food service operation; Directs work, provides training, and performs inspections of work performed by food service staff; Maintains accurate production records; Conducts safety and

Golden Nugget - - Responsibilities: Prepare and cook menu items to meet guest expectations in a fast-paced environment.

Washington State Government - JobID: 5338314 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at the State of Washington, you'll: Prepare food following standardized recipes; Anticipate and perform preliminary preparation for the next day's meals and assist in the preparation of main entrees; Oper

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation; Maintain the highest safety and sanitation standards; Prepare and cook menu items on the line; Assist with station setup and inventory; Participate in ongoing training.

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Assisting with training of k

Columbia Hospitality - 7263 West Belfair Valley Road - Responsibilities: Create menu magic and make hungry people happy; Provide daily preparation requirements while working with culinary team; Read and interpret recipes; Conduct inventory; Adhere to sanitation and safe food handling procedures.

Cascadia Senior Living - 4130 Englewood Avenue - Responsibilities: Prepares food items and serves food to residents within scheduled timeframe; Cleans and maintains a neat, safe working environment; Maintains inventory control, places food order, verifies that items are received appropriately and re

Texas Roadhouse - 25 East Valley Mall Boulevard - Responsibilities: High volume restaurant experience; Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines.

Columbia Hospitality - 14477 Juanita Drive Northeast - Responsibilities: Prepare menu items according to recipes and standards; Lead line cooks during service and assist with daily prep; Ensure proper food handling and sanitation practices; Conduct inventory and communicate replenishment needs to Ch

Avista Senior Living - - Responsibilities: Prepare meals following recipes and dietary guidelines; Lead kitchen staff in a positive manner; Maintain cleanliness and sanitation of kitchen areas; Monitor food quality and portion control; Assist in improving residents' quality of life through nutritio

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Back of House responsibiliti

MultiCare Health System - - Responsibilities: Order supplies, prepare food items, ensure proper food safety and sanitation standards are met; Maintain cooler and freeze stocks; Follow department recipes and production standards to provide high quality and healthy food; Provide restaurant-style dini

Healthcare Services Group - - Responsibilities: Prepare and cook meals according to planned menus and recipes.Ensure food quality, taste, and presentation meet HCSG standards.Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen.Assist with inventory management and o

Columbia Hospitality - 171 Main Street - Responsibilities: Prepare menu items according to recipes and standards; Cook proteins to pre-determined temperatures; Assist in banquet execution and daily preparation needs; Follow proper food handling and storage practices; Conduct inventory checks and com

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions; Serves meals or prepares for delivery by using correct portioning and ensuring proper temperatures; Keeps refrigerators and storerooms clean and neat; Operates and maintains kitc

Chilis - 207 West Spokane Falls Boulevard - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuousl

Universal Health Services - - Responsibilities: Prepare high-quality, visually appealing meals for patients and staff; Follow therapeutic diet orders, texture modifications, and BH safety protocols; Support menu preparation, food production, and presentation standards; Maintain a clean, safe, and c

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Support in creating a vibrant and welcoming environment for guests; Perform Back of House responsibilities; Maintain efficiency in a fast-paced kitchen.

Washington State Government - Spokane County [Kitchen Staff / Grill Cook / Line Cook] As a Cook at the State of Washington, you'll: Prepare food following standardized recipes; Anticipate and perform preliminary preparation for the next day's meals and assist in the preparation of main entrees; Oper

Texas Roadhouse - 7611 North Division Street - Responsibilities: Prepare made-from-scratch Legendary Food and maintain a busy kitchen station.

Compass Group - - Responsibilities: Obtains daily production schedule and preparation requirements from the Chef; Prepares items on production sheets following established quantities and recipes; Operates and cleans equipment per department procedures after each use; Stores, labels and dates all fo

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Ensure compliance with local/m

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, an

Buffalo Wild Wings - 14702 East Indiana Avenue - Responsibilities: Prepare and cook menu items across multiple stations; Maintain food quality and safety standards; Follow training and procedures for kitchen operations; Assist in plating and expediting orders; Ensure cleanliness and organization of

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Supporting in creating a vibrant and welcoming environment for our guests; Handling food safety and

Compass Group - 700 Bellevue Way Northeast - Responsibilities: Takes orders from customers and prepares items at the grill station; Serves customers efficiently at multiple stations and ensures proper serving temperatures; Cleans, sanitizes and maintains assigned work areas and equipment; Uses appro

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests.Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Perform all Back of House responsibilities.

ASM Global - JobID: R100122435 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at ASM Global, you'll: Prepare and cook a variety of dishes for events and concessions; Ensure all food is prepared and presented according to health and safety standards; Maintain a clean and organized kitchen area; A

Merrill Gardens - 5 South G Street - Responsibilities: Assists in preparing all food items following production amounts, proper recipes, and procedures.Ensures all food items are prepared in a timely fashion.Prepares all food products in a manner to ensure the highest level of Food Safety and to pre

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests.

Aegis Living - 4700 Southwest Admiral Way - Responsibilities: Preparing meals; Upholding cleanliness standards; Helping serve residents; Opportunity for growth to Lead Cook.

Fairmont Hotel - Fairmont Olympic Hotel [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Fairmont Hotel, you'll: Prepare and service all food items for a la carte and/or buffet menus according to hotel recipes and standards; Perform basic prep work, saute, grill, roasting, etc; Carve meats, pre

Hilton Hotels - - Responsibilities: Prepare, maintain and monitor quality control for hot food items; Prepare food items according to designated recipes and quality standards; Prepare guest orders in a friendly, timely and efficient manner; Prepare food items for the restaurant outlet, in-room dini

Fairmont Hotel - - Responsibilities: Prepare and cook a wide range of menu items, ensuring high-quality and consistent results; Follow established recipes, portion sizes, and presentation standards; Collaborate with the culinary team to plan and execute menus for various outlets; Monitor inventory

Compass Group - 900 University Street - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring th

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Supporting in creating a vibrant and welcoming environment for our guests; Assisting with training a

The Capital Grille - 1301 4th Avenue - Responsibilities: Prepare high-quality sauté or broiler dishes according to recipes and presentation guidelines; Coordinate food orders to ensure timely delivery; Exceed guests' expectations by following recipe and presentation guidelines; Ensure proper food s

Government Jobs - - Depends On Qualifications Cook 2 Job ID: 11755 Location: Bellevue College Full/Part Time: Full Time Regular/Temporary: Regular Position Summary The Cook 2 performs skilled cooking duties and lead food preparation.The position function as head cook and regularly assigns, instructs

Compass Group - 2219 North 6th Street - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring th

Ruth's Chris Steak House - 727 Pine Street - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Measure ingredients and seasonings to ensure correct cooking and flavor

Hilton Hotels - - Responsibilities: Prepare cold food items including, but not limited to, salads, fruits, dressings, fish items and appetizers, according to designated recipes and quality standards; Maintain cleanliness and comply with food sanitation standards at all times; Manage guest orders in

Kimpton Hotels - - Responsibilities: Provide excellent quality and presentation of all food to the guests in a timely manner.Stock and maintain sufficient levels of food products at line stations to assure a smooth service period.Item specifications, including preparation, execution, and presentati

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Perform Back of House responsibilities; Support in creating a vibrant and welcoming environment for guests; Maintain kitchen safety and efficiency.

Columbia Hospitality - 530 Columbia Point Drive - Responsibilities: Prepares menu items according to recipes, presentation standards, and guest specifications; Leads small culinary teams in banquet execution and daily preparation needs; Follows proper food handling and storage practices in accordanc

Levy Restaurants - JobID: 6A8C7FF009E5C56BE43F7865CDE9C479 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm