Food jobs in Chicago, IL - Page 16Create job alerts

Job Description - We are hiring immediately for a part time FOOD SERVICE WORKER position. - Address: Ascension Living Resurrection Village Life Center - 7370 West Talcott Avenue, Chicago, IL 60631. Note: online applications accepted only. - Schedule: Part time schedule. Days and hours may ...

Job Description Hiring Immediately: Baristas! Benefits: - BCBS health insurance & other options including dental - Employee Assistance Program (EAP) - Restaurant discounts - Opportunities for career growth Beatrix is a neighborhood coffeehouse, restaurant and meeting place highli...

Job Description Job Details Job Title: Food and Nutrition Svcs Attendant Department/Location: FNS, Hinsdale, IL Shifts: shift in-between 7:30 am - 7pm, including rotating weekends and holidays Full-time (80 hours per pay period) + benefit eligible FTE: 1.0 Req. Number: 1631 Compensatio...

Job Description We’re hiring people to join our team as BARISTA / COUNTER SERVER! A Few of Our Barista / Counter Server Benefits: - Restaurant Discounts - Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness - Paid Vacation for Qualifying Employees - Blue C...

Whether serving retail, food service, or private label needs, they continue to deliver products that surpass expectations and uphold the highest standards of food safety and quality.

Whether serving retail, food service, or private label needs, they continue to deliver products that surpass expectations and uphold the highest standards of food safety and quality.

Create an outstanding customer experience through exceptional service.Establish and maintain a safe and clean environment that encourages our customers to return.Assist the department manager in reaching sales and profit goals established for the d Grocery Clerk, Clerk, Grocery, Customer Experien...

Join this dynamic team focused on delivering better nutrition for every step of lifes journey.Supports and works effectively with Sales, Customer Service, Marketing, Finance, Quality Assurance, and other departments to provide world class service to our customers in the food & nutrition industrie...

Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim.EAT authentic Italian food at our restaurants, cafs and to-go counters.SHOP a selection of high-quality ...

Six months experience as a barista. The Barista is responsible for making and selling coffee and other drinks and food items to Members and their guests.

Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. Serves customers in an efficient, friendly manner following established steps of servic...

A Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's exciting, high-volume, open kitchens.

Position: Lead Line Cook/Hourly Supervisor. Ensure that all food and products are consistently prepared and served according to the restaurant's recipes, portioning, cooking and serving standards.

Design various electrical projects including creating electrical schematics, grid plan layouts, electrical power systems, lighting systems, protection and controls, and site and facility design. A Staff Electrical Designer will perform various phases of planning, site evaluations, analytical desi...

Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries. The Oakville Grill and Cellar is Hiring Now: RESTAURANT MANAGER!. This Restaurant Manager will oversee ...

Our in-store experiences range depending on location from Girl and Doll Salons, Full-Service Restaurants, Personal Shopping, Ear Piercing (Girl and Doll), hosting Parties/Celebrations to name a few.

The Cook I is the magic behind our exceptional dining experiences, wielding impressive culinary skills and a keen eye for maintaining top-notch food quality and kitchen safety standards.With each dish crafted to perfection, this role plays a vital part in creating a dining experience that leaves ...

Bartenders are responsible for selling and serving food and mixed beverages.

The Bartender provides bar and table service by taking orders for food and beverages, delivering orders to the table, and ensuring a pleasant dining experience. General Summary: The Bartender is responsible for mixing, garnishing, and serving alcoholic and non-alcoholic beverages according to Clu...

The Bartender position is responsible for delivering the highest caliber of customer service while serving food and beverages to guests during events within the Theatre.

Provide genuine and extraordinary service to all guests in order to exceed their expectations.Use teamwork and enthusiasm while serving food and beverage using proper service techniques.Responsible for following recipes to prepare and serve beverages to bar and dining room guests, while maintaini...

As a Bernard's Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food / snack bar establishment which may include completing customer transactions, cleaning the food or stock areas, assisting in the kitchen area, and maintaining inventory; performs all other responsibilitie...

This entry-level position is ideal for someone who is eager to begin a career in marketing and sales. The successful candidate will support our marketing and sales efforts by assisting with administrative tasks, coordinating campaigns, and engaging with customers. Assist with day-to-day administr...

Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules. Serves m...

DineAmic Hospitalityis seeking Line Cooks at La Serre and Bar La Rue to accurately and efficiently cook hot & cold menu items, prepare and portion food products, and plate and garnish menu items. Apply your knowledge of and flexibly move between all line stations including but not limited to: Sau...

The VIP Prep Cook is responsible for preparing and cooking all food items for the VIP lounge and box seat areas during events. Organize and prioritize preparation of food items. Prepare food according to standardized recipes.

Prepare and cook food items to perfection, accurately following our Salted culinary standards. Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more.

The RCC Attendant will be responsible for providing efficient, friendly guest service at the Rooftop Cinema Club, including preparing and serving cocktails, canned beverages, and food in a concession-style format.

In the Animal Care Technician role, you will perform daily animal health observations, as well as animal husbandry duties to include water bottle/line and cage checks, provide food/water, and perform cage changes and/or clean cages all to maintain the quality and health of research animals. Assis...

Performs cashiering duties, including general food service work.

Avli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core philosophies of Philoxenia (hospitality), Kefi (joy), and Meraki (passion). Great customer care and keen restaurant instincts. Learning about the restaurant menu and understanding the d...

Event Servers are responsible for positive guest interactions while serving guests in a professional, friendly, efficient manner and play an integral role in ensuring our customers have exceptional dining experiences. Assist guests in selecting food and beverages by presenting menu (if plated) or...

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

The Bartender is responsible for preparing food and drink orders, serving beverages and meals to patrons as regulated by state and federal age requirements, and coordinating lounge/bar activities.Three to six months related experience; or equivalent combination of training and experience.Alcohol ...

The Bartender is responsible for mixing, garnishing, and serving alcoholic and non-alcoholic beverages according to company specifications for members and guests at the bar and in the restaurant. The Bartender provides bar and table service to members and guests by taking orders for food and beve...

Bartenders will prepare a variety of beverages, including hand-crafted, from-scratch cocktails developed by our Corporate Mixologist, while interacting with guests to answer questions, take orders, and deliver food and drink.

Butler Hospitality is operating the Food and Beverage Departments within our partner hotels throughout Chicago and rapidly hiring.Courtyard by Marriott-River North!.Full-time & Part-time US-based position and authorized to work in the US.Location: Multiple NYC locations.Compensation: Competitive ...

Whether serving retail, food service, or private label needs, they continue to deliver products that surpass expectations and uphold the highest standards of food safety and quality.

Our ideal Food Runner would be someone who is friendly, hospitable and smart. Guests can enjoy a curated menu of seasonally inspired small plates, pastas, seafood and grilled entrees, including the signature Tenderloin steak tartare and ricotta gnocchi along with a cocktail-driven menu of bar cla...

At least 1 year previous delivery driving experience and one year in customer service or related field preferred.

Lead and train a team of quality assurance specialists, fostering a culture of continuous improvement and high-performance standards within the production environment. Our client is a leading meat manufacturer, renowned for their dedication to producing high-quality, sustainable, and innovative m...

The Lead Line Cook is responsible for overseeing the preparation, cooking, and presentation of food during service at their assigned station. Additionally, the Lead Line Cook may be responsible for training new cooks and providing guidance to junior staff. Solid understanding of kitchen operation...

Directly rewarded for any achievements you make with spot bonuses.Steady and well-liked ownership.Our client is a manufacturer of machining equipment used in the packaging of food and home care products.Their customer base includes well-known companies like Kellogg's, Church & Dwight, and Purdue ...

Provide courteous and timely set-up and service in the cafeteria, at the cashier stations and for catered events. The Food Service Worker will maintain safe, accurate and timely staff and patient meal service while ensuring high standards of department sanitation, accurate cashiering and food pro...

If you're ready to join a passionate team dedicated to delivering exceptional dining experiences, we want to hear from you! To apply, please submit your resume and cover letter outlining your relevant experience and why you're excited about joining Lakeshore Sport and Fitness. Are you passionate ...

Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries. Summer House Chicago is Hiring Now: RESTAURANT OPERATIONS MANAGER!. Lettuce Entertain You Restaurants i...

City Cruises is seeking a Restaurant Manager for our operation in Chicago. The Restaurant Manager will successfully direct and oversee all activities of the dining cabin and galley to ensure high-quality food and. Assist in hiring, training, and development of all restaurant crew.