Hotel development jobs in Columbus, OhioCreate job alerts

Job Summary As a Catering Team Leader, you’ll keep the kitchen and catering running like a well-oiled machine. You’ll collaborate with our caterers and other Team Members to fulfill each order to perfection. You’ll be the one who guests look to for guidance in order to make their graduation parties, birthday celebrations and holiday meals the talk of the town. Beyond those responsibilities, you’ll ensure consistent execution in catering, maintain a focus on financial goals, follow and adhere to approved systems and brings the best food and service to customers. Leaders are accountable for the operating performance of the assigned department(s) at all times. Be a Leader by representing the organization in a professional manner. Promote and develop individuals with mutual respect, inclusion, diversity and dignity. Coach Team Members on a regular basis with timely feedback — identify opportunities for development and coach for success. Job Description • Experience Required: 1 to 3 years, • Experience Desired: The ideal candidate will have experience in a multi-unit restaurant or single unit catering, convention center, or hotel banquet business., • Education Desired: High school diploma or equivalent plus 18 months to 3 years of additional training, • Certification or Licensing Required: Valid Driver's License, • Lifting Requirement: Up to 50 pounds, • Travel Required: Regional - Daily, 25 - 50%, • Age Requirement: At least 21 years of age Job Responsibilities • Your primary duty is performing office or non-manual work directly related to management or Giant Eagle’s general business operations; and, • Your primary duty includes the exercise of discretion and independent judgment with respect to matters of significance. Specifically, your principal, main, major or most important duty may include, but is not limited to, managing your department, supervising and approving schedules for other Team Members, and/or maintaining records to ensure compliance with regulations., • Direct, oversee, and evaluate training provided to department Team Members to reduce turnover, promote efficiency and control labor costs., • Provide motivational leadership to an amazing team by focusing on respect and by setting an exemplary example., • Identify strengths and opportunities of the team and think strategically when making moves and scheduling., • Develop future leaders, identify Team Members who are poised to rise through the ranks and remember our people are our best asset!, • Nurture an environment of inclusion and diversity, giving each Team Member a voice., • Maintain safety as the top priority in all aspects of our work: for Team Members, for guests and for products., • Inspire the team and our guests with a passion for food and a willingness to go the extra mile to provide the best product., • Set and reach aggressive sales and profit goals by making suggestions when appropriate, while also managing shrink., • Establish an ongoing communication plan with the team, ensuring that all Team Members are informed and prepared to put their best food forward!, • Make innovative plans and suggestions to improve our business.

Job Description This is an active/working, hands-on supervisory role. The Outlet Supervisor is responsible for providing prompt, professional and hands-on food & beverage service to restaurant & bar guests while overseeing outlet staff and operations to maximize profits and ensure guest satisfaction at all times. Key Job Functions • Oversee assigned shift operations for the restaurant and/or bar while performing duties as a server and/or bartender., • Supervise and support employees to ensure smooth, efficient, and high-quality service., • Set up assigned work areas (bar, restaurant, or other F&B outlets) according to established standards., • Ensure adherence to beverage and service guidelines, including knowledge of standard and specialty cocktails, beer, and wine selections., • Assign, monitor, and verify completion of side work and other operational tasks., • Conduct daily pre-shift meetings to communicate goals, updates, and service expectations., • Order and manage daily supplies for assigned outlets., • Follow up on staff training and development to maintain consistency and quality service., • Handle guest comments and complaints promptly, ensuring guest satisfaction and recovery when needed., • Maintain an active presence on the floor during peak hours to support staff and guests., • Observe, coach, and correct staff performance as needed to uphold service standards., • Monitor food preparation and beverage presentation for consistency and quality., • Maintain cleanliness, organization, and overall condition of all Food & Beverage outlets., • Open and close restaurant/bar shifts, including performing necessary administrative and banking procedures., • Prepare and follow up on maintenance requests to ensure timely resolution., • Monitor cost control measures, including labor, payroll, and beverage inventory., • Oversee bar controls such as shot glass use, pour accuracy, and bottle inventory., • Comply with all liquor laws, including:, • Prohibiting the sale or service of alcohol to minors or intoxicated guests., • Maintain knowledge of emergency procedures (including CPR) and take proactive measures to prevent accidents., • Perform additional duties as assigned by management. Hotel-Specific Essential Functions • Ability to perform multiple roles within F&B, including server, bartender, host, or server assistant as business demands., • Lead by example and provide coaching or disciplinary action when appropriate., • Communicate effectively and proactively with all departments to resolve issues., • Handle guest concerns with professionalism, ensuring recovery and a memorable guest experience., • Open and close all outlets, including overseeing employee bank closings., • Build and maintain positive relationships with colleagues, promoting teamwork, respect, and collaboration., • Flexibility to assist in other areas of hotel operations as needed. Qualifications and Skills • Minimum of 2 years’ experience as a server and/or bartender., • Supervisory or lead experience in Food & Beverage preferred., • Proven ability to deliver exceptional guest service and lead by example., • Strong decision-making, analytical, and problem-solving skills., • Excellent verbal and written communication abilities with professionalism, patience, and diplomacy., • Strong organizational and multitasking skills., • Professional appearance and demeanor. Benefits Sonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families. We offer a variety of benefits to our employees, including: • Medical, Dental, and Vision Insurance, • Health Savings Account with Company Match, • 401(k) Retirement Plan with Company Match, • Paid Vacation and Sick Days, • Sonesta Hotel Discounts, • Educational Assistance, • Paid Parental Leave, • Company Paid Life Insurance, • Company Paid Short-Term and Long-Term Disability Insurance, • Various Employee Perks and Discounts, • Hospital Indemnity, • Critical Illness Insurance, • Accident Insurance Sonesta is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Job Description The Ohioan Hotel & Event Center (Formally Nationwide Hotel and Conference Center), located in Lewis Center, Ohio, is searching for an Executive Chef to join our team! Tucked in a 15-acre park-like setting just North of Columbus, Ohio, our property offers a complete collection of services and amenities for an all-inclusive experience. Our hotel has 193 stylishly appointed guest rooms and suites to delight leisure travelers, while our 45,000 square feet of customizable meeting spaces are sophisticated yet comfortable and offer state-of-the-art technology to create a dynamic setting for meetings and special events Job Summary: The Executive Chef is responsible for leading the overall culinary direction of the property. This includes menu planning, recipe development, food production, and inventory management, while maintaining strict adherence to budgeted food and labor costs. The role requires strong leadership, creativity, and organizational skills to ensure excellence in product quality, consistency, and presentation. The Executive Chef will also be responsible for recruiting, training, mentoring, and developing a high-performing culinary and stewarding team. Essential Functions: • Provide leadership and oversight of all culinary operations, ensuring accurate and timely production for catering, restaurants, conference services, pub, room service, and employee dining., • Monitor industry trends, competitive offerings, and evolving guest needs to recommend and implement innovative menus, services, and operational improvements., • Design daily, seasonal, and event-specific menus to maximize guest satisfaction and revenue opportunities., • Collaborate with clients as needed to deliver customized culinary experiences., • Establish and enforce standards for quality, presentation, portioning, and consistency across all outlets., • Train, mentor, and supervise staff on menu execution, new recipes, and culinary techniques, with ongoing evaluation of performance., • Develop training and career progression plans to support team member growth., • Oversee kitchen operations, including equipment maintenance, sanitation, and safety compliance across all culinary and stewarding areas., • Conduct regular inspections to ensure compliance with hotel standards, state health codes, and safety regulations., • Manage food and labor costs through accurate forecasting, scheduling, and inventory control., • Recruit, hire, train, and develop team members while fostering a culture of accountability, recognition, and professional growth., • Prepare and submit reports in accordance with company requirements., • Lead and participate in daily, weekly, and monthly meetings to align with organizational goals., • Serve as a member of the Executive Committee, actively contributing to overall property leadership., • Perform additional duties as assigned by senior management. Physical Requirements: • Ability to work in extreme temperatures and high-pressure kitchen environments., • Ability to stand and walk for extended periods., • Ability to lift up to 25 lbs. regularly and up to 55 lbs. occasionally; as Manager on Duty (MOD), may be required to exert up to 100 lbs. of force., • Requires manual dexterity for equipment operation and the ability to perform repetitive motions, bending, climbing, and lifting., • Must possess full range of vision, hearing, and communication abilities. Experience, Education, Qualifications and Skills: • Minimum of 2 years’ experience as an Executive Chef or Executive Sous Chef in a multi-outlet, upscale, full-service operation with annual food and beverage revenue of $4M or more., • Culinary degree from an accredited institution and/or ACF Executive Chef certification preferred., • Demonstrated expertise in menu creation, recipe development, and food presentation., • Proven ability to manage food and labor costs within budget., • Exceptional organizational, communication, and leadership skills., • Strong financial acumen, including cost control and forecasting., • Proficiency with basic computer applications and culinary management systems., • Strong customer service orientation with the ability to build positive guest and client relationships. Travel: This position requires the successful candidate to have a valid Ohio Driver’s license. The successful candidate would have to provide proof that s/he has a valid driver’s license upon being hired. Our attractive compensation package includes medical, dental, vision, life, 401k with match, STD/LTD, vacation, PTO, dining and travel discounts, special offers from our business partners, and discount programs for selected cell phone providers. The Ohioan Hotel & Event Center (Formally Nationwide Hotel and Conference Center) is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities. We are proud to be a Drug Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment.

Job DescriptionThe Hotel General Manager (GM) leads all aspects of the hotel’s operations, ensuring financial success, guest satisfaction, and team development while upholding our mission, vision, and values. This hands-on leadership role requires a proactive, self-starting individual with 24/7 availability to ensure excellence across all departments.Compensation: $70,000 - $90,000 yearly Responsibilities: • Manage budgets, maximize revenue, and maintain financial and statistical records., • Perform administrative duties, such as payroll, bank deposits, and completing operational checklists., • Be present on property during shift changes to communicate priorities and support the team., • Ensure compliance with health, safety, and licensing standards., • Recruit, train, and mentor hotel staff, fostering a culture of growth and teamwork.Qualifications:, • Proficient in Microsoft Office; Excel, Word, Outlook, PowerPoint, • Physical ability to lift and move up to 25 pounds occasionally., • Ability to read, write, analyze, and interpret business correspondence, general business periodicals, professional journals, technical procedures, or governmental regulations, • High school diploma or general education degree (GED); OR one to three years related experience and/or training; OR equivalent combination of education and experience, • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. About Company At ARK, our vision is to positively impact, and our mission is to raise the bar on what relationships, reputation, and returns mean in hospitality. We are passionate about owner results with proven systems, talent, and intentional culture to fuel optimal outcomes. Get on board with all things ARK!

Job DescriptionImage Hotel Management is seeking highly motivated and passionate General Managers for our LaQuinta Hotel opening in early spring of 2026. The property is currently the Comfort Inn hotel on Marlane Drive undergoing an extensive interior and exterior renovation. We would like to bring on the General Manager in January to start building the team and preparing the hotel to open as a LaQuinta. Our General Managers are polished, well-spoken and well-regarded ambassador who carries a strong vision for their hotel. They are charged with the responsibility for all aspects of operations for their assigned property, providing support, supervision, and guidance to their management team and front-line associates. He or she will ensure that financial performance is optimized, high quality product and service levels are maintained, and the hotel is operated in compliance with state, federal and local regulations as well as Company and brand standards. They will provide hands-on leadership to ensure that revenue is maximized while expenses are effectively controlled. Benefits: • 401(k), • Health insurance, • Dental / Vision insurance, • Life insurance, • Paid time off, • Team Member DiscountsResponsibilities, • Oversee all aspects of operations by exercising demonstrated knowledge and experience in all phases of hotel management, including sales and marketing, human resources, food and beverage, budget and forecast management, rooms, housekeeping and maintenance, • Recruit, interview and train team members, • Monitor and develop team member performance, to include, but not limited to, providing supervision and professional development, scheduling, conducting counseling and evaluations and delivering recognition and reward, • Initiate disciplinary, or other staff-related actions in accordance with company rules and policies, • Direct service quality, operational efficiency, guest satisfaction, standards compliance and service and financial measurements, • Provide the vision, hands on leadership and strategy to inspire your associates to deliver exceptional service and drive financial success, • Create a friendly, professional, and productive work environment with team member satisfaction, • Effectively handle problems including anticipating preventing, identifying, and solving problems as necessary, • Inspect Hotel operations for cleanliness and appearance; hold staff accountable, • Analyze competitors and monitor surroundings to maximize profitability and sales opportunities, • Appropriately respond to and resolve guest concerns implementing proactive approaches, • Hotel Asset preservation. Including but not limited to: supervising maintenance, supplies, renovations, and furnishings, • Guarantee a safe and secure environment for all guests and associates, • Comply with licensing laws, health and safety, and other statutory regulations

Job Description Columbus Hospitality is seeking a dynamic, visionary General Manager to lead the Hyatt Place Columbus / OSU team and property into its next chapter. The ideal candidate will be a strategic business leader with a passion for excellence, a deep understanding of hospitality operations, and a proven ability to inspire high-performing teams. The GM operates the property as a profitable enterprise, leading the staff as manager, coach, and trainer in the proper execution of Front Desk, Housekeeping, Laundry, Facility and Guest Service standards. The GM will lead the team to accomplish financial and operational results, communicating feedback, evaluating performance, and training the team in successful operation of the hotel and the Grandview Yard collective. Key Responsibilities: • Lead all aspects of hotel operations, ensuring excellence in guest satisfaction, team engagement, and financial performance., • Drive revenue through strategic sales, marketing, and revenue management initiatives., • Cultivate strong relationships within the local community and with key business partners., • Oversee financial planning, budgeting, and cost control to ensure profitability., • Champion a culture of service, innovation, and continuous improvement., • Maintain Hyatt brand standards and promote the culture of Columbus Hospitality Management. What Sets You Apart: • Minimum 5 years of progressive hotel/resort leadership experience (Hyatt experience preferred)., • Proven success in revenue generation, guest satisfaction, and team development., • Strong financial acumen and operational expertise., • Exceptional communication, presentation, and interpersonal skills., • Bachelor’s degree preferred; Certified Hotel Administrator (CHA) certification a plus., • Proficiency in Microsoft 365 and hospitality systems., • Be part of a tenured, high-performing leadership team., • Thrive in a vibrant, prime location for business and leisure travelers., • Enjoy the support of a forward-thinking management company and a globally respected brand. Physical & Travel Requirements: • Ability to lift/pull up to 30 lbs., stand/walk for extended periods. Our compensation package includes PTO, Medical, Dental, Vision, Life insurance, Tuition Reimbursement, 401k with company match, dining and travel discounts. The Hyatt Place Columbus / OSU is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities. We are proud to be a Drug Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment.

Job DescriptionBenefits: • 401(k), • Competitive salary, • Dental insurance, • Employee discounts, • Health insurance, • Paid time off Director of Operations The DOO runs the hotel in the General Manager's absence. You will assist department heads and managers, inspire employees, and engage with guests all while running an efficient and profitable business that delivers a superior guest experience. This job might be for you if you: • Can handle the daily operations and oversee all areas of the hotel including front office, housekeeping, breakfast, maintenance, night audit, guest satisfaction, and sales., • Are capable to successfully market the hotel's quality product and services with the goal of exceeding guests expectations., • Are sharp at and will provide sales leadership and implement plans to achieve profitability goals., • Know how to recruit, hire, train and retain top talent that will give the WOW experience to all guests., • Have the ability to not only supervise hotel employees but mentor and motivate them as well., • Are passionate and will help guests out as quickly and awesomely as possible., • Know how to work with departments to achieve budgets and build strong working relationships., • Will motivate and ensure the cleanliness and safety of the hotel., • Are capable at creating the hotels annual budget and track performance throughout the year., • Can produce and effectively explain the monthly financial reports., • Monthly Bonus program., • Health, Dental insurance and Vision Discount plans., • Paid Time Off (PTO) after only 60 days employment., • 401k plan to help you plan for your future., • Discounted hotel rooms., • A great work environment with an engaged team.

Thoracic Surgery opening - Columbus, OH Seeking an experienced and dedicated BC/BE Thoracic Surgeon to further develop a program in order to meet growth and demand Position Details • Full-time, permanent, • There is Medical Director opportunity potential for the ideal candidate with the vision and excitement to grow the thoracic surgery volume and lead the General Thoracic Surgery group., • ASAP start, • Practice setting includes inpatient, outpatient, and clinic., • Shift description: Mix of surgical cases and outpatient visits., • Schedule: Monday to Friday with weekend call rotation., • Reason for coverage: Building a thoracic program., • Facility's trauma level/designation: Level II., • Position aims to develop a thoracic surgery program due to unmet demand and growth., • Includes all aspects of general thoracic surgery, both benign and malignant, except transplantation., • Program supported by a DaVinci Xi robot, 18 pulmonary/critical care physicians, and a Multi-Disciplinary Tumor Board., • Consultative Hospital Service, • Call 1:4, • Dedicated APP support, • Large, established, referral base within the medical group, ACO and community partners., • Provide quality care in a patient centered, team-based environment., • Documentation system/EMR: EPICCompensation and Benefits:, • Competitive salary range based on experience and training, • Signing bonus, • Relocation assistance, if applicable, • 27 days PTO, 7 holidays, 5 days CME, • Medical and Prescription Drug Coverage, • Dental Coverage, • Vision Care Coverage, • Flexible Spending Accounts, • Employee and Dependent Life Insurance, • Health and Well-Being Program, • Employee Assistance Program, • Adoption Assistance, • Retirement Savings Program, including 403(b)/401(k) plan with employer matching and core contributions, • Tuition Reimbursement, • Professional Development, • Student Loan Relief Services, • Short-Term Disability Coverage, • Long-Term Disability Coverage, • Voluntary benefits including pet insurance, auto/homeowner's insurance, legal insurance, and more, • Exclusive discounts at many national and local merchants, • Childcare discountsAbout the Group, • One of the largest health care systems in central Ohio, serves more than a half million patients each year., • Group utilizes state-of-the-art facilities, robotic technology and clinical excellence to provide optimal patient experiences and attract the best and more inspired physicians., • The medical group has 250+ unified, high performing physicians, aligned to advance the care in our community., • Great place to expand your professional career, and Columbus is an ideal place to live and raise a family.About the Community, • Be amazed at the variety of things to do in the neighborhoods surrounding Columbus, Ohio., • Expect affordable luxury, a creative culinary scene and top-notch attractions in this Midwest hub., • Delight in the vibrant ways to explore the state capital, from the charm of German Village to the trendy Short North Arts District to exciting riverfront experiences along the Scioto Mile., • All of this and more earned Columbus a place on the New York Times list of 52 Places to Visit in 2019., • A great bonus to visiting Columbus is convenience youll be only a one-day drive or one-hour flight from more than half of the USA's population., • Several neighborhoods are within walking distances of Columbus lively downtown. Admire the 19th century brick buildings and browse shops lining the streets in historic German Village and nearby Brewery District., • Take a sweets break and try cream puffs and pastries at local eateries, and end the visit listening to music and sipping locally made beer., • Enjoy visiting arts collectives, sampling spirits and soaking up the industrial vibe of nightlife in Franklinton, just west of downtown on the banks of the Scioto River. In the Short North Arts District, walk along High Street, stopping in eclectic boutiques and art galleries, then enjoy drinks and dinner at one of the acclaimed restaurants., • Youll see more than 30 murals in this neighborhood; use the Journey AR Mural mobile app for a virtual reality experience while gazing at three murals on the Graduate Hotel., • Columbus neighborhoods host festivals nearly every summer weekend, and there are light displays in the winter, so theres always something fun to do.

Description Central Garden & Pet Company (NASDAQ: CENT) (NASDAQ: CENTA) is a leading innovator, marketer and producer of quality branded products for the pet, lawn and garden supplies markets. Our Central Life Sciences Active Ingredients vertical is focused on delivering private label insect solutions to third party marketers in the animal health, lawn and garden, household, professional pest control and farm and ranch markets. We have an outstanding opportunity available for a strategic sales focused individual on our Active Ingredients Business Team. The successful individual will be responsible for sales and customer management along with market planning and product adoption with their assigned customer base, primarily across North America. This role is a remote, home office-based sales position. Desirable candidates will most likely be based anywhere east of the Rocky Mountains within 2 hours of a major airport.We need an organized individual who can follow through on key business development opportunities for insecticide solutions/active ingredients. The Strategic Accounts Manager will implement successful customer development plans in concert with corporate objectives, supporting key accounts, reporting on markets and competition, as well as developing a full market assessment for our product portfolio within their assigned customer base primarily across North America. The Strategic Accounts Manager represents Central Life Sciences at key industry associations, trade shows, and at various industry seminars.Please see our corporate web site for additional company information; all interested applicants must apply online at our careers page or .KEY RESPONSIBILITIES: • Work with sr. sales director, general manager and business manager to achieve target market development and sales targets in assigned their assigned customer base across North America, • Report on market conditions and competitive environment to the management team, • Supports the development of market adoption strategies/tactics that are in alignment with Central Life Sciences vision/mission/objectives for the active ingredients business in assigned accounts, • Develop a partnership with key accounts to develop product strategies that achieve market share growth in key markets served: Companion Animal, Consumer Products, Fly Control, Mosquito Control, Stored Products, Professional Pest Control, • Promote Contract Manufacturing capabilities to achieve customer product requirements and drive product sales, • Implement and develop Key Account business plans that achieve sales objectives, • Manage company resources for highest ROFE (return on funds employed): expenses, marketing funds, product development costs, • Complete administrative and reporting responsibilities as requested, • Quarterly reviews the key account business plans with leadership and implements adjustments to achieve best results, • Report monthly on forecasts, variance against budgets volumes/expenses and sales activities, • Actively participate in key industry associates, trade shows, seminars, and meetings, • Provide director of sales and business manager with continual marketplace feedback, product management suggestions, product sales forecasts, and key business opportunities, • Utilize S.M.A.R.T. Goals (specific, measurable, achievable, realistic, and time oriented) in business plans, • Partner with regulatory and technical development teams to assure most effective customer solutions for product sales. Assists in product development and ideation as it relates to customers and marketplaceQUALIFICATIONS:, • Ability to sell commodity products as well as turn-key solutions, • Results-drivensales hunterto aggressively pursue and close new business opportunities, • Relentlessly prospectfor new leads through cold calling, networking, and strategic outreach, • Develop and execute aggressive sales plans topenetrate new marketsand drive revenue quickly, • Manage thefull sales cyclefrom initial contact to close, • Conduct high-impact presentations and negotiate deals to secure new client, • Consistently meet andexceed demanding sales quotasand targets, • Background in sciences preferred: chemistry, biology, animal science and/or entomology, • High energy and enthusiasm for market development, • Excellent presentation skills, • Ability to thrive in fast paced work environmentMINIMUM EXPERIENCE & EDUCATION:, • BS/BA degree in Animal Science, Agribusiness, Life Sciences, Environmental Sciences, Entomology, Packaging Technology or other related scientific degree, • 7+ years experience in Life Sciences industry; preferably in solution/consultative based selling with proven successful sales results WORK ENVIRONMENT:, • Overnight travel approximately 35%-50%: frequent car and airline travel; hotel sleep accommodations, • Attendance at national trade meetings, key industry associations, trade shows, and in various industry seminars, • Home office conditions when not actively traveling in North America. Variation in work hours is necessary due to employee and customer schedules, special projects, deadlines and other business activities.BENEFITS PACKAGE & EMPLOYEE PROGRAMS:, • Comprehensive Medical, Dental, and Vision Insurance, • Free Life and Disability Insurance, • Health and Dependent Care Flexible Spending Accounts, • 401k with 3% company match and annual employer discretionary contribution, • Paid vacation, holidays and sick time, • Employee Assistance Program, • Access to thousands of free online courses, • Discounts on cell phones, movie tickets, gym memberships, and more!, • Education Assistance (both college degrees and professional certifications), • Referral Program with cash bonus, • Access to on-demand pay

Hotel discount at locations worldwide!.Paid time off and holiday pay incentives!.Professional development and promotion opportunities!.Medical, Dental, Vision, and Supplemental insurance available from DAY ONE!.Guest Service Representatives are often the first in-person contact for hotel guests and

Job Description The Hyatt Place Columbus/OSU is seeking an experienced Room Attendant (full time) to join our team! This position offers a competitive wage of $15.00 hourly, and our compensation package includes medical, dental, vision, life, vacation, paid holidays, and short term disability. We also offer discounts on hotel rooms, food and beverage, discounts on other Columbus Hospitality Management properties located throughout the United States, discount on COTA bus passes, discounted shoes through shoes for crews, and free parking! Come see why our employees love working here! Responsibilities • Replace guest amenities and supplies in rooms, • Make beds and fold sheets, • Remove trash, dirty linens and room service items, • Greet guests and take care of requests, • Straighten desk items, furniture and appliances, • Dust, polish and remove marks from walls and furnishings, • Vacuum carpets and other floor care duties Required Skills and Experience: • 2 years of recent Hotel Housekeeping experience required., • Customer service experience preferred., • Detail Oriented., • Communication skills and people-oriented demeanor, • Organizational Ability., • Must be able to work well with others in a diverse working environment., • Ability to move and lift up to 25 lbs. and stand/sit for extended periods of time Hyatt Place Columbus/OSU is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities. We are proud to be a Drug-Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment.

Job DescriptionBenefits: • Bonus based on performance, • Employee discounts, • Flexible schedule, • Free uniforms, • Opportunity for advancement, • Paid time off, • Training & development Pay: $17.00 - $18.00 per hour Job description: An Executive Housekeeper is responsible for overseeing all housekeeping operations to deliver an excellent Guest and Member experience while evaluating guest satisfaction and setting department targets and objectives. As an Executive Housekeeper, you are responsible for overseeing all housekeeping/Laundry operations to deliver an excellent Guest and Member experience. An Executive Housekeeper will also be required to evaluate guest satisfaction and set department targets and objectives. Specifically, you will be responsible for performing the following tasks to the highest standards: • Oversee housekeeping operations, • Oversee Laundry Operations, • Evaluate Guest satisfaction levels and monitor trends with a focus on continuous improvement, • Operate within departmental budgets through effective stock and cost controls and well managed schedules, • Set departmental targets and objectives, work schedules, budgets, and policies and procedures, • Inspect, regularly, all fixtures, fittings, and appliances to ensure compliance to standards and take action as necessary to conform to standard, • Monitor the appearance, standards and performance of the Housekeeping/Laundry Team with an emphasis on training and teamwork, • Ensure team members have an up-to-date knowledge of all room categories and amenities, • Maintain good communication and work relationships in all hotel areas and with external customers and suppliers, • Ensure staffing levels cover business demands, • Ensure ongoing training, • Ensure communication meetings are conducted and post-meeting minutes generated, • Manage staff performance issues in compliance with company policies and procedures, • Recruit, manage, train and develop the Housekeeping/Laundry team, • Competent in property management systems, • Assist other departments wherever necessaryAn Executive Housekeeper is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behavior's, skills, and values that follow:, • Housekeeping/laundry experience in the hotel/leisure/retail sector in a managerial or supervisory capacity, • A successful track record of managing a team, • A high school certificate or equivalent, • High level of commercial awareness and cost control capabilities, • Previous experience of managing a department and Profit and Loss account, • Excellent leadership, interpersonal and communication skills, • Committed to delivering high levels of customer service, • Ability to work under pressure, • IT proficiency, • Excellent grooming standards, • Flexibility to respond to a range of different work situations, • Proficiency, at an intermediate level, with computers and computer programs, including Microsoft Office, • Strong organizational, budget management, and problem solving skills, • Strong communication skills, • A passion for delivering exceptional levels of guest serviceIt would be advantageous in this position for you to demonstrate the following capabilities and distinctions:, • Familiar with Property Management SystemsJob Type: Full-time

Job DescriptionBenefits: • Bonus based on performance, • Employee discounts, • Free uniforms, • Opportunity for advancement, • Paid time off, • Training & development Job description Hotel Front Desk Agent responsibilities include: Performing all check-in and check-out tasks Managing online and phone reservations Informing customers about payment methods and verifying their credit card data Job brief We are looking for a Hotel Front Desk Agent to serve as our guests first point of contact and manage all aspects of their accommodation. Hotel Front Desk Agent responsibilities include registering guests, managing reservations and providing information about rooms, rates and amenities. If you have a knack for customer service and work experience in the hotel industry, wed like to meet you. Ultimately, you will help create a pleasant and memorable stay for our guests. Responsibilities Perform all check-in and check-out tasks Manage online and phone reservations Inform customers about payment methods and verify their credit card data Register guests collecting necessary information (like contact details and exact dates of their stay) Welcome guests upon their arrival and assign rooms Provide information about our hotel, available rooms, rates and amenities Respond to clients complaints in a timely and professional manner Liaise with our housekeeping staff to ensure all rooms are clean, tidy and fully-furnished to accommodate guests needs Confirm group reservations and arrange personalized services for VIP customers and event attendees, like wedding guests Upsell additional facilities and services, when appropriate Maintain updated records of bookings and payments Requirements Work experience as a Hotel Front Desk Agent, Receptionist or similar role Understanding of how travel planning websites operate, like Booking and TripAdvisor Customer service attitude Excellent communication and organizational skills Job Type: Full-time Job Type: Full-time Pay: $15.00 - $16.00 per hour Benefits: • Employee discountSchedule:, • 8 hour shift, • Day shift, • Holidays, • Overtime, • Weekend availabilityWork Location: In person

Job Description The Baymont Inn Columbus, OH looking for a Hotel Front Desk Agent to serve as our guests’ first point of contact and manage all aspects of their accommodation. We are located in Morse Road, Columbus, OH. Hotel Front Desk Agent responsibilities include registering guests, managing reservations and providing information about rooms, rates and amenities. If you have a knack for customer service and work experience in the hotel industry, we’d like to meet you. Ultimately, you will help create a pleasant and memorable stay for our guests. Responsibilities • Perform all check-in and check-out tasks, • Manage online and phone reservations, • Inform customers about payment methods and verify their credit card data, • Register guests collecting necessary information (like contact details and exact dates of their stay), • Welcome guests upon their arrival and assign rooms, • Provide information about our hotel, available rooms, rates and amenities, • Respond to clients’ complaints in a timely and professional manner, • Liaise with our housekeeping staff to ensure all rooms are clean, tidy and fully-furnished to accommodate guests’ needs, • Confirm group reservations and arrange personalized services for VIP customers and event attendees, like wedding guests, • Upsell additional facilities and services, when appropriate, • Work experience as a Hotel Front Desk Agent, Receptionist or similar role, • Experience with hotel reservations software, like SynXis Central Reservations (Optional), • Understanding of how travel planning websites operate, like Booking and TripAdvisor, • Customer service attitude, • Excellent communication and organizational skills We are looking for a self-motivated team player with a strong work ethic and a drive to exceed expectations. Solid organizational, time-management and prioritization skills & your hard work and professional dedication will be rewarded with excellent compensation packages. • Competitive pay, • Comprehensive benefit packages for full-time positions, • Hotel room discounts at our locations & around the globe, • Discounts on food and beverages, • Professional development and advancement opportunities

Job DescriptionBenefits: • Bonus based on performance, • Competitive salary, • Flexible schedule, • Free uniforms, • Opportunity for advancement eMaids of Northern Columbus is growing! Were looking for part-time and full-time commercial cleaners who take pride in their work and love keeping business spaces spotless! Why Youll Love Working with Us: • Competitive pay + weekly direct deposit, • Paid training & company bonuses, • Gas gift cards & advancement opportunities, • All uniforms, supplies & equipment provided, • Supportive team and great work environmentWhat Were Looking For:, • At least 2 years of cleaning experience (residential, hotel, or commercial), • Reliable vehicle, valid drivers license & insurance, • Authorized to work in the U.S. About eMaids: Were a national cleaning company known for our professionalism, reliability, and friendly team culture. When you join eMaids, youre part of a supportive family that values your hard work. Apply online today wed love to meet you!

Job Description The Hyatt Place Columbus/OSU is seeking enthusiastic Front Desk Agents to join our dynamic team of hospitality professionals! As a Front Desk Agent, you will create the complete guest experience for our guests by offering a larger than home experience with welcoming, helpful and exceptional service. In this position, you will have several opportunities to brighten someone's day! Come see why our employees love it here and help us maintain our above average guest satisfaction! Located in Grandview Yard with free parking. We offer health benefits, 401K with up to 4% company match, PTO, Paid holiday's, dining and travel discounts, tuition reimbursement, daily pay through Tap Check, and more! Primary Responsibilities: • Attends to the Gallery Host Stand, the Bakery Café, the Guest Kitchen, the e-room and the TV den, guest check in and out, hotel shuttle van, and the servicing of the meeting rooms., • Assist guest with check in and check out processes (verifying registration, address and credit information, balancing bank, posting charges)., • Go above and beyond to provide assistance, i.e. assist with luggage, coffee, directions, wake up calls, future reservations, etc., • Provide information to guest and visitor inquiries; coordinates all guest requests for special arrangement of services, courteously and efficiently informs guests of hotel services, features and room amenities., • Answer hotel telephones courteously and efficiently following Hyatt Place standards., • Prepare, set up, stock, take down, clean and provide quality beverages and food products consistently for all guests by adhering to all recipe and presentation standards., • Be familiar and knowledgeable with the operation of the POS system., • Assist guests with food orders and serves food and beverage items to guests in a friendly, professional and timely manner. Uses suggestive selling techniques., • Assist with set up, production, and tear down of meeting spaces for our social and business guests., • Maintain a clean, organized environment for guests by clearing tables during service., • Follow Hyatt Place operational policies and procedures, including those for cash and credit card handling, safety and security and all other policies, procedures and standards to ensure we can consistently exceed the guests’ expectations. Required Skills and Experience: • Candidates must be a minimum of 18 years of age and be available to work weekends., • High school diploma or equivalent required., • Requires strong command of the English language to include speaking, reading and writing., • Ability to learn quickly and work in fast paced position with constant guest interaction., • Must be able to multi-task., • Ability to lift, pull, and push moderate weight (minimum of 20 lbs)., • Must possess basic computer skills, i.e. Word, Excel, etc., • Customer service experience is required, preferably in a hotel or related field., • Clean driving record and valid driver's license preferred Hyatt Place Columbus/OSU is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities. We are proud to be a Drug Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment.

Job Description Hampton Inn & Suites by Hilton Columbus -Polaris is seeking a Night Auditor to join their team! The Night Auditor is the face of the hotel during overnight hours and provides superior service to all guests. Responsibilities include: • Greeting guests, complete the check- in/ check-out procedure through the Property management system while obtaining and storing pertinent information., • Handles cash, credit card information and goods at the property., • Identifying the needs of each guest and provides relevant information regarding the hotel services and amenities, to create an accommodating environment for all. Respond to all guest requests in a timely manner., • Taking reservations from incoming callers inputs all pertinent information into the hotel management system. Updates and cancels reservations in the system as requested by the guest., • Organizes previous shifts paperwork, closes and balances all room accounts and vouchers, investigates and analyzes out of balance situations, runs trial balance reports and night audit., • Prepares guest folios for express check out. About Buffalo Lodging Associates: Buffalo Lodging Associates, a hotel management company based out of Canton, MA has put an emphasis on true hospitality since being founded in 1996. While building an extensive portfolio of 50 hotels, we’ve partnered with the most respected hotel brands in the business including Marriott International, Hilton Worldwide, InterContinental Hotels Group, and Choice Hotel International hotels. Buffalo Lodging Associates is a community of welcoming, committed, and passionate associates driven to provide a best-in-class hospitality experience and operational excellence. What You Bring: The ideal candidate is one who embodies Buffalo Lodging’s culture and core values: Excellence, Passion, Integrity, Inclusive. For the most success in this role, requirements are as follows: • Customer Service experience, in a hotel setting preferred., • BRAND experience is a plus., • High School diploma or equivalent is preferred., • Computer knowledge including intranet, Property management system, WORD, and EXCEL is strongly preferred., • Must have valid drivers license, and acceptable driving history subject to company approval . At Buffalo Lodging, we are committed to keeping our most important assets – our employees – healthy, happy and productive. To achieve this, we offer a variety of benefits including the following: • Paid Weekly (Every Friday!), • Medical, Dental & Vision Insurance, • Competitive 401 (k) Retirement Savings Plan with Generous Employer Match, • Paid Vacation and Sick Time, • Paid Holidays, • Tuition Reimbursement, • Flexible Spending Account, • Company Paid Life Insurance, • Company Paid Short-Term Disability Insurance, • Long-Term Disability Insurance, • Employee Assistance Program, • Hotel Discounts – for You, Your Friends and Family, • Wellness Programs, • Monthly Employee Appreciation Activities & Events, • Learning and Development Opportunities