Trabajos Waiters en Florida - Page 15

Job DescriptionDescription: Position: Server Business Line: Food and Beverage Department Provides food and beverage service to club members and guests according to established club steps of service guidelines. Performs all duties with a focus on exceptional customer service for both internal and external customers, attention to detail and sensitivity for confidential material. Job Tasks (Duties) 1. Interacts with members and guests and conscientiously tends to their dining needs, ensuring an enjoyable club experience., 2. Sets up side station and performs assigned side work, 3. Provides immediate attention to all members/ guests upon seating with a pleasant greeting and appearance., 4. Assists with greeting and seating guests, distributing menus as needed, 5. Takes beverage order while guests decide upon entree selection; answers questions and suggests menu items, 6. Takes members' /guests' orders,, 7. Enters orders into POS computer; noting any special preparation instructions for kitchen staff, 8. Assembles food on tray; procures items from each station as necessary, 9. Serves meal, 10. Checks back to ensure member/guest satisfaction; replenishes water and butter as necessary, 11. Removes soiled dishes, 12. Suggests and serves dessert, coffee, and after dinner drinks, 13. Verifies accuracy of prices, state and federal taxes, tips and other charges on all checks, 14. Presents the bill, 15. Handles all cash and/or credit cards as applicable from guests' and members' charges as prescribed by standard operating procedures, 16. Keeps tables, dining room and bus station clean and tidy, 17. Advises supervisor of any complaints as soon as they occur, 18. Performs clean-up and closing duties as assigned by supervisor, 19. Attends pre-meal meetings as requested by the Head Server or Food and Beverage Manager, 20. Assists in setup/cleanup for special events and banquets including moving dining room furniture, banquet equipment, and setup/breakdown of folding tables and chairs, 21. Attends all necessary training classes and related seminars with the purpose of attaining the knowledge of all menu product offered for sale., 22. Assists in various administrative/clerical tasks as required, 23. Other duties as assigned. Requirements: Experience: • 1 year customer service experience in an upscale club, restaurant or hotel. · High School graduate or equivalent. · Ability to speak and understand the primary language(s) used by guests who visit the workplace · Must be able to use point of sale systems and perform simple mathematical calculations. Shift: • 12-hour shift, • 8-hour shift Ability to Commute: • Naples, FL 34120 (Required) Ability to Relocate: • Naples, FL 34120: Relocate before starting work (Preferred) Work Location: In person

Job Description Jersey Mike’s Subs – Crew Member Location: 2798 N. Roosevelt Blvd., Key West Job Type: Part-Time / Full-Time Pay: Competitive hourly pay + tips About Us: At Jersey Mike’s, we serve authentic fresh sliced and fresh grilled subs while delivering an outstanding customer experience. We’re looking for energetic, friendly, and dependable team members who take pride in quality service and teamwork. What You’ll Do: * Greet customers and provide excellent service in a fast-paced environment * Prepare subs according to Jersey Mike’s standards * Maintain cleanliness and food safety standards * Operate cash register and handle transactions accurately * Work collaboratively with team members to ensure smooth operations * Help with prep, stocking, and general restaurant duties What We’re Looking For: * Positive attitude and strong work ethic * Excellent communication and customer service skills * Ability to work in a fast-paced team environment * Dependable and punctual * Food service or restaurant experience is a plus, but not required * Must be able to stand for extended periods and lift up to 25 lbs Why Work With Us: * Flexible scheduling * Team-oriented and supportive work environment * Growth and advancement opportunities * Employee discounts * Tips and performance-based incentives If you’re motivated, friendly, and ready to be part of a great team, we’d love to meet you. Apply today and join Jersey Mike’s where we give our customers a Sub Above! Jersey Mike’s Subs is an Equal Opportunity Employer.

Job Description As a Banquet Server you will be responsible for providing exceptional service to guests during events and banquets. Your role includes setting up and clearing tables, serving meals and beverages, and ensuring guest satisfaction to create unforgettable experiences. Responsibilities: • Set up banquet room as instructed by the Banquet Captain, • Serve food and beverages to guests in a professional manner, • Clear tables and maintain a clean dining area throughout the event, • Prior experience in a similar role preferred, • Excellent customer service skills, • Ability to work in a fast-paced environment, • Health Insurance, • Dental Insurance, • Vision Insurance, • Life Insurance, • 401(k), • Complimentary Associate Parking, • Complimentary Meals for every shift worked, • 25% Discount in Resort Outlets, • Hotel Discounts with OPL We are an Equal Opportunity Employer. This company does not and will not discriminate in employment and personnel practices on the basis of race, sex, age, handicap, religion, national origin or any other basis prohibited by applicable law.

Job Description Join Our Team at Vitality Living as a Server at our Vitality Living Spring Hill Community! At Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. At Vitality, everyone is not only encouraged to be themselves but celebrated for it! Join us today and bring your individuality along! Server Responsibilities: • Serve delicious meals and ensure resident satisfaction, • Record guest meals and report to Business Office Director, • Recognize needs of the department and report concerns to the Culinary Services Director, • Assist in preparations for special meals and parties, as well as daily operations and cleaning of the dining room and server areas, • Ensure adherence to procedures regarding community infection control policies, • High school diploma or GED, • Ability to demonstrate adherence to proper food handling and sanitation procedures, • Knowledge of principles and processes for providing customer and personal service; including meeting quality standards for services, and evaluation of customer satisfaction, • Understands food safety procedures (e.g. temperature safety), sanitation of equipment measures, and storage techniques, • Monthly and quarterly perfect attendance bonuses

Job Description JOB Posting JOB TITLE: Server DEPARTMENT: Kitchen REPORTS TO: General Manager POSITION PURPOSE: The Servers are responsible for taking orders and serving food and drinks to customers with a positive attitude and ensuring that the tables are served properly, and all payments are collected in a timely manner. DUTIES AND RESPONSIBILITIES: • Take food and drink orders from customers accurately and with a positive attitude, • Knowledge of the menu with ability to upsell and make suggestions, • Complete opening, running, and closing side workEDUCATION AND EXPERIENCE:, • Restaurant or customer service experience preferred, • Ability to obtain and maintain a food handler certification card, • Must have flexible schedule to include working weekends and holidays during busy season WORKING CONDITIONS/PHYSICAL REQUIREMENTS: • Must be able to independently lift, carry, push, and pull up to thirty (30) pounds, • Must be able to swim or be willing to wear a personal flotation device in instances of emergency, • Must be able to perform simple grasping, fine manipulation, and repetitive hand & arm movements frequently, and squeezing & overhead reaching occasionally, • Must be able to work flexible hours based on the needs of the property to include weekends and holidays as needed. STATEMENT OF PURPOSE This document provides descriptive information about the above Suntex Marinas position. Work actually performed by incumbents in this position may vary. Although this document may be used for recruiting, staffing, or career planning, the information contained herein should only be used as a guideline or recommendation for the content of and qualifications for this position. An individual’s ability to meet the qualifications and capabilities described in this document is not a guarantee of employment or promotion. Suntex Marinas reserves the right to make changes to this document as deemed necessary without providing advance written notice. Suntex Marinas provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, marital status, veteran status, or any other consideration made unlawful by federal, state, or local laws. Suntex Marinas is committed to providing reasonable accommodation for qualified applicants, and employees with disabilities to ensure they enjoy equal access to all employment opportunities and benefits of employment as required by the Americans with Disabilities Act.

Job DescriptionDescription: The Master's Lawn Care has openings for Lawn Maintenance Team Members and Foremen to join our team. We are a stable, fast-growing company looking for experienced lawn service team members. We currently have a location in St. Augustine off US1 near the airport. We are looking for candidates who are ready to help us grow and provide the excellent customer service that our clients have come to expect from us. The ideal Lawn Maintenance team member is energetic, experienced, and enjoys working outdoors. They have a positive attitude and enjoy working in a team atmosphere. They get along well with others and are looking for a long-term position where they can grow and advance. They are comfortable with landscape management equipment and able to present a professional service to residential and commercial clients. Starting pay is $16 - $20 per hour, based on previous experience. Requirements: • Valid driver's license, • Reliable and punctual, • Team player willing to demonstrate initiative, • Excellent interpersonal and communication skills, • Positive, solutions-focused attitude, • Paid holidays and vacation, • Health Insurance benefits, • Retirement plan with company-matching IRA, • Quarterly team-building events, • Weekly bonus Gift certificates for meeting outlined productivity goals, • Performance-Based Bonus Opportunities, • Ongoing training and career development

Job Description FK Your Diet in Punta Gorda, FL is hiring. We're looking for Part-Time Servers to join our team. We are located at 26530 Jones Loop Road. Our ideal candidate is reliable, has excellent both customer service and selling skills, and pays close attention to detail. We're a local company that supports the community. By joining our company you'll enjoy the benefit of a good work/life balance, working earlier shifts that are not common in the hospitality industry (we open 7 am to 2 pm). With our fast growth we'll need candidates with a passion for the industry and with hunger to grow. We are closed on Thanksgiving, Christmas and New Year's allowing our team to enjoy these holidays with their loved ones. Also, we offer competitive compensation based on experience. Responsibilities • Greeting and seating customers, • Presenting the menu and helping customers select food, • Upselling, • Running food to tables, • Delivering an elevated customer experience, • Cleaning and maintaining in top shape all FOH areas, • Dishwashing duties, • Ability to listen and communicate effectively, • Able to multitask efficiently, • Strong organizational skills, • Self starter and initiative, • Experience as a Server is a plus, • Must have reliable transportation We are looking forward to receiving your application. Thank you. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionJob Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customers dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and has fantastic attention to detail. Summary of Position: Servers are responsible for positive Guest interactions while serving Guests in a friendly and efficient manner and play an integral role in ensuring our customers have exceptional dining experiences. At all times, servers are expected to be attentive to our Guests needs, making them feel welcome, comfortable, important and relaxed. The server ensures that patrons have an enjoyable dining experience by providing quality customer service. Servers work in the front of the business ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. Safe Serve Certification and knowledge of how to operate a POS system are required. Responsibilities: Prepare room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates and utensils. Protect establishment and patrons by adhering to sanitation, safety and alcohol beverage control policies. Help patrons select food and beverages by presenting menu; offering cocktails; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions. Stay updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items, etc. Transmit orders to bar and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests. Keep kitchen staff informed by noting timing of meal progression. Serve orders by picking up and delivering patrons' choices from bar and kitchen; deliver accompaniments and condiments from service bars. Respond to additional patron requirements by inquiring of needs; observing dining process. Maintain table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs. Properly open and pour wine at the tableside. Conclude dining experience by acknowledging choice of restaurant; inviting patrons to return. Obtain revenues by totaling charges; issuing bill; accepting payment; delivering bill and .payment to host; returning change or credit card and signature slip to patrons. Contribute to team effort by accomplishing related results as needed. Provide welcoming phone greeting and following Guest ordering procedures. Convey menu information over the phone to Guests and give accurate estimate of delivery time. Perform basic cleaning tasks as needed or directed by supervisor. Fill in for absent staff as needed. Assist with special events as needed. Adhere to grooming and appearance standards consistently. Promptly address customer service issues and refer customers to management when necessary. In addition to your primary job function outlined in your job description, every employee is expected but not limited to sweep/clean floors, empty trash, clean kitchen equipment, help each other when needed regardless of position, clean windows and doors, take care of guests needs, bus tables, roll silverware, refill drinks, wash dishes or anything else the Management staff may ask of you Qualifications: • Previous experience as a server is preferred, • Friendly and outgoing personality, • Excellent communication skills, • Ability to meet the physical demands of the position, including standing for long periods and carrying trays\, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment

Job DescriptionDescription: Job Description Russell Landscape is seeking skilled, motivated, and hard-working Crew Members to join our commercial landscape maintenance team. If you take pride in quality work, enjoy working outdoors, and are ready to grow your career with a top-tier landscaping company, we want to hear from you! What You’ll Do: • Work on a professional landscape maintenance crew serving commercial properties, • Perform high-quality maintenance tasks including mowing, trimming, edging, mulching, planting, pruning, and more, • Assist with loading/unloading equipment and materials, keeping tools in top shape, • Follow directions from Crew Leaders and ensure job sites are clean, safe, and complete, • Occasionally support commercial construction or enhancement projects, • At least 2+ years of commercial landscape experience, • Ability to operate mowers, blowers, trimmers, and other landscape equipment, • Strong work ethic, attention to detail, and reliability, • A team-first attitude and willingness to learn, • Ability to lift up to 50 lbs and work outdoors in all weather conditions, • Competitive pay based on experience, • Paid time off and holiday pay, • Health, dental, and vision insurance packages, • 401(k) with company match, • Opportunities for career growth and advancement into Crew Leader and beyond, • A fun, professional, and supportive work environment where hard work is noticed This role requires physical stamina—frequent walking, bending, lifting, climbing, and handling equipment. You’ll be active and outdoors every day, so bring your best attitude and energy! Why Russell Landscape? We’re not just another landscaping company—we’re a family-focused, faith-driven team that values integrity, excellence, and people. At Russell, you’re more than a number—you’re a vital part of something bigger. If this sounds like your kind of job, we’d love to connect. Requirements:

Job Description SERVER We are looking to add a Server to our team. See below for details and to apply for the position. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our clubs mission. We are looking for one Breakfast/Lunch server and one Lunch/Dinner server. Essential Functions: • Maintain guest satisfaction throughout the meal service, • Take order accurately and provide information on the menu as needed, • Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness., • Must be able to carry a tray., • Must be able to work both indoors and outdoors., • Must be able to communicate with guests & coworkers., • Checks station before, during and after shift for proper set-up and cleanliness, • Service of food and/or beverage to include the order-taking, delivery and clearing of any food and/or beverage items, • Other reasonable duties as assigned, • Previous serving experience preferred, • Able to stand/walk for 8 or more hours, • Must be able to carry, push, pull, lift up to 25 lbs, • High School Diploma/GED a plus but not required, • Guaranteed Gratuities through Service Charge. Benefits: Health, Dental, Life, Vision, Accident & Hospital Indemnity, 401(k), Free employee Lunch, Hotel discounts at affiliate hotels The Resort at Longboat Key Club is a drug-free workplace. The company conducts post-offer employment verification, motor vehicle, and criminal background checks. All offers of employment are subject to satisfactorily completing the checks outlined above. The Resort at Longboat Key Club is also an equal opportunity employer committed to hiring a diverse workforce.

Hilton Hotels - - Responsibilities: Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensils; Scrub pots and pans; Stock and maintain supplies and equipment; Perform cleaning duties including, but not limited to, mopping and removing trash; Transport and store

Pyramid Global Hospitality - - Responsibilities: Maintain a daily sanitation log for dish machine and manual pot wash sink; Ensure work areas are left ready and communicate any items not ready; Lead green initiatives by recycling all cardboard using the compactor; Turn off lights when not in use, k

Job Description Major Food Group is hiring Lead Sommeliers to join our team at CARBONE VINO! Located in the heart of Coconut Grove, CARBONE VINO presents all of the legendary restaurant brand’s signature dishes, a collection of exceptional new additions to the repertoire, and a dynamic beverage program that gives guests the opportunity to enjoy fine and rare wines by the glass. Adding to the concept’s appeal is a world-class bar that serves the complete menu and welcomes walk-ins—because CARBONE VINO was designed to be the kind of restaurant that diners can visit time and time again. RESPONSIBILITIES: • Oversee purchasing of all wine, beer, spirits, non alcoholic offerings under supervision of the Regional Beverage Manager., • Purchase, receive, store and catalog all existing and new beverage products at the restaurant as specified to company standards., • Ensure that all beverage offerings are listed correctly on all menus and in the POS system., • Ensure that all beverage offerings are listed correctly on all menus and in the POS system., • Maintaining a current, up to date beverage management system., • Be the lead Sommelier on the floor. Guide guests with wine selections, consider their taste and budget when guiding them through the menu., • Ensure all wines and spirits are presented and served correctly and all pouring techniques are adhered to as specified by company standards, • Spearheading education for all front of house of staff for all beverage offerings that the restaurant offers., • Anticipate guest needs. Provide information to guests regarding our venues, menus and pricing., • Practice highest regards for safety within all areas and with all materials, • Follow and adhere to all standards set for by the Department of Health (DOH) and appropriate Federal/State Liquor Control Boards, • Previous experience in a beverage management role., • Previous experience working with distributors in a purchasing role., • 2-4 years of experience as a Sommelier in an upscale, high volume restaurant is preferred but not required., • WSET certifications preferred or certifications from another accredited wine institution preferred but not required., • Extensive knowledge of wine and wine service techniques especially Champagne, Burgundy, Bordeaux and Napa Valley., • Extensive knowledge of vintages in major regions of the world., • Experience opening and understanding older, vinous wines., • Extensive knowledge of cocktails and spirits., • Availability to work nights, weekends & holidays, • Positive attitude, • A “guest-first” mindset, • Competitive Salary, • Medical/Dental/Vision Insurance with Company subsidy, • Growth Opportunities, • Progressive Paid Time Off, • Parental Leave, • Tuition Reimbursement, • Generous Dining Allowance Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

Job DescriptionAbout Us At The Pharmacy Hub, we collaborate with pharmaceutical brands, manufacturers, health brands, telemedicine providers, and healthcare companies to deliver essential products directly to patients. Our expertise allows us to seamlessly distribute pharmaceuticals, medical devices, and other healthcare products to consumers, ensuring greater accessibility and convenience. Job Summary: The Pharmacy Runner plays a crucial role in supporting the smooth operations of the pharmacy's shipping and logistics functions This position assists in ensuring that all supplies required for shipping are well stocked, organized ESSENTIAL FUNCTIONS & RESPONSIBILITIES • Help to keep the work stations fully stocked., • Provide the supplies needed for the shippers and technicians to keep the operations uninterrupted., • Keen tracking of the low or no stock supplies needed at the stations to keep running the operation., • Work closely with the staff and help to fulfill the daily tasks and requirements., • Proven ability to multitask effectively., • Basic English with the ability to read and write., • Experience operating a forklift, • Detail-oriented with a high degree of accuracy., • Excellent communication skills to collaborate with other departments and external partners., • Warehouse environment., • Ability to deal with loud noises., • Frequent standing, walking, and lifting up to 50 pounds., • Requires normal vision range., • Able to lift, carry, push, pull, reach, grasp, bend, climb, and stack items carefully What We Offer • Competitive salary., • Quarterly bonus program based on productivity and efficiency., • Flexible shift options (mornings, evenings and overnight)., • Opportunities for growth in a rapidly expanding telepharmacy practice., • Collaborative and innovative work environment focused on patient safety and compliance. Expected hours: 40 hours per week, with additional overtime as needed, depending on business demands Bonus Potential: Up to $1,100 per quarter, performance-based. Job Type: Full-time - This is a 100% onsite role; remote or hybrid work is not available Pay Range$16—$18 USD Benefits: • 401(k) with up to 4% matching, • Medical, dental, vision and life insurance, • Paid time off Core Values The Pharmacy Hub is dedicated to breaking barriers in healthcare by championing access, intervention and affordability. • Customer-first mindset - we develop strong partnerships with telehealth platforms and healthcare companies to enhance access and understand their specific needs, • Innovation for intervention in care - we develop advanced compounding solutions and products to better support patient health outcomes, • Continuous improvement - we continuously improve our processes and offerings through intelligent, honest and transparent practices to deliver cost-effective solutions that truly benefit our clients and their patients.You will play a pivotal role in maintaining these values and contributing to the company's mission of redefining healthcare delivery through superior pharmacy services At The Pharmacy Hub, we don't just offer jobs—we offer opportunities for career growth and development. We take pride in our fast-paced, team-driven culture and are committed to supporting our employees in achieving success. If you're ready to join a company that values hard work, dedication, and teamwork, apply today! We look forward to welcoming you to The Pharmacy Hub and working together to deliver top-tier pharmacy fulfillment solutions.

Job Description Riptide Car Wash is looking to improve our customer experience as well as our personnel. At Riptide we strive to excel in our customer service while maintaining a spotless work place. Job duties include communicating with customers while educating them of our wash packages and membership options. Keeping all vacuum hoses clean and unclogged. Making sure every vacuum spot has a full window bottle with folded towels at all times. We are continuously picking up trash throughout the lot and making sure we do not have any trash over flowing. All while making sure our tunnel is staying clean and our equipment is functioning properly. We are a young fun energetic team ready to bring you on with lots of growth opportunities with more locations being built. SIGN ON BONUS $200 for sign on bonus when staying with us for 30 days full time or 60 days part time. Company DescriptionExpress Car WashExpress Car Wash

Hilton Hotels - - Responsibilities: Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensils; Scrub pots and pans; Stock and maintain supplies and equipment; Perform cleaning duties including, but not limited to, mopping and removing trash; Prepare and place cl

Omni Hotels - - Responsibilities: Responsible for thoroughly and efficiently washing dishes, pots, cookware and utensils in compliance with Omnis high sanitation standards; Responsible for breaking down trays from banquets and the outlets; Responsible for delivering clean cookware and serving ware

Job Description RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach. Combining genuine hospitality, fine dining, and a sophisticated nightlife atmosphere, MILA has quickly become a premier destination within Miami's upscale social scene. At RDG, we are a collective of individuals dedicated to excellence and the art of sensory engagement. We embrace the rhythms of life and are motivated by the thrill of adventure. Our core principles focus on providing customers with immersive experiences, organic design, and a refined culinary journey. DREAM IT MILA has exceeded expectations in its initial two years, achieving remarkable success despite pandemic-related challenges and securing the #5 spot in The Restaurant Business Top 100 ranking. Building on this success, RDG has expanded into new concepts, including AVA MediterrAegean in Winter Park, Florida, CASA NEOS on the Miami River, Claudie (opened Feb 2025), and MM, a Membership Community. Upcoming projects include AVA’s second location in Coconut Grove and Casa Neos Lounge (Fall 2025), Noora and HONŌ Japanese Steakhouse (Spring 2026). BUILD IT RDG's distinguished brand portfolio and exclusive membership program aim to create a network of venues and experiences that offer a unique lifestyle to guests and members in Florida. Our goal is to establish RDG as a leader in the luxury restaurant industry in the United States. GROW IT RDG has demonstrated rapid growth and is poised for significant economic expansion globally. We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and international markets including Paris, London, Dubai, and Mexico City for potential expansion opportunities. Summary: Sommeliers are primarily responsible for the seamless execution of providing guests with a complete experience relating to wine, spirits, beers, and non-alcoholic beverages offered by MILA. Guiding them through the ordering process, communicating all requests and orders to the captains and servers, assisting the service team with service whenever necessary, announcing food and beverage at the table, clear and proficient guest interaction, preparation, presentation, and maintenance of table side drink carts. Essential and other important responsibilities and duties may include, but are not limited to the following RESPONSIBILITIES: • A complete understanding of the wines-by-the-glass program, pairings. Complete understanding of the cellar, proper wine service; decanting, and appropriate use of glassware., • Complete understanding of all menus, menu structure, ingredients, origins, suppliers, seasonality, flavor and texture, allergy restrictions, preparation methods (and limitations), presentations styles, • Complete understanding of the cocktail program of the Main Bar as well as V by MILA bar program, have advanced knowledge of the spirits available, their pricing, history, and flavor profile., • Complete knowledge of the beer and N/A program, • Maintain COGS and inventory levels within pre-assigned targets established by the executive team., • Financial management: understanding budgets, Profit & Loss statements, invoicing procedures, theoretical vs actual model., • Curating the wine and sake program per brand standards, • Maintaining a database of wines in assigned programs, ensuring all items are correctly mapped., • Select wines and sake for the program to create a comprehensive wine list that correlates to the brand and concept., • Develop strong relationships with winemakers and vendors., • Developing and mentoring junior sommelier(s), hosting educational seminars, • Provide ongoing training for existing staff members as well as new hires on the beverage program., • Maintain knowledge of new products and techniques in the industry., • Maintain complete knowledge of and comply with all departmental policies/service procedures/standards., • Maintain complete knowledge of correct maintenance and use of equipment; use equipment only as intended., • Anticipate guests’ needs, respond promptly, and acknowledge all guests, however busy and at whatever time of day., • Attending employee meetings and communicating suggestions for improvement as needed., • Handle, store, and rotate all products properly., • Understand and comply with Company Policies., • Promptly report equipment and food quality problems to the Management team, • Always maintain positive co-worker and guest relations., • Maintain and strictly abide by State sanitation/Health regulations and company standards., • Follow prep work as specified by the Manager or Supervisor. Requirements/Qualifications: Certified accreditation from a recognized organization (Court of Master Sommelier / WSET). • A minimum of 4 years of experience in high volume, elevated dining restaurant., • Must be detail-oriented and possess effective communication and written skills., • State complaint food handling certificate., • Ability to multi-task., • Must be a team player., • Self-motivated and performance driven., • Professionalism and courtesy., • Punctuality and regular and reliable attendance., • Effective communication, written and interpersonal skills., • Time management skills., • Compute basic arithmetic., • Ability to comprehend and follow recipes., • Maintain the confidentiality of company information and recipe data Other Skills and Knowledge: • Leadership Physical Demands And Work Environment: • Be able to reach, bend, stoop and frequently lift to 50 pounds., • Remain in a stationary position for up to 8 hours throughout work shift.

Job DescriptionCompany Description Worldwide TechServices is a global leader in delivering technology services and solutions to the world’s most demanding clients. Headquartered in Billerica, MA; we provide infrastructure services and professional services to the world’s leading technology providers, outsourcers, large and small businesses and consumers. Job Description Dynamic Server Support is a senior position that performs tasks related to the repair of a variety of client products. Performs basic, moderately complex, and complex troubleshooting activities for desktops, laptops, Desk Side Support, ESF, and Servers. Interacts directly with clients to address technical issues and respond to them timely and accurately. Responsibilities • Provide customer support for designated equipment, • Answer client questions in a professional manner, • Accept and deliver all service calls assigned within the established service level agreement for each client, • Meet established customer service satisfaction criteria as outlined in established guidelines and policies, • Complete all administrative tasks associated with each call as documented in established policies and guidelines, • Complete real-time reporting of all calls as documented in established policies and guidelines, • Follow various established policies, guidelines, and documents relating to the successful delivery of service for each client, • Ensure control of assets and inventory through prompt turnaround of parts and equipment as required by client service agreements, • Report all activity in an accurate and timely manner, • Understand all Safety policies and guidelines and work within the guidelines of policies daily, • Additional requirements may exist if offer of employment is extended, • Other duties may be assigned to meet business needsQualifications Education and Experience: • Typically requires technical school certification or equivalent and 0-2 years of relevant experience, • Previous customer service experience is a plus Certifications and/or Qualifications: • Maintain all required OEM Certifications as directed by Management, • Knowledge of relevant software and hardware, • Valid Driver’s License and reliable transportation with valid registration and adequate insurance Skills: • Ability to communicate regarding technical issues with clients, • Ability to drive to client locations, • Ability to drive long distances, and occasional overnight assignments within other geographies, • Ability to lift and or move various computer equipment up to 50 lbs., • Must own a basic repair tool kit Additional Information All your information will be kept confidential according to EEO guidelines.

MCR Hotels - - Responsibilities: Clean dishes and kitchenware to ensure availability of clean items for food service; Maintain cleanliness of work areas, refrigerators, and floors; Assist with trash disposal and some bussing of tables; Assemble, maintain, and break down dish machine; Support prep w

Job Description La Vela Coffee Roasters and Catering is a coffee roasting company that focuses on roasting and serving specialty coffees. We strive to offer delightful coffee which we field-test every day with our espresso catering operation at private and corporate events. Our in-house trained staff can execute the best service because they work and live the coffee process from the bean to the cup. Event Set up and execution crew Job description: We are currently looking for an eager set-up person ready to join our dynamic ESPRESSO CATERING TEAM. The main tasks include preparing supplies and set up espresso equipment to take to locations where we do our espresso services. Delivery, set up, pick up and breakdown is part of our daily tasks, Planning of the use of event inventory and orders will be needed. The new team member will help oversee and track the warehouse organization. As a team player in a growing business, you will be placed in a challenging yet rewarding environment. We are extremely family-oriented, but, always put our best foot forward. Tasks • Report to your supervisor to receive daily tasks, frequent strategy meetings., • Plan daily strategy for event preparation, development, and execution, • Prepare EVENT equipment and supplies as part of daily routine., • Ready to perform event delivery, execution, and breakdown during previously planned and unplanned events, • Drive/deliver/pick-up equipment to and from events safely, • Track stations and team members whenever events are taking place The ideal candidate should: • Be willing to learn how to deliver, install and set up stations, • Train as a barista and assistant as back up, • Know how to prioritize tasks to improve efficiency, • Knowledge of excel, word, ms office, google drive, • Punctuality is very important, • Enthusiasm and positive attitude, • Be able to lift 70 lb, • Be a team player, • Like coffee Requirements: • High school diploma or higher, • Like coffee, • Interest in learning barista skills, • Able to help to lift 60+ lbs., • Great customer service., • Fluent in English, Spanish, • Flexible hours: during the high season hours include weekends and evenings

Job Description Job Description: Come grow with us! We are looking for a driven individual who wants to take their career to the next level! 1-800-STRIPER is the leading provider of parking lot striping and maintenance services, and we are expanding. Experience is interesting but not necessary, as we offer Paid Training and opportunities for professional advancement. Crew Members operate a variety of equipment used in the application and maintenance of parking lots and other large site jobs. This position is a Part-Time position, but Full-Time will be an opportunity as we scale. This position offers a flexible schedule but requires night and weekend availability. Must be a team player, have attention to detail, and have a positive attitude. Equipment Operator experience is desirable. References are required. Job Type: Part-time Pay: Highly Competitive Pay and Package for those with complementary work experience, $18 - $25 / hour Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to talk and hear. This position is very active and requires standing, walking, bending, kneeling, stooping, crouching, crawling and climbing all day. The employee must frequently lift or move items up to 60 pounds and push or move items up to 350 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus. Essential Functions Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. * Operates equipment of various sizes and weights used in parking lot striping. * Assists in preparing equipment and trucks. * Assists in tracking inventory: paint, chalk, etc. * Properly follows company and OSHA safety procedures. Brings problems to the attention of the crew leader or foreman. * Follows daily procedures and protocols as set forth in job orientations and training. * Performs routine inspection and preventive maintenance on assigned equipment and refers defects or needed repairs to the Crew Leader or Operations Manager; cleans equipment. * Cleans stencils as needed. * While on site fill machines, handle stencil work, cleans parking lot as needed, assist Crew Leader in layout work . Company Description1-800-STRIPER® of Fort Myers & Naples is a locally owned pavement marking and maintenance company serving commercial, municipal, and HOA clients across Southwest Florida. We specialize in parking lot striping, ADA compliance, and related services, and we pride ourselves on professionalism, reliability, and doing the job right. As a growing small business, we value organized, dependable team members who want to grow with us.1-800-STRIPER® of Fort Myers & Naples is a locally owned pavement marking and maintenance company serving commercial, municipal, and HOA clients across Southwest Florida. We specialize in parking lot striping, ADA compliance, and related services, and we pride ourselves on professionalism, reliability, and doing the job right. As a growing small business, we value organized, dependable team members who want to grow with us.

Job Description EXPERIENCED ASPHALT MEMBERS WANTED (FORT MYERS/ NAPLES) Seaton Paving is currently seeking Experienced Asphalt members to join our growing team. PAVER OPERATOR, Paving Crew Member (skilled) LUTE RAKE MAN , ROLLER OPERATOR ,and SHOVEL MAN. Compensation will be based on experience. MUST HAVE EXPERIENCE WITH ASPHALT. Compensation: Based Upon Skill - Above Industry Standards Employment type: Full-time Apply to this ad with your resume or in person at Seaton Paving & Sitework Inc between 9:00am to 3:00pm. MUST HAVE EXPERIENCE Seaton Paving & Sitework Inc 7861 Mainline Parkway Fort Myers, FL 33912 239-985-9860

Job DescriptionDescription • Morning prep is making all the dough needed for the day. Also all prep work may include chopping veggies, grinding cheese, make sauce, etc. during the morning prepCharacteristics/Qualifications, • Pleasant and polite to customers at all times. Must be dedicated, hones, a hard worker, oriented toward customer service, and able to work as part of a team.Responsibilities, • Primary responsibility is dealing with customers – taking payment, making change and delivering food order, • Performs cashier and other clerical duties, • Prepares for the rush, • Prepares dough for square pizza, • Prepares salads, • Prepares and stores all veggies for the pizza, • Fills containers of pizza toppings and stores the remainder of toppings in the cooler, • Prepares and sets-up for the lunch rush, • Prepares and sets-up for the dinner rush, • Cleans up the back make station area, • Fills the pop cooler during slow times and also aids any other position if possible, • If necessary, the cashier should be familiar with the cut side in order to provide relief if needed, • Keeps the lobby and counter clean

Job Description About Discovery Management Group Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ranks among the 2 largest U.S. senior living operators. Discovery Management Group specializes in managing and enhancing senior living communities across the United States. With a focus on innovation, operational excellence, and lifestyle personalization, Discovery Management Group plays a vital role in serving more than 6500 residents nationwide. We offer rewarding career opportunities that include: • Competitive wages, • Access to wages before payday, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time), • 401(K) with employer matching, • Paid training, • Opportunities for advancement, • Meals and uniforms Server Responsibilities: • You will take meal/drink orders and serve meals in a friendly and timely manner, • Assure residents and guests are satisfied with their meals, • Maintain knowledge of all specials and general description of all food items, • Maintain all side stations and dining areas, • Follow daily and weekly cleaning schedules, • Practice all safety and loss prevention procedures, • Must enjoy working with seniors, • Ability to interact with guests, residents and staff in a courteous and friendly manner, • Ability to respond promptly to resident needs, • Ability to balance team and individual responsibilities If having a direct impact on the lives of others is appealing to you, apply today and join our team! EOE D/V

Job Description We are looking to add to our Tiki Bar Team! We are looking for Cocktail/Beach Servers to serve our Guests while they enjoy our beautiful white sandy beach. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission. Benefits: • Health Insurance, • Dental Insurance, • Vision Insurance, • Life Insurance, • 401(k), • Free Associate Parking, • Free Meal for every shift worked, • 25% Discount in Resort Outlets, • Hotel Discounts with OPL, • Greet guests in a timely manner with a professional friendly tone, • Provide attentive, efficient, friendly service following our SOP’s, • Willing to work any day of the week, including weekends and holidays, • Complete all opening side work to prepare yourself for the shift, • Complete all closing side work at end of shift, • Follow all safety and sanitation policies when handling food and beverage, • Have full knowledge of all menu items, garnishes, contents and preparation methods, • Follow all policies and procedures, • Responsible for personal hygiene, grooming, clean uniform, and professional appearance, • Responsible for punctuality when reporting to work, and clocking in only after being in full uniform, • High School Diploma/GED a plus but not required, • Previous experience a plus We are an Equal Opportunity Employer. This company does not and will not discriminate in employment and personnel practices on the basis of race, sex, age, handicap, religion, national origin or any other basis prohibited by applicable law.

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation Responsibilities: • Take food and beverage orders from customers, • Answer questions about the menu and preparation, • Provide accurate orders to the kitchen staff, • Check with customers periodically during their meals to ensure they are satisfied, • Take orders from customers for food and beverages, • Provide customers with their checks at the end of the meal and process paymentQualifications:, • Previous experience as a server is preferred, • Friendly and outgoing personality, • Excellent communication skills, • Ability to meet the physical demands of the position, including standing for long periods and carrying trays, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment

Job Description About Discovery Management Group Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ranks among the 2 largest U.S. senior living operators. Discovery Management Group specializes in managing and enhancing senior living communities across the United States. With a focus on innovation, operational excellence, and lifestyle personalization, Discovery Management Group plays a vital role in serving more than 6500 residents nationwide. We offer rewarding career opportunities that include: • Competitive wages, • Access to wages before payday, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time), • 401(K) with employer matching, • Paid training, • Opportunities for advancement, • Meals and uniforms Server Responsibilities: • You will take meal/drink orders and serve meals in a friendly and timely manner, • Assure residents and guests are satisfied with their meals, • Maintain knowledge of all specials and general description of all food items, • Maintain all side stations and dining areas, • Follow daily and weekly cleaning schedules, • Practice all safety and loss prevention procedures, • Must enjoy working with seniors, • Ability to interact with guests, residents and staff in a courteous and friendly manner, • Ability to respond promptly to resident needs, • Ability to balance team and individual responsibilities EOE D/V

Job Description Job Purpose: A Teak Server Assistant is plays a fundamental role in our Front of House team, enhancing the guest experience by assisting the team members in providing the highest quality of hospitality. Essential Functions: • Communicate with the host staff to update the floor chart continuously throughout the shift, • Collect menus and returns them to host stand, • Perform a perimeter sweep at beginning & end of shift, • Observe tables and keep track of clean, dirty and occupied tables, • Ensure that every area is clean and maintained, both inside and out, • Assist servers by refilling waters, beverages & providing bread service during dinner hours, • Assist in bussing and resetting tables, • Inform management immediately of dissatisfied guests, • Maintain professional, composed and calm demeanor at all times, • Full-Service Restaurant experience preferred, • Previous Server Assistant or Busser experience required, • Strong communication skills, • Ability to communicate with individuals from diverse backgrounds, • Stands during entire shift, • Reaches, bends, stoops, lifts, shakes, pours, carries, and pushes Health Insurance, 401K, Discounted Meals Starting Pay Rate: $18hr Powered by JazzHR IybDyTMteh

Job Description Now Hiring: Housekeeping Runner | Help Keep Our Resort Running Spotless & Smooth! Location: 1775 Bonaventure Blvd, Weston, FL 33326 Pay Rate: $16/hr Do you enjoy staying active, working behind the scenes, and being part of a team that keeps everything moving? Are you dependable, detail-oriented, and eager to support a fast-paced hospitality environment? If so, we’d love to meet you! We’re looking for a Housekeeping Runner to join our Resort Operations team. In this entry-level role, you’ll support our housekeeping staff by delivering supplies, assisting room attendants, and helping maintain clean, organized spaces throughout the resort. Your work will play a key role in ensuring every guest enjoys a comfortable, welcoming, and memorable stay. What You’ll Do: • Deliver linens, amenities, and supplies to guest rooms and housekeeping teams, • Assist room attendants with cleaning tasks, cart organization, and supply replenishment, • Help maintain cleanliness in public areas, hallways, and back-of-house spaces, • Collect, transport, and distribute laundry and linens as needed, • Identify and report maintenance or safety concerns promptly, • Follow all housekeeping, safety, and sanitation standards, • Strong work ethic and willingness to help wherever needed, • Attention to detail and pride in keeping spaces clean and organized, • Ability to multitask and work efficiently in a fast-paced environment, • Dependable, team-oriented, and professional demeanor, • Comfortable working on your feet and performing physical tasks, • A great entry point into resort and hospitality operations, • Be part of a supportive, team-driven work environment, • Stay active while making a meaningful impact on guest satisfaction, • Opportunities to grow and develop within the resort

Job Description WORK IN PARADISE.... at the beautiful South Seas on the tip of Captiva Island on Florida's Gulf Coast just across the bridge from Ft. Myers. Escape to a tranquil tropical island destination, marked by 2.5 miles of beaches, surrounded by glistening gulf waters and endless opportunities for fun and adventure. Here's what we're looking for ... An inspired, driven individual who believes in providing an outstanding customer experience and comes to work energized and ready to carry that spirit throughout the day. You truly appreciate the opportunity to work with people who encourage, challenge, and support one another to be their best. Grow your career with us and learn first-hand how to shape remarkable experiences for our NEW world-class resort, guests, and owners. Objective: The On Call Banquet Server is responsible for set-up, serving and tear down of banquet events. Rate of Pay: $12.00 per hour plus service charges. Responsibilities Provide a guest experience that exemplifies South Seas standards of excellence. • Interact with guests in a friendly, professional, and courteous manner., • Be on time for events and be prepared to work until the end of the event., • Comply with the Company’s grooming standards, ensuring your uniform is clean and pressed, and your name tag is in place., • Be up to date on all required certifications including Alcohol Awareness and Serve Safe., • Complete prep assignments prior to the event as directed by the Director of Catering or Banquet Captain., • Maintain composure throughout the event, and work through stressful situations., • Must be familiar with the organization of the hotel, and where to direct guests., • High School diploma or equivalent preferred., • Experience as a Server in a hotel/restaurant environment is a plus., • Ability to stand/walk for prolonged periods of time., • Ability to lift to forty pounds., • Work in both an indoor/outdoor environment, with the potential for hot temperatures., • Ability to work at a computer in an office setting and respond to client inquiries promptly. Captiva Island has been the destination of choice for generations of families. South Seas, for many, is where the destination has come to life. The 330-acre retreat and wildlife nature preserve on the Florida Gulf Coast offers elevated coastal experiences and world-class amenities designed to appeal to a multitude of guests. Join this passionate and hardworking team and enjoy working in paradise. Our Core Values: We are in the business of creating an authentic sense of place for families to return to time and time again while committing ourselves to creating memorable and fun experiencers through passionate, attentive service. This mantra is reflected in everything we do and every interaction we have whether it be in hospitality operations management, asset management, development, or sales & marketing. Our values define who we are. • Be Authentic, • Practice Humility, • Cultivate Teamwork, • Value Time Our company (“Company”) fully subscribes to the principles ofEqual Employment Opportunity. It is our policy to provide employment,compensation, and other benefits related to employment based on qualifications,without regard to race, color, religion, national origin, age, sex, veteranstatus, genetic information, disability, or any other basis prohibited byfederal, state or local law. In compliance with the Americans with Disabilities Act (ADA) andapplicable federal, state and/or local laws, it is our policy to providereasonable accommodation upon request during the application process toapplicants in order that they may be given a full and fair opportunity to beconsidered for employment. As an Equal Opportunity Employer, we intend tocomply fully with applicable federal, state and/or local employment laws andthe information requested on this application will only be used for purposesconsistent with those laws. To the extent required by applicable law, TheCompany maintains a drug- free workplace.

Job Description PT server needed in the main dining room. Taking the residents orders at breakfast, lunch, and dinner, bussing tables, cleaning the dining area, and resetting the dining area after each service. Working in the prep area to help get service set up prior to each service. Friendly interaction with residents in a Senior Living Community. This is a NO TIP position.

Job Description What You'll Do: • Welcome Guests: Greet every guest with a smile, ensuring a warm and inviting atmosphere from the moment they arrive., • Deliver Exceptional Service: Provide detailed menu knowledge, suggest delectable pairings, and tailor recommendations to meet each guest's unique tastes., • Team Collaboration: Work closely with our culinary and service teams to ensure seamless and enjoyable dining experiences., • Competitive Pay & Tips: Earn great wages with performance-based incentives., • Flexible Scheduling: Enjoy shifts that fit your lifestyle—whether you're looking for full-time or part-time hours., • Growth Opportunities: We believe in nurturing talent. Advance your career with ongoing training and professional development., • A Fun, Supportive Environment: Join a vibrant team where every member contributes to a positive, energetic atmosphere., • A passion for top-tier customer service., • Excellent communication and interpersonal skills., • The ability to thrive in a fast-paced, team-oriented environment. Elevate your career. Create lasting impressions. Join our team today! RREMC Restaurants, LLC is an Equal Opportunity Employer.

Job Description Full job description Our goal each and every day is to provide care, comfort and respect to our residents. We are looking for individuals with skill, ability and compassion to fulfill our part-time and full-time Server positions. We believe that taking pride in everything we do for our residents is a calling. Key Responsibilities: • Food preparation and set up, • Dining room services, • Emptying garbage and moving it to dumpster, • High school diploma or GED, • One or more years’ dietary aide experience in an upscale assisted living community, • Excellent communication and customer service skills, • Flexibility with schedule and available to work weekends and holidays This job position requires moderate physical demands. Duties may include frequent walking, stooping/kneeling/bending, lifting/carrying, and pushing/pulling during work. Job Types: Full-time, Part-time Benefits: • Dental insurance, • Health insurance, • Paid time off, • Afternoon shift, • Day shift, • Evening shift, • Upscale Assisted Living Dietary Aid/Server: 1 year (Preferred)

Job Description SERVER Aielli Group is seeking an experienced, motivated, and skilled server to provide exceptional customer service, take orders, deliver food and beverages, and ensure a highly enjoyable dining experience. Strong communication, multitasking and interpersonal skills are crucial. A friendly demeanor, the ability to work under pressure and attentiveness to guests’ needs are essential. Prior food service experience, although additional training will be provided. Successful servers will display a positive attitude, strong passion for hospitality and attention to detail. Server Responsibilities. • Ability to learn restaurant layout., • Learn various food and beverage menus., • Deliver superior service and maximize customer satisfaction., • Maintain a positive restaurant culture., • Know proper steps of service., • Work as a team member; assist co-workers in various positions when needed., • Maintain health and safety standards., • Multitasking abilities., • Highly attentive to details., • Strong communication skills., • Friendly and outgoing personality., • Ability to work well under pressure., • Health Insurance, • Vision, • Dental, • 401(k), • Life Insurance, • PTO, • Employee Discount, • Morning and Afternoon Shifts, • Sunday - Saturday

Job Description Beef ‘O’ Brady’s is about great food, good sports and a comfortable family atmosphere. Our guests have come to appreciate Beef’s friendly service and the value of our quality food. We are looking for people who are: • Genuinely passionate about customer service, • Dedicated, fun-loving people, • Driven to consistently perform at a high level, • Arrives to work on time, neatly groomed and in a clean uniform for every shift, • Demonstrates a positive attitude at all times, willing to help out where needed, • Follows all Beef ‘O’ Brady’s safety, sanitation, and employee guidelines, • Welcomes and greets guests to make them feel comfortable and well taken care of, • Communicates and interacts well with families and kids, • Follows Beef’s steps of service in exceeding the Guest’s experience, • Learns the names and personally recognizes regulars, • Knowledgeable of Beef’s menu to describe items and inform guests of feature items, • Take food and beverage orders and enter orders in POS system, • Prepares and serves cocktails, beer and wine according to recipes., • Deliver food and beverages in a timely manner, • Monitor guest’s dining experience and ensure they are satisfied with food and service, • Respond promptly and courteously to any requests, • Possess basic math skills and money handling to make proper change and process credit card payments, • Prepare final bill, present check, take payment, process credit card or make change, • Thank guest for their visit and invite them to return, • Smiles and interacts with all Guests at all tables, not just their own, • Assists other team members in taking care of Guests, cleaning and maintaining tables, and running food, • Performs side work at the start and end of each shift as required by service station assignment, • Maintains a clean work area, dining room and bar during the shift, • Follows all requirements for the responsible service of alcohol, • Can complete requirements of job without constant supervision, • Responsible for running side work such as washing glassware and rolling silverware during shift, • Must be flexible in schedule requirements as hours may fluctuate due to sporting and community events, • Meet state and local age requirements for serving alcohol, • Food Handler Certification (or other state approved program if required), • Be able to operate basic restaurant equipment: POS, soda machine, coffee/tea maker, etc, • Previous server/bar experience preferred but not required, • Must be able to stand and walk for extended periods of time, • Must be able to lift and carry items up to 25 pounds, • Must be able to smile and clearly communicate with all guests, co-workers and management, • Must be able to balance and carry multiple food and beverages to and from dining area. Team Player, Hard Worker, Honest

Job Description Our Property: Captiva Island has been the destination of choice for generations of families. South Seas, for many, is where the destination has come to life. The 330-acre retreat and wildlife nature preserve on the Florida Gulf Coast offers elevated coastal experiences and world-class amenities designed to appeal to a multitude of guests. Join this passionate and hardworking team and enjoy working in paradise. Our Core Values: We are in the business of creating an authentic sense of place for families to return to time and time again while committing ourselves to creating memorable and fun experiencers through passionate, attentive service. This mantra is reflected in everything we do and every interaction we have whether it be in hospitality operations management, asset management, development, or sales & marketing. Our values define who we are. • Be Authentic, • Practice Humility, • Cultivate Teamwork, • Value Time, • Low-cost Medical, Dental, Vision Plans, • Paid Life Insurance, • Short- and Long-Term Disability, • Paid Time Off & Holidays, • 401(k) with 100% match up to 4 percent, • Commuter and Company-paid Toll Programs The Server Assistant provides support to the Server and Bartender Teams. The SA engages with our Resort Guests and Owners in a hospitable, professional and respectful manner. These tasks will be assigned by the shift and include Food/Drink Runner, Bussing, Bar Backing and general tasks assigned by the Restaurant Leadership. RATE OF PAY fulltime, hourly $17.00 per hour ESSENTIAL FUNCTIONS • Follow All SOP's assigned for the position assigned for each shift., • Complete all Shift Checklists assigned by leadership daily., • Review all orders in the pass thru and confirm with the Expo that the order is ready to be delivered to the table., • Greet the table by introducing yourself by name and confirming the guests name on the order., • Deliver all food and beverages in a professional manner and confirm with the guests that everything that has been ordered is correct., • Ask all guests in the party if there is anything else you can bring for the table and then return if items requested immediately., • Please notify the restaurant leadership of any issues with guests' food order or service immediately., • Once the delivery of items and all food/beverages ordered are completed thank the guests and wish them an enjoyable meal., • You will be assigned a group of server sections to keep clean and stocked your entire shift., • You will be responsible to keeping the sections cleared of any unused service ware., • You will be responsible for keeping the floor area under tables and in the sections free of debris and clean with dustpan and broom and if needed moping of spilled items., • While "Bussing/Clearing" items from tables/sections with guests please introduce yourself and ask he guests how their dining experience was., • You will be responsible for keeping the busser stations stocked with cleaning materials and ensuring that no waste is overflowing from tubs or receptacles. Education: High school diploma or equivalent and/or experience in a hotel or related field is preferred. Experience: Minimum of one-year previous experience as a server or server assistant in an upscale restaurant, hotel/resort or private club environment preferred. Required: • Must have a valid driver’s license, motor vehicle background check will be completed, • Must be 18 years old or older to hold this role, serving/selling alcohol in state of FL, • Alcohol Awareness Certification (must comply with State regulations - can receive through South Seas), • Fluent in English language, must be able to convey information and ideas clearly., • Comprehend reading materials, speak, read and write English; other languages valuable., • This position holds multiple job functions at once, a great multitasker., • Must show initiative in job performance, including anticipating what needs to be done before it becomes a necessity., • Works well in stressful, high-pressure situations – fast paced environment., • Must maintain composure and objectivity under pressure., • Must be effective at listening to, understanding, and clarifying the concerns or issues raised by coworkers and/or guests., • Teamwork is essential and critical in this role., • Impeccable standards of appearance and grooming., • Position requires you to be able to stand, walk, bend and stoop for prolonged periods of time., • Must be physically able to safely lift and carry trays, kegs and cases weighing up to 50lbs several times during the course of a shift., • Must be able to use stairs while carrying trays of food or cocktails, • Must be able work in different types of weather, including high temperatures. Timbers Company is a developer and operator of exceptional boutique hotels, residence clubs and resort communities located in some of the most sought-after destinations in the world. We are passionate about creating remarkable experiences with world-class hospitality while exposing our Owners and guests to the humble authenticity of every location that we call home. Our company (“Company”) fully subscribes to the principles of Equal Employment Opportunity. It is our policy to provide employment, compensation, and other benefits related to employment based on qualifications, without regard to race, color, religion, national origin, age, sex, veteran status, genetic information, disability, or any other basis prohibited by federal, state or local law. In compliance with the Americans with Disabilities Act (ADA) and applicable federal, state and/or local laws, it is our policy to provide reasonable accommodation upon request during the application process to applicants in order that they may be given a full and fair opportunity to be considered for employment. As an Equal Opportunity Employer, we intend to comply fully with applicable federal, state and/or local employment laws and the information requested on this application will only be used for purposes consistent with those laws. To the extent required by applicable law, The Company maintains a drug- free workplace.

Job DescriptionBenefits: • Employee discounts, • Flexible schedule

Job Description Status: Seasonal Pay Rate: $10.98 plus gratuity Hours/Days: 25 -30 hours. Sunday through Saturday, two days off, no overtime. 2+ years of experience in a fast-paced environment. SUMMARY OF THE MAIN FUNCTION/PURPOSE OF THE POSITION: Responsible for meeting and exceeding the expectations of all guests. The Server demonstrates the PIMG values by providing the highest level of service possible in an efficient, courteous, personable, and professional manner to ensure a positive guest experience. This is a fast-paced position that will involve constant customer interaction with the ability to work on daily tasks and duties to create classic & innovative experiences in accordance with customers' needs and expectations, according to PIMG drink standards. While this brief job description is a general idea of the job, it in no way states or implies that these are the only duties to be performed by the employee in this position. KEY PRINCIPAL DUTIES/RESPONSIBILITIES: • ● Complete open/close checklist with managers signoff each shift., • ● Attend daily line-ups each shift., • Prepare alcohol or non-alcoholic beverages., • Interact with customers, take orders, and serve food and drinks., • Assess customers' needs and preferences and make recommendations., • Mix ingredients to prepare cocktails., • Plan and present the bar menu., • Check customers' identification and confirm it meets the legal drinking age., • Stay guest-focused and nurture an excellent guest experience while simultaneously taking drink and food orders., • Records: Staff will be responsible for all sales tickets and receipts. Lost sales tickets will be written up and lead to termination., • Safety: Staff are responsible for monitoring guest/owner alcohol consumption as well as proper food handling techniques and procedures. Staff are responsible for maintaining a clean and safe work environment and reporting any safety issues to management., • Customer Service: Responsible for making sure that all questions and requests made by guests/owners are addressed promptly and efficiently. Must achieve a high level of service with a focus on exceeding guest expectations. N/A EDUCATIONAL REQUIREMENTS: • High school diploma or equivalent preferred, not required., • English verbal communication skills; second language a plus., • Minimum of 18 years of age to serve alcoholic beverages and knowledge of ABC laws., • Excellent communication skills, an eye for detail, and the ability to multitask., • Possess or has the ability to obtain Alcoholic Beverage Certification and Food Handler permits., • Ability to efficiently operate a Point-of-Sale terminal., • Ability to solve practical problems., • Ability to read, analyze, and interpret general business information. SPECIALIZED EQUIPMENT: • Point of Sale equipment, • Soda dispensing machines, • Portable tables, chairs, and furniture, • Serving utensils of varying size and shape, • Requires standing/walking/bending throughout the shift and the ability to lift/push/pull up to 50 lbs., • Ability to reach hands and arms in any direction and kneel and stoop repeatedly., • Ability to walk on varying terrain, including hard floors, tile, and sand, for multiple hours, as well as perform in a hot and humid environment., • Responsible for maintaining hydration at all times., • Walk for long periods of time, possibly extended distances. WORK ENVIRONMENT: • ● This position requires a varying work environment ranging from office settings with normally moderate noise levels to work outdoors with environments that can be very hot and humid., • ● Sunglasses and sunscreen are highly recommended, and comfortable footwear is encouraged., • ● Varied weather conditions are expected., • ● Will work near moving or mechanical parts., • ● Varying schedule to include evenings, holidays, and extended hours as business dictates., • Each employee is responsible to maintain hydration at all times.

Job Description Do you live in the St Petersburg area, have a pickup truck, and want to make extra money working part time in the evenings 8 - 10 PM Sundays through Thursdays? Trash Fairies is hiring couriers to do doorstep trash pickup at an apartment complex that we service. We collect bagged household trash and recycling at apartments door-to-door within an assigned apartment community and transfer it to the on-site recycling container and the on-site trash dumpster or compactor. No trash leaves the property.

Job Description Come build your career with us! Pine Lake Nursery is a full service landscape installation firm, providing design, installation and maintenance services for governmental and commercial projects. We are growing and have a position available for an experienced Landscape Nursery Crew Member. Under limited supervision candidate will perform nursery functions such as planting, weeding, transplanting. Essential Requirements and Knowledge: 1. Good working track record with 1-2 years of nursery experience with understanding of production., 2. Have a good knowledge of plant material, and horticultural practices, 3. Knowledge of landscape installations/maintenance according to Florida Grades and Standards., 4. Knowledge of safe operation of landscape and maintenance equipment., 5. Able to read blueprints for large scale commercial projects., 6. Well organized and detail oriented, 7. Safe driving record, 8. Pass pre-employment Drug Testing and evaluation of essential job functions Responsibilities and Duties : Include but are not limited to the following 1. Responsibility for following direction and pace of nursery Forman., 2. Safety, crew member training, and development of best management practices, 3. Production under strict time restraints, 4. Overall exceptional quality of service, 5. Maintain open lines of communication with project managers At Pine Lake we’re interested in providing a career path where our employees will achieve their professional and personal goals. We offer competitive pay and the opportunity to advance and long term growth. As our company grows, so does our need for well trained employees and we welcome the opportunity to talk to you about employment with us. **A valid Florida driver’s license is required “CDL A”, a plus **Pass pre-employment drug test **US Citizen or legal right to work card ***Bilingual (Spanish) a plus We are an equal opportunity employer and drug free work environment and a pre-hire test is required

Job DescriptionNow hiring experienced SERVERS for our Destin, FL location. WEEKEND AVAILABILITY NEEDED Lucy Buffett LuLus is a high volume and fast paced restaurant. Our motto is Fun, Food, Music!! Why should you come work for us? Great benefits! #1 Discounted meal each shift! #2 Paid Weekly (EVERY FRIDAY!) #3 Closed for Winter Holidays (Thanksgiving, Christmas Eve, Christmas Day, and New Years Day) #4 Flexible Schedule #5 Discounts on food when you visit as a guest and in our gift shop every day. What does it take to be a Server at LuLus? -2 to 3 years of Serving experience required -Exceptional customer service skills -Organized and pays attention to detail -Team player -Take orders, as well as deliver food and beverage items in a timely manner -Screen guest identification in accordance with alcohol sale and consumption guidelines -Input guest orders through computerized POS system accurately **This is not an all-inclusive list of responsibilities. Thinking this position sounds perfect for you? Then it is time to apply! Head on over to our company website and apply today!

Job Description Interview Today, Start Tomorrow for the right candidate Are you someone who takes pride in creating clean, organized, and welcoming spaces? If you're dependable, energetic, and enjoy a role where no two days are the same, we want you on our team! What You’ll Do As our Houseperson, you play a key part in hotel operations and guest satisfaction. You’ll maintain public spaces, support housekeeping, and assist with event and meeting room setups. Your responsibilities include: * Maintain cleanliness in hallways, lobby, pool-area bathrooms, and all public areas * Dust, sweep, mop, vacuum, and polish surfaces throughout the hotel * Clean windows, blinds, picture frames, mirrors, lamps, baseboards, and elevator doors * Remove trash from designated hotel areas promptly * Restock housekeeping supplies and assist room attendants as needed * Set up, maintain, and clean all meeting and banquet rooms daily * Perform light maintenance tasks such as replacing light bulbs, tightening fixtures, minor touch-ups, and general upkeep * Safely lift, move, and transport equipment, chairs, and tables—must be able to lift up to 50 lbs * Act as a hotel ambassador and provide friendly, attentive guest service at all times What You Bring * High School Diploma preferred * At least 1 year of hospitality or customer service experience a plus * A strong work ethic, attention to detail, and the ability to work independently * Ability to work a flexible schedule including weekends and holidays * Comfortable with physical tasks and lifting up to 50 lbs * Hotel or resort experience a plus * Spanish speaking a plus Who We Are Vero Beach Inn & Suites is committed to creating a welcoming environment for our guests and team. We celebrate diversity and encourage individuality—your unique background, talents, and personality are valued here. Job Type Full-Time | On-Site Pay: $16.00 – $18.00 per hour Shift: 12:00 PM – 9:00 PM Weekends are a MUST — this position requires strong weekend availability Ready to Join Our Team? Apply today — interviews are happening now and the right candidate can start immediately. Come grow with a property that appreciates hard work and rewards initiative! Powered by JazzHR Es9fggrIIu

Job DescriptionLooking for part time breakfast server, sundays are required. Benefits/Perks • Flexible Scheduling, • Competitive Compensation Responsibilities: • Take food and beverage orders from customers, • Answer questions about the menu and preparation, • Provide accurate orders to the kitchen staff, • Check with customers periodically during their meals to ensure they are satisfied, • Take orders from customers for food and beverages, • Provide customers with their checks at the end of the meal and process paymentQualifications:, • Previous experience as a server is preferred, • Friendly and outgoing personality, • Excellent communication skills, • Ability to meet the physical demands of the position, including standing for long periods and carrying trays, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment

Job DescriptionResponsibilities • Enthusiastically greet all guests with a hearty "Welcome to Moe's" when they enter the restaurant, • Providing prompt, efficient, courteous service to all guests, • Handling guest complaints in a timely manner, inquiring about the quality of a guest's dining experience, thanking guests and inviting them to return, • Keeping the restaurant clean and appealing for all guests If you love burritos, have a great personality, and like to have fun, then you have found a home! Moe's Southwest Grill is now hiring energetic, service-oriented staff with great customer service skills! As a Crew Member, your duties will include: · Enthusiastically greet all guests with a hearty "Welcome to Moe's" when they enter the restaurant · Providing prompt, efficient, courteous service to all guests · Handling guest complaints in a timely manner, inquiring about the quality of a guest's dining experience, thanking guests and inviting them to return · Keeping the restaurant clean and appealing for all guests · Maintaining high food quality and safety standards Work Remotely • No Job Types: Full-time, Part-time Pay: $13.00 per hour plus tips Shift: • Day and Night Work Location: In person at Moe's Southwest Grill; Ft Walton Beach, FL

Job Description Job Title: Landscape Installer Location: Dade City, FL Employment Type: Full-Time Job Summary We are seeking a skilled and dependable Landscape Installer to join our team. This role involves installing and maintaining landscaping features such as sod, plants, trees, irrigation systems etc. The ideal candidate is hardworking, detail-oriented, and passionate about working outdoors. Key Responsibilities • Prepare job sites by clearing debris, grading soil, and setting up materials., • Install sod, mulch, plants, trees, and other softscape elements., • Operate landscaping tools and equipment (e.g., skid steers, trenchers, compactors)., • Assist with irrigation system installation and troubleshooting., • Follow landscape plans and instructions from supervisors., • Maintain a clean and safe work environment., • Communicate effectively with team members and clients.Qualifications, • Previous experience in landscaping or construction., • Ability to lift 50+ lbs and work outdoors in varying weather conditions., • Familiarity with landscaping tools and equipment., • Valid driver’s license preferred., • Reliable transportation., • Strong work ethic and attention to detail., • Bilingual (English/Spanish) is a plus.Benefits, • Competitive pay based on experience., • Opportunities for advancement and training., • Supportive team environment., • Health Benefits, • Paid time off and holidays (after probation period).

Job Description Midnight Cookies and Cream Westchester is a neighborhood bakery known for decadent cookies, milkshakes and ice cream. This is a fun, fast paced environment where we're looking for candidates who will be responsible for : • Dressing cookies, • Making milkshakes, • Scooping and serving ice cream, • Taking orders and helping customers (great opportunity for tips), • Prepping to-go orders, • Maintaining supplies throughout the kitchen and store, • Pay attention to detail in relation to food item preparation and presentation, • Be good team players who communicate and work well with colleagues, • Be willing to work late nights and weekends, • Be punctual and professional with both colleagues and customers, • Employee discounts

Job Description Job Description Server/Barista Job Summary and Mission Embark coffee lovers in an unrivaled journey of flavor, ambiance, and service. Our beverages will seek to provide customers with a unique experience combined with delicious different bread and snacks. We value hospitality, and attention to detail in all aspects of our operations. Qualifications Having integrity, honesty, respectful, being positive, and regular and punctual attendance. Experience No previous experience required Required Knowledge, Skills and Abilities • Language: English and Spanish, • Able to learn and perform oral and written instructions quickly, • Strong interpersonal skills and perform teamwork., • Welcome customers and performs different tasks such as necessary preparation of food, daily processes and cleaning activities before, during and after store business hours to ensure the highest level of product freshness, organization and store cleanliness.