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Temporary Chefs Wanted All Levels \n Flexible Work | Competitive Pay | Immediate Starts Available \n We're recruiting talented temporary chefs to join our growing team and work with a variety of clients across hotels, restaurants, pubs, care homes, schools, event venues, and contract catering sites. \n Whether you're a Commis Chef, Chef de Partie, Sous Chef, or Head Chef, we'd love to hear from you. \n What We O... \n \n ZIPC1_UKTJ

Previous experience as a Sous Chef Happy to take direction from the Head Chef Confident in leading a kitchen team when required Experience of independent stock control and ordering is a bonus!. As a Sous Chef with Skibound you will be second in command to the Head Chef of the Skilt clubhotel and res

We are looking for Commis Chef to join our fabulous team.

Ideally, we are looking for a proven Development Chef, who understands the education sector and has a proven track of development in this area. We invest in development opportunities and are always looking to recruit, train and retain the best people for our own future talent and your own future dev

Head Chef, Skilt clubhotel in Les Menuires – Skibound Winter 26/27. You will work alongside your Sous chef to lead your kitchen brigade and be the driving force for delivering high cover, high quality meals to our school guests and customers in the Skilt restaurant. This is a very hands-on cooking

As a Head Chef, youll make sure everything in the kitchen runs smoothly during a busy service.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a permanent casual basis contracted to 0 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days,

Chef de Partie (Evenings) - Whipsnade Zoo. We're looking for an Evening Chef de Partie to join our team at Whipsnade Zoo. As a Chef de Partie, you'll be a key part of the kitchen team delivering high-quality food to thousands of visitors each day at one of the UK's most unique visitor attractions.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a part time basis, contracted to 28 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are a

We are currently looking for a talented Grill Chef to work for a family run Restaurant, just outside of Luton, starting ASAP. Working closely with the other Chefs to cater for all. Confidently cooking with fresh food from local suppliers as Grill Chef.

Job Description Impact Food Group (IFG) is one of England's fastest-growing school food providers, serving around one million students every day across more than 1,500 schools.We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.Our brands inclu

As a full-time soldier, entry-level Chef in the British Army, youll:.Provide everything from fine dining and state banquets to humanitarian aid and disaster relief.Be part of a highly respected, specialist team.Give soldiers the energy and morale they need to complete any mission.Achieve the highest

Job Description/nSous Chef Award-Winning Gastro Pub Group/nWere looking for a passionate Sous Chef to join our award-winning gastro pub group.

Be all you can be with Hamberley At Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents. Ensuring every dish is made with love, supporting the health and happiness of those we care for. Joining us at Caddington Grove, our luxury care home that provides residential, dementia, and nursing care for older people, you'll be part of a team that is genuinely passionate about the health and well-being of our residents. We offer our colleagues A competitive salary and benefits package 28 days holiday inclusive of Bank Holidays Quality-linked bonus scheme - A performance bonus tied to our CQC/CI quality rating, rewarding you for helping us deliver outstanding care. Workplace pension for your future security A true team culture - A collaborative, encouraging working environment where kindness, respect, and professional pride are at the heart of everything we do Excellent training and career development opportunities Employee Assistance Programme, occupational health and wellbeing support services Everyday saving perks - Access to a wide range of retail discounts and savings Free on-site parking Rewarding connections - Refer a Friend bonus - earn up to £750 per successful referral because great people know great people.What you'll be doing You'll be supporting the head chef in the planning and provision of high-quality meals that meet the nutritional and dietary requirements of our residents. Plan, prepare, and serve balanced meals that meet dietary requirements. Cater to individual preferences and specific medical needs, such as allergies or soft diets. Maintain high standards of cleanliness and hygiene in the kitchen. Collaborate with the care team to ensure meal times are enjoyable and fulfilling. To deputise for head chef during periods of absence and maintain high quality food offer at all timesCould you be part of our team? About You: Proven experience as a chef, ideally in a care or similar environment. Strong knowledge of food safety and sanitation practices Committed to customer care and first-class service provision A recognised and appropriate qualification in food preparation/cooking, at least to NVQ level 2 Basic certificate in Food hygiene. Knowledge of Health and Safety COSHH regulations Empathy and a desire to make a difference to the lives of our residents Ability to multi-task, work under pressure and on own initiative in a fast-paced environmentIf this sounds like you and you're looking for a fulfilling role that makes a genuine impact in the lives of others, this rewarding career is for you. Due to the high level of interest we anticipate for this role, we may close this advert earlier than the stated closing date to manage applications effectively. If you're interested in joining us at Hamberley, we encourage you to apply as soon as possible. About Caddington Grove Caddington Grove is a luxurious care home in Dunstable, part of the award-winning Hamberley Care Homes - offering luxury care homes in beautiful locations throughout the UK. Residents live in spacious, stylish ensuite rooms, and enjoy beautifully furnished shared spaces and landscaped gardens. From the deluxe picture house - where we screen classic films - to the on-site luxury spa - offering hairdressing, manicures and relaxing therapies - everything has been designed and finished with the care and attention you would expect from a 5-star hotel. Hamberley People We respect and value our residents and each other. At Hamberley Care Homes, we believe in the importance of what we do and why we do it. Creative and empowered, our people see every day as an opportunity for growth and development. We make ideas happen. Together we can achieve anything. Be part of something special. Be part of Hamberley

Private Chef – Woodbridge, Suffolk. A football family based in the Woodbridge area of Suffolk is looking for an experienced Private Chef to join their household. This is an excellent opportunity for a chef with previous private household experience who has a passion for creating fresh, healthy and

Job Title: Regional Chef Manager.

As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury, 5-star dining experiences. Executive Chef Department: Galley / Culinary. Culinary Excellence & Service: Assist

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 5 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef Tournant (shipboard experience preferred).

Current Executive Chef or accomplished Head Chef from a premium restaurant background. Executive Chef | Cornwall | Up to £70,000. This is a fantastic opportunity for a chef with a strong.

In 2020, we partnered with chef patron Santiago Lastra to open KOL, a restaurant in Marylebone celebrating Mexican cuisine with British ingredients. Head Chef, Luso - Michelin Guide (Charlotte Street, Fitzrovia, London). We are looking for a passionate Head Chef who will lead and inspire the kitchen

Experienced Head Chef or accomplished Senior Sous Chef ready to step up. The role requires a chef with a strong understanding of.

Hiring #SousChef #ChefJobs #LondonHospitality #HospitalityJobs #ItalianRestaurant #LondonBridge #BermondseyStreet #IndependentRestaurant. Opportunity to work alongside Chef Moreno Polverini.

As Sous Chef, you will support the Head Chef in the day-to-day running of the kitchen while helping maintain exceptional standards of food quality, presentation and consistency. Reporting to: Head Chef / Executive Chef. Working alongside the Head Chef and wider culinary team, the Sous Chef will play

As Development Chef, you will play a key role in turning customer briefs and culinary ideas into commercially successful food products. Previous experience in a Development Chef or similar product development role, managing projects from concept through to successful commercial launch. Are you a com

Job Description Why join us?/n /n /n You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture qu

Job Description Get Golfing CIO, a charity with a mission to make golf more accessible for all, is seeking an experienced Head Chef to join our team.

Job Description Sous Chef Award-Winning Gastro Pub/n Excellent tips & profit share | Career progression | Work-life balance | Staff discounts /n Were looking for an experienced and ambitious Sous Chef to join our award-winning gastro pub group. This is an exciting opportunity for a chef who love

Job Description /n /n /n We are looking for an experienced Chef de Partie to join a high end Kitchen near Tring.

Job Description Chef De Partie - £35,000 + Tronc Join a 2 Rosette country pub, work with fresh produce and develop your career near Tring /n Are you an ambitious Chef De Partie looking to work with high-quality fresh ingredients in a busy, award-winning kitchen? This is a fantastic opportunity t

Job Description We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 33 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and custom

Job Description Head Chef, New Opening, South West London/n Salary: Circa £45,000 /n Location: South West London /n Contract: Full-time, permanent /n An exciting opportunity has arisen for a talented Head Chef to join an ambitious hospitality group ahead of the launch of its first venue.

Job Description The Role/n /n /n /n We are recruiting for an experienced Senior Chef de Partie to join the culinary team at a prestigious, Grade I listed historical venue and country estate in Hertfordshire.

We are seeking a talented Sous Chef on behalf of a premium gastropub in Harpenden. Key Responsibilities /n /n - Support the Head Chef in developing and executing high-quality menus. Job Description Sous Chef Harpenden £35,000 per annum plus bonus & tronc (approx.

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. Job Description We're currently recruiting an ambitious Chef to help us create exceptional food experien

Job Description /n /n /n /n /n /n /n /n /n /n /n /n /n Sous Chef Step Into Your Next Culinary Adventure /n Were looking for a passionate and ambitious Sous Chef to join our award-winning gastro pub group.

Job Description Head Chef /n Location: The Black Horse, 92 Wood Street, High Barnet, EN5 4BW /n Salary: £48,000 plus tronc and performance bonus /n Contract: Permanent, Full-Time, 45 hours per week, 5 out of 7 days /n The Black Horse is building something worth being part of.

Job Description Description: Temporary Chefs Required in the Cornwall areas /n We are looking for all levels of Chefs for ongoing temporary work /n /n Experience in a fine dine, branded or fast paced kitchen environments is essential with restaurant experience preferable.

Job Description We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and custom

Job Description /n /n An outstanding opportunity has arisen for an experienced Sous Chef to join a high-end, ambitious kitchen in Tring. We are looking for a talented and driven Sous Chef to help lead the kitchen and maintain the highest culinary standards. Essential Requirements:/n /n - Proven So

Job Description Sous Chef | Norfolk Coast | Up to £38,000 + Tips + AccommodationJoin a busy, fresh food gastro pub on the beautiful Norfolk coast.

Job Description We have a fantastic opportunity for a Training and Implementation Chef to join our central Food & Beverage team at Warner Hotels. As our Training and Implementation Chef, you'll support the successful implementation of food and beverage initiatives across the hotel estate by trainin

As a Relief Chef Manager with Caterplus, you'll become our trusted regional expert - stepping into different sites across.

Job Description Temporary Pizza Chef Quaint Pub near Hemel Hempstead /n Were looking for a skilled and reliable Temporary Pizza Chef to join our friendly team at a charming, traditional pub in Hertfordshire.