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Sous Chef - Bridgwater Job Advert: Join Our Team as a Chef at Prezzo Italian Sous Chef - Prezzo Italian "Put Your Heart into It" 13.50 - 14.50 per hour, depending on experience and skill level - plus tronc/tips & perks! Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, we're looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brings passion, precision, and pride to every plate. Join us and be part of a team that lives and breathes our HEART culture - creating memorable food experiences that bring people together. As a Sous Chef, you'll help set the pace and the standard, keeping service smooth and the team motivated. From leading shifts to supporting daily operations, you'll bring hands on energy and attention to every part of the kitchen. What You'll Do: Set the standard by delivering exceptional dishes that embody our Hospitality Magic ethos - while guiding, training, and inspiring the kitchen team through hands-on support, shared knowledge, and confidence-building across every section.Maintain a safe, clean, and well-organised kitchen by following Prezzo Italian's food safety and hygiene standards, including HACCP policies.Take ownership of kitchen paperwork - temperature checks, cleaning records, and compliance logs - ensuring accuracy and accountability.Assist with stock control, portioning, and waste reduction to support sustainable, efficient operations.Work with the Head Chef to manage service, respond to feedback, and continuously improve.Support a positive, respectful kitchen culture where teamwork and celebration go hand in hand.Embrace feedback, develop your leadership skills, and bring energy and resilience to every shift.Work closely with the front-of-house team to deliver a seamless guest experience.What We're Looking For: Proven experience in a similar role, with strong culinary skills and a passion for food.A natural leader who motivates others and thrives in a team-first environment.Excellent attention to detail and commitment to quality.Strong understanding of kitchen operations, food safety, and compliance.Flexibility with work hours, including weekends and bank holidays.Why Join Prezzo Italian? Access structured training and clear career pathways to advance your skills and career.Enjoy competitive pay, tronc/tips, benefits, and recognition for your dedication and hard work.Flexible shifts and a supportive environment to help you balance work with personal life.Perks that matter - like free meals on shift, big discounts for you and your loved ones, your birthday off, well-being support, and access to exclusive hospitality rewards.Become part of a team-first business where you're seen, heard and valued every day.Ready to join a kitchen that thrives on pride, pace, and purpose - and discover a place where your heart makes the magic? Apply now and discover where you truly belong.

Location: Bridgwater, Somerset, UK Salary: £26,936 Contract Type: Permanent Hours: 40 hours per week Hotel Type: Fresh Food, Fine Dining Hotel Restaurant Are you a Commis Chef with a passion for fresh food and real ambition to grow? Join a prestigious, branded hotel in Bridgwater, Somerset, where quality, creativity, and career development are at the heart of everything. This is an outstanding opportunity to train under a highly talented team of chefs, refine your skills in a fine dining environment, and progress within a business known for investing in its people. About the Role This is more than just a Commis Chef position, its the foundation of a long-term career. Youll be part of a skilled and supportive brigade, working with fresh, seasonal ingredients to deliver beautifully presented dishes to a high standard. Youll gain hands-on experience across multiple sections, learning from experienced chefs who are passionate about developing talent. With a strong track record of internal progression, this kitchen is the perfect place to grow, our current Sous Chef began their journey as a Commis Chef. Whats in It for You? Salary: £12.95 per hour (£26,936 annually) Hours: 40 hours per week Shifts: 1:30pm9:30pm or 2:00pm10:00pm Time Off: One full weekend off every four Career Progression: Clear and structured path to Chef de Partie and beyond Training & Development: Learn from a highly skilled, reputable kitchen team Kitchen Culture: Professional, supportive, and focused on excellence Who Were Looking For Youll have around two years experience in a professional kitchen and a genuine passion for working with fresh, high-quality ingredients. This role is ideal for someone eager to learn, develop their craft, and thrive in a fast-paced but supportive environment. Key Responsibilities Assist in the preparation and service of high-quality, fine dining dishes Maintain a clean, organised, and efficient section Adhere to food safety and hygiene standards at all times Support mise en place and effective stock rotation Contribute positively as part of a motivated kitchen team What Youll Need Around 2 years experience in a professional kitchen (fresh food preferred) A positive, proactive attitude and willingness to learn Strong communication and teamwork skills Flexibility to work evenings and weekends Right to work in the UK Ready to Take the Next Step? If youre serious about building a successful culinary career and want to learn from some exceptional chefs within a respected hotel brand, apply today to become the next Commis Chef in Bridgwater, Somerset. If you are a member of the Armed Forces Community, including ex-military personnel, reservists, Cadet Force Adult Volunteers, or military spouses/partners, please indicate this in your application. Alternatively, you may email your CV directly to , stating the role you are applying for and outlining your connection to the Armed Forces. INDCH TPBN1_UKCT

Job Advert: Join Our Team as a Chef at Prezzo Italian Sous Chef - Prezzo Italian "Put Your Heart into It" £13.50 - £14.50 per hour, depending on experience and skill level - plus tronc/tips & perks! Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, were looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brings passion, precision, and pride to every plate. Join us and be part of a team that lives and breathes our HEART culture creating memorable food experiences that bring people together. As a Sous Chef, youll help set the pace and the standard, keeping service smooth and the team motivated. From leading shifts to supporting daily operations, youll bring hands on energy and attention to every part of the kitchen. What Youll Do: Set the standard by delivering exceptional dishes that embody our Hospitality Magic ethos while guiding, training, and inspiring the kitchen team through hands-on support, shared knowledge, and confidence-building across every section. Maintain a safe, clean, and well-organised kitchen by following Prezzo Italians food safety and hygiene standards, including HACCP policies. Take ownership of kitchen paperwork temperature checks, cleaning records, and compliance logs ensuring accuracy and accountability. Assist with stock control, portioning, and waste reduction to support sustainable, efficient operations. Work with the Head Chef to manage service, respond to feedback, and continuously improve. Support a positive, respectful kitchen culture where teamwork and celebration go hand in hand. Embrace feedback, develop your leadership skills, and bring energy and resilience to every shift. Work closely with the front-of-house team to deliver a seamless guest experience. What Were Looking For: Proven experience in a similar role, with strong culinary skills and a passion for food. A natural leader who motivates others and thrives in a team-first environment. Excellent attention to detail and commitment to quality. Strong understanding of kitchen operations, food safety, and compliance. Flexibility with work hours, including weekends and bank holidays. Why Join Prezzo Italian? Access structured training and clear career pathways to advance your skills and career. Enjoy competitive pay, tronc/tips, benefits, and recognition for your dedication and hard work. Flexible shifts and a supportive environment to help you balance work with personal life. Perks that matter - like free meals on shift, big discounts for you and your loved ones, your birthday off, well-being support, and access to exclusive hospitality rewards. Become part of a team-first business where youre seen, heard and valued every day. Ready to join a kitchen that thrives on pride, pace, and purpose and discover a place where your heart makes the magic? Apply now and discover where you truly belong. TPBN1_UKCT

You will be responsible for preparing and presenting high-quality dishes while adhering to strict hygiene and safety regulations.

A well-established holiday park company is seeking a passionate Chef to join their vibrant kitchen in Greater Lincolnshire.You'll play a key role in preparing high-quality meals and creating memorable dining experiences for guests.Experience in a Chef role and an understanding of cooking methods are

An Italian deli in Greater London is seeking an energetic sous-chef who is passionate about food and high-quality ingredients.The role involves running different sections during service, collaborating closely with a team, and adhering to the Head Chef's directives.Candidates should possess food hand

A leading hospitality group is seeking a passionate Chef de Partie to join their dynamic culinary team in Enfield.You will play a key role in food preparation, ensuring high quality and safety standards are met.Creative collaboration with the head chef for menu development is essential.This position

Responsibilities include preparing high-quality dishes, maintaining kitchen standards, and ensuring food safety.

A leading hospitality company is seeking a Chef de Partie to join their vibrant East London location.This role requires proven experience in a professional kitchen, ability to manage a kitchen section, and maintaining high culinary standards.Benefits include 12 complimentary nights at Hyatt Hotels,

Prezzo Ltd is seeking a Sous Chef in the Metropolitan Borough of Solihull to enhance kitchen operations and deliver exceptional dining experiences.The ideal candidate will have proven culinary skills, a passion for food, and the ability to lead a team.Responsibilities include maintaining kitchen sta

The successful candidate will be responsible for preparing and presenting high-quality dishes, managing kitchen stock, and maintaining cleanliness and safety standards.

A leading hospitality company in Greater London is seeking a Chef de Partie to join their team.The role offers the flexibility to choose your shifts, a competitive hourly rate starting from £14.Candidates must have a passion for delivering quality food and strong teamwork skills.Enjoy additional pe

You will prepare and present dishes, maintain kitchen hygiene, and ensure timely delivery of meals while thriving in a dynamic kitchen environment.

The Rosy Hue in London is looking for a Head Chef to join our neighbourhood pub, The Regent, in Balham.The role involves leading a kitchen team and ensuring the delivery of delicious, seasonal food.Candidates should have proven experience as a Head Chef or Senior Sous Chef, with strong organisationa

Une opportunité passionnante pour un Chef dans un environnement dynamique au Royaume-Uni, offrant un salaire compétitif et divers avantages et réductions.Vous serez responsable de la préparation et de la présentation de mets savoureux tout en travaillant avec une équipe dédiée.En plus d'un c

You will prepare and cook traditional Indian and Pakistani dishes, ensure high standards in taste and presentation, and manage kitchen operations.

The successful candidate will oversee a section of the kitchen, including pastry, butchery, fish, or vegetables, while ensuring high quality dishes are prepared.

The ideal candidate must have experience in Italian cuisine, with a passion for crafting delicious pasta dishes and a sharp eye for detail.

A leading care organization in the United Kingdom is seeking a talented Chef to join their team.This role emphasizes creativity in menu planning and recipe development while managing costs effectively.You will oversee food quality, ensure freshness, and contribute to an exceptional dining experience

This role involves preparing and presenting high-quality dishes to enhance guest experience.

Inploi is seeking a Line Cook / Junior Chef de Partie to join the Restaurant Runner team at Woburn Forest.In this full-time role, you will prepare, cook, and present menu items to high standards, ensuring guest satisfaction.You'll supervise Kitchen Assistants and manage kitchen operations in the abs

A popular community pub in Greater London is searching for a Chef de Partie to join their dynamic kitchen team.The ideal candidate should be a current Chef de Partie or a strong Commis ready to step up, with a passion for fresh, quality food and the confidence to run a section in a busy kitchen.Offe

Responsibilities include preparing and presenting dishes, collaborating with the kitchen team, and adhering to health and safety regulations.

The successful candidate will be responsible for preparing high-quality dishes, ensuring compliance with food safety standards, and contributing to inventory management.

In this role, you will be responsible for ensuring high culinary standards, supporting junior staff, and adhering to food safety practices.The ideal candidate will have a passion for food, at least 2 years of experience in a similar role, and strong teamwork skills.The position offers competitive co

The role focuses on supporting the kitchen operation by preparing and presenting high-quality dishes aligned with Meliá’s standards.

A prominent hospitality company in the Cherwell District is seeking a motivated Chef who is passionate about food and excels in a fast-paced kitchen environment.Responsibilities include preparing, cooking, and presenting food to high standards while maintaining hygiene and safety regulations.You mus

A vibrant Italian restaurant in Thurrock is seeking a passionate Line Chef to create exceptional dishes and deliver memorable dining experiences.

A leading food service company in the UK is seeking a Demi Chef de Partie to prepare high-quality food and maintain a positive brand image.The ideal candidate will excel in communication, work effectively under pressure, and demonstrate reliability and a passion for food.This full-time role offers o

This role requires maintaining high standards while preparing and presenting quality dishes.

The role involves preparing fresh, high-quality dishes using seasonal ingredients and requires flexibility to travel to different locations.

A recruitment agency is seeking a skilled Chef for a full-time position in Mears Ashby, UK.The Chef will be responsible for cutting, tying, and presenting high-quality meats while delivering exceptional customer service in a DAYS ONLY role.Candidates should have strong knife skills and a passion for

A leading food service company in Greater London is looking for a Demi Chef de Partie to join their passionate team.You will prepare high-quality food while ensuring compliance with health and safety standards.Strong communication skills, a passion for food, and the ability to work under pressure ar

A leading food service company in the UK is seeking a Demi Chef de Partie to join their passionate team.You will be responsible for preparing high-quality food and ensuring customer satisfaction.The ideal candidate will excel in communication, work effectively under pressure, and be passionate about

This role includes preparing and presenting high-quality dishes, managing stock levels, and adhering to hygiene regulations.

The ideal candidate will lead a high-quality kitchen team, crafting exceptional seasonal dishes and ensuring the utmost standards of food preparation and presentation.

A leading hospitality company in the United Kingdom is seeking a Chef apprentice.In this role, you'll prepare and present food while maintaining hygiene standards and ensuring communication with the team is clear.The apprenticeship includes a mix of training and reviews, offering the chance to earn

A dedicated care home provider in Greater London is seeking a Chef to join their team.The role involves preparing and serving nutritious meals to residents while ensuring high food safety standards.Applicants should have a recognized cooking qualification, a Level 2 Food Hygiene Certificate, and a g

A historic catering company in Greater London seeks a skilled Chef De Partie to prepare high-quality food and support senior chefs.In this role, you will mentor junior kitchen staff while ensuring smooth daily operations and adhering to hygiene and safety standards.This is a full-time position, requ

A vibrant Italian restaurant in Dacorum is seeking a Line Chef who brings passion to every dish.You will deliver exceptional meals, ensure kitchen safety, and engage with guests.Ideal candidates possess a love for cooking, experience in a similar role, and the ability to work in a team-oriented envi

A leading hospitality group in the United Kingdom is seeking a Sous Chef to prepare and present dishes with exceptional quality.

You’ll play a critical role in delivering exceptional dishes while managing kitchen staff and operations.

Valor Hospitality Partners, LLC is hiring a Chef de Partie at DoubleTree by Hilton Chester.The ideal candidate should have strong leadership skills and a proven record in delivering high kitchen standards.This role offers competitive pay, flexible shifts, and various benefits including discounts at

The role requires over 3 years of experience, expertise in kitchen equipment, and adherence to hygiene regulations.Responsibilities include controlling taste and portion size, maintaining kitchen hygiene, and ensuring high safety standards.The position offers a vibrant environment for culinary profe

We're currently recruiting in our East Midlands Airport Premier Inn Hotel.Working 12 hours per week, paying up to £13.Housekeeper – East Midlands Airport Premier Inn Hotel.Come and be a Housekeeper at Premier Inn in East Midlands Airport.You’ll join a fun housekeeping team that takes pride in c

Greycoat Lumleys clients are looking for experienced Housekeepers/Laundresses for private households on an ongoing basis.Location: Highlands area, Scotland.This is the perfect time to consider taking a Temporary Housekeeping/Laundress position at Greycoat Lumleys as it offers so many benefits, inclu

Head Housekeeper - Historic Country House Hotel | North Hampshire | £37,000 + Service Charge (c.A wonderful opportunity has arisen for an experienced.North Hampshire Just 25 mins North of Basingstoke.As Head Housekeeper, you will take full responsibility for maintaining exceptional cleanliness and